Satay Kajang in Wellington City Menu

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ROJAK $11.50
- An assortment of vegetables, fruits, tofu, egg, potato and chef's special gravy with peanuts
ROJAK MEE $11.50
- an assortment of vegetables, fruits, tofu egg potato, egg noodles and chef's special gravy with peanuts
ROTI CANAI WITH CURRY $8.50
- 2 pieces of roti bread served with your choice of chicken, lamb or vegetable curry
SATAY $10.00
- 6 skewers of barbeque marinated meat of your choice from chicken, beef, lamb or mixed served with peanut sauce dip
ROTI PISANG-BANANA ROTI $6.50
- sliced banana into a freshly made roti
ROTI TELUR-EGG ROTI $5.00
- battered egg mixed into a freshly made roti
ROTI TELUR BAWANG-EGG AND ONION ROTI $6.00
- battered egg and onion mixed into a fresh roti
MEE GORENG $11.50
- Fried egg noodles with chicken, seafood and bean sprout or vegetables only
HOKKIEN STYLE NOODLES $11.50
- Stir fried egg noodle with chicken, seafood and vegetables, poured over chefs' special gravy
KUEY TEOW $11.50
- fried Ho-Fun noodles with chicken, seafood and bean sprout
CURRY LASKA $11.50
- Egg noodles in curry soup with chicken, seafood, bean sprout and hard boiled egg
PRAWN NOODLES $12.50
- Egg noodles in spicy Malaysian prawn soup with chicken and seafood
CHOP SUEY HAFUN-WA TAN HOR $11.50
- Chefs special gravy with chicken, seafood and vegetables poured over fried fresh ho fun
CHOP SUEY MEE-WA TAN MEE $11.50
- Chefs special gravy with chicken, seafood and vegetables poured over fried EGG NOODLES
CLAYPOT MEE-PO CHAI MEE $11.50
- Oriental gravy with chicken, seafood and vegetables poured over deep fried noodles and simmer in a clay pot to perfections
SOUTHERN STYLE FRIED VERMICELLI-SING CHOW MAI $11.50
- fried vermicelli with combination of spices, chicken, seafood and bean sprout
NASI GORENG $11.50
- Spicy fried rice with chicken, seafood and vegetables or vegetables only
NASI LEMAK $11.50
- coconut rice with your choice of chicken, beef, or lamb curry, served with a hard boiled egg.Chilli paste and peanuts
CHOP SUEY ON RICE $11.50
- Fresh steam rice with chicken, seafood, vegetables and chef's special gravy
VEGETABLES CURRY $11.50
- served with rice.An assortment of vegetables in curry soup cooked with Malaysian spices
STIR FRIED CHICKEN $11.50
- served with rice, marinated chicken stir-fried with ginger and spring onion
CHICKEN CURRY $11.50
- served with rice, chicken curry with potatoes cooked with Malaysian spices
GREEN CHICKEN CURRY $11.50
- served with rice, chicken cooked in green chilli paste with added spices
GINGER CHICKEN $11.50
- served with rice, chicken cooked with potato in sesame oil, ginger with an added dash of wine
BEEF RENDANG $11.50
- served with rice, dry spices beef curry cooked with Malaysian spices and coconut cream
STIR FRIED BEEF $11.50
- served with rice, Marinated beef stir-fried with ginger and spring onion
LAMB CURRY $11.50
- served with rice, lamb curry with potatoes and tomatoes cooked with Malaysian spices
SWEET & SOUR FISH $11.50
- served with rice, battered deep fried fish of the day cooked with vegetables in chef's special sweet & sour paste
SWEET & SOUR SQUID $11.50
- served with rice, battered deep fried squid cooked with vegetables in chef's special sweet & sour paste
STIR FRIED SQUID $11.50
- served with rice, stir-fried squid with ginger and onion
CHICKEN RICE $11.50
- a choice of steam or roasted marinated chicken rice served with fresh steamed oiled rice

Roti bread $3.50
Coconut Rice $3.00
Steam Rice $3.00
Peanut sauce $2.00

TOM YUM SEAFOOD SOUP $11.00
- hot and sour soup with an assortment of local seafood
ROTI CANAI WITH CURRY $5.00
- 1 piece of roti bread served with curry sauce
ROTI TISU $7.00
- sugar sprinkle around a freshly made crispy roti
ROTI PISANG-BANANA ROTI $6.50
- sliced banana stuffed into a freshly made roti
ROTI TELUR- EGG ROTI $5.00
- battered egg mixed into a freshly made roti
ROTI TELUR BAWANG-EGG & ONION ROTI $6.00
- battered egg and onion mixed into a freshly made roti
SATAY $11.00
- 6 skewers of barbeque marinated meat of your choice from chicken beef lamb or mixed served with peanut sauce dip
SPRING ROLLS(vegetarian) $6.50
- 8 rolls of deep-fried spring rolls served with sweet & spicy sauce
MARINATED CHICKEN WINGS $7.00
- 2 deep fried chicken wings served with sweet chilli sauce
SAMOSA(vegetarian) $4.50
- 6 pieces of samosas served with sweet & spicy sauce
GADO GADO(vegetarian) $8.00
- combination of boiled vegetables with authentic Malaysian sauce and peanut sprinkles on it

