Rynoz Bar and Stone Grill in Whangarei Menu

Rynoz Bar and Stone Grill in Whangarei has no menu available, but can choose from many other options such as Available every day from open till close or Daily specials also available from Thirty30 Craft Beer Bar. The Old Stone Butter Factory offers many options including Soup of the Day and Salt n Pepper Squid. Pimarn Thai Restaurant includes a wide range like Satay Gai (3) or Thoong Thong (4). PANCAKES Buckwheat pancakes served with spiced autumn fruit compote, natural yoghurt & honey and EGGS BENNI Free range eggs with hollandaise, crispy herbed potato cakes & salad greens. Choose between a companion of cafe cured dill & beetroot salmon gravlax or crispy streaky bacon from . Funky Fish offers Crusty Crab Takeaway and Chips.

Nearby Sample Menus

  • Chicken / Beef / Pork $12.90
  • Pad Prik Sod
    • Stir-fried with onion, capsicum, mushroom, hot fresh chilli
  • GluayTod $8.00
    • Banana fritter topped with Thai custard
  • Pad PrikThai Dum
    • Stir-fried with garlic, black pepper, mushroom, cauliflower and onion
  • Lychee Loi Keaw $6.00
    • Chilled lychee in syrup
  • Pad Khing
    • Stir-fried with ginger, black fungus, celery and brown bean sauce
  • Poh PiaTod (4) $7.90
    • A Thai vegetarian spring roll
  • Khao Soy
    • Traditional Thai style egg noodles with red curry sauce, curry powder, turmeric powder and red onion
  • Braised pork belly $33.00
    • With soba noodles, roasted cauliflower, edamame beans and radish
  • Served from 11am to 3pm and from 5pm to 9pm
  • Simple garden salad $8.00
  • Roasted tomato $17.00
    • With buffalo mozzarella, basil, balsamic glaze and toasted ciabatta
  • Beef burger $22.00
    • Bacon, fried egg, cheddar, pickles, lettuce, aioli, served with fries
  • Indian spiced squid $16.00
    • With curried watermelon
  • -Extra egg / spinach / tomato $3.00
  • S=Small / L=Large
  • Roast Duck Larb (Served Cold) $21.00
    • Crushed roast duck, roasted rice, red onion and herbs in our house made hot and sour dressing.
  • Choo Chee
    • The most concentrated part of red curry is used as a topping sauce for seafood of your choice and seasonal vegetables. Topped with coconut cream and aromatic kaffir lime leaves.
  • Chilli and Garlic Sauce
    • Seafood topped with our spicy house made sauce made from fresh chilli, fresh garlic, seasonal vegetables, and tamarind juice.
  • - Fresh Fish Fillets or Prawns $21.50
  • - Chicken, Pork or Beef $17.50
  • - Chicken $7.00 R / $13.50 M
  • - Tofu $16.00
  • Pad Thai
    • Rice noodles stir fried with eggs, shredded tofu, bean sprouts, leek, tamarind juice, and crushed peanuts.
  • AUSSIE $11.00 $18.00 $23.00
    • tomato, cheese, ham, mushroom
  • BELGRAVE $12.90 $19.90 $27.90
    • Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
  • CHEESE CHIPS $5.00
    • Topped with cheese
  • HAWAIIAN $12.50 $19.50 $27.50
    • tomato, cheese, pineapple, ham
  • FETTUCCINI CARBONARA $12.00
    • Strips of pasta with bacon, onion, garlic, cream
  • SPAGHETTI NAPOLETANA $12.00
    • Topped with garlic, parsley, tomato, cheese
  • HOT DOG $2.50 each
  • GARLIC CHIPS $4.00
    • Topped with garlic
  • Apple Pie N/A
    • Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
  • Hot Fudge Sundae N/A
    • It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
  • Georgie Pie Bacon 'N' Egg N/A
    • Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
  • Triple Cheeseburger Combo N/A
    • A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. It’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Chicken McBites® - 10 piece pack N/A
    • Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
  • Double Cheeseburger Combo N/A
    • The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
  • Hash browns $1.00
  • Scallops $2.00
  • Ham and pineapple $5.00
  • Homemade corn $3.50
  • Homemade paua $5.50
  • Wedges $3.50
    • With sour cream
  • Cheese and onion $4.00
  • Fish bites $1.10
  • -Lamb Salad $23.00
    • Lamb, caramelised beetroot, red onion, pine nuts, baby rocket & feta drizzled w Balsamic dressing. Add Chicken $4
  • Honey soy Chicken Wings w/ sesame seeds, spring onion $14.00
  • ●Pancake triple stack w/ caramelised banana, maple syrup, lemon crème fraiche $14.00
  • Grilled Garlic & Fresh Herb Ciabatta $10.00
  • Grilled Garlic & Fresh Herb Ciabatta $10.00
  • -Chicken Fettuccine $18 / Without Chicken $15
    • Chicken, cherry tomato, garlic & spinach, in a creamy white wine & parmesan sauce
  • ●Fat Boy Burgers
    • On our house baked buns w/ chunky chips & tomato sauce
  • Honey soy Chicken Wings w/ sesame seeds, spring onion $14.00
  • Spaghetti Bolognese $16.50
    • traditional cooked bolognese topped w. parmesan cheese
  • Pear & Gorgonzola salad $12.50
    • pear & caramelized walnuts & gorgonzola w. rocket tossed in a balsamic dressing
  • Risotto N/A
    • changes daily, see specials board
  • Olive Misto $9.50
    • marinated black & green olives imported from Italy
  • Insalada Di Gamberi $21.00
