Seaway Fisheries in Wellington City Menu

Seaway Fisheries in Wellington City has no menu available, but can choose from many other options such as Egg or Fish from Samos Seafood. Buoy Oh Buoy offers many options including BATTERED FISH and CRUMBED FISH. Town & Country Fish N Chips includes a wide range like Steak or Fish battered. Buffalo Chicken and from . Burger Wisconsin Silverstream offers J'aime Bordeaux and Homemade Burgers.

Nearby Sample Menus

The Long Bar Restaurant (sample menu)
  • 25. Curry Laksa $12.90
    • Fresh egg noodles in curry soup with chicken, seafood, tofu and bean sprouts
  • 14. Kepap Sumbat (staffed chicken wing) $10.50
  • 7. Curry Puffs $7.50
  • 37. Chicken or Beef Korma with Rice $14.50
    • Chicken or beef cooked with traditional Korma spices with capsicums and onions and creamed cashew nut, served with steamed rice.
  • 43. Lamb Curry with Rice $17.00
    • Lamb dices and potatoes cooked in spicy curry gravy and served with steamed rice.
  • 40. Sesame Chicken with Rice $14.50
    • Fried chicken thigh fillets, then flavoured in chef's special sauce and sesame seeds, served with rice.
  • 8. Quick Boiled Dumplings $7.50
  • 23. Steam Rice $2.50
Starfish Fish and Chips To Go (sample menu)
  • Spring Roll $3.00
  • Corn Fritter $2.90
  • Squid Ring (each) $1.20
  • Lunch Box $8.20
    • (Fish, Hotdog, 1/2 Scoop Chips)
  • Potato Fritter $1.20
  • Dim Sims (each) $1.40
  • Scallops (each) $2.70
  • Vz Dozen Wontons $6.30
    • (With Sweet & Sour Sauce)
Tinakori Bistro (sample menu)
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
BB's Cafe (sample menu)
  • Satay Chicken Tortilla Stack $9.90
  • Bacon & Egg Panini with Hollandaise Sauce $8.50
  • Chicken, Brie & Cranberry Sauce Panini $8.50
  • Ham & Mozzarella Panini $8.50
  • Spinach, Pine nut & Feta Filo $7.50
  • Cheese & Onion Toastie $5.00
  • Bacon, Zucchini Slice $7.50
  • Ham & Cheese Toastie $5.00
Cafe Thyme (sample menu)
  • Steak $20.00
    • Siloin cooked to your whim. served with fried eggs, tomato and fries
  • Little thyme $12.00
    • Eggs cooked any style with bacon on thick toast
  • Laksa chicken or seafood
    • Medium spiced soup with fresh eggs noodles, tofu and egg
  • Special thyme $14.00
    • Bacon bits, cheddar and chive amosgst scramble eggs with tick toast
  • Florentine $16.00
    • Smoked salmon, spinach, poched eggs and hash brown a top thick toast with hollandaise
  • Soup $9.50
    • Served with toasted bread
  • Calamari rings $13.00
    • With salad and fries
  • -Chicken $14.00
Satay Village (sample menu)
  • CHICKEN MEE GORENG(FRIED NOODLE) $11.00
    • tasty egg noodles tossed with bean sprouts, egg, fried bean curd and chicken
  • VEGETARIAN CURRY $11.00
    • selection of seasonal vegetables cooked in chef's special curry base served with rice
  • MIXED CURRY LAKSA $10.00
    • delicious curry soup noodles with seafood, egg and chicken
  • STEAMED RICE $2.50
  • ROTI BREAD $2.50
  • SEAFOOD MEE GORENG $11.00
    • tasty egg noodles tossed with bean sprouts, egg fried bean curd, shrimp and crab stick
  • 6 SPICY CHICKEN WINGS $7.00
    • marinated & crispy chicken nibbles with sweet chilli sauce
  • 3 COMBINATION MEE GORENG (FRIED NOODLE) $13.00
    • tasty egg noodle tossed with bean sprouts, egg and fried bean curd with chicken, seafood and vegetables
Shan Lee Takeaways (sample menu)
  • Chicken $10.50
  • Doughnut $1.80
  • Bami Goreng(noodles) $13.00
  • B6 $27.00
    • 4 fish & 2 hot dogs, 2 chips & 2 sausages, 2 spring rolls
  • Sichaun Chicken/Beef (on rice) $12.00
  • Bacon/Ham/Steak $2.50
  • Paua Fritter $2.20
  • Fish Cake $2.00