MEE GORENG $13.00
- fried egg noodles with chicken, seafood and bean sprout or vegetable only
HOKKIEN STYLE NOODLES $13.00
- stir fried egg noodles with chicken seafood and cabbage
KUEW TEOW $13.00
- fried Ho-Fun noodles with chicken, seafood and bean sprout
CURRY LASKA $13.00
- egg noodles in curry soup with chicken, seafood, bean sprout and hardboiled egg
SEAFOOD LAKSA $17.00
- egg noodles in curry soup with prawn, mussels seafood bean sprout and hardboiled egg
PRAWN NOODLES $17.50
- egg noodles in spicy Malaysian prawn soup with chicken and seafood
ROJAK $13.00
- an assortment of vegetables, fruits, tofu, egg, potato and chef's special gravy with peanuts
ROJAK MEE $13.00
- an assortment of vegetables, fruits tofu egg potato, egg noodles and chef's special gravy with peanuts
NASI GORENG $13.00
- spicy fried rice with chicken, seafood, and vegetables or vegetables only
NASI LEMAK $13.00
- coconut rice with chicken, beef or lamb curry of your choice with hardboiled egg, chilli paste and peanuts
CHOP SUEY ON RICE $13.00
- fresh steam rice with chicken, seafood vegetables and chef's special grey
CHOP SUEY HAFUN-WATAN HOR $13.00
- chef's special gravy with chicken, seafood and vegetables poured over fried fresh hofun
CHOP SUEY MEE-WA TAN MEE $13.00
- chef's special gravy with chicken, seafood and vegetables poured over fried egg noodles
CLAYPOT MEE-PO CHAI MEE $13.00
- oriental gravy chicken seafood and vegetables poured over fried noodles and simmer in a clay pot
SOUTHERN STYLE FRIED VERMICELLI SING CHOW MAI $13.00
- fried vermicelli with combination of spices, chicken, seafood and bean sprout

CHICKEN CURRY $18.00
- boneless chicken curry with potato cooked with Malaysian spices
CHICKEN RENDANG $18.00
- dry spicy boneless chicken curry cooked with Malaysian spices and coconut cream
HOT & SPICY CHICKEN $18.00
- spicy stir fried chicken with vegetables and cashew nuts
LEMON CHICKEN $18.00
- deep fried tender chicken cooked in a special prepared sweet lemon sauce
STIR FRIED CHICKEN $18.00
- marinated chicken stir-fried with ginger and spring onion
GREEN CHICKEN CURRY $18.00
- chicken cooked in green chilli paste(spicy)
CHICKEN RICE $18.00
- choice of steam or roasted marinated chicken served with fresh steam oiled rice
GINGER CHICKEN $18.00
- chicken cooked with potatoes in sesame oil, ginger with an added dash of wine
KUNG POW CHICKEN $18.00
- chicken cooked with onion, celery, dried chilli in sesame oil
SWEET AND SOUR CHICKEN $18.00
- chicken stir fried with vegetables in chef's special sweet & sour sauce

BEEF REDANG $18.00
- dry spicy beef curry cooked with Malaysian spices and coconut cream
HOT & SPICY BEEF $18.00
- spicy stir fried beef with vegetables and cashew nuts
STIR FRIED BEEF $18.00
- Marinated beef stir-fried with ginger and spring onion
BLACK PEPPER STYLE BEEF $18.00
- beef marinated in black pepper and stir fried with vegetables to perfection

LAMB CURRY $18.00
- lamb curry with potatoes and tomatoes cooked with Malaysian spicy

VEGETABLE CURRY $16.50
- an assortment of vegetable curry cooked with Malaysian spices
HOT & SPICY VEGETABLES(vegetarian) $16.50
- an assortment of vegetables stir fried in hot & spicy sauce
STIR FRIED VEGETABLES(vegetarian) $16.50
- an assortment of vegetables stir fried over a hot work

STIR FRIED SEAFOOD $19.50
- prawns, mussels and seafood stir-fried with ginger and spring onions
STIR FRIED SQUID $19.00
- stir fried squid with ginger and spring onions
SAMBAL PRAWN $21.00
- deep fried prawns cooked in chef's special made Malaysian chilli sauce
HOT & SPICY PRAWN $21.00
- deep fried prawns cooked in chef's special hot & spicy sauce
BUTTER PRAWN $21.00
- battered deep fried prawns and vegetables stir fried in butter sauce
CLAYPOT DRUNKEN PRAWN $21.00
- prawn cooked with black mok yee ginger with a dash of wine in chef's special soup
FISH CURRY $19.50
- fish of the day cooked with Malaysian curry and spices
TOM YUM FISH $19.50
- fish of the day cooked with tom yum paste traditional spices and sauce
GRILLED FISH $19.50
- fish of the day marinated with tom, yum paste and grilled over the hot stove
SWEET & SOUR FISH $19.50
- battered deep fried fish of the day cooked with vegetables in chef's special sweet & sour sauce
SWEET & SOUR SQUID $19.50
- squid stir fried with vegetables in chef's special sweet & sour sauce

Nearby Sample Menus

Sichuan hot & sour soup $8.00/PP
Stir-fried baby tiger prawns with cashew nuts served in a crispy potato made basket $28.00
Stir-fried lamb slices with X.O. Sauce $28.00
Stir-fried long bean with pork mince & dried shrimp $24.00
Assorted stuffed eggplant with golden garlic sand $24.00
Mixed seafood on hot sizzling plate N/A
Vegetable fried noodles N/A
Jellyfish $12.00

Freshly Baked Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
Fish of the Day M.Price
- Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
- Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
Roast Lamb Rack $32.00
- with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00

Aged sirloin $23
- Chunky chips, caramelised onion, confit garlic butter, jus and watercress
Spiced fish burger $21
- Celeriac remoulade, pickled cucumber, watercress, fries
Bacon & eggs $15
- Free range on house-made ciabatta
Toast
Eggs
Hot smoked salmon $7
-Florentine $16
- Spinach
-Montreal $19
- With house smoked salmon

Cous Cous (GF) (V) (DF) $16.00
- Mediterranean Cous Cous With Seasonal Veggies, Prunes, Olives, Lemon And Garlic
Chicken Nibbles $10.00 / $18.00
- 1/2Kg Or 1Kg With A Choice Of Either Beer Marinated Or Spicy Bbq Sauce
Gluten Free Bun $2.00
Southern Fried Chicken Sandwich $18.00
- Chicken Tenders Tossed In Our Own Southern Coating, Fried, Topped Off With Bbq Sauce
Nachos (GF) $12.00
- Single Serve Nachos With Of Corn Chips
Extra Sauce $0.50
-Add Cheese Or Bacon $1.00
-Add Feta $2.00

Oysters (1/2 doz) $8.50
King Prawn with Root Ginger & Spring Onions $16.50
Dim Sim (home Made) $1.30
1 Fish, 1 crabstick, 2 mussels, 1 potato fritter, chips $9.00
Yum Yum House Orange Beef $15.00
Vegetable $8.50
Pork $13.50
Beef $13.50

Sichuan Spicy Squid with Vegetables $19.90
BBQ pork $10.90
Sauteed Pork with egg & vegetables $18.50
Deep Fried Bean Curd(Tofu) with Dips $7.50
Chicken in Beijing sauce with vegetables $18.50
Fried Vegetarian Meat with Potatoes & Chinese mushrooms in Mandarin sauce $17.50
Sichuan Prawns with Garlic and chilli $26.50
Vegetarian Egg Fu Yong $16.90

Roast Chicken Salad $19.50
- with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
Venison Burger $22
- With pickled beetroot, iceberg, tomato relish and hand cut fries
House-Made Pastrami Rueben $15
- with sauerkraut slaw, dill pickles and Swiss cheese in house-made rye
Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
Angus Sirloin $28.50
- with hand cut fries, roast mushroom, porcini butter and rocket
Mixed salad with sherry and thyme dressing $7
Hand cut fries(gf) $8
Chermoula Chicken with roast peanut tabbouleh and harissa in a milk bap $17
- with roast peanut tabbouleh and harissa in a milk bap

Beef $15.00
Kebby Balls ( each ) $2.50
Lamb Shish $14.00
- Mutton back strips marinated in Lebanese spices and served in pita bread with fried onions, hummus, tomato, gherkins, lettuce and sauces.
Chicken $15.00
Falafel $10.00
- Chickpeas, broad beans, parsley, onions, garlic and Lebanese spices deep fried in canola oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
Mixed $11.50
Hummus
- Served on pita bread with tabouli, tomato, gherkins,
Lahm Bajeen (Beef Mince Pizza) $7.50

