Scalinis Italian Restaurant Pizzeria in Auckland City Menu

ENTREES ENTREES
  • Raw Fish $16.50
    • marinated in lemon, coconut cream, red onion, tomatoes and shaved paw paw
  • Garlic Pizza Bread $7.00
  • Caramelized Onion Bread $9.00
  • Zuppa del Giorno $12.00
    • soup of the day
  • Antipasto Classico
    • antipasto della cassa - various cured meats served with house pate, vegetables and cheeses with simple Italian flavours
  • -1 person $15.00
  • -2 person $30.00
  • Calamari alia Griglia $16.50
    • mediterranean style calamari. grilled in olive oil. garlic and herbs served with aioli and a petite salad
  • Fegatini Marsala $15.50
    • chicken livers pan fried with bacon, onions, mushroom and a fine marsala cream sauce
  • Scallops $16.00
    • fresh scallops sauteed with a lemon, basil pesto sauce
  • Mussels $16.00
    • fresh steamed green lipped mussels with a hint of chilli finished with coconut cream, Napolitana sauce and cream
  • King Prawns $16.50
    • pan fried king prawns in a chilli cream sauce
  • Mozzarella Tomato $16.50
    • fresh vine tomatoes with mozzarella olive oil, balsamic vinegar and fresh basil
SALADS SALADS
  • Beef Salad $22.50
    • mesclun lettuce, apple, celery, raisins and walnuts with a teriyaki dressing
  • Caesar Salad $22.00
    • fresh cos lettuce with crispy bacon, anchovies, croutons, poached egg and parmesan
  • Chicken Salad $22.50
    • spicy chicken with avocado, watermelon, cucumber, feta, red onion and a yoghurt dressing
  • Prawn Salad $23.00
    • grilled prawns with a touch of chilli, tomatoes, mescom salad and Gruyere cheese
PASTA PASTA
  • Lasagne al Fomo $19.50
    • layered pasta, beef ragu, mozzarella with a rocket and parmesan salad
  • Cannelloni con Zucca $19.50
    • tube pasta with roast pumpkin, spinach and tomato with a rocket and parmesan salad
  • Spaghetti Bolognese $19.50
    • minced beef ragu and parmesan
  • Spaghetti Marinara $25.00
    • fresh seafood with white wine, chilli and tomato, parmesan
  • Spaghetti Carbonara $21.50
    • bacon, egg with parmesan and cream
  • Spaghetti Puttanesca $21.50
    • anchovies, capers and olives with chilli, tomato and parmesan
  • Fettuccine al Polio $21.50
    • chicken and mushrooms with capsicum, tomato, cream and parmesan
  • Fettuccine Gamberetti $24.00
    • prawns and zucchini with white wine and parmesan
  • Fettucine Vedura $22.50
    • broccoli, artichokes, zucchini, feta and olives with tomato and parmesan
  • Penne Genovese $22.00
    • chicken, pesto. toasted pine nuts and parmesan
  • Penne Salmone $22.00
    • salmon and capers with parsley, lemon, cream and parmesan
MAINS MAINS
  • Scaloppine
  • -Scaloppine Marsala $28.00
    • pan fried with sauteed mushroom, whipped potato and a marsala cream sauce
  • -Scaloppine Napolitana $28.00
    • pan fried with tomato, olives, onions, capers, capsicums and sweet chilli sauce
  • Steak
  • -Bistecca Arrabiata $31.00
    • tender scotch fillet with green peppercorns and a cream sauce
  • -Bistecca Romani $31.00
    • tender scotch steak cooked to perfection with sauteed onions. Italian tomatoes, garlic and a hint of chilli
  • Bistecca Cappo $31.00
    • tender steak with mushrooms, seeded mustard and a cream sauce topped with king prawns
  • Chicken
  • Spanish Quicken $29.00
    • fresh chicken breast wrapped in prosciutto ham and served with a lemon tarragon cream sauce
  • Chicken Cordon Bleu $30.00
    • fresh chicken breast stuffed with camembert and topped with cheese and napolitana sauce
  • Chicken Avocado $30.00
    • fresh chicken breast sauteed with artichokes, vine tomatoes, crispy pancetta and a cream avocado sauce
  • Seafood
  • Pesce del Giorno market price
    • fresh fish of the day
  • Calamari alia Griglia $29.00
    • mediterranean style calamari, grilled in olive oil. garlic and herbs served with aioli and a petite salad
