Sanitarium Health Food Company in Christchurch City Menu -

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Sanitarium Health Food Company in Christchurch City has no menu available, but can choose from many other options such as Chicken Wings (4) or Fried Pork Balls (6) from Buddha Stix. Three Cows Bar & Restaurant offers many options including Battered fish and chips with salad and crispy chicken or nuggets and chips. Mackenzie Country Hotel includes a wide range like Gluten Free (GF) Vegetarian (V) or Bread selection & Dips(V). Beetroot Hummus Flat Bread and No.4 Chicken Wings from . No.4 offers Royal Roasts and Lamb.

Nearby Sample Menus

Bowl of shoestring fries with relish and mayo $7.00
Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
Toast $2.00
Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
Potato rosti $2.50
Seasonal greens $5.00
Daily soup served with bread $12.00
Smoked tomato chilli beans $3.50

Buta Kakuni $2.50
- Tender braised pork belly cooked with chef's special sauce
Maccya Panna Cotta $10.00
- Creamy green tea panna cotta with ice cream
Ebi Fry Roll $18.00
- Crumbed Prawn with lettuce and aioli
- Fresh vegetarian spring roll is also available (nuts)
Tacoyaki $8.50
- Deep fried octopus ball with sauce, mayo and bonito flake topping;
Teriyaki Chicken GF $19.50
- Grilled chicken thigh cooked with sweet soy sauce, served with steamed vegetables
Served with green tea salt, curry salt and rose rock salt
Tofu Salad $11.00
- Tofu with sesame dressing, topped with assorted nuts

GRANOLA $12.50
- House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
CREAMY MUSHROOM $18.00
- Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
Sour Dough/ Grain / GF Bread
FRENCH TOAST $19.50
- Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
+ Aioli $1.00
SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad
- With Bacon $19.50
BIG DOSE BREAKFAST $21.00
- Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast

Steamed rice $2.00
Fish fillets in sweet and sour sauce Medium $18.50 Large $26
- ca sot chua ngot
Chicken coconut milk, peppers mushroom and onion Medium $15.50 Large $25
- ga xao Ian
Five spice scallops $18.50
- so ngu vi
Scallops with vege and cashew nuts $21.00
- so xao bong cai hat dieu
Satay chicken Medium $15.50 Large $25
Vietnamese sweet and sour beef Medium $15.50 Large $25
- bo xao Chua
Five spice beef Medium $15.50 Large $25
- bo xao ngu vi

Egg and bacon butty with Oddfellow’s relish on the side $9.50
Free range eggs on toast $10.50
Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
we only use free range eggs and chicken.
- with bacon $15.50
Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
Fritters of the day See board / $16

Chicken Tikka $11.99
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in tandoor.
Chicken Do-Pyaza $16.99
- Diced chicken fresh onion, tomatoes cooked in mild delicately spiced gravy.
Amritsari Fish $13.99
- Fish fillets and lemons, lightly battered in butter, flour & deep fried.
Mushroom Chilli □ • $13.99
- Fresh Mushroom cooked in tawa with capsicum, onion and spices.
Lamb Jalfrezi $17.50
- Cooked in capsicums, fried onion, onions and spices.
Fish Curry $17.50
- Cooked in North Indian style, a real taste of India.
Chicken Vindaloo $16.99
Lamb Rogan Josh $17.50
- Lean Lamb cooked in North Indian style with herbs and spices.

Prawn Curried Rice $11.00
Chicken Chow Mein $10.50
Combination Chow Mein $11.50
Plain $3.50
Seafood Chow Mein $12.00
Pineapple $3.90
Wontons without sauce (One Dozen / Half Dozen) $8.00 / $4.00
3 in 1 (Special A) $11.50

COMBINATION CHOW MEIN $12.50
CHICKEN EGG FOO YOUNG $12.00
BACON $4.50
STEAK WITH CASHEW NUTS $13.50
SWEET & SOUR PORK $13.00
ROAST PORK CHOW MEIN $11.00
MEAT PATTIE $2.20
PORK FRIED RICE $11.00

Beef sirloin 120g/ Chicken 120g $26.00
Comes with miso soup, steamed rice & teppan veges N/A
Ankaka Tofu $12.00
- Deep fried tofu with ankaka Sauce
Tofu Salad $15.00
- Fresh tofu with salad & sura special dressing
Crsipy Scallops $21.00
- Deep fried bread crumbled scallops (6 Pcs)
Salmon Sashimi $16.00
- New zealand king salmon
Beef sirloin 120g/ Seafood $28.00
- Salmon, white fish, scallops, prawn
Beef Tempura Set $19.50
- Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup

HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
MASALA DOSA
- Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
SUN BURGER
- A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
KOORI
- A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.
CHIA SEED AND GOJI PORRIDGE
- chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.

Finlandia Mango $8.50
Fickle Mistress Pinot Noir Glass $11.90 Bottle $56.90
*CHILLI PIZZA BREAD 5.9
Fruit Juices: -Orange,Pineapple,Apple,Tomato,Grapefruit,Cranberry,Peach $4.50
Finlandia Cranbery $8.50
Limoncino $8.50
Absolut Citron $10.00
Herradura Reposano $10.50

CHICKEN NUGGETS+ CHIPS $11.00
BANGERS + MASH $13.50
TOASTED SANDWICH + CHIPS $9.00
HAMBBURGER + CHIPS $14.50
HAM STEAK, CHIPS + SALAD $13.50
WEDGES $11.00
CHICKEN BBURGER + CHIPS $14.50
NACHOS $12.50

Vegetarian Delight $16.50
Please place your order at the counter GF toast, GF bagel, whole grain available
House made Muesli $11.00
Choose one of...
• Bacon, egg, Cheddar and tomato relish
Smoked Chicken Salad $18.00
- Served on a bed of greens with roasted almonds and grilled peaches Served with a honey mustard dressing
Fresh fruit salad $11.00
Corn Fritters $18.00
- With free farm bacon sour cream, sweet chilli jam, and parmesan

Mayo N/A
Capsicum N/A
Thousand Island N/A
Oat & Raisin N/A
Onion N/A
M&M N/A
Pickles N/A
Apple Slices N/A

Rice Ball N/A
Baby Tray N/A
Vegetarian yaki udon $11
Seafood yaki udon $13
Rice Tray N/A
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Inari N/A
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad