Shiraz Indian Restaurant and Bar in Whangarei Menu

Lunch Dine In Lunch Dine In
  • Beef or Lamb Korma $10.90
  • 2 X Allo Parantha $8.00
  • Roti $2.00
  • Naan Bread $3.00
  • Garlic Naan Bread $3.50
  • Allo Tikki $9.90
  • Vegetable Korma $8.50
  • Chips $4.00
  • Onion Bhaji $7.90
  • Samosa $9.90
  • Butter Chicken $9.90
  • Chicken Tikka Masala $9.90
  • Chicken Korma $9.90
  • Chicken Saagwaala $7.90
  • Channa $9.90
  • Palak Paneer $10.90
  • Tandoori Chicken Salad $9.90
  • Lamb Masala & Beef Masala $9.90
  • Green Salad $5.00
  • Keema Naan $4.00
  • Hot Dogs with Chips $7.00
  • Chicken Nuggets with Chips $7.00
  • Lamb or Chicken Roll $8.90
  • Raita $3.50
  • Pickle $2.50
  • Mango Chutney $2.50

Nearby Sample Menus

  • Khao Pad Gra Prow
    • Stir-fried rice with crushed chilli and basil leaves
  • Gaeng Jued Woon Sen $8.90
    • A clear soup with minced pork, black fungus and noodle jelly
  • Poh PiaTod (4) $7.90
    • A Thai vegetarian spring roll
  • Chicken / Beef / Pork $13.90
  • Gaeng Gari
    • A mild yellow curry with potato, peanut, onion and spring onion
  • Khao Pad Gaeng Keow Wahn
    • Stir-fried rice with green curry, bamboo shoots, capsicum and peas
  • Pad Cha
    • Stir-fried with crushed chilli, galangal, onion and green peppercorn, capsicum
  • YumTalay $21.90
    • A rich mixed seafood with hot and spicy salad
  • Lamb reg$9.50 / larg $11.90
  • Lamb $17.90
  • Mixed $14,90
  • Mixed reg$9.50 / larg $11.90
  • Falafel $13,50
  • Kofte larg $11.90
  • Lamb Falafel reg$9.50 / larg $11.90
  • Chicken $14.50
  • - Chicken, Pork or Beef $18.00
  • - Chicken, Pork or Beef $18.00
  • Chilli and Garlic Sauce
    • Seafood topped with our spicy house made sauce made from fresh chilli, fresh garlic, seasonal vegetables, and tamarind juice.
  • - Chicken $7.00 R / $13.50 M
  • Garlic and Pepper
    • A special house made coriander paste stir fried with leek, carrots, and white button mushrooms. Topped with crispy deep fried garlic.
  • Thai Spicy Fish Cakes (4 pieces) $7.00
    • Made from fresh fish fillets and red curry paste, green beans, aromatic kaffir lime leaves.
  • Oyster Sauce
    • Seasonal vegetables are stir fried with premium oyster sauce.
  • - Vegetables $15.50
  • Seafood Mee Goreng
    • Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce
  • Teriyaki
    • Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce
  • Tom Yum
    • Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
  • Black Bean Beef
    • Egg noodles with beef and fresh vegetables in a popular black bean sauce
  • Seafood Nasi Goreng
    • Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas
  • Combination Noodles
    • Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
  • Singapore Fried Noodles
    • Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce
  • Fried Kuai Teow
    • Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce
  • House crumbed fish with chips, coleslaw, tartare sauce, vinegar and lemon wedges $23
  • Lamb rump $17
    • served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
  • Tender lambs fry simmered in a sticky port jelly and onion sauce then $16
    • served on sautéed potatoes with roasted field mushroom & crispy bacon
  • Seafood Taster $18
    • kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping
  • Fettuccine $18
    • chicken, streaky bacon, spring onion, cherry tomato, courgette, basil and olive oil topped with parmesan
  • Potato wedges grilled with bacon & cheese $14
    • served with sour cream
  • Lambs fry, mushroom and onions in a rich port reduction $18.5
    • served on crispy potatoes with toast & streaky bacon
  • Caesar salad with crispy bacon, parmesan, sliced egg, croutons, cos lettuce and a rich creamy caesar dressing $25
    • With Chicken
  • CHEESEBURGER
    • You can’'t go wrong with our Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
  • TENDERCRISP® CHICKEN SALAD
    • We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
  • HAMBURGER
    • Our Hamburger Kids Meal is a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • CHICKEN NUGGETS STUNNER $5.50
    • The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
  • WHOPPER WITH CHEESE
    • The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • CRISPY CHICKEN BURGER
    • A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
