Address
52 Signal Street, Foxton Beach, Manawatu-Wanganui, 4815, New Zealand
Simply Balmy Cafe and Wine Bar in Manawatu-Wanganui Menu
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LUNCH- - BLT: Bacon, Lettuce and Tomato with Mayonnaise
- Served until 5pm
- Please order at the counter.
- Check out our favourite and specials in the cafe
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BALMY BREAKFAST (DF & GF available) $19.50
- Grilled bacon, mushroom, tomato and sausages. Crispy onion rings and hashbrown served with fried eggs, toasted ciabatta and tomato relish.
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EGGS BENEDICT/MONTREAL (GF available) $16.00
- Poached eggs with your choice of grilled bacon or smoked salmon, served on toasted ciabatta topped with hollandaise sauce. Served with a hashbrown and grilled tomato.
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VEGETARIAN BREAKFAST (GF available) $17.50
- Kumara terrine, grilled mushroom and tomato. Crispy onion rings, sauteed spinach and poached eggs. Served with toasted ciabatta and tomato relish.
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EGGS ON TOAST (GF & DF available) $8.00
- Eggs your way (scrambled, poached or fried) Server on toasted ciabatta. Gluten free toast extra $0.60
- - Add Bacon $12.00
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VANILLA PANCAKES (GF available) $14.00
- Vanilla pancakes served with maple syrup and whipped cream and Grilled bacon and banana.
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LAMBS FRY (GF) $16.00
- Sliced lambs fry and bacon served on roasted garlic mash potato with a mushroom gravy.
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BALMY HUSHPUPPIES (VEGETARIAN available) $15.50
- Pumpkin, corn and parmesan hush puppies with grilled bacon served on baby spinach with sweet chilli and sour cream.
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BALMY OPEN CHICKEN SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, grilled chicken tenders, camembert, tomato and crispy onion rings topped with spiced apricot sauce. Served with fries and tomato sauce.
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BALMY OPEN STEAK SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, marinated steak, caramelised onions, sauteed mushroom and a fried egg. Served with fries and tomato sauce.
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FISH AND CHIPS (GF & DF available)
- Simply Balmy’s beer battered fish and chips served with a seasonal garden salad and tartare sauce.
- $15.50 half serve
- $20.50 whole serve
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BALMY MOROCCAN CHICKEN SALAD (GF, DF available) $15.50
- An absolute Balmy favourite. Seasonal salad topped with moroccan seasoned chicken and bacon with camembert cheese, topped with pesto mayo.
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KIWI LUNCH $28.00
- Ribeye steak cooked to your liking with garlic butter, fries and garden salad.
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PRAWN CURRY (GF & DF available) $17.00
- Prawn, tamarind and coconut curry served with jasmine rice and balmy made roti.
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SEAFOOD SELECTION $22.00
- An assortment of battered fish bites, crumbed prawns, crumbed scallops, salt and pepper calamari and poached mussels. Served with fries, tartare and seafood sauce.
- BAGELS $6.50
- - SALMON: Salmon, Red Onion, lettuce and Cream Cheese
- TOASTED SANDWICHES $4.50 two fillings
- $0.50 Gluten-free bread available
- extra fillings $0.60
- Ham, Tomato, Bacon, Mushroom, Egg, Onion, Cheese, or Pineapple.
Nearby Sample Menus
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Zucchini $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
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Beef $9.00 / $10.50
- Wrapped in Pita Bread. Small / Large
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Mixed $9.00 / $9.90
- Wrapped in Pita Bread. Small / Large
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Mixed $12.90 / $15.90
- Served with Rice. Small / Large
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Beef $11.90 / $14.90
- Served with Rice. Small / Large
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Mixed $7.50
- Mediterranean Style
- Any Extra Sauce 50c
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Chicken $7.50
- Mediterranean Style
- Chinese Pickle Dumplings (16 pcs) $9.50
- Pork and Preserved Veges $9.90
- Stir Fried Tofu on Rice (Spicy) $11.90
- Pork Paste on Noodles (Warm) $9.90
- Fried Prawns $5.50
- Vegetarian Fried Rice $11.90
- Steamed Pork on Rice $11.90
- Spring Onion Pancake $5.50
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Pad Moo Grob (the crispy pork) $13.50
- A special combonation of red, green and yellow curry paste, stir fried with coconut cream, lemongrass, kaffir lime leaves, capsicum, green beeans, khachai (Thai herb) and courgette.
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Gaeng Karee (Thai yellow curry)
- Home made Yellow curry paste cooked with coconut milk, onion and potato garnished with capsicum and fried shallot.
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Pad Kha-Phaow (the basil)
- Basil leaves stir-fried with chilli, garlic, oyster sauce, onion, capsicum, green beans and bamboo shoots.
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Gaeng Keaw Wan (Thai green curry)
- Popular Thai curry cooked with green curry paste, coconut milk, kaffir lime leaves, courgette, beans and bamboo shoot, garnished with sweet basil.
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Khao Phad
- Thai style fried rice with egg, peas, carrot, onions, tomato and spring onion.
