Renkon Parnell Japanese Eat In and Takeaway in Auckland City Menu -

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Renkon Parnell Japanese Eat In and Takeaway in Auckland City has no menu available, but can choose from many other options such as Gobi Manchurian or Veg Manchurian from Top In Town. Gala Cafe offers many options including *Gala Big Breakfast - and *Benedict’s -. The Postmans Leg includes a wide range like MUFFIN OF THE DAY or BEEF NACHOS. Porridge and Holy Banana Bread from . Shaky Isles offers Ma Cherie and French Omelette.

Nearby Sample Menus

Smoked Salmon Pasta $18.00
- Linguini with smoked salmon, dill & capers
Avocado $4.00
Mixed Salad $15.90
- a leafy green salad tossed with chargrilled vegetables served on fava bean with French bread
Boiled Egg $3.00
Musli $10.90
- toasted muesli with either fresh poached fruit topped with greek yoghurt & honey
House Smoked Salmon $19.50
- a fillet of salmon, smoked in house served with a leafy salad with chargrilled vegetables served with a bagel
Smoked Salmon $5.50
Avocado salad $15.90
- a stack of chargrilled vegetables & avocado served on fava bean dip with rocket served with French bread(with chicken$19.00)

Pani Puri $5.99
Aloo Tikki $5.99
Monday $6.99
- Chana Bhatura
Mini Thali $6.99
- (Vegetables + Dal/Kadhi + One Chapati + Rice + SaIad)
Chat Papri $5.99
Sunday $4.99
- Pav Bhaji
Aloo Parantha $6.99
Chilly Mushroom $8.99

SALMONELLA DUS
- an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
GOLDENHORSE
- Meat lovers this one is for you A carnivore's delight wth either tradicriaIl pizza sauce or smoky BBQ sauce. shaved ham, pepperoni,.chicken and grilled bacon
FLYING NUN
- a mainly mushroom pizza served on a pesto topped with olives
SUPERGROOVE
- you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
THE MUTTONBIRD
- this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
HERBS
- a serious delight with olives, capers, mushroom, garlic capsicum and oregano
THE HEADLESS CHICKEN
- a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
BETCHADUPA
- an environmentally sound combination of mushroom, onion, pineapple and capsicum

Egg $1.50
Spicy Rice (Regular) $4.50
Potato Salad (Large) $6.50
Grilled Veggie Strips $14.90
- A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
Cheddar Cheese $1.50
Creamy Chip Dip $2.50
Chicken Mediterranean Salad $15.50
- Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
Portuguese Paella $13.90
- Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.

Chicken $7.90
Bacon $2.90
Sea dog $2.30
- no cheese and onion
Oysters $1.90
Beef $7.90
Scallops $1.60
Crabstick $1.10
Chicken $9.50

Cheesy Garlic Toasties N/A
Carrot N/A
Egg and Cheese N/A
Hot Chilli N/A
Wrap N/A
Tomato N/A
White Bread N/A
Three Pepper Chicken N/A

Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
Corn fritter stack - Served with mixed greens, avocado salsa and your choice of free-farmed bacon or grilled tomatoes Free-farmed bacon: 15.80, Grilled tomatoes: $14.50
Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
Pinot Noir - Mud House Central Otago 2008 - A fine medium-bodied Central Otago Pinot, with a vibrant nose and ripe fruit flavours Glass: $9.00, Bottle: $37.00
Potato hotcakes - With spicy chorizo sausage, wilted spinach, sauteed leek, poached eggs and a drizzle of aioli $14.80
Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80

Medium $14.50
Lamb
Roast Pumpkin $0.80 ea
Served with salad and your choice of lamb $9.00
Gravy $4.00 Small $6.00 Large
Served with salad and your choice of meat $6.50
Slow roasted in garlic and red wine and served with traditional creamy mashed potatoes, peas, carrots and onion
Traditional Gravy, Apple, Mint Sauce, Horse Radish Cream, Full Grain Mustard, Mayonnaise, Sweet Chilli

