Silky Oak Cafe in Napier Menu

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Silky Oak Cafe in Napier has no menu available, but can choose from many other options such as Cabinet Food available Everyday from 9am – 4:00pm or Cakes, Slices, Muffins, Salads, Sandwiches and Paninis. from Snapper Park Cafe. The Filter Room offers many options including GF = Gluten Free GFO = Gluten Free Option Available Please advise us if you have any allergies and Cheesy garlic bread (GFO). The Gintrap Cafe and Bar includes a wide range like Potato Skins w Spiced Beef, Melted Cheese & Sour Cream or Mushroom Risotto Balls with Blue Cheese & Spinach Dip. - Two Shanks and Cajun Chicken from . Lone Star offers Indian Palace Indian Restaurant and Special of the day.

Nearby Sample Menus

1/2 Wedges $2.50
1/2 Garlic Chip $2.50
Corn Fritter $2.50
Egg $1.00
Cheese & Onion $4.50
Fish $5.50
Chicken Wing $1.50
Meat Pattie $1.50

Poached Fruit $4.5
40G Cheese Per Serve $N/A
M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt $10.5
Seasonal House Made Soup $16
Sticky South African Pudding, Frozen Yoghurt, Fresh Strawberries, Pistachios $15.5
Fries, Garlic Aioli $7
Panfried Fish, Chargrilled Courgette, Red Quinoa, Apple Macadamia Salad $24
Chef’S Noodle Bowl $24

John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Mushrooms $3.00
Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Johnny Cash Stash $32 Medium / $37 Classic
- Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.

Crab omelette $18
- Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
Miso, udon & sashimi $12
- Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
Natural oysters, rock or Bluff (seasonal) $4
- Oysters as natural as they come, just with lemon. Sold each
Raw fish, grilled fish, salad $22
- Some cooked, some raw, you can choose different fish if you please.
Squid $8
- Strips of squid with soft batter coating. Delish

-Chicken, Beef or Pork $13.50
-Seafood $16.50
Fried Yellow Noodles
Mushrooms
-Prawns $16.50
Tom Kha Soup
Chicken Noodle Soup $12.50
Stuffed Mushrooms $7.50
- 4 pcs

Juicy Pork Spare Ribs $16.90
- Jack Daniels BBQ glaze
Fried Chicken $13.90
- Pinoy style with spicy slaw and mayo
House-Made Cheesecake $10.90
- Check with crew for latest flavour
Kimchi Jgae (NZ Pork Fillet) $23.90
- Korean- style pork fillet, with twist bacon & tofu. Savoury, mildly sweet and salty, subtle spice kick.
Gourmet Ice Cream $9.90
Classic $10.90
- Beef pattie, aged cheddar cheese, beetroot, mustard, Aromatics Te Mata relish, lettuce, tomato & red onion
Mussaman Curry of Lamb $21.90
- With gourmet potato & nuts. Rice included
Field of Dreams $11.90
- Grilled field mushrooms, with capsicum, in season Westshore Pesto, tomato, Lettuce & red onion with herbed mayo

Triple $32.00
Fresh seasonal green salad, mustard dressing $9.00
Hawke’s Bay Hohepa cumin Gouda
Triple $32.00
Lemon cheesecake, ginger nut crunch, tequila & lime syrup $15.00
Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
Duck fat roasted potatoes, rocket, smoked paprika aioli $9.00
Honey & buttermilk panacotta, Bay strawberries, vanilla meringue $15.00

Naan $2.50
- Bread made with refi ned fl our
Chicken nuggets & chips $7.00
Mushroom mutter $14.00
- Button mushrooms and peas, cooked Kashmiri style.
Paratha $3.00
- Layered bread made with wholemeal flour.
Lamb vindaloo $16.00
- Diced lamb cooked in onion tomato gravy with vindaloo sauce
Lamb sheekh kebab $12.00
- Minced lamb fl avoured with exotic spices and herbs, pressed on skewer then cooked in the tandoor oven.
Poppadoms (2 pcs) $1.00
•Lamb

French Toast $17.50
Beef Burger $17.50
Steak Sandwich $17.90
BLT Sandwich $17.50
Toasted Muesli $13.50
Eggs on Toast $9.00
Eggs & Bacon on Ciabatta $16.50
Fish & Chips $17.50

Wild Child Wrap $10.90 Salad $12.90
- antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
Extra filling / Extra meat $2.00 / $3.50
Lemon Herb Chicken Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
Thai Chicken/Beef Wrap $10.90 Salad $12.90
- free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
Quinoa Chicken Goji Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
Modern Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad ree-range egg, parmesan crisps dressing - caesar
Tank Tokyo Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
Early Bird Smoothie Half $8.50 Full $9.50
- mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein

Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
- grilled steak, caramelised onion and tomato relish
1-2 people $12.00
Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
- grilled chicken, avocado and mango chutney

Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF
avocado ( if available) $4.00
wilted greens $4.00
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread

SALMON BENE $18.00
- on toast with hollandaise sauce
EGGS BENE $16.00
- with bacon & hollandaise sauce
Spinach / hollandaise, sauce $2.00
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
EGGS on toast (V) $10.00
TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
TOAST $6.00
- with jam or 3 fruit marmalade

Small Serving $9.00
Rump 250 Gram $23.50
- Prime steer beef served with BBQ dipping sauce
Shrimp Salad $14.00
- Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>
Mini Mixed Grill Trio $19.50
- Combination of beef rump, chicken breast & pork with garlic aioli
Mixed Grill $29.50
- World's top selling stonegrill combining beef, pork, lamb & chicken accompanied with garlic aioli
Beef Snitzel
- Beef crumbed covered with onion gravy
One Snitzel $13.50
Chicken Wrap $10.50
- Crumbed chicken fillets, with salad filled in a wrap

Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries

Silky Oak Cafe

Hawkes Bay > Napier > Silky Oak Cafe

Address

1131 Links Road, Moteo, Waiohiki, Hawke's Bay, 4183, New Zealand

Phone

068450908

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM