Address
743 Main Street, (in the terrace end carpark), Palmerston North, Palmerston North, Manawatu-Wanganui, 4414, New Zealand
Rose and Crown in Palmerston North Menu
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STARTERS- GARLIC BREAD $4.40
- SQUID RINGS $6.20
- BATTERED MUSSELS $6.20
- STUFFED MUSHROOMS $8.20
- OLDE FASHION SHRIMP COCKTAIL $9.40
- SOUP OF THE DAY $10.00
LUNCH SPECIALS- B.L.T SANDWICH $12.00
- LAMB BURGER & CHIPS $14.00
- STEAK SANDWICH & CHIPS $14.00
- CHICKEN & BACON SANDWICH $14.00
MAINS- FISH & CHIPS WITH SALAD $21.40
- OMELETTE WITH SALAD $15.80
- ALL DAY BREAKFAST $16.00
- HAM STEAK SALAD & CHIPS $17.20
- CHICKEN SATAY BURGER & CHIPS $17.60
- BANGERS & MASH $18.20
- BUTTER CHICKEN WRAP WITH SALAD $18.20
- THAI BEEF ON RICE $18.20
- SPICY SALADS CAJUN CHICKEN OR ASIAN BEEF $18.40
- SQUID RINGS SALAD & CHIPS $18.40
- BEEF ‘N’ GUINNESS STEW $18.60
- HOT BEEF MADRAS CURRY $18.60
-
CREAMY FETTUCINE $18.90
- CHICKEN, BACON & MUSHROOM
- ROSIE’S SEAFOOD BASKET $20.90
-
CHICKEN PARMIGIANA $23.50
- SERVED WITH STUFFED POTATO OR CHIPS
-
RUMP STEAK $25.00
- GARLIC , PEPPER OR MUSHROOM SAUCE $2.60 EXTRA
-
SCOTCH FILLET $27.00
- SERVED WITH STUFFED POTATO OR CHIPS
-
LAMB SHANKS $21.30 / $28.00
- SINGLE OR DOUBLE SERVED ON A KUMARA MASH WITH A MINT GRAVY
SNACKS & EXTRAS-
CHIPS $4.20/$8.40
- small/large
-
CHUNKIES $6.70/$13.70
- small/large
-
NACHOS $12.00
- with beans
-
NACHOS $14.50
- with mince
-
TOASTED SANDWICHES from $4.20
- HAM, EGG, CHEESE, TOMATO, ONION, PINEAPPLE
-
SAUSAGE CHUNKS & CHIPS $8.70/$13.40
- small/large
DESSERTS- THESE CHANGE DAILY ALL SERVED WITH CREAM & ICECREAM ALL $9.50
Nearby Sample Menus
-
Kushiyaki - 4 Skewers (V)
- Skewered meat, seafood or vegetables grilled with a thick yakitori sauce
-
Wafu Beef Steak $26.00
- Scotch fillet, mushroom, truffle potato croquette, green pea puree, grilled onion, renkon chips, teriyaki sake butter sauce
- V=Vegetarian / GF=Gluten free
- V=Vegetarian / GF=Gluten Free
-
Karaage Chicken $9.00
- Crisp crumbed sake marinated chicken with Japanese mayonnaise
-
Bibimbap Set (GF/V) $17.00
- Korean style mixed rice, beef, various vegetables, fried egg with mild spicy sauce in a hot stone pot comes with salad, pickle, miso soup
-
Hokkaido Scallop $18.00
- Pan grilled hokkaido scallop & prawn with yuzu butter sauce, green pea puree, teriyaki glazed, spring onion, tobiko, white truffle oil
-
Vegetarian Gozen (V) $17.00
- Choose one main: Teriyaki tofu / grilled eggplant. Served on hot plate with roll sushi, agedashi tofu, salad, pickle, rice, miso soup
- Prawn $17.9
-
500 Salmon Teriyaki $19.5
- Japan
- Chicken or Vegetables $15.9
-
205 Sizzling Satay Chicken(V) $18.5
- Malaysia
- Chicken or Vegetables $15.9
- Prawn $17.9
- Prawn $9.9
-
30 Grilled Squid $9.5
- Thailand
-
Chicken Parcels $25.00/ $29.20
- Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
- Peppercorn Sauce $2.50
- Onions $3.50
-
Speight's Gourmet Burgers $23.50
- All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
-
The Highlander $00.00
- Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
- Garlic Sauce $2.50
-
Speight's Pie $21.20
- Homemade pie of the day served with side salad & fries. Our friendly staff will let you know what the chef has created today. Beer Match: Your waiter can suggest a suitable beer to have with today's pie
-
Warm Moroccan Chicken Salad $23.80
- Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
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Pan roasted parmesan gnocchi $16.00
- w broccolini, fennel, kale, salsa verde dressing
-
Mushroom ragù $12.00
- w celeriac, sage, herb oil
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Harissa braised lamb $15.00
- w Israeli couscous, feta, currants,almond, mint dressing
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Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
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Slow roasted lamb chips $15.00
- w harissa yoghurt, chimmi churi sauce
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Warm puy lentil salad $14.00
- w carrot, radish, pickled red onion, sherry vinaigrette
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Sticky bourbon pork ribs $12.00
- w chilli garlic salsa
- Hand-cut sumac seasoned fries $5.50
-
Chicken $7.50
- Mediterranean Style
- Any Extra Sauce 50c
-
Mixed $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
- Cheese $1.50
-
Fallafel $7.00 / $8.90
- Mini / Large
-
Vegetarian $10.00 / $12.00
- Served with Rice. Small / Large
-
Vegetarian $6.90
- Mediterranean Style
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Beef $7.00 / $9.00
- Mini / Large
- Cheese
-
Pack $18
- 4 Fish, 1 Hot Dogs, 1 Crab Stick, 2 Spring Roll, 2 Chips
- Satay Dishes
- Black Bean Sauce Dishes
- Vegetable
- Chicken
- Onion
- Bacon $2.80
-
Masala Fish Fry $12.00
- Fresh fish fillets in traditional Kerala style
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Beef Dry Fry $11.00
- Slow cooked beef, fried with a mildly spiced chef’s special mix
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Lamb Mappas $17.00
- Lamb cooked in a cashew and coconut base with South Indian 5 spices
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Beef Ularthu (Semi Dry Dish) $16.50
- Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
-
Lentil Donuts (Uzhunnuvada) $6.00
- Crispy golden fried donuts made of lentils, served with traditional Sambar and coconut chutney.
-
Chicken Dosa $14.50
- A dosa with a traditional chicken and potato filling
-
Kuttanadan Duck Masala $20.00
- Pot roasted duck, marinated for eight hours and then cooked on a low flame with ground Kerala spices
- Kallappam (2) $4.50
-
Vegie (V) $18
- Corn & zucchini fritter, basil & pine nut pesto, baby spinach, feta, roasted capsicum, aioli.
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Chicken, Bacon & Chipotle Pizza $17.90
- Crispy tortilla base with napolitana sauce, cheese, roasted red capsicum & rocket.
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Club Nachos (V) (LG) $16.90
- Crunchy corn chips, melted cheese, house-made salsa, sour cream, avocado.
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Philly Cheese Steak Sandwich $19.90
- Toasted ciabatta with grilled scotch fillet, caramelised onions, melted cheese, baby spinach, roasted red capsicum, cream cheese.
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Eggs, Tomato & Toast (V) $13
- Cage-free eggs, grilled tomato, toasted ciabatta.
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The Coffee Club Big Breakfast $22.50
- Tender steak, bacon, chipolata sausages, cage-free eggs, mushroom, grilled tomato, hash brown & toasted ciabatta.
- May be made as a sandwich on ciabatta or as a wrap.
