Rynoz Bar and Stone Grill in Whangarei Menu

Mash / Simple garden salad / Steak fries with aioli $8.00
Highgate farm lamb $34.00
- With minted peas and fondant potato
Homemade crab rosti $18.00
- With poached eggs and hollandaise sauce
Simple garden salad $8.00
-Smoked salmon / mushroom $5.00
Baked eggs $13.00
- With tomato chorizo and bean cassoulet
Pikelets $12.00
- With caramelised banana and mascarpone
Broad bean & garden pea bruschetta $11.00
- With parsley and chives

-bacon $2.00
Brandy Snaps $7.90
- Two brandy snaps served with a side scoop of vanilla ice cream
Chicken Delight $21.90
- Crumbed breast served with your choice of the potato of the day or fries
Rocky Road $7.90
- Blocks of chocolate with marshmallow & cherry bits served with vanilla ice cream
Steak Sandwich $15.90
- Toasted panini bread with grilled minute steak, filled with salad served with fries
Ice Cream Sundae (sauce of your choice) $8.90
- Parfait glasses filled with vanilla ice cream, topped with cream, sprinkles & your favourite sauce topping
Fish $5.50
All Chicken Dishes are served with fresh salad

Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables
Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce
Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce
Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce
Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce

Salt n Pepper Squid $17.00
- With lime hollandaise
The Hangover $19.00
- Marinated chicken thigh with bacon & pineapple
Small Works Wedges $9.00
- A smaller portion of seasoned wedges smothered in bacon and cheese
Cheese Board $20.00
- Served with a selection of crackers, dips & olives
-Add OMAK bacon strips for an extra $4.00
Every choice comes with one sauce of your choice
Vegetarian Burger $15.00
- Quinoa & feta patty
-Hawaiian $18.00

Chicken breast burger with tomato, avocado, mesclun, red onion bacon, camembert, cranberry and aioli $22.50
Seafood Taster $18
- kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping
With melted cheese $7
Splits creamy seafood chowder schooling $17.5
- with fish, mussels, prawn, scallop & potato. Served with garlic bread
Garlic & Herb Bread $5
Lamb rump $19
- served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
Soup of the Day $14
- served with garlic bread
Eggs (all Ways) $9
- served with toasted bread

Onion rings $0.50
Scallops $2.00
Fish cake $2.80
Cheese and onion $4.00
Ham and pineapple $5.00
Bacon and egg $6.00
Grilled snapper $6.70
Steak and egg burger $8.00

Cheese Platter $17.50
- brie, gorgonazola, feta w/ homemade fruit chutney & crostini
Hawaiian $11.00/$18.00
- champagne ham, pineapple & mozzarella
Risotto N/A
- changes daily, see specials board
Lasagne Vegetariana $17.50
- homemade vegetable lasagne served w/ a mixed side salad
Cozze' Mussels $15.00
- steamed in garlic & white wine & served w. toasted foccacia
Fried Herbed Potatoes $7.00
- w. Aioli
Vegetable Calzone $13.00/$20.00
- filled w mixed vegetables, napoletana sauce & mozzarella
Lasagne Vegetariana $17.50
- homemade vegetable lasagne served w/ a mixed side salad

Garlic Naan $3.00
- Traditional Indian bread, stuffed with garlic and coated with butter
Beef Madras $13.90
- A traditional south Indian dish, boneless beef pieces cooked in coconut based gravy
Prawn Saag $15.90
- Spinach, cream, garlic and ginger sauce based Prawn curry
All mains are served with complementary rice.
Chicken Saag $13.90
- Tender pieces of chicken cooked in a subtly flavoured spinach and cream sauce
Butter Prawns $15.90
- Shelled prawns smoked in tandoor and cooked in a delicate butter & tomato gravy
Fresh Green Salad $2.50
All mains are served with complementary rice.

