R & S Satay Noodle House in Wellington City Menu

MENU MENU
  • SPRING ONION & GINGER ON STEAMED RICE $13.00
    • option of chicken , beef or pork , stir-fried with broccoli served with steamed rice.
  • CHICKEN WITH MIXED VEGETABLES ON RICE $13.00
    • option Of chicken , beef or pork , stir-fried with mixed vegetables, served with steamed rice
  • MALAYSIAN STYLE GONG POH CHICKEN ON RICE $13.00
    • deep fried ( option Of chicken Or pork ) stir-fried onion , green sauce, served with steamed rice.
  • MALAYSIAN STYLE SWEET & SOUR $13.00
    • deep fried ( option of chicken or pork ) stir-fried onion , green pepper , pineapple & home made sweet & sour sauce, served with steamed rice.
  • STIR-FRIED SATAY CHICKEN ON RICE $13.00
    • stir-fried ( option of chicken , beef or pork ) with mixed vegetables & home made satay sauce. served with steamed rice.
  • COMBINATION THREE STYLE ON RICE $10.00
    • a combination of deep fried spring roll , crumbed prawns & money bag ( wonton ), served with steamed rice.
  • STIR-FRIED CHICKEN & PINEAPPLE ON RICE $10.00
    • stir-fried chicken with pineapple , carrot , spring onion & home made gravy on steamed rice.
  • MALAYSIAN STYLE SWEET & SOUR PRAWNS $13.00
    • deep fried crumbed prawns , stir-fried onion , green pepper , pineapple & home made sweet & sour sauce. served with steamed rice.
  • LEMON CHICKEN $13.00
    • deep fried chicken with home made lemon sauce on steamed rice.
  • CHICKEN RENDANG $13.00
    • boneless chicken pieces in special dry curry blended with desiccated coconut, served with steamed rice.
  • BEEF RENDANG $13.00
    • beef in special dry curry blended with desiccated coconut, served with steamed rice.
  • SAMBAL CHICKEN $13.00
    • boneless chicken pieces cooked in tomato sauce & home made sambal sauce, served with steamed rice
  • SAMBAL FISH $14.50
    • fish fillet cooked in tornöto sauce & home made sambal sauce, served with steamed rice
  • SAMBAL SQUID $14.50
    • squid cooked in tomato sauce & home made sambal sauce. served with steamed rice
  • SAMBAL PRAWNS $15.00
    • prawns cooked in tomato sauce & home made sambal sauce. served with steamed rice >>
  • CURRY FISH $14.50
    • fish fillet cooked in gravy Curry with sliced onion, served with steamed rice.
  • NASI LEMAK(Option CHICKEN or BEEF ) $13.50
    • coconut rice served wi rendang dry curry, peanut , egg , cucumber & sambal sauce on the side.
  • SATAY ROLL (Option Marinated CHICKEN or BEEF) $10.00
    • grill marinated beef or chicken wrapped with roti. served with salad & special home made peanut sauce.
  • SATAY STICKS ( 6 Sticks) $10.00
    • choice of CHICKEN or BEEF.
  • HOME MADE PRAWNS WONTON SOUP $10.50
    • R & S style soup , bak Choy with 8 wontons.
  • CHICKEN & MUSHROOM WITH EGG NOODLES ON HOT PLATE $15.00
    • sliced chicken , mushroom , bak choy , onion , egg with a bed of fresh egg noodle served on hot plate.
EXTRAS EXTRAS
  • Steamed Rice $2.50
  • Coconut Rice $3.00
  • Garlic Rice $3.00
  • Plain Noodle Soup $5.00
  • Steamed Plain Noodle $3.00
  • Plain Roti $3.00
KUA TEAW DISHES ( Noodle soup ) KUA TEAW DISHES ( Noodle soup )
  • COMBINATION NOODLES SOUP $10.00
    • rice noodles cooked with bean sprouts & a combination Of pork , beef , and chicken. served with R & S style kua teaw soup.
  • CHICKEN NOODLES SOUP $9.50
    • rice noodles cooked with bean sprouts & chicken. served with R & S style kua tew soup
  • SEAFOOD NOODLES SOUP $10.50
    • rice noodles cooked with bean sprouts & combination of scallops ,squid & shrimps. served with R & S style kua teaw
  • BEEF NOODLES SOUP $10.00
    • fresh sliced beef & beef balls served in combination style soup with fat noodles & bean sprouts.
  • SATAY NOODLES SOUP ( CHICKEN or BEEF ) $10.50
    • choice of beef or chicken served in a special R & S style soup with fat noodles & bean sprouts.
  • SEAFOOD DELUXE $13.00
    • rice noodles cooked with bean sprouts & served with fresh seafood , chicken, beef & pork in R & S style soup.
  • COMBINATION BALLS NOODLES SOUP $10.00
    • fish,pork & beef balls served in R & S style soup with vermicelli & bean sprouts.
  • CHICKEN TOM YUM NOODLES SOUP $11.00
  • SEAFOOD TOM YUM NOODLES SOUP $13.00
    • chicken / mixed seafood with spicy TOM YUM paste served with vermicelli & bean sprouts.
  • MEE GORENG ( CHICKEN or BEEF ) $12.50
  • MEE GORENG ( SEAFOOD ) $14.00
    • choice of marinated beef or chicken with mixed vegetables & egg.
  • FRIED RICE ( CHICKEN or BEEF ) $12.50
