Seaside Takeaways in Gisborne Menu

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Seaside Takeaways in Gisborne has no menu available, but can choose from many other options such as Egg Fu Yoong or Chicken Fu Yoong from Magic Tasty. Neighborhood Pizzeria offers many options including Garlic bread and Flatbread. Exhibit Cafe includes a wide range like Pasta of the Week or Frittata. BLT Bagel and NYC Benedict Bagel® from . McDonald's Family Restaurant offers Te Puka Tavern and Big Coast Brekky.

Nearby Sample Menus

Wedges $8.50
- Seasoned and served with sour cream.
Warm Scallop, Prawn & Bacon Salad $20.00
- Seared scallops and prawns seared with bacon settled on fresh garden salad topped with aioli.
Fresh Market Fish $28.00
- Check what today’s catch is . . . and have it: Pan Fried / Crumbed / Beer Battered. Served with your choice of two sides: Chunky Fries / Garden Salad / Scallop Potato / Sautéed Vegetables / Creamy Mash Potato. Check the Specials Board for today’s special catch.
Rivers Steak Sandwich $15.50
- Generous portion of prime scotch fillet caught between our freshly toasted ciabatta, garden salad, caramelised onion, tasty dressing served with chunky fries.
Rivers Chicken Sandwich $15.50
- Generous portion tender chicken breast caught between our freshly toasted ciabatta, garden salad, guacamole, tasty dressing served with chunky fries.
Chicken Caesar Salad $18.00
- Sliced chicken breast served on lettuce, parmesan shavings & boiled eggs.
Surf ‘n’ Turf $33.00
- Oldie but a Goodie, scotch fillet steak topped with our creamy garlic prawns served with a garden salad & fries.
Fresh Button Mushrooms $13.00
- Crumbed and baked, served on a garden salad drizzled with aioli.

Judge Roy Bean Dip V $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Buffalo Chips GF DF $5
Straight-Cut Chips GF DF $5
Lone Star Artisan Loaf (DFO) $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Honky Tonk Chicken Tm Gf Df medium $30 / classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Dixie Chickentm medium $32 / classic $37
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Lassoo Of Hog Tm (DF) $38
- 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
San Ouentin Squid $17
- Crispy salt and pepper calamari, served with citrus aioli.

Marlborough Sounds Salmon (GF) $32.00
- Sweetcorn, citrus & creme fraiche
Market Fish Ceviche (GF) $19.00
- Coconut, cucumber & puffed rice
Hawkes Bay Lamb Loin (GF) $34.00
- Smoked eggplant, sweetbreads, peas, onions, yoghurt
French Fries $8.00
Catch Of The Day $P.O.A
- Mac's Gold beer battered fish, rustic fries, tartare sauce & lemon
House Bread $12.00
- Truffle butter
-Cheeses : one for $10.00 / three for $25.00
French Fries & Aioli $8.00

large (I0) $34.00
Add to any sandwich
Banana Fritter $10.00
- Whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
key pokey ice cream, butterscotch sauce and whipped cream. $12.00
med (5) $19.00
Cheeseburger $14.30
- Beef pattie, cheese, mayo, tomato relish, lettuce and tomato.
* Approximate weight uncooked
Plate of Chips $6.50

Lamb Seekh Kebab (4 Pcs) $10.50
- Succulent lean minced lamb, spiced with a touch of cream cheese, & smoked in the tandoor oven
Aloo Mattar $14.50
- Potato & peas cooked together in onion & tomato based gravy
Beef Vindaloo $16.50
- A hot dish, made world famous by the chefs of goa.It has Portuguese influence
Paneer Khulcha $4.00
- Filled with homemade cottage cheese
Cheese Naan $3.50
- Stuffed with premium NZ cheese
Vegetable Biryani $16.99
- Vegetables cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Lamb Saagwala $16.50
- A very famous Lamb Curry. Finished in a perfect harmony of pureed spinach lightly spiced with fenugreek
Mix Pakora $6.00
- Chopped vegetables dipped in mildly spiced batter & deep fried

Chick'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
Grilled Chicken Snack Wrap® N/A
- It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
Medium Frozen Coke & Medium Fries Snack Deal N/A
- Get more bang for your buck with this fantastic snack bundle! Just $3 will get you a medium Frozen Coke and medium fries! Snack-time - sorted!
Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Frozen Fanta™ Sour Grape N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape
Mayonnaise N/A
- Cool and creamy. A dollop of mayo is a perfect addition to your meal.

●D $38.5
Roasted Rosemary Potatoes
Pavlova
Fruit Salad
Pavlova
Mixed Salad
Coleslaw
Sautéed Seasonal Vegetables

Family combo $50.00
Marinated Raw Fish in Coconut Cream small $8.00
Hot Chicken + 3 salad toppings $9.50
CC Burger + Small chips $10.00
Large $2.00
Coleslaw, potato summer salad, bean salad, and rice salad/large mixed $7.50
Whole Chicken $20.00
Boysenberry $4.50

Brown rice - karaage chicken mayo $3.20
- Available from monday to friday
Karaage chicken S$7.3/L$10.2
Inari sushi $2.60
- Small pack / large pack (2 piece / 3 piece)
Takoyaki (octopus dumplings) $6.00
Seafood & chicken combination S$7.3/L$10.2
Miso soup $2.00
Nigiri combination - 3 piece $5.80
Teriyaki salmon $14.50

PALAK PANEER $10.00
- cubes of cottage cheese cooked with a green herb and spinach puree
BOMBAY ALOO $10.00
- dry stir fried potatoes with coriander and tumeric
NAVRATTAN KORMA $10.00
- assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
LAMB KORMA $10.00
- lamb pieces cooked with a cashew and almond gravy
SUBZI MAKHANWALA $10.00
- mixed vegetables simmered in a creamy tomato gravy
CHICKEN SAAG $10.00
- cooked with green herb and spinach puree with lashings of cream
BEEF VINDALOO $10.00
- Goan specialty slightly soured with natural vinegar and spices
SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
- morsels of tandoor cooked chicken simmered in a creamy tomato sauce

SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
Summer side salad $6.50
Pavlova with summer fruits and kiwifruit coulis $14.00
Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50

All served on a bakery bun with fresh salad and relish N/A
Margarita $10.00
- Pizza sauce, mozzarella & herbs
BLT - Bacon, Lettuce & Tomato $9.00
Bacon & Eggs $9.00
Beef $10.00
Hawaiian Free Range Chicken $14.00
- with bacon, cheese & pineapple
Beef & Cheese $13.00
Bacon & Egg $12.00

Homemade Filo Pie $12.00
- served with a selection of daily prepared salads
Side Salad $5.00
Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
Kids Fish Bites & Chips $8.00
Sirloin Steak (Porterhouse) $27.00
- 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
Battered Hoki $3.00
Beef Nachos $17.00
- served with Sour Cream & Salsa
Kids Nuggets & Chips $8.00

Aged Scotch Fillet Of Beef $34.5
- Char-grilled to your liking served on a blue cheese mash w/ bacon, onion & mushroom duxle, blanched baby spinach, balsamic roasted tomato & pinot jus
Local Catch Of The Day $29.5
- Ask you server for today’s special
Greek Salad $11.0
300g Scotch Fillet Of Beef $32.0
- Char-grilled to your liking, served w/ chunky fries & peppercorn sauce accompanied by a crisp garden salad
Pork Belly $28.5
- Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
hollandaise $3.0
Mushroom Sauce $6.0
Lamb Rump $29.5
- Marinated in garlic & rosemary resting on a Confit Kumara Rosti w/ buttered spinach, honey glazed carrots & slow roast tomato bathed in a port wine reduction

Chicken Salad $12.00
Frittata $5.00
- with cheese, herbs, spinach, courgettes & caramelized onions
Gourmet Panini $12.00
- with smoked chicken, salami, ham
Gourmet Hamburgers $10.50
Tasting Platter $12.00
Pasta of the Week $15.00
Soup of the Day $10.50
- served with organic garlic bread
Open Sandwiches $10.50
- with chicken / ham / salami

Seaside Takeaways

Gisborne Region > Gisborne > Seaside Takeaways

Address

26 Rata Street, Te Araroa, Te Araroa, Gisborne, 4087, New Zealand

Phone

068644806

Email

kaikart2@callplus.net.nz

Opened hours

Monday: Closed, Tuesday: 10:30 AM – 6:30 PM, Wednesday: 10:30 AM – 6:30 PM, Thursday: 10:30 AM – 6:30 PM, Friday: 10:30 AM – 6:30 PM, Saturday: 10:30 AM – 6:30 PM, Sunday: 10:30 AM – 4:30 PM