Side smoke salmon $9.50
Side kransky $8.50
$29.50
- Pork belly&Spinach
B.L.A.T $26.80
- The kiwi way with toasted focaccia served with fries & aioli
S&P Squid $25.80
- Deep fired squid w green salad and sweet chili aioli
Keto Smashed Avo $27.50
- Avocado,poached eggs,bacon,grilled mushroom with hollandaise sauce
Eggs on Toast $13.80
- Eggs (your way) with toast
Keto Fettuccine $28.50
- Courgette ribbons in our creamy sauce with chicken,mushroom,spinach&bacon

Subz Kebab $7.90
- mixture of cottage cheese, potato, onions, coriander crumbed and deep-fried served with tamarind dressing, four pieces per serving, served with mint dressing
Aroma Vegetarian Banquet for 2 $62.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Vegetable Pakora, 1 x Subz Kebab, 1 x Butter Paneer, 1 x Matter Mushroom, 1 x Dal Makhani, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
Aloo Muttar $13.50
- peas and potatoes cooked in a creamy onion and tomato based curry
Chicken Nuggets $8
Chicken Madras $15.50
- a traditional South Indian dish, boneless chicken pieces cooked in coconut based gravy
Lamb Vindaloo $15.90
- a specialty from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
Lamb Saag $15.90
- tender pieces of lamb cooked in a subtly flavored spinach and cream
Lamb Chettinad $15.90
- black pepper, garlic, ginger and herbs based lamb curry

Beef Massaman Curry with Rice $11.50
- Red Massaman curry paste with cashew nut, onion and potato in coconut milk
Hoy Jaw (4 pieces) $7.50
- Mixed of prawns, crab and Pork with "an our special herbs&spices"in a soya pastry
Vegie Spring Roll (4 pieces) $7.00
- Mixed of seasonal vegetables spring rolls
Prawn And Scallop with Rice $14.50
- Mix of prawn and scallop with fresh seasonal vegetables and ginger in soy sauce
Tofu Sweet&Sour $10.50
- Tofu with pineapple, onion, capsicums, cucumber and tomato in our sweet and sour sauce
Vegie Peanut Sauce with Rice $10.50
- Mixed fresh seasonal vegetables “topped with peanut sauce”
Pork Red Curry with Rice $11.50
- Red curry paste with kaffir lime leaves, courgette and capsicums in coconut milk
Fish Cake (4 pieces) $7.50
- Minced Fish mixed with Kaffir lime leaves and green bean marinated in spices

-Extra filling each $1.50
Hot apple crumble $9.00
- served with vanilla custard & ice cream
-Two shanks $27.00
-Half roast $12.00
Lil minersburger $8.50
- a favourite with miners relish served with chips and a soft drink.
-Avocado is seasona $10.50
Beef n reef $29.50
- sirlion steak & a side of seafood served with salad & chips
Pork belly braised in apple cider $23.00
- served on a potato polenta with sauté' butternut, fresh water cress & beef jus

Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.

Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Fresh herb garlic mini loaves $8.50
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
Marinate olives $6.50
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread

Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
Chicken tender Burger $12.00
- bacon, cheese salad+relish
Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
Savoury Mince $13.00
- on toast with a fried egg
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
Free Range Eggs $13.00
- on toast with spinach + grilled tomato
Toasted Bagel $7.00
- cream cheese and housemade jam

Rynoz Bar and Stone Grill in Whangarei Menu

Nearby Sample Menus

Rynoz Bar and Stone Grill

Northland > Whangarei > Rynoz Bar and Stone Grill

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

79 Cameron Street, Whangarei City Centre, Whangarei, Northland, 0110, New Zealand

Whangarei Restaurants

Northland Restaurants

Nearby restaurants

La Bella Pizza & Pasta

Stumpy's Takeaways

Turkish Delight Authentic Kitchen

Otaika Takeaways

Mean's Vietnamese Cafe

Cafe Divine Indian Restaurant

Happy Dragon Chinese Takeaways

Ngunguru Takeaways