Ruangthong Thai in Auckland City Menu

CURRY CURRY
  • Chicken or Beef or Pork $13.00
  • Seafood or Prawn or Scallop $16.00
  • Vegetarian $13.00
  • 1. GREEN CURRY
    • Famous Thai green curry with coconut milk, bamboo shoots and green beans.
  • 2. RED CURRY
    • Red curry paste, coconut milk, bamboo shoots, green bean, vegetables and basil leaves.
  • 3. MASSAMAN CURRY
    • Thai Massaman mild curry with potato and onion in coconut milk.
  • 4. YELLOW CURRY
    • A mild yellow curry with potatoes and onion in coconut milk.
  • 5. DUCK CURRY $16.00
    • Roasted duck with our homemade chilli paste and pineapple, carrot, tomato, grapes in coconut milk.
  • 6. PANEANG CURRY $13.50
    • A thick and creamy curry sauce with your choice of meat with crushed peanuts and kaffir lime leaves served on vegetables.
  • 7. JUNGLE CURRY $13.00
    • Thai spicy curry without coconut milk in mixed herbs and vegetables.
  • 8. CHOO CHEE $16.00
    • Thai spicy curry without coconut milk in mixed herbs and vegetables.
ADDITIONS ADDITIONS
  • 1. JASMINE RICE $2.00
  • 2. GARLIC RICE $3.00
  • 3. BROWN RICE $3.00
  • 4. CASHEW NUTS $3.00
  • 5. ROTI $2.00
  • 6. ROTI AND PEANUT SAUCE $5.00
MENU MENU
  • 1. MASSAMAN LAMB SHANKS $16.00
    • Soft whole lamb shanks in thick massaman curry with baby onions.
  • 2. BLACK PEPPER BEEF $14.00
    • Tender slow cooked chunks of beef marinated with black pepper sauce and stir fired with onions, red capsicums and spring onion.
  • 3. CRISPY PORK WITH CHILLI BASIL STIR FRY $13.50
    • Crispy cubes of pork belly, green beans and mushrooms
  • 4. SLOW COOKED BEEF NOODLE SOUP $14.00
    • Rice noodles served in beef base broth topped with tender pieces of sliced beef and garnished with fried garlic. spring onion and coriander
  • 5. PANANG BEEF CHIN $14.00
    • Soft beef chin in thick and creamy curry sauce with crushed peanuts and kaffir lime leaves served on sauteed in garlic kumara.
  • 6. KAU KLING $14.00
    • Minced chicken sauteed with our homemade spicy chilli recipe, kaffir lime leaves served with star egg and vegetables.
  • 7. STEW PORK HOCK $14.00
    • Traditional pork hock stewed with many herbs over 4 hours to tenderize.
  • 8. NAUGHTY PIG $14.00
    • Pork sirloin marinated in spicy sauce medium served with vegetables and finished with fried garlic.
  • 9. LAVA PORK $14.00
    • Pork sirloin marinated in lava sauce served with vegetables and roasted cashew nuts on a sizzling plate.
  • 10. SIZZLING BEEF (Chicken or Pork) $14.00
    • Special marinated beef sauteed with our special sauce with roasted vegetables served on a hot sizzling platter.
  • 11. SIZZLING PRAWNS OR SEAFOOD $16.00
    • Special marinated beef sauteed with our special sauce with roasted vegetables served on a hot sizzling platter.
  • 12. KAO SOI (NOODLE CURRY)
    • Thai style noodle soup, egg noodles with tasty curry served with boiled egg. bean sprouts and crispy noodle.
  • Chicken, Beef or Pork $14.00