  • Mussels $28.00
    • fresh steamed green lipped mussels with a hint of chilli finished with coconut cream. Napolitana sauce and cream
  • King Prawns $34.00
    • pan fried king prawns in a chilli cream sauce
  • Scallops $33.00
    • fresh scallops sauteed with a lemon, basil pesto sauce
  • All mains served with steamed vegetables and potato of the day
SIDES SIDES
  • Green Salad $7.00
  • Vegetables $7.00
PASTA PASTA
  • Lasagne al forno $16.50
    • Layered pasta, beef ragu, mozzarella with a rocket and parmesan salad
  • Cannelloni con zucca $16.50
    • Tube pasta with roast pumpkin, spinach and tomato with a rocket and parmesan salad
  • Spaghetti bolognese $16.50
    • Minced beef ragu and parmesan
  • Spaghetti marinara $22.00
    • Fresh seafood with white wine, chilli and tomato, parmesan
  • Spaghetti carbonara $18.50
    • Bacon, egg with parmesan and cream
  • Spaghetti puttanesca $18.50
    • Anchovies, capers and olives with chilli, tomato and parmesan
  • Fettuccine al polio $18.50
    • Chicken and mushrooms with parsley, tomato, cream and parmesan
  • Fettuccine gamberetti $21.00
    • Prawns and zucchini with white wine and parmesan
  • Fettucine verdura $19.50
    • Broccoli, artichokes, zucchini, feta and olives with tomato and parmesan
  • Penne genovese $19.00
    • Chicken, pesto, toasted pine nuts and parmesan
  • Penne salmone $19.00
    • Salmon and capers with parsley, parmesan lemon and cream
SALADS SALADS
  • Caesar insalata $21.00
    • Anchovies and capers, bacon, egg and croutons with parmesan
  • Polio con avocado $21.50
    • Cajun chicken with avocado, cashews and yoghurt
  • Mediterranean $20.00
    • Feta, olives, red onion, tomato, capsicum with olive oil
  • Carne peperoncino $21.50
    • Spicy beef with sweet chilli, capsicum, lime and coriander
PIZZA PIZZA
  • - Large $17.00
  • Garlic pizza bread
  • -Small $5.00
  • - Large $10.00
  • Margherita
    • Tomato and cheese
  • -Small $10.00
  • Prosciutto
    • Ham
  • -Small $11.00
  • - Large $19.00
  • Pancetta
    • Bacon
  • -Small $11.00
  • - Large $19.00
  • Funghi
    • Mushrooms
  • -Small $11.00
  • - Large $19.00
  • Hawaiian
    • Ham and pineapple
  • -Small $12.00
  • - Large $23.00
  • Italiano
    • Salami and onion
  • -Small $12.00
  • - Large $23.00
  • St Heliers special
    • Mushrooms, ham and pineapple
  • -Small $14.00
  • - Large $25.00
  • Russian
    • Ham, bacon and egg
  • -Small $14.00
  • - Large $25.00
  • Pepperoni
    • Salami, onion and capsicum
  • -Small $14.00
  • - Large $25.00
  • Casa
    • Mushrooms, ham, salami and bacon
  • -Small $14.00
  • - Large $25.00
  • Quattro stagioni
    • Mushrooms, ham, salami and shrimp
  • -Small $14.00
  • - Large $25.00
  • Capricciosa
    • Anchovies, capers, olives and garlic
  • -Small $14.00
  • - Large $25.00
  • Vegetarian
    • Mushrooms, capsicum, onion, asparagus and olives
  • -Small $14.00
  • - Large $25.00
  • Marinara
    • Shrimp, tuna, anchovies and olives
  • -Small $15.00
  • - Large $27.00
  • Scalini's special
    • Mushrooms, ham, salami, onion, asparagus, capsicum, shrimp, olives and bacon
  • -Small $16.00
  • - Large $28.00
GOURMET PIZZA GOURMET PIZZA
  • Tandoori chicken
    • With guacamole and yoghurt
  • -Small $15.00
  • - Large $27.00
  • Tiger prawns
    • With chilli and coriander, yoghurt
  • -Small $15.00
  • - Large $27.00
  • Provencal
    • Fresh tomato and basil, feta, capers and olives
  • -Small $15.00
  • - Large $27.00
  • Smoked salmon
    • With capers, olives and onion
  • -Small $15.00
  • - Large $27.00
  • Mixed sausage
    • Bratwurst, venison, chorizo and smoked pork with chilli & hot english mustard
  • -Small $15.00
  • - Large $27.00
  • Parma
    • Parma ham, rocket and parmesan
  • -Small $15.00
  • - Large $27.00

