Scalinis Italian Restaurant Pizzeria in Auckland City Menu

ENTREES ENTREES
  • Raw Fish $16.50
    • marinated in lemon, coconut cream, red onion, tomatoes and shaved paw paw
  • Garlic Pizza Bread $7.00
  • Caramelized Onion Bread $9.00
  • Zuppa del Giorno $12.00
    • soup of the day
  • Antipasto Classico
    • antipasto della cassa - various cured meats served with house pate, vegetables and cheeses with simple Italian flavours
  • -1 person $15.00
  • -2 person $30.00
  • Calamari alia Griglia $16.50
    • mediterranean style calamari. grilled in olive oil. garlic and herbs served with aioli and a petite salad
  • Fegatini Marsala $15.50
    • chicken livers pan fried with bacon, onions, mushroom and a fine marsala cream sauce
  • Scallops $16.00
    • fresh scallops sauteed with a lemon, basil pesto sauce
  • Mussels $16.00
    • fresh steamed green lipped mussels with a hint of chilli finished with coconut cream, Napolitana sauce and cream
  • King Prawns $16.50
    • pan fried king prawns in a chilli cream sauce
  • Mozzarella Tomato $16.50
    • fresh vine tomatoes with mozzarella olive oil, balsamic vinegar and fresh basil
SALADS SALADS
  • Beef Salad $22.50
    • mesclun lettuce, apple, celery, raisins and walnuts with a teriyaki dressing
  • Caesar Salad $22.00
    • fresh cos lettuce with crispy bacon, anchovies, croutons, poached egg and parmesan
  • Chicken Salad $22.50
    • spicy chicken with avocado, watermelon, cucumber, feta, red onion and a yoghurt dressing
  • Prawn Salad $23.00
    • grilled prawns with a touch of chilli, tomatoes, mescom salad and Gruyere cheese
PASTA PASTA
  • Lasagne al Fomo $19.50
    • layered pasta, beef ragu, mozzarella with a rocket and parmesan salad
  • Cannelloni con Zucca $19.50
    • tube pasta with roast pumpkin, spinach and tomato with a rocket and parmesan salad
  • Spaghetti Bolognese $19.50
    • minced beef ragu and parmesan
  • Spaghetti Marinara $25.00
    • fresh seafood with white wine, chilli and tomato, parmesan
  • Spaghetti Carbonara $21.50
    • bacon, egg with parmesan and cream
  • Spaghetti Puttanesca $21.50
    • anchovies, capers and olives with chilli, tomato and parmesan
  • Fettuccine al Polio $21.50
    • chicken and mushrooms with capsicum, tomato, cream and parmesan
  • Fettuccine Gamberetti $24.00
    • prawns and zucchini with white wine and parmesan
  • Fettucine Vedura $22.50
    • broccoli, artichokes, zucchini, feta and olives with tomato and parmesan
  • Penne Genovese $22.00
    • chicken, pesto. toasted pine nuts and parmesan
  • Penne Salmone $22.00
    • salmon and capers with parsley, lemon, cream and parmesan
MAINS MAINS
  • Scaloppine
  • -Scaloppine Marsala $28.00
    • pan fried with sauteed mushroom, whipped potato and a marsala cream sauce
  • -Scaloppine Napolitana $28.00
    • pan fried with tomato, olives, onions, capers, capsicums and sweet chilli sauce
  • Steak
  • -Bistecca Arrabiata $31.00
    • tender scotch fillet with green peppercorns and a cream sauce
  • -Bistecca Romani $31.00
    • tender scotch steak cooked to perfection with sauteed onions. Italian tomatoes, garlic and a hint of chilli
  • Bistecca Cappo $31.00
    • tender steak with mushrooms, seeded mustard and a cream sauce topped with king prawns
  • Chicken
  • Spanish Quicken $29.00
    • fresh chicken breast wrapped in prosciutto ham and served with a lemon tarragon cream sauce
  • Chicken Cordon Bleu $30.00
    • fresh chicken breast stuffed with camembert and topped with cheese and napolitana sauce
  • Chicken Avocado $30.00
    • fresh chicken breast sauteed with artichokes, vine tomatoes, crispy pancetta and a cream avocado sauce
  • Seafood
  • Pesce del Giorno market price
    • fresh fish of the day
  • Calamari alia Griglia $29.00
    • mediterranean style calamari, grilled in olive oil. garlic and herbs served with aioli and a petite salad
  • Mussels $28.00
    • fresh steamed green lipped mussels with a hint of chilli finished with coconut cream. Napolitana sauce and cream
  • King Prawns $34.00
    • pan fried king prawns in a chilli cream sauce
  • Scallops $33.00
    • fresh scallops sauteed with a lemon, basil pesto sauce
  • All mains served with steamed vegetables and potato of the day
SIDES SIDES
  • Green Salad $7.00
  • Vegetables $7.00
PASTA PASTA
  • Lasagne al forno $16.50
    • Layered pasta, beef ragu, mozzarella with a rocket and parmesan salad
  • Cannelloni con zucca $16.50
    • Tube pasta with roast pumpkin, spinach and tomato with a rocket and parmesan salad
  • Spaghetti bolognese $16.50
    • Minced beef ragu and parmesan
  • Spaghetti marinara $22.00
    • Fresh seafood with white wine, chilli and tomato, parmesan
  • Spaghetti carbonara $18.50
    • Bacon, egg with parmesan and cream
  • Spaghetti puttanesca $18.50
    • Anchovies, capers and olives with chilli, tomato and parmesan
  • Fettuccine al polio $18.50
    • Chicken and mushrooms with parsley, tomato, cream and parmesan
  • Fettuccine gamberetti $21.00
    • Prawns and zucchini with white wine and parmesan
  • Fettucine verdura $19.50
    • Broccoli, artichokes, zucchini, feta and olives with tomato and parmesan
  • Penne genovese $19.00
    • Chicken, pesto, toasted pine nuts and parmesan
  • Penne salmone $19.00
    • Salmon and capers with parsley, parmesan lemon and cream
SALADS SALADS
  • Caesar insalata $21.00
    • Anchovies and capers, bacon, egg and croutons with parmesan
  • Polio con avocado $21.50
    • Cajun chicken with avocado, cashews and yoghurt
  • Mediterranean $20.00
    • Feta, olives, red onion, tomato, capsicum with olive oil
  • Carne peperoncino $21.50
    • Spicy beef with sweet chilli, capsicum, lime and coriander
PIZZA PIZZA
  • - Large $17.00
  • Garlic pizza bread
  • -Small $5.00
  • - Large $10.00
  • Margherita
    • Tomato and cheese
  • -Small $10.00
  • Prosciutto
    • Ham
  • -Small $11.00
  • - Large $19.00
  • Pancetta
    • Bacon
  • -Small $11.00
  • - Large $19.00
  • Funghi
    • Mushrooms
  • -Small $11.00
  • - Large $19.00
  • Hawaiian
    • Ham and pineapple
  • -Small $12.00
  • - Large $23.00
  • Italiano
    • Salami and onion
  • -Small $12.00
  • - Large $23.00
  • St Heliers special
    • Mushrooms, ham and pineapple
  • -Small $14.00
  • - Large $25.00
  • Russian
    • Ham, bacon and egg
  • -Small $14.00
  • - Large $25.00
  • Pepperoni
    • Salami, onion and capsicum
  • -Small $14.00
  • - Large $25.00
  • Casa
    • Mushrooms, ham, salami and bacon
  • -Small $14.00
  • - Large $25.00
  • Quattro stagioni
    • Mushrooms, ham, salami and shrimp
  • -Small $14.00
  • - Large $25.00
  • Capricciosa
    • Anchovies, capers, olives and garlic
  • -Small $14.00
  • - Large $25.00
  • Vegetarian
    • Mushrooms, capsicum, onion, asparagus and olives
  • -Small $14.00
  • - Large $25.00
  • Marinara
    • Shrimp, tuna, anchovies and olives
  • -Small $15.00
  • - Large $27.00
  • Scalini's special
    • Mushrooms, ham, salami, onion, asparagus, capsicum, shrimp, olives and bacon
  • -Small $16.00
  • - Large $28.00
GOURMET PIZZA GOURMET PIZZA
  • Tandoori chicken
    • With guacamole and yoghurt
  • -Small $15.00
  • - Large $27.00
  • Tiger prawns
    • With chilli and coriander, yoghurt
  • -Small $15.00
  • - Large $27.00
  • Provencal
    • Fresh tomato and basil, feta, capers and olives
  • -Small $15.00
  • - Large $27.00
  • Smoked salmon
    • With capers, olives and onion
  • -Small $15.00
  • - Large $27.00
  • Mixed sausage
    • Bratwurst, venison, chorizo and smoked pork with chilli & hot english mustard
  • -Small $15.00
  • - Large $27.00
  • Parma
    • Parma ham, rocket and parmesan
  • -Small $15.00
  • - Large $27.00

