The Elmwood Trading Company in Christchurch Menu

STARTERS & SHARING PLATTERS STARTERS & SHARING PLATTERS
  • Beer batterd fries $9.50
    • Beer battered fries with tomato sauce & aioli
  • Garlic loaf $10.00
    • Warm baked herb & & garlic butter loaf
  • -Add cheese $2
  • Kakanui calamari $15
    • Salt & pepper crispy squid tossed with chili & lemon aioli
  • Arancini $13.00
    • Crumbed & fried bacon mozzarella balls with spicy aioli
  • Breads & Dips $10.00
    • oasted ciabatta with chili tomato salsa, olive oil & balsamic vinegar
  • Southern fried chicken $14.50
    • Spiced marinated fried chicken thigh pieces & garlic aioli
  • The Elmwood Platter $40.00
    • Bacon & mozzarella arancinis, garlic loaf, southern fried chicken, spicy chorizo sausage, kransky sausage with aioli & BBQ sauce
  • Builder’s platter $40.00
    • BBQ bacon beef sliders x4, crispy chicken sliders x4, battered fish sliders x4, beer battered fries with tomato sauce & aioli
  • The carnivore’s platter (GF) $40.00
    • Pork ribs slowly braised in BBQ sauce till they’re falling off the bone, marinated chicken wings, spicy chorizo & kransky sausages with sweet chili sauce
BRUNCH BRUNCH
  • Open steak sandwich $15.00
    • 150grm steak, lettuce, tomato, onion rings, BBQ sauce & fries
  • Italian chicken sandwich $15.00
    • Chicken with mushrooms, garlic, onion, white wine creamy sauce, mozzarella & fries
  • Mixed omelet $15.00
    • Three eggs, cheese, bacon, onion, mushrooms & toast
  • Carbonara $15.00
    • Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
  • -Add chicken $4
  • Thai beef salad $15.00
    • Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan
  • Caesar salad (GFA) $15.00
    • Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan
  • Fish & Chips (GFA) $15.00
    • Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
  • American cheese burger (GFA) $15
    • Beef patty, cheese, lettuce, tomato, red onion, pickles with Marie Rose sauce in a toasted Brioche bun
  • -Add bacon $1.50
  • -Add egg $1.50
  • Mango chicken burger (GFA) $15
    • Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
  • Steak & Fries (GFA) $18.00
    • 200grm rump steak with garlic butter, Elmwood house salad with beer battered fries and tomato sauce
  • All day Breakfast (GFA) $22.00
    • Streaky bacon, hash brown, grilled tomato, pork sausage, ciabatta toast, 2 eggs cooked your way (scrambled, fried or poached) with sage & onion marmalade
  • Vegetable filo parcel $15.00
    • Fresh spinach, roasted pumpkin, feta and peanuts wrapped in an oven baked filo parcel. Served with fries, green leaf salad & cranberry sauce
THE MAIN AFFAIR THE MAIN AFFAIR
  • Carbonara $19.00
    • Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