Nearby Sample Menus

Cafe Melba Ellerslie (sample menu)
  • Warm Beef Salad tender beef tossed with mushrooms, capsicum, mesclun, tomato, basil pesto and macadamia nuts in a creamy herb & balsamic dressing 17.5
  • West Brook Pinot Gris - Marlborough A succulently ripe and spicy medium style with notes of quince and pear - rich, ripe and seductive. 9.5/Glass(180ml) 35.0/Bottle
  • Eggs any style on organic grain toast 9.5
  • French Toast with bacon, grilled banana and maple syrup accompanied by poached pear, whipped cream and a berry ragout 16.5
  • Macchiato 3.2(Small) / 3.7(Medium)
  • Side Salad 4.5
  • Risotto mushroom, sun dried tomato, spinach and parmesan 14.5 / with house smoked chicken 17.0 -
  • Antipodes Sparkling Water 5.5
Rasoi Vegetarian Restaurant (sample menu)
  • Roti - each $2.00
  • Samosas 1 for $2.50
  • Samosas 3 for $6.50
  • Snack Thali $7.50
    • 1 x Curry, 1 x Rice
  • Rani Thali $12.50
    • 1 x Rice, 2 x Curries
  • Pav Bhaji $11.00
  • Uttappam $12.50
    • with Sambhar & Coconut Chutney
  • Masala Dosa $12.50
Altar (sample menu)
  • Smoked fish potato croquette $11.50
    • w herb mayonnaise
  • Prawn twisters $12.50
    • w sweet chilli sauce
  • Moroccan Chicken(GF) $18.50
    • served w roasted potatoes, baby spinach, and creamy green peppercorn sauce
  • Beetroot and halloumi salad(VG) $17.00
    • served w tomato, capsicum, cucumber, red onion, grilled courgette tossed w mixed leaves candied walnuts, drizzled w sherry vinaigrette
  • Old Fashioned Mince $12.50
    • Served w a poached egg served on five-grain toast, baby spinach and sour cream
  • Meatballs $9.50
    • w plum sauce and rocket
  • Eggs Benedicts $18.00
    • Two poached eggs dtlzx$ed with house made hollandaise on toasted bap- choose from/Altar smoked Salmon
  • Seafood Risotto $17.50
    • served w fresh seafood, baby spinach, parmesan and rocket on top
Magiger - Chinese and European Takeaways (sample menu)
  • Magiger Special $12.00
    • with chicken, BBQ pork, steak, prawn, cashew nuts
  • Cheese $1.00
  • Egg $8.00
  • Chicken $9.00
  • Won Ton Soup $6.00
  • Beef $10.00
  • Tomato $0.70
  • Chicken $2.00
Mecca Cafe Viaduct Harbour (sample menu)
  • Avocado
  • Classic Caesar Salad (V) $19.00
    • Romaine lettuce, pancetta, garlic croutons, anchovies & poached egg
  • Eggs Benedict $22.00
    • Toasted ciabatta, two eggs, spinach, Hollandaise sauce and choice of: bacon, salmon or mushroom
  • Classic Fish and Chips $24.50
    • Beer battered fish. fries, tartare sauce and seasonal salad
  • Cajun Chicken sandwich $19.50
    • Lemon aioli, avocado, streaky bacon and onion rings
  • Mushroom
  • Moroccan Eggs (V) $21.00
    • Walnut, mint, coriander relish, avocado Turkish bread and homemade hummus
  • (from 7am- 3pm)
Subway - Auckland (sample menu)
  • Flatbread N/A
  • Pork Riblet N/A
  • Subway Melt N/A
  • Chicken & Bacon Ranch Melt N/A
  • BBQ N/A
