Seafood Etc in Wellington City Menu

30. Singapore Fried Noodle / Bee Hoon $12.90
- Fried thin egg noodles / rice vermicelli with BBQ pork, capsicums, onions, bean sprouts and eggs.
14. Kepap Sumbat (staffed chicken wing) $10.50
36. Curry Chicken with Rice $14.50
- Chicken pieces and potatoes cooked in spicy curry gravy and served with steamed rice.
4. Fried Dumplings $7.50
26. Nasi Goreng $12.90
- Malaysian style fried rice with chicken, beef, eggs and mixed vegetables.
42. Long Bar Noodles Soup $15.50
- Fresh egg noodles in clear soup with chicken, fish balls and broccoli.
11. Chicken Satay (4 sticks) $10.50
41. Malaysian Style Pork Chop with Rice $14.50
- Pork chop pieces in the Chef's own glazed sweet and spicy sauce served with steamed rice.

Massaman Nua $16.00
- Stewing beef curry with coconut cream, potatoes, onion and roast peanuts
Gaeng Pa
Som Tum Carrot $14.00
- Spicy Thai carrot salad with tomatoes, peanuts, garlic and lemon juice
Extra Rice $3.00
Pla Jien Sa-Ba $17.00
- Grilled fish fillets with ginger sauce and vegetables
-Or Made With King Prawns Or Mixed Seafood $9.00
-Or Made With Squid $14.50
Corn Thong $6.50
- 5 pieces of chicken ball coated with fresti breadcrumbs, deep fried and served with sweet and sour sauce

Eggs Benedict $18.00
- poached eggs on potato fritters with smoked salmon
Eggs Chermoula $12 .00
- poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
Side of bread (whole grain or sourdough) $4.50
Lido omelette $17.00
- our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese), with toast >>
Mexican eggs $17.00
- two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
Eggs Benedict $16.00
- poached eggs on potato fritters with ham and hollandaise (GF)
Grilled halloumi salad $21.00
- with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
House-made granola $13.00
- with Black Doris plum and berry compote, and Greek yoghurt (V)

HOKKIEN CHAR $12.00
- fried thick fresh egg noodles in dark soya sauce with beef , chicken , pork & Chinese vegetables.
MALAYSIAN STYLE SWEET & SOUR $13.00
- deep fried ( option of chicken or pork ) stir-fried onion , green pepper , pineapple & home made sweet & sour sauce, served with steamed rice.
SAMBAL CHICKEN $13.00
- boneless chicken pieces cooked in tomato sauce & home made sambal sauce, served with steamed rice
CURRY FISH $14.50
- fish fillet cooked in gravy Curry with sliced onion, served with steamed rice.
Extra Egg $1.00
WONTON & BBQ PORK NOODLES $12.00
- egg noodles in soya sauce gravy ( DRY ) accompanied with b.b.q pork. wonton & chinese vegetables.
PORK BALLS NOODLES SOUP $10.00
- pork balls & pork mince served in R & S style soup with rice noodles & bean sprouts.
FRIED CHICKEN & BBQ PORK ON RICE $13.00
- fried chicken & bbq pork with chinese vegetables on streamed rice

-with your choice of salad or fries (G)
-Chicken & Cranberry /BLT (bacon, lettuce, tomato)
Blanched Seasonal Vegetables $5.50
V = Vegetarian /G = Please specify if Gluten free is required
Open Steak Sandwich $24.50
- Pan-fried beef sirloin 200g / button mushrooms / fresh salad greens /honey vinaigrette / fried egg / chunky fries / homemade aioli
Fish of the Day (G) $23.50
- Pan fried fish / roasted potatoes / green beans
-Ham & Cheese / Onion & Cheese (V) / Corn & Cheese (V)
Chicken & Chorizo Salad (G) $18.50
- Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette

Unagi Set $26.00
- Grilled eel and sauce on plate, accompanied with miso soup, steamed rice and salad.
Miyabi Combo Plate $28.00
- An assortment of Miyabi cafe's best sushi selection.
Futo Maki $3.60
- Cooked tuna with cucumber, spring onion, mayonaise and sushi rice.
Vegetarian Plate $16.50
- 2x inari, 2x egg, hosomaki, 1x vegetables temaki and 2x vegetables sushi.
Miso Soup $3.50
- Soy bean paste, fish stock soup, with tofu and seaweed.
Unagi $7.00
- Grilled eel on sushi rice.
Tempura Vegetable Plate $16.40
- Deef fried battered tempura or crumbed selections. Served with dipping sauce. (seasonal vegetables)
Sashimi and Nigiri Plate $26.00
- 2x salmon, 2x wite fish and sashimi. (raw salmon and seasonal white fish)

Spinach $3.00
TOASTED MUESLI $11.00
- fresh fruit berry coulis and yogurt with organic apple and pear juice
CENTENNIAL BREAKFAST $19.50
- streaky bacon grilled mushrooms sausage spiced homemade beans potato cake and hollandaise with free range poached or fried eggs(scrambled $20.50)
EGGS MONTREAL $16.00
- poached eggs spinach and smoked salmon on grilled five-grain toast with lemon and lime hollandaise
Cheese Toastie $4.00
GRILLED CHICKEN SANDWICH $17.00
- with bacon halloumi salad basil pesto and chips
GRILLED HALOUMI $16.00
- and avocado with basil infused extra virgin olive oil and poached egg on sourdough
Bowl of Chips $6.00

Tourte au Boeuf et Champignons $13.00
- Beef and mushroom pie with salad & baguette
La Pacifique $19.00
- Prawns, scallops and baby mussels cooked with a hint of cream, rocket & salad
-Add Crispy bacon $17.50
Crepe chocolat banane $10.00
- Crepe with homemade hot chocolate sauce & banana
La Savoyarde $16.00
- Bacon, potatoes, onion, raclette cheese & salad
Creme Caramel (GF) $5.00
- Caramel Flan
Tartelette a I’Oignon $13.00
- Onion tartlet with salad & baguette
Crêpe au chocolat $8.00
- Crepe with homemade hot chocolate sauce

Eggs Florentine $14.00
- Spinach + poached eggs on English muffins + hollandaise
Soup of the Day $7.50
- served w toast and butter
BLT $9.00
- Bacon, lettuce, tomato between toast + mayo
Toasted Muesli $8.50
- served w fresh fruit, milk + yoghurt
Sausages + Beans $10.00
- Sausages, beans, eggs + toast
Toast + Jam $5.00
- Toast w your choice of honey, jam, nutella, peanut butter, vegemite
Chicken, Salad & Plum Sauce $7.00
Eggs Benedict $14.00
- Bacon or ham + poached eggs on English muffins + hollandaise

Bacon $4.50
Eggs Benedict $17.00
- Ham & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
Light Irish Breakfast $14.00
- Bacon, Hash Brown & Toasted Turkish Bread, with Poached, Scrambled or Fried Egg
Add a Prawn Skewer to any Stonegrill 8.00
Deli $22.00
- Ham, Salami, Baby Capers & Mozzarella
Served with house-cut agria chips or mash and your choice of garden salad or mixed vegetables N/A
Turkish Fingers $12.00
- w/ Olive Oil & Dukkha
Mussels $17.00
- Mussels in a Creamy White Wine Sauce w/ Bacon & Freshly Toasted Bread Pieces

Nearby Sample Menus