Sheffield Crescent Takeaways in Christchurch City Menu

Sheffield Crescent Takeaways in Christchurch City has no menu available, but can choose from many other options such as Tempura Shrimp or Bread and Dips from Vanilla Bean Cafe. Sushi Hang offers many options including Sushi take away shop in Summer and Original HANA(Flower) Roll. SuRa Teppan Yaki Restaurant includes a wide range like Assortments of tempura (entrée Size) or Donburi of the day. Bacon and Garlic Bread ( V ) from . Golden Mile offers Dose Cafe and Edamame.

Nearby Sample Menus

  • Back by popular demand N/A
    • Butter Chicken
  • Steak & Mushroom N/A
  • Chicken & Satay N/A
  • Beef, Bacon & Beer N/A
  • Steak & Cheese N/A
  • Steak N/A
  • Lamb & Kumara N/A
  • Chicken & Camembert N/A
  • Tray of Plain Fried Rice
  • Prawn & Cashew Nut $14.70
  • Pottle of Steamed Rice $3.50
  • Plain Egg Foo Young
  • Pork Curry (on fried rice) $11.70
  • Chicken with Satay Sauce $13.20
  • Black Bean Steak $12.20
  • Tray of Plain Fried noodles
  • -Classic Emmental, ham, pineapple $9.50
  • Classic avocado & tomato on grainy toast with fresh lemon $11.00
  • - Cheddar, red onion and fresh basil $9.50
  • Oddfellow’s muesli and fruit $12.00
  • Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
  • we only use free range eggs and chicken.
  • Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
  • Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
  • Kogan Josh $14.00
    • Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce
  • Egg Plant $13.00
    • Eggplant roasted in the tandoor first and then cooked in our special spices
  • Vegetable Samosas (2 pieces) $8.00
    • Pastry mixed with cumin seed, mashed potatoes, peas, garam masala - fried to a golden brown
  • Vindaloo $14.00
    • HOT spices, vinegar, and tomato base sauce cooked with your choice of meat - most popular Goan dish
  • Raita $4.00
  • Kadai $14.00
    • Meat cooked with capsicum, onions in a tomato base sauce and spices
  • Palak Paneer or AIoo Palak $13.00
    • Homemade cheese OR potatoes cooked with fresh spinach and spices
  • Mix Platter $25.00
    • 2 pieces of the above items served with salad
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • Small $14.90
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • Extra fillings $1.00 each
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
  • Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
  • Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
  • Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
  • Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
  • Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
  • Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
  • -Lamb & Falafel $11.00
  • -Chicken & Falafel $11.00
  • Vegetarian
  • Turkish Delight $3.00
  • -Beef & Falafel $11.00
  • Beef single $9.00 / double $11.00
  • Mixed
  • Mixed
  • Seasonal savoury mini quiche
  • Spinach and feta filo cigar V
  • Smoked salmon, dill and caper mousse Violette
  • Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
  • EGGS BENEDICT $17.00
    • with crispy bacon
  • LUNCH E $16.80
    • filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
  • Assorted mini tarts
  • Truffles GF DF available
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
  • STUFFED CHICKEN $31.80
    • The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
  • FAMOUS FRITTERS $21.50
    • our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • VENISON CARPACCIO $16.50
    • Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
  • Foccacia MELT $24.50
    • Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
  • LAMBS FRY $23.80
    • Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
  • BEEF BRISKET BRUSCHETTA $15.00
    • Tender pieces of beef upon homemade bread with melted cheese
  • Seaweed Salad $4.00
  • -Soft Peanuts
  • Deep Fried Handmade Buns Drizzled w/ Condensed Milk $4.00
  • Signature Giant Fried Chicken Cutlet $15.00
  • Vegetarian Minced Tofu Rice $6.50
  • -Red Beans
  • Thick Cut Toast w/ Peanut Butter $4.80
  • Deep Fried Squid $5.00
  • Picante $22.50
    • Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
  • Focaccia bruschetta with four pestos $11.50
    • Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
  • San Marco $21.50
    • Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
  • Melanzane parmigiana (v) $24.50
    • Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
  • Seafood chowder $13.50
    • Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
  • Molto Carne $22.50
    • Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
  • Caesar salad $19.50
    • Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
  • Cannelloni (v) $21.50
    • Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
  • Muc Xao Sa Ot Chilli Lemongrass Squid / Muc Chien Gion Deep Fried Squid / Muc Xao Chua Ngot Sweet Sour Squid $18.00
  • ● Menu 3
  • Heo Xao Sa Ot Pork with Lemongrass and Chilli / Heo Xao Hanh Cung Pork Ginger and Spring-Onion $15.00
  • -Fresh Summer Rolls
  • Com Chien Trung Eggs Fried Rice $8.00
  • Pho Bo Dac Biet Raw Beef, Nam, Meatball $10.00
  • ● LAU / Steam Boat
  • Takeaway Box $1.00
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • TOASTED SANDWICH + CHIPS $9.00
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • SAUSAGES, EGGS + CHIPS $13.50
  • HAM STEAK, CHIPS + SALAD $13.50
  • BANGERS + MASH $13.50
  • WEDGES $11.00
  • MINI HOTDOGS+ CHIPS $11.00
  • NACHOS $12.50
  • Sushi medium
  • Onion sausage $2.80
  • Hot Dog $2.80
  • Large $9.50
  • Seafood Stick $2.30
  • Big Boys Breakfast $15.00
  • Pork Riblets
  • Fish $2.80
Sheffield Crescent Takeaways

Sheffield Crescent Takeaways

location

Address

2/8865 Paeroa Kopu Road, Burnside, Puriri, Canterbury, 8053, New Zealand

phone

Phone

033582373

clock

Opened hours

price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
2/8865 Paeroa Kopu Road, Burnside, Puriri, Canterbury, 8053, New Zealand
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