Sheinkin Cafe in Auckland City Menu

ALL DAY MENU ALL DAY MENU
  • Toast or Bagel $5.50
    • with house preserves
  • - add avocado / tomato + $3.00 each
  • Eggs on Toast $9.50
    • three free range eggs any style
  • - add bacon / sausage / pastrami + $4.50 each
  • Smashed Avocado & Feta $8.50
    • spread on toast, served with a poached free range egg
  • Porridge $9.50
    • with banana & brown sugar
  • Toasted Muesli $11.50
    • with fresh fruit, natural yogurt & honey
  • Seasonal Fruit $12.50
    • with natural yogurt & honey
  • Salmon Lovers $12.50
    • slices of cold smoked salmon served with cream cheese, capers and toasted bagel
  • Pancake with Banana or Strawberry $12.50
    • served with maple syrup, cinnamon powder & natural yogurt
  • - add bacon/ fruit + $4.50 each
  • French Toast with Bacon Pastrami $14.50
    • baguette soaked in egg batter with grilled banana & maple syrup
  • Anyway two free eggs any style $14.50
    • served with grilled tomato, pan seared spinach and sourdough
  • Mushrooms on Toast $15.50
    • grilled button mushroom in a creamy balsamic sauce
  • Salmon Eggs on Toast $15.50
    • smoked salmon tossed in three free range eggs, scrambled
  • Omelette with sourdough and relish
  • - creamy mushroom and rosemary $15.50
  • - smoked salmon, cream cheese & capers $16.50
  • Eggs Benedict
    • two poached free range eggs on a bagel with mesculin & hollandaise
  • - bacon or pastrami $15.50
  • - salmon or veges $16.50
  • Sheinkin Big Breakfast $19.50
    • two poached free range eggs, sauteed mushrooms, bacon, vienna sausages & grilled tomato on sourdough
SALADS SALADS
  • Avocado Salad $15.00
    • a stack of avocado and grilled veges of mesculin, balsamic dressing, aioli & parmesan with baguette
  • Feta Salad $15.00
    • a stack of feta cheese and grilled veges on mesculin, balsamic dressing & parmesan with baguette
  • Roasted Beetroot Salad $15.00
    • lentils, feta and bean puree with beetroot in pomegranate dressing with baguette
  • Caesar Salad $16.50
    • cos lettuce in garlic aioli with bacon, croutons, anchovies, parmesan and poached egg
  • - add sauteed chicken + $4.50
  • Chicken Liver Salad $16.50
    • sauteed chicken liver, bacon and spinach in garlic aioli with avocado and parmesan
  • Salmon Salad $17.50
    • slices of cold smoked salmon on mesculin, feta, avocado with soy sauce dressing & aioli served with fresh tomato and cucumber
  • Lamb Salad $17.50
    • lamb rump marinated in soy sauce grilled on mesculin & peanut with yogurt, mango, artichoke served with focaccia bread
PASTA & SANDWICHES PASTA & SANDWICHES
  • Chicken Pasta $17.50
    • linguini with morocan chicken in cream & white wine sauce
  • Salmon Pasta $17.50
    • linguini with smoked salmon in cream & white wine sauce
  • Pane Pasta $17.50
    • linguini with mushroom & bacon in creamy feta sauce served in bread bowl with parmesan
  • Steak Sandwich $17.50
    • sirloin steak marinated in Thai chili & soy sauce, avocado, mesculin, grilled tomato, mushrooms and aioli with focaccia
  • Chicken Open Sandwich $16.50
    • grilled chicken with tomato, brie cheese, bacon, mesculin, soy sauce and aioli with focaccia
HOUSE SPECIALS HOUSE SPECIALS
  • Chicken Fillet $19.50
    • pan seared chicken breast fillet in Thai chili & soy sauce on a cous cous and mesculin, served with grilled red capsicum and cucumber
  • Fish Fillet $19.50
    • pan seared tarakihi fillet in morocan seasoning on cous cous, capers and mesculin, dressed with a garlic soy sauce and served with fresh tomato & grilled red capsicum
  • Salmon Fillet $19.50
    • pan seared salmon filler served on bean puree, avocado and char grilled vegetables, dressed with balsamic vinaigrette & aioli served with toasted bagel
  • Chopped Liver $16.50
    • roughly chopped chicken liver pate on a bed of avocado and char grilled vegetables, dressed with balsamic vinaigrette & aioli served with baguette
  • Israel Plate $15.50
    • chopped liver pate, smashed avocado & feta, hummus, olives, eggplant and a boiled egg with aioli, served with baguette
SIDES SIDES
  • Preserves $1.50
  • Cream Cheese $1.50
  • Avocado $3.00
  • Tomato $3.00
  • Swiss Cheese $3.00
  • Salami $3.00
  • Bacon $4.50
  • Vienna Sausages $4.50
  • Fried Pastrami $4.50
  • Hummus $4.50
  • Sauteed Chicken $4.50
  • Creamy Mushrooms $5.50
  • Smoked Salmon $5.50
  • Poached Egg $2.50

