Seafood Etc in Wellington City Menu

Seafood Etc in Wellington City has no menu available, but can choose from many other options such as OYSTERS - HALF DOZEN or SAVOURY from Asian Takeaways. Golden Palace Takeaway offers many options including fish and Bread Crumbed fish. Karori Cafe on the Square includes a wide range like Eggs On Toast or -Options:Multigrain/White/Sourdough. Pizza Breads and Ginger & Soy Lamb Skewers from . Paper Road Bistro offers Chintu's Takeaway and CORN FRITTER.

Nearby Sample Menus

  • Cos Lettuce (GF) (V) (VG) $5.00
    • Ranch Dressing
  • From 4:00pm
  • Seasoned Hand-Cut Chips (GF) (V) (VG) $8.50
    • Tomato Sauce, Aioli
  • Deluxe Hand-Cut Chips (GF) $13.00
    • With Bacon, Cheese, Sour Cream & Sweet Chilli
  • Chocolate S’Mores Fondue (GF) S $/ L $32.00
    • Marshmallows To Toast, Wheat Biscuits
  • - Add Spicy Chicken $5.00
  • Ice Cream $6.00
    • Double Scoop Of Vanilla Ice Cream With Chocolate Suace
  • Knickerbocker Glory Sundae (GF) (V) $11.00
    • Vanilla Bean Ice Cream, Strawberries, Vegetarian Raspberry Jelly, Berry Coulis, Whipped Cream, Chocolate Brownie Crumble
  • Pure Vanilla Ice Cream $6
  • Mochi Ice Cream $6
    • Vanilla ice cream wrapped in mochi
  • Spicy Tantan Udon Noodle Soup $18
    • topped with minced chicken, egg, and vegetables
  • Fresh Salmon $14
    • Sliced fresh salmon Sashimi
  • Seared Callifornia Roll $17
    • Seared salmon on crab Surimi, avocado and cucumber rolls with Teriyaki Mayo sauce and Tobikko caviar
  • Dragon Roll $20
    • BBQ eel on cream cheese and cucumber rolls with special black sauce and Tobikko caviar
  • Rice $2
  • Agedashi Tofu $10
    • Lightly deep fried Tofu and vegetables in a soy broth
  • Roast field mushrooms, spinach, Polo hash brown (GF), avocado, roast tomato, Greek feta $5
  • Boiled egg & soldiers $5
  • HRP cheese toastie $6
  • Apple crumble buttermilk pancakes with vanilla cream & maple syrup $16.50
  • Two eggs poached, scrambled or fried on homemade toast $9
  • -smoked salmon $12.50
  • Fresh green leaf salad $5
  • Zany Zeus Haloumi & thyme roasted field mushrooms on 5 grain toast with pine nuts & mesclun salad $16
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • with Herbs $7.50
  • with Coriander Salsa and Dukkah $12.50
  • with Hazelnut Cous Cous and Tzatziki $23.00
  • *SOUP of the Day
  • *Pork Rillette
  • add Bacon $5.00
  • OR Sauteed Potatoes and Steamed Veg $28.00
  • Penthouse Big Breakfast $15.50
    • with Eggs your way, Spinach, Hash Brown, Mushrooms, Tomato and Toast
  • 1/4 Chicken $4.50
  • Chips $3.10
  • Combination meat $11.90
  • Whole chicken $18.00
  • Corn fritter $2.50
  • Bami gorang $11.90
  • Fish $3.10
  • Crispy wonton $0.90
  • Steak $4.50
  • Corn Fritter $2.20
  • Bacon $4.00
  • Shimp $12.00
  • B4 $27.00
    • 8 fish & 2 chips
  • Pineapple Ring $1.80
  • Ham/Bacon/Steak $1.50
  • Chicken $5.50
  • Crispy Chicken $18.90
  • Spicy Prawns in chilli sauce with vegetables and Peanuts $26.50
  • Stir-fried Chicken with vegetables (bone in) $18.50
  • Sauteed Pork with egg & vegetables $18.50
  • Banana in hot Toffee $9.00
  • Sichuan-style boneless chicken with Spicy sauce $10.90
  • Crispy Beijing Vhicken $18.90
  • Pork in Beijing sauce $18.50
  • Pulled pork on pita $19.00
    • With pineapple salsa, sauerkraut and a side of wedges
  • -With Smoked Salmon $18.00
  • -Add halloumi $21.00
  • Breakfast burrito $17.00
    • Chilli black beans, red onion, tomato & scrambled egg in a tortilla. Baked with cheddar cheese, served with avocado & sour cream
  • Corned beef hash $18.00
    • Mustard potatoes, gherkins, smoked paprika aioli, herbs & poached eggs with sourdough toast
  • Slow roasted lamb $19.00
    • Mint pea mash, cauliflower and kasundi
  • Baoba's nachos $16.00
    • Chili black beans, with guacamole, sour cream, jalapeños, coriander and kalamata olives
  • Prawn noodle omelette $19.00
    • With homemade kimchi, fresh coriander, aioli, avocado & side salad
  • SEAFOOD TOM YUM NOODLE SOUP $12.50
    • rice noodle with prawns, squids, mussels, fishcake and fishballs in hot and sour soup
  • WONTON LAKSA $12.00
    • fresh egg noodles, wonton, BBQ pork, tofu and bean sprout in curry soup
  • CHICKEN CURRY $10.00
    • Boneless chicken pieces cooked in Malaysian s[pice and potatoes, served with rice
  • HAINANESE CHICKEN RICE $12.50
    • steam chicken on fragrant rice with some light soy sauce, shallot oil and accompanied by garlic chilli dip
  • SEAFOOD CURRY $13.00
    • Fresh fish, prawns, mussels, squids and vegetable cooked in homemade curry paste, served with rice (fish curry $13.00/prawn curry $14.00/mussel curry $13.00)
  • NASI GORENG(combination) $11.00
    • Traditional Malaysian fried rice with chicken, shrimp, fishcake, egg and mixed veggie (chicken Nasi Goreng$11.00/seafood Nasi Goreng$11.50/BBQ pork Nasi Goreng$11.50)
  • NASI PATTAYA(combination) $12.00
    • fried rice with chicken, shrimp, fishcake, mixed veggie and tomato sauce topped with egg omelette (chicken nasi Pattaya $12.00/ seafood nasi Pattaya $12.50/ BBQ pork nasi Pattaya $12.50)
  • NYONYA CHICKEN $12.00
    • boneless chicken pieces marinated, stir fried with vegetable and Malaysia spices served with rice
  • Laab Duck/Crispy Pork $16.00
    • A tangy, spicy salad with a hint of saltiness, with lime juice, chilli, coriander, fresh herbs and ground rice.
  • Fish Cakes $8.00
    • Red cod blended with Thai herbs and red curry paste served with sweet and sour sauce.
  • Roasted Duck with Stir Fry Vegetables $16.00
    • Roasted Duck served with stir fried mixed vegetables and bok choy served with honey sauce.
  • Wonton Soup $6.50
    • Clear soup with Bok Choy, bean sprouts, and chicken & prawn wontons.
  • Panang Curry $15.00
    • Panang curry is made with Coconut cream. Panang curry paste, and herbs. Unlike the other curries the Panang curry contains no vegetables (except for thinned kaffir lime leaves) and the broth is much thicker and richer.
  • Garlic Pepper Stir Fry $15.00
    • Garlic Stir try with pepper, oyster sauce, and coriander.
  • Roasted Duck Curry $16.00
    • Roasted Duck curry is made with Coconut cream, red curry paste, seasonal vegetables, grapes, and pineapple.
  • Fried Rice $13.50
    • Fried rice with egg and vegetables.
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • Seafood Basket $15.00
    • Crispy calamari, fish goujons and popcorn prawns and fries served with lemon wedges and sweet chilli sauce.
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • -add rice $3.00
  • Hummingbird antipasti $25.00
  • Mustard crumbed chicken with misc, kumara & savoy cabbage $32.00
  • Daily baked farmhouse bread with smoked butter $8.00
  • Hand cut fries with smoked relish & kiwi dip $8.00
  • Whitebait sliders with watercress & Japanese mayo $16.00
  • Hummingbird Platter $40.00
  • Kingsmead sunset blue with apple, watercress & walnut $15.00
  • Grilled lamb rack with spiced split peas & mint $32.00
  • Bacon & Egg Savoury $2.00
  • Bacon & Cheese $3.00
  • Sausage Roll $2.00
  • Baked Beans & Eggs $10
  • Steak & Mushroom Pie $3.50
  • Cold meal & Salad $11
  • Chicken Cordon Bleu $3.00
  • Scrambled Eggs $10
  • Beef Korma, Beef pieces cooked with yoghurt and cashew gravy $18.50
  • Achari Tikka, Boneless chicken marinated in yoghurt and pickle spices and cooked in Tandoor oven $9.50
  • Garlic and Cheese Naan, Naan stuffed together with cheese and garlic $4.90
  • Tomato Chicken, Tender chicken pieces fried with fennel seed and crushed tomatoes and finished off superbly in a smooth light tomato gravy $17.90
  • Chicken Madras, A South Indian style chicken curry prepared with grated coconut and cream $18.50
  • Mint Chutney $2.50
  • Cheese Naan, Naan stuffed with cheese $4.90
  • Red Bull $5.00
Seafood Etc

Seafood Etc

location

Address

6/11 John Wilson Ocean Dr, Te Aro, St Kilda, Wellington, 6011, New Zealand

phone

Phone

043857761

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
6/11 John Wilson Ocean Dr, Te Aro, St Kilda, Wellington, 6011, New Zealand
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