  • FRIED RICE ( SEAFOOD ) $14.00
    • choice of marinated beef beef or chicken with mixed vegetables & egg.
  • FRIED MEE HOON $12.50
    • stir-fried vermicelli with shredded onion , b.b.q pork & shrimps.
  • FRIED CHICKEN & BBQ PORK ON RICE $13.00
    • fried chicken & bbq pork with chinese vegetables on streamed rice
  • DEEP FRIED CHICKEN WING ON RICE $13.00
    • served with coleslaw.
SATAY DISHES ( Option of Beef or Chicken ) SATAY DISHES ( Option of Beef or Chicken )
  • COMBINATION SATAY ( CHICKEN or BEEF ) $9.50
    • grill marinated Beef or Chicken satay on a bed of stearned rice , served with salad & topped with special peanut sauce
  • SUPREME SATAY (CHICKEN or BEEF ) $10.50
    • grill marinated Beef or Chicken satay stir-fried with vegetables on a bed Of steamed rice & topped with special peanut sauce.
  • SWEET & SOUR SATAY ( CHICKEN or BEEF ) $10.50
    • grill marinated Beef or Chicken satay stir-fried with pineapple & onion on a bed of steamed rice & topped with special peanut sauce.
  • SATAY BURGER ( CHICKEN or BEEF ) $6.00
    • grill marinated Beef or Chicken in a sesame bun with salad & special peanut sauce.
  • VEGETARIAN SATAY $9.50
    • stir-fried vegetables on a bed of steamed rice with special peanut sauce.
  • SATAY SAUCE ON RICE or NOODLES $5.50
    • choice of rice or noodles topped with special peanut sauce.
RICE DISHES RICE DISHES
  • CHICKEN RICE $10.00
    • boiled chicken on a top Of special cooked rice served with traditional fish sauce & cucumber sprinkled with peanut.
MALAYSIA STYLE DISHES MALAYSIA STYLE DISHES
  • FRUIT SALAD ICE-CREAM $5.00
  • CURRY LAKSA(SEAFOOD ) $10.50
    • fresh egg noodles with fish balls , fish cake and bean sprouts in chicken curry.
  • KWAY TEOWTH'NG $10.00
    • fat rice noodles in savoury soup,topped with fishballs & fish cake.
  • LOR MEE $10.00
    • fresh egg noodles with gravy , sliced egg , chicken , bbq pork , fish ball & fish cake.
  • COMBINATION FRIED NOODLES $12.00
    • fat rice nocxiles & vermicelli stir-fried with beef , chicken , pork chinese vegetables
  • Extra Egg $1.00
  • HOKKIEN CHAR $12.00
    • fried thick fresh egg noodles in dark soya sauce with beef , chicken , pork & Chinese vegetables.
  • BAK KUT TEH $13.00
    • chinese herbal soup with pork ribs , pork ingredients , bean curd stick & chinese mushrooms served with steamed rice.
  • CURRY CHICKEN RICE $11.00
    • chicken curry with potato served with rice.
  • HAINANESE CHICKEN RICE ( FRIED or BOILED ) $12.00
    • garlic rice served with fried chicken or boiled chicken.
  • DEEP FRIED CRUMBED PRAWNS $7.50
  • DEEP FRIED CHICKEN WINGS $7.50
  • DEEP FRIED SPRING ROLLS ( VEGETARIAN ) $5.50
  • DEEP FRIED MONEY BAG (VEGETARIAN ) $5.50
    • similar wonton
  • DEEP FRIED ICE-CREAM $6.00
  • LYCHEE & ICE-CREAM $5.00
  • WONTON & BBQ PORK NOODLES SOUP $11.00
    • egg noodles cooked in soup with b.b.q pork , wonton & chinese vegetables.
  • WONTON & BBQ PORK NOODLES $12.00
    • egg noodles in soya sauce gravy ( DRY ) accompanied with b.b.q pork. wonton & chinese vegetables.
  • KAI SEE MEIN $12.00
    • egg noodles in soya sauce gravy ( DRY ) accompanied with shredded chicken & chinese vegetables , separate soup.
MALAYSIA STYLE DISHES MALAYSIA STYLE DISHES
  • ASAM LAKSA $10.00
    • thick rice vermicelli served in sour & spicy fish based soup accompanied with shredded cucumber, onion & pineapple
  • ROTI CHANAI $8.50
    • served with gravy chicken & potato.
  • ROTI WITH SATAY SAUCE $5.50
  • PLAIN ROTI $3.00
  • BBQ PORK ON RICE $13.00
    • served with steamed rice , home-made gravy & chinese vegetables.
  • MINCE BEEF ON RICE $10.00
    • served with steamed rice.
  • DRY FRIED KUATEAW ( CHICKEN or BEEF ) $12.50
    • choice of marinated beef or chicken with bean sprouts & egg.
  • TUMERIC GLUTINOUS RICE $12.50
    • served with chicken curry.
  • PORK BALLS NOODLES SOUP $10.00
    • pork balls & pork mince served in R & S style soup with rice noodles & bean sprouts.
CHEW KUA TEW DISHES ( Fried Noodles ) CHEW KUA TEW DISHES ( Fried Noodles )
  • COMBINATION CHEW KUA TEAW $10.00
    • a stir-fried combination of beef,pork fresh vegetables & mushroom on a bed on stir-fried rice noodles.
  • SEAFOOD CHEW KUA TEAW $11.00
    • a stir-fried combination of scallops,squid & shrimps , fresh vegetables & mushroom on a bed of stir-fried noodles.
  • VEGETARIAN CHEW KUA TEAW $10.00
    • a stir-fried fresh vegetables & mushroom on a bed of stir-fried rice noodles.

