Rose and Crown in Palmerston North Menu

STARTERS STARTERS
  • GARLIC BREAD $4.40
  • SQUID RINGS $6.20
  • BATTERED MUSSELS $6.20
  • STUFFED MUSHROOMS $8.20
  • OLDE FASHION SHRIMP COCKTAIL $9.40
  • SOUP OF THE DAY $10.00
LUNCH SPECIALS LUNCH SPECIALS
  • B.L.T SANDWICH $12.00
  • LAMB BURGER & CHIPS $14.00
  • STEAK SANDWICH & CHIPS $14.00
  • CHICKEN & BACON SANDWICH $14.00
MAINS MAINS
  • FISH & CHIPS WITH SALAD $21.40
  • OMELETTE WITH SALAD $15.80
  • ALL DAY BREAKFAST $16.00
  • HAM STEAK SALAD & CHIPS $17.20
  • CHICKEN SATAY BURGER & CHIPS $17.60
  • BANGERS & MASH $18.20
  • BUTTER CHICKEN WRAP WITH SALAD $18.20
  • THAI BEEF ON RICE $18.20
  • SPICY SALADS CAJUN CHICKEN OR ASIAN BEEF $18.40
  • SQUID RINGS SALAD & CHIPS $18.40
  • BEEF ‘N’ GUINNESS STEW $18.60
  • HOT BEEF MADRAS CURRY $18.60
  • CREAMY FETTUCINE $18.90
    • CHICKEN, BACON & MUSHROOM
  • ROSIE’S SEAFOOD BASKET $20.90
  • CHICKEN PARMIGIANA $23.50
    • SERVED WITH STUFFED POTATO OR CHIPS
  • RUMP STEAK $25.00
    • GARLIC , PEPPER OR MUSHROOM SAUCE $2.60 EXTRA
  • SCOTCH FILLET $27.00
    • SERVED WITH STUFFED POTATO OR CHIPS
  • LAMB SHANKS $21.30 / $28.00
    • SINGLE OR DOUBLE SERVED ON A KUMARA MASH WITH A MINT GRAVY
SNACKS & EXTRAS SNACKS & EXTRAS
  • CHIPS $4.20/$8.40
    • small/large
  • CHUNKIES $6.70/$13.70
    • small/large
  • NACHOS $12.00
    • with beans
  • NACHOS $14.50
    • with mince
  • TOASTED SANDWICHES from $4.20
    • HAM, EGG, CHEESE, TOMATO, ONION, PINEAPPLE
  • SAUSAGE CHUNKS & CHIPS $8.70/$13.40
    • small/large
DESSERTS DESSERTS
  • THESE CHANGE DAILY ALL SERVED WITH CREAM & ICECREAM ALL $9.50

