Address
82 High Street, Renwick, Renwick, Marlborough, 7204, New Zealand
Renwick Meat Market in Marlborough Menu
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Renwick Meat Market in Marlborough has no menu available, but can choose from many other options such as Garlic Pizza Bread or Focaccia Loaf from The Yard Bar and Bistro. Plaza India offers many options including Vegetable Samosa (2 pieces) and Tandoori Chicken Samosa (2 pieces). Akbabas Turkish Kebab and Coffee House includes a wide range like Doner Kebab or Vegetarian Doner Kebab. Grilled Garlic Bread and Garlic Bread with Twelve Trees Dukkah from . Twelve Trees offers Haven Cafe and Saturday & sunday till 2pm.
Nearby Sample Menus
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Brazilian Pudim $14.00
- Classic homemade Brazilian dessert (cousin of the caramel flan) with eggs and milk base, served with whipped cream and Doce de Leite.
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Fish of the day $P.O.A
- Please ask the staff for today's chef choice.
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Deconstructed Affogato $15.50
- Double shot of Brazilian coffee roasted in Malborough, ice cream and liqueur
- Chicken nuggets
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Prawn twisters $14.00
- Seasoned prawns wrapped in a crisp wonton pastry with a side of chilli sauce.
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Ice cream sundae $10.00
- Vanilla ice cream topped with your choice of strawberry, caramel, chocolate or Passionfruit sauce.
- Pasta
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Chicken mignon $29.50
- Succulent chicken breast wrapped in Manuka smoked streaky bacon with a creamy white wine and tarragon sauce to finish, served with rosemary potatoes and garden salad.
- Mozzarella Cheese $1.50
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Garlic Bread One Size $5.00
- Sliced pita spread with a homemade garlic butter.
- Jalapenos $1.00
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Vegetarian Fritters One Size $9.00
- 6 pieces of fresh zucchini & carrot fritters, served with a seasonal & tzaziki.
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Baklava One Size $5.00
- An authentic Turkish dessert, walnuts, syrup, served in layers of pastry.
- Small $11.00
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Ezme (spicy dip) One Size $10.00
- Tomatoes, onion, parsley, salsa, garlic, olive oil and spices.
- Halloumi Cheese $2.00
- Steak Burger $8.80
- Beef $3.80
- Sweet & Sour Fish $11.50
- Chicken Burger $9.00
- Hawaiian Burger $8.50
- Lasagna Topper $3.80
- Mussel Burger $8.00
- Hot Dog Mini $1.50
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Pan Seared Market Fish $26.50
- On citrus infused oven-roasted polenta cake served with a spinach and fennel salad finished with a vibrant and fresh tomato salsa GF
- Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
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Inspiration from the Garden $20.50
- — our chefs celebration of the locally grown vegetables currently in season. Ask your waiter for today's inspiration GF/DF option
- Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc
- 200 gram Wakanui Ribeye $34.00
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Delectable Parfait $14.50
- Raspberry and pistachio nut ice cream parfait topped With a crisp almond tuile biscuit GF
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Trio of Sorbet $12.50
- Three Saint Clair award winning wines served as a refreshing sorbet GF/DF
- Suggested wine match Saint Clair Barriquc Sauvignon Blanc or Saint Clair Omaka Reserve Pinot Noir
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Eggplant Dip $10.00
- Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil - One size
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Doner Kebab Sml $11.00/Lge $13.00
- Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
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Adana Shish $22.00
- Authentic grilled spicy lamb served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread - One size
- Vegetarian Fritters $9.00
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Doner Kebab $10.00
- Chicken, Lamb, Mixed or Vegetarian
- Olives $1.00
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Vegetarian Doner Kebab Sml $11.00/Lge $13.00
- Your choice of vegetarian fillings, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
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Curly Fries $6.00
- Served with tomato sauce or aioli - One size
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Chowder $18.00
- World famous in Waikawa Bay served in a bread bun
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BLT
- (Served on a focaccia bun w salad and small serving of fries w aioli) bacon, lettuce and tomato
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T-Bone - 400gm cooked on the bone $33.00
- served w a green salad and your choice of fries or potato
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Garlic Bread $8.00
- Lightly toasted focaccia bread w our homemade garlic butter
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Seafood Platter $65.00
- Pan seared fish of the day w a selection of crumbed and battered seafood, mini chowder and cold seafood (Add a salad or veggie bowl $8.00)
- Chicken Nuggets & Fries $14.00
- Check out our Specials Board for Pasta of the Day
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Thai Beef $20.50
- Marinated beef strips tossed through a mesclun salad w homemade dressing
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Self Saucing Chocolate Pudding $9.00
- With Cream and Ice Cream
- Beef Burger and Fries
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Good Old Fashioned Fish “n” Chips $22.00
