Ruangthong Thai in Auckland City Menu

CURRY CURRY
  • Chicken or Beef or Pork $13.00
  • Seafood or Prawn or Scallop $16.00
  • Vegetarian $13.00
  • 1. GREEN CURRY
    • Famous Thai green curry with coconut milk, bamboo shoots and green beans.
  • 2. RED CURRY
    • Red curry paste, coconut milk, bamboo shoots, green bean, vegetables and basil leaves.
  • 3. MASSAMAN CURRY
    • Thai Massaman mild curry with potato and onion in coconut milk.
  • 4. YELLOW CURRY
    • A mild yellow curry with potatoes and onion in coconut milk.
  • 5. DUCK CURRY $16.00
    • Roasted duck with our homemade chilli paste and pineapple, carrot, tomato, grapes in coconut milk.
  • 6. PANEANG CURRY $13.50
    • A thick and creamy curry sauce with your choice of meat with crushed peanuts and kaffir lime leaves served on vegetables.
  • 7. JUNGLE CURRY $13.00
    • Thai spicy curry without coconut milk in mixed herbs and vegetables.
  • 8. CHOO CHEE $16.00
    • Thai spicy curry without coconut milk in mixed herbs and vegetables.
ADDITIONS ADDITIONS
  • 1. JASMINE RICE $2.00
  • 2. GARLIC RICE $3.00
  • 3. BROWN RICE $3.00
  • 4. CASHEW NUTS $3.00
  • 5. ROTI $2.00
  • 6. ROTI AND PEANUT SAUCE $5.00
MENU MENU
  • 1. MASSAMAN LAMB SHANKS $16.00
    • Soft whole lamb shanks in thick massaman curry with baby onions.
  • 2. BLACK PEPPER BEEF $14.00
    • Tender slow cooked chunks of beef marinated with black pepper sauce and stir fired with onions, red capsicums and spring onion.
  • 3. CRISPY PORK WITH CHILLI BASIL STIR FRY $13.50
    • Crispy cubes of pork belly, green beans and mushrooms
  • 4. SLOW COOKED BEEF NOODLE SOUP $14.00
    • Rice noodles served in beef base broth topped with tender pieces of sliced beef and garnished with fried garlic. spring onion and coriander
  • 5. PANANG BEEF CHIN $14.00
    • Soft beef chin in thick and creamy curry sauce with crushed peanuts and kaffir lime leaves served on sauteed in garlic kumara.
  • 6. KAU KLING $14.00
    • Minced chicken sauteed with our homemade spicy chilli recipe, kaffir lime leaves served with star egg and vegetables.
  • 7. STEW PORK HOCK $14.00
    • Traditional pork hock stewed with many herbs over 4 hours to tenderize.
  • 8. NAUGHTY PIG $14.00
    • Pork sirloin marinated in spicy sauce medium served with vegetables and finished with fried garlic.
  • 9. LAVA PORK $14.00
    • Pork sirloin marinated in lava sauce served with vegetables and roasted cashew nuts on a sizzling plate.
  • 10. SIZZLING BEEF (Chicken or Pork) $14.00
    • Special marinated beef sauteed with our special sauce with roasted vegetables served on a hot sizzling platter.
  • 11. SIZZLING PRAWNS OR SEAFOOD $16.00
    • Special marinated beef sauteed with our special sauce with roasted vegetables served on a hot sizzling platter.
  • 12. KAO SOI (NOODLE CURRY)
    • Thai style noodle soup, egg noodles with tasty curry served with boiled egg. bean sprouts and crispy noodle.
  • Chicken, Beef or Pork $14.00
  • Seafood $16.00
  • UPSIZE $3.00
ENTREES ENTREES
  • 1. PAD THAI SPRING ROLLS (V) (4pcs) $5.00
    • Spring rolls filled with a traditionally prepared vermicelli pad Thai filling.
  • 2. CURRY PUFF (V) (4pcs) $5.00
    • Pastry stuffed with kumara, pumpkin, sweet corn.
