Sandzest in Christchurch City Menu

Sandzest in Christchurch City has no menu available, but can choose from many other options such as Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo or 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce from Tommy Taco. The Sonic Restaurant and Bar offers many options including Flat Breads and Fish + Mussel Tomato Chowder. Number Eight Kiwi Cafe includes a wide range like Kiwi Burger or No 8 Burger. Fries and Wedges from . Styx and Stone offers Royal Roast and All meals are served with potatoes kumara, pumpkin , carrots, peas, corn and gravy and apple and mint sauce available on request.

Nearby Sample Menus

Elmwood Fish and Chips (sample menu)
KUMO Japanese Cuisine (sample menu)
  • Soft shell crab $29.50
    • Deep fried soft shell crab, served with oyster and chilli sauce
  • Served with green tea salt, curry salt and rose rock salt
  • Kaisen Salad $14.00
    • Assorted seafood salad served with wasabi dressing
  • Tacoyaki $8.50
    • Deep fried octopus ball with sauce, mayo and bonito flake topping;
  • -8 pcs $13.50
  • Dragon Roll $22.00
    • Tempura prawn and wrapped in grill eel with special sauce
  • Agedashi $10.00
    • Deep fried tofu with chef's special soup stock
  • Teba-age $10.00
    • Deep fried chicken wings coated with Manuka honey soy sauce
Little Saigon Restaurant (sample menu)
  • Chicken Mushroom
  • Beef with Mixed Vegetables S $17.50 / L $30.00
  • Combination Fried Rice S $14.00 / L $26.00
  • Beef with Onion, Mushroom, Pepper, Coconut Cream S $17.50 / L $30.00
  • Spicy squid- capsicum and onion $21.00
  • Mung Bean & Coconut Cream with ice $5.00
  • Beef Salad with Chilli S $17.50 / L $30.00
  • Beef Fried Rice Noodle S $13.00 / L $24.00
Islington Fish and Chips (sample menu)
  • Cheese $4.30
  • Curry Roll $2.70
  • Vegetarian Roll $2.70
  • Whole $20.00
  • Sole-Battered $4.50
  • Hoki-Crumbed $2.50
  • Sole-Crumbed $5.00
  • Meat $1.30
Sai tandoor Indian takeaway (sample menu)
  • Paneer Tikka $13.99
    • Dish made from chunks of cottage cheese, tomato, capsicum and onions marinated in spices and grilled in a tandoor oven.
  • Chicken Kolhapuri $17.50
    • Chicken cooked in red gravy with coconut cream. Nicely tempered with whole chilli. Must try.
  • Lamb Handi Meat $17.50
    • Tender diced lamb cooked with fresh onion, ginger, garlic and tomatoes in Indian style.
  • Chicken Vindaloo $16.99
  • Amritsari Fish $13.99
    • Fish fillets and lemons, lightly battered in butter, flour & deep fried.
  • Mushroom Masala □ • $16.50
    • Mushroom cooked with chopped onions and chopped tomatoes. Served in a semi gravy with added herbs and spices
  • Prawn Malabari $17.99
    • An exotic delicacy from the coast of Malabar in South India.
  • Fish Tikka Masala $17.50
    • Fish fillets cooke in with brown onion, tomatoes and ginger with freshly grounded spices.
Topkapi Turkish Restaurant (sample menu)
  • Topkapi Chips (GF) $15.00
    • Chips, chicken, cheese, mushroom and bacon
  • All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
  • Carrot Iskander $19.50
    • Traditional home made carrot fritters
  • Bowl of Rice $5.00
  • Extra meat $2.50
  • Zeytoon Parvadeh (GF) $13.00
    • Marinated green olives with walnuts, mountain herbs, spices and pomegranate sauce
  • Topkapi Combo Meal (sharing with 2) $38.50
    • Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
  • Lamb Shank (GF) $28.00
    • Fresh seasoned slow cooked lamb shank, served with basmati rice mixed with dill, broad beans and pormegranate sauce
Little Brown Jug (sample menu)
  • Garlic Bread $9.00
    • A large loaf, enough to share
  • Paltter $40.00
    • 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
  • Meat Lovers $23.00
    • The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions
  • Beef Schntzel $16.00
    • Topped with Mushroom Sauce, two Eggs & Fries
  • Bowl of Fries $7.00
    • Large bowl of fries with Tomato Sauce &Aioli
  • Gourmet Flat Bread $10.00
    • Topped with olives, Cheese, Basil, Peppers & Red onion
  • Seasoned Wedges $12.00
    • Topped with grrilled Bacon, melted cheese, & heaps of sour cream
  • Roast Pork $12.00
    • Served with roosted & Seasonal Vegetables with home made Gravy
Sun Ning Chinese Takeaways (sample menu)
  • Pineapple $2.50
  • Pork Satay on Rice $13.00
  • Onion Sausage $2.40
  • Tomatoes $2.50