  • -Add chicken $4
  • Thai beef salad (GF) $19.00
    • Tender marinated beef strips with an Asian slaw coriander leaves, toasted peanuts, crispy fried shallots, sweet sour spicy Thai dressing
  • Caesar salad (GFA) $19.50
    • Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan.
  • -Add pop corn chicken $3
  • Vegetable filo parcels $22.50
    • Fresh spinach, roasted pumpkin, feta and peanuts wrapped in an oven baked filo parcel. Served with fries, green leaf salad & cranberry sauce
  • Fish & Chips (GFA) $23.50
    • Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
  • Pork belly $26.00
    • Roasted in Speight’s Gold Medal, served with roast potato & steamed veg, gravy crackling & apple chutney
  • Cherry chicken $30
    • Spiced marinated cherry & cheese stuffed chicken breast, crumbed & fried with your choice of 2 sides & cranberry sauce
  • BBQ Pork Ribs (GFA) $30.00
    • Spicy pork BBQ ribs with Elmwood slaw & beer battered fries
  • From the grill
    • With your choice of 2 sides and 1 sauce
  • -300g Beef Rib eye $32.00
  • -400g Beef Sirloin $35.00
  • -300G Moroccan chicken skewers $30.00
  • Sides & Sauces
  • -Beer battered fries $6.00
  • -Buttered steamed veg of the day / Elmwood slaw / Green leaf salad $4.00
  • -Steamed potatoes in garlic butter /Creamy mash potato $5.00
  • Sauces
  • -Mushroom sauce
  • -peppercorn sauce
  • -red wine jus
  • -garlic butter
  • Burgers
  • American cheese burger (GFA) $20.00
    • Beef patty, cheese, lettuce, tomato, red onion, pickles with Marie Rose sauce in a toasted Brioche bun
  • -Add bacon $1.50
  • - Add egg $1.50
  • Mango chicken burger (GFA) $21.50
    • Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
PIZZA PIZZA
  • Hawaiian $15
    • Smoked ham, juicy pineapple, red onion & mozzarella
  • Chicken $15
    • Sliced roast chicken breast, mushrooms, red onion, tomato, mozzarella & cranberry sauce.
  • Beef $15
    • Tender marinated beef strips, black olives, capsicum, mushrooms, red onion, mozzarella with oregano & BBQ sauce
  • Vegetarian $15
    • Mushrooms, black olives, red onion, capsicum, tomato & mozzarella
DESSERT DESSERT
  • Affogato $8.00
    • Espresso shot over vanilla ice cream
  • Ice cream Sundae trio $10.00
    • 3 flavours of the week with chocolate sauce, caramel sauce, whipped cream & hundreds and thousands
  • Cheesecake of the day $12.50
    • Served with vanilla ice cream & chocolate sauce
  • Black forest cake $12.50
    • Served with berry compote & vanilla ice cream
  • Deep fried ice cream $10
    • Crumbed vanilla ice cream with chocolate & caramel sauces & whipped cream
  • -Add Baileys $4
  • Baileys on ice $8.00
    • Baileys Irish Cream over cubes of ice

