Shands Bakery in Waikato Menu

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Shands Bakery in Waikato has no menu available, but can choose from many other options such as Vegetable Pakora (6 pieces) or Samosa (2 pieces) from Friends - Cuisine of India. Sian Sushi offers many options including Beef Steak and Brown Rice Rolls. Waitomo Homestead includes a wide range like Poached Eggs or Crepes. Large Bowl of Chips and L.K Monster Breakfast from . L.K Coffee Hub offers Lone Star and Lone Star Artisan Loaf.

Nearby Sample Menus

Corn Nuggets $6.50
- Bacon and Sour Cream
BLT $9.50
- Bacon, lettuce, tomato and mayonnaise
Mushroom and Toast Meal $7.00
Pancakes Sweet $13.00
- 3 pancakes, mixed berries, strawberry sauce, maple syrup and cream
Hamburger and Fries $10.00
Ham, Egg and Cheese Toasted Sandwich $9.50
Fries (small) $3.00
-Upgrade with Sausage and Hash Browns $12.00

Bacon $3.00
Open omelette - prawn - chorizo - gouda - tomato relish $18.00
Free range egg $2.00
Tomato $3.00
House made hash potato $5.00
Beer battered fish - fries - salad - tartare $19.50
Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Spinach - feta olive - kumara - aioli salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00

•Optional: Side Salad with Quiche or Pie extra $5
Bacon, Baked beans & Poached Eggs $14.50
- on Thick Toast
Curly Fries $10.50
- with Aioli & Tomato Sauce
Smoked Chicken & Roast Veges Quiche $8.50
Vege Breakfast $18.00
- Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
Super Beef $17.50
- with Bacon, Pineapple, Fried Onion & Cheese
all served with Chips
Big Breakfast $19.00
- Bacon, Eggs, Sausages, Hash Browns, Mushrooms, Tomatoes and Toast

Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
Chicken $3
Stir fried fresh vegetable $17
- with toast garlic
Stir fried Basil & Chilli $17
Mussaman Beef $19
- Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
Green curry $17
- Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
Beef $3

Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
Pork Belly $32
- w sticky rice, Asian greens
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
Spicy Mediterranean $24.5
- pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
Seafood Risotto $29.5
- w white fish, scallop, mussel, prawn, salmon
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso

Green Salad $6.5
Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
Chicken Burger $10
- Grilled chicken breast with bacon, brie, lettuce and relish
BBQ Beef $10
- BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo
Vegetarian $14
- Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
Onion Rings $6.5
Vegetarian $10
- Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
Pulled Pork $10
- With crisp apple salad, roasted peanuts and sweet apple syrup

$20.00 Specials
* Roast of the Day with Gravy
* Garden Fresh Salad & Fries
*BLT (Bacon, Lettuce, Tomato) & Fries
* Crumbed Fish (x1) Chips & Salad (or Eggs)
*Venison Burger & Fries with Cranberry Sauce
$10.00 Specials
*Breakfast Bacon Eggs & Chips

CREAMY MUSHROOMS $6.00
EGGS ON TOAST $10.00
- Eggs poached, fried or scrambled. Served with grain toast & tomato relish
WARM WINTER SALAD $14.00
- Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
RUSTIC FRIES OR KUMARA FRIES $8.00
- Served with aioli or tomato sauce
CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
FRENCH TOAST $16.50
- Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
BALSAMIC TOMATO $4.00
CREAMY MUSHROOMS $16.50
- Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar

Hot Cakes $13.50
- Banana, Bacon, Maple Syrup with Berries and Cream
Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
Open Steak Sandwich $15.90
- Grilled Scotch Fillet, Egg, Caramelized Onion, Mushroom, Tomato and Chips
Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
Eggs Benedict With Wood Smoked Salmon $16.90
Eggs Benedict With Bacon $14.90
Light All Day Breakfast $13.50
- Tomato, Sausage, Egg, Hashbrown, Toast, Mushroom, Bacon
Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad

Side of fries with tomato sauce $6.50
Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00
Smoked Chicken Salad $18.50
- Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
Calamari Salad $15.50
- Salt and pepper squid served on espy garden salad topped with aioli
Toasted Muesli $9.50
- Served with fruit salad and yogurt
Espy Breakfast $22.00
- Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
The Bloke Breakfast $25.50
- Eye fillet tail, sausage, bacon, espy mince topped with two fried eggs with toasted bread and tomato relish
Kids pancakes with fruit salad, maple syrup and cream $7.00

Chicken $24.00
- Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Gluten Free Bases available $3.00
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction

CHICKEN DO PIAZA $16.50
- Boneless chicken pieces cooked with onion slices and selection of spices
PRAWN MALABARI $18.00
- King Prawn cooked in coconut cream, sliced capsicum and onion based gravy
KADAI LAMB $17.50
- Diced lamb cooked in special spices and herbs
VEG JALFAREZI $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavor
MUTTER PANEER $15.00
- Cubes of cottage cheese and green pees cooked in Kashmiri style
GOAT DO PIYAZA $17.50
- Tender goat pieces with masala gravy and baby onion
LAMB VINDALOO $17.50
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
VEG MAKHANI $14.00
- Mixed vegetables cooked in spices, creamy tomato and butter sauces

Lamb iskender $15.00
Memo lamb or chicken R$17/L$20/F$25
Lamb mussakka $21.90
-Lamb kebab $10.00
Chicken mussakka $21.90
Mixed meat iskender $16.00
Chicken nugget with chips $10.00
Chicken iskender $15.00

Kumara Fries $5.5
Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
Add Bacon $3
Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
Watties Spaghetti
Pork & Thyme Meatballs with Spicy Sauce $7.5
Cheese
SPAG $10

Chips $6.00
Deep fried Seafood Cluster $15.00
The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
Steak burger $12.50
Sirloin Steak with Vegs $25.00
Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
Fish Bites and Chips $9.00