Satay Kajang in Wellington City Menu

LUNCH AND ALL DAY TAKEAWAY MENU LUNCH AND ALL DAY TAKEAWAY MENU
  • ROJAK $11.50
    • An assortment of vegetables, fruits, tofu, egg, potato and chef's special gravy with peanuts
  • ROJAK MEE $11.50
    • an assortment of vegetables, fruits, tofu egg potato, egg noodles and chef's special gravy with peanuts
  • ROTI CANAI WITH CURRY $8.50
    • 2 pieces of roti bread served with your choice of chicken, lamb or vegetable curry
  • SATAY $10.00
    • 6 skewers of barbeque marinated meat of your choice from chicken, beef, lamb or mixed served with peanut sauce dip
  • ROTI PISANG-BANANA ROTI $6.50
    • sliced banana into a freshly made roti
  • ROTI TELUR-EGG ROTI $5.00
    • battered egg mixed into a freshly made roti
  • ROTI TELUR BAWANG-EGG AND ONION ROTI $6.00
    • battered egg and onion mixed into a fresh roti
  • MEE GORENG $11.50
    • Fried egg noodles with chicken, seafood and bean sprout or vegetables only
  • HOKKIEN STYLE NOODLES $11.50
    • Stir fried egg noodle with chicken, seafood and vegetables, poured over chefs' special gravy
  • KUEY TEOW $11.50
    • fried Ho-Fun noodles with chicken, seafood and bean sprout
  • CURRY LASKA $11.50
    • Egg noodles in curry soup with chicken, seafood, bean sprout and hard boiled egg
  • PRAWN NOODLES $12.50
    • Egg noodles in spicy Malaysian prawn soup with chicken and seafood
  • CHOP SUEY HAFUN-WA TAN HOR $11.50
    • Chefs special gravy with chicken, seafood and vegetables poured over fried fresh ho fun
  • CHOP SUEY MEE-WA TAN MEE $11.50
    • Chefs special gravy with chicken, seafood and vegetables poured over fried EGG NOODLES
  • CLAYPOT MEE-PO CHAI MEE $11.50
    • Oriental gravy with chicken, seafood and vegetables poured over deep fried noodles and simmer in a clay pot to perfections
  • SOUTHERN STYLE FRIED VERMICELLI-SING CHOW MAI $11.50
    • fried vermicelli with combination of spices, chicken, seafood and bean sprout
  • NASI GORENG $11.50
    • Spicy fried rice with chicken, seafood and vegetables or vegetables only
  • NASI LEMAK $11.50
    • coconut rice with your choice of chicken, beef, or lamb curry, served with a hard boiled egg.Chilli paste and peanuts
  • CHOP SUEY ON RICE $11.50
    • Fresh steam rice with chicken, seafood, vegetables and chef's special gravy
  • VEGETABLES CURRY $11.50
    • served with rice.An assortment of vegetables in curry soup cooked with Malaysian spices
  • STIR FRIED CHICKEN $11.50
    • served with rice, marinated chicken stir-fried with ginger and spring onion
  • CHICKEN CURRY $11.50
    • served with rice, chicken curry with potatoes cooked with Malaysian spices
  • GREEN CHICKEN CURRY $11.50
    • served with rice, chicken cooked in green chilli paste with added spices
  • GINGER CHICKEN $11.50
    • served with rice, chicken cooked with potato in sesame oil, ginger with an added dash of wine
  • BEEF RENDANG $11.50
    • served with rice, dry spices beef curry cooked with Malaysian spices and coconut cream
  • STIR FRIED BEEF $11.50
    • served with rice, Marinated beef stir-fried with ginger and spring onion
  • LAMB CURRY $11.50
    • served with rice, lamb curry with potatoes and tomatoes cooked with Malaysian spices
  • SWEET & SOUR FISH $11.50
    • served with rice, battered deep fried fish of the day cooked with vegetables in chef's special sweet & sour paste
  • SWEET & SOUR SQUID $11.50
    • served with rice, battered deep fried squid cooked with vegetables in chef's special sweet & sour paste
  • STIR FRIED SQUID $11.50
    • served with rice, stir-fried squid with ginger and onion
  • CHICKEN RICE $11.50
    • a choice of steam or roasted marinated chicken rice served with fresh steamed oiled rice
EXTRAS EXTRAS
  • Roti bread $3.50
  • Coconut Rice $3.00
  • Steam Rice $3.00
  • Peanut sauce $2.00
ENTREES ENTREES
  • TOM YUM SEAFOOD SOUP $11.00
    • hot and sour soup with an assortment of local seafood
  • ROTI CANAI WITH CURRY $5.00
    • 1 piece of roti bread served with curry sauce