    • prawn salad w. Avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
  • Bruschetta Al Pomodoro $9.50
    • ciabatta topped w/ fresh tomatoes, basil & parmesan
  • Charred Sirloin Steak $30.50
    • w. Potato douphinoise, seasonal vegetables, caramelised onion & jus
  • Cozze' Mussels $15.00
    • steamed in garlic & white wine & served w. toasted foccacia
  • Steak Tartare $24.00
    • Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
  • Affogato $9.00
    • Ice cream, double espresso & almond biscotti
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • Pork Belly $22.00
    • Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Free Range Chicken Livers $22.00
    • Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
  • Apple & Blueberry Pie $17.00
    • Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
  • Aged Beef Fillet $44.00
    • Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
  • Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
  • 1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
  • Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
  • Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
  • Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
  • Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
  • Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
  • Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
  • Satay (Beef, Chicken) $6.50
    • Marinated beef or chicken served with peanut sauce
  • Fried Rice
    • Your choice of meal with mixed vegetables served with salad and cucumber
  • Oyster Sauce (Beef) $11.50
    • Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
  • Prawns $16.50
  • Panang Curry (Chicken,Pork, Beef) $11.50
    • Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
  • Laksa (Chicken) $13.50
    • Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
  • Deal 1 $16.50
    • Pork pepper with rice and vegetable fritters served with sweet chili sauce
  • Tom Yum (Chicken/ Prawns) $11.50/$14.50
    • Thai’s favourite hot & sour soup with herbs and mushrooms
  • Cheese and Garlice Naan $4.00
    • Traditional Indian bread, stuffed with garlic and cheese and coated with butter.
  • Raita $2.70
  • Lamb Chettinad $15.90
    • black pepper, garlic, ginger and herbs based lamb curry
  • Aloo Zeera $13.50
    • potatoes tossed in butter, flavored with cumin seeds and tomatoes, a dry vegetarian delicacy
  • Beef Korma $15.50
    • boneless pieces of beef cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
  • Onion Kulcha $4.00
    • naan stuffed with diced onions and spices
  • Chicken Korma $15.90
    • boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
  • Tandoori Kebab Platter $17.50
    • assorted kebabs of chicken and lamb cooked in tandoor, served with fresh green cabbage and mint dressing
  • Fish Korma $18.50
    • Boneless fish pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
  • Vegetarian $15.50
  • Mango Kulfi $8.00
    • A popular Indian ice-cream made with boiled milk, sugar, cardamom,pistachios and mango pulp
  • Prawn Kadhai $18.50
    • Prawns cooked with sliced green chilli, capsicum, onion and tomatoes
  • Seekh Kebab $11.50
    • Lightly spiced minced lamb mixed with traditional spices cooked in tandoor
  • Lamb Korma $17.00
    • Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
  • Plain Rice $3.00
    • Steamed basmati rice
  • Butter Naan $3.00
    • Plain flour bread cooked in tandoor topped with butter
  • Gold chick nuggets $8.50
    • 6 battered chicken nuggets served with chips and a soft drink
  • Hamburger and chips $7.50
  • Miners lamb shank $18.50
    • single lamb shank served on a bed of creamy mashed potato, minted garden peas with a red wine jus
  • Meat lovers $18.50
  • Coal miners b.L.T
    • bacon, lettuce and tomato served on toasted bread with a dash of miners relish with a side of chips.
  • Toasties with 2 fillings $5.50
  • Beef n reef $29.50
    • sirlion steak & a side of seafood served with salad & chips
  • Garlic bread $4.00
    • classic garlic bread with herbs
  • Muffins
    • (sweet/savoury) (home made)
  • Bacon & Egg Muffins
  • Mini Dessert Cups (Chocolate Ganache, Lemon Meringue Crumble & Tiramisu & Raspberry Ice Cream Selection)
  • Apple & Rhubarb Crumble
  • Chocolates, Muesli Bars, Lollie Pops, Potato Chips, Twisties, Rashuns, Chewing Gum
  • Scones
    • (sweet/savoury) (home made)
  • Mini Bacon & Egg Pies
    • (home made)
  • Spaghetti on Toast
Rynoz Bar and Stone Grill

Rynoz Bar and Stone Grill

location

Address

79 Cameron Street, Whangarei City Centre, Whangarei, Northland, 0110, New Zealand

phone

Phone

094381380

clock

Opened hours

Mon 9:00am – Late Tue 9:00am – Late Wed 9:00am – Late Thu 9:00am – Late Fri 9:00am – Late Sat 9:00am – Late Sun Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar and Grill , Barbeque

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Waitstaff ,  Cash ,  Bankcard

Location
79 Cameron Street, Whangarei City Centre, Whangarei, Northland, 0110, New Zealand
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