Cottage cheese tempered with cumin seed and cooked in tomato and spinach based gravy.
South Indian Lamb $18
Cubes of lamb cooked with coconut cream based gravy tempered with mustard seeds and curry leaves.
Non Vegetarian $40
1 appetizer (Non vegetarian platter – Taj tikka, Sheek Kebab, Fish tikka, Tiger Prawn) , 3 Non Veg curry, any 1 Veg curry, Rice, Garlic Naan, Pappadom, Dessert:- per person
Mixed sea food Jalfrezi $19
Mixed sea foods cooked with onion, tomato, capsicum and lemon juice.
ChickenTikka Masala $16.99
Chef’s specialty, marinated tandoori boneless chicken cooked with flavourful spices and herbs.
Mixed Pickle $3
Vegetarian $35
1 appetizer (vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Curry, Rice, Garlic Naan, Pappadom, Dessert.:- per person.
Mughalai Mushroom $16.99
Potato and Mushroom cooked in cashew and coconut based white sauce and tempered with aromatic spices.
Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
Vegas Chicken $20
Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
Cripsy Onion Rings $9
Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
Mussels in Garlic & sweet Chilli Sauce $20
Mussels in a shell cooked fresh in the chefs one of a kind sauce
Thai Beef and Prawn Salad (GF without noodles) Beef fillet, tiger prawns sautéed and bound in a coconut, soy, lime and sweet chilli dressing, tossed with mesculin leaves, red onion, carrot ribbons, mu $21
Cheesecake of the Day Your waiter will let you know what today's special is. $14
The Peoples, Hawkes Bay 9.00 / 42.00
Thai Beef and Prawn Skewers Tender beef & prawns grilled, dusted with chilli lime dukkah. Served on an Asian salad with Thai dressing $21
Harissa Prawn Udon Sautéed peeled tiger prawns in a harissa and palm sugar oil, mung beans and red onions, tossed with udon noodles, garnished with soy toasted seeds, coconut and coriander. $14
Selaks Reserve, Marlborough 9.00 / 41.00
Cheese Board with House Port Two cheeses, crostinis, crackers, Grapes, dried fruits and nuts. $18
Homemade flour free lasagne served with a tossed green salad and garlic baguette
SERENGETI STROGONOFF $30.00
Tender marinated beef and venison slow cooked with red wine, aromatic herbs and Portobello mushrooms finished with reduced cream, served on a bed of noodles, accompanied with a light green salad
SMOKED BACON HOCK & VEGETABLE SOUP $15.50
Served with crusty bread
BOBBIE'S BREAD PLATTER $17.50
Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
SEAFOOD CHOWDER $16.50
Homemade traditional seafood chowder served with crusty bread
BEER BATTERED FRIES $12.50
Old fashioned beer battered fries, served with aioli and spicy tomato sauce
ICE-CREAM SUNDAE $12.50
Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
SPECIALTY GATEAUX $15.50
Please ask for today's choice, served with ice-cream and double cream
743 Main Street, (in the terrace end carpark), Palmerston North, Palmerston North, Manawatu-Wanganui, 4414, New Zealand
Phone
(06) 355 3660
Opened hours
Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar
,
British
,
European
,
New Zealand
,
Pub Food
Features
Dine in
,
EFTPOS
,
Mastercard
,
Takeaway
,
Visa
,
Wheelchair accessible
,
Reservations
,
Cash
,
Television
,
Groups
,
Quick Bites
,
Bankcard
,
Bar Scene
,
Seating
,
Serves Alcohol
,
Full Bar