Nearby Sample Menus

Hello Vietnam Restaurant (sample menu)
  • Ice Cream Sundae $4.50
  • Chicken Salad $14.00
  • Seafood Fried Rice Noodle $14.00
  • Special Grilled Pork on Broken Rice $15.50
  • Ginger Chicken $15 Med/$27 Lg
  • Grilled Minced Pork on Kebab $8.50
  • Fried Chicken Nibbles with Fish Sauce $15 Med/$27 Lg
  • Seafood Fried Rice $14.00
Addington Coffee Co-op (sample menu)
  • Toasties - Pick 3 $6
    • Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite
  • Salmon $5
  • Vege Stack $17.9
    • Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
  • Rosti $5
  • Bagels $6.9
    • Jam + Cream cheese
  • Muesli $11.5
    • w/ Seasonal fruit, candied citrus + yoghurt
  • Pancakes $17.5
    • w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
  • Salmon Benedict $19
    • Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
Mori Mori Izakaya (sample menu)
  • Prawn twisters $9
    • Deep fried prawns wrapped in crispy rice paper .
  • Seafood udon noodle $16
  • Miso ramen $13
    • Japanese noodle with miso(fermented bean paste) taste soup
  • Tsukemono $4
    • Japanese pickles .
  • Framed salmon $6
  • Bbq beef $18
  • Maguro(tuna) $5.80
  • Sashimi don $20
    • Comes with miso soup
Gourmet Seafoods (sample menu)
  • 6 mini donuts $3.50
  • 6 onion rings $3.50
  • 2 donuts
  • Cod blue fillets $6.90
  • Chips $2.50
  • 6 squid rings $5.50
  • Scaliops $20.00
    • DOZEN COOKED
  • Battered bananas $2.50
Coriander's Ethnic Indian Restaurant (sample menu)
  • VEGETABLE KULCHA $5.50
    • Naan bread stuffed with mashed seasonal vegetables.
  • LAMB POSHT $23.00
    • Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, then cooked with poppy seeds and spices.
  • LAMB DO PAYAZA $23.00
    • Lamb pieces tossed with chunks of onion, in a vegetable gravy along with herbs and spices, cream and fresh coriander.
  • LAMB KORMA $22.00
    • Lamb pieces simmered in a creamy sauce with a curry masala and herbs and spices.
  • CHICKEN TIKKA $15.00
    • Chicken marinated in spices and yoghurt, cooked on a skewer over flaming charcoal in the Tandoor. Five pieces per portion.
  • TANDOORI CHICKEN WINGS $11.00
    • Chicken wings marinated in yoghurt with fresh herbs and freshly ground spices. Skewered and cooked in the Tandoor. Eight pieces per portion.
  • CHICKEN KORMA $20.00
    • Small chunks of chicken cooked in the Tandoor and simmered in a creamy sauce with herbs and spices.
  • CORIANDER'S SPECIAL TIKKA $15.00
    • Fillets of chicken marinated in yoghurt, fenugreek and fresh ground spices, then cooked in the Tandoor. Five pieces per portion.
Phuket Thai Restaurant (sample menu)
  • Peanuts sauce on top / cashw nuts $4.90
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
  • ●Soup
  • Tom yun po-tak (seafood) $12.90
  • Rice $2.00
  • Peanut sauce with mea and vegetable rice $12.90
  • ●Entrees
  • Steak satays $9.90
    • 4 Marinated kebab sticks topped with peanuts sauce
Mrs Hucks (sample menu)
  • - After 9.00am $6.90
  • Additions: $3.90
    • Avocado / Bacon / Ham / Tomato / Mushroom / Egg
  • New Season Asparagus $15.90
    • New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
  • Add Small Fries to Any Sandwich $3.90
  • - Before 9.00am $5.00
  • Bacon Buttie
  • Denver Omelette $15.90
    • Three Organic Eggs, Bacon, Ham & Peppers
  • Mrs Hucks Cheeseburger with Hand Cut Fries $18.90
Little Taipei (sample menu)
  • Sesame oil chicken soup in hot pot $17.00
  • Deep fried taro cake $4.50
  • Braised chicken gizzards $4.00
  • Shaved ice-3 toppings of your choice $6.00
    • Red beans/ soft peanuts/ pineapple jelly/ lychee jelly/ ai-yu jelly/ green beans/ taro balls/custard pudding/ pearls/ kumara balls/ mango jelly/ grass jelly
  • Fries $4.00
  • Taiwanese style hamburger $7.50
    • BIG MAC in Taiwanese style! A steamed hot bun filled with mouth-watering braised pork belly, mild spicy pickles, coriander and a sweet peanut paste. (Sweet peanut paste is optional)
  • Fish balls soup $4.50
  • Braised minced pork rice $5.80
    • Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty taste.
Chilli Flakes Indian Restaurant (sample menu)
  • Korma Chicken/Lamb/Beef $19.00
    • Tender pieces of chicken cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
  • Lamb Nawabi $19.00
    • Marinated diced lamb cooked with capsicum, cashew nut and onion gravy.
  • Chilli Chicken $19.00
    • Battered fried chicken cooked with fresh diced capsicum, onions, soy sauce and chilli sauce (Chinese in Indian style).
  • Keema Naan $6.00
    • Stuffed naan breads with minced meat and spices cooked in tandoor
  • Jalferzi Chicken/Lamb/Beef $19.00
    • Favourite meat cooked in vegetables, onions, green pepper and tomato gravy with sweet and sour flavours.
  • Chicken/Lamb/Beef $19.00
    • Basmati biryani rice ,meat,nuts and spices cooked in one pot over slow fire.(mughal dish)
  • Bombay Jeera Aloo $15.00
    • Fresh potatoes cooked with cumin and spices in Bombay style.
  • Cheese Naan $4.50
    • Traditional breads stuffed with cheese.
The Harvard Bar & Cafe (sample menu)
  • Wedges with tomato relish $9
  • Meat $33
    • a selection of cured & preserved meats served with house made pickled onions, olives & breads
  • Harvard burger POA
    • changes weekly, jacket potato wedges, tomato relish
  • Harvard burger POA
    • changes weekly, jacket potato wedges, tomato relish
  • Blackened courgette with smoked cherry tomato $6
  • Truffle scrambled eggs $12
    • toasted ciabatta
  • BBQ lamb $15
    • chipotle mayo, corn, parmesan, lime, soft herbs & tortilla crisps
  • Devonport chocolates (6) $13 (12) $22
    • flavours change regularly
Bean & Co Palms Mall (sample menu)
  • SEASONED WEDGES $8.50
    • Served with sweet chilli and sour cream
  • BOWL OF CHIPS $6.50
    • Served with house made aioli
  • PULLED PORK $11.50
    • Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
  • MUESLI $12.50
    • Toasted muesli with dried fruit, seeds and nuts. Served with seasonal fruits, milk and yogurt
  • PANCAKES $17.50
    • Fresh baked pancakes with your choice of banana blueberries baked inside. Served with streaky bacon, vanilla bean custard and maple syrup on the side
  • ROAST VEGE SALAD $18.50
    • Roasted vegetable medley with herbs, potato hash, mixed lettuce, red onion, feta, toasted pine nuts and pumpkin seeds with a citrus dressing
  • BRIOCHE FRENCH TOAST $18.50
    • Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
  • GOURMET VEGE BURGER $17.50
    • Portobello mushrooms, green salad with yogurt, caramelised onion, tomato, plum chutney, house made honey mustard. Served with chips.
Pattersons Restaurant & Bar (sample menu)
  • - Add salmon $10.00
  • Green Beans and Toasted Almonds $7.00
  • Garden Salad with Croutons $7.00
  • Margarita $16 medium / $22 large
    • fresh tomato, fresh basil topped, mozzarella cheese
  • Garlic Bread $6.00
    • sliced french stick, garlic butter, garlic aioli
  • Goats Cheese Terrine $17.00
    • sliced potato and spinach, beetroot puree
  • Seafood Chowder $10.50 small / $15.00
    • fresh south island seafood, saffron infused creamy seafood base
  • Hawaiian $16 medium / $22 large
    • ham, pineapple, mozzarella cheese
Madam Woo (sample menu)
  • Sukor Spiced Sticky Chicken Wings $12
  • Market Fish Curry / Assam Pedas
    • Tamarind, lemongrass & Chilli
  • Salted Coconut & Mango Ice Cream (gf) $7
    • Hand-churned by PURE NZ ice cream
  • Madam's Rendang
    • choice of
  • Char Siu Bbq Pork Ribs $20
    • twice cooked, shao xing, hoisin & sesame seeds
  • Served with coconut rice (gf)
  • Roti Canai Style
  • Satay Sauce & Pickled Cucumber
Straits Cafe (sample menu)
  • House baked ciabatta, balsamic butter $7.00
  • 3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
  • Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
  • 200 gms Canterbury Angus grass fed fillet $36.00
  • Olives marinated in their own oil, lemon, garlic $7.00
  • Seasonal vegetable from someone's garden. greenhouse or paddock $7.00
  • Roast Westwood free range chicken to share, roast potatoes, brocolini, sage Half $40 Whole $70
  • Mixed salad leaves, herbs, French dressing $7.00
Ilex (sample menu)
  • Hot smoked Akaroa salmon $22.00
    • with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
  • Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
  • Triple smoked ham with cheddar. relish, whole grain dijon noise and lettuce $7.00
  • Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
  • Please see counter staff to make your selection
  • Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
  • Seasonal soup of the day served with ciabatta $9.50
  • Kids pack $9.00
    • with mini ham and cheese roll, biscuit dried fruit and juice
The Elmwood Trading Company

The Elmwood Trading Company

location

Address

1 Normans Road, Strowan, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033555345

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Shared Plates ,  Dinner ,  Full Bar

Location
1 Normans Road, Strowan, Christchurch, Canterbury, 8052, New Zealand
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