Address
134 Riddiford Street, Newtown, Newtown, Wellington, Wellington, 6021, New Zealand
Seaway Fisheries in Wellington City Menu
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Seaway Fisheries in Wellington City has no menu available, but can choose from many other options such as Egg or Fish from Samos Seafood. Buoy Oh Buoy offers many options including BATTERED FISH and CRUMBED FISH. Town & Country Fish N Chips includes a wide range like Steak or Fish battered. Buffalo Chicken and from . Burger Wisconsin Silverstream offers J'aime Bordeaux and Homemade Burgers.
Nearby Sample Menus
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Salmon $21.00
- house-cured salmon and potato cakes with steamed asparagus and tarragon hollandaise (GF)
- Side of bread (whole grain or sourdough) $4.50
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Grilled lamb rump salad $22.00
- with roast kumara, green beans, rocket, coriander-tomatillo dressing; and feta, ricotta and fresh herb crisp-bread
- Scrambled on toast (V) $10.00
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Lime and lemongrass chicken tenderloins $19.00
- with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
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SOUP OF THE DAY $11.50
- seasonal vegetable soup with fresh sourdough bread (V)
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Pork and sage sausages $18.00
- on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
- Add Bacon, sausages, or avocado $6.00 each
- Lemon Chicken on Fried Rice $11.20
- Vegetable on Rice $9.00
- Donut $1.40
- 1/4 Chicken $5.00
- Shrimp on Rice $11.50
- Squid Ring $0.80
- Fish Cake $1.80
- Won Ton on Fried Rice $11.00
- Beef Black Bean Sauce $11.00
- Pork Garlic on Rice $11.00
- Salt and Pepper Squid $12.50
- Vegetarian $4.00
- Fried Dumpling $9.50
- Peking Dumpling $9.00
- Combination Fried Rice $11.00
- Beef Cashew Nuts $12.00
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Curry Laksa $10.50
- egg noodles with prawns, crab meat, chicken and fresh vegetables in a coconut curry soup
- CHICKEN NIBBLES $1.00
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Black Bean mussel(9's) $12.00
- egg noodles with mussel and fresh vegetables in popular black bean
- Bacon $3.50
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Combination foo young $11.00
- egg, fresh vegetables, pork, beef and chicken
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Orange beef $13.00
- on noodles or steamed rice
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Vegetarian Mee Goreng $9.00
- egg noodles with mushrooms, tomato and fresh vegetables in an Indonesian style sauce
- BANANA FRITTER $2.50
- Lamb Curry $14.50
- Lamb Varuthakari $18.00
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Fish Dosai $17.00
- A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of Iamb/chicken/dhal curry and sambar
- Lamb Sukka $18.50
- Plain Roti $3.00
- Vegetable Curry $14.50
- Vegetable Mee goreng $13.00
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Fish Murtabak $19.00
- Spicy fish filling stuffed in a special bread with and onion served with one choice of lamb/chicken or dhal curry. >>
- Chicken in Tai Sauce $12.00
- Chicken $12.50
- Tomato $1.00
- Meat Patties $2.00
- Steam Beef and Vegetable $11.00
- Hot Dog or Sausage $2.00
- Steam Mixed Vegetables $11.00
- Combination Seafood $14.00
- t leaf tea range $4
- real lemon, honey and ginger $4
- hardieboys ginger beer $5.50
- croissant, w jam (filled $7.50) $5.50
- bacon buttie $4
- benger apple and boysenberry or apple and raspberry $4.50
- rustic muesli with seasonal fruit and honeyed yoghurt $11
- seasonal fruit with piako yoghurt $9
- 5 fish & 5 sausages & chips $27.00
- Won Ton Soup $13.00
- Chicken Cashew $13.00
- Steak/Pork/Chicken $12.00
- Cheese $4.00
- Steak/Pork/Chicken $12.00
- Shimp $12.00
- Vegetable $9.50
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Chicken Korma $9.50
- Boneless tandoori chicken in very mild and rich gravy with cashew paste, cream and a touch of spices
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Chicken Vindaloo $9.50
- Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
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Butter Chicken $9.50
- Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
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Masala Dosa $10.00
- A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
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Dal Makhani Heritage $9.50
- A harmonious combination of lentils and beans cooked with cream and butter
- Available on Tuesday, Friday and Saturday lunch only in our restaurant.
