Shiraz Indian Restaurant and Bar in Whangarei Menu -

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Beef or Lamb Korma $10.90
2 X Allo Parantha $8.00
Roti $2.00
Naan Bread $3.00
Garlic Naan Bread $3.50
Allo Tikki $9.90
Vegetable Korma $8.50
Chips $4.00
Onion Bhaji $7.90
Samosa $9.90
Butter Chicken $9.90
Chicken Tikka Masala $9.90
Chicken Korma $9.90
Chicken Saagwaala $7.90
Channa $9.90
Palak Paneer $10.90
Tandoori Chicken Salad $9.90
Lamb Masala & Beef Masala $9.90
Green Salad $5.00
Keema Naan $4.00
Hot Dogs with Chips $7.00
Chicken Nuggets with Chips $7.00
Lamb or Chicken Roll $8.90
Raita $3.50
Pickle $2.50
Mango Chutney $2.50

Nearby Sample Menus

Red quinoa salad S $16 / L $25
- With goats cheese, cranberry, mint and puffed black rice
The cove $24.00
- Mushroom, bacon, roasted garlic potatoes, chives and aioli
Pain au chocolat $5.20
- Served warm with local preserves
S=Small / L=Large
Fish of the day special
- Please see blackboard for details
Capsicum, tomato & onion peperonata $12.00
- With two fried eggs and grain toast
Indian spiced squid $16.00
- With curried watermelon
Highgate farm coarse sausage $29.00
- With mash and caramelised onion gravy

Chicken Tenders $19.90
- Tenderloins coated in crumbs with sweet chilli sauce served with fries
Lamb $14.50
Fish $5.50
Cajun Chicken Salad $15.50
- Grilled breast pieces lightly coated in mild Cajun seasoning with dressing
Hot Dog $3.20
Chicken Delight $21.90
- Crumbed breast served with your choice of the potato of the day or fries
All Burgers are served with fries
Toasted Sandwich (2 fillings of your choice) $4.70
- cheese / egg / ham / onion / pineapple / tomato

Chargrilled Chicken (x2) $7.00
Chargrilled Lamb $14.50
Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
1 Dozen Chilli Garlic and Ginger Mussel $10.50
Chargrilled Lamb (x2) $7.00
Smoke Chicken (x2) $7.00
Vegetarian Salad $10.50
Shrimp & Pork (x2) $7.00

THYME MARINATED SPATCHCOCK $33
- Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus
CRISPY SKINNED DUCK BREAST $16
- Orange, pomegranate marinated feta & baby spinach salad, beetroot puree, pomegranate vinaigrette
GF MEDITERRANEAN SALAD $9
- Rocket, red onion, olives, cherry tomatoes, feta & balsamic dressing
THE RED FERRARI Stylish & Sophisticated $26/snack.size$15
- Italian salami, mushrooms, chargrilled zucchini, cherry tomatoes & oregano
LADY IN RED The Ladies Choice $27/snack.size$15.50
- Smoked chicken breast, red onion, red capsicum, sundried tomatoes, feta, kalamata olives & fresh basil
AMERICANA $20/snack$13
- Pepperoni, mozzarella, oregano & fresh basil
TABLE SHARING Bread & DIPS $16
- Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
TRUFFLES $12
- Mixed truffle plate with 3 assorted flavours (6 pcs)

Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
Strawberry Jam N/A
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
Toasted Bagel with Strawberry Jam N/A
- Lightly toasted bagel available with whipped butter and strawberry jam.
Italian Dressing N/A
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
$40 Mega ShareBox® $40
- Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes

Garlic Butter Mushrooms $6.50
Broccoli with Almond Butter $6.50
Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
Marinated Kalamata Olives $6.50
Tonic’s Mushroom Risotto with Fresh Shaved Parmesan and Truffle Oil $16.50
Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
Crispy Duck and Watercress Salad with Sesame Dressing $18.00
Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00

Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Affogato $9.00
- Ice cream, double espresso & almond biscotti