Backbencher Pub and Cafe (sample menu)
  • P. Bennett'S Calamari $14.50
    • Deep fried salt & pepper calamari, Asian slaw, lemon, Kaitaia Fire dip
  • - Cured salmon, pea puree, courgette ribbons, pecorino $18.00
  • - Add Toasted Turkish Bread And Chutney $20.50
  • W - Two Fried Eggs $25.00
  • - Deli ham $22.00
  • Potato Roesti (Each) $5.50
  • A. Little Risotto (V) (GF) $28.00
    • Pea & pearl barley risotto, tamarind, chard & chickpea provencale, courgette ribbons, local olive oil, shaved pecorino
  • Potato Roesti (Each) $5.50
Cafe Laz Turkish Kebab House (sample menu)
  • All Kebabs Come In Warpped Bread, Rolled With Salad And Sauces Of Your Choice
  • Vegetarian
  • Chicken And Falafel
  • Mujver (Zucchini) $9.50
  • Fries $3.00
  • Falafel
  • Chicken
  • Baklava $4
Legato Espresso Cafe (sample menu)
  • Carrot
  • Thai Fish Cake w homemade chili jam $15.00
    • served w green salad
  • Eggs on Toast $6.50
  • French Toast $13.00
    • w bacon grilled banana & maple syrup
  • Roast Chicken
  • Lamb Pita W course salad $19.50
    • served w yogurt dressing
  • Cucumber
  • Bagel $5.00
    • w cream cheese & jam
Beehive Cafe (sample menu)
  • Peanut Roti $4.50
    • Roti spread with our traditional home-made satay sauce.
  • Butter Chicken $15.50
    • Tender pieces of chicken pan fried with lemon & honey in a creamy sauce.
  • Soup $9.00
    • Soup of the day served with garlic roti
  • Prawn $18.00
    • Prawns cooked with tomatoes, wet spices & chilli - very tasty.
  • Chicken $16.50
    • Chicken cooked with wet spices, chilli & tomatoes.
  • Ice Cream With Fruits $9.00
    • Ice cream served with a selection of seasonal fruits.
  • Rojak $10.00
    • Healthy vegetarian salad of cucumber, bean sprouts, tofu & lettuce served with warm peanut sauce.
  • Papadam (1) $1.00
Food Star (sample menu)
  • Potato Wedges (with sour cream) $5.50
  • Vegetable $9.90
  • Pork won ton Noodle $9.80
  • Honey Fish $12.00
  • 2.Roast Pork Chow Men
  • Meat Patty (Home Made) $2.90
  • Scallop $2.00
  • Dim Sim $1.30
Curry In A Hurry (sample menu)
  • Garlic Chicken Tikka $8.50
    • Chicken with fresh garlic
  • Lamb Vindaloo $15.90
    • A sharp lamb curry for people with a fireproof palette
  • Served with rice
  • Chef Special $15.90
    • Chef's special Chicken Lavabdar
  • Rasgulla $4.90
    • Cottage cheese dumplings in a rose syrup
  • Chocolate Fudge Slab $7.00
    • A dark chocolate slab served with ice-cream
  • Lamb Korma $16.90
    • Boneless lamb pieces simmered in cashew and almond curry sauce
  • Keema Naan $4.00
    • Naan stuffed with spicy lamb
The Fringe Bar (sample menu)
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • -Toasted sourdough Pandoro bread
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • -add rice $3.00
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
California Sushi (sample menu)
  • Kanpyo & Tofu Avocado $7.80
  • Sun-dried Tomato, Tofu & Avocado $7.80
  • Sun-dried Tomato, Olive and Tofu $7.80
  • Sushi Combination $10.80
  • Hot Spicy Teriyaki Chicken $9.50
  • Smoked Tuna & Smoked Salmon $9.50
  • Cream Cheese, Sundried Tomato, Smoked Salmon & Teriyaki Chicken $8.90
  • Honey, Ginger & Chicken Sushi $8.90
Seaway Fisheries

Seaway Fisheries

location

Address

134 Riddiford Street, Newtown, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

043800241

clock

Opened hours

11:30 AM to 10 PM (Mon-Thu), 11:30 AM to 10:30 PM (Fri), 4 PM to 10 PM (Sat-Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
134 Riddiford Street, Newtown, Newtown, Wellington, Wellington, 6021, New Zealand
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