Satay Kajang in Wellington City Menu

LUNCH AND ALL DAY TAKEAWAY MENU LUNCH AND ALL DAY TAKEAWAY MENU
  • ROJAK $11.50
    • An assortment of vegetables, fruits, tofu, egg, potato and chef's special gravy with peanuts
  • ROJAK MEE $11.50
    • an assortment of vegetables, fruits, tofu egg potato, egg noodles and chef's special gravy with peanuts
  • ROTI CANAI WITH CURRY $8.50
    • 2 pieces of roti bread served with your choice of chicken, lamb or vegetable curry
  • SATAY $10.00
    • 6 skewers of barbeque marinated meat of your choice from chicken, beef, lamb or mixed served with peanut sauce dip
  • ROTI PISANG-BANANA ROTI $6.50
    • sliced banana into a freshly made roti
  • ROTI TELUR-EGG ROTI $5.00
    • battered egg mixed into a freshly made roti
  • ROTI TELUR BAWANG-EGG AND ONION ROTI $6.00
    • battered egg and onion mixed into a fresh roti
  • MEE GORENG $11.50
    • Fried egg noodles with chicken, seafood and bean sprout or vegetables only
  • HOKKIEN STYLE NOODLES $11.50
    • Stir fried egg noodle with chicken, seafood and vegetables, poured over chefs' special gravy
  • KUEY TEOW $11.50
    • fried Ho-Fun noodles with chicken, seafood and bean sprout
  • CURRY LASKA $11.50
    • Egg noodles in curry soup with chicken, seafood, bean sprout and hard boiled egg
  • PRAWN NOODLES $12.50
    • Egg noodles in spicy Malaysian prawn soup with chicken and seafood
  • CHOP SUEY HAFUN-WA TAN HOR $11.50
    • Chefs special gravy with chicken, seafood and vegetables poured over fried fresh ho fun
  • CHOP SUEY MEE-WA TAN MEE $11.50
    • Chefs special gravy with chicken, seafood and vegetables poured over fried EGG NOODLES
  • CLAYPOT MEE-PO CHAI MEE $11.50
    • Oriental gravy with chicken, seafood and vegetables poured over deep fried noodles and simmer in a clay pot to perfections
  • SOUTHERN STYLE FRIED VERMICELLI-SING CHOW MAI $11.50
    • fried vermicelli with combination of spices, chicken, seafood and bean sprout
  • NASI GORENG $11.50
    • Spicy fried rice with chicken, seafood and vegetables or vegetables only
  • NASI LEMAK $11.50
    • coconut rice with your choice of chicken, beef, or lamb curry, served with a hard boiled egg.Chilli paste and peanuts
  • CHOP SUEY ON RICE $11.50
    • Fresh steam rice with chicken, seafood, vegetables and chef's special gravy
  • VEGETABLES CURRY $11.50
    • served with rice.An assortment of vegetables in curry soup cooked with Malaysian spices
  • STIR FRIED CHICKEN $11.50
    • served with rice, marinated chicken stir-fried with ginger and spring onion
  • CHICKEN CURRY $11.50
    • served with rice, chicken curry with potatoes cooked with Malaysian spices
  • GREEN CHICKEN CURRY $11.50
    • served with rice, chicken cooked in green chilli paste with added spices
  • GINGER CHICKEN $11.50
    • served with rice, chicken cooked with potato in sesame oil, ginger with an added dash of wine
  • BEEF RENDANG $11.50
    • served with rice, dry spices beef curry cooked with Malaysian spices and coconut cream
  • STIR FRIED BEEF $11.50
    • served with rice, Marinated beef stir-fried with ginger and spring onion
  • LAMB CURRY $11.50
    • served with rice, lamb curry with potatoes and tomatoes cooked with Malaysian spices
  • SWEET & SOUR FISH $11.50
