Rynoz Bar and Stone Grill in Whangarei Menu

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Rynoz Bar and Stone Grill in Whangarei has no menu available, but can choose from many other options such as Available every day from open till close or Daily specials also available from Thirty30 Craft Beer Bar. The Old Stone Butter Factory offers many options including Soup of the Day and Salt n Pepper Squid. Pimarn Thai Restaurant includes a wide range like Satay Gai (3) or Thoong Thong (4). PANCAKES Buckwheat pancakes served with spiced autumn fruit compote, natural yoghurt & honey and EGGS BENNI Free range eggs with hollandaise, crispy herbed potato cakes & salad greens. Choose between a companion of cafe cured dill & beetroot salmon gravlax or crispy streaky bacon from . Funky Fish offers Crusty Crab Takeaway and Chips.

Nearby Sample Menus

Goong Choop Pang Tod (4) $9.90
- Prawn tempura Thai style with sweet chilli sauce
Pla MukTom Jued $8.90
- A clear soup with minced pork, baby squid, black fungus and celery
Tom Yum Goong $9.90
- Traditional spicy and sour soup with prawns, mushroom, red onion
Goong Luk Koey (Prawn) $16.90
- Prawns and hard boiled eggs stir-fried with sweet and spicy tamarind sauce and topped with crispy red shallots
Pad Prik Gaeng
- Stir-fried with curry paste, capsicum, bamboo shoot and peppercorn
Mixed Entree $8.90
- Platter of Satay Gai,Thoong Thong, Pho PiaTod, Kanom Pang Na Gai
Gaeng KeowWahn
- Green curry with bamboo shoots, peas and capsicum
Roasted Duck / Prawns / Seafood $16.90

Baklava $6.00
Chicken reg$9.50 / larg $11.90
Chicken $14.50
Lamb reg$9.50 / larg $11.90
Baba Ganush $6.90
Vege Combo reg$9.50 / larg $11.90
Falafel $13,50
Chocolate Cake $5.00

- Tofu $16.00
Chilli and Garlic Sauce
- Seafood topped with our spicy house made sauce made from fresh chilli, fresh garlic, seasonal vegetables, and tamarind juice.
- Vegetables $6.50 R / $12.50 M
- Whole Prawns $30.00
Yellow Curry
- Yellow curry cooked in coconut milk with potato and onions.
Fish in Three Flavoured Sauce $21.50
- Seasonal vegetables and deep fried fish fillets topped with our own sweet, sour, and spicy sauce
Thai Spicy Fish Cakes (4 pieces) $7.00
- Made from fresh fish fillets and red curry paste, green beans, aromatic kaffir lime leaves.
- Tofu $15.50

Battered Scallop $2.50
Woodzie Burger Buster (burger of your choice)
- Served with fries
Battered Mussel $2.00
Extra Fillings for Burgers
Cheese $13.00
Golden Nugget Treasure Chest
- Six (6) chicken nuggets with fries & sauce
Seafood Fritters $19.90
- Generously sized homemade fritters with tartare sauce
-cheeseburger

Bagel
Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
Creamy Balsamic Mushrooms on Toast $15.00
Ham & Swiss Cheese Salad Sandwich $6.50
- Cream Cheese & Jam (Housemade) $7.00
Add Side $3.00 ea
- Bacon or Egg or Chorizo
Ham & Cheese Croissant $8.50
Croque Madame $10.50

BREAKFAST OF CHAMPIONS
- With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
CHICKEN BIG FEED
- Enjoy a BK Chicken with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
BIG BK BREKKIE
- We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
BREKKIE WRAP
- We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
BK CHICKEN NUGGETS
- our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces.
CHEESY SIX PACK $19.95
- Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
STREAKY BACON ANGUS STEAKHOUSE
- A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughmans relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. Its a bit saucy. Add a regular fries and regular soft drink to make it a value meal

Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips

Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen
McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50