  • ROTI TISU $7.00
    • sugar sprinkle around a freshly made crispy roti
  • ROTI PISANG-BANANA ROTI $6.50
    • sliced banana stuffed into a freshly made roti
  • ROTI TELUR- EGG ROTI $5.00
    • battered egg mixed into a freshly made roti
  • ROTI TELUR BAWANG-EGG & ONION ROTI $6.00
    • battered egg and onion mixed into a freshly made roti
  • SATAY $11.00
    • 6 skewers of barbeque marinated meat of your choice from chicken beef lamb or mixed served with peanut sauce dip
  • SPRING ROLLS(vegetarian) $6.50
    • 8 rolls of deep-fried spring rolls served with sweet & spicy sauce
  • MARINATED CHICKEN WINGS $7.00
    • 2 deep fried chicken wings served with sweet chilli sauce
  • SAMOSA(vegetarian) $4.50
    • 6 pieces of samosas served with sweet & spicy sauce
  • GADO GADO(vegetarian) $8.00
    • combination of boiled vegetables with authentic Malaysian sauce and peanut sprinkles on it
NOODLES AND RICE NOODLES AND RICE
  • MEE GORENG $13.00
    • fried egg noodles with chicken, seafood and bean sprout or vegetable only
  • HOKKIEN STYLE NOODLES $13.00
    • stir fried egg noodles with chicken seafood and cabbage
  • KUEW TEOW $13.00
    • fried Ho-Fun noodles with chicken, seafood and bean sprout
  • CURRY LASKA $13.00
    • egg noodles in curry soup with chicken, seafood, bean sprout and hardboiled egg
  • SEAFOOD LAKSA $17.00
    • egg noodles in curry soup with prawn, mussels seafood bean sprout and hardboiled egg
  • PRAWN NOODLES $17.50
    • egg noodles in spicy Malaysian prawn soup with chicken and seafood
  • ROJAK $13.00
    • an assortment of vegetables, fruits, tofu, egg, potato and chef's special gravy with peanuts
  • ROJAK MEE $13.00
    • an assortment of vegetables, fruits tofu egg potato, egg noodles and chef's special gravy with peanuts
  • NASI GORENG $13.00
    • spicy fried rice with chicken, seafood, and vegetables or vegetables only
  • NASI LEMAK $13.00
    • coconut rice with chicken, beef or lamb curry of your choice with hardboiled egg, chilli paste and peanuts
  • CHOP SUEY ON RICE $13.00
    • fresh steam rice with chicken, seafood vegetables and chef's special grey
  • CHOP SUEY HAFUN-WATAN HOR $13.00
    • chef's special gravy with chicken, seafood and vegetables poured over fried fresh hofun
  • CHOP SUEY MEE-WA TAN MEE $13.00
    • chef's special gravy with chicken, seafood and vegetables poured over fried egg noodles
  • CLAYPOT MEE-PO CHAI MEE $13.00
    • oriental gravy chicken seafood and vegetables poured over fried noodles and simmer in a clay pot
  • SOUTHERN STYLE FRIED VERMICELLI SING CHOW MAI $13.00
    • fried vermicelli with combination of spices, chicken, seafood and bean sprout
CHICKEN DISH CHICKEN DISH
  • CHICKEN CURRY $18.00
    • boneless chicken curry with potato cooked with Malaysian spices
  • CHICKEN RENDANG $18.00
    • dry spicy boneless chicken curry cooked with Malaysian spices and coconut cream
  • HOT & SPICY CHICKEN $18.00
    • spicy stir fried chicken with vegetables and cashew nuts
  • LEMON CHICKEN $18.00
    • deep fried tender chicken cooked in a special prepared sweet lemon sauce
  • STIR FRIED CHICKEN $18.00
    • marinated chicken stir-fried with ginger and spring onion
  • GREEN CHICKEN CURRY $18.00
    • chicken cooked in green chilli paste(spicy)
  • CHICKEN RICE $18.00
    • choice of steam or roasted marinated chicken served with fresh steam oiled rice
  • GINGER CHICKEN $18.00
    • chicken cooked with potatoes in sesame oil, ginger with an added dash of wine
  • KUNG POW CHICKEN $18.00
    • chicken cooked with onion, celery, dried chilli in sesame oil
  • SWEET AND SOUR CHICKEN $18.00
    • chicken stir fried with vegetables in chef's special sweet & sour sauce
BEEF DISH BEEF DISH
  • BEEF REDANG $18.00
    • dry spicy beef curry cooked with Malaysian spices and coconut cream
  • HOT & SPICY BEEF $18.00
    • spicy stir fried beef with vegetables and cashew nuts
  • STIR FRIED BEEF $18.00
    • Marinated beef stir-fried with ginger and spring onion
  • BLACK PEPPER STYLE BEEF $18.00