    • served with rice, battered deep fried fish of the day cooked with vegetables in chef's special sweet & sour paste
  • SWEET & SOUR SQUID $11.50
    • served with rice, battered deep fried squid cooked with vegetables in chef's special sweet & sour paste
  • STIR FRIED SQUID $11.50
    • served with rice, stir-fried squid with ginger and onion
  • CHICKEN RICE $11.50
    • a choice of steam or roasted marinated chicken rice served with fresh steamed oiled rice
EXTRAS EXTRAS
  • Roti bread $3.50
  • Coconut Rice $3.00
  • Steam Rice $3.00
  • Peanut sauce $2.00
ENTREES ENTREES
  • TOM YUM SEAFOOD SOUP $11.00
    • hot and sour soup with an assortment of local seafood
  • ROTI CANAI WITH CURRY $5.00
    • 1 piece of roti bread served with curry sauce
  • ROTI TISU $7.00
    • sugar sprinkle around a freshly made crispy roti
  • ROTI PISANG-BANANA ROTI $6.50
    • sliced banana stuffed into a freshly made roti
  • ROTI TELUR- EGG ROTI $5.00
    • battered egg mixed into a freshly made roti
  • ROTI TELUR BAWANG-EGG & ONION ROTI $6.00
    • battered egg and onion mixed into a freshly made roti
  • SATAY $11.00
    • 6 skewers of barbeque marinated meat of your choice from chicken beef lamb or mixed served with peanut sauce dip
  • SPRING ROLLS(vegetarian) $6.50
    • 8 rolls of deep-fried spring rolls served with sweet & spicy sauce
  • MARINATED CHICKEN WINGS $7.00
    • 2 deep fried chicken wings served with sweet chilli sauce
  • SAMOSA(vegetarian) $4.50
    • 6 pieces of samosas served with sweet & spicy sauce
  • GADO GADO(vegetarian) $8.00
    • combination of boiled vegetables with authentic Malaysian sauce and peanut sprinkles on it
NOODLES AND RICE NOODLES AND RICE
  • MEE GORENG $13.00
    • fried egg noodles with chicken, seafood and bean sprout or vegetable only
  • HOKKIEN STYLE NOODLES $13.00
    • stir fried egg noodles with chicken seafood and cabbage
  • KUEW TEOW $13.00
    • fried Ho-Fun noodles with chicken, seafood and bean sprout
  • CURRY LASKA $13.00
    • egg noodles in curry soup with chicken, seafood, bean sprout and hardboiled egg
  • SEAFOOD LAKSA $17.00
    • egg noodles in curry soup with prawn, mussels seafood bean sprout and hardboiled egg
  • PRAWN NOODLES $17.50
    • egg noodles in spicy Malaysian prawn soup with chicken and seafood
  • ROJAK $13.00
    • an assortment of vegetables, fruits, tofu, egg, potato and chef's special gravy with peanuts
  • ROJAK MEE $13.00
    • an assortment of vegetables, fruits tofu egg potato, egg noodles and chef's special gravy with peanuts
  • NASI GORENG $13.00
    • spicy fried rice with chicken, seafood, and vegetables or vegetables only
  • NASI LEMAK $13.00
    • coconut rice with chicken, beef or lamb curry of your choice with hardboiled egg, chilli paste and peanuts
  • CHOP SUEY ON RICE $13.00
    • fresh steam rice with chicken, seafood vegetables and chef's special grey
  • CHOP SUEY HAFUN-WATAN HOR $13.00
    • chef's special gravy with chicken, seafood and vegetables poured over fried fresh hofun
  • CHOP SUEY MEE-WA TAN MEE $13.00
    • chef's special gravy with chicken, seafood and vegetables poured over fried egg noodles
  • CLAYPOT MEE-PO CHAI MEE $13.00