Nearby Sample Menus

Dragons Restaurant (sample menu)
  • Chinese style beef fillets N/A
  • Baby octopuses $12.00
  • Lemon chicken $22.00
  • Stir-fried egg noodles with combination seafood $28.00
  • Steamed eggs with egg yolk & century eggs $24.00
  • Stir-fried chinese cabbage with X.O. sauce $22.00
  • Steamed eggplant with golden roasted garlic $24.00
  • Stir-fried chicken with dried chilli $24.00
La Cloche Deli and Winecellar (sample menu)
  • Croque-Madame (topped with an egg) $19.00
  • Gratinée à l'oignon - French onion soup, served with French stick $11.50
  • Boeuf Bourguignon - Beef and Red wine casserole served with potato mash & green salad $19.00
  • Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
  • La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
  • Nos tartellettes maison - Strawberry, Apricot or lemon tartlets $6.00 each
  • Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00
  • Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00
Bordeaux Bakery (sample menu)
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
Penthouse Cinema (sample menu)
  • Spiced Prawn & Chorizo Risoni $22.50
  • with Herbs $7.50
  • Penthouse Big Breakfast $15.50
    • with Eggs your way, Spinach, Hash Brown, Mushrooms, Tomato and Toast
  • *Candied Walnut, Beetroot, Carrot, Orange & Buckwheat Salad $19.00
  • Eggs Benedict $14.50
    • Poached Eggs with Bacon. Hollandaise and Toasted English Muffin
  • *Fish of the Day
  • with Roasted Pumpkin Puree, Spiced Chickpeas, Spinach, Feta and Za'atar $13.00
  • Steamed Veg $7.00
Tong's Takeaway (sample menu)
  • Salty Fish & Chicken Fried Rice $11.00
  • Beef Cashew Nuts $12.00
  • Stuffed Mushroom $1.50
  • Shrimp Vegetable $14.50
  • Curry Rice Roll (homemade) $1.80
  • Seafood Udon $12.00
  • Potato Fritter $0.80
  • Fish Ball Noodle Soup $9.50
Joe's Food World (sample menu)
  • Curry Roll $2.70
  • Ginger Spring Onion Pineapple Chicken $16.50
  • Chinese Steak Burger $7.00
  • Steak $13.80
  • Sichuan Pork and Vegetables $13.80
  • 1/2 Chicken $10.90
  • Chicken $13.80
  • Sweet and Sour Won Tons $10.50
Picnic Cafe (sample menu)
  • Eggs Florentine $17.00
    • Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
  • In-house smoked salmon $7.00
  • Kiddy Crêpes $8.00
    • Served with maple syrup & banana
  • Shoe String Fries $8.50
    • Served with Watties tomato sauce and home made aioli.
  • Cheese & pineapple $6.00
  • Eggs on Toast $9.00
    • Your choice of poached, scrambled or fried free range eggs served on toasted ciabatta.
  • Warm Apple Pie $10.00
    • Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
  • Smoked Salmon Nicoise Salad $22.00
    • In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.
The Realm Bistro and Bar (sample menu)
  • Chicken Burger $12
    • Strips of cut chicken breast with lettuce and tomato in a fresh bun served with chunky chips.
  • Smokey Jack
    • Grilled chicken, bacon, pomodoro sauce and mozzarella, finished with a swirl of BBQ sauce.
  • Creme Brulee $10
    • Served with berry compote
  • Classic Pancakes $14
    • A stack of pancakes layered with bacon, banana, maple syrup, topped with whipped cream.
  • -Add $4
    • -Fries / Bacon / Kerensky’s / Wedges / Hash Browns / Mushrooms/ Gluten Free Bread
  • Battered Fish And Chips $12
    • Fresh battered fish of the day served with chunky chips and a green salad.
  • Fish And Chips $20
    • Choice of Tui beer battered or crumbed fish served with chunky chips, lemon wedge, tomato sauce and tartare sauce.