  • Chips (1/2 scoop) $1.50
  • Roast Pork Mushroom on Fried Rice . $12.50
  • Hot Dog $2.40
  • Steak with Ginger $14.50
SuRa Teppan Yaki Restaurant (sample menu)
  • Prawn Tempura $20.00
    • 5pc Prawn Tempura
  • Assorted tempura $23.00
    • Assorted seasonal Vegetables, Prawn &
  • Teppanyaki (Al-a - Carte) N/A
    • The Al a Carte selection begins with teppanyaki stir fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fried rice. (Fried rice $4.00)
  • Tatsuta Age $14.00
    • Marinated deep fried chicken
  • Ika Age $12.00
    • Deep Fried squid with lemon & seasalt
  • Miso $3.00
  • Beef sirloin 120g/ Seafood $28.00
    • Salmon, white fish, scallops, prawn
  • Chicken & Seafood $47.00
    • Prawns, salmons, White fish, Squid, Chicken
Bahn Thai Restaurant (sample menu)
  • Special Chilli Whiskey Sauce
    • Stir fried seasonal vegetables in special sauce wife your choice of meat.
  • Drunken Noodles
    • Thick rice noodles stir fried with vegetables in a Thai style basil and chilli with your choice of meat
  • Phad Phed
    • Stir fried seasonal vegetables, bamboo shoot,with red chilli paste, green peppercorn, kaffir lime leaves and your choice of meat. This is a lovely spicy, fragrant dish!
  • Vegetable in Peanut Sauce
    • seasonal fresh vegetables in Ban Thai special peanut sauce.
  • Gaeng Phed Crispy Pork
    • a Delicious red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
  • Spare Ribs
    • Bahn Thai marinated pork spare ribs, slow baked then grilled.
  • Gaeng Phed Ped Yang
    • red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
  • Phad Phong Karee
    • Seasonal vegetable stir fried with curry powder, egg. evaporated milk, chili paste and your choice of meat
Subway - Parklands (sample menu)
  • Lettuce N/A
  • Thinly Cut Ready Salted N/A
  • Oat & Raisin N/A
  • Ranch N/A
  • White Chip Macadamia N/A
  • Veggie Patty N/A
  • Hot Chilli N/A
  • Egg and Cheese N/A
Sushi World (sample menu)
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
Tandoori Palace Papanui Rd (sample menu)
  • Lamb kadai $16.30
    • Lamb cooked in thick gravy with onions, capsicum and spices
  • Tandoori prawns (8pcs) $16.00
    • King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor
  • Tandoori roti $2.50
    • Traditional bread made from the wholemeal flour
  • Aloo gobi $13.00
    • Cauli and potatoes nicely tempered in masala sauce
  • Chicken saag $15.80
    • Chicken pieces cooked with spinach purée. And chef's added special herbs and spices
  • Prawn kadai $16.90
    • Prawns cooked in thick gravy with onions, capsicum and spices
  • Lamb saag $16.30
    • Diced lamb cooked with spinach purée. And chef's added special herbs and spices
  • Chana masala $13.00
    • Chickpeas cooked with tomatoes, ginger, garlic and green chillies, garnished with onion rings
Sala Thai Restaurant (sample menu)
  • Larb Nua $16.00
    • Spicy salad with ground beef, spring onion, herbs, chilli & rice
  • Ma Ma Nua $15.00
    • Ma Ma noodle soup with beef & vegetables
  • Prawn Crackers $4.00
  • Phad Prik Gaeng Mu $16.00
    • Medium fried curry paste, bamboo shoots and beans
  • Phad Gai peanut sauce $16.00
    • Chicken vegetables, peanut sauce, mushrooms, & rice
  • Tom Kha Gai $10.00
    • Mild chicken soup with mushroom, coconut milk & lemongrass
  • Phad Nua Peanut Sauce $16.00
    • Beef vegetables, peanut sauce, mushrooms & rice
  • Pla Goong $22.00
    • Prawn salad with soya bean oil, garlic lemongrass, onion with herbs, cashew nuts and rice
Thai Takeaways Red Elephant (sample menu)
  • Thai salad $17.00
  • Panang curry $20.00
    • extra meat, pumpkin Creamy
  • Green Curry $17.00
  • Gari Puffs $9.50
    • Curry Puffs vegetarian. 6 pcs
  • All meals come with rice except Fried Rice or Noodle
  • Pla Goong $23.00
    • king prawn Salad & herbs
  • Chilli & Garlic $17.00
  • We also can cook Meal for Gluten Free . Soy Free Or Dairy Free
Sandzest

Sandzest

location

Address

139 Wordsworth Street, Waltham, Sydenham, Christchurch, Canterbury, 7011, New Zealand

phone

Phone

033661332

clock

Opened hours

7 AM to 2:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli , Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Cards accepted

Location
139 Wordsworth Street, Waltham, Sydenham, Christchurch, Canterbury, 7011, New Zealand
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