    • oriental gravy chicken seafood and vegetables poured over fried noodles and simmer in a clay pot
  • SOUTHERN STYLE FRIED VERMICELLI SING CHOW MAI $13.00
    • fried vermicelli with combination of spices, chicken, seafood and bean sprout
CHICKEN DISH CHICKEN DISH
  • CHICKEN CURRY $18.00
    • boneless chicken curry with potato cooked with Malaysian spices
  • CHICKEN RENDANG $18.00
    • dry spicy boneless chicken curry cooked with Malaysian spices and coconut cream
  • HOT & SPICY CHICKEN $18.00
    • spicy stir fried chicken with vegetables and cashew nuts
  • LEMON CHICKEN $18.00
    • deep fried tender chicken cooked in a special prepared sweet lemon sauce
  • STIR FRIED CHICKEN $18.00
    • marinated chicken stir-fried with ginger and spring onion
  • GREEN CHICKEN CURRY $18.00
    • chicken cooked in green chilli paste(spicy)
  • CHICKEN RICE $18.00
    • choice of steam or roasted marinated chicken served with fresh steam oiled rice
  • GINGER CHICKEN $18.00
    • chicken cooked with potatoes in sesame oil, ginger with an added dash of wine
  • KUNG POW CHICKEN $18.00
    • chicken cooked with onion, celery, dried chilli in sesame oil
  • SWEET AND SOUR CHICKEN $18.00
    • chicken stir fried with vegetables in chef's special sweet & sour sauce
BEEF DISH BEEF DISH
  • BEEF REDANG $18.00
    • dry spicy beef curry cooked with Malaysian spices and coconut cream
  • HOT & SPICY BEEF $18.00
    • spicy stir fried beef with vegetables and cashew nuts
  • STIR FRIED BEEF $18.00
    • Marinated beef stir-fried with ginger and spring onion
  • BLACK PEPPER STYLE BEEF $18.00
    • beef marinated in black pepper and stir fried with vegetables to perfection
LAMB DISH LAMB DISH
  • LAMB CURRY $18.00
    • lamb curry with potatoes and tomatoes cooked with Malaysian spicy
VEGETABLE DISH VEGETABLE DISH
  • VEGETABLE CURRY $16.50
    • an assortment of vegetable curry cooked with Malaysian spices
  • HOT & SPICY VEGETABLES(vegetarian) $16.50
    • an assortment of vegetables stir fried in hot & spicy sauce
  • STIR FRIED VEGETABLES(vegetarian) $16.50
    • an assortment of vegetables stir fried over a hot work
SEAFOOD DISH SEAFOOD DISH
  • STIR FRIED SEAFOOD $19.50
    • prawns, mussels and seafood stir-fried with ginger and spring onions
  • STIR FRIED SQUID $19.00
    • stir fried squid with ginger and spring onions
  • SAMBAL PRAWN $21.00
    • deep fried prawns cooked in chef's special made Malaysian chilli sauce
  • HOT & SPICY PRAWN $21.00
    • deep fried prawns cooked in chef's special hot & spicy sauce
  • BUTTER PRAWN $21.00
    • battered deep fried prawns and vegetables stir fried in butter sauce
  • CLAYPOT DRUNKEN PRAWN $21.00
    • prawn cooked with black mok yee ginger with a dash of wine in chef's special soup
  • FISH CURRY $19.50
    • fish of the day cooked with Malaysian curry and spices
  • TOM YUM FISH $19.50
    • fish of the day cooked with tom yum paste traditional spices and sauce
  • GRILLED FISH $19.50
    • fish of the day marinated with tom, yum paste and grilled over the hot stove
  • SWEET & SOUR FISH $19.50
    • battered deep fried fish of the day cooked with vegetables in chef's special sweet & sour sauce
  • SWEET & SOUR SQUID $19.50
    • squid stir fried with vegetables in chef's special sweet & sour sauce

Nearby Sample Menus

Mama Brown (sample menu)
  • 2 Stack Waffles $13.00
    • Mama Brown's awesome waffle batter, made fresh each morning, served with maple syrup
  • Southern Fried Chicken Strips x2 $3.00
  • Streaky Bacon $3.00
  • 3 Eggs $3.00
    • scrambled or fried
  • Long black $3.90
  • Waffles $3.00
    • order away no limit
  • Streaky Bacon $3.00
  • Milkshake $8.00
    • Classic Caramel
The Lido Cafe (sample menu)
  • Eggs Benedict $18.00
    • poached eggs on potato fritters with smoked salmon
  • Spanish chicken $20.00
    • marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
  • Cured salmon salad $21.00
    • with new potatoes, green beans, cherry tomatoes, and crème Fraiche dressing (GF) >>
  • Add tomato, mushrooms, hash browns, or spinach $3.50 each
  • Eggs Chermoula $12 .00
    • poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
  • Eggs Benedict $16.00
    • poached eggs on potato fritters with ham and hollandaise (GF)
  • SOUP OF THE DAY $11.50
    • seasonal vegetable soup with fresh sourdough bread (V)
  • Salmon $21.00
    • house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
Asian Kitchen (sample menu)
  • Loc Lak $14.80
    • Tender diced beef stir fried with onion, green beans, garnished with coriander
  • Spicy Beef/Chicken/Seafood $14.80
    • Prepared in our spicy lemon grass paste, sautéed with broccoli, cauliflower, carrot, capsicum and garnished with coriander (add $3 for seafood)
  • Mee Hoon $11.90
    • Vermicelli rice noodles stir fried with egg, served with shrimps, chicken, spices, bean sprouts, julienne carrots, topped with BBQ pork
  • Grilled Pork & Spring Rolls $13.80
    • Vietnamese style grilled pork and spring rolls, served with lettuce and dipping sauce - choice of rice or vermicelli rice noodles
  • Deep Fried King Prawns $8.80
    • Deep fried crispy coated king prawns with dipping mayonnaise
  • Won Ton Noodle Soup $11.50
    • Egg noodle in broth, served with pork wontons and honey barbecued pork, topped with bean sprout and sesame oil
  • Assam Vegetables with Chicken/Beef/Seafood $13.80
    • Prepared in our homemade spice, lemongrass, lime leaves and turmeric, sautéed with green beans, capsicum, broccoli, cauliflower and sprinkled with crushed peanuts (add $3 for scallops)
  • Beef in Black Bean Sauce $14.80
    • Sauteed vegetables topped with tender sliced beef in black bean sauce
Tan Takeaways (sample menu)
  • 6 Onion Rings $4.20
  • Wedges $5.40
  • 1/2 Chicken $10.00
  • 6 Mini Spring Rolls $4.20
  • Scallops with vegetables $12.50
  • Family pack 2 $42.00
    • pork fried rice beet in satay sauce chicken chow mein sweet and sour wontons
  • 1/4 Chicken $5.50
  • Fish Cake $2.50
New Dragon Takeaways (sample menu)
  • Roast Pork Fried Rice $9.50
  • Bacon & Egg Burger $5.00
  • Lemon Fish on Fried Rice $11.70
  • Hamburger $3.50
  • Combination Chow Mein $10.50
  • Steak on Rice $10.00
  • Steak Fried Rice $9.50
  • 1/2 Chicken $10.00
Wing Long Takeaways (sample menu)
  • BEEF, CHICKEN OR PORK $9.50
  • HAWAIIAN $3.80
  • STEAK $5.00
  • BAMI GORENG $10.50
  • FISH $2.60
  • CHICKEN $5.00
  • BACON $1.70
  • EXTRA ROTI BREAD $3.00
Paradise Seafoods (sample menu)
  • Squid Rings (each) $1.00
  • Donut $2.00
  • X 12 Fish + 4 Chips $51.50
  • Vegie Samosa $3.00
  • Corn Cob $2.00
  • Fish Burger $8.50
  • Bacon Burger $8.80
  • X 6 Fish + 2 Chips $25.50
Picnic Cafe (sample menu)
  • Eggs Pacifica $18.00
    • Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
  • Big Picnic Breakfast $22.00
    • Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
  • Extras $4.50 each
    • Homemade hash browns, roasted tomatoes, hollandaise sauce, wilted spinach, garlic roasted mushrooms, free range bacon, Island Bay Butchery sausages, avocado (inseason), fried chorizo.
  • Crêpes $17.00
    • Served with maple syrup, free range bacon and banana.
  • Smoked Salmon Nicoise Salad $22.00
    • In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.
  • Island Bay Butchery Sausages & Hash Browns $8.00
    • Served with Watties tomato sauce.
  • Kids Picnic Box $10.00
    • A cheese & ham toasted sammy with a fruit & marshmallow skewer, a Charlies kids juice, and a chocolate brownie bite, served in a take away box.
  • Spicy Wok Noodles $22.00
    • Stir fried rice noodles with chicken, carrot, bok choy, shitake mushrooms, roasted peanuts in a soy, chilli, ginger sauce, topped with mung bean sprouts, fresh coriander & fried shallots.
Colonial Coffee Lounge (sample menu)