  • 3. LARB MONEY BAGS (4pcs) $6.00
    • Money bags filled with traditionally prepared pork larb and served with tamarind sauce.
  • 4. SATAY CHICKEN (3 STICKS) $8.00
    • Grilled skewers Of sliced marinated chicken served with peanut sauce.
  • 5. SATAY TOFU (4PCS) $5.00
    • Triangle sliced of crumbed silken tofu deep fried and served with peanut sauce.
  • 6. CRISPY CHICKEN WINGS (3PCS) $9.50
    • Deep fried marinated chicken wings served with a rich tamarind sauce.
  • 7. FISH CAKES ( 5 PCS) $6.00
    • Minced fish mixed with kaffir lime leaves & red curry paste.
  • 8. MIX ENTREE $9.50
    • 2 x Curry Puff, 2 x Larn Money Bags, 2 x Fish Cakes
  • 9. CALAMARI RINGS $9.50
    • Deep fried calamari served with a rich tom yum mayonnaise dipping sauce.
  • 10. CRISPY PORK BELLY WITH TAMARIND SAUCE $10.00
SOUPS SOUPS
  • 3. SEAFOOD HOT POT $23.50
  • 1. TOM YUM
    • This soup has a spicy and sour flavour, it is the world popular Thai soup bring from lemon juice, lemon grass, fresh chillies, herbs, mushroom and coriander.
  • CHICKEN $11.00
  • PRAWNS $11.50
  • VEGETARIAN $11.00
  • 2. TOM KHA
    • Creamy coconut soup with lemon juice, mushroom and onion.
  • CHICKEN $12.00
  • PRAWNS $12.00
  • VEGETARIAN $12.00
  • 4. RUANG THONG SEAFOOD SOUP $16.00
    • Creamy coconut soup with Tom Yum paste, kaffir lime leaves with mixed mushroom and coriander.
  • 5. TOM YUM NOODLES SOUP
  • MINCED CHICKEN $12.00
  • SEAFOOD $16.00
  • 6. CHICKEN NOODLES SOUP $16.00
    • Slow cooked whole chicken leg in rice noodles soup
  • 7. ROASTED DUCK NOODLES SOUP $16.00
  • 8. THAI SUKIYAKI SOUP $16.00
  • 9. YEN TA FO
    • Noodle soup fermented soy bean paste served with squid, fish balls and crispy wonton.
THAI SALAD THAI SALAD
  • 1. THAI BEEF SALAD (Chicken Available) $13.50
    • Grilled beef in light spicy homemade sauce, red onion, tomato and celery.
  • 2. LARB (Chicken Minced / Pork Minced) $13.50
    • Minced chicken with spring onion, red onion, carrots, roasted rice - spicy on your lips.
  • 3. BEEF NUMTOK $13.50
    • Grilled beef with spring onion, red onion, kaffir lime leaves, mint, lemon grass, sprinkled with roasted rice.
  • 4. SEAFOOD SALAD $16.00
    • Seafood in perfect light spicy sauce with lemon juice, tomato, coriander, red onion, vermicelli with roasted peanuts.
  • 5. CRISPY CHICKEN SALAD $16.00
    • Crispy chicken with lemon juice, tomato, coriander and red onion
  • 6. YUMMY SALAD OF BOILED CHICKEN SAUSAGE "Yum Kai Yo" $16.00
    • Yummy homemade chicken sausage with celery, tomato, onion and homemade salad dressing.
NOODLES NOODLES
  • Chicken or Beef or Pork $11.00
  • Seafood or Prawn $16.00
  • Vegetarian $11.00
  • 1. PAD THAI
    • Traditional Thai rice noodles stir fried with our pad Thai sauce, egg, bean sprouts,spring onion and crushed peanuts.
  • 2. PAD-C-EW
    • Stir fried flat rice noodles with vegetables and black soy sauce.
  • 3. PAD KEE MAU $12.50
    • Stir fried spaghetti with garlic, chilli and Thai herbs.