THE GREEK $14.00
- mesclum, feta, kalamata olives, red onions, toamto & cucumber
SCOTCH FILLET (250G) $32.00
- buttered mushrooms, lentils, salsa Verde & truffle butter
BEEF LASAGNE $20.00
- house made, oven baked to order in a Napoli sauce (20mins)
RISOTTO DOLCE ViTA V $22.00
- burnt pear toasted almonds & gorgonzola
CHEESE POMODORO $12.00/$18.00
GAMBINO $24.00
- chilli & garlic prawns, shrimps, roasted capsicum, basil & ricotta
INSALATA ALL ITALIANA $12.00
- tomato. cucumber, red onion, meesclum & red wine vinaigrette
SPAGHETTI BOLOGNESE $20.00
- 100% prime beef w parmesan

Sandeman 10 year old Tawny Port $10
Thai Green Curry, Thai inspired chicken curry, served with seasonal vegetables and steamed Jasmine rice, topped with mango chutney & a crispy poppadom $18.50
Famous Bluestone Man Pie of the Day, Served with mushy peas and fries. Ask our team for Chefs creation for today. $17.50
Tomato & basil bruschetta $9.50
Classic Monteiths Beer Battered Fish & Chips, Beer battered fish served with fries and a petit salad. Alternatively you could select Chefs cajun crumbed or pan fried alternative. $20
Bangers and Mash, Lamb and rosemary sausages with minted peas, grilled tomato, parmesan mash and onion gravy. $17.50
Bluestone Room Mussel Pot, Fresh New Zealand green lip mussels simmered in your choice of either Thai green curry gumbo or white wine bacon sauce, served with ciabatta. $18.50
Steak, Eggs and Chips, Your choice of either 200g Sirloin or 300g Rump steak served on a bed of creamy spinach with a fried egg and chunky chips. $27.50

Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
Cajun chicken wrap, with salad & chunky chips $12.50
Crispy salt & chilli squid with tartare sauce $11.50
Pasta of the day $13.50/ F.O.D - Market Price
Soup of the day $9.00
Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
Chunky chips with curry sauce or aioli $7.50
All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50

House Muesli / Porridge / Fruit Salad $13.50
Mince On Toast $15.50
- Mince on Toast with One Poached Egg
Mesculin Salad with Home Made Dressing $3.00
Pancake $15.50
- Bacon Banana or Bacon Berry
Beef Nachos $16.50
- Grill Cheese, Sour Cream & Smashed Avocado
Pan Fried Mushroom $15.50
- Sourdough Toast
Home Made Hash Cake / Avocado / Spinach / Tomatoes (Roasted or Fresh) $3.00
Free Range Egg on Toast $9.50
- Any Style on Toast

Market Fish Ceviche $14.50
- Nam Jim, crispy shallots, cashews, micro herbs
Soup of the day $13.90
- with bread
GF Toast +$2.00
Vine ripened tomatoes $ 9.90
- avocado & feta, cream cheese, basil
Green Breakfast bowl $16.50
- asparagus, broccolini, avocado, kale, Poached egg, dukkah, almonds (add Paleo Chicken $7.00)
Buttered Spinach $5.00
French Toast $17.90
- w lemon curd, summer berries & maple syrup
Veal Schnitzel, Potato gratin, café de Paris, jus, watercress slaw $25.50

Steak and Cheese N/A
Subway Club N/A
Turkey N/A
Pickles N/A
Mayo N/A
Chipotle N/A
White Chip Macadamia N/A
Carrot N/A

Smoked Salmon $6.00
Avocado, Guacamole, Spinach, Fresh or Roast Tomato, Mushrooms $4.00
Eggs Benedict $18.50
- with aioli & hollandaise - Salmon
Kids Eggs $9.50
- Add bacon
Toast $5.50
- with your choice of peanut butter, jam, honey, marmite or vegemite
Eggs any style $11.50
- on your choice of toast with aioli
Chilli Scrambled Eggs $17.50
- on turkish toast with feta, spring onion & aioli
B.L.A.T $18.50
- with a poached egg, aioli & hollandaise

Renkon Parnell Japanese Eat In and Takeaway

Auckland Region > Auckland City > Renkon Parnell Japanese Eat In and Takeaway

Address

211 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

Phone

093078008

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM