The Elmwood Trading Company in Christchurch Menu

STARTERS & SHARING PLATTERS STARTERS & SHARING PLATTERS
  • Beer batterd fries $9.50
    • Beer battered fries with tomato sauce & aioli
  • Garlic loaf $10.00
    • Warm baked herb & & garlic butter loaf
  • -Add cheese $2
  • Kakanui calamari $15
    • Salt & pepper crispy squid tossed with chili & lemon aioli
  • Arancini $13.00
    • Crumbed & fried bacon mozzarella balls with spicy aioli
  • Breads & Dips $10.00
    • oasted ciabatta with chili tomato salsa, olive oil & balsamic vinegar
  • Southern fried chicken $14.50
    • Spiced marinated fried chicken thigh pieces & garlic aioli
  • The Elmwood Platter $40.00
    • Bacon & mozzarella arancinis, garlic loaf, southern fried chicken, spicy chorizo sausage, kransky sausage with aioli & BBQ sauce
  • Builder’s platter $40.00
    • BBQ bacon beef sliders x4, crispy chicken sliders x4, battered fish sliders x4, beer battered fries with tomato sauce & aioli
  • The carnivore’s platter (GF) $40.00
    • Pork ribs slowly braised in BBQ sauce till they’re falling off the bone, marinated chicken wings, spicy chorizo & kransky sausages with sweet chili sauce
BRUNCH BRUNCH
  • Open steak sandwich $15.00
    • 150grm steak, lettuce, tomato, onion rings, BBQ sauce & fries
  • Italian chicken sandwich $15.00
    • Chicken with mushrooms, garlic, onion, white wine creamy sauce, mozzarella & fries
  • Mixed omelet $15.00
    • Three eggs, cheese, bacon, onion, mushrooms & toast
  • Carbonara $15.00
    • Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
  • -Add chicken $4
  • Thai beef salad $15.00
    • Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan
  • Caesar salad (GFA) $15.00
    • Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan
  • Fish & Chips (GFA) $15.00
    • Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
  • American cheese burger (GFA) $15
    • Beef patty, cheese, lettuce, tomato, red onion, pickles with Marie Rose sauce in a toasted Brioche bun
  • -Add bacon $1.50
  • -Add egg $1.50
  • Mango chicken burger (GFA) $15
    • Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
  • Steak & Fries (GFA) $18.00
    • 200grm rump steak with garlic butter, Elmwood house salad with beer battered fries and tomato sauce
  • All day Breakfast (GFA) $22.00
    • Streaky bacon, hash brown, grilled tomato, pork sausage, ciabatta toast, 2 eggs cooked your way (scrambled, fried or poached) with sage & onion marmalade
  • Vegetable filo parcel $15.00
    • Fresh spinach, roasted pumpkin, feta and peanuts wrapped in an oven baked filo parcel. Served with fries, green leaf salad & cranberry sauce
THE MAIN AFFAIR THE MAIN AFFAIR
  • Carbonara $19.00
    • Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
  • -Add chicken $4
  • Thai beef salad (GF) $19.00
    • Tender marinated beef strips with an Asian slaw coriander leaves, toasted peanuts, crispy fried shallots, sweet sour spicy Thai dressing
  • Caesar salad (GFA) $19.50
    • Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan.
  • -Add pop corn chicken $3
  • Vegetable filo parcels $22.50
    • Fresh spinach, roasted pumpkin, feta and peanuts wrapped in an oven baked filo parcel. Served with fries, green leaf salad & cranberry sauce
  • Fish & Chips (GFA) $23.50
    • Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
  • Pork belly $26.00
    • Roasted in Speight’s Gold Medal, served with roast potato & steamed veg, gravy crackling & apple chutney
  • Cherry chicken $30
    • Spiced marinated cherry & cheese stuffed chicken breast, crumbed & fried with your choice of 2 sides & cranberry sauce
  • BBQ Pork Ribs (GFA) $30.00
    • Spicy pork BBQ ribs with Elmwood slaw & beer battered fries
  • From the grill
    • With your choice of 2 sides and 1 sauce
  • -300g Beef Rib eye $32.00
  • -400g Beef Sirloin $35.00
  • -300G Moroccan chicken skewers $30.00
  • Sides & Sauces
  • -Beer battered fries $6.00
  • -Buttered steamed veg of the day / Elmwood slaw / Green leaf salad $4.00
  • -Steamed potatoes in garlic butter /Creamy mash potato $5.00
  • Sauces
  • -Mushroom sauce
  • -peppercorn sauce
  • -red wine jus
  • -garlic butter
  • Burgers
  • American cheese burger (GFA) $20.00
    • Beef patty, cheese, lettuce, tomato, red onion, pickles with Marie Rose sauce in a toasted Brioche bun
  • -Add bacon $1.50
  • - Add egg $1.50
  • Mango chicken burger (GFA) $21.50
    • Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
PIZZA PIZZA
  • Hawaiian $15
    • Smoked ham, juicy pineapple, red onion & mozzarella
  • Chicken $15
    • Sliced roast chicken breast, mushrooms, red onion, tomato, mozzarella & cranberry sauce.
  • Beef $15
    • Tender marinated beef strips, black olives, capsicum, mushrooms, red onion, mozzarella with oregano & BBQ sauce
  • Vegetarian $15
    • Mushrooms, black olives, red onion, capsicum, tomato & mozzarella
DESSERT DESSERT
  • Affogato $8.00
    • Espresso shot over vanilla ice cream
  • Ice cream Sundae trio $10.00
    • 3 flavours of the week with chocolate sauce, caramel sauce, whipped cream & hundreds and thousands
  • Cheesecake of the day $12.50
    • Served with vanilla ice cream & chocolate sauce
  • Black forest cake $12.50
    • Served with berry compote & vanilla ice cream
  • Deep fried ice cream $10
    • Crumbed vanilla ice cream with chocolate & caramel sauces & whipped cream
  • -Add Baileys $4
  • Baileys on ice $8.00
    • Baileys Irish Cream over cubes of ice

