The Elmwood Trading Company in Christchurch Menu

STARTERS & SHARING PLATTERS STARTERS & SHARING PLATTERS
  • Beer batterd fries $9.50
    • Beer battered fries with tomato sauce & aioli
  • Garlic loaf $10.00
    • Warm baked herb & & garlic butter loaf
  • -Add cheese $2
  • Kakanui calamari $15
    • Salt & pepper crispy squid tossed with chili & lemon aioli
  • Arancini $13.00
    • Crumbed & fried bacon mozzarella balls with spicy aioli
  • Breads & Dips $10.00
    • oasted ciabatta with chili tomato salsa, olive oil & balsamic vinegar
  • Southern fried chicken $14.50
    • Spiced marinated fried chicken thigh pieces & garlic aioli
  • The Elmwood Platter $40.00
    • Bacon & mozzarella arancinis, garlic loaf, southern fried chicken, spicy chorizo sausage, kransky sausage with aioli & BBQ sauce
  • Builder’s platter $40.00
    • BBQ bacon beef sliders x4, crispy chicken sliders x4, battered fish sliders x4, beer battered fries with tomato sauce & aioli
  • The carnivore’s platter (GF) $40.00
    • Pork ribs slowly braised in BBQ sauce till they’re falling off the bone, marinated chicken wings, spicy chorizo & kransky sausages with sweet chili sauce
BRUNCH BRUNCH
  • Open steak sandwich $15.00
    • 150grm steak, lettuce, tomato, onion rings, BBQ sauce & fries
  • Italian chicken sandwich $15.00
    • Chicken with mushrooms, garlic, onion, white wine creamy sauce, mozzarella & fries
  • Mixed omelet $15.00
    • Three eggs, cheese, bacon, onion, mushrooms & toast
  • Carbonara $15.00
    • Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
  • -Add chicken $4
  • Thai beef salad $15.00
    • Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan
  • Caesar salad (GFA) $15.00
    • Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan
  • Fish & Chips (GFA) $15.00
    • Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
  • American cheese burger (GFA) $15
    • Beef patty, cheese, lettuce, tomato, red onion, pickles with Marie Rose sauce in a toasted Brioche bun
  • -Add bacon $1.50
  • -Add egg $1.50
  • Mango chicken burger (GFA) $15
    • Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
  • Steak & Fries (GFA) $18.00
    • 200grm rump steak with garlic butter, Elmwood house salad with beer battered fries and tomato sauce
  • All day Breakfast (GFA) $22.00
    • Streaky bacon, hash brown, grilled tomato, pork sausage, ciabatta toast, 2 eggs cooked your way (scrambled, fried or poached) with sage & onion marmalade
  • Vegetable filo parcel $15.00
    • Fresh spinach, roasted pumpkin, feta and peanuts wrapped in an oven baked filo parcel. Served with fries, green leaf salad & cranberry sauce
THE MAIN AFFAIR THE MAIN AFFAIR
  • Carbonara $19.00
    • Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
  • -Add chicken $4
  • Thai beef salad (GF) $19.00
    • Tender marinated beef strips with an Asian slaw coriander leaves, toasted peanuts, crispy fried shallots, sweet sour spicy Thai dressing
  • Caesar salad (GFA) $19.50
    • Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan.
  • -Add pop corn chicken $3
  • Vegetable filo parcels $22.50
    • Fresh spinach, roasted pumpkin, feta and peanuts wrapped in an oven baked filo parcel. Served with fries, green leaf salad & cranberry sauce
  • Fish & Chips (GFA) $23.50
    • Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
  • Pork belly $26.00
    • Roasted in Speight’s Gold Medal, served with roast potato & steamed veg, gravy crackling & apple chutney
  • Cherry chicken $30
    • Spiced marinated cherry & cheese stuffed chicken breast, crumbed & fried with your choice of 2 sides & cranberry sauce
  • BBQ Pork Ribs (GFA) $30.00
    • Spicy pork BBQ ribs with Elmwood slaw & beer battered fries
  • From the grill
    • With your choice of 2 sides and 1 sauce
  • -300g Beef Rib eye $32.00
  • -400g Beef Sirloin $35.00
  • -300G Moroccan chicken skewers $30.00
  • Sides & Sauces
  • -Beer battered fries $6.00
  • -Buttered steamed veg of the day / Elmwood slaw / Green leaf salad $4.00
  • -Steamed potatoes in garlic butter /Creamy mash potato $5.00
  • Sauces
  • -Mushroom sauce
  • -peppercorn sauce
  • -red wine jus
  • -garlic butter
  • Burgers
  • American cheese burger (GFA) $20.00
    • Beef patty, cheese, lettuce, tomato, red onion, pickles with Marie Rose sauce in a toasted Brioche bun
  • -Add bacon $1.50
  • - Add egg $1.50
  • Mango chicken burger (GFA) $21.50
    • Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
PIZZA PIZZA
  • Hawaiian $15
    • Smoked ham, juicy pineapple, red onion & mozzarella
  • Chicken $15
    • Sliced roast chicken breast, mushrooms, red onion, tomato, mozzarella & cranberry sauce.
  • Beef $15
    • Tender marinated beef strips, black olives, capsicum, mushrooms, red onion, mozzarella with oregano & BBQ sauce
  • Vegetarian $15
    • Mushrooms, black olives, red onion, capsicum, tomato & mozzarella
DESSERT DESSERT
  • Affogato $8.00
    • Espresso shot over vanilla ice cream
  • Ice cream Sundae trio $10.00
    • 3 flavours of the week with chocolate sauce, caramel sauce, whipped cream & hundreds and thousands
  • Cheesecake of the day $12.50
    • Served with vanilla ice cream & chocolate sauce
  • Black forest cake $12.50
    • Served with berry compote & vanilla ice cream
  • Deep fried ice cream $10
    • Crumbed vanilla ice cream with chocolate & caramel sauces & whipped cream
  • -Add Baileys $4
  • Baileys on ice $8.00
    • Baileys Irish Cream over cubes of ice

