Shiraz Indian Restaurant and Bar in Whangarei Menu -

Pad Cha
- Stir-fried with crushed chilli, galangal, onion and green peppercorn, capsicum
Pad Pug Satay
- Stir-fried with fresh vegetables topped with satay peanut sauce and mushroom
Pla Muk Choop Pang Tod (4) $9.90
- Squid tempura Thai style with sweet chilli sauce
Pad Thai
- A Thai style, stir-fried rice noodle with beansprout, red onion, egg, sweet chilli paste, tamarind sauce and crushed peanut
Gaeng Daeng
- Red curry with bamboo shoots, peas and capsicum
Pad See Ew
- Stir-fried rice noodle with dark soy sauce, egg, broccoli, carrot and cauliflower
I Tim Khao Niew $6.00
- Sticky rice with ice cream
Tom Yum Goong $9.90
- Traditional spicy and sour soup with prawns, mushroom, red onion

Homemade muffin of the day $4.50
Broad bean & garden pea bruschetta $11.00
- With parsley and chives
Baked spinach & Ricotta gnocchi S $18 / L $30
- With mushroom ragout, feta, and broad beans
Indian spiced squid $16.00
- With curried watermelon
Passionfruit custard $12.00
- With meringue, candied pistachios, cream
Capsicum, tomato & onion peperonata $12.00
- With two fried eggs and grain toast
The quay beer battered fish & chips $25.00
- With tartare sauce
-Smoked salmon / mushroom $5.00

- Tofu $15.50
Thai Fried Rice
Fish in Three Flavoured Sauce $21.50
- Seasonal vegetables and deep fried fish fillets topped with our own sweet, sour, and spicy sauce
- Whole Prawns $30.00
- Chicken, Pork or Beef $18.00
- Fresh Fish Fillets or Prawns $21.50
- Vegetables $6.50 R / $12.50 M
Red Curry
- Cooked in coconut milk with bamboo shoots and seasonal vegetables.

Added with Panfryed Chicken Fillets $16.00
Chargrilled Lamb (x2) $7.00
Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
Added with Chicken $15.00
Vegetarian Salad $10.50
Shrimp & Pork (x2) $7.00
Pork Belly (x2) $7.00
Added Chargrilled Shrimp $16.00

Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas
Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce
Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce
Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas
Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce
BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables

Chicken $12.00/$19.00
- smoked chicken, feta, red onion, pesto & mozzarella
Fantasia $13.50/$21.00
- Choose 5 toppings: Ham, salami, feta, chicken, pineapple, mushrooms, olives, capers, onion, anchovies, mozzarella
Pizzaa Garlic Bread - small/large $8.50/$12.50
Ham & Mushroom $11.50/$18.50
- champagne ham, mushroom & mozzarella
Charred Sirloin Steak $30.50
- w. Potato douphinoise, seasonal vegetables, caramelised onion & jus
Quattro Formaggi $12.00/$19.00
- brie, gorgonazola, feta & mozzarella
Bruschetta Al Pomodoro $9.50
- ciabatta topped w/ fresh tomatoes, basil & parmesan
Olive Misto $9.50
- marinated black & green olives imported from Italy

Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
Creamed Potatoes $6.50
Today's Fish $33.00
Lime Posset, Raspberry Sorbet $15.00
Marinated Kalamata Olives $6.50
Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50

Prawns $16.50
Steamed Dim Sim $6.50
- Thai style served with soy and crispy garlic
E-Sarn Classic (Beef) $11.50
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
Vegetable Fritters $6.50
- Mixed season vegetables blend with curry
Deal 2 $16.50
- Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
Satay (Beef, Chicken) $6.50
- Marinated beef or chicken served with peanut sauce
Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice

Fish Sweet & Sour with Rice $14.50
- Snapper with pineapple, onion, capsicums, cucumber and tomato in Thai Thai's sweet and sour sauce
Prawn And Scallop with Rice $14.50
- Mix of prawn and scallop with fresh seasonal vegetables and ginger in soy sauce
Tofu Sweet&Sour $10.50
- Tofu with pineapple, onion, capsicums, cucumber and tomato in our sweet and sour sauce
Chicken Yellow Curry with Rice $11.50
- Yellow curry paste with potato and pumpkin in coconut milk
Pork Sweet&Sour with Rice $11.50
- Pork with pineapple, onion, capsicums, cucumber in Thai's sweet and sour sauce
Prawn Sweet&Sour with Rice $14.50
- King prawn with pineapple, onion, capsicums. cucumber and tomato In Thai's sweet and sour sauce
Chicken Fried Rice $11.50
- Thai's fried rice with egg, chicken, onion, carrot and spring onion
Fish Cake (4 pieces) $7.50
- Minced Fish mixed with Kaffir lime leaves and green bean marinated in spices

Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
Pasta of the day $17.00
- Please ask your wait staff todays special
Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
Key lime pie $9.50
- With ice cream
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Mixed plate dessert $10.50
- Chefs choice
Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing

Mint Chutney $2.50
- A mixture of mint, green chillies and coriander mixed into yoghurt
Beef Curry $17.00
- Creamy onion and tomato based curry
Vegetable Korma $15.00
- Mixed fresh vegetables cooked in mild creamy cashew nut sauce
Aloo Gobi $15.00
- Cauliflower and potato sauteed in our selected spices
Mango Kulfi $8.00
- A popular Indian ice-cream made with boiled milk, sugar, cardamom,pistachios and mango pulp
Beef Vindaloo $17.00
- Hot and spicy beef curry in a very special vindaloo sauce
Prawn Jalfrezi $18.50
- King prawns cooked with a combination of vegetables and herbs
MIxed Non-Veg Platter $18.00
- 2 chicken tikka, 2 seekh kebab, 2 green chicken tikka

Mixed Grill $19.00
- Steak, bacon, kransky, marinated chicken and fried tomato with fries.
The Bella Donna $16.90
- Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
The Wildside $24.90
- Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00
Bacon $3.00
Mini Moo Burger $8.00
- Grilled beef patty, tomato and lettuce with tomato sauce
Egg $2.00
Satay Chicken $16.90
- Grilled chicken marinated in a combination of soya sauce, ginger and garlic, come together with the chefs own Indonesian satay sauce and layered with onions, cucumber, bean sprouts and lettuce.
Side Salad $6.00

Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.

CHICKEN PESTO $9.99
- Chicken, Tomato, Basil, Pesto, Onions, Capsicum, Olives, Herbs
ROMAN $9.99
- Ham, ground beef, bacon, salami, mushroom, capsicum, onion, pineapple, herbs
SUPREME $14.99
- Tomato, Cheese, Ham, Mushroom, Prawns, Hot Salami, Capsicum, Olives, Pineapple
CHORIZO ON FIRE $9.99
- Ham, fresh tomato, red roasted peppers, capsicum, double chorizos, bacon, mozzarella & herbs, chilli flakes, jalapenos
PEPPERONI COMBO $9.99
- Pepperoni, bacon, ham, garlic, capsicum, mushrooms, kalamata olives, mozzarella
SEA BREEZE $9.99
- King Prawns Marinated in Garlic, Roasted Capsicum, Sundried Tomatoes, Cheese Sesame Seeds, Herbs
BLUE LAGOON $14.99
- Blue Cheese, Chicken, Bacon, Caramelized Onions, Coriander, Mozzarella
VEGIE DELIGHT $9.99
- Mozzarella, Capsicum, Onions, Cherry Tomatoes, Jalapeno, Mushroom, Olives, Pineapple, Chopped Parsley on Top

Sandwiches Selection
- including made to order option
Lasagne Squares
Muffins
- (sweet/savoury) (home made)
Ham & Salmon Quiche
- (home made)
Boeing Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
Almond Biscuit
Caramel Slice
Mini Bacon & Egg Pies
- (home made)

Shiraz Indian Restaurant and Bar in Whangarei Menu

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Shiraz Indian Restaurant and Bar

Northland > Whangarei > Shiraz Indian Restaurant and Bar

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58 Walton Street, Whangarei, NO, 110, New Zealand

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