Seaside Takeaways in Gisborne Menu

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Seaside Takeaways in Gisborne has no menu available, but can choose from many other options such as Egg Fu Yoong or Chicken Fu Yoong from Magic Tasty. Neighborhood Pizzeria offers many options including Garlic bread and Flatbread. Exhibit Cafe includes a wide range like Pasta of the Week or Frittata. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant offers Te Puka Tavern and Big Coast Brekky.

Nearby Sample Menus

Chicken biryani $16.90
- Chicken cooked with basmati rice in a rich blend of spices and cashew nuts served with Raita
Palak prawn $19.90
- Prawns cooked with spinach, tomatoes, onions, garlic & spices
Fish curry $19.90
- Fish fillets cooked with a fine blend of tomato puree
Beef dopiaza $16.90
- Boneless beef cooked with roasted cumin, sliced onions & other dry spices
Beef vindaloo $16.90
- Spicy beef curry straight from exotic beaches of Goa
Pepper chicken $16.90
- Boneless chicken cooked with onion, crushed black pepper, capsicum and special Indian herbs
Onion bhaji $6.50
- Sliced onions stirred chickpea flour batter and deep fried served with tamarind sauce.
Aloo paratha $4.00
- Plain flour bread stuffed with spiced potatoes

Rivers Cheese Board $20.00
- Fragrant blue cheese, reserve camembert, aged cheddar, served with fresh fruit and crackers.
Sizzling 400g Sirloin $33.00
- Bought to you on a sizzling platter, topped with Guinness battered onion rings, served with salad and fries and a tub of garlic butter.
Wedges & Sour Cream $4.50
Lamb Rump $30.00
- Baked honey glazed lamb rump served on kumara mash with garden vegetables and a port and red currant reduction.
Rivers Steak Sandwich $15.50
- Generous portion of prime scotch fillet caught between our freshly toasted ciabatta, garden salad, caramelised onion, tasty dressing served with chunky fries.
Rivers Chicken Sandwich $15.50
- Generous portion tender chicken breast caught between our freshly toasted ciabatta, garden salad, guacamole, tasty dressing served with chunky fries.
Scotch Fillet $28.00
- Served with your choice of two sides: Chunky Fries / Scalloped Potato / Garden Salad / Fresh Sautéed Vegetables / Creamy Mash. Top it off with your choice of: Mushroom Sauce / Garlic Butter / Green Pepper Sauce (sauces available with all steaks)
Rivers Pasta $18.00
- Chicken, bacon and mushrooms combined in a creamy white wine sauce with parmesan cheese.

Venison Carpaccio (GF) $19.00
- Blackberries, horseradish, buckwheat & juniper
Kingfish (GF) $18.00
- Coconut, green chilli, kaffir lime
Potato Gnocchi (V) $29.00
- Waimata blue, cauliflower, sultanas, almonds
Cheesecake $16.00
- Fig, white chocolate, port
Grilled 250G Wakanui Sirloin (GF) $35.00
- Potato gratin, charred shallots, italian greens & jus
Served Daily 11:30Am To 2:30Pm
Smoked Mussel Casareccia $32.00
- Chorizo, chilli & Pangrattato
Peanut Butter Parfait (GF) $16.00
- Chocolate, caramel, brittle

All Sauces $2.50
Hawaiian $8.00
Mussel $1.20
Special $10.00
- 2 Fish, 1 Sausage, 1/2 Scoop
Tartare $1.00
Terakihi Bettered $4.50
Battered Mars Milly Ra $3.00
Sausage & Onion $5.80

Seasonal Vegetables $9.00
Garden salad $8.50
Beauty & the Beef $18.00
- Beef burger - beef pattie topped with cheese, sauteed onions, salad & tomato relish on a toasted bun w/ homemade fries & chilli mayo
Seasonal Vegetables $9.00
The Outlaw $22.00
- Sirloin steak hijacked & served medium rare w/ cheese, sauteed onions & beef jus riding on homemade toasted bread with rough cut fries
Pistol Pete's Pasta (V) $18.00
- Tagliatelle showdown w/ roast mediterranean vegetables in a rich marinara sauce
Scallop O Hara $26.00
- Flash fried scallops & prawns w/ a selection of rogue vegetables & asian style sauce sizzling on a hot skillet with lemongrass rice
Kumara Rosti $3.00

Garlic bread $10.00
Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
Porterhouse steak potato gratin, onion jam and Greek salad $40.00
Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
Bread, olive oil, balsamic smoked butter $12.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00

Eggs Benedict $15.50
- W bacon & hash browns
BBQ Beef Nacho's $13.50
- W sour cream & relish
Vegetarian Burger $15.50
Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad
Open Chicken Sandwich or Wrap $12.50
- W blue cheese
Warmed Bread & Assorted Dips $12.50
''Steak & Eggs'' $25.00
- 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.

Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
Omelette $18.00
- choice of 3 fillings. >>
Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
Vege Breakfast $17.50
- Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
Eggs Benedict $16.50
- Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
Breakfast BLT $14.50
- Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>

Dark Chocolate Bavarois Cake $12.50
Garlic Bread $10.00
- 2 courses $28.00
Soup of the Day $14.00
Saute Calamari $24.00
- With garlic, parsley & garden salad
Risotto $24.00
- Streaky bacon, mushrooms, Parmesan cheese
Blueberry Creme Brulee $12.50
- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.

Mixed Cold Seafood Platter
Pavlova
Roast Beef, Mustard & Gravy
Mixed Salad
Creamy Mussels in White Wine & Garlic
Coleslaw
Fresh Cream
Roasted Rosemary Potatoes

Teriyaki chicken & tuna mayo $3.20
Fresh salmon & teriyaki chicken &avocado S$7.3/L$10.2
Karaage chicken pack $6.20
- Available from 10 am,deep fried in a ginger & garlic marinate
Chicken & cream cheese S$7.3/L$10.2
Karaage chicken mayo $3.20
Nigiri combination - 3 piece $5.80
Takoyaki (octopus dumplings) $6.00
Karaage chicken S$7.3/L$10.2

-avocado, tomato, cream cheese & pesto $12.50
-salmon and spinach $17.50
Bacon & eggs $13.50
Toast served with butter & jam $5.00
Fries $6.00
Tomatoes, spinach & feta $15.50
Creamy mushrooms $15.00
Fish burger $17.00

Bread Or toast & butter $1.50
Seafood Chowder $18.00
- delicious home style seafood chowder served with a fresh baked dinner roll
Seafood Basket $22.00
- 2 Scallops, 3 Prawns, 2 Squid rings, 2 Mussels, 1 Oyster, 3 Fish bites served with Salad &Fries
Kids Hot Dog & Chips $8.00
Homemade Quiche $12.00
- served with a selection of daily prepared salads
Wedges Works $16.50
- seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon
Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
Kumara chips, Mushroom Sauce $4.00 each

Pasta of the Day $26.00
- (Please see wait staff or our specials board for today's option)
Mini Hot Dogs $15.00
- with chunky chips
Side Salad $6.00
3 pieces $28
Available from 12:00 onwards
2 pieces $25
Chicken Caesar Salad $22.00
- cos lettuce, croutons, parmesan cheese, crispy bacon, tossed in ceasar dressing & topped with grilled chicken & boiled egg
1 pieces $22

Pasta of the Week $15.00
Frittata $9.50
- with salad
Steak Sandwich $14.00
Smoked Salmon Bagel $14.00
- with salad
Frittata $5.00
- with cheese, herbs, spinach, courgettes & caramelized onions
Soup of the Day $10.50
- served with organic garlic bread
Gourmet Panini $12.00
- with smoked chicken, salami, ham
Chicken Salad $12.00

Seaside Takeaways

Gisborne Region > Gisborne > Seaside Takeaways

Address

26 Rata Street, Te Araroa, Te Araroa, Gisborne, 4087, New Zealand

Phone

068644806

Email

kaikart2@callplus.net.nz

Opened hours

Monday: Closed, Tuesday: 10:30 AM – 6:30 PM, Wednesday: 10:30 AM – 6:30 PM, Thursday: 10:30 AM – 6:30 PM, Friday: 10:30 AM – 6:30 PM, Saturday: 10:30 AM – 6:30 PM, Sunday: 10:30 AM – 4:30 PM