Roast Meals in Auckland City Menu

MEALS MEALS
  • Beef, pork, lamb, chicken N/A
  • Small roast meal $13.50
  • Medium roast meal $17.50
  • Large roast meal $21.00
VEGETARIAN VEGETARIAN
  • Sauces available on request: apple sauces, mint sauces, horseradish sauces N/A
  • Small vegetarian meal $9.00
  • Large vegetarian meal $12.00
  • Medium vegetarian meal $14.00
FRIED CHICKEN FRIED CHICKEN
  • Chicken snack $6.00
    • 1 piece of chicken, 2 potatoes
  • Chicken piece $4.00
  • Chicken drum $3.00
  • Chicken combo $12.00
    • 2 pieces of chicken, 4 potatoes, can of drink
ROLLS / SANDWICH ROLLS / SANDWICH
  • Rolls / Sandwich $8.00
    • A nine inch roll stuffed with roast meat of your choice topped with gravy
  • Rolls / Sandwich $6.00
    • A sandwich with roast meat of your choice, vegetables and cheese
  • Roll Combo $12.00
    • Nine inch roll, 2 potatoes, can of drink
  • Sandwich combo 1 $8.00
    • Sandwich, 4 potatoes
  • Sandwich combo 2 $10.00
    • Sandwich, can of drink, 4 potatoes
DESSERTS DESSERTS
  • Apple crumble $5.00
  • Chocolate mousse $4.00
EXTRAS EXTRAS
  • Potatoes - each $0.70
  • Pumpkin - each $0.80
  • Kumara - each $0.80
  • Yorkshire pudding 3 for $2.50/$1.00 each
GRAVY GRAVY
  • Small $2.00
  • Medium $3.00
  • Large $5.00
  • Peas / Carrots - tub $3.00
  • Meat only (pork, beef, lamb) - 100g $5.00