- ‘Please ask for today’s Fresh Catch’ Delicious Fresh Fish Fillets, lightly coated in our chef's homemade Beer batter served with chunky chips, slaw, lemons and tartare
- Chicken Nuggets, Fries, and Salad
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Ice Cream Sundae $9.00
- 3 Scoops of Ice Cream, Topped with Cream and Topping (Chocolate, Strawberry, Raspberry, Passionfruit, and Caramel)
- (Receive Drink, Main Meal, and Dessert)
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Vegetarian option $15.00
- Veggie Burger Pattie
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Curly Fries $8.00
- Garlic Aioli or Tomato Relish
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Ship Wrecked Chicken Pizza $16.30
- Grilled chicken on apricot sauce smothered with brie and mozzarella cheese
- Chips Small $3.90
- Soup of the Day $9.40
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Hawaiian Ham Steak $16.70
- Served with Chips, Salad Bar or Vegetables
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All Day Breakfast $16.90
- Sausage, eggs, bacon, tomato, hash browns and toast
- Wedges Small $5.50
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Stack of Ribs $25.80
- Juicy stack of ribs (800g) coated in a sweet BBQ sauce
- Soup of the Day and Focaccia Bread $9.40
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Bacon & Eggs $15.00
- Local free range eggs served scrambled, poached or fried with Pestells bacon & toasted ciabatta bread
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Extras $3.00
- Bacon; salmon; sausage; toast; potatoes; mushrooms; eggs; tomatoes
- Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
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Prawn & Chorizo Paella $18.00
- Spanish paella made with red rice, chorizo & prawns then topped with chermoula
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Porridge $12.00
- Cinnamon infused porridge topped with rhubarb & raspberry, served with cream
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Pancakes $16.00
- Served with bacon, grilled banana & maple syrup OR Passionfruit yoghurt, lemon curd & toasted coconut crumb
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Tasting Plate $19.00
- A petit serving of 3 menu items. Please ask for today’s selection
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Smoked Salmon Omelette $16.00
- Smoked salmon, herb & feta omelette served with a lemon infused hollandaise
- Eggplant and Ricotta Involtini - Fresh herb, tomato sauce & shaved reggiano parmesan $28.00
- Pan Seared Fish of the Day - w tomato basil confit w fresh crab spaghetti, colonna olive oil & sauce vin blanc $33.00
- Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
- Winemaker’s Platter (serves two) - Cured meats, smoked salmon, olives, antipasto, puhoi cheeses & salad w warm turkish bread & crostini $50.00
- Cheese (individual serve) w accompaniments: Puhoi Brie $6.00
- Passion Fruit Panacotta - w mint tuille kafir lime syrup $13 .00
- Dessert Wine $9.00
- Smoked Lamb Loin - w crushed baby peas, caramelized pearl onions & galette potatoes $35.00
- Seared Lamb Rump $32.00
- Chicken Breast $28.00
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Mondrian's Full Breakfast $26.00
- Bacon, sausahes, garlic mushrooms, grilled tomato, hash brown, eggs cooked to your choice, toasted ciabatta bread
- Ravioli $25.00
- 5-Spice Pork Belly $29.00
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French Toast $18.50
- Grilled banana, bacon and maple syrup
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Cinnamon & Popcorn Crumbed Banana
- Served with peanut butter frozen yoghurt
- Chocolate and Hazelnut Parfait $12.50
- Classic Caesar Salad $19
- Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
- Pan-Fried Chilli Squid Salad $19
- Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
- Mussels Marinier & Grilled Ciabatta $25
- Classic Greek Salad $15
- Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
- Beer Battered Fish & Chips w Salad & Tartare $26
- Bacon and cheese sausage roll
- Ciabatta roasted beef
- Spinach, Tomato, Cheese, Brie, Onion, Egg, Bacon
- Blueberry muffin
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Raisin bread
- Pain aux raisins
- Bacon and egg breakfast pie
- Moroccan chicken pie
- 2 small baguettes, jam, butter
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“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
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Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
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Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
- Garden Vegetables or Green Side Salad with toasted seeds $9.5
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Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
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Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
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Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
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Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
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Pancakes $ 15.00
- with berries & cream fraiche
- *Toast & Preserves $ 10.00
- With bacon & cheese $ 12.50
- Bowl of Wedges
- Butter Chicken & Rice $ 16.50
- * Whitebait Sandwich $ 14.00
- * Fresh Cabinet Food
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* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham
Renwick Meat Market
Phone
035728656
Opened hours
Friday 8:30am–5:30pm
Saturday Closed
Sunday Closed
Monday 8:30am–5:30pm
Tuesday 8:30am–5:30pm
Wednesday 8:30am–5:30pm
Thursday 8:30am–5:30pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bakery , Cake Shop
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
82 High Street, Renwick, Renwick, Marlborough, 7204, New Zealand
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