Sheffield Crescent Takeaways in Christchurch City Menu

Sheffield Crescent Takeaways in Christchurch City has no menu available, but can choose from many other options such as Tempura Shrimp or Bread and Dips from Vanilla Bean Cafe. Sushi Hang offers many options including Sushi take away shop in Summer and Original HANA(Flower) Roll. SuRa Teppan Yaki Restaurant includes a wide range like Assortments of tempura (entrée Size) or Donburi of the day. Bacon and Garlic Bread ( V ) from . Golden Mile offers Dose Cafe and Edamame.

Nearby Sample Menus

  • Scrambled or Poached Eggs on toast $15
    • Options of eithe
  • Big Breakfast (GF) $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • -Or with bacon, banana and maple syrup for $22
  • Hot Pot $24
    • Slow cooked meaty dish of the day. Please ask wait person for more details.
  • Pumpkin and Feta Salad $19
    • Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
  • Bacon and Eggs (GF) $20
    • Streaky bacon, poached eggs and our own toasted house bread.
  • Soup of the Day POA
    • Served with toasted focaccia
  • -And you can add an egg! $24
  • Chicken Nuggets. $0.80
  • Crispy Chicken $12.00
  • Sauteed Chicken with Chilli (spicy hot) $12.00
  • Lemon Fish $12.00
  • Mussels (doz)s. $9.90
  • Prawn with Cashew Nut & Mushroom $13.00
  • Sauteed Beef with Chilli (spicy hot) $12.00
  • Steak with Mushroom on Fried Rice $10.30
  • RAITA $4.00
  • CHICKEN ACHARI TIKKA $12.00
    • Chicken Marinated In Ginger, Garlic, Yogurt, Pickle Fenugreek & Spices, And then Cooked In Tandoor. Five pieces per portion.
  • FISH CURRY $10.50
    • Boneless fillets Of fish cooked with onion, ginger, garlic, tomato and fresh coriander
  • TANDOORI FISH TIKKA $15.00
    • Chunks of Fish Marinated in Ginger, Garlic, Yogurt and Roasted in Tandoor
  • LAMB BHUNA $10.50
    • Lamb cooked with sliced onion, ginger, garlic and spices
  • MIXED PICKLE $3.50
  • MURG KADAI $10.50
    • Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Ginger, Garlic, Capsicum with Cashew Nut Gravy and Fresh Coriander
  • CHICKEN BHUNA $10.50
    • Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Capsicum, Ginger, Garlic Paste, Fresh Coriander and Spices
  • Steak Fried Rice $10.00
  • Nice Cook Chow Mein $12.00
  • Spicy Chicken (S) $12.00 (L) $14.00
  • Meat Pattie $2.20
  • Roast Pork Chow Mein $10.00
  • Hot Dog $2.20
  • Chips $2.40
  • Nice Cook Fu Yong Egg $12.50
  • Beef Bals $3.50
  • Chicken With Chill Sauce $6.00
  • Egg Rear (Custard Tart) $3.50
  • Chicken Rolls $3.80
  • Combination Fried Rice $10.00
  • Chinese Sausage Fried Rice $10.00
  • Glutinous Rice In Lotus Leaf $5.00
  • Bami (Nasi) Goreng $10.00
  • Sweet & Sour Fish $12.00
  • Pork Tomato on Fried Rice $12.00
  • Curry & Rice Roll $2.50
  • Steak Black Bean Sauce $11.00
  • Sweet & Sour Prawns $13.00
  • Crab Stick $1.80
  • Jade Special Chicken $12.00
  • Cashew Nuts $4.00
  • JUNIOR SALAD BURGER
    • Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • CHICKEN CAESAR TENDERCRISP
    • Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • CHOCOLATE SUNDAE WITH OREO COOKIES
    • Cool, creamy, and velvety Soft Serve topped with chocolate sauce, and sprinkled with Oreo Cookies. Our sundae with Oreo Cookies is only here for a limited time at participating restaurants
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
  • PERI PERI TENDERCRISP
    • Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
  • DOUBLE BK CHICKEN
    • Two deliciously tender chicken patties, topped with shredded lettuce and creamy mayonnaise all served on a long sesame seed bun. It’s double what a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal. Available for a limited time at participating restaurants
  • BEEF BRISKET BRUSCHETTA $15.00
    • Tender pieces of beef upon homemade bread with melted cheese
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • SEAFOOD CHOWDER $14.50
    • Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
  • KING SALMON & SCALLOP $31.50
    • Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
  • CRACKED PEPPER & BOURBON PATE $14.80
    • Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
  • VENISON RIBS $16.50
    • Succulent ribs glazed with a homemade barbeque kinda sauce.
  • VANILLA BRULE
    • Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
  • Double Meat $5.20
  • Cheese $4.50
  • Doughnut $2.20
  • 1/2 dozen mussels $4.50
  • Sole $5.20
  • Bacon + Corn Pattie $2.20
  • Seafood (crab) stick $2.20
  • Blue Cod $6.20
  • Hawaiian $6.20
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • Chicken Patties / Paua Patties $2.40
  • Pineapple Ring $1.80
  • Meat $1.60
  • 1/2 Dozen Mini Donuts $3.50
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • Steak & Cheese $6.90
  • Beef Tempura Set $19.50
    • Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup
  • Aonori Chips $10.00
    • Fried PotatoChips and Battered hoki with seasalt and dried seaweed
  • Oyster Sashimi Market Price
  • Edamame $7.00
    • Boiled green beans
  • Seafood Salad $17.00
    • Cooked seafood on fresh salad with sura special dressing
  • Vegetarian Roll $14.00
    • Avocado & seasonal vegetarian
  • Chicken Tempura Set $18.50
    • Grilled Chicken glazed wuth teriyaki sauce, vege & fish tempura served with rice and miso soup
  • Beef sirloin 120g/ Seafood $28.00
    • Salmon, white fish, scallops, prawn
  • Focaccia bruschetta with four pestos $11.50
    • Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
  • Wood Fired Flatbreads (v) $12.00
    • Basil pesto, chilli and parmesan
  • Fettuccine apollo $21.50
    • Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
  • Linguine marinara $21.50
    • A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
  • Seafood chowder $13.50
    • Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
  • Pulled pork sandwich $22.50
    • Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
  • Calamari $15.50
    • Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
  • Melanzane parmigiana (v) $24.50
    • Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
  • Steak Sandwich $18.00
    • grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
  • Shrimp cocktail $12.00
  • Chicken Pasta $22.00
    • pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
  • Bar Basket $15.00
    • chicken nuggets, fish bites, onion rings, spring rolls, samosa & chips
  • Grilled Chicken Breast $22.00
    • served on a bed of mashed potato with salad, drizzled with plum sauce
  • Seasoned Wedges with sour cream $10.00
  • Prime Cut 250g Ribeye $25.00
    • served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
  • Seafood Basket $21.00
    • mussels, scallops, squid rings, prawns & Hoki bites
  • Salmon omelette with hollandaise
  • Ham off the bone and cheese with whole grain mustard
  • Bacon and egg
    • with tomato and red pepper sauce
  • Butti $8.00
  • Bratwurst sausage with onion marmalade
  • Bigi $14.00
  • Midi $10.00
  • Steak and mushroom with horseradish sauce
Sheffield Crescent Takeaways

Sheffield Crescent Takeaways

location

Address

2/8865 Paeroa Kopu Road, Burnside, Puriri, Canterbury, 8053, New Zealand

phone

Phone

033582373

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
2/8865 Paeroa Kopu Road, Burnside, Puriri, Canterbury, 8053, New Zealand
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