Shiraz Indian Restaurant and Bar in Whangarei Menu -

Khao Pad
- Stir-fried rice with egg, diced carrot, peas, sweet corn, tomato and onion
Yum Neau Yang $19.90
- Sliced grilled beef with spicy salad
Chicken / Beef / Pork $12.90
Roasted Duck / Prawns / Seafood $16.90
Khao Pad Num Prik Pao
- Stir-fried rice with sweet chilli paste and vegetables
Gaeng Daeng
- Red curry with bamboo shoots, peas and capsicum
Roasted Duck / Prawns / Seafood $16.90
Pad Thai
- A Thai style, stir-fried rice noodle with beansprout, red onion, egg, sweet chilli paste, tamarind sauce and crushed peanut

Sinister (Double / Snack) $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice.
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients.
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley.
Fresh Green Salad $5.00
- All the Essentials.
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't.
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink.
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.

Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce
BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas
Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce

Cans $2.00
FETTUCCINI ALFREDO $12.00
- Strips of pasta cooked with mushroom, garlic, parsley, cream
MARINARA $12.90 $19.90 $27.90
- tomato, cheese, tuna, prawns, anchovies, garlic mussels
Tea & Coffee $2.00
1.5Litre $4.00
WORKS CARBONARA $15.00
- Bacon, mushroom, chicken, garlic, onion, cream, strips of pasta
BELGRAVE $12.90 $19.90 $27.90
- Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
CHICKEN CARBONARA $14.00
- Strips of pasta, chicken, onion, garlic, cream

Fish of the Day N/A
- see specials board
Homemade Foccacia $10.50
- w. Amici Dips
Insalada Di Gamberi $21.00
- prawn salad w. avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
Olive Misto $9.50
- marinated black & green olives imported from Italy
Vegetariana $12.00/$19.00
- seasonal vegetables, mozzarella & rocket
Fried Herbed Potatoes $7.00
- w. Aioli
Hawaiian $11.00/$18.00
- champagne ham, pineapple & mozzarella
Risotto N/A
- changes daily, see specials board

Lime Posset, Berry Coulis $9.50
Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
Marinated Kalamata Olives $6.50
Creamy Potato Gnocchi With Basil Pesto $17.00
Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
Today's Fish $33.00
Balsamic Glazed Root Vegetables $6.50

Ham & Swiss Cheese Salad Sandwich $6.50
Almond Croissant $6.50
Jamaican Jerk Pulled Pork Bun $14.00
Field Mushroom & Haloumi Gallette $10.50
Creamy Balsamic Mushrooms on Toast $15.00
Ham & Cheese Croissant $8.50
Add Side $3.00 ea
- Bacon or Egg or Chorizo
Bagel

Chicken Sam Ros with Rice $11.50
- Chicken with cashew nut, capsicums, celery and broccoli in sweet chilli paste
Beef Massaman Curry with Rice $11.50
- Red Massaman curry paste with cashew nut, onion and potato in coconut milk
Chicken Curry Puff (4 pieces) $7.00
- Minced chicken, potato, onion with curry powder in a puff pastry
Chicken Yellow Curry with Rice $11.50
- Yellow curry paste with potato and pumpkin in coconut milk
Orewa Wings (4 pieces) $7.50
- Chicken wings marinated in “an our special Thai spices”
Fish Cake (4 pieces) $7.50
- Minced Fish mixed with Kaffir lime leaves and green bean marinated in spices
Chicken Garlic&Pepper with Rice $11.50
- Chicken with black pepper, fresh garlic, onion and spring onion in soy sauce
Fish Sam Ros with Rice $14.50
- Snapper with cashew nut, capsicums, celery and broccoli in sweet chilli paste

Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
One Dozen Sticky Ribs + Chips $28.00
Fettuccine Creamy Garlic Prawns $18.00
Daily Specials on the Black Board: See Bar for Dietary Requests
Shrimp Cocktail $10.00
Garlic Bread $7.00
Ladies Ribs, Salad & Fries $22.00
Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00

Garlic bread $4.00
-Add an egg or cheese $1.50
-Half roast $12.00
Open weekdays for lunch, 12.00 P.M - 2.00 P.M.
Seafood basket $14.00
- selection of crumbed seafood including fish bites, squid rings, scallops served with a side of chips
Available daily from 5.30 P.M - 8.00 P.M
Gold diggers dessert $7.00
- ice cream sundae with whipped cream & chocolate or strawberry topping or an ice cream spider with chocolate & strawberry swirls
Alert your server if you have special dietary requirements

Blue Cheese Stuffed $17.90
- One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
Triple C $17.90
- Grilled marinated chicken, soft creamy camembert and cranberry sauce served with a fresh salad top and bottom.
Extra Sauces (each) $1.00
- Add bacon $3.00
The McKenzie $19.90
- Beef, chicken, bacon, onion rings, cheese, tomato, onion and lettuce with the chef's own BBQ sauce and mayo .... A real mess burger!!
Classic Garden Salad
- This crisp cool salad has a refreshing combination of lettuce, tomato, cucumber, avocado and olives with a balsamic dressing.
The Original Naked $14.50
- Juicy beef patty, rested between fresh salads with the chefs own aioli.
Avocado $2.00

Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.

NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
Fresh herb garlic mini loaves $8.50
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
Marinate olives $6.50
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette

- mushroom sauce
Chocolate Marquise $14.00
- rich chocolate mousse on a mud cake base finished with ganache, chocolate flakes, mixed berries and whipped cream
- Killer prawns legendary broth, cream, basil & rosemary
- Garlic , wine , cream , parsley, lemon
OR 550gm Scotch fillet on the bone $47.50
Maple glazed pork belly $18.50
- roast apple, caramelised onion, cherry tomato, baby spinach & a kp spice vinaigrette >>
1/2 dozen $18.50
- garlic butter

Fish and Chips $28.90
- Local fish of the day battered or pan fried served with fries, garden salad and tartare sauce
Toast w spreads $5.00
Smoked Chicken and Avocado Salad $22.00
- Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander completed with avocado
Classic Tiramisu $13.50
- Chef’s take on the Tiramisu, layered with espresso soaked sponge and a Tia Maria crème garnished with cocoa and chocolate shavings
Smoked Chicken Fettuccine $24.90
- Smoked chicken, pancetta, mushroom and spinach tossed in egg Fettuccine with a creamy basil pesto sauce garnished with parmesan
Eggs Any Style $5.00
Free Range Chicken Breast $26.00
- Stuffed with cream cheese and spinach wrapped in prosciutto served with green beans and kumara truffle gratin and mustard sauce
Teriyaki Salmon $27.50
- Seasoned crispy grilled salmon in a miso broth with soba noodles, spring red onion shoots, shitake mushrooms and bok choy

Shiraz Indian Restaurant and Bar in Whangarei Menu

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Shiraz Indian Restaurant and Bar

Northland > Whangarei > Shiraz Indian Restaurant and Bar

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58 Walton Street, Whangarei, NO, 110, New Zealand

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