    • beef marinated in black pepper and stir fried with vegetables to perfection
LAMB DISH LAMB DISH
  • LAMB CURRY $18.00
    • lamb curry with potatoes and tomatoes cooked with Malaysian spicy
VEGETABLE DISH VEGETABLE DISH
  • VEGETABLE CURRY $16.50
    • an assortment of vegetable curry cooked with Malaysian spices
  • HOT & SPICY VEGETABLES(vegetarian) $16.50
    • an assortment of vegetables stir fried in hot & spicy sauce
  • STIR FRIED VEGETABLES(vegetarian) $16.50
    • an assortment of vegetables stir fried over a hot work
SEAFOOD DISH SEAFOOD DISH
  • STIR FRIED SEAFOOD $19.50
    • prawns, mussels and seafood stir-fried with ginger and spring onions
  • STIR FRIED SQUID $19.00
    • stir fried squid with ginger and spring onions
  • SAMBAL PRAWN $21.00
    • deep fried prawns cooked in chef's special made Malaysian chilli sauce
  • HOT & SPICY PRAWN $21.00
    • deep fried prawns cooked in chef's special hot & spicy sauce
  • BUTTER PRAWN $21.00
    • battered deep fried prawns and vegetables stir fried in butter sauce
  • CLAYPOT DRUNKEN PRAWN $21.00
    • prawn cooked with black mok yee ginger with a dash of wine in chef's special soup
  • FISH CURRY $19.50
    • fish of the day cooked with Malaysian curry and spices
  • TOM YUM FISH $19.50
    • fish of the day cooked with tom yum paste traditional spices and sauce
  • GRILLED FISH $19.50
    • fish of the day marinated with tom, yum paste and grilled over the hot stove
  • SWEET & SOUR FISH $19.50
    • battered deep fried fish of the day cooked with vegetables in chef's special sweet & sour sauce
  • SWEET & SOUR SQUID $19.50
    • squid stir fried with vegetables in chef's special sweet & sour sauce

Nearby Sample Menus

  • Stir fried lamb with spicy sauce $14.30
  • Mixed vege and vermicelli pot $13.00
  • Hot & spicy lamb j $17.00
  • Chicken curry $12.00
    • Chicken pieces in creamy curry soup served with steamed rice
  • Salted pepper chicken ribs $13.50
  • Salt pepper squid $13.30
  • Stir-fried prawn with chill bean paste $14.00
  • Pork chop with lemongrass sauce or black pepper sauce $12.50
  • From 4:00pm
  • Hollandaise / Aioli / Capers / Avocado Smash / Tomato Salsa / Chilli Jam $2.00
  • Fish & Chips $20.00
    • Panko Crumbed Terakihi & Hand-Cut Chips With Housemade Sauces & Salad
  • Create Your Own Platter $38.00
    • Four Choices
  • - Free-Range Bacon
  • Buttermilk Popcorn Chicken $13.00
    • Smoked Paprika Aioli
  • Seasoned Hand-Cut Chips(V) (VG) (DF) (GF) $8.50
    • With Tomato Sauce & Aioli
  • Poached Chicken Salad $26.00
    • Julienned Carrots, Cabbage, Salad Greens, Mango+, Asian Herbs, Cashew Nuts, Lime-Palm Sugar Dressing
  • Fries $6.00
    • With aioli
  • Pork & fennel meatballs $17.50
    • With pesto marinated tomatoes, mozzarella & red pepper vinaigrette
  • Steel cut oat porridge $10.00
    • With poached seasonal fruit, brown sugar & cream
  • Beef burger $18.50
    • With smoked cheddar, crisp y bacon, gherkins, spiced tomato relish & fries
  • Toast $6.00
    • Ciabatta. Turkish or 5 grain with spread - jam . Marmalade, marmite. Peanut butter
  • Kids pancake with maple syrup with bacon $7.5/$12.5
  • Butterm ilk & ricotta pancakes $12.5/$17.5
    • With banana & maple syrup with bacon
  • Toasted muesli $12.00
    • With poached seasonal fruit & greek yoghurt
  • Yum Pla Yang $17.00
    • Spicy grilled fish salad with ginger, peanut, chilli, lime zest and lime dressing
  • -A Lightly Spicy Chicken Soup With Lemon Grass, Mushroom And Coriander In Coconut Milk $7.00
  • Vegetarian $14.00
  • -Vegetarian $15.00
  • -Or Made With King Prawns $20.00
  • Tom Klong
  • -Vegetarian $14.00
  • -Vegetarian $6.00
  • Ploughman Small $3.90
  • Sausage Rolls $2.50
  • Rhubarb Tarts $4.50
  • Multigrain Small $3.90
  • Sweet Chilli Chicken Roll $7.70
  • Almond Sticks $4.40
  • BLAT $6.70
  • Belgium Biscuits $3.60
  • Bibimbab (B/R/V) $14.00
    • Five kinds of vegetables, mince and fried egg on steamed rice. Mince can be replaced with tofu as a vegetarian option.