  • 4. RAD NA MEE GROB $12.50
    • Crispy egg noodles lopped with yummy gravy bean sauce and vegetables.
  • 5. PAD WOON SEN $11.00
    • Low calorie; Vermicelli cooked with egg and vegetables.
  • 6. RUANG THONG CANTEEN NOODLE $12.50
    • Stir fried egg noodles with our tasty sauce and vegetables.
FRIED RICE FRIED RICE
  • Chicken or Beef or Pork $11.00
  • Seafood or Prawn $16.00
  • Vegetarian $11.00
  • 7. THAI FRIED RICE $11.00
    • Fried jasmine rice with egg and vegetables
  • 8. PINEAPPLE FRIED RICE & CASHEW NUTS $12.50
    • Fried jasmine rice with pineapple egg, cashew nuts and vegetables
  • 9. CHILLI & BASIL FRIED RICE $12.50
    • Fried jasmine rice with basil leaves, chilli and vegetables
  • 10. TOM YUM FRIED RICE $12.50
    • Fried jasmine rice with tom yum paste and vegetables
  • 11. GREEN CURRY FRIED RICE $12.50
    • Fried jasmine rice With green curry paste and vegetables
  • 12. CHILLI JAM FRIED RICE WITH CRISPY PORK $14.00
    • Fried jasmine rice with chilly jam, crispy pork and vegetables
QUICK WOK QUICK WOK
  • Chicken or Beef or Pork $11.00
  • Seafood or Prawn or Scallop $16.00
  • Vegetarian $11.00
  • 1. THE CASHEW NUTS
    • Thai stir fried with our homemade sauce, onion, vegetables and roasted cashew nuts.
  • 2. GINGER LOVER
    • Stir fried with fresh ginger, yummy soy bean paste sauce, onion, carrots and mushrooms
  • 3. HOT BASIL
    • Stir fried hot chili, garlic, green bean, bamboo shoots, vegetables and basil leaves.
  • 4. SWEET AND SOUR
    • Thai style sauteed in tomato sauce and sweet chilli sauce with pineapple, tomato, carrots and spring onion
  • 5. FRESH CHILLI
    • Stir fried fresh spicy chilli with onion, mushroom and vegetables.
  • 6. GARLIC AND PEPPER
    • Mild garlic sauce stir fried with black pepper and vegetables.
  • 7. PRA RAM LONG SONG
    • Stir fried mixed with mild sauce and topped with peanut sauce.
  • 8. OYSTER SAUCE
    • Sauteed in oyster sauce, garlic and vegetables.
  • 9. PAD PED $13.00
    • Stir fried meat with red chilli paste, coconut milk, kachai and vegetables.
  • 10. SPICY SQUID $13.50
    • Crispy squid stir fried With red chilli paste, fresh cream, kaffir lime leaves and vegetables.
  • 11. THAI OMELET $13.00
CHICKEN LOVERS CHICKEN LOVERS
  • 1. CHICKEN MACADAMIA $14.00
    • Crispy chicken sauteed in sweet chilli sauce served with vegetables and roasted macadamia nuts.