Nearby Sample Menus

Haru Japanese Restaurant (sample menu)
  • Hokkaido Scallop $18.00
    • Pan grilled hokkaido scallop & prawn with yuzu butter sauce, green pea puree, teriyaki glazed, spring onion, tobiko, white truffle oil
  • Chocolate Ball $14.00
    • Ice cream, seasonal fruits, butter crumb, green tea chocolate, butter scotch sauce
  • Agedashi Tofu (V) $7.00
    • Lightly fried tofu with soy broth & spring onion, radish
  • Rainbow Roll
    • Fresh tuna, salmon, white fish, prawn, crab meat salad, avocado, wasabi, mayo, tobiko
  • Japanese Style Salt & Pepper Squid $12.00
    • Crispy fried squid with wasabi mayo, lemon, yuzu ponzu sauce
  • V=Vegetarian / GF= Gluten free
  • Tofu & Avocado Salad (V/GF) $12.00
    • Fresh tofu, avocado, garden salad & cabbage, japanese sweet soy dressing
  • -Large moriawase (20 pcs) $45.00
Kapadokya (sample menu)
  • Sweet Chili
  • Chicken or Beef & Lamb & Chips $8.00
  • Turkish Delight $5.00
  • Small $9.90
  • Garlic Bread $4.50
  • Mild Chili
  • Falafel
  • Hummus Dip $6.50
    • Chickpeas, Tahini, garlic, lemon juice
Pizza Hut (sample menu)
  • Large fries $3.50
  • Chocolate mousse $3.50
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Xtra Large $3.90
Yeda (sample menu)
  • 601 Steamed Egg Noodles, Sweet Soy Sauce & Garlic Oil (V) $5.9
  • 606 Steamed Vegetables (V) $5
  • 20 Prawn Wontons $7.5
    • Hong Kong
  • Chicken or Vegetables $15.9
  • 30 Grilled Squid $9.5
    • Thailand
  • 19 Fish Bites $6.5
    • Japan
  • 7 Pork Shu Mai $5.2
  • 206 Sizzling Ginger Chicken (V) $18.5
    • Hong Kong
Portofino (sample menu)
  • e.$ 23.90
  • m. $38.90
  • chilli pizza pane $ 6.90
  • Fegatini Al Marsala $19.90
    • chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
  • Antipasto Toscano $22.90
    • a fine assortment of italian & NZ delicacies
  • Prosciutto E Bufala $26.90
    • buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
  • e.$19.90
  • m. $29.90
Indian Indulgence (sample menu)
  • -Palak Paneer $13.90
    • Fresh made cottage cheese cooked in creamy spinach
  • Chicken Tikka $8.50
    • Tender chicken pieces marinated overnight in yoghurt, spices and cooked in charcoal oven
  • Prawn Biryani $17.99
    • Flavoured basmati rice cooked with marinated prawns and spices
  • Mango, green or tamarind chutney $3.00
  • Fish Biryani $17.99
    • Flavoured basmati rice cooked with marinated fish and spices
  • -Murgh Methi Malai $14.99
    • Boneless chicken pieces cooked with fenugreek, cashew nut, ground spices and cream
  • Seekh Kebab $14.50
    • Minced lamb flavoured with special pounded herbs and spices, the skewered and roasted in the tandoor oven
  • -Chicken Tikka Masala $14.50
    • Boneless chicken pieces marinated overnight in a yoghurt and spices then roasted in a tandoor and cooked with onion, tomato sauce
Rose And Crown Olde English Pub (sample menu)
  • Nachos $12.00
    • With beans
  • Squid Rings $6.20
  • Butter Chicken Wrap With Salad $18.20
  • Lamb Shanks $21.30 / $28.00
    • Single or double served on a Kumera Mash with a mint gravy
  • Scotch Fillet $27.00
    • Served with stuffed potato or chips
  • B.L.T Sandwich $12.00
  • Nachos $14.50
    • With mince
  • Spicy Salads $18.40
    • Cajun Chicken or Asian Beef
Mirrchess Indian Cuisine (sample menu)
  • Butter Vegetables - Half/Full $8.00/$12.00
  • Kasoori Kabab - Full $9.00
  • Tandoori broccoli - Full $8.00
  • Prawn Spinach - Half/Full $10.00/$16.50
  • Chicken Mirrchess - Full $15.00
  • Potato & Mutter - Half/Full $8.00/$12.00
  • Goan Fish Curry - Full $15.00
  • Mixed Platter Non Veg - Full $16.00
Golden Time Restaurant (sample menu)
  • ●Main
  • ●Main
  • Bbq Pork
  • Peking Duck (Whole) Stir-Fried Chicken With Cashew Nuts/Sweet Sour Pork/Sizzling Beef With Black Pepper/Stir- Fried King Prawn With Fresh Assorted Vegetables Combination Fried Rice/Noodle/Stir- Fried Broccoli With Garlic Sauce/Fruit Platter
  • Deep Fried Wonton/ Deep Fried Spring Roll
  • Bbq Pork
  • Chicken Sweet Corn Soup
  • Bbq Pork
Crave Restaurant (sample menu)
  • Vegetable stack (vegetarian) $26
    • fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
  • Crispy Coated Prawns f/2 $12 f/4 $18
    • Served with a delicious chilli aioli dipping sauce
  • Seafood Platter $18.5
    • Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
  • Classic shrimp cocktail (GF) $15