  • Kimchi jji-gae (SpSp) $14.00
    • Kimchi stew with pork and tofu
  • Spicy Chicken (Sp) $42
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • Hae-mul jeon (Sf) $18.00
    • Seafood pancake
  • Yuk-Gae-Jang (Sp) $14.00
    • Spicy beef soup with vegetables and clear noodles
  • Sun-duboo jji-gae (Sf/S) $14.00
    • Soft tofu soup with seafood and egg
  • Oh-jing-uh dup bab (Sf/S) $17.00
    • Spicy squid with vegetables and clear noodles
  • Fries & mayonnaise $7.50
  • Linguine With Prawns $21.50
    • tomato, cream & crayfish broth
  • Garden salad with Astoria dressing $8.50
  • Pork, sage & ricotta meatballs $16.50
    • with parmesan polenta
  • Halloumi $19.50
    • with puy lentils, asparagus, tomato, cucumber, mint & rocket with harissa dressing
  • Prosciutto Salad $18.50
    • almonds, stonefruit, ricotta & frisée
  • Astoria bread with Lot 8 olive oil & balsamic $6.00
  • Rigatoni $20.00
    • with courgette, spinach, chilli & pangrattato
  • Dumpling Laksa $11.00
    • Fresh egg noodle or rice noodle with homemade dumplings, seafood and bean sprout in rich creamy curry soup.
  • Sambal Squid $12.OO
    • Fresh squid stir fried with onion. season vegetables and homemade chilli paste.Served with steamed rice. (Or choice of Rotl instead of rice for $O.50 extra)
  • Beef or Chicken Rendang $10.50
    • Beef or chicken in spicy dried curry blended with desiccated coconut. Served with steamed rice. (Or choice or Roti instead or rice for $0.50 extra)
  • Hokkien Mee $10.50
    • Fried egg noodle with chicken and mix seafood and dark sauce gravy.
  • Mee Goreng $10.00
    • fresh egg noodles. stir-fried with shrimp, chicken, mix veggies, bean sprout. Egg and traditional Malaysian sambal and chef's special sauce. (Veggie Mee Goreng $9.00)
  • Curry Laksa $10.00
    • fresh egg noodle or rice noodle with chicken pieces, mussels, tofu, fish ball and bean sprout in rich creamy curry soup.(Veggie laksa $9.50)
  • 6 Chicken Wings $7.50
  • Tom Yam Noodle Soup $10.50
    • Rice Noodle with Seafood or Chicken pieces and season vegetables in Thai style tom yam soup.
  • -Florentine $16
    • Spinach
  • Green salad $6
  • Chicken liver pate $14
    • Plum jelly, beetroot relish, house made ciabatta
  • Toast $4
  • Potato and bacon hash $17
    • Braised cabbage, poached eggs & hollandaise
  • Brioche $16
    • Grilled, mixed berry compote, brandy butter, maple syrup
  • -Marmalade $6
  • Lambs fry $16
    • Caramelised onion, mushroom, free range bacon
  • Porker
    • Pepperoni, NZ pork belly, onion, pomodoro sauce and mozzarella.
  • Steak Slammer
    • Beef sirloin, basil pesto, tomatoes, portobella mushrooms, blue cheese, pomodoro sauce and mozzarella topped with fresh basil
  • Chicken Tikka $14
    • Chicken pieces with mint yoghurt.
  • Home-Made Cheesecake $10
    • Ask our staff for today’s flavour.
  • Beef Burger $12
    • Grilled beef patty with lettuce and tomato in a fresh bun served with chunky chips.
  • Chicken / Steak Clubby $17
    • With bacon, lettuce, tomato, creamy mayo and caramelised onions, served with a side of chunky chips.