Nearby Sample Menus

Non Solo Pizza (NSP) (sample menu)
  • Fritto misto di mare - lightly fried calamari, prawns, fresh market fish, mussels and oysters with aioli $32.5
  • Gluten free pizza base available $2.5
  • Melinda - mozzarella, apples, radicchio, gorgonzola and walnut $26
  • Conchiglioni con pomodori secchi e scarola - conchiglioni with sundried tomato, cavolo nero, caper and leek $20.0 for entrée, $27.0 for main
  • Tiramisu - sponge fingers in coffee and liqueur, layered with a mascarpone and zabaglione cream $14.0
  • Frittata di cipolle - tropea onion frittata, prosciutto, poderi crisci sapa N/A
  • Broccoletti con sultana - broccoli braised with garlic, anchovy, chilli, sultanas, pine nuts, and breadcrumbs N/A
  • Misto - a selection of the above breads $12, $15.5 with olives, $18 with stuzzichini
Xotic Sweets and Snacks (sample menu)
  • Veg Manchurian $7.99
  • Mix Parantha $8.99
  • Aloo Parantha $6.99
  • Samosa Chat $5.99
  • Makki ki Roti + Sarson ka Saag $8.99
  • Thursday $6.99
    • Any Prantha
  • Naan $2.50
  • Mirchi Vada $1.50
Kebabs On Maskell (sample menu)
  • Lamb $14.50
  • Wedges $5.00
  • Egg Burger $7.00
  • Chicken Works $12.00
    • Cheese and extra hummus
  • Chicken Teriyaki $14.50
  • Kids Burger $7.00
    • Chicken fillet, lettuce and tomato with mayo and tomato sauce
  • All kebabs come with fresh salad, home made hummus, yoghurt and garlic, mayo and mild chilli sauces.
  • Chicken $14.00
Subway Sandwiches and Salads (sample menu)
  • Honey Oat N/A
  • Thinly Cut Ready Salted N/A
  • Mayo N/A
  • Cucumber N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Cheesy Garlic Toasties N/A
  • Chicken Teriyaki N/A
  • Subway Club N/A
Shens Takeaway (sample menu)
  • Hot Dog $1.20
  • Tomato $1.60
  • Large $47.00
  • Medium $25.00
  • Crab Stick $1.30
  • Special $5.50
  • Small $18.00
  • BBQ Pork $8.90
Triniti of Silver Cafe (sample menu)
  • Chardonnay - Huntaway Reserve Gisborne 2007 - An elegant wine with a fragrant bouquet and ripe fruit flavours Glass: $8.50, Bottle: $35.00
  • Pinot Gris - Sacred Hill Marlborough 2008 A nicely balanced medium-dry wine with pure fruit flavours and a soft texture Glass: $8.00, Bottle: $32.00
  • Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
  • Hot porridge - Organic rolled oats topped with almonds and raisins, served with brown sugar and milk $9.50
  • Vegetarian works - Choice of poached, scrambled or grilled free-range eggs with grilled tomato, herb crusted potatoes, roasted mushroom, wilted spinach and onion marmalade on toasted ciabatta bread $18.00
  • Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
  • Merlot / Cabernet Sauvignon - Villa Maria Cellar Selection Hawke's Bay 2007 - An exceptional blend of Merlot (47%), Cabernet Sauvignon (40%), Malbec (10%) and Cabernet Franc (3%) Bottle: $36.00
  • Brioche french toast - Served with grilled banana and your choice of free-farmed bacon or mixed berries and whipped cream Free-farmed bacon: $15.80, Mixed berries: $15.80
Cafe Aqua (sample menu)
