Sanitarium Health Food Company in Christchurch City Menu

Sanitarium Health Food Company in Christchurch City has no menu available, but can choose from many other options such as Chicken Wings (4) or Fried Pork Balls (6) from Buddha Stix. Three Cows Bar & Restaurant offers many options including Battered fish and chips with salad and crispy chicken or nuggets and chips. Mackenzie Country Hotel includes a wide range like Gluten Free (GF) Vegetarian (V) or Bread selection & Dips(V). Beetroot Hummus Flat Bread and No.4 Chicken Wings from . No.4 offers Royal Roasts and Lamb.

Nearby Sample Menus

  • Satay Prawn and Vegetables $15.50
  • Thai Laksa Chicken, Beef or Pork $13.50
  • Deep Fried Whole Fish with Garlic or Chilli $21.00
  • Hot and Spicy Noodle Chicken Beef or Pork $13.50
  • Tom Kha Talay (Mixed Seafood) $17.50
  • Paneang Curry (Chicken, Beef or Pork) $14.50
  • Padd Egg Noodle Chicken, Beef or Pork $13.50
  • Vermicelli Salad $12.00
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
  • Oven Toasted Muesli $14.50
    • Served w seasonal fruits, milk and Greek yoghurt
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Squid Rings dozen $10.00
  • Plain $3.50
  • Cheese $4.10
  • Scallops dozen $17.00
  • Pineapple Rings $4.10
  • Curry Rolls $2.50
  • Potato Fritters $0.90
  • Mini Spring Rolls $6.00
  • Wontons without sauce (One Dozen / Half Dozen) $8.00 / $4.00
  • Roast Pork with Tomatoes on Rice $10.50
  • Satay chicken or Pork $12.00
  • Chip $2.50
  • Steak $4.90
  • Chicken $4.90
  • Combination Foo Young Egg $12.50
  • Oyster Steak Sauce $12.00
  • Roast Beef N/A
  • Capsicum N/A
  • M&M N/A
  • White Chip Macadamia N/A
  • BBQ N/A
  • Chicken Teriyaki N/A
  • Turkey N/A
  • Three Pepper Chicken N/A
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Classic Green Curry $18.00
    • With rice
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Chilli basil noodles $13.00
  • Crispy fried chicken strip $10.00
    • on rice
  • Green curry chicken $13.00
  • Extra meat add $3.00
  • Dried stir fried (chicken, pork or beef) $13.00
    • tossed chilli paste & vegetables
  • Oyster sauce noodle (chicken, pork or beef) $13.00
  • Chilli basil (chicken, pork or beef) $13.00
    • with side vegetables
  • Extra rice $2.50
  • Curry Rolls $2.50
  • CHICKEN MUSHROOMS ON RICE $10.50
  • STEAK FRIED NOODLES $10.00
  • STEAK OYSTER SAUCE $11.50
  • PINEAPPLE $2.80
  • Fish Bites (doz) $6.50
  • Seafood Fritters each $3.80
  • Steak $5.50
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Rolls standard $5.30
  • Plain sausage $2.80
  • Chicken $5.90
  • Medium $2.50
  • Large $9.50
  • Weekday Special $11.50
  • Salad small $4.50
  • Dressed sausage $3.50
  • Tandoori prawns (8pcs) $16.00
    • King prawns marinated aromatically with fresh herbs, spices and touch of garlic, cooked delicately in the tandoor
  • Lamb vindaloo $16.30
    • Goat's most popular dish. Hot spicy curry with vinegar and added capsicum
  • Dal makhani $13.00
    • Whole black lentils soaked overnight and cooked slowly in a creamy buttery sauce
  • Chicken vindaloo $15.80
    • Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
  • Mango lassi $3.50
  • Lamb tikka masala $16.30
    • Lamb pieces cooked in a mild tomato sauce with chopped onion masala. Must try
  • Lamb saag $16.30
    • Diced lamb cooked with spinach purée. And chef's added special herbs and spices
  • Lamb kadai $16.30
    • Lamb cooked in thick gravy with onions, capsicum and spices
  • SHARE PLATTER $22.50/$45.00
    • squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
  • OPEN BEEF SANDWICH WITH FRIES $16.00
    • served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
  • CHICKEN NUGGETS AND CHIPS $6.50
    • served with tomato sauce
  • MINI PIZZA AND CHIPS $6.50
    • served with tomato sauce
  • BURGERS AND CHIPS BEEF $16.00
    • cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
  • FLATBREAD $10.00
    • with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
  • SAUSAGE EGGS AND CHIPS $13.50
    • crinkle cut fries pork sausages and eggs with tomato sauce
  • MINI HOT DOGS AND CHIPS $6.50
    • served with tomato sauce
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Eggs Benedict $21.50
    • w. house smoked salmon
  • Tempura Shrimp $14
    • juicy tempura shrimp loving w. seaweed & chili seasoning
  • Czech Specials N/A
    • ask our friendly staff or see our specials board
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Trio Omelette $19
    • served w. house smoked salmon & cream cheese
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • Beer Battered Blue Cod $28
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Extra vegetables & salad $6
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Sage & Confit Garlic Chicken Breast $28.5
Sanitarium Health Food Company

Sanitarium Health Food Company

location

Address

54 Harewood Road, Papanui, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033529104

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Health Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
54 Harewood Road, Papanui, Christchurch, Canterbury, 8053, New Zealand
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