Seaside Takeaways in Gisborne Menu

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Seaside Takeaways in Gisborne has no menu available, but can choose from many other options such as Egg Fu Yoong or Chicken Fu Yoong from Magic Tasty. Neighborhood Pizzeria offers many options including Garlic bread and Flatbread. Exhibit Cafe includes a wide range like Pasta of the Week or Frittata. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant offers Te Puka Tavern and Big Coast Brekky.

Nearby Sample Menus

Side of Chips $4.00
Cobb Loaf (1-3 people) $15.00
- Remember the 70’s . . . creamy bacon, spinach and cheese dip inside a warm cobb loaf.
Warm Scallop, Prawn & Bacon Salad $20.00
- Seared scallops and prawns seared with bacon settled on fresh garden salad topped with aioli.
Drunken Onion Rings (6) $6.00
Wedges $8.50
- Seasoned and served with sour cream.
The Rivers Burger $15.50
- Prime beef patty, bacon, cheese & salad greens, served on freshly toasted bun served with chunky fries.
Lil One’s Hamburger $10.00
- Bun, cheese, pattie and sauce served with fries.
R.B.L.A.T. $15.50
- Rivers bacon, lettuce, avocado & tomato, on toasted ciabatta, salad & aioli and guacamole.

Buenos Nachos Gf V $19
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Stand By Your Lamb (GFO) (DF) $36
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
Running Bear Salmon (GFO) (DF) $35
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
The Milky Bar Pud $12
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Road Runner Special $12,5
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Straight-Cut Chips GF DF $5
-Kiwi Joker $5
- Add Mushroom And Free Range Eggs
Judge Roy Bean Dip (GFO) (V) $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.

Green Salad With Mustard Vinaigrette (GF) $8.00
Tarakihi Tacos $19.00
- Red cabbage, chipotle & salsa verde
French Fries $8.00
Served Daily 11:30Am To 2:30Pm
Served Daily From 5:30Pm
Roasted Pear $16.00
- Oats, hazelnuts, manuka honey
House Bread $12.00
- Truffle butter
Cheesecake $16.00
- Fig, white chocolate, port

Chicken Schnitzel $21.00
- Lightly crumbed chicken schnitzel with salad, chips and plum sauce.
Grilled Chicken Burger $21.00
- Chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
Double the shank $12.00
Fried Eggs (2) $3.00
Nachos $16.00
- Your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream >>
Chicken Tenders $15.50
- Chicken tenders coated in our special spice mix with sweet chilli dipping sauce. >>
Roast & Steamed Vegetables $8.00
Add Dips (2) $3.50

Chicken Madras $16.50
- Tender Chicken cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
Tandoori Roti $3.00
- Whole meal bread, roasted over charcoal
Chicken Biryani $16.99
- Chicken cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Vegetable Biryani $16.99
- Vegetables cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Keema Naan $4.00
- Filled with premium, lightly spiced minced lamb
Vegetarian Platter $14.50
- Onion Bhaji, Samosa & Aloo Tikki
Butter Lamb $16.50
- Tender pieces and boneless lamb cooked with creamy tomato gravy
Beef Saagwala $16.50
- Beef marinated in yoghurt and spices and delicately cooked in spinach

Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
Mayonnaise N/A
- Cool and creamy. A dollop of mayo is a perfect addition to your meal.
The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
Massive McMuffin® Hunger Buster N/A
- For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
Barbeque Sauce N/A
- Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
$20 Mates Hunger Buster $20
- Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
Frozen Coke® N/A
- Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.

Soup of the Day $16.00
- With Marina bread
New Season Asparagus $17.00
- Soft boiled free range egg, crispy bacon, croutons
Crepes & Garden Salad $22.50
- Blue cheese, spinach & mushroom with pine nuts - Or Bacon & egg pizza style with creme fraiche $22.50
Main Special $25.00
Free Range Omelette $22.50
- Bacon & mozzarella or veggie with garden salad
- Waimata Blue Vein $24.50
- A creamy and buttery cow's milk blue cheese from this region.
Pecan Pie $15.00
- Vanilla bean ice cream, pecan praline sauce
Risotto $24.00
- Streaky bacon, mushrooms, Parmesan cheese

Hot Chicken + 3 salad toppings $9.50
Roast potato each $0.60
Large $6.50
1/4 pack combo $13.20
3 Ribs and chips $8.70
TOPPINGS $0.80
- cheese, beetroot, cucumber, carrot, onion, gherkin, tomato & mushrooms
Coleslaw, potato summer salad, bean salad, and rice salad/small $4.50
Pork with 3 Salad Toppings $10.00

Today's cakes (see front counter) POA
Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
Organic muesli $13.00
- with LSA, greek yoghurt,poached rhubarb & chia pudding
Homemade crumpet $10.00
- with jam,cream cream cheese or honeycomb
Avocado and goats feta $12.00
- with lemon & olive oil.
Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
Spicy grilled chicken breast tenders $23.00
- with broccoli & quinoa tabbouleh,toasted almonds & lemon tahini & yoghurt dressing.
House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.

Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Roasted seasonal vegetable $6.50
Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50

Focaccia & dips $12
Kids Platter $10
- Ham & cheese toastie, snacks and treats
Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
Warm Home Smoked Chicken Breast $26
- Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
Dutch Beef Croquette $16
Vines Autumn Trifle $14
Bushmere Antipasto Style Sharing Platters $55

Shrimp and Avocado Cocktail $14.00
- Shrimp served on a bed of ice berg lettuce topped with thousand island dressing and avocado.
Trio of dips $5.00
- Sundried tomato, pesto and black olives. Select from above breads to compliment with dip.
Cheesy Garlic bread $8.00
- Ciabatta bread topped with melted cheese and grilled
Garlic bread $7.00
- Ciabatta bread made on site.
Steak & chips $12
Greek salad $15.00
- Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.
Garlic bread $7.00
- Ciabatta bread made on site.
Roast Pork Belly $28.00
- Pork belly served with roast fennel and apple, complimented with scallops and polenta chips and red wine jus.

Meat $5.00
Prawn Delight $15.00
- Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella
BLT - Bacon, Lettuce & Tomato $9.00
Beef $10.00
Paua Fritter $7.00
- Battered
Bacon & Egg $12.00
Vege Stack $12.00
- Field mushroom, spinach, tomato & egg with basil pesto
Served on an artisan bap with homemade condiments & free range eggs N/A

Toasted Muesli $16.00
- with stewed fruit, Greek yogurt and honey on the side
ONION RINGS $7.00
Eggs Benedict $18.00
- poached eggs with salmon or bacon on 18 an English muffin with spinach & hollandaise sauce
Sides $4.00
- hashbrowns, tomato, spinach, egg, hollandaise, mushrooms, baked beans
Quinoa Salad $20.00
- cherry tomatoes, cucumber and avocado (when in season)
Cheeseburger $15.00
- beef patty with cheese & curly fries
(available from 9AM – 12:00 PM)
2 pieces $25

LAKSA PRAWNS $15.00
- Tiger Prawns in laksa sauce with udon noodles
BREAD PLATTER $30.00
- Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
BREAD & DIPS $8.00
- Hummus & aioli
ROASTED WINTER CHICKEN $23 / $33
- Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
SHRIMP CROQUETTES $13.00
- Shrimp & potato croquettes served with curry mayo
FISH GOUJONS $13.00
- Crumbed fish served with soho aioli & fresh lemon
EVANS BACON BENE $17.00
- Evans bacon, mushrooms, poached eggs,toast & hollandaise
VEGETABLE PASTA $20 / $30
- Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese

Seaside Takeaways

Gisborne Region > Gisborne > Seaside Takeaways

Address

26 Rata Street, Te Araroa, Te Araroa, Gisborne, 4087, New Zealand

Phone

068644806

Email

kaikart2@callplus.net.nz

Opened hours

Monday: Closed, Tuesday: 10:30 AM – 6:30 PM, Wednesday: 10:30 AM – 6:30 PM, Thursday: 10:30 AM – 6:30 PM, Friday: 10:30 AM – 6:30 PM, Saturday: 10:30 AM – 6:30 PM, Sunday: 10:30 AM – 4:30 PM