  • 2. SWEET HONEY $14.00
    • Crispy chicken sauteed in honey & tomato sauce with pineapple & vegetables
  • 3. CRUNCHY CHICKEN WITH CURRY SAUCE $14.00
  • 4. CHICKEN RICE (KAO MUN GAI) $12.50
  • 5. DEEP FRIED CHICKEN WITH RICE $12.50

Nearby Sample Menus

  • Combination Meat Egg Foo Yong $15.00
  • Fillet Steak with Plum Sauce $17.00
  • Squid in Black Bean Sauce $15.00
  • Deep Fried Squid $8.00
  • Chicken Cashew Nuts $16.00
  • Mince Beef Fried Rice $14.00
  • Shrimp & Vermicelli Soup $12.00
  • Seafood Chow Mein/Chow Fun $16.00
  • 94 Curry Veg $9.50
  • 145 Steak Noodle $11.00
  • 26 Spring Rolls $1.50
  • - or 12 for $7.00
  • 146 Pork Noodle $11.00
  • 92 Squid Satay Sauce $12.00
  • 69 Combination $11.00
  • 8. 10 Fried Squid Rings; 1 Chips $7.00
  • Apple Slices N/A
  • Tomato N/A
  • Pickles N/A
  • Pork Riblet N/A
  • Herb & Garlic Toasties N/A
  • Tuna N/A
  • Sweet Onion N/A
  • Olives N/A
  • Pad Prik Grapow - Stir fried chilli with basil (seasonal), carrot, green beans, onion & spring onion - Chicken, Pork or Beef $14.00
  • Pad Yakisoba - Stir fried noodles with vegetables and soy sauce - Prawns or Seafood $16.00
  • Chu Chee - Thick & Creamy red curry without vegetables made with coconut milk, Red Curry paste & lime leave - Chicken, Pork or Beef $16.00
  • Pad Keemao - Stir fried chilli with basil (seasonal), bamboo, carrot, green beans, onion & spring onion - Chicken, Pork or Beef $14.00
  • Vegetarian Curry - Curry made with coconut milk, red curry paste, mixed vegetables, tofu & cashew nuts. $13.00
  • Pad Khing - Stir fried ginger with onion, spring onion, mushroom, carrots & capsicum - Lamb, Prawns or Seafood $16.00
  • Khuay Teaw Gang - Medium hot curry noodle with coconut milk, egg, bean sprouts, tofu, spring onion & coriander - Seafood $17.00
  • Pla Tod - Deep fried whole fish serve with sweet & sour chilli sauce. $19.00
  • 13. PARMESE $26.50
    • Mozzarella, Prosciutto di Parma, Fresh Rocket, Parmigiano
  • 23. RUCOLA $12.00
    • Fresh Rocket, Cherry Tomatoes, Shaved Parmigiano, Aged Balsamico, Extra Virgin Olive Oil
  • 26. ANTIPASTO Small $25 Large $40
    • A selection of imported Italian Cured Meats, Sicilian Olives, Marinated seasonal Veges, Buffalo Mozzarella and Focaccia
  • 2. BISMARK $26.50
    • Mozzarella, Gorgonzola, Bacon, Cooked Ham, Egg, Smoked Provolone
  • PROFITEROLES $10.00
    • Ice Cream Filled Pastry Puffs covered in Chocolate with Gelato
  • 22. BRUSCETTA $14.00
    • Virgin Olive Oil, Fresh Tomato’s, Basil
  • 9. GAMBERI $24.50
    • Mozzarella, Chilli, Lemon, Prawns, Zucchini, Red Onion, Fresh Rocket
  • TIRAMISU $10.00
    • Coffee Flavored Layered Cream Mascarpone and Sponge Fingers with Gelato
  • Bacon & Egg $5.90
  • Bacon $4.90
  • Tomatoes $1.50
  • Bacon & Egg $4.20
  • Fried Rice & Sweet & Sour Pork $13.50
  • Fried Rice & Sweet & Sour Won Ton $12.00
  • Hawaiian $3.90
  • Shrimps $11.90
  • Strawberry Jam N/A
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • $30 Legends Sharebox® $30
    • Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • Frozen Fanta™ Sour Grape McFloat N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
  • Chick’n McCheese® Combo N/A
    • With a crispy Chick’n McCheese, a chilled medium soft drink, and a medium fries, it’s a chicken lover’s dream. Just like that time you turned up to school, wearing your pyjamas. But luckily you woke up and realised it was all a dream.