  • Secret Recipe Mushrooms $8
    • Served on Hataitai Bread Shop toast.
  • Smokey Jack
    • Grilled chicken, bacon, pomodoro sauce and mozzarella, finished with a swirl of BBQ sauce.
  • Kebby Kebab $11.00
  • Iskanders
    • Iskanders served with rice, hummus, tabouli, tomato, gherkins, lettuce, pita bread and sauces.
  • Lamb $16.00
  • Haloumi cheese toasted wrap $9.50
  • Falafel $10.00
    • Chickpeas, broad beans, parsley, onions, garlic and Lebanese spices deep fried in canola oil. Served in pita bread with hummus, tomato, gherkins, lettuce and sauces.
  • Beef $11.50
  • Bakalava (per Piece) $2.50
  • Chicken $15.00
  • Nachos $14.50
    • Chilibeans melted cheese tomato salsa and sour cream
  • Spicy Wedges $13.50
    • with bacon and cheese
  • Mince on Five grain $13.50
    • with melted cheese balsamic roast tomato
  • Toasted sandwich $4.00
    • bacon and egg
  • Spicy Wedges $10.00
    • served with chili sauce salsa and sour cream
  • Potato Rosti Topped with Poached Eggs $15.50
    • smoked salmon hollandaise sauce
  • Chicken Quesadilla $16.50
    • chipotle sauce spinach cheese served with mesclun, tomato salsa, and sour cream
  • Toasted sandwich $4.00
    • chicken and cheese
  • Deep fried spicy minced chicken $6.50
    • Deep Fried spicy minced chicken balls, served with Thai spicy sauce
  • Curry Powder Stir Fry $15.00
    • Chilli paste, Curry powder, milk and egg stir fried.
  • Som Turn Special Set $30.00
    • Som Turn with mixed platter of crackling pork skin, Thai sausages, laksa noodles, boiled eggs, and crispy pork.
  • Pineapple fried rice $13.50
    • Fried rice with curry powder, egg. and vegetables.
  • Pad Kee Mao $13.50
    • Spicy fried fresh flat rice noodles with mixed vegetables, and. chilli and basil leaves.
  • Thai Esarn Tom Yum Soup $15.00
    • Sour. Hot and Spicy clear soup with Thai herbs, mushroom, pork ribs, and grounded rice.
  • Fish Cakes $8.00
    • Red cod blended with Thai herbs and red curry paste served with sweet and sour sauce.
  • Tom Yum Noodle Soup $13.50
    • Hot and Spicy soup with Lemongrass. galangal, Kaffir Lime leaves and Lemon Juice with rice noodles.
  • Bacon & Eggs $12.50
  • Chicken & Mushroom Fettuccine $17.90
  • English Muffins $5.50
  • Omelette $13.90
    • 3 fillings with Toast
  • -Create your own Salad
    • All Salads come with Lettuce and Dressing of your choice. Select 3 from large list of salad ingredients (At the counter)
  • Nacho’s with Guacamole $14.90
  • Bagel with Cream Cheese & Jam $5.50
  • French Toast- Bacon Banana & Maple $14.90
  • Seafood $15.50
  • Combination (Veg, Chicken& Prawns) $16.90
  • Egg Roti $4.00
  • Curry Laksa (Soup Dish)
    • Egg noodles cooked in a creamy curry sauce topped with bean sprouts. (GF noodles available)
  • Fish Curry $15.50
  • Roti Chennai Special $9.00
    • 2 pieces of roti served with lamb / chicken / dhal curry
  • All dishes are cooked in Canola Oil Halal, Vegan, No MSG added
  • Sambal (GF)
    • Spicy authentic Malaysian dish cooked with onion, ginger, garlic, lemon grass and chilli sambal to a thick gravy.
Satay Kajang

Satay Kajang

location

Address

39 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043853916

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:30 – 10:30 PM, Tuesday: 11:00 AM – 2:30 PM, 5:30 – 10:30 PM, Wednesday: 11:00 AM – 2:30 PM, 5:30 – 10:30 PM, Thursday: 11:00 AM – 2:30 PM, 5:30 – 10:30 PM, Friday: 11:00 AM – 2:30 PM, 5:30 – 10:30 PM, Saturday: 11:00 AM – 2:30 PM, 5:30 – 10:30 PM, Sunday: 11:00 AM – 2:30 PM, 5:30 – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Halal , Malaysian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
39 Dixon Street, Te Aro, Wellington, Wellington, 6011, New Zealand