Vegetable $11.00
Battered Fillet / Crumbed Fillet / 1/2 doz. Dim Sims $8.00
Chicken / Beef / Roast Pork / Shrimp / Seafood / Combination $13.00
Hamburger $4.00
All family Set Menus come with rice
Steak / Bacon $4.00
Seafood or Prawn with Cashew Nuts $16.00
Extra cheese, onion or egg $1.00

Something Savoury
Raspberry and white chocolate muffing $5.00
Vegetarian sausage rolls $6.00
Date scone $5.00
Roasted beef sandwich, horseradish mayo, roquette, tomato, manchego cheese $9.00
Lemon meringue pie doughnut $5.00
Free range Scotch egg $6.00
Walnut pie $6.00

-Ham, cheese, onion, tomato, pineapple, cream corn.
Seafood Basket $15.00
- Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
Fries $9.50 /$14.00
- Thick fries lightly seasoned and served with homemade garlic mayonnaise.
-Toasted sourdough Pandoro bread
Lasagna $15.00
- Roasted vegetable & 3 cheese lasagne with salad
Fringe Vege Fries with Aioli $9.50
- Crispy kumara potatoes pumpkin & carrots deep fried
-add rice $3.00
Vegetarian Home Made Samosas $13.50
- Served with shredded cabbage & sweet chilli sauce

Le P’tit Dej Kiwi $20.00
- Free-range eggs with bacon, pork sausage, sauteed mushrooms, roast tomato, sauteed potatoes & toast
Salade Oceane $17.00
- The chefs smoked salmon on a bed of mesclun salad with avocado, walnuts & French vinaigrette; served with baguette
Assiette de frites $6.00
- French fries with the chef’s mayo
Crepe confiture $6.00
- Jam Crepe
-add extra $3.00
Croque-Monsieur $14.50
- French toasted Ham and Cheese Sandwich & salad
Crepe au Sirop d’erable $9.50
- Crepe with maple syrup & banana
Assiette du petit Breton (GF) $20.00
- Mixed platter with baby mussels cooked in white wine, in-house smoked salmon, French fries & mesclun salad

Smoked Salmon California $9.50
Kanpyo & Tofu Avocado $7.80
Chicken Combo $9.50
Smoked Tuna & Smoked Salmon $9.50
Teriyaki Chicken, Cream Cheese & Cranberry $9.50
Hot Spicy Teriyaki Chicken $9.50
Honey, Ginger & Chicken Sushi $8.90
Sun-dried Tomato, Tofu & Avocado $7.80

Mapo Tofu on Rice / Noodle $12.80
Spicy Seafood Noodle Soup $12.80
Spicy Chicken on Rice / Noodle $12.80
Spicy Fish with Rice / Noodle $16.00
BBQ Pork FRIed Rice / Noodle $11.50
Fish Cakes Veggies Noodle Soup $11.50
Roast Pork on Rice / Noodle $12.80
BBQ Pork on Rice / Noodle $12.80

Cold meal & Salad $11
Steak chips & Eggs $20
Mince Savoury $1.50
Rissoles & Salad $10
Soup & Toast $7.50
Spinach Cheese & Feta $2.80
Sausages & Eggs $10
Bacon & Egg Pie $3.00

Satay Kajang

Wellington Region > Wellington City > Satay Kajang

Address

39 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Phone

043853916

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:30 – 10:30 PM, Tuesday: 11:00 AM – 2:30 PM, 5:30 – 10:30 PM, Wednesday: 11:00 AM – 2:30 PM, 5:30 – 10:30 PM, Thursday: 11:00 AM – 2:30 PM, 5:30 – 10:30 PM, Friday: 11:00 AM – 2:30 PM, 5:30 – 10:30 PM, Saturday: 11:00 AM – 2:30 PM, 5:30 – 10:30 PM, Sunday: 11:00 AM – 2:30 PM, 5:30 – 10:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Halal , Malaysian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Wine and Beer , Cash , Bankcard , Lunch , Seating , Cards accepted , Dinner , Child-friendly , Corkage Fee Charged

Satay Kajang in Wellington City Menu

Nearby Sample Menus

Satay Kajang

Wellington Region > Wellington City > Satay Kajang

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

39 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand

Wellington City Restaurants

Wellington Region Restaurants

Nearby restaurants

Seoul House

Wadestown Chinese Takeaways

Starfish Fish and Chips To Go

Satay Village

ORA Cafe

The Long Bar Restaurant

Asian Kitchen

Mark Ave Seafoods