BLAT $12.50
- Bacon, lettuce, avocado & tomato on focaccia bread
The Knees Trembler $15
- Bangs and Mash
Pavlova $10.50
- with whipped cream & berry topping
-With Garlic Aoili $7.50
Fries $6.50
Marinated chicken nibbles (6) $12.00
Chocolate Mud Cake $10.50
- with whipped cream & berry topping
Surf and turf $25.00
- Rump steak with juicy prawns, salad and fries

Prawns $16.50
E-Sarn Classic (Beef) $11.50
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
Satay (Beef, Chicken) $6.50
- Marinated beef or chicken served with peanut sauce
Prawn $16.50
Laksa (Chicken) $13.50
- Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
Tom Yum (Chicken/ Prawns) $11.50/$14.50
- Thai’s favourite hot & sour soup with herbs and mushrooms
Crispy Pork Salad (Crispy Pork) $13.50
- with Thai salad dressing, onion spring onion, and corianders
Deal 3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce your choice of a glass of tap beer or a glass of house wine

Beef Korma $15.50
- boneless pieces of beef cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
Deal - 1 $20.00
- 1 x Curry - 750mL, 1 x Basmati Rice
Chicken Saag $15.50
- tender pieces of chicken cooked in a subtly flavored spinach and cream sauce
Chicken Madras $15.50
- a traditional South Indian dish, boneless chicken pieces cooked in coconut based gravy
Mixed Platter for 2 $16.90
- chicken tikka and two seekh kebabs, samosa and pakoras, served with mint and tamarind dressing
Beef Saag $15.50
- spinach, cream, garlic and ginger sauce based beef curry
Saag Aloo $13.50
- spinach, cream, ginger and garlic sauce based potato curry, a dry vegetarian delicacy
Aroma Banquet for 2 $66.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice

Chicken breast $19.50
- Chef's choice on how it is prepared
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
Pasta of the day $17.00
- Please ask your wait staff todays special
Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Mixed plate dessert $10.50
- Chefs choice
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
Burlee $9.50
- Served with cream and ice cream

The burger blast $16.50
- our signature big burger with 2 meat patties, slices of cheese, bacon, egg, pineapple, beetroot, tomato, lettuce, garlic aioli & miners relish.
Creme brule'e (GF) $9.00
- a dreamy custard with a caramelized toffee coating
Garlic bread $4.00
- classic garlic bread with herbs
Chicken fettucine $23.50
- chicken breast served in a white wine mushroom sauce on a bed of pasta
Cajun chicken pita pockets $9.00
- 2 pockets filled with salad & aioli with a side of chips
Open weekdays for lunch, 12.00 P.M - 2.00 P.M.
Wedges with sour cream $8.50
Miners hot dogs $8.50
- 3 mini hot dogs served with chips and a soft drink

Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Marinate olives $6.50

Chicken tender Burger $12.00
- bacon, cheese salad+relish
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
Toasted Bagel $7.00
- cream cheese and housemade jam
Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
English Muffin $7.00
- bacon egg cheese and relish
Savoury Mince $13.00
- on toast with a fried egg

Flourless orange and almond cake $14.00
- with blueberry marmalade, citrus pudding, candied almond crumb
Homemade Peach & Passion fruit cheesecake $14.00
- on a crushed biscuit base with raspberry coulis and whipped cream
Warm balsamic nz lamb salad $21.50
- green bean, baby rocket, roast pumpkin, red onion & feta cheese
- mushroom sauce
Warm apple and Sultana slice $14.00
- with homemade vanilla ice cream and caramelised rhubarb ( Please allow extra time for cooking)
Seared scallops with streaky bacon -smashed potato $19.50
- & pea puree
The cheeseboard $28.00
- a trio of cheeses ( kapiti ramara, kikorangi blue and kanuka waxed havarti ) , crackers, fruit & chutney
- Coconut , lime, sweet chilli , coriander