    • w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
  • (GF = Gluten Free)
  • 300gm Scotch fillet steak (GF) $36
    • Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
  • Apple & Plum Crumble $14
    • Served with French vanilla ice cream
  • Fries $8
    • Served with aioli and tomato sauce
Black Pearl Cafe (sample menu)
  • -Fish $17.80
  • Prawn tempura fruit salad $13.90
  • Deep fried squid tentacles $6.90
  • -Brownie / Cheesecake $2.90
  • Japanese curry deep fried chicken on rice / Japanese curry deep fried pork on rice $15.90
  • ●Crepes
  • ●Pad thai
  • Chicken karaage (6/9 pcs) $6.90 / $9.90
Jimmy Cook's at The Copthorne Hotel (sample menu)
  • Chatham Island Crayfish & Saffron Ravioli $21/$39
    • Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
  • Confit Duck Leg $22/$43
    • Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
  • Trio of Kapiti Ice Cream $16
    • Served with Petite Cone, Jaffa Pearls, Persion Fairy Floss, Berry Dust
  • Potato Puree with Truffle Oil $5
  • 2 Cheese $21
  • Fresh Steamed Market Vegetables $5
  • Chunky Fries with Aioli & Tomato Sauce $5
  • Sauces (Choose one) N/A
    • Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
The African Restaurant & Bar (sample menu)
  • BEER BATTERED FRIES $12.50
    • Old fashioned beer battered fries, served with aioli and spicy tomato sauce
  • STUFFED PORTOBELLO MUSHROOMS $19.50
    • Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
  • MADAGASCAN CHICKEN CURRY $29.50
    • Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
  • VEGETARIAN LASAGNE $19.50
    • Homemade flour free lasagne served with a tossed green salad and garlic baguette
  • ICE-CREAM SUNDAE $12.50
    • Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
  • TABLE TOP BURGER $18.00
    • Hearty burger comprising of 100% homemade ground beef, lettuce, tomato, cheese, egg, beetroot, tomato relish and mayonnaise, served with beer battered fries
  • SEAFOOD COCKTAIL $19.50
    • Traditional seafood cocktail of shrimp, prawn, crab, white fish and mussels, served on a chiffonade of lettuce, topped with a tangy seafood sauce accompanied With a wedge of lemon
  • CONTINENTAL BREAKFAST $15.50
    • Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve
Bellas Cafe (sample menu)
  • Spiced Peach Queen Pudding $16.00
    • Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
  • Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50
  • Served with your choice of complimentary side
  • Todays Fish from the Market to Your Table $36.00
    • Via the Province of Bella's Kitchen
  • Vanilla Bean Pannacotta $16.00
    • With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
  • Mixed Leaf Salad / Fries and Sauce $5.00
  • Char Grilled Beef Filets, Truffle Scented Arancini Bar $37.00
    • With Peppered Brussels sprouts and Sweet Onion Just
  • Char Grilled Beef $29.00
    • Roasted Tomato and Mushroom, Potato Rosti, Sauteed Spinach and Apple Onion-mm-laude with Hollandaise and Jus
Bubbles champagne bar (sample menu)
  • Summer Pudding $14
    • pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
  • Confit Duck $32
    • whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)
  • Fresh Bread Baked To Order (Each) $10
    • garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
  • Earl Grey Crème Brulee $12
    • with the subtle flavour of bergamot and citrus served with walnut biscotti
  • Cajun Chicken,
    • cajun rubbed grilled chicken, red capsicum, red onion, tomatoes & mushrooms
  • Roasted Aromatic Veg
    • red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
  • Scotch Fillet Steak $30
    • 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
  • Venison Spring Roll $14
    • smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
Rose and Crown

Rose and Crown

location

Address

743 Main Street, (in the terrace end carpark), Palmerston North, Palmerston North, Manawatu-Wanganui, 4414, New Zealand

phone

Phone

(06) 355 3660

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , European , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Cash ,  Television ,  Groups ,  Quick Bites ,  Bankcard ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Full Bar

Location
743 Main Street, (in the terrace end carpark), Palmerston North, Palmerston North, Manawatu-Wanganui, 4414, New Zealand
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