Nearby Sample Menus

Denny's (sample menu)
  • Chicken Melt $15.50
  • SOUP OF THE DAY $7.50
  • Premium burger $18.00
  • Junior bean scramble $9.00
    • baked beans served with scrambled egg,bacon & toast.
  • Vege burger $12.00
  • Junior cheese burger $9.00
    • served with curly fries.
  • Daily roast $19.80
    • all roast meals served with vegetables,cheese souce and gravy.
  • Crack- a -Jack $17.00
    • eggs prepared to order with strings of bacon,sausages,hashbrown,grilled tomatoes,mushrooms and a choice of toast(white or whole grain).
The Brickworks (sample menu)
  • Prime chargrilled ribeye $32.00
    • 250gm ribeye steak cooked to your liking, with your choice of pepper sauce; mushroom sauce; or garlic butter and either beer battered fries with a fresh vibrant salad drizzled with a feijoa & balsamic dressing or seasonal steamed vegetables & gourmet potatoes.
  • Works wedges $16.50
    • Cheese & Bacon Wedges served with Sweet Chilli & Sour Cream
  • Prawn cocktail $14.00
    • Fresh shrimp tossed in a brandy and rose sauce infused with lemon zest served with rustic crusty bread.
  • Seasoned wedges $14.50
    • With sweet chilli sauce & sour cream
  • Ice cream trio $12.50
  • Garlic loaf (gf) $10.00
    • Warm mini loaf served with garlic butter
  • Garlic bread (gf) $10.00
    • Warm mini loaf served with garlic butter
  • Onion rings $4.50
The Cashmere Club (sample menu)
  • Crème Brulee $8.00
    • A classic French favourite, a melt in your mouth dessert
  • Ribeye Steak * $28.50
    • 250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
  • Ice Cream Sundae $7.50
    • Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry
  • *Gluten free on request
  • Fillet Steak * $36.00
    • 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
  • Junior ice cream sundae $4.00
  • Fish of the Day * $24.00
    • Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
  • Roast of the Day * Small $13.50 Large $17.50
    • Check the board for today’s choice, served with potatoes and vegetables
Smash Palace (sample menu)
  • CHICKEN BURGER $15.00
    • Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
  • WEDGES $13.00
    • with cheese and bacon.
  • Add Fries or Coleslaw to Any Burger $3.00
  • CHEESEBURGER $12.00
    • Beef, cheese, chutney, gherkin, and mayo.
  • BASIC $11.00
    • Beef, chutney, mayo and gherkin.
  • CHIPS $7.00
    • with Aioli.
  • OLIVES $10.00
    • marinated in chilli and herbs with pickled garlic.
  • BACONBURGER $15.00
    • Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
Redwood Souvlaki (sample menu)
  • Snack Box Combo $9.90
    • Snack Box with a can of drink
  • Deluxe Meal $17.50
    • Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on pita bread, with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • Can of drink / Mineral Water $2.00
  • Egyptian Sausage $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Wedges $4.50
  • Beef $8.00 / $11.00 / $14.00
    • Small / Large / Triple
  • Snack Box $8.50