Nearby Sample Menus

  • Gambas al Pil Pil $18.9
    • garlic and chilli prawns, pan sizzled, served with bread and aioli
  • Soup (small / regular) $11 / $14
    • Turkish lentil & tomato soup drizzled with lemon juice & paprika oil, served w hot Turkish bread
  • Moorish Eggs $19
    • baked with meatballs. tomato, onion and olive oil topped with fresh corriander, hot Turkish bread
  • Parmesan Polenta Chips $11.5
    • with whipped feta and fennel seeds
  • Olives or Nuts $4.5
    • small bowl
  • Huevos Flamencos $19
    • potato, spinach chorizo sausage fried with an egg, served in the pan with crusty bread
  • Chicken Liver Pate $17
    • with brandied sultana compote and crispy toasts
  • Hummus $10.5
    • served with fresh tomato salsa, tahini sauce and warm pita bread
  • Seadog $4.00
  • Scallops $15.00
  • Combination $13.00
  • Plain Egg Foo Young $8.00
  • Sausage $1.50
  • (choose any 3 from below)
  • Tomato $3.80
  • Sweet & Sour Chicken
  • Curry pork & veges $13.00
  • Steak $10.00
  • Pork & Veg $13.50
  • Cheese $4.20
  • Fish $2.90
  • Pork Pineapple & veges $14.00
  • Steak $4.00
  • Cashew nuts $3.90
  • Money Bags $7.50
    • Minced pork, prawn, vegetable, peanut wrapped in wonton pastry
  • Pad Kee Mao
    • Drunken Noodles. Stir fried noodle with garlic, chili, vegetable and sweet basil
  • Yellow Curry
    • Thai yellow curry in coconut milk with onion and potatoes
  • Mixed Vegetable
    • Stir fried mixed vegetables in light oyster sauce
  • B.B.Q Scallops $9.50
    • Hot Plate. B.B.Q. Scallops on skewer with capsicum, onion, pineapple served with sweet chilli sauce
  • Chicken Satay $7.50
    • Grilled marinated chicken on skewer served with thick peanut sauce
  • Any Dishes can be vegetarian
  • Sweet & Sour
    • Stir fried with pineapple, cucumbers, onion, tomatoes in sweet and sour sauce
  • Chicken $10.50
  • Jumbo Burger $6.80
    • (with steak, bacon, cheese & egg)
  • Steak Burger $4.50
  • Prawn & Mushroom $12.50
  • Egg Burger $3.50
  • Chicken & Tomato $11.50
  • Combination Meat $10.00
  • Chicken & Mushroom $11.50
  • Pork & Vegetables $14.50
  • Seafood Spedial Chow Mein $19.00
  • Chicken, Mushroom & vegetables $15.50
  • Snapper $5.00
  • Steak &Vegetable $14.50
  • Won Ton ½ dozen $5.00
  • Chicken, mushroom & veges chop suey $29.00
  • Crab Stick $2.00
  • Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
  • Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
  • Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
  • Beef and bacon sandwich - Sauteed organic beef and grilled free-farmed bacon, beetroot, onion marmalade and aioli $15.80
  • Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
  • Salmon and spinach linguine - With capers and red onions $17.50
  • Pesto scrambled eggs - With slow-roasted tomato, avocado and salmon on toasted organic ciabatta bread $15.00
  • Pesto field mushroom - With feta cheese and slow-roasted tomato, stacked into wholemeal walnut toast $13.50
  • Pork / Fish $10.50
  • Corn / Mussel / Paua / Banana $2.00
  • Won Tons with BBQ Pork $8.50
  • Hot Dogs / Crabsticks / Oysters / Scallops $1.50
  • Kumara Chips $5.00
  • Fish / Vegetarian / Bacon & Egg / Steak & Egg / Chicken & Egg / Cheese & Egg / BBQ Pork & Egg $5.00
  • Six $18.00
    • Four pieces of fish, four crabsticks, one and a half chips with 1.5L drink (limited choice)
  • Won Tons $7.50
  • The Veggie Grill (gf) $20.50
    • cauliflower boudin, roasted vine tomatoes, crushed avocado, grilled portobello mushrooms, seared haloumi, poached eggs, cabbage & leek potato hash
  • Sandwiches
  • -Bacon / Kale / Roasted vine tomatoes / Green salad $5
  • Salads (max 2 salads per bowl) $9
  • Fresh Pappadelle with Chicken, pumpkin, salsa verde and walnuts $20
  • Side salad (max 2 salads per bowl) $12.50
  • Free range eggs on your choice of
  • The Grill (gf) $22.50
    • bacon, bratwurst, roasted vine tomato, crushed avocado, grilled portobello mushrooms, poached eggs, cabbage & leek potato hash
  • Yu san sul bab $18.00
    • Braised seafoods with shredded pork, rice & soup
  • Udong $12.00
    • Mild seafoods noodle soup
  • Sam saun bok um bab $14.00
    • Fried rice with combination seafoods & soup
  • Kan poong gi S $27 / M $35 / L $47
    • Deep fried chicken with garlic sauce
  • Sam saun jam bong $17.00
    • Spicy noodle soup with combination seafoods
  • Jap chae $25.00
    • Vermicelli noodles with shredded pork, veges
  • Jam bong $12.00
    • Spicy seafood noodle soup
  • Go chu jup chae $47.00
    • Sautéed shrimps, shredded pork with green capsicums
  • daily selection of desserts $4.50
  • Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
  • Black Olives, a dozen black Greek olives $4
  • bottled drinks &Allganics fruit juices and effervescents $4
  • orange, apple, dark grape, or spirulina $3
  • Sis Kebab, four sis kebab skewers $22
  • Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
  • Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
  • SPRING ROLLS $2.00
  • SATAY BEEF $3.80
  • CURRY ROLLS $2.00
  • HAM AND CHEESE ROLL $3.80
  • CHICKEN ROLL $3.80
  • VOGEL $3.50
  • HOT DOG $2.00
  • SANDWICHES $3.00
  • Dinner Rolls (White/Grain/Wholemeal) $1.10
  • Mini Gourmet Sausage Roll (Chicken/Beef) $2.20
  • Mini Quiches (Chicken, Ham, Vegetarian) $2.10
  • Yoaty Slice $3.60
  • Wholegrain Ham, Chicken, Veg $6.90
  • Pastry Dough Rolled 500g $8.00
  • Traditional 1kg $8.00
  • Plain Croissant $2.80
  • C7 Prawns Chu Chee $13.00
    • Prawns in creamy red curry with kaffir lime leaves
  • Beef / Chicken / Pork / Tofu $12.50
  • S3 Tom Kha Goong Small $5.50 Large $8.50
    • That coconut soup with prawns, galangal, lemongrass, kaffir lime leaves, shallot, mushroom
  • Prawns $13.00
  • Prawns $12.00
  • B7 Yum Kai Dao $10.50
    • Thai fried egg with minced pork or chicken, cilantro, onion, tomato, cucumber and green onion and lime sauce
  • A2 Beef Satay (5 skewers) $8.50
    • with peanut sauce and sweet vinegar sauce
  • S2 Tom Yum Gai Small $4.50 Large $7.50
    • Thai spicy and sour soup with chicken, lemongrass, kaffir lime leaves, galangal, mushroom, tomato, cilantro and sweet chili paste
  • TOASTED CHEESE BAGEL $9.50
    • with Cream Cheese/Vegetarian, Avocado, Tomato
  • STEAK OPEN SANDWICH $17.90
    • 200g of Sirloin Steak on Italian bread served with Caramelised Onion, Fried Egg, Gravy and side of Salad.
  • SMOKED SALMON SALAD $14.80
    • Smoked Salmon, Capers, Green Beans, fresh Tomato tossed in an Aioli and Vinaigrette Dressing
  • Smoked Salmon $5.00
  • Grilled Streaky Bacon $4.00
  • SCRAMBLED EGGS ON TOAST
  • HOUSE BEEF PATTY BURGER $14.80
    • Homemade Beef Patty Burger on Italian Bread, Beetroot, Tomato, melted Cheese and Salad topped with BBQ and Aioli Sauce served with a Side of Fries.
  • B.L.A.T $14.80
    • Bacon, Lettuce, Avocado, Tomato, Focaccia Bread, Drizzled with our Sauce (Aioli & Vinaigrette)
Roast Meals

Roast Meals

location

Address

78 Clyde Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094786987

clock

Opened hours

4:30 PM to 8 PM (Mon-Tue), 11:30 AM to 8:30 PM (Wed-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
78 Clyde Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
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