  • -Ham tomato + cheese
  • Wedges $11.00
    • Bacon - cheese - salsa - sour cream
  • Fish and chips $12.00
    • With side salad
  • 3 egg omlette $14.00
  • -Bacon tomato + cream cheese
  • Soup of the day $9.00
    • With plain or garlic bread
  • Buger $14.50
    • With side of fries Beef patty, bacon, egg
  • Raisin toast $4.00
Aro Cafe (sample menu)
  • Grilled Scotch Steak w Fried Eggs, Mustard & Bread $19.00
  • Sauted brussel sprouts, kale, chilli, garlic, almonds $9.00
  • Fresh Ravioli w Pumpkin, Ricotta & Amaretti w Sage Butter (V) $17.00
  • Cranberry & Brazil Muesli $ Poached Pears & Zany Yoghurt(v) $10.00
  • Bubble & Squeak w Bacon & Poached Eggs (gf) $18.00
  • Bruschetta with 3 Mixed Mushrooms, Garlic, Chilli & Parsley $14.00
  • Roasted beet salad, fennel, black olives, pecorino $16.00
  • Leek, Thyme & Melted Swiss Frittata (gf/v) $17.00
Ban Mai Thai Cafe (sample menu)
  • Fish Cakes $8.00
    • Red cod blended with Thai herbs and red curry paste served with sweet and sour sauce.
  • Prawn Spring Rolls $6.50
    • Whole prawn wrapped with rice paper and then deep-fried served with sweet & sour sauce.
  • Sukiyaki Soup or Sukiyaki Stir-fried $13.50
    • Mixed vegetables with glass noodle served with sweet and sour sukiyaki sauce.
  • Choo Chee Salmon $16.00
    • Grilled salmon with Choo Chee sauce, coconut cream and chilli paste.
  • Beef Noodle Soup $13.50
    • Cooked beef with beef meat balls, rice noodles, bean sprouts, bok choy and coriander.
  • Angel Wing $10.00
    • 2 pieces of chicken wings stuffed with minced pork,carrots, cabbage, onion, and glass noodle.
  • Roti with Satay Sauce $5.00
    • Roli served with Satay peanut sauce.
  • -Rice / Noodles / Cashew Nut $2.50
Arashi Kushiyaki Bar (sample menu)
  • Vegetable Udon Soup $12.50
    • Seasonal Vegetables and deep-fried Tofu with Udon Noodles
  • Sashimi Don $13.00
    • Assorted raw fish served with Rice
  • Katsu Don $12.50
    • Deep fried crumbed Pork cutlets in onion, egg and home-made sweet Sauce served on Rice
  • - Additional For Ramen Only $2.00
    • Noodle/Egg/Vegetables/Seaweed
  • Vegetables Dumpling
  • All Set Menu Serving With Rice, Salad and Miso Soup
  • Curry Don $12.50
    • Crumbed Pork cutlets with mild Japanese curry Sauces, served on Rice
  • Karaage Ramen $13.50
Arizona Bar and Grill (sample menu)
  • Calamari $14.00
    • semolina crumbed, sriracha mayo
  • Sunny Egg $2.00
  • Caesar Salad $16.00
  • Caesar Salad $4.00
    • add chicken
  • Gluten Free Bun/ Bread $2.00
  • Roasted Portobellos $8.00
  • Broccolini $8.00
  • Mashed Potato $8.00
California Sushi (sample menu)
  • Tandoori Chicken $8.90
  • Cream Cheese, Sundried Tomato, Smoked Salmon & Teriyaki Chicken $8.90
  • Smoked Salmon California $9.50
  • Hot Spicy Teriyaki Chicken $9.50
  • California Maki $8.90
  • Teriyaki Salmon & Fresh Salmon $8.90
  • Sushi Combination $10.80
  • Smoked Tuna & Smoked Salmon $9.50
Masala Cafe and Bar (sample menu)
  • Pineapple Juice $4.00
  • Super Grill Sizzler, Combination of Murgh Tikka, chicken wings, lamb chops, Tandoori chicken and seekh kebab $27.50
  • Kashmiri Fish, Fish Fillet marinated with herbs and turmeric, cooked with yoghurt sauce and nuts $18.90
  • Bread Basket, Combination of onion kulcha, naan, roti, keema naan and garlic naan $18.50
  • Lamb Korma, Tender pieces of lamb prepared with yoghurt and cashew gravy $18.50
  • Onion Tomato Kuchumber, Chopped onion, tomato and coriander mixed with lemon juice $3.50
  • Neelgari Korma, Tender diced lamb pieces cooked in a spinach, mint creamy gravy and topped off with coriander. Leaves you wanting more $18.90
  • Tandoori Mushroom, Marinated mushroom in spices and cooked in Tandoor $9.50
Satay Kajang

Satay Kajang

location

Address

39 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043853916

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:30 – 10:30 PM, Tuesday: 11:00 AM – 2:30 PM, 5:30 – 10:30 PM, Wednesday: 11:00 AM – 2:30 PM, 5:30 – 10:30 PM, Thursday: 11:00 AM – 2:30 PM, 5:30 – 10:30 PM, Friday: 11:00 AM – 2:30 PM, 5:30 – 10:30 PM, Saturday: 11:00 AM – 2:30 PM, 5:30 – 10:30 PM, Sunday: 11:00 AM – 2:30 PM, 5:30 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Halal , Malaysian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
39 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Seoul House

Wadestown Chinese Takeaways

Starfish Fish and Chips To Go

Satay Village

ORA Cafe

The Long Bar Restaurant

Asian Kitchen

Mark Ave Seafoods