    • Your choice of meat or falafel in a box of fries, tomato or chilli sauce, garlic mayo and sprinkle of green salad.
  • Large Souvlaki of your choice + Fries + Can of drink $15.50
Kims Chinese Meals (sample menu)
  • Roast Pork Tomatoes on Rice $11.00
  • Pork Mushroom on Fried Rice $10.50
  • Bami Goreng (Noodles) $11.00
  • 1 Dozen Wontons (no sauce) $9.00
  • Roast Pork Foo Young $10.50
  • Chicken Fried Rice $9.50
  • Tomatoes $2.50
  • Chicken Mushroom on Rice $10.50
Monteiths Avonhead (sample menu)
  • Curry and a pint $25.00
    • Chef's latest creation served on rice with poppadom, cucumber and yoghurt raita
  • Soup of the day $11.90
    • Created fresh and served with warm toast
  • Prawns $17.90
    • Tiger prawns sauteed in sesame and ginger sauce
  • Canterbury lamb rack $35.90
    • Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
  • Lamb's fry & bacon stack $17.90
    • Pan seared lamb's liver stacked with bacon on a rich mushroom sauce, served with creamy mash
  • Creme brulee $11.90
    • A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
  • Breads and dips $15.50
    • Selection of locally made breads and dips
  • Side of seasonal vegetables $6.00
Khmer cambodian cuisine (sample menu)
  • -Beef, Chicken Or Pork $16.00
  • Khmer Spicy Beef And Celery Lemongrass Sour Soup With Rice $19.00
  • Vegetable Oyster Sauce Stir-Fry With Cashew Nut $17.00
  • Seafood Deluxe $17.00
  • Beef Noodle Soup $14.00
  • -Seafood $15.00
  • Combination Fried Rice $16.00
  • Seafood Chow Mein $17.00
Jimmy's Restaurant and Bar (sample menu)
  • Basket of Fries $9.50
    • with Tomato & Aioli Sauce or traditional Kiwi Gravy
  • Wedges with Sour Cream & Chilli Sauce (v) $13.50
  • Angus On Bone Ribeye 350gm (gf) $36.00
    • Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
  • Platter to share $32.50
    • Lamb Kefta & dip, hummus & brie cheese, warm nuts & pork crackling, balsamic cherry tomatoes & parmesan flat bread
  • Grilled Halloumi on Bruschetta $18.00
    • Toasted bruschetta topped with olive tapenade & mixed lettuce with chilli spiced grilled halloumi cheese and a balsamic dressing
  • Southland Blue Cod $24.50
    • Beer battered fillet and fries served with our homemade tartare sauce
  • Roasted Duck Salad $26.50
    • Sliced roasted duck leg on gourmet salad leaves & black cherries, with papaya topped bruschetta & a citrus balsamic dressing
  • Basket of Fries $9.50
    • with tomato and aioli sauces or traditional kiwi gravy
Green Leaf Indian Cuisine Takeaways (sample menu)
  • Tadka Daal $8.50
    • Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
  • Mango Chicken $8.50
    • Boneless chicken cooked in an aromatic mango sauce, tempered with onion, mustard seeds.
  • Chicken Biryani $9.50
    • Basmati rice cooked with chicken in an exotic blend of spices.
  • Vegetable Combo $12.50
    • Curry+Rice+Naan+Soft Drink(355ml)
  • Chicken Korma $8.50
    • Boneless chicken in a creamy sauce made of almond paste, cream & spices.
  • Vegetable Biriyany $9.00
    • Basmati rice cooked with vegetable in an exotic blend of spices.
  • Aaloo Posht $8.50
    • Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
  • Vegetable Korma $8.50
    • Vegetables cooked in a creamy sauce made of almond paste, cream & spices
Tutto Bene Restaurant (sample menu)
  • Montanara $25.50 / $35.50
    • Napoli sauce, spicy Italian sausage, blue cheese, mushroom & mozzarella, garnished with prosciutto & rocket
  • Calzone Paradiso $24.50 / $34.50
    • A folded pizza with Italian salami, smoked chicken, sundried tomato, mozzarella, ricotta & capsicum
  • Bread - Olives
  • Margherita $22.50 / $32.50
    • Napoli sauce, tomato, mozzarella, basil, olive oil and parmesan
  • Diavola $24.50 / $34.50
    • Back by popular demand! Napoli sauce, salami, anchovies, olives, tomato, garlic & chilli
  • NZ’s finest beef, aged for a minimum of 28 days ~ Supplied by Traiteur of Merivale ~ All our steaks are served with creamy potato gratin & chargrilled Mediterranean vegetables
  • Spaghetti Roberto $20.50 / $26.50
    • A Tutto Bene favourite. Italian sausage & chicken meatballs in a basil, tomato & garlic sauce
  • Traditional Spaghetti $19.50 / $26.50
    • Choose either a hearty ragu Bolognese, or vegetarian arrabiata [v] sauce
Kebab Palace (sample menu)
  • - Mixed
  • Jilabi 3 for $2.00
  • Baklava $2.50
  • Lamb, Beef, Chicken $4.00 each
  • -Beef
  • Curry & Rice $10.00
  • Rice or Salad
  • Pita Bread $1.50
Royal Roast (sample menu)
  • All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request
  • Quarter $ 7.50
  • Half $ 11.50
  • Small/Large $ 6.50/$ 8.00
  • 3 Roast Potatoes
  • Whole $ 20.00
  • Combo 3 $ 13.50
  • Roast Sandwich
Silverbacks Cafe (sample menu)
  • Ham, Cheese, Pineapple $7.80
  • Croissants
  • Berry Compote & Yoghurt $12.00
  • Toasted Sandwich $6.60
    • Choice of any 3 fillings. Cheese, ham, spring onion, tomato, mushroom, pineapple.
  • Sausages, Bacon, Hashbrowns $1.00
  • Cheeky Cheerios $6.50
    • With bread & tomato sauce
  • Bacon & Banana $12.00
  • Mushrooms & Tomatoes $3.00
Gustav's (sample menu)
  • Steak $32.00
    • 250g Ribeye with garlic butter, served with either potato rosti & seasonal greens or garden salad & fries
  • Caesar Salad $18.00
    • Lightly dressed cos lettuce, bacon, anchovies, garlic croutons, parmesan cheese & a poached egg
  • RAKAIA $24.00
    • Olive oil base, smoked salmon, cream cheese, capers & rocket
  • Akaroa Salmon $28.00
    • With herb crushed potatoes, watercress & lemon caper vinaigrette
  • Small - serves 2 $32.50
  • Pacific Oysters
    • natural or beer battered
  • Cassels Beef Burger $26.50
    • Tomato, gherkins, onion jam, chipotle mayonnaise, greens, cheese, bacon & fries
  • Pasta of the day P.O.A
The Elmwood Trading Company

The Elmwood Trading Company

location

Address

1 Normans Road, Strowan, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033555345

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Shared Plates ,  Dinner ,  Full Bar

Location
1 Normans Road, Strowan, Christchurch, Canterbury, 8052, New Zealand
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