  • 180-gram SCOTCH FILLET STEAK $18.50
    • with brandy green peppercorn sauce & vegetables
  • AQVA BIG BREAKFAST $18.50
    • bacon, sausage, mushrum, hashbroun, tomato, baked beans, eggs any style on five grain
  • PAN FRY FIELD MUSHROOMS ON CIABATTA $14.90
    • with bacon, blue vein cheese
  • BAGEL $9.50
    • w tomato, avocado & cream cheese (add salmon $12.50)
  • G.C.S $15.90
    • grilled, cajun or garlic chicken sandwich with salad, chutney, aioli & fries
  • SMOKED CHICKEN SALAD $14.50
    • avocado tomato, red pepper, basil & dressing
  • B.L.A.T $15.90
    • bacon, lettuce, avocado tomato, aioli, on Turkish bread, fries
  • CORN FRITTERS $14.50
    • with bacon or salmon & avocado
Hong Kong Garden (sample menu)
  • BACON BURGER $4.20
  • EGG FU YOONG $9.00
  • CHICKEN $10.00
  • PORK $10.00
  • HOT & SOUR SOUP $6.50
  • FISH BURGER $4.20
  • CHICKEN $10.00
  • VEGE BURGER $4.20
The Italian Job Restaurant (sample menu)
  • Zuppa Di Minestrone $13.50
    • Our fresh, homemade, rosemary infused, tomato soup, served with broccoli, cauliflower, celery and carrot.
  • Potato $9.00
  • Entree $18.50
  • Spaghetti and Meatballs
    • Tender meatballs served in a fresh tomato sauce.
  • Rigatoni Turrido
    • Macaroni shaped pasta in a hot tomato and chili sauce (infused with rosemary). Served with olives, capers, onion and garlic.
  • Fettuccine Alla Ametricana - Ribbons of fettuccine in a fresh homemade tomato sauce infused with rosemary. Served with ham, garlic and parmesan cheese.
  • Vitello Alla Cacciatora $32.50
    • Pieces of pan fried veal in a sun-dried tomato, artichoke, mushroom, shallot, capsicum and herb, tomato based casserole.
  • Capriciosa
    • Capers, olives and anchovies
Garnet Road Foodstore (sample menu)
  • TOAST 5 GRAIN OR CIABATTA $7.00
    • with food store jam or lemon curd
  • TOASTED BAGELS $8.00
    • edam cheese & onion Jam
  • FRENCH TOAST $17.00
    • bread dipped in egg grilled with bacon topped with maple syrup and served with cream
  • BLT $13.50
    • on toasted bread with aioli and chutney
  • CREPES $14.00
    • with maple syrup cream plum berry compote or bacon
  • BRUSCHETTA $14.00
    • vine ripe tomatoes olive bocconcini(with bacon $16.00)
  • TOASTED BAGELS $8.50
    • tomato basil & pesto
  • MIXED GRILL $17.50
    • served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
iMaxx Cafe & Bistro (sample menu)
  • Lamb shank $21.00
    • Served with mash potato, peas and a rich brown gravy
  • Kids fish & chips $12.00
    • Fish of the day
  • Classic benedict $13.99
    • 2 Eggs poached, black forest ham grated mozzarella with our classic hollandaise sauce
  • Ham mushroom $16.99
    • Spinach with 2 chees. (Grated mozzarella and parmesan)
  • Omelette $11.99
    • Your choice prepared with 2 eggs, touch of cream served with roast potato and chef's garden salad
  • Mushroom on toast $14.99
    • Creamy balsamic & herb mushroom
  • Masala omelette $14.99
    • 3 Eggs with onion green chillies, ginger, tomato and turmeric served with toast and chef's garden salad
  • Eggs overseas $17.99
    • Fried fish 2 eggs any style served with roast potato and chef's garden salad
Gourmet Burger & Brew Kitchen (sample menu)
  • Potato fries $4.50
  • SWEET CORN FRITTER $13.00
    • A tasty fritter crammed full of juicy sweet corn, Aioli, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • LOVE ME TENDER $15.50
    • Chargrilled free range chicken tenderloins, camembert cheese, cranberry sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • CHICKEN NUGGETS & CHIPS $8.00
  • SWEET CORN FRITTER $13.00
    • A tasty fritter crammed full of juicy sweet corn, Aioli, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • BBQ TENDERLOIN $13.50
    • Chargrilled free range chicken tenderloins, smokey BBQ sauce, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • GOLDEN PRAWN CUTLETS 1 Doz $22.00
  • HOT DOG & CHIPS $8.00
Graft'n Cafe (sample menu)
  • Breakfast board $18.00
    • 2 coddled eggs, double bacon or ham off the bone, tomato salad, avocado, ww toast
  • Smoked salmon, herbed cream cheese, avocado, red onion & capar salad, lemon $15.00
  • House made mince on toast, poached egg + WW toast $15.00
  • -Roasted vine tomatoes $4.00
  • Housemade muesli, seasonal fruit & yoghurt $12.50
  • BLAT- double bacon, lettuce, avocado, & tomato $15.00
  • -add a poached egg $2.50
  • The builder $12.50
    • 3 eggs scrambled with chives on ww sourdough
Walls Rd Lunch Bar (sample menu)
  • Dumplings(6) $3.50
  • Wedges $4.00
  • Chicken Cordon Bleu $2.00
  • Chips $3.00
  • fried noodles
  • Mini Spring Roll 6 for $2.00
  • Steak
  • Mince cheese
Thai Street (sample menu)
  • Too hot to handle $15
    • Green curry of free-range chicken with green beans, sweet basil and coriander
  • Sen lek tom yum $15
    • Spicy soup with thin rice noodles and king prawns *national favourite* + kumara spring rolls (entree)
  • Pot of Green lipped mussel $12.00
    • steamed with lemongrass, galangal, kaffir lime and coconut milk
  • Mellow Yellow $15
    • Yellow curry of market fish with coconut cream, potatoes and capsicum
  • Clevedon oyster (each) $3.00
    • Freshly Shucked
  • Wedges & Sour cream $7.50
  • Flash in a pan $15
    • Stir-fried chicken with cashews seasonal vegetables and oyster sauce
  • Spicy buffalo wings $10.50
    • fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
Scalinis Italian Restaurant Pizzeria

Scalinis Italian Restaurant Pizzeria

location

Address

429 Tamaki Drive, Saint Heliers, Auckland, Auckland, 1071, New Zealand

phone

Phone

095759810

clock

Opened hours

Monday: 4:00 – 10:30 PM, Tuesday: 4:00 – 10:30 PM, Wednesday: 4:00 – 10:30 PM, Thursday: 4:00 – 10:30 PM, Friday: 4:00 – 10:30 PM, Saturday: 4:00 – 10:30 PM, Sunday: 12:00 AM – 10:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian , Pizza , Pizza & Pasta

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Home Delivery ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
429 Tamaki Drive, Saint Heliers, Auckland, Auckland, 1071, New Zealand
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