- Bacon (1 rasher) $2.50
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KIDS CHEESEBURGER MEAL $8.20
- Cheeseburger, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
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BACON BACKFIRE $12.90
- Free Range Grilled Chicken Breast, Tasty Bacon, Melted Brie, Salad, Relish And Free Range Aioli
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DARK CHOCOLATE ICE CREAM $3.90
- Dutch cocoa goodness combined with rich dark chocolate
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V-TWIN VEGE $10.90
- Mushroom, Kumara, Chickpea and Basil Pattie, Melted Cheddar, Sweet Plum Sauce, Salad, Relish And Free Range Aioli
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AMERICAN MUSCLE SINGLE $9.90
- 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
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CHICKEN FENDERS $7.90
- Free Range Grilled Chicken Seasoned With Sea Salt, Garlic and Rosemary With Free Range Lemon Aioli Or Chipotle Aioli Dip
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AMERICAN MUSCLE DOUBLE $14.90
- Double 100% Pure Grass Fed Beef, Double Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
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C N CHEESE MKII $12.50
- 100% Pure Grass Fed Beef, Melted Cheddar, Creamy Mascarpone, Grated Parmesan, Salad, Relish and Free Range Truffle Aioli
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Nachos $12.00
- With beans
-
Lamb Shanks $21.30 / $28.00
- Single or double served on a Kumera Mash with a mint gravy
-
Nachos $14.50
- With mince
- Squid Rings Salad & Chips $18.40
-
Scotch Fillet $27.00
- Served with stuffed potato or chips
- Olde Fashion Shrimp Cocktail $9.40
- Chunkies SM $6.70 LG $13.70
- Ham Steak Salad & Chips $17.20
- Caramel slice $6.50
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Sandwiches $8.50
- Bacon, cheese, lettuce, tomato and avocado
- Mini maple and walnut cake with vanilla ice cream $8.00
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Pasta of the day $15.50
- *Changes daily please ask staff
-
The braised lamb shoulder rack $17.00
- New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
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Corn and pumpkin fritters $15.50
- Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)without bacon
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Sandwiches $8.50
- Smoked beef, caramelised onion, tomato, lettuce and cheese
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French omelette $15.50
- Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
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Tandoori chicken
- Chicken (with bone) marinated in yoghurt, spices and cooked in tandoor
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Plain rice $3.00
- Plain steamed rice
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Lamb do piaza $16.90
- Boneless lamb cooked with fried onions, capsicum and whole spices
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Paneer tikka
- Cottage cheese pieces marinated with yoghurt, spices and the cooked in oven
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Indian 2nite special naan $4.00
- Cheese with dry fruits or nuts with sugar
- Onions / Eggs / Tomatoes $2.00
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Matar pulao $8.00
- Plain rice cooked with green peas
- -Half $10.00
- Chicken Changezi $15.00
- Sabzi Bahar $11.50
- Sweet Mango Chutney $2.00
- Chocolate Naan $4.00
- Paneer & Egg Roll (Kebab) $11.00
- Chicken Kabuli $13.50
- Roti $2.50
- Kadai Paneer $13.50
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Peshawari Naan 4.20
- Leavened flour bread, stuffed with dried fruits and nuts
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Garlic Naan 3.50
- Leavened flour bread infuse with garlic
-
Basmati Rice 3.00
- Plain steamed basmati rice
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Bombay Aloo 13.90
- Diced potatoes capsicum, tomatoes and green herbs cooked in onion and gravy
-
Fish Goan Curry 15.90
- A mild tangy dish from a seafood rich coastal town of India, made with fish fillets cooked with coconut milk, vinegar and spices
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Chicken Tikka 8.90
- The most popular North Indian delicacy cooked over hot charcoal
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Butter Lamb 15.90
- Smoked tandoori lamb cooked with cream, honey and tomatoes
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Cheese and Garlic Naan 5.00
- Large leavened bread. Stuffed with New Zealand Cheese and crushed garlic
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Three Soft White Rolls $6.50
- Oven Baked in Herb or Garlic Butter
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Toasted Rewana $9.50
- With Seasonal Spreads
-
Fettuccine Pollo $25.00
- Sweet Tomato Cream, Poached Chicken Breast with Fettuccine, Shaved Parmesan and Egg Yolk to Blend
- Visual Menu of Bella's House Made Cakes and Tarts Please Let us Describe the Selection Displayed in the Cabinet
- Soup of the season $12.50
-
Vanilla Bean Pannacotta $16.00
- With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
-
Spaghetti Marinara $25.00
- Tomato and Mushroom Cabernet Sauce Served Through Spaghetti Noodles with Herb Greens and Shaved Parmesan
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Bella's Thai Chicken Curry $30.50
- 17 years, no explanation required
Rose and Crown
Phone
(06) 355 3660
Opened hours
Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , British , European , New Zealand , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Cash , Television , Groups , Quick Bites , Bankcard , Bar Scene , Seating , Serves Alcohol , Full Bar
743 Main Street, (in the terrace end carpark), Palmerston North, Palmerston North, Manawatu-Wanganui, 4414, New Zealand
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