  • Thousand Island N/A
  • Turkey N/A
  • Aioli N/A
Muse Cafe (sample menu)
  • Sweet Corn Sauce with Fish Bites $14.00
  • Pork with Pickled Mustard Green $11.00
  • Pork Chop with Tomato Sauce $19.00
  • Steak & Tomato $7.00
  • Sliced Pork with Lemon Grass Sauce $14.00
  • Chicken Legs with Sweet Soy Sauce $10.00
  • Please choose: instant noodle, rice noodle, macaroni, rice stick, egg noodle $1.00
  • Afternoon Tea Combo (2:30-5:30pm) $9.00
    • French toast combo
Panmure Takeaways (sample menu)
  • Sausage meal $7.50
    • 2 sausages, chips, 2 eggs, salad
  • Honey chicken noodle $12.00
  • Fish Meal $7.50
    • fish, chips, 2 eggs, salad
  • Pork $9.90
  • 10 vege samosa $2.00
  • Combination $11.00
  • Chicken Tom Yum soup $10.00
  • Cheese burger $3.50
The Italian Job Restaurant (sample menu)
  • Antipasto Misto Della Casa $18.50
    • A selection of imported delicacies consisting of marinated vegetables and cold meat.
  • Panne Alla Olive-Olive Bread $7.50
    • A thick based, hot oven bread, topped with home made olive pesto.
  • Calzone
    • Pizza turnover filled with mozzarella, pancetta, roasted garlic, sundried tomato, artichoke and pesto
  • Vegetarian Canelloni - pasta tubes, filled with pumpkin, spinach and a dash of cream cheese, baked in our home made tomato sauce.
  • Main $28.50
  • Spaghetti and Meatballs — Tender meatballs served in the famous sauce from Bologna.
  • Filetto Ai tre Pepi $38.50
    • Eye fillet, butterfly cut, served in our home made red wine and three peppercorn sauce.
  • Main $28.50
A1 Fish Supply (sample menu)
  • Curry Roll $2.50
  • Plain Soft Noodles $8.30
  • Chicken Sweet Corn Soup $8.50
  • Prawn $12.00
  • Sweet Corn $2.60
  • Bbq Pork Egg Foo Young $10.60
  • White Rice (Carton) $3.50
  • Fish Cake $20
Culprit (sample menu)
  • Steamed Ginger Kiss $5.00
    • vanilla mascarpone, stewed rhubarb, fairy floss
  • Market Fish Autumn Style $35.00
    • pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
  • Smoked Fish Buttermilk Pancake $4.00
    • sriracha mayo, grated egg, caper
  • Southern Style Braised Broccoli Leaf $7.00
    • tahini sour cream, smoked ham hock, walnuts
  • Corned Beef Tongue $8.00
    • celeriac remoulade, pickled onion, cress, walnuts
  • Chicken Liver Parfait $6.00/$12.00
    • donuts, pinot noir syrup, chard
  • Braised Pig Face $34.00
    • bitter leaves, apple pickled swede, pork puff, pan sauce
  • Culprit Roast Duck $37.00
    • hoisin sour cream, cucumber, plum sauce, peanuts, iceberg
La Vista Cafe and Restaurant (sample menu)
  • CHURROS CON CHOCOLATE $14.00
    • Spanish crispy doughnuts sprinkled with cinnamon and sugar and served with a thick chocolate dipping sauce
  • CAJUN CHICKEN PANINI $18.00
    • with avocado, garlic butter, tomato and rustic potato
  • BISQUE DE MARISCOS $29.00
    • King crab and seafood pot steamed with coriander and lime
  • POTATAS BRAVAS $10.00
    • chunky potato with mojo de cilantro and tomato sauce(add chorizo $14.00)
  • PAELLA DE MARISCOS $29.50
    • traditional Valencian rice dish with fresh seafood in a saffron tomato ragout(vegetarian paella $25.50
  • NEW YORK STYLE BAGEL $18.50
    • with salmon, cream cheese and caper salsa
  • ALBONDIGAS $10.00
    • spicy meatballs in a tomato sherry salsa
  • COSTILAS DE CERDO $16.00
    • sweet 'n' spicy glazed pork ribs
Gourmet Burger & Brew Kitchen (sample menu)
  • Potato fries $4.50
  • SWEET CORN FRITTER $13.00
    • A tasty fritter crammed full of juicy sweet corn, Aioli, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • BACON CHICKEN $14.50
    • Chargrilled free range chicken tenderloins, bacon, Avocado, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • CALAMARI SALAD $15.00
    • Tender Salt & Pepper Squid coated in delicious batter with a blend of sea salt and pepper, fresh greens and our homemade dressing
  • FALAFEL BURGER $13.00
    • Chickpeas and broad beans, a punch of fresh herbs and spices, yogurt sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • LOVE ME TENDER $15.50
    • Chargrilled free range chicken tenderloins, camembert cheese, cranberry sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • CHILLI CHICKEN $14.50
    • Chargrilled fresh free range chicken tenderloins, melted cheese, jalapeno chili sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • (All our vegetarian burgers are gluten free)
Subway - Parnell (sample menu)
  • Italian Dressing N/A
  • Veggie Delite N/A
  • Italian Herbs & Cheese N/A
  • Cucumber N/A
  • Thinly Cut Ready Salted N/A
  • Oven Roasted Chicken N/A
  • Chicken & Bacon Ranch Melt N/A
  • Veggie Patty N/A
Lenin Bar (sample menu)
  • CHICKEN CAMEMBERT $12.00
    • tomato mozzarella chicken camember, spinach
  • HALLOUMI SKEWERS $8.00
    • w tomato salsa
  • CHICKEN MASALA SKEWERS $9.00
    • w homemade aioli
  • CHICKEN & CHEDDAR $10.00
    • crispy chicken, cheddar, cheese, tomato, spinach aioli
  • VEGIE $8.00
    • vegetarian patty, spinach, tomato, lettuce, garlic mayo
  • BUFFALO WINGS $8.00
    • w hot chilli or honey soy w/ sesame seeds
  • PEPPERONI $8.00
    • tomato, mozzarella, pepperoni salami
  • CHILLI CHORIZO $12.00
    • tomato, mozzarella, chorizo, ham, hot chilli
Scalinis Italian Restaurant Pizzeria

Scalinis Italian Restaurant Pizzeria

location

Address

429 Tamaki Drive, Saint Heliers, Auckland, Auckland, 1071, New Zealand

phone

Phone

095759810

clock

Opened hours

Monday: 4:00 – 10:30 PM, Tuesday: 4:00 – 10:30 PM, Wednesday: 4:00 – 10:30 PM, Thursday: 4:00 – 10:30 PM, Friday: 4:00 – 10:30 PM, Saturday: 4:00 – 10:30 PM, Sunday: 12:00 AM – 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza , Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
429 Tamaki Drive, Saint Heliers, Auckland, Auckland, 1071, New Zealand
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