Nearby Sample Menus

  • Steak & egg burger $5.40
    • Served with prime rump steak & egg
  • Pineapple ring / donut / hot dog on a stick (with sauce) $1.50
  • Kumara chips $4.00
    • With garlic sauce
  • Chicken fillet burger $4.80
    • Served with garlic sauce
  • -avocado $1.00
  • Banana split $4.00
  • Chips from $2.20
  • Chicken & avo burger $5.40
    • Tender chicken topped with avocado
  • H=Half / W=Whole
  • Roast Duck / Roast Duck & Soya Chicken / Roast Duck & Roast Chicken $9.00
  • Roast Chicken H $8.50 W $16
  • Roast Chicken / Roast Pork $8.00
  • Poached (Steam) Chicken
  • Soya Chicken H $8.50 W $16
  • Pipa Duck
  • Double Happier Duck 1/4 $9 H $16 W $32
  • -Medium $14.00
  • Vegetarian
  • -Small $8.00
  • Pumpkin $0.60
  • Southern Fried Chicken Pieces $2.60 each
  • Roast Meals
    • (All meals served with Potatoes, Kumara, Pumpkin. Peas & Gravy)
  • -1/4 $5.00
  • Pork
  • Hot Dog $1.20
  • Prawn $12.00
  • Bami Goreng (noodle) $9.50
  • Chicken Vegetable Soup $6.00
  • Wonton $8.50
  • Large $47.00
  • 5 60 Chicken Nibbles $37.00
  • All meals come with potatoes, kumara, pumpkin, mixed vegetables and gravy.
  • Marinated pork ribs $16.00
  • Curry chicken fried rice $10.00
  • Crispy chicken with sweet & spicy sauce $13.00
  • Cold noodle with chicken slices $9.00
  • Chicken Nuggets(6) $4.50
  • Mince with vermicelli $10.00
  • Sauteed Chinese cabbage with black mushroom $12.00
  • Shrimps and squid with cashew nuts $14.00
  • Chicken Fillet $6.50
  • The Beast $15.00
    • 1/3 beef pattie chicken steak bacon, egg & pineapple
  • Squid Ring $0.80
  • Fish cake $2.50
  • Crab Stick $1.20
  • Beef Quarter Pounder $5.50
  • Hamburger $2.50
  • Queen Pounder $7.50
    • 1/3lb beef pattie & chicken
  • Mince on Toast, Served on ciabatta with a poached egg, shaved parmesan and a petite salad. $17.50
  • Open Steak Sandwich, Chargrilled steak served in toasted ciabatta with fresh salad, caramelized onion, bacon, camembert and chunky chips. $19.50
  • Mussel and Corn Fritters, Chopped mussel and sweetcorn fritters served with fries, sweet chilli sour cream and a petite salad. ($19.00 for two or $25.00 for three) $25
  • Calamari, Pan fried, lightly spiced calamari on a bed of mesclun salad, lime aioli and fries. $18.50
  • Fire fries, dusted in our Bluestone blend of fire powders & chilli boom $7.50
  • Bluestone Room Mussel Pot, Fresh New Zealand green lip mussels simmered in your choice of either Thai green curry gumbo or white wine bacon sauce, served with ciabatta. $18.50
  • Buffalo wings of fire! (Very Hot!) $12
  • Irish Coffee, Kahula Coffee Frangelico, Hot chocolate $9.50
  • Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
  • Pasta of the day $13.50/ F.O.D - Market Price
  • Potato skins with melted cheese,bacon, sour cream & tomato salsa $8.50
  • Chunky chips with curry sauce or aioli $7.50
  • Roasted pork sausags with garlic mash, a jug of gravey & white onion gravy $14.50
  • Crispy salt & chilli squid with tartare sauce $11.50
  • Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
  • All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
  • CASHEW NUTS $4.00
  • SAUSAGE $1.40
  • BBQ PORK BURGER $4.20
  • HAM $2.50
  • STEAK $10.00
  • HAMBURGER $2.80
  • MEAT $4.00
  • VEGE BURGER $4.20
  • Omelette served with sourdough GF $18.00
    • House cured salmon, cream cheese, dill, capers
  • Spanish Linguine V $16.00
    • Sundried tomato, gremolata, mascarpone, pine nuts, parmesan
  • Sourdough or Wholegrain $8.00
    • Plum compote & ricotta or butter & jam
  • Jones Deluxe Benedict’s $18.50
    • House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket
  • Buttermilk Pancakes $16.00
    • poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
  • Chef’s Special
    • ask your server
  • Jones Zucchini & Sweetcorn Fritters $17.00
    • Halloumi, romesco, poached egg, leaves
  • The Grill $22.50
    • Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
  • GAMET ROAD TOASTED MUESLI $10.50
    • with berry plum compote & yogurt
  • CREPES $14.00
    • with maple syrup cream plum berry compote or bacon
  • ORGANIC EGGS BENEDICT $16.50
    • served on a toasted bagel with hollandaise bacon or ham or spinach(smoked salmon$18.00)
  • TOASTED BAGELS $9.00
    • avocado & pesto
  • BLT $15.50
    • on toasted bread with avocado
  • OMELETTE $15.00
    • served with grain toast & chutney
  • TOAST 5 GRAIN OR CIABATTA $7.00
    • with food store jam or lemon curd
  • FRENCH TOAST $17.00
    • bread dipped in egg grilled with bacon topped with maple syrup and served with cream
  • Tofu Med Deep fried bean curd stir fried with vegetables, cashew nuts and chilli saurce $20.90
  • Tom Yum Soup Traditional hot and sour soup with lime juice, mushroom and Thai herbs. Chicken $7.00 / Prawns $8.00 / Vegetarian $6.00 -
  • - -
  • Premium $9.00
  • Neudorf Maggie's Block Nelson Pinot Gris An intense, delicious wine with surprising length and a peacock's tail of fruit and floral flavours such as oriental spice and a hint of citrus zest, all wrapp $11.00 / $52.50
  • Triplebank Awatere Valley Pinot Noir nose presents plums and dark berry fruits, overlaid with hints of toasty oak, violets and spice. The palate shows black cherry, blackberry and boysenberry flavours $11.50 / $52.00
  • Pad Khing Stir fried chicken, beef, lamb or snapper fillet with fresh ginger, mushroom and fresh vegetables -
  • Pad Priew Wan Stir fried chicken, prawns or snapper fillet with pineapple, capsicum and vegetables in sweet and sour sauce -
  • Umami Angus Beef - w porcini, swiss cheese, maple bacon, hand cut chunky chips $21.5
  • Hot Chocolate $4.5
  • Macs Gold Beer Battered Market Fish - w hand cut chips, “crabslaw”, preserved lemon $22
  • Crispy Salt and Pepper Squid - w lemon aioli $12
  • Chicken, Leek & Bacon Pot Pie, - w winter greens, wholegrain mustard, gruyere $22.5
  • Mac's Gold Beer Battered Onion Rings $6
  • 250g Angus Scotch $31
  • Wild Mushroom Risotto - w braised celery, walnut & blue vein vinaigrette $22.5
  • PEPPERONI $8.00
    • tomato, mozzarella, pepperoni salami
  • CORN FRITTERS $9.00
    • topped w/pesto, fresh tomato & feta
  • FOUR CHEESES $12.00
    • tomato, mozzarella, blue cheese, parmesan brie
  • DOUBLE BEEF $15.00
    • double beef pattie double cheese, double bacon tomato lettuce onion, burger sauce
  • BATTERED SPICY PRAWNS $9.00
    • w lemon mayo
  • VEGIE $8.00
    • vegetarian patty, spinach, tomato, lettuce, garlic mayo
  • CHICKEN & CHEDDAR $10.00
    • crispy chicken, cheddar, cheese, tomato, spinach aioli
  • CHICKEN MASALA SKEWERS $9.00
    • w homemade aioli
  • Mince $3.50
  • Steak & Pepper $3.80
  • Chicken & Vegetables $3.80
  • Steak $3.50
  • Steak & Cheese $3.80
  • Potato top mince $3.80
  • Bacon & Egg $3.50
  • Sausage Roll $1.80
Sheinkin Cafe

Sheinkin Cafe

location

Address

3 Lorne Street, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093034301

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Brunch ,  Child-friendly

Location
3 Lorne Street, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand