Address
79 Cameron Street, Whangarei City Centre, Whangarei, Northland, 0110, New Zealand
Rynoz Bar and Stone Grill in Whangarei Menu
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Rynoz Bar and Stone Grill in Whangarei has no menu available, but can choose from many other options such as Available every day from open till close or Daily specials also available from Thirty30 Craft Beer Bar. The Old Stone Butter Factory offers many options including Soup of the Day and Salt n Pepper Squid. Pimarn Thai Restaurant includes a wide range like Satay Gai (3) or Thoong Thong (4). PANCAKES Buckwheat pancakes served with spiced autumn fruit compote, natural yoghurt & honey and EGGS BENNI Free range eggs with hollandaise, crispy herbed potato cakes & salad greens. Choose between a companion of cafe cured dill & beetroot salmon gravlax or crispy streaky bacon from . Funky Fish offers Crusty Crab Takeaway and Chips.
Nearby Sample Menus
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Trouble (Double / Snack) $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients.
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Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't.
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Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
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Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
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Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice.
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Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce.
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Creator (Double / Snack) $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients.
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Pride (Double / Snack) $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers.
- Butter Naan $2.50
- Chicken Naan $4.00
- Prawn Pakora (10 pieces) $17.00
- - 8 pieces $11.50
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Chilli Chicken with Rice $15.50
- Spicy deep fried chicken cooked in capsicum, onion, tomato based gravy
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Mango Chicken $13.50
- Boneless tandoori chicken cooked in cashew nut gravy, fresh cream and mango pulp
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Chicken Punjabi Curry $13.50
- Boneless chicken cooked in onion gravy and traditional spices
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Lamb / Beef Masala $13.50
- Boneless lamb / beef pieces cooked in herbs and spices
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Woodzie Burger Buster (burger of your choice)
- Served with fries
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Scallops $21.50
- Fresh scallops prepared in our kitchen using our own batter
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Woodzie Big T-Bone $28.50
- Large cut of T-Bone grilled to your liking
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Seafood Fritters $19.90
- Generously sized homemade fritters with tartare sauce
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Chicken Delight $21.90
- Crumbed breast served with your choice of the potato of the day or fries
- -chocolate
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Calamari $9.90
- Squid coated in lemon pepper seasoning served with garlic aioli & salad garnish
- Extra Fillings for Toasted Sandwiches
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NAPOLETANA $10.00 $18.00 $23.00
- tomato, cheese, olives, garlic, anchovies
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WORKS CARBONARA $15.00
- Bacon, mushroom, chicken, garlic, onion, cream, strips of pasta
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SPAGHETTI NAPOLETANA $12.00
- Topped with garlic, parsley, tomato, cheese
- PLAIN CHIPS $3.00
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FETTUCCINI ALFREDO $12.00
- Strips of pasta cooked with mushroom, garlic, parsley, cream
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MARGUERITA $10.00 $15.00 $20.00
- tomato, cheese
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CHICKEN $12.90 $19.90 $27.90
- Chicken, cheese, pineapple and choice of two sauces (satay or bbq)
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HAWAIIAN $12.50 $19.50 $27.50
- tomato, cheese, pineapple, ham
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PORK BELLY $29
- Crisp-skinned pork belly, baked potato, apple, & pancetta smash, steamed beans, almond crumble, apple cider jus
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MARGHERITA $21/snack$14
- Mozzarella, tomato, cherry tomatoes & fresh basil
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RED HOT For those who like it Hot!! $27/snack.size$15.50
- Red chilli atop prosciutto, chorizo, jalapenos, chargrilled eggplant, olives, oregano & parmesan
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THE RED STAMPEDE Foot Stomping Goodness $26/snack.size$15
- Marinated beef, red onion, roasted kumara, courgette & smoked cheese, topped w/ crispy carrot chips
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THE RED FERRARI Stylish & Sophisticated $26/snack.size$15
- Italian salami, mushrooms, chargrilled zucchini, cherry tomatoes & oregano
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TABLE SHARING Bread & DIPS $16
- Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
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NAPOLETANA $20/snack$13
- Anchovies, mozzarella, kalamata olives, oregano & fresh basil
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DEEP FRIED CAMEMBERT $16
- House made fig & rosemary jam, served w/ toasted ciabatta
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Scotch fillet steak sandwich $25
- with bacon, cheese, lettuce, tomato, caramelised onion and aioli stacked between slices of lightly grilled mild chilli loaf. Served with fries
- With melted cheese $7
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Corn fritters $18
- with a mesclun salad, streaky bacon and hollandaise
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Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $18
- With Chicken
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Pulled pork soft shell tacos in smoked manuka BBQ sauce $20
- with shredded cabbage and pickled vegetables
- A bowl of French Fries & tomato sauce $5
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Splits Tomato bruschetta $9
- grilled garlic bread topped with tomato salsa and parmesan
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Potato wedges $14
- loaded with bacon, cheese and sour cream
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Manzo Lasagne $17.50
- traditional beef lasagne served w/ a mixed side salad
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Bacon Wrapped Chicken Thigh $26.50
- w. sundried tomato stuffing, on sauteed greens & warm potato salad
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Foccacia Bread $4.50
- w. olive oil
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Spaghetti Bolognese $16.50
- traditional cooked bolognese topped w. parmesan cheese
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Olive Misto $9.50
- marinated black & green olives imported from Italy
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Fried Herbed Potatoes $7.00
- w. Aioli
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Fettucine Alla Marinara $21.50
- mixed seafood tossed in garlic, chilli & white wine sauce
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Gnocchi Di Spinaci $23.00
- homemade gnocchi w. spinach, gorgonzola sauce & caramelized walnuts
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Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
