Seaway Fisheries in Wellington City Menu

Seaway Fisheries in Wellington City has no menu available, but can choose from many other options such as Egg or Fish from Samos Seafood. Buoy Oh Buoy offers many options including BATTERED FISH and CRUMBED FISH. Town & Country Fish N Chips includes a wide range like Steak or Fish battered. Buffalo Chicken and from . Burger Wisconsin Silverstream offers J'aime Bordeaux and Homemade Burgers.

Nearby Sample Menus

  • Shredded chicken with special wu-ma spices (half) N/A
  • Crispy tofu braised with shitake mushroom, oyster sauce & sesame oil $20.00
  • Fried rice with chicken and salty fish $20.00
  • Chicken egg fu young $18.00
  • Cucumber in garlic & vinaigrette dressing $10.00
  • Dragons hotchpotch (mixed seafood casserole in brown sauce) $32.00
  • Crispy skin chicken coated with golden garlic sand (half) $24.00
  • Stewed Chicken with American ginseng (whole), please order two days in advanced $68.00
  • Free-Range Poached Eggs & Free-Range Bacon (DF) (GF) $15.00
    • On Five Grain Toast
  • -Smoked Salmon (GF) $18.00
  • - Free-Range Bacon (GF) $17.50
  • Superfoods Salad (V) (VG) (GF) (DF) $18.00
    • With Shredded Red Cabbage, Beetroot, Carrots, Baby Spinach, Quinoa, Toasted Seeds & Harissa Dressing With Halloumi
  • Cheese & Bean Quesadilla $7.00
  • Salted Caramel Fondue (GF) S $14.00 / L $32.00
    • Your Choice Of Two Dippers
  • Salt & Szechuan Pepper Calamari $12.00
    • Smoky Aioli
  • Dippers: Chocolate Brownie / Marshmallows Gf / Banana Gf / Wheat Biscuits / Fresh Fruit GF
  • Sweet Chilli Chicken Roll $7.70
  • Calzoni $6.10
  • Walnut and Honey Stick $3.30
  • Rhubarb Tarts $4.50
  • Multigrain Dinner Rolls $0.80
  • Ciabatta Loaf Small $1.80
  • Larger cakes can be made to order.
  • Caramel Macadamia Slice $4.00
  • Donut $1.80
  • Paua Fritter $6.80
  • Oysters (each) Season
  • Vegetarian Roll $2.90
  • Banana Fritter $2.80
  • Spring Roll $3.00
  • Sausage $2.90
  • Curry Roll $3.00
  • Grilled halloumi salad $21.00
    • with roast beetroot, avocado, rocket, walnuts, and pomegranate dressing (V, GF)
  • Pork and sage sausages $18.00
    • on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
  • Scrambled on toast (V) $10.00
  • Add tomato, mushrooms, hash browns, or spinach $3.50 each
  • Big Breakfast $21.00
    • eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
  • Mexican eggs $17.00
    • two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
  • Side of bread (whole grain or sourdough) $4.50
  • SOUP OF THE DAY $11.50
    • seasonal vegetable soup with fresh sourdough bread (V)
  • Homemade Burgers
    • Served with fresh Bordeaux Buns: Comes with fries and salad
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Shrimp in Gravy on Rice $11.00
  • Peking Style Pork Chops $13.00
  • Chicken $10.00
  • Seafood $11.50
  • Black Bean Spare Rib on Rice $11.00
  • Gong Bao Chicken on Rice $11.00
  • Pork Garlic on Rice $11.00
  • Chicken Chow Mein $10.00
  • SHRIMPS & CASHEW NUT $19.00
  • CRABMEAT & CORN $6.00
  • SEAFEAST $29.50
  • BARBECUED PORK $5.50
  • CHINESE VEGETABLES $13.00
  • CANTONESE STEAK $19.00
  • DEEP FRIED ICE CREAM $5.50
    • with or without chocolate sauce
  • SHARK FIN & CHICKEN $7.00
  • Large $13.00
  • Beef Eskander (Meal)
    • Served with rice, hummus, tabouli, beer, salads and sauces.
  • Large $9.00
  • Small $7.00
  • Falafel
    • Chickpeas. parsley, onion, fresh coriander, & black pepper served in yofka bread with salads and sauces.
  • Yoghurt
  • Chicken Doner
    • Slices of marinated chicken in yofka bread with salads and sauces.
  • Small $8.00
  • VEGETARIAN $8.50
  • FRIES WITH AIOLI $6.00
  • OMELETTE $11.00
    • ham, cheese & tomato
  • MINCE ON VOGELS WITH POACHED EGGS $10.00
  • DIPPING SOLDIERS $6.00
    • with boiled eggs
  • FRUIT TOAST $4.50
  • CHICKEN & AVOCADO ON TURKISH BREAD $10.00
  • ALL DAY BREAKFAST $15.00
    • bacon, sausage, egg, mushrooms, tomato hash-brown with toast
  • CRISPY NOODLE $12.00
    • deep fried thin egg noodles topped with prawns, squids, fishcake, chicken pieces and egg gravy
  • WONTON OR DUMPLING SOUP $10.00
    • eight wonton or seven dumplings with Pak Choy in clear soup
  • BBQ PORK ON RICE $11.00
    • BBQpork topped with homemade sauce, cucumber and Pak Choy, served with rice
  • PAD THAI $12.00
    • Thai style fried rice noodles with shrimps fishcakes chicken pieces egg and bean sprout
  • SEAFOOD NOODLES SOUP $12.00
    • rice noodles with prawns, mussels, squids, fishcake and fishballs in clear soup
  • VEGGIE GREEN CURRY $11.00
    • season vegetable and tofu cooked with homemade green herb paste, served with rice
  • Shrimp and Vegetables Spring Roll 5 $7.50
  • FISH BALL/BEEF BALLS NOODLES SOUP $10.00
    • rice noodles with fish balls/beef balls, bean sprout in clear soup
  • Halloumi Chips $13
    • Halloumi chips with mint yoghurt.
  • Creme Brulee $10
    • Served with berry compote
  • -Hollandaise / Eggs / Toast $2
  • -Large $18
  • Pork Ribs $20
    • Pork ribs served with chunky chips and salad.
  • Siciliana
    • Capers, anchovies, kalamata olives, chilli, boccocini, semidried tomatoes, pomodoro sauce and mozzarella.
  • Caramel Sundae $10
    • Served with caramelised nuts, caramel sauce and freshly whipped cream.
  • Garlic Loaf $6
    • House baked bread smothered with garlic butter
  • French fries $5.00
    • Aioli - tomato sauce
  • -Vegetarian $10.00
  • -Beef $11.00
  • -Salmon avocado cream cheese
  • Raisin toast $4.00
  • -Fish
    • Crumbed fish - salad - crumbed fish - salad
  • Egg Montreal $15.00
    • Salmon
  • -Chicken
    • Brie-crumbed chicken apricot sauce salad
  • Extras $2.00
    • Fries, bacon, egg, hash brown, tomato, sausage
  • Eggs + Toast $6.50
    • Poached, scrambled or fried eggs + toast
  • Chef's Special $16.00
    • Bacon, eggs, sausages, mushrooms, tomato, hash browns + toast
  • Extras $0.50
  • Roast Beef & Chutney Sauce $7.00
  • Toast + Jam $5.00
    • Toast w your choice of honey, jam, nutella, peanut butter, vegemite
  • Eggs Florentine $14.00
    • Spinach + poached eggs on English muffins + hollandaise
  • Eggs + Beans $8.50
    • Eggs + baked beans + toast
  • Szechun Chicken on Rice $10.00
  • Pork & Preserved Pickles $10.00
  • Yang Chow Fried Rice $10.00
  • BBQ Pork Fried Rice $9.00
  • Shredded Pork in Peking Sauce on Rice $10.00
  • Deep Fried Spring Rolls $4.00
  • Combination Appetizers (Wontons & Mushroom & Chicken Wing & Spring Rolls) $7.00p/p
  • Sweet & Sour Pork on Rice $10.00
Seaway Fisheries

Seaway Fisheries

location

Address

134 Riddiford Street, Newtown, Newtown, Wellington, Wellington, 6021, New Zealand

phone

Phone

043800241

clock

Opened hours

11:30 AM to 10 PM (Mon-Thu), 11:30 AM to 10:30 PM (Fri), 4 PM to 10 PM (Sat-Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating Not Available ,  Dinner

Location
134 Riddiford Street, Newtown, Newtown, Wellington, Wellington, 6021, New Zealand