Lamb Vindaloo $13.90
- A speciality from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
Muttar Paneer $12.90
- Homemade cottage cheese cooked together with baby green peas in a mild tomato and cream based gravy
All mains are served with complementary rice.
Chicken Saag $13.90
- Tender pieces of chicken cooked in a subtly flavoured spinach and cream sauce
Roti $2.00
- Traditional Indian flat bread made with wheat flour
Vegetable Samosa $4.50
- Triangular flour shells filled with green peas, nuts and potatoes, deep fries and served with tamarind dressing, two pieces per serving
Keema Naan $3.00
- Naan stuffed with cooked spiced lamb mince
Chicken Nuggets $5.00

Vegetable Fritters $6.50
- Mixed season vegetables blend with curry
Satay (Beef, Chicken) $6.50
- Marinated beef or chicken served with peanut sauce
E-Sarn Classic (Beef) $11.50
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
Green Curry (Chicken) $11.50
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
Prawn $16.50
Oyster Sauce (Beef) $11.50
- Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice

Paratha $3.50
- a flaky thick bread, enriched with butter
Paneer Chettinad $13.90
- black pepper, garlic ginger and herbs based cottage cheese curry
Chicken Nuggets $8.00
Chicken Madras $15.50
- a traditional South Indian dish, boneless chicken pieces cooked in coconut based gravy
Aloo Zeera $13.50
- potatoes tossed in butter, flavored with cumin seeds and tomatoes, a dry vegetarian delicacy
Beef Vindaloo $15.50
- boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a specialty from goa
Stuffed Naan $4.00
- naan stuffed with a filling of potatoes and peas
Saag Aloo $13.50
- spinach, cream, ginger and garlic sauce based potato curry, a dry vegetarian delicacy

Shrimp Cocktail $10.00
Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
One Dozen Sticky Ribs + Chips $28.00
Daily Specials on the Black Board: See Bar for Dietary Requests
Garlic Bread $7.00
Fettuccine Creamy Garlic Prawns $18.00
Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
Cheesy Garlic Bread $7.50

Garlic Bread (4 wedges) $5.00
The Original Naked $14.50
- Juicy beef patty, rested between fresh salads with the chefs own aioli.
Funga-Licous $15.90
- Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
Big Fat Greek Burger $16.50
- Lamb and Feta patty, on a bed of lettuce, tomato and onion topped with tzatziki dressing and cucumber..
Moroccan Lamb Burger $16.50
- Lusdous lamb patty, lettuce, tomato, red onion and bean sprouts with our own creamy garlic yoghurt dressing.
Chicken $5.50
- Add chicken $5.50
The McKenzie $19.90
- Beef, chicken, bacon, onion rings, cheese, tomato, onion and lettuce with the chef's own BBQ sauce and mayo .... A real mess burger!!

Kiwi Burger $2.00
- extra onion ring
Grilled Sirloin Steak (250G) $1.00
- with Garlic butter
Bacon $3.00
Lamb shank $25.50
- Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
Fish and Chips $21.50
- Battered fish of the day, served with side garden salad, fries and tartare sauce
Thai coconut chicken Salad $17.50
- Chicken tender cooked in Thai coconut sauce tossed with lettuce, tomato, onion, capsicum and crisp noodles
Dipping platter $13.50
- A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
Northland Pork Belly $21.50
- Slow roasted pork belly with mash potato, steamed vegetables served with red wine jus and apple sauce

Check the blackboard for today catch of the day / Market Price
Seared scallops with streaky bacon -smashed potato $19.50
- & pea puree
Sashimi $19.50
- the freshest fish we can find, check the blackboard for today’s catch
- peppercorn sauce
Steaming hot seafood chowder $18.50
- Steaming hot seafood chowder-with a warm homemade toasted bread - it’s creamy but chunky
Garlic & white wine prawns… $34.00
- with kumara rosti, salad, fried broccoli & cheese
250gm Angus eye fillet $38.50
- .
- Killer prawns legendary broth, cream, basil & rosemary