Address
78 Clyde Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
Roast Meals in Auckland City Menu
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MEALS- Beef, pork, lamb, chicken N/A
- Small roast meal $13.50
- Medium roast meal $17.50
- Large roast meal $21.00
VEGETARIAN- Sauces available on request: apple sauces, mint sauces, horseradish sauces N/A
- Small vegetarian meal $9.00
- Large vegetarian meal $12.00
- Medium vegetarian meal $14.00
FRIED CHICKEN-
Chicken snack $6.00
- 1 piece of chicken, 2 potatoes
- Chicken piece $4.00
- Chicken drum $3.00
-
Chicken combo $12.00
- 2 pieces of chicken, 4 potatoes, can of drink
ROLLS / SANDWICH-
Rolls / Sandwich $8.00
- A nine inch roll stuffed with roast meat of your choice topped with gravy
-
Rolls / Sandwich $6.00
- A sandwich with roast meat of your choice, vegetables and cheese
-
Roll Combo $12.00
- Nine inch roll, 2 potatoes, can of drink
-
Sandwich combo 1 $8.00
- Sandwich, 4 potatoes
-
Sandwich combo 2 $10.00
- Sandwich, can of drink, 4 potatoes
DESSERTS- Apple crumble $5.00
- Chocolate mousse $4.00
EXTRAS- Potatoes - each $0.70
- Pumpkin - each $0.80
- Kumara - each $0.80
- Yorkshire pudding 3 for $2.50/$1.00 each
GRAVY- Small $2.00
- Medium $3.00
- Large $5.00
- Peas / Carrots - tub $3.00
- Meat only (pork, beef, lamb) - 100g $5.00
Nearby Sample Menus
- Baked market fish (GF) - w’ potato pave & sundried tomato & caper tapenade $27.00
- Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad $19.00
- Garden salad - w’ tomato, cucumber, feta & a balsamic vinaigrette $8.00
- Fish and chips - w’ tartare sauce $24.00
- Fresh raw fish ceviche (GF) $10.50
- Prosciutto wrapped tiger prawns (GF) $13.00
- Prosciutto, tomato, basil & buffalo mozzarella bruschetta $12.00
- Longroom platter - meatballs w’ goat’s cheese & tomato ragu, crispy miso pork belly, leek & chorizo arancini, & chilli salted squid $35.00
-
Wednesday $6.99
- Dosa
- Uttapam $8.99
- Mirchi Vada $1.50
- Paneer Tikka $8.99
- Chilly Paneer $8.99
- Aloo Parantha $6.99
-
Friday $6.99
- Manchurian
- Gajjar Halwa (Per Plate) $3.00
-
Mixed Kebab $12.50
- Combination of lamb and chicken
- Falafel (V) $13.00
- Lamb $11.50
- Turkish Delight $1.00
-
Kids Chicken Rice $7.00
- Just plain chicken and rice with choice of sauce
- Chicken Satay $14.50
-
Margreta $10.00
- Tomatoes, cheese
- Lamb Satay $15.00
- Satay Souce Beef on White Rice $16.00
- Crab Stick $2.00
- Cheese $4.80
- 10 Chicken Nibbles & Chips $11.00
- Other Extras $2.50
- 4 fish, 4 potato fritters, $5.00 chips, 2 hot dogs $22.00
- Prawns, pineapple & veggies on white rice $58.00
- Chicken, cashew nuts & veggies $39.00
- Chilli Chicken on rice & salad $11.00
- Spicy chicken $5.90
- J.R burger $8.90
- Sweet Chili Chicken On Sushi Rice & Salad $11.00
- Box A $5.50
-
Teriyaki Chicken Salad $12.00
- Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
- Curry Chicken Katsu On Sushi Rice & Salad 12.00
- Double beef O' cheese $8.50
- Pad Yakisoba - Stir fried noodles with vegetables and soy sauce - Chicken, Pork or Beef $14.00
- Green Curry - Curry made out of coconut milk, green curry paste & mixed vegetables - Chicken, Pork or Beef $16.00
- Pad Golden - Stir fried egg noodles with tomato sauce, broccoli, cauliflower, carrots & onion - Seafood $16.00
- Pad Pak Rom - Stir fried mixed vegetable with tofu & cashew nuts. $13.00
- Kai Jeaw Moo Sub - Thai style omelet with mince pork served with tomato sauce. $14.00
- Pad Tai - Stir fried rice noodles with egg, bean sprouts, spring onion, and tofu & crushed peanuts - Chicken $14.00
- Kana Moo Grob - Stir fried Chinese broccoli with crispy pork & garlic. $16.00
- Red Curry - Thai curry with coconut milk and vegetables - Lamb, Chicken, Pork or Beef $18.00
-
Seasonal Fish
- see waiter
- Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
- Butter Milk Fried Chicken with Verona Barbecue Sauce $12
- House Bread & Dips $7
- Side Verges $6
- Bacon Bone Boil Up, Cabbages & Fry bread $18
- Pork Belly Bahn Mi Dasndich $18
- Baby Cos, Parmesan, Tomato & Anchovy Salad $11
-
Mixed Kebab $6.50
- Served with Rice and Salad or pita bread
-
Lamb Shish Kebab $15.00
- Served with Rice and Salad
- Chicken Satay $11.00
- Lamb Satay $11.00
- Samosa $4.00
- Felafel salad $9.50/$10.50
- Lamb on rice & salad $13.00
-
Chicken Curry $14.00
- served with nice and salad
- EGG $3.10
- FISH $1.90
- BACON $3.80
- GIANT $8.00
- EGG $2.50
- MEXICAN $3.80
- HOT DOG $2.80
- CHIPS $2.00
- Vegetarian Canelloni - pasta tubes, filled with pumpkin, spinach and a dash of cream cheese, baked in our home made tomato sauce.