  • Chicken McWrap® Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Chicken McNuggets® N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • Small $8.00
  • Combination $10.50
  • Cheese $2.50
  • Large $47.00
  • Mussel $0.80
  • Small $18.00
  • Crab Stick $1.30
  • Small $5.00
  • SWEET CORN $2.70
  • WONTON NOODLE SOUP $9.50
  • EGG BURGER $3.50
  • BBQ PORK $10.00
  • CHICKEN BURGER $4.20
  • BAMI GORENG $13.00
    • combination meat prawn vege & noodles
  • Chicken Fried rice, steak chow mein, sweet & sour pork $29.00
  • CHEESE BURGER $3.50
  • Tomato, Herbs & Parmesan (GF)
  • Cheese Board A fine selection of NZ cheeses served w crackers, fresh fruits, chutneys, dried apricots & walnuts (V) Large $50.00
  • Frites & house made mayonnaise $7.00
  • Deviled Eggs $20.00
    • Spiced boiled egg, green beans, baby cos & salad cream
  • Seared NZ steak $20.00
    • Flash fried NZ steak, wild rocket, roast red pepper & salsa verde
  • Duck vol au vent $29.00
    • Confit duck leg, puff pastry case, creamy button mushrooms & hand cut agria potato
  • Garlic & chilli Prawns $16.50
    • Pan fried garlic & chilli prawns served in a cast iron pot w herb butter & ciabatta
  • Salt & Pepper squid $21.00
    • Tender marinated squid, crumbled in salt & pepper seasoning, served w garden salad & Frites w chunky homemade tartare sauce & sweet chilli
  • TE MATA ELSTON CHARDONNAY Hawkes Bay 2011 - / $65
  • TE HANA SPARKLING RESERVE CUVEE 200ml - / $14
  • Perri sparkling pear cider $8.00
  • PEARADISE pearadise pear cognac with mt gay rum & abs vanilla topped with sour green apple $15.00
  • GREEN SALAD cress, cucumber, leaves, lemon & oil (g) (v) (d) $8
  • Macs Hop Rocker $7.90
  • CRAGGY RANGE TE KAHU MERLOT/CABERNET Hawkes Bay 2011 $11.5 / $54
  • CRAGGY RANGE CHARDONNAYKidnappers Vineyard Hawkes Bay 2011 $11 / $52
  • FISH AND CHIPS $17.50
    • beer battered Hoki fish w fries tartar sauce
  • B.L.A.T $14.50
    • bacon lettuce avocado and tomato
  • BACON CHEESE BURGER $16.50
    • smoked bacon with cheddar cheese and BBQ sauce
  • THE CLASSIC BURGER $13.50
  • CHEESE BURGER $14.50
  • CALAMARI SALAD $14.50
    • pan fried tossed in garlic & herbs served w a lime aioli
  • CHICKEN SALAD $15.50
    • w homemade apricot sauce
  • STEAK AND FRIES $19.50
    • grilled rump served w fries & onion gravy
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • SEASONAL VEGETABLES $7-$9
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • Chocolate Croissant $3.50
  • Traditional 500g $4.10
  • Mini Quiches (Chicken, Ham, Vegetarian) $2.10
  • Mini Almond Croissant $2.50
  • Dinner Rolls (White/Grain/Wholemeal) $1.10
  • Mini Filled Rolls (assorted Flavours) $4.90
  • Chocolate Hazelnut Brioche $4.50
  • Ciabatta $4.10
  • Chicken Bacon Avocado $11
    • Grilled Chicken Breast, Double Bacon, Avocado, Salad With Mayonnaise
  • Cheese Burger $5.50
  • Steak Burger $5.50
  • Veggie Burger $7
    • Mushroom, Egg, Cheese, Pineapple, Salad, Mayonnaise
  • Chicken Dinner $17
    • Grilled Chicken Breast With Chips & Salad
  • Seadog - Plain Dog $5
    • Battered Crabstick In A Toasted Roll With Tartare Sauce
  • Chicken Piece $3.50
  • American - Plain Dog $4
    • Frank In Toasted Roll
Ruangthong Thai

Ruangthong Thai

location

Address

197 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093031122

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 12:00 – 9:30 PM, Sunday: 12:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
197 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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