- CHOICE OF:
- Egg Fried Rice $9.50
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Mussaman Curry $13.50
- Tender beef and potato slow-cooked in massaman curry paste, coconut milk and roasted peanuts.
- Crumbed mushrooms drizzled in truffle aioli $8.50
- Southern style onion rings with smokey BBQ sauce $9.00
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Crab, mussel & cumin fritters $18.00
- Coriander infused sour cream, Apple slaw
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Angus Pure steak Sammy $22.00
- Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
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Lamb burger $22.00
- Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
- House fries $8.50
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Eggs Benedict $16.00
- Ciabatta, Hollandaise - with Bacon
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Eggs Benedict $19.00
- Ciabatta, Hollandaise - with Salmon
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Caprese $17.90
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
- m. $28.90
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Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
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Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
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Insalata Con Feta $16.90
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum
- m. $38.90
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Calamari In Crema
- pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
- pesto pizza pane $8.90
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Butter Naan $3.50
- Refined flour bread with butter
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-Lamb Mushroom Masala $15.50
- Fresh mushroom tender diced lamb cooked with garlic, tomato and onion sauce
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-Vegetable Korma $12.90
- Fresh mixed vegetables cooked in rich creamy cashew nut gravy
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-Chicken Balti Garlic $15.99
- Tender chicken pieces cooked with garlic, herbs, spices and diced tomato
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Seekh Kebab $8.50
- Lamb mince mixed with spices, herbs, vegetables and cooked in charcoal oven
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-Beef Korma $14.50
- Tender meat pieces cooked in rich cashew nut gravy
- Half sizes $10
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Fish Tikka $8.50
- Fresh fish marinated in yoghurt, spices and caraway seeds cooked in charcoal oven
- Rendang beef curry - mild beef curry with coconut served with rice $17.00
- Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
- All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
- Spaghetti Marinara - mixed seafood tossed with spaghetti an a napolitano sauce with parmesan cheese $18.00
- Fish of the Day - Crumbed battered with a garden salad, fries and tartare sauce $24.00
- Beef & Mushroom pot pie - served with salad & fries $16.50
- Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
- Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
- Free Range Chicken Tenders 4Pack$4.9/8Pack$7.9
- Steak Pita/Petita $9.50
- Chicken Caesar Pita/Petita $9.50
- Marmite Mania $4.00
- Garden (V) Pita/Regular $8.50
- Roast Beef Salad/Regular $10.90
- Ediballs $3or$5for two packs
- Steak Salad/Petita $9.90
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MALTESERS FILLED WAFFLE CONE
- Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
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BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
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FAMILY ACTION PACK $24.95
- One world famous WHOPPER, one BK Chicken and two nugget-tasty burgers. Two large hot fries plus four small soft drinks seal the deal. All of this for just
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NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
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BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
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BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
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BK CHICKEN NUGGETS X 6 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
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CHICKEN NUGGETS STUNNER $5.50
- The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
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Bacon & Eggs $15.50
- Streaky bacon, with your choice of two eggs, either poached, fried or scrambled, on toasted kibbled rye with crispy potato hunks and house made relish.
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Sticky Date & Toffee Pudding $13.50
- Sticky date pudding served with butterscotch sauce, Kapiti vanilla bean ice cream & garnished with cream.
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Toasted Garlic Bread (Starter) $7.00
- Toasted Garlic Bread
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Nachos $14.50
- Beef mince topping with melted cheese, sour cream & spring onions.
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Trio of Kapiti Ice Creams & Sorbet $13.50
- Chef’s selection of indulgent Kapiti flavours.
- Fruit Salad & Ice-cream $8.50
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Feta Cheese Crusted Lamb Back Strap $34.50
- Tender New Zealand lamb back-strap, crusted with Puhoi Valley feta cheese, fresh mint & lemon, served with a kumara, orange & cardamom mash, seasonal vegetables, and finished with a Merlot & roasted red pepper jus.
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Rutland Breakfast $22.00
- Bacon & eggs (2), with crispy potato hunks, bratwurst sausage, portobello mushroom, roast tomato, spinach and house made relish. Served on toasted kibbled rye.
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Open Steak Sandwich $23.50
- Scotch fillet cooked medium on sourdough. Topped with our house made plum sauce, caramelised onions, bacon, cheese, tomato and aioli. Served with fries.
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Grilled Haloumi $19.50
- Crispy cajun potatoes topped with grilled haloumi cheese, rocket, and fresh cherry tomatoes. Drizzled with aioli. - Add streaky bacon + $5.00
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Asparagus Stack $18.50
- Fresh asparagus, lightly pan fried and topped with a poached egg and hollandaise sauce. Served on your choice of crispy cajun potatoes or crispy polenta cake. - Add streaky bacon + $5.00
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Springvale Jumbo Burger $22.00
- 140g of prime angus patty, crispy potatoes and a fried egg with lettuce, tomato, bacon, cheese and BBQ sauce in a toasted focaccia bun. Served with fries.
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Eggs on Toast $12.90
- Fresh free range eggs, poached, fried or scrambled. Served on wholegrain toast with fresh hollandaise sauce.
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- King Prawn Salad $21.00
- Juicy pan fried king prawns marinated in chilