Address
134 Riddiford Street, Newtown, Newtown, Wellington, Wellington, 6021, New Zealand
Seaway Fisheries in Wellington City Menu
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Seaway Fisheries in Wellington City has no menu available, but can choose from many other options such as Egg or Fish from Samos Seafood. Buoy Oh Buoy offers many options including BATTERED FISH and CRUMBED FISH. Town & Country Fish N Chips includes a wide range like Steak or Fish battered. Buffalo Chicken and from . Burger Wisconsin Silverstream offers J'aime Bordeaux and Homemade Burgers.
Nearby Sample Menus
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Spicy Dumplings $9
- Deep fried vegetable dumplings with spicy Teriyaki sauce
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Rainbow Roll $18
- Assorted Sashimi and avocado on crab Surimi and avocado rolls with Tobikko caviar
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Fresh Salmon $14
- Sliced fresh salmon Sashimi
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Seared Callifornia Roll $17
- Seared salmon on crab Surimi, avocado and cucumber rolls with Teriyaki Mayo sauce and Tobikko caviar
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Sizzling Chicken $18
- Teriyaki or Spicy Chicken with bean sprouts, cabbage and spring onion served on sizzling plate
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Dragon Roll $20
- BBQ eel on cream cheese and cucumber rolls with special black sauce and Tobikko caviar
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Mochi Ice Cream $6
- Vanilla ice cream wrapped in mochi
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Flame Grilled Beef $15
- Sliced flame grilled beef with sour cream, seaweed salad and Wasabi Tobikko caviar
- -ham off the bone/ spinach/free range smoked bacon $16.50
- Roast field mushrooms, spinach, Polo hash brown (GF), avocado, roast tomato, Greek feta $5
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The Polo Double $13
- Your choice of homemade soup in a cup with any half size Polo gourmet sandwich from our menu
- Apple crumble buttermilk pancakes with vanilla cream & maple syrup $16.50
- Shoestring fries with
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Vegetarian Big Breakfast $19.50
- – Two eggs, grilled artichokes, spinach, Polo hash brown, roast mushrooms & homemade toast
- The Polo Club
- Fresh green leaf salad $5
- -Super warm pita $2.50
- Bacon $7.50
- -Beef $40.00
- Paua $2.50
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Lisa’s special $17.60
- 3 thighs. 3 Drumsticks & chips
- Golden fry
- Onion ring $0.70
- Scallop $16.50
- Served w /chips, coleslaw, sauce + lemon
- Squid Rings (each) $1.00
- Real Pāua Fritter $6.80
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Chicken $10.50
- Avocado / Crispy Bacon / Cranberry / Camembert
- Vegie Samosa $3.00
- Steak Fillet $8.50
- Dory $13.00
- Spring Roll $2.90
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Lamb & Kumara Pie $22.00
- Chunky NZ lamb with Moroccan spices nestled in a homemade short pastry with a kumara mash topping. Served with a side salad and pickle.
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Cup of Soup & Toast $6.00
- Kids choice of soup of the day served warm in a cup with toast.
- In-house smoked salmon $7.00
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Shoe String Fries $8.50
- Served with Watties tomato sauce and home made aioli.
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Potato & Feta Hash Cakes $18.00
- Moroccan spiced potato and feta hash cakes with wilted spinach, roasted tomato and a chive and yoghurt sauce.
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Warm Apple Pie $10.00
- Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
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Eggs Pacifica $18.00
- Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
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Crêpes $10.00
- Served with lemon and sugar
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-entree
- Pan fried dumplings, pan cake, Korean style sushi
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Tangsuyuk $30.00
- Korean Style sweet and sour pork
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Bulgogi stew $18.00
- Korean Style stew with broiled marinated beef, vegetable Korean Noodles, rice cakes and eggs
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Haemul tang (serves 2 persons) $45.00
- Mixed seafood & vegetables, casserole in seafood stock steamed rice, side, dishes
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Soodubu chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes
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O-daeng tang / fish cake soup $30.00
- Fried Chicken with spice
- Dinner set A (4 course main)
- Steamed rice $3.00
- (All Combos Come with Chips & 420ml Bottle Drink)
- Menu B ( For 3-4 people) $40.00
- 1.Chinese Sweet and Sour Pork
- Shrimp $12.90
- 1 Squid Ring
- Kumara (500gm/W Sour Cream) $6.00
- 6 Mushrooms (Crumbed) $4.50
- Steak and Egg $8.50
- RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
- ZEFFER DRY APPLE CIDER (5%) $7.50
- MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
- SAUVIGNON BLANC $6
- HUNTERS MIRU MIRU BRUT NV $45/bottle
- TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
- WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
- GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
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Full Monty L $17.90
- Angus beef w/ salad, mayo & relish
- Cheddar $1.50
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Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
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Chicken Littles $8.40
- Three tempura nibbles
- Crumbed Breast Of Fresh Breast Tenderloins
- Add
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Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
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Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
- Sauteed Onions $2.00
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Bitter Greens $16.00
- crispy serrano, balsamic beets, chopped egg, balsamic vinaigrette
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Buttermilk Fried Wings $14.00
- bbq or blue cheese sauce
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Caramelia Parfait $12.00
- spiced pear, ginger tulie, pistachio
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Feta & Quinoa Burger $18.00
- roasted portobello, beet relish, smoked blackjack
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Warm Olives $8.00
- house-marinated
- Roasted Portobellos $8.00
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Grilled Prawn Skewers $16.00
- chorizo jam, fresh lime
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BBQ pork bun $2.80
- steamed bun with diced BBQ pork filling
- Chicken Mushroom on Rice $12.90
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EGG FU YUNG $12.50
- combination
- Roast pork on rice $13.50
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KUNG PAO(hot & spicy) $10.00
- tofu
- Combination Seafood $10.90
- Seafood laksa $11.50
- Chicken laksa $10.50
- BBQ Pork FRIed Rice / Noodle $11.50
- Roasted Chicken Noodle Soup
- King Prawn Wonton Noodle Soup $12.80
- Pineapple BBQ Fried Rice / Noodle $11.50
- Roast Duck on Rice / Noodle $12.80
- Beef Brisket Rice / Noodle $12.80
- Vegetable Curry Laksa
- Combination Seafood Fried Rice / Noodle $11.50
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Pancake $11.00
- bacon and banana maple syrup
- Bacon Egg Cheese
- Drumstick $2.50
- Cheese and corn or onion $4.50
- Lunch Box x 2 pieces, chips $8.50
- Bacon & Egg Burger $6.00
- Extra bacon $1.50
- Bacon Eggs on toast $9.00
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Turkish Fingers $12.00
- w/ Olive Oil & Dukkha
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Mini Mixed Grill Trio $22.00
- A taste of everything, a combination of chicken, beef & lamb with a choice of béarnaise sauce, port jus or creamy white wine & bacon sauce
- Curry & Cheese Fries $12.00
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Eggs Benedict $17.00
- Ham & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
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Pulled Pork $22.00
- Pulled Pork w / BBQ Swirl
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Paleo Herb Crusted Salmon $25.00
- Oven Baked Salmon served with a Rocket, Apple & Walnut Salad with a Fennel Dressing
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Vegetarian Breakfast $22.00
- Mushrooms, Spinach, Tomato, Halloumi, Hash Browns & Toasted Turkish Bread with Poached, Scrambled or Fried Eggs
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Margherita $20.00
- Fresh Tomatoes & Mozzarella with Basil Leaves
- S= Single / D= Double
- Kimchi $4
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Frankendog Single $6 / Double $10
- it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
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Vege Or Chicken Or Pork $8
- cheese, pickled red onion, jalapenos & sweet chilli sauce
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K-Fries S $8 / M $14 / L$25
- Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
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Cumin Battered Fish S $8 / D $15
- kafir lime mayo, pickled radish, slaw, coriander >>
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Vege Crunch : S $8 / D $15
- refried beans, avo salsa, corn chips, lettuce, chipotle
- -1/4 kg $9
Seaway Fisheries
Phone
043800241
Opened hours
11:30 AM to 10 PM (Mon-Thu), 11:30 AM to 10:30 PM (Fri), 4 PM to 10 PM (Sat-Sun)
Price
$0 - $10
Type
None
Service
None
Cuisine
Chinese , Fast Food , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Dinner
134 Riddiford Street, Newtown, Newtown, Wellington, Wellington, 6021, New Zealand
- Wellington City Chinese Menus
- Wellington City Fast Food Menus
- Wellington City Fish & Chips Menus
- Wellington City Seafood Menus
- Wellington Region Chinese Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus
- Wellington Region Seafood Menus