Shirls Takeaways in Waikato Menu

Shirls Takeaways in Waikato has no menu available, but can choose from many other options such as Poached, fried or scambled free range eggs on either focaccia or 5 grain toast or Sides - fried desiree potato, creamy mushroom, tomato, avocado or pesto from Sola Cafe and Restaurant. Taupo Steak and Ale Bar offers many options including All Steak Meals Include The Potato Dish Of The Day; And A Demi-Glace Sauce. *Grilled To Your Liking - Although We Recommend Rare To Medium-Rare. and Garlic Cheese Sticks. Diggers Bar includes a wide range like Diggers Hot Platter Fish goujons, chicken bites, calamari chips, thick cut fries and corn fritters. or Seafood Platter Prawn kebabs, battered mussels, fish bites spicy squid and calamari chips.. CHICKEN WINGS and CHICKEN TIKA from . Shamiana offers Cinnamon Fine Indian Cuisine & Bar and 01 PAPADOMS.

Nearby Sample Menus

+ guacamole $3.50
Chicken Parmigiana $28.95
- chicken stuffed with cheddar cheese & crumbed topped with Italian tomato sauce & mozzarella, side salad
Lemon Pepper or Cajun Spiced Calamari $19.95
- with citrus aioli (gfo)
Seafood Chowder $12.95
- with toasted garlic bread
Soup Of The Day $10.50
- with toasted garlic bread
Steak, Eggs & Chips
- prime Angus beef served with a garden salad (gfo)
Cheesy Garlic Bread With Bacon $9.50
Meat Lover $18.50
- streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)

Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries

Lamb $16.00
- housemade pattie, egg, tomato, beetroot, tomato jam & mint yoghurt - All served in a fresh bun with chips & either aioli or tomato sauce
Slow-Roasted Lamb Shank $26.00
- red wine gravy, creamy mash potato & mint salsa verde
Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
Silver Fern Farms Rump $27.00
- 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Crispy buttermilk chicken & mustard mayo $14.00
Fish & Chips $24.00
- beer battered fish, chips, tartare & salad
Chocolate mousse, brandy basket & raspberry coulis $11.00
Fries & aioli $6.00 / $9.00
- S / L

BLT $12.50
- on Toasted Bread
Wedges Work $11.50
- with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
Super Beef $17.50
- with Bacon, Pineapple, Fried Onion & Cheese
Roast Vege, Pesto & Pinenut Quiche $8.50
Curly Fries $10.50
- with Aioli & Tomato Sauce
Fish & Chips $22.00
Chicken $17.50
- with Bacon, Avocado a Brie
Beef Nachos $11.50
- with Cheese & Sour Cream

Crème Brulēe $13.5
- w vanilla bean ice cream
Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
Seafood Risotto $29.5
- w white fish, scallop, mussel, prawn, salmon
Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream

Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
Bruschetta served with fresh vine tomato and a hint of basil $8.50
Spaghetti Mediterrano E $18.50 M $26.50
- Smoked salmon, olives in a rich tomato & basil sauce topped with parmesan cheese
Herbed Tomato Soup $12.50
- served with toasted focaccia
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise

Ironique Big Brekky $24.50
- Streaky bacon, grilled tomato, breakfast sausage, mushroom, hashbrown & eggs cooked to your liking served on sour dough
Add Tomato or Hashbrown $3.00
Thai Style Prawn Cakes $7.50
- Light & crispy prawn cakes ẃ a hint of chilli served ẃ a yoghurt chilli dipping sauce
Bacon & Cheese Quesadilla $7.00
Fries Regular $5.00 Large $7.00
Winter Vegetable Lasagne $16.50
- Pumpkin, spinach, red onion & kumara with sheets of lasagna & bechamel sauce sprinkled with cheese & served ẃ pear, walnut & parmesan salad
Ironique eggs bene
- Two poached eggs, spinach ẃ homemade hollandaise sauce
Thai Green Prawn Curry $16.50
- Prawns cooked in a mild spicy Thai green curry served ẃ jasmine rice & a crispy pompadom

Chocolate brownie & vanilla ice cream $12
MK beef, bacon & cheese on a sour dough bun $19
- w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce
Tomato & basil $24
- w chorizo
Laksa w chicken & prawns $18
Vegetarian lasagne $12
Garlic bread $6
Sundaes $ 8
- chocolate, caramel, passion fruit & wild berry
Platter for two $32
- romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips

The Classic Caesar Salad $22.90
- Cos lettuce. chicken, garlic croutons, crispy bacon, soft poached egg, creamy caesar dressing, shaved Parmesan.
Smoked chicken, prosciutto, aioli, pesto $22.50
Mixed Grill $52.00
- Beef. pork ribs, chicken skewers, potato salad. Good George slaw, riata, bearnaise, Jus.
Steamed Mussels $15.00
- Cider butter sauce or tomato chilli sauce. Fresh bread.
Tomato, bocconcini & fresh basil $19.50
Garlic Roast Potatoes $8.00
Good George Platter $29.00
- Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
Rustic fries $8.00
- Hop salt, aioli.

Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
Fish and Chips $24.00
- Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
Add Fries $4.00
Chefs Soup of the Day $13.00
- Served with warm bread and butter
Salad $6.50
Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
Add Fries $4.00
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo

Fish-fresh Gurnard $5.00
Chicken $6.50
Ovester $2.00
Squid Ring $0.80
Steak & Egg $5.50
Mexican Burger $7.90
Bacon $6.00
Cheese $1.20

Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
Hummingbird Bombe Alaska
- Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip
-served with poached rhubarb $17
Grilled Octopus with Hokkaido Scallop and Chorizo $21
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction

Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Tempura battered fish & chips $18.50
- tartare sauce, green salad
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)

Fish cake $1.70
Sausage $1.80
C $10.00
- Fish, oyster, scallop, crabstick, squid ring, $2 chips
Mini hotdogs $1.00
Kiddie $4.50
Scallops $2.00
Steak & egg $9.00
Fresh fish of the day $4.50

Smoked salmon bagel with capers, cream cheese and fresh tomato $18
Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
Scoop of chips $5
- with tomato sauce
Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Kumara chips $7
- with tomato sauce
Beer battered onion rings $6
- with sweet chilli sauce
Pepper squid salad with zesty dill dressing and fresh tomatoes $16

Shirls Takeaways