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Chicken Tikka Masala $9.50
- Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
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Chicken Tikka $9.00
- Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
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Chicken Dinner $12.50
- 2 pieces of chicken breast filler
- Paua Genuine Fritter $5.50
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$30.90 (9 Fishh Pack)
- 9 Fish and 3 Chips
- Roast Pork $10.50
- Fish Cake $2.00
- Steak $11.00
- Vegetarian $5.00
- Black Pepper Steak and Vegetables $12.50
- White Chocolate Parfait (GF) w/ cherry compote and crunchy caramel dusting. $10
- Garlic Bread $7
- Seasoned Potato Wedges w/ bacon, melted cheese & sour cream $12
- Molly's Breakfast w/ eggs, toast, bacon, sausage, tomato, mushroom and hash brown, (Until 3pm) $16
- Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
- Mash & onion gravy $7
- Colcannon $7
- Green salad $6
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Other Extra $2.00
- bacon egg mushroom, avocado each
- Chicken Thigh $4.20
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EGGS SALMON $15.00
- English muffin served with salmon tomatoes poached eggs and hollandaise sauce
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BACON EGGS $13.00
- SPAGHETTI OR BAKED BEAN AND TOAST
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FRENCHTOAST $12.00
- French toast served with bacon banana and maple sauce
- SCRAMBLED EGGS ON TOAST $7.50
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Snack Box $6.50
- 1pcs of chicken & small chips
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BACON EGGS
- SAUSAGES OR HASH BROWN AND TOAST
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Gluten Free toasted muesli $12.00
- Served with fresh fruit and yogurt
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THE "MOLO" $10.00
- Philippine Pork-Shrimp wanton on special soup.
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PLUMMER BEEF BURGER
- made with fresh prime beef mince, cooked to perfection. Served with fries
- Soup of the Day $9.50
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PLIMMER'S KARE-KARE $15.00
- Beef Cheeks slow cooked on special peanut sauce casserole. Served with shrimp paste.
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PORK SPRING ROLL SALAD $10.00
- Deep Fried Spring Rolls, served with green salad drizzled with special 'jufran' sauce
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Fried Milk Fish (BANG-SI-LOG)
- "Bangus"- tasty Philippine Milkfish, is deboned and marinated in vinegar base, is deep fried to crisp. Served with poached egg, Garlic Fried Rice and a provincial salsa. Fried rice can be replaced with chips or house salad.
- FRESH, TENDER, JUICY AND DELICIOUS enough said!! We have burgers in three meat categories - BEEF, CHICKEN AND PORK
- Sour Beans with Chopped Pork on Rice $10.00
- Salty Fish & Chicken Fried Rice $10.00
- Deep Fried Spring Rolls $4.00
- BBQ Pork & Vegetables with Chow Mein / Ho Fun / Rice Noodles $10.00
- Chef's Special Steam Pork Buns $4.50
- Shrimps Egg Foo Young $10.00
- Sauteed Shredded Pork with Preserved Vegetable $10.00
- Deep Fried Chicken Wings $6.00
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Vege Crunch : S $8 / D $15
- refried beans, avo salsa, corn chips, lettuce, chipotle
- Plain Fries $5
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Frankendog Single $6 / Double $10
- it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
- Kimchi $4
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K-Fries S $8 / M $14 / L$25
- Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
- S= Single / D= Double
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Spicy Fried Chicken
- W/ Korean sweet chilli or blue cheese cream
- Slaw $5
Seaway Fisheries
Phone
043800241
Opened hours
11:30 AM to 10 PM (Mon-Thu), 11:30 AM to 10:30 PM (Fri), 4 PM to 10 PM (Sat-Sun)
Price
$0 - $10
Type
None
Service
None
Cuisine
Chinese , Fast Food , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Dinner
134 Riddiford Street, Newtown, Newtown, Wellington, Wellington, 6021, New Zealand
- Wellington City Chinese Menus
- Wellington City Fast Food Menus
- Wellington City Fish & Chips Menus
- Wellington City Seafood Menus
- Wellington Region Chinese Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus
- Wellington Region Seafood Menus