-
Vitello Alla Cacciatora $32.50
- Pieces of pan fried veal in a sun-dried tomato, artichoke, mushroom, shallot, capsicum and herb, tomato based casserole.
- Entree $18.50
-
Vegetarian Canelloni
- Pasta tubes made fresh daily, filled with pumpkin, spinach and a dash of cream cheese, baked in our home made tomato sauce.
-
Sofia
- Olives, mushroom and chillies
- Main $28.50
- Main $28.50
-
Panne Della Aglio - Garlic Bread $7.50
- Our famous, homemade secret recipe base-thin and crispy, topped with fresh chopped garlic, olive oil and herbs
- Spinach and Ricotta Ravioli with Creamy Sauce $26.00/$24.00
-
BLT $14.00
- classic sandwich served with hash brown
- Smoked Salmon/Smoked Chicken Salad $20.00/$18.00
-
PORK $28.00/$25.00
- slow cooked pork belly, whole grain mustard soft polenta, pickled apples
- TOAST
-
Atlantic Sea Scallops $22.00/$20.00
- with carrot puree and crispy bacon
-
FRUIT PLATTER $10.00
- seasonal fruit platter
- GRILLED TOMATO
-
Gun mandu $10.00
- Deep fried dumplings
-
Gan ja jang $12.00
- Pork, veges in black bean sauce noodles
-
Yang jang pi M $40 / L $50
- Assorted seafood & veges with mild mustard sauce
-
Go chu jup chae $47.00
- Sautéed shrimps, shredded pork with green capsicums
-
Ma pa dubu $28.00
- Tofu with minced pork in hot sauce
-
Bok um bab $13.00
- Fried rice with pork & soup
-
Gan so sae wu $38.00
- Deep fried shrimps with tomato sauce
-
Kan poong gi S $27 / M $35 / L $47
- Deep fried chicken with garlic sauce
- Toasted Muesli served with yoghurt. banana, & peach(fresh fruit) $7.00
- Pan Fried pork dumpling with chives 4 for $5.00
- Beef Lasagna
- Scrambled eggs with tomato $8.00
- Deep fried shrimp and pork wonton 4 for $3.00
-
Yummy Omelette $10.50
- Ham or cheese onion tomato or vegetarian
-
Egg Benedict $13.50
- Spinach/ham/smoked salmon/bacon/poached egg and topped with hollandaise sauce
- Stir Fry Fresh vegetables
- VEUVE DU VERNAY BRUT (France) 200ml - / $12
- DANIEL LE BRUN BRUT Marlborough Methode Traditionelle NV - / $70
- PRAWN sauté w. tomato, basil & feta (g) $19.9
- Macs Gold $7.90
- COFFEE AND TEA ARE ALSO AVAILABLE -
- SLICED GRILLED BEEF STEAK w. salad, tomato, pamerson, salsa rosa (g) $19
- PORK BELLY roasted w. potatoes, peperred cabbage, spring onion, apple $19.9
- MEATBALLS veal & pork w. laban, lemon & parmesan $18
- CLUB $3.50
- SAUSAGES $1.20
- CHOCOLATE DONUT $1.50
- BUTTERFLY CHICKEN BREAST $2.00
- LASAGNA $2.80
- CHICKEN ROLL $3.80
- VOGEL $3.50
- SATAY BEEF $3.80
Roast Meals
Phone
094786987
Opened hours
4:30 PM to 8 PM (Mon-Tue), 11:30 AM to 8:30 PM (Wed-Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Dinner , Outdoor Seating
78 Clyde Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
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