Nearby Sample Menus

King of Snake (sample menu)
  • Crispy skinned half chicken, 10 spices and black vinegar gf $26
  • Stir fried prime wakanui beef, exotic mushrooms and garlic $28
  • Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
  • Fries with miso mayonnaise gf/v $9
  • Moong dal and mixed seed salad, avocado and fresh lime v $17
  • Grilled market fish, shitake puree and seaweed butter gf $33
  • Coconut mousse, jelly and lime syrup $13
  • Spiced chicken wings (9), tofu cream $14
Dux Central (sample menu)
  • Sticky Toffee Pudding $14.00
    • with caramel sauce, gingerbread ice cream
  • Market Fish $28.00
    • crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
  • Braised Beef $16.00
    • coleslaw and grilled corn salsa (pair).
  • Battered Market Fish $16.00
    • shredded iceberg, charred pepper, coriander + lime aioli
  • Baked White Chocolate Cheesecake $15.00
    • with salted caramel & hazelnut praline
  • Calamari $15.00
    • with chilli & ginger jam
  • Braised Beef Short Ribs $29.00
    • sticky Ginger Tom glaze served with an Asian vegetable medley
  • Flat Breads $16.00
    • w dips, olives
Francesca's Italian Kitchen (sample menu)
  • Cannoli with custard $5.00
  • Side Salads
  • Polenta fries with truffle aioli (V) $9.00
  • Cloudy Bay clams, chilli, garlic, prosecco, black garlic butter sourdough $16.00
  • Potato skins with truffle oil, porcini salt, pecorino (GF) ( V) $9.00
  • Broccoli and rocket salad, crumbed poached egg, truffle vinaigrette, vincotto (V) $16.00
  • Pea, broad bean and spinach risotto, basil, parsley and rocket (V, GF) $26.00
  • Salumi plate, pickles, mustard fruits $16.00
Mori Mori Izakaya (sample menu)
  • Crispy chicken $9
    • Deep fried panko crumbed boneless chicken .
  • Sashimi and nigiri platter small $30
    • Sashimi:8 pieces, sushi:4 pieces nigiri:4 pieces
  • Katsu curry $23
    • Pork or chicken
  • Lotus chips $6.50
    • Crispy fried sliced lotus root sprinkles with himalayan salt .
  • Oyako(chicken & egg) don $16
    • Comes with miso soup .
  • Nanban chicken $18
  • Garden salad $7.50
    • Fresh vegetable with home made fruity dressing .
  • Takoyaki(octopus ball) $7
    • 6pieces of deep fried octopus balls topped with japanese mayo and tonkatsu sauce sprinkle with seaweed and bonito flake
Bombay Butler Sydenham (sample menu)
  • Vegetable Samosa $3.50
    • Wholesome vegetables in a crisp pastry served with tamarind chutney
  • Lamb Wrap $12.90
  • Chicken Wrap $12.00
  • Onion Bhajees $8.00
    • Crispy onion, sliver beet and spinach fritters (6), served with tamarind chutney.
  • Mango Chicken $16.90
    • Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
  • Lamb Vindaloo $17.90
    • Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
  • Palak Paneer $15.90
    • Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
  • Sweet Mango Chutney $4.00
Milton Street Takeaways (sample menu)
  • Hawaiian $6.00
  • Chicken Patty $ 2.20
  • Fish $4.30
  • Homemade Spring Roll $2.60
  • Akaroa Cod $4.00
  • Items on the specials can't be changed or swapped
  • Chicken Nibbles (each/doz) $1.00 /$10.00
  • Fish (Battered) $2.40
Hillview Fish Supply (sample menu)
  • Bacon $4.20
  • Extras $0.80
  • Curry & Rice roll $2.70
  • Chocolate Explosion Doughnut $2.80
  • Plain Donut $2.00
  • Steak $6.00
  • Vegetarian roll $2.70
  • Chicken $8.50
Aorangi Bakery (sample menu)
  • Bacon & Egg
  • Chicken & Sweet Satay Roll
  • Egg & Chives
  • Bacon, Tomato & Lettuce
  • Vegetarian Sandwich
  • Ham
  • Chicken Satay
  • Chicken Roll
Spagalimis Redwood (sample menu)
  • Spagalimis Bolognaise $20.00
    • A delicious bolognese sauce served through seasoned topside beef and garnished with parsley.
  • Spags Special S $12.00 /M $17.50/ L $29.00