  • Rump Steak $20
    • A 400g Rump steak served with chunky chips, fried egg, salad and jus.
Cafe Neo (sample menu)
  • Mushroom Avocado Halloumi Sandwich $15
    • hummus, red pepper relish, baby spinach
  • Porridge $8
    • sliced banana, brown sugar and cream
  • Curly fries w aioli $5
  • Cheeseburger w Fries $13
    • beef patty, cheese, mayo, tomato sauce
  • House Made Crispy Chicken Nuggets and Chips $12
  • Fish & Chips $22
    • panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo
  • Hand cut agria chips w aioli $5
  • Garlic butter & parmesan fries w chipotle ketchup $5
Miyabi Sushi (sample menu)
  • Seaweed Salad $8.00
    • Assortment of Japanese seaweed with salad dressing.
  • Yakiudon (V) $13.50
    • Pan fried chicken and vegetables with udon noodles, combined with Japanese sauce, topped with bonito.
  • Futo Maki $3.60
    • Cooked tuna with cucumber, spring onion, mayonaise and sushi rice.
  • Karaage $7.50
    • Japanese style deep fried chicken. (4 pieces)
  • Tobiuo $8.00
    • Lump fish caviar with seaweed wrapped around sushi rice.
  • Kaki Plate $16.50
    • Half shelled raw seasonal oysters. (6 pieces)
  • California Roll $4.20
    • Raw salmon, egg, vegetable and sushi rice.
  • Chirashi Sushi $26.00
    • Salmon and seasonal white fish, egg, caviar, oyster or prawn on sushi rice.
Maranui Cafe (sample menu)
  • SAUVIGNON BLANC $6
  • EMERSONS PILSNER $7
  • EMERSONS PILSNER (4.9%) $8.50
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
The Pier (sample menu)
  • CAESAR SALAD Soi Caesar salad crispy cos lettuce, croutons and parmesan with Caesar dressing $16.50
  • CHICKEN LIVERS pan seared corn-fed chicken liver salad, toasted sourdough, crispy bacon, tomato, ginger and chilli jam, with balsamic $15.50
  • - add bacon $4.00
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
  • CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
  • - add poached egg $2.00
  • •tomato, cucumber and feta salad• $8
Ministry Of Food Cafe (sample menu)
  • - Bacon, tomato, caramelised onion and hollandaise -
  • Stones ginger beer Australia 4.8% 8.50
  • Club sandwiches: $3.50 for a pair
  • Beer battered fresh fish with chips, salad and MOF tartare sauce 17.50
  • $3.50 for one option: $3.50
  • - Smoked chicken and aioli rolls (pair) -
  • Quesadilla: Champagne ham, Monterey Jack and tomato in a gluten-free tortilla with guacamole and salsa 14.00
  • Porridge with cream and brown sugar 8.00
Shanghai Cafe (sample menu)
  • Steamed & Deep Fried Buns $6.00
  • Salty Fish with Chicken & Tofu Casserole $12.00
  • Bami - Goreng (Noodle) $10.00
  • Spicy Pork Stomach Slices $10.00
  • Beef Fried Ho Fun (Optional Hot & Spicy) $10.00
  • Combination Meat Chow Mien (Noodle) $10.00
  • Deep Fried Wonton $5.00
  • Beef Brisket & Turnip Casserole $12.00
Nick's Coffee House (sample menu)
  • Toasted Sandwich $1.50
  • Lasagne Square $3.00
  • Fish chips & Eggs $12
  • Small Sausage Roll $1.50
  • Hamsteak chips & Eggs $12
  • Sausage $2.00
  • Sausage Roll $2.00
  • Baked Beans & Eggs $10
R & S Satay Noodle House

R & S Satay Noodle House

location

Address

148 Cuba Street, Te Aro, Wellington City, Wellington, 6011, New Zealand

phone

Phone

043851496

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cambodian , Chinese , Malaysian , Noodles

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Disabled Friendly ,  Dinner ,  Child-friendly

Location
148 Cuba Street, Te Aro, Wellington City, Wellington, 6011, New Zealand
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