Shands Bakery in Waikato Menu

Salt and pepper flash fried squid $19.00
- Vietnamese slaw, Asian mayo GF
Mac and cheese balls $12.00
- truffle mayo
200g Jerk chicken, lime and coriander sauce $12.00
Beer battered fries, garlic aioli V $8.00
Mashed pumpkin, sage, pine nuts GF $8.00
Green round beans, smoked butter and almonds GF $8.00
Seared SCOTCH steak $24.00
- roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
Vietnamese name jim slaw GF $8.00

Curly fries / beer battered fries $6.50
Al brown salmon, cream cheese & capers $ 14.50
Chicken burger $22.00
- w/ brie, chilli jam on toasted ciabatta & steak fries
Pigeon pack $ 9.00
- w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
Fat pigeon home-made paleo cereal $ 13.90
- w/ berry compote & greek yoghurt
Salmon $6.00
Eggs on toast $13.90
- poached / scrambled / fried
Fat pigeon breakfast $21.00
- bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast

Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
Garlic and herb bread $6.50
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
Oven baked beer battered fries $7.50
- with aioli or sour cream
Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
Coromandel mussel chowder $15.50
- with garlic bread
Fettuccine $16.50
- with tomato, caper and olive sauce

Tomato $2.00
Kiwi Lamb Burger $16.00
- w/ halloumi cheese, coleslaw & shoestring fries
Add icecream & chocolate sauce $12.00
Add small $6.00
Spinach $3.00
Ham $3.00
Granola $12.50
- Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
Mandioca (cassava) or Shoestring Fries
- Homemade aioli

MK beef, bacon & cheese on a sour dough bun $19
- w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce
Platter for two $32
- romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips
MK chicken, bacon & brie on a sour dough bun $19
- w salad, garlic aioli & cranberry sauce
Mussel fritter burger $19
- w salad, tartare sauce & fries
Salmon & cream cheese bagel $16
Vegetarian lasagne $12
Garden salad $7
Fish salad $20
- w crispy potatoes, garlic aioli & spicy dressing

Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries

Risotto $20.50
- Minted pea, parmesan, spinach.
Freshly baked mini-buns, garlic-buttered, stuffed with Pulled pork, tomato, onion jam, aioli $14.00
Rustic fries $8.00
- Hop salt, aioli.
Scotch Fillet $34.00
- Potato gratin. bearnaise sauce, smoked mushroom, Jus.
Roast Garlic & Herb bread $12.00
BBQ Chicken $26.00
- Whole chicken leg, potato & radish salad, baby carrots.
Pint of Prawn Twisters $12.00
- Sweet chilli sauce.
Freshly baked mini hot-dog buns, stuffed with Kransky sausage, tomato sauce, American mustard, cheese. $9.80

VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
-to taste all four $36
Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
-flambéed with cointreau $21
-Pico (France)
- A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
-tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19
-per 60gm serving $16

Fish of the Day steamed /Deep Fried $20
Apple Shortcake $8
Vege Burger $10
Bowl of Fries (small/medium/large) $3/$5/ $6
Wedges w sour cream $9
Kumara and Bacon salad $16
- Choose a selection of salads from our salad table
Scotch Fillet Steak $25
- With your choice of garlic herb butter, pepper sauce or mushroom sauce
Cheese Burger $9

A Taste of NY $ 100
- 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
HOT Buffalo W in g R $11/L $17
- Our Buffalo sauce packed with extra Heatl
New York's Finest $ 60
- 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda
6 Mozzarella Sticks $ 9
- Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
Large 18" Chicken $ 35
- Breaded Cutlet & Fresh Tomato
Each one price
Large 18" Pepperoni $ 30
- Real New York Pepperoni
Pepperoni Wheel $ 5
- Pepperoni and Mozzarella Wrapped

Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
Chips $6.00
Mini Hot Dogs and Chips $9.00
The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens
The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
Chicken Nuggets and Chips $9.00
Ham burger $10.50
Nachos $12.00

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