    • Our all time favourite! Bacon, pepperoni, sliced onions, freshly sliced tomato and mushrooms. World Famous!
  • Ham S $12.00/ M $15.50/ L $24.50
    • Spag's own special pizza sauce, ham and cheese.
  • Plain Wedges $8.00
    • For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
  • Space Chips $8.50
    • Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
  • Three Cheeses and Spinach S $12.00/ M $17.50/ L $29.50
    • Blue cheese, feta cheese and parmesan. Served with spinach and roasted garlic.
  • Baby Spinach Salad $10.50
    • Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
  • Broccoli and Blue Cheese S$12.00/M$17.50/L$29.50
    • Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley
Tudors on Papanui (sample menu)
  • CHICKEN TIKKA $25.00
    • medium Indian curry with basmati rice, naan bread and mango chutney
  • CRAYFISH BISQUE (GFO) $13.00
    • nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream, served with toasted ciabatta
  • BEEF FILLET 180gm $38.00
    • grass fed canterbury beef cooked to your liking on truffle mash, served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
  • SPOTTED DICK $12.00
    • traditional English sultana and lemon pudding with custard and late harvest reduction
  • AORAKI SALMON $28.00
    • carefully selected salmon raised in pristine alpine waters, citrus baked and served with polenta chips accompanied by pea puree parsnip puree, finished with lemon pepper hollandaise sauce
  • CHOCOLATE MUDCAKE(GF) $12.00
    • served with berry coulis and vanilla bean cream
  • SEAFOOD PLATTER TO SHARE $55.00
    • salmon, crumbed prawns, scallops, fried calamari, demitasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
  • TEA OR COFEE AND TOAST $10.00
    • served with a selection of spreads
Ace Wasabi (sample menu)
  • Chicken Roll $ 17.00
    • Teriyaki chicken, cucumber, avocado
  • • King Salmon
  • Rainbow Roll $ 22.00
    • Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
  • Vegetable Tempura Roll $ 15.00
    • Potato, sweet potato, capsicum, tofu, soy bean
  • King Dragon Roll $ 25.00
    • King prawns, eel, cucumber, avocado
  • • Teriyaki Chicken
  • Spicy California Roll $ 16.00
    • Crab meat, cucumber, avocado, spicy sauce
  • • King Salmon
Piranha Cafe (sample menu)
  • Lemongrass and Chilli Spiked Calamari n/a
    • on crispy wonton sheets
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Breads and House Dips n/a
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
Yu Wah (sample menu)
  • Steak with Mushroom on Fried Rice $11.00
  • Steak $5.40
  • Chicken & Cheese $5.60
  • Donut $2.20
  • Chilli or Curry $1.00
  • Curry Prawn on Fried Rice $13.50
  • Prawn Fu Yong Egg $13.50
  • Slice Pork with Mushroom on Fried Rice $11.00
Tommy Taco (sample menu)
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Regatta on Avon (sample menu)
  • Roast Vegetable Salad $12
    • Roasted vegetables, salad leaves, honey mustard dressing
  • Quiche $12
    • In house made quiche with side salad
  • Fish $ Chips $16
    • Beer battered fish served with chips and tartar sauce
  • Salmon Fillet $16
    • Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
  • Pasta $12
    • Pasta of the Day
  • Open Grilled Chicken Sandwich $16
    • Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
  • Lasagne $12
    • In house made lasagne with a side salad
  • Big Breakfast $16
    • Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
The Elmwood Trading Company

The Elmwood Trading Company

location

Address

1 Normans Road, Strowan, Christchurch, Canterbury, 8052, New Zealand

phone

Phone

033555345

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Shared Plates ,  Dinner ,  Full Bar

Location
1 Normans Road, Strowan, Christchurch, Canterbury, 8052, New Zealand
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