Address
58 Walton Street, Whangarei, NO, 110, New Zealand
Shiraz Indian Restaurant and Bar in Whangarei Menu
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Lunch Dine In- Beef or Lamb Korma $10.90
- 2 X Allo Parantha $8.00
- Roti $2.00
- Naan Bread $3.00
- Garlic Naan Bread $3.50
- Allo Tikki $9.90
- Vegetable Korma $8.50
- Chips $4.00
- Onion Bhaji $7.90
- Samosa $9.90
- Butter Chicken $9.90
- Chicken Tikka Masala $9.90
- Chicken Korma $9.90
- Chicken Saagwaala $7.90
- Channa $9.90
- Palak Paneer $10.90
- Tandoori Chicken Salad $9.90
- Lamb Masala & Beef Masala $9.90
- Green Salad $5.00
- Keema Naan $4.00
- Hot Dogs with Chips $7.00
- Chicken Nuggets with Chips $7.00
- Lamb or Chicken Roll $8.90
- Raita $3.50
- Pickle $2.50
- Mango Chutney $2.50
Nearby Sample Menus
-
Pad Nam Mon Hoi
- Stir-fried and fresh vegetables with oyster sauce and mushroom
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Gaeng Daeng
- Red curry with bamboo shoots, peas and capsicum
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Pla MukTom Jued $8.90
- A clear soup with minced pork, baby squid, black fungus and celery
- Roasted Duck / Prawns / Seafood $16.90
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Kanom Pang Na Ga Prow (4) $7.90
- Chicken toast with spicy basil leaves
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Satay Gai (3) $8.90
- Skewers of grilled chicken tenderloin with peanut sauce
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Khao Pad Pong Gari
- Stir-fried rice with yellow curry powder, onion, dried shallot and spring onion
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Gaeng Kua
- Red curry with pineapple, tomato, peas and capsicum
- Zucchini And Carrot reg$9.00 / larg $11.00
- Chicken reg$9.50 / larg $11.90
- Baba Ganush $6.90
- Kofte $14,90
- Hummus $6.50
- Mixed reg$9.50 / larg $11.90
- Lamb $14,90
- Mixed $14.50
- - Tofu $16.00
- - Chicken, Pork or Beef $18.00
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Green Curry
- Cooked in coconut milk with bamboo shoots and seasonal vegetables.
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Yellow Curry
- Yellow curry cooked in coconut milk with potato and onions.
- - Chicken, Pork or Beef $18.00
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Cashew Nuts (Thai Style)
- Cashew nuts, chestnuts, young corn and onion are stir fried in spicy house made roasted chilli paste and Thai chilli sauce
- - Tofu $15.50
- - Prawns $19.50
- Chargrilled Lamb (x2) $7.00
- Chargrilled Chicken (x2) $7.00
- Chargrilled Beef (x2) $7.00
- Spicy Chicken fried rice $15.50
- Shrimp & Pork (x2) $7.00
- Shredded Chicken Salad $13.50
- Panfryed Marinated Pork Chops with Lemon Grass $15.50
- Chargrilled Chicken Thighs $14.50
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Singapore Fried Noodles
- Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce
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Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce
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Honey Chicken Fried Rice
- Battered chicken in a honey sauce with wok tossed fried rice and vegetables
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Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
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Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce
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Combination Soup
- Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup
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Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas
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Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce
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Creamy bacon and mushrooms $14.5
- served on toasted bread
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Corn fritters $18
- with a mesclun salad, streaky bacon and hollandaise
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Angus Scotch fillet $.5
- served with a potato colcannon cake, garlic butter green beans, carrot and broccoli topped with our house made onion rings with a sauce choice of: Blue Cheese and Bacon / Mushroom / Garlic butter 35
- Garlic Bread $5
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BBQ rubbed chicken $19
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
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Salt and pepper squid $13
- with tartare and aioli dipping sauces
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Fijian style curry of the day $17
- served with jasmine rice, mango chutney and fresh coriander
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Pork Belly $32
- served with a roasted parsnip and apple puree, a watercress, caramelised onion and crispy bacon salad, sautéed baby carrots and turnips finished with blackberry reduction
- Curry roll $2.50
- Cheeseburger $6.50
- Jumbo burger $9.00
- Ham and pineapple $5.00
- Hash browns $1.00
- Bacon and egg burger $8.00
- Pineapple $1.00
- 2 Fish, 2 sausage, scoop chips, 2x 300 ml drink $20.00
- ●Seafood
- -300gm Sirloin $35.00
- -Butter, chicken liver & mushroom pâté $14.00
- -Over tomato salsa & guacamole $17.00
- Grilled Garlic & Fresh Herb Ciabatta $10.00
- -Add Streaky Bacon $3.00
- ●Fresh Baked Sourdough Cobb Loaf
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Braised Alpine Origin Merino Short Ribs $30.00
- With a sticky citrus plum marmalade, horopito crumbed sweetbreads, red cabbage & crisp apple w/ thyme & garlic baked potatoes
- Chicken, Pork, Beef $11.50
-
Laksa (Chicken) $13.50
- Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
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Deal 2 $16.50
- Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
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Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
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Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
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Steamed Dim Sim $6.50
- Thai style served with soy and crispy garlic
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Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
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Fried Rice
- Your choice of meal with mixed vegetables served with salad and cucumber
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Beef Massaman Curry with Rice $11.50
- Red Massaman curry paste with cashew nut, onion and potato in coconut milk
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Fish Oyster Sauce with Rice $14.50
- Snapper with mushrooms, onion, baby corn, carrot and capsicums in oyster sauce
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Chicken Garlic&Pepper with Rice $11.50
- Chicken with black pepper, fresh garlic, onion and spring onion in soy sauce
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Vegie Spring Roll (4 pieces) $7.00
- Mixed of seasonal vegetables spring rolls
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Pork Ginger with Rice $11.50
- Pork with ginger, Thai mushrooms, onion, spring onions and capsicums
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Fish Sam Ros with Rice $14.50
- Snapper with cashew nut, capsicums, celery and broccoli in sweet chilli paste
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Prawn And Scallop with Rice $14.50
- Mix of prawn and scallop with fresh seasonal vegetables and ginger in soy sauce
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Seafood Red Curry with Rice $14.50
- Mix seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
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Lamb-Do-Pyaza $17.00
- Boneless lamb prepared traditionally in special spices and herbs with petal onions and capsicum to create a unique flavor
- Served with Mint or Tamarind Chutney
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Chicken Kadhai $17.00
- Chicken cubes cooked with sliced green chilli,capsicum,onion and tomatoes
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Tandoori Roti $3.00
- Whole wheat roti cooked in tandoor
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Prawn Malabari $18.50
- Prawns cooked with capsicum,onion, fresh tomatoes and coconut milk in a mild creamy sauce
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Fresh Garden Salad $5.00
- Tomato, onion,cucumber and lemon pieces sprinkle with Indian Masala
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Paneer Makhani $15.00
- Cottage cheese cubes in creamy tomato sauce
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Aloo Gobi $15.00
- Cauliflower and potato sauteed in our selected spices
- Lasagna $4.00
- -Avocado is seasona $10.50
- -add a side of chips $2.00
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Fish bites $8.50
- battered fish pieces served with chips and a soft drink
- Seafood basket $14.00
- -Extra filling each $1.50
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Sirloin steak $27.00
- sirloin steak served with salad & chips
- Garlic bread $4.00
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Sausages and Chips $6.00
- Grilled sausages served with chips and tomato sauce
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Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream
- Mash $4.00
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Kiwi Mix grill $26.50
- Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
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Bacon & Egg Burger $14.50
- Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
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Seafood chowder $13.50
- Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
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Lamb shank $25.50
- Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
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Grilled Sirloin Steak (250G) $1.50
- with mushroom sauce
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Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
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Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
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Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
- We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
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Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
- Marinate olives $6.50
- Fresh herb garlic mini loaves $8.50
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Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
- Chocolate Mud Slice
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Eggs on Toast
- (Poached, Scrambled or Fried)
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Toasted Sandwiches
- selection
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Toasted Filled Ciabatta
- sandwiches selection
- 5.30am - 6.00pm Monday to Friday & Sunday
- Chips - Oven Baked
- Bacon & Egg Muffins
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Cessna Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes & 1 toasted ciabatta roll)
Shiraz Indian Restaurant and Bar
Phone
094383112
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Indian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
58 Walton Street, Whangarei, NO, 110, New Zealand
- Whangarei Asian Menus
- Whangarei Indian Menus
- Northland Asian Menus
- Northland Indian Menus