  • Seafood $16.00
  • UPSIZE $3.00
ENTREES ENTREES
  • 1. PAD THAI SPRING ROLLS (V) (4pcs) $5.00
    • Spring rolls filled with a traditionally prepared vermicelli pad Thai filling.
  • 2. CURRY PUFF (V) (4pcs) $5.00
    • Pastry stuffed with kumara, pumpkin, sweet corn.
  • 3. LARB MONEY BAGS (4pcs) $6.00
    • Money bags filled with traditionally prepared pork larb and served with tamarind sauce.
  • 4. SATAY CHICKEN (3 STICKS) $8.00
    • Grilled skewers Of sliced marinated chicken served with peanut sauce.
  • 5. SATAY TOFU (4PCS) $5.00
    • Triangle sliced of crumbed silken tofu deep fried and served with peanut sauce.
  • 6. CRISPY CHICKEN WINGS (3PCS) $9.50
    • Deep fried marinated chicken wings served with a rich tamarind sauce.
  • 7. FISH CAKES ( 5 PCS) $6.00
    • Minced fish mixed with kaffir lime leaves & red curry paste.
  • 8. MIX ENTREE $9.50
    • 2 x Curry Puff, 2 x Larn Money Bags, 2 x Fish Cakes
  • 9. CALAMARI RINGS $9.50
    • Deep fried calamari served with a rich tom yum mayonnaise dipping sauce.
  • 10. CRISPY PORK BELLY WITH TAMARIND SAUCE $10.00
SOUPS SOUPS
  • 3. SEAFOOD HOT POT $23.50
  • 1. TOM YUM
    • This soup has a spicy and sour flavour, it is the world popular Thai soup bring from lemon juice, lemon grass, fresh chillies, herbs, mushroom and coriander.
  • CHICKEN $11.00
  • PRAWNS $11.50
  • VEGETARIAN $11.00
  • 2. TOM KHA
    • Creamy coconut soup with lemon juice, mushroom and onion.
  • CHICKEN $12.00
  • PRAWNS $12.00
  • VEGETARIAN $12.00
  • 4. RUANG THONG SEAFOOD SOUP $16.00
    • Creamy coconut soup with Tom Yum paste, kaffir lime leaves with mixed mushroom and coriander.
  • 5. TOM YUM NOODLES SOUP
  • MINCED CHICKEN $12.00
  • SEAFOOD $16.00
  • 6. CHICKEN NOODLES SOUP $16.00
    • Slow cooked whole chicken leg in rice noodles soup
  • 7. ROASTED DUCK NOODLES SOUP $16.00
  • 8. THAI SUKIYAKI SOUP $16.00
  • 9. YEN TA FO
    • Noodle soup fermented soy bean paste served with squid, fish balls and crispy wonton.
THAI SALAD THAI SALAD
  • 1. THAI BEEF SALAD (Chicken Available) $13.50
    • Grilled beef in light spicy homemade sauce, red onion, tomato and celery.
  • 2. LARB (Chicken Minced / Pork Minced) $13.50
    • Minced chicken with spring onion, red onion, carrots, roasted rice - spicy on your lips.
  • 3. BEEF NUMTOK $13.50
    • Grilled beef with spring onion, red onion, kaffir lime leaves, mint, lemon grass, sprinkled with roasted rice.
  • 4. SEAFOOD SALAD $16.00
    • Seafood in perfect light spicy sauce with lemon juice, tomato, coriander, red onion, vermicelli with roasted peanuts.
  • 5. CRISPY CHICKEN SALAD $16.00
    • Crispy chicken with lemon juice, tomato, coriander and red onion
  • 6. YUMMY SALAD OF BOILED CHICKEN SAUSAGE "Yum Kai Yo" $16.00
    • Yummy homemade chicken sausage with celery, tomato, onion and homemade salad dressing.
NOODLES NOODLES
  • Chicken or Beef or Pork $11.00
  • Seafood or Prawn $16.00
  • Vegetarian $11.00
  • 1. PAD THAI
    • Traditional Thai rice noodles stir fried with our pad Thai sauce, egg, bean sprouts,spring onion and crushed peanuts.
  • 2. PAD-C-EW
    • Stir fried flat rice noodles with vegetables and black soy sauce.
  • 3. PAD KEE MAU $12.50
    • Stir fried spaghetti with garlic, chilli and Thai herbs.
  • 4. RAD NA MEE GROB $12.50
    • Crispy egg noodles lopped with yummy gravy bean sauce and vegetables.
  • 5. PAD WOON SEN $11.00
    • Low calorie; Vermicelli cooked with egg and vegetables.
  • 6. RUANG THONG CANTEEN NOODLE $12.50
    • Stir fried egg noodles with our tasty sauce and vegetables.
FRIED RICE FRIED RICE
  • Chicken or Beef or Pork $11.00
  • Seafood or Prawn $16.00
  • Vegetarian $11.00
  • 7. THAI FRIED RICE $11.00
    • Fried jasmine rice with egg and vegetables
  • 8. PINEAPPLE FRIED RICE & CASHEW NUTS $12.50
    • Fried jasmine rice with pineapple egg, cashew nuts and vegetables
  • 9. CHILLI & BASIL FRIED RICE $12.50
    • Fried jasmine rice with basil leaves, chilli and vegetables
  • 10. TOM YUM FRIED RICE $12.50
    • Fried jasmine rice with tom yum paste and vegetables
  • 11. GREEN CURRY FRIED RICE $12.50
    • Fried jasmine rice With green curry paste and vegetables
  • 12. CHILLI JAM FRIED RICE WITH CRISPY PORK $14.00
    • Fried jasmine rice with chilly jam, crispy pork and vegetables
QUICK WOK QUICK WOK
  • Chicken or Beef or Pork $11.00
  • Seafood or Prawn or Scallop $16.00
  • Vegetarian $11.00
  • 1. THE CASHEW NUTS
    • Thai stir fried with our homemade sauce, onion, vegetables and roasted cashew nuts.
  • 2. GINGER LOVER
    • Stir fried with fresh ginger, yummy soy bean paste sauce, onion, carrots and mushrooms
  • 3. HOT BASIL
    • Stir fried hot chili, garlic, green bean, bamboo shoots, vegetables and basil leaves.
  • 4. SWEET AND SOUR
    • Thai style sauteed in tomato sauce and sweet chilli sauce with pineapple, tomato, carrots and spring onion
  • 5. FRESH CHILLI
    • Stir fried fresh spicy chilli with onion, mushroom and vegetables.
  • 6. GARLIC AND PEPPER
    • Mild garlic sauce stir fried with black pepper and vegetables.
  • 7. PRA RAM LONG SONG
    • Stir fried mixed with mild sauce and topped with peanut sauce.
  • 8. OYSTER SAUCE
    • Sauteed in oyster sauce, garlic and vegetables.
  • 9. PAD PED $13.00
    • Stir fried meat with red chilli paste, coconut milk, kachai and vegetables.
  • 10. SPICY SQUID $13.50
    • Crispy squid stir fried With red chilli paste, fresh cream, kaffir lime leaves and vegetables.
  • 11. THAI OMELET $13.00
CHICKEN LOVERS CHICKEN LOVERS
  • 1. CHICKEN MACADAMIA $14.00
    • Crispy chicken sauteed in sweet chilli sauce served with vegetables and roasted macadamia nuts.
  • 2. SWEET HONEY $14.00
    • Crispy chicken sauteed in honey & tomato sauce with pineapple & vegetables
  • 3. CRUNCHY CHICKEN WITH CURRY SAUCE $14.00
  • 4. CHICKEN RICE (KAO MUN GAI) $12.50
  • 5. DEEP FRIED CHICKEN WITH RICE $12.50

Nearby Sample Menus

  • Hamburger $6.60
  • Hawaiian Burger $7.20
  • Vegetarian Burger veggie pattie, cheese, pineapple $7.60
  • Kids Scoop Plain Cone $3.20
  • OLLies Sundaes 1 scoops Sundae $7.00
  • Ham & Egg $5.00
  • Hot Dog on a stick $3.20
  • Bacon & Egg Burger $8.20
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • 2110 Snowy Mango $6.80
  • 1513 Braised Pea Sprout in Broth $28.00
  • 0220 Spicy Boneless Duck Feet $18.00
  • - Honey & Lemon Chicken Breast
  • Steam BBQ Pork Bun
  • 1704 Chicken Laksa $11.50
  • 0505 Fresh King Prawns with Seasonal Vegetables $29.80
  • 1530 Pea Sprout
  • Fish with Spicy Gravy / Beef with Spicy Gravy / Roast Duck Half / Combination (2) of BBQ $22.00
  • Spring Rolls $7.00
  • Steam Blue Cod (Deep Fried, Black Bean Sauce) $32.00
  • Steak Fillet in Oriental Style / Roast Pork & Bean Curd / Hapuka and Tofu $14.00
  • Combination of 2 BBQ Dishes $14.00
  • Choice Combination (3) of BBQ $32.00
  • BBQ Pork Fried Rice / Beef Fried Rice / Chicken Fried Rice $13.00
  • The West Lake Beef Soup $10 / $16
  • Forest Mozzarella, tomato sauce, portobello mushrooms, sundried tomatoes, smoked bacon, olives and red onion $22.0
  • Caesar Salad (w Smoked chicken $17.0) $15.0
  • Salt and pepper crusted calamari served w either salad or steak fries and roasted garlic aoili $10.5
  • Kingslander seafood chowder w a mix of fresh fish, shellfish and smoked bacon, served w toasted ciabatta $14.5
  • Steak fries served w roasted garlic aioli and tomato sauce $7.5
  • The Kingslander's famous Baby Back Ribs w our Smoked Hickory BBQ Sauce served w steak cut fries and a house salad -
  • Shitake mushroom and pine nut risotto, roasted duck breast, spring onion and parmesan finished w black truffle oil $22.0
  • Garlic bread, lightly toasted $7.5
  • GOONG YANG(hot plate) $8.50
    • BBQ tiger prawns served with salad & delicious Narmthong sauce
  • PHAD MED MA MUANG $11.00
    • stir fried with chilli paste, vegetables, spring onions & cashew nuts with prawns
  • GANG PANANG $11.00
    • Thai thick red curry and coconut milk with green beans, crushed peanuts and basil leaves with prawns
  • GANG GRA REE $9.50
    • Thai yellow curry and coconut milk with potatoes and onions with chicken
  • PHAD NAM MUN HOY(mild) $9.50
    • stir fried with broccoli, mushrooms and cauliflower in light oyster sauce with chicken
  • THONG THONG $7.00
    • deep fried minced shrimps and chicken with chestnuts, shitake mushrooms & onions wrapped in rice pastry
  • RUAM(2-6) $8.50
    • combination of poh pia Thank, Tord Mun Khao pad, Gra Ree puff, Kha-nom bang a gong and thong(2-6)
  • PHAD PANK RUAM $9.50
    • mix vegetables, stir fried mixed vegetables, tofu & cashew nuts with light oyster sauce
  • FILLED PIDE BREADS $9.00
    • CHICKEN & AVOCADO / SALMON & CAPER CREAM CHEESE
  • FILLED ROLLS, CROISSANTS SANDWICHES FROM $8.00
    • SEEDED CHICKEN ROLL / 5 GRAIN VEGETABLE MEDLEY / 5 GRAIN PASTRAMI / 5 GRAIN ROAST CHICKEN / CHICKEN, BRIE & PLUM TURKISH FOLDOVER HAM, CHEESE & TOMATO CROISSANT
  • QUICHES $10.00
    • served with side green salad FROM MUSHROOM & SPINACH / PUMPKIN & FETA / BEETROOT & FETA / SALMON, CREAM CHEESE & VEGETABLE MEDLEY
  • NEW POTATO SALAD
    • agria, blanched green beans, hard boiled egg whites, wholegrain mustard
  • SINGLE SERVE PIES $6.00
    • CHICKEN & VEGETABLE / STEAK & CHEDDAR / MINCE & CHEDDAR
  • THAI PRAWN SALAD
    • glass vermicelli noodles, lemon, bell pepper
  • REGULAR $8.50 LARGE $10.50
  • SWEET PIE OR CAKE SLICE $8.00
    • with whipped cream or yogurt OLD FASHIONED APPLE PIE / BITTERSWEET CHERRY PIE / CHOCOLATE WHISKEY CAKE
  • 12 6 Fishes, 6 Sausages, 6 Potato Fritters & $4 Chips $16.00
  • Vegetable $7.00
  • Tomato $1.60
  • Chicken NibbIes(5 pieces) $3.50
  • Small $9.00
  • Chicken
  • Potato $0.30
  • Medium $10.00
  • Soy Ramen $11.50
  • -Grab A Bowl Of Rice
  • Teriyaki Chicken Don $15.00
  • Soy Ramen $11.50
  • Two hot selection with salad on rice $13.50
  • Tonkotsu Ramen $13.00
  • Teriyaki Chicken Udon $14.00
  • A modern twist on a japanese classic great for a snack or as a meal
  • -w/ Bacon or Salmon $15.00
  • -extra: mushroom, cheese, spinach, tomato +$2.50
  • French Toast $15.00
    • on sourdough w/ bacon or salmon & fried banana
  • Side Salad +$3.00
  • -w/ cheese & onion $5.00
  • -w/ cheese & ham $7.50
  • -extra: mushroom, spinach +$2.50
  • Muesli Bowl $10.00
    • w/ toasted muesli, your choice of milk, fresh seasonal fruit & yogurt
  • SAUSAGE
  • Soup of the day $10.00/$9.00
    • with freshly baked half baguette
  • FISH OF THE DAY $30.00/$29.00
    • coated with smoke paprika, roast kumara, medley of seasonal vegetables please check with your host for the daily fish
  • Sweet and Sour Chicken Nibbles $8.00/$7.00
  • BEEF $34.00/$33.00
    • served with wasabi potato cake, wilted kale, red wine jus/choice of eye fillet
  • Seared Scallops, Bacon Crisp Carrot Puree $12.00/$11.00
  • GRILLED TOMATO
  • LAMB $34.00/$33.00
    • seared lamb, mushroom risotto, green seasonal vegetables, jus
  • Ja jang myun $10.00
    • Black bean sauce noodles
  • S=Small / M=Medium / L=Large
  • Jaeng ban ja jang $30.00
    • Shrimp, squid in black bean sauce served in large plate (serves 2)
  • Sam saun udong $17.00
    • Mild noodle soup with combination seafoods
  • Jam bong bab $12.00
    • Steamed rice & spicy seafoods soup
  • Ma pa dubu bab $15.00
    • Tofu with minced pork in hot sauce, rice & soup
  • Jap chae bab $15.00
    • Vermicelli noodles with shredded pork, veges, rice & soup
  • Dak tang su youk S $25 / M $35 / L $45
    • Sweet & sour chicken
  • Garlic and chilli prawns $14.00
    • Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
  • Spiced cauliflower (V) (GF) $10.00
    • Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
  • Fries $8.00
  • These days crispy chicken $10.00
    • famously good
  • -Add Cheese /Avocado/ fried egg/ bacon $3.00
  • These Days burger with fries and salad $19.00
    • Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
  • Marinated olives (V) (GF) $6.00
  • We have specials on the regular, please check the giant mirror behind the bar if you're not blinded by the unbridled beauty of our delightful staff.
  • Clevedon oyster (each) $3.00
    • Freshly Shucked
  • Green option $15
    • spicy herbs fried rice with fresh basil, garden pea , red onion (contains egg)
  • Oodles of noodles $15
    • Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
  • Flash in a pan $15
    • Stir-fried chicken with cashews seasonal vegetables and oyster sauce
  • Mellow Yellow $15
    • Yellow curry of market fish with coconut cream, potatoes and capsicum
  • Spicy buffalo wings $10.50
    • fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
  • Sen lek tom yum $15
    • Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
  • Seekh Kebab $14
  • Tandoori Prawn $14
  • Mixed Platter for Two $17
  • Chicken 65 $12
  • Vegetable Briyani $10
  • Paneer Tikka $14
  • Chicken/Lamb/Beef Briyani $15
  • Malai Tikka $10
Ruangthong Thai

Ruangthong Thai

location

Address

197 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093031122

clock

Opened hours

Monday: 11:00 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 12:00 – 9:30 PM, Sunday: 12:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
197 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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