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Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
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Petits Fours $8.00
- Three TopSail chocolates
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Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
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Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
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Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
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Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
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Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
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Paratha $2.50
- Flaky thick bread, enriched with butter
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Lamb Saag $13.90
- Tender pieces of lamb cooked in a subtly flavoured spinach and cream sauce
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Keema Naan $3.00
- Naan stuffed with cooked spiced lamb mince
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Mango Chicken $13.90
- Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
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Lamb Korma $13.90
- Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
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Peshwari Naan $3.00
- Peshawar is famous for its rich food, naan stuffed with dry fruits and cherries
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Mixed Vegetable $12.90
- An assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
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Prawn Korma $15.90
- Shelled prawns cooked in ground cashew nut and creamy based gravy to create a rich and nutty flavour
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$24.50
- Gill mushroom&Tomato (V)
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BOB Monster $30.80
- Eggs you way,bacon,kransky sausage,hash browns,tomato,grill mushroom&toast
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$29.50
- Pork belly&Spinach
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Mini Breakfast $20.80
- 1 poached egg,1 hash brown,1 bacon,1 sausage and 1 toast
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French Toast $28.50
- Brioche,bacon,banana,seasonal fruit,mascarpone cheese&maple syrup
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Nachos $21.50
- Home made beef mince and chilli beans served with sour cream, cheese and corn chips
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Hash Tower $27.50
- Hash browns, bacon, avocado, poached egg & toast with hollandaise sauce
- Side kransky $8.50
- Fresh Green Salad $5.00
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Peshwari Naan $4.00
- "peshawar" is famous for its rich food, naan stuffed with dry fruits and cherries
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Prawn Masala $17.50
- shelled succulent prawns cooked with sliced onions in aromatically spiced tomato based gravy
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Lamb Saag $15.90
- tender pieces of lamb cooked in a subtly flavored spinach and cream
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Aloo Muttar $13.50
- peas and potatoes cooked in a creamy onion and tomato based curry
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Cheese Naan $4.00
- a hot favorite with kids, naan stuffed with cheddar cheese
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Beef Saag $15.50
- spinach, cream, garlic and ginger sauce based beef curry
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Keema Naan $4.00
- naan stuffed with cooked spiced lamb mince
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Gold diggers dessert $7.00
- ice cream sundae with whipped cream & chocolate or strawberry topping or an ice cream spider with chocolate & strawberry swirls
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Coal miners beef seam $31.00
- layered scotch fillet & portobello mushrooms with miners relish, caramelised onions, blue cheese sauce served with salad & chips
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Seafood platter $29.00
- perfect for group share. A medley of crumbed seafood including scallops, mussels, hoki bites, shrimps & squid rings
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Lil minersburger $8.50
- a favourite with miners relish served with chips and a soft drink.
- Available daily
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Roast of the day $15.00
- the classic roast served with seasonal vegetables all drowsed in a dreamy gravy
- Chicken wedges $11.50
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Creme brule'e (GF) $9.00
- a dreamy custard with a caramelized toffee coating
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Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
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Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
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Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
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Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
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Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
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Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
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Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
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Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
- Steamed vege $3.00
- 2 eggs $3.00
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Kiwi Burger $2.00
- extra onion ring
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Seafood platter $20.50
- A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
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Northland Pork Belly $21.50
- Slow roasted pork belly with mash potato, steamed vegetables served with red wine jus and apple sauce
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Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream
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Fisherman's Burger $16.50
- Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
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Nachos $14.50
- Home made Beef mince and chilli bean nachos served with sour cream, cheese, tomato salsa and corn chips
- Marinate olives $6.50
- We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
- Fresh herb garlic mini loaves $8.50
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Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
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Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
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Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
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Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
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Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
Rynoz Bar and Stone Grill
Phone
094381380
Opened hours
Mon 9:00am – Late
Tue 9:00am – Late
Wed 9:00am – Late
Thu 9:00am – Late
Fri 9:00am – Late
Sat 9:00am – Late
Sun Closed
Price
None
Type
None
Service
Table Service
Cuisine
Bar and Grill , Barbeque
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Waitstaff , Cash , Bankcard
79 Cameron Street, Whangarei City Centre, Whangarei, Northland, 0110, New Zealand
- Whangarei Bar and Grill Menus
- Whangarei Barbeque Menus
- Northland Bar and Grill Menus
- Northland Barbeque Menus