Involtini di zucchini - char grilled zucchini with ricotta, parmesan abd egg filling baked with fresh tomato sauce and thyme N/A
Carpaccio affumicato con tartare di verdure - herb smoked beef carpaccio with a macedonia of aromatic vegetables and olive paste $21.5
Mediterraneo - italian bacon, mozzarella, tomato, rosemary, pecorino and parmesan $25
Tagliatelle con gamberi e funghi - tagliatelle with a medley of exotic mushrooms, prawns, chervil and cream $20.0 for entrée, $27.0 for main
Funghi del prato - char grilled field mushrooms with balsamic, rosemary, garlic and chilli N/A
Ravioli di rape rosse e caprino - ravioli filled with beetroot and goats cheese, cherry tomatoes and basil $21.0 for entrée, $27.5 for main
Tavolozza di salumi con giardiniera di verdure - the real italian antipasto: selection of cured meats, tastes of pickled and preserved vegetables, cheese and truffle paste (suggested for 2 or more) $33.5
Ostriche in crosta di semolina - oysters fried in a semolina crumb with a sweet and sour sauce $19.5 for ½ doz, $34.5 for 1 doz
Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
Caramelised Onion $1.50
Fresh Garden Salad $8.90
A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
3 BBQ Wings & Regular side $9.90
Double Breast Burger $15.90
Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.
Portuguese Rolls (Regular) $4.50
Chicken Liver Salad $15.50
Grilled chicken livers basted to your choice served on a fresh garden salad setting.
Affetato Traditional Italian Antipasto from our display cabinet, selection of cured meats, cheese, olive salad, tastes of pickled and preserved vegetables & truffle paste . $22.50
Contorni A selection of our side dishes available from the Salumeria cabinet $9.50
Bollinger half bottle $65.00
Della Casa Fresh garden leaves tossed with fennel, red onion, tomato, feta & Poderi dressing $9.50
Poderi Crisci Pinot Grigio $10.50 / $52.00
Formaggio Single choice of cheese (50g) served from our display cabinet with crackers, chutney, nuts and walnut bread $16.50
Brushetta con mousse di Salmone: Salmon mouse spread on toasted ciabatta $3