  • DOUBLE WHOPPER
    • How could you possibly improve the WHOPPER®? Make it bigger! Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • Aged Beef Fillet $44.00
    • Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
  • Red Onion Marmalade $20.00
    • On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Fool On Top! $17.00
    • Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
  • Cheese - NZ Blue $13.00
    • With oat biscuits & fig & date chutney
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Petits Fours $8.00
    • Three TopSail chocolates
  • Keto Smashed Avo $27.50
    • Avocado,poached eggs,bacon,grilled mushroom with hollandaise sauce
  • Keto Salad $23.80
    • -Halloumi cheese salad-Smoked salmon salad-Prawn&Avocado salad-Cajun chicken salad
  • $24.50
    • Gill mushroom&Tomato (V)
  • WEDGES $21.50
    • served with bacon, cheese, and sour cream
  • Chicken Nugget $14.80
    • Chicken nuggets served with chips and tomato sauce
  • Eggs Benedict
    • Poached eggs,toast and homemade hollandaise sauce:
  • Bubble N Squeak $27.50
    • Fried mas potato and cabbage, bacon, poached egga, toast and hollandaise sauce
  • B.O.F $10.80
    • Chunky Fries served with tomato sauce & aioli
  • Salad $6.00
  • Creamy Seafood Chowder $14.50
    • with garlic bread
  • Bowl of aioli $1.00
  • The Smoking Gun $15
    • Smoked chicken with blue cheese, caramelised onion & pizza cheese
  • The Knees Trembler $15
    • Bangs and Mash
  • Fishermans basket $22.00
    • Fish, scallops, mussels, squid rings with fries
  • Mini dogs and fries $10.00
  • The Watson $15
    • Smoked Marlborough salmon, with cream cheese, capers and pizza cheese
  • Burlee $9.50
    • Served with cream and ice cream
  • Lamb rump $20.50
    • Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
  • Ice cream sundae $8.50
    • Chocolate, strawberrry or caramel
  • Coriander and shrimp timbale $9.90
    • Scallop tossed in coriander lime butter served on salad greens
  • Bread with dips $10.00
    • Warm bread with chef's choice 3 dips for 2 people
  • Key lime pie $9.50
    • With ice cream
  • Avocado and shirmp timbale $9.90
    • Served with mini salad
  • Chicken caesar salad $17.00
    • Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
  • Hot apple crumble $9.00
    • served with vanilla custard & ice cream
  • Pork belly braised in apple cider $23.00
    • served on a potato polenta with sauté' butternut, fresh water cress & beef jus
  • Alert your server if you have special dietary requirements
  • Available all day
  • Beer batter chicken wedges $11.50
    • bowl of chicken wedges served with garlic aioli & sweet chilli sauce
  • Chocolate mousse (GF) $8.50
    • death by chocolate with whipped cream.
  • Meat lovers $18.50
  • -Extra fillings $1.50
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Marinate olives $6.50
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Fish of the day $27.00
    • Line catch and local
  • Fresh herb garlic mini loaves $8.50
  • Spaghetti on Toast
  • Ham & Salmon Quiche
    • (home made)
  • Sanitarium Weetbix
    • selection of yogurts, selection of fruit
  • Baked Beans on Toast
  • Hubbards 5
    • fruits & honey muesli
  • 5.30am - 6.00pm Monday to Friday & Sunday
  • Almond Biscuit
  • Chocolates, Muesli Bars, Lollie Pops, Potato Chips, Twisties, Rashuns, Chewing Gum
  • - Chorizo, harissa spice, wine and butter
  • - Chocolate Therapy ice cream
  • - natural on ice with red wine vinegar/red onion
  • - garlic butter
  • Flourless orange and almond cake $14.00
    • with blueberry marmalade, citrus pudding, candied almond crumb
  • Seared tuna loin $19.50
    • grilled avocado , Asian sesame cucumber salad, miso dressing
  • Big-ass Beef burger $24.50
    • a massive stack of salad, streaky bacon, beer battered onion ring, cheddar cheese, manuka bbq sauce, harissa aioli & lattice chips
  • - Tempura battered, honey mustard mayo, sweet chilli sauce Market Price /when available Fresh
Shiraz Indian Restaurant and Bar

Shiraz Indian Restaurant and Bar

location

Address

58 Walton Street, Whangarei, NO, 110, New Zealand

phone

Phone

094383112

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
58 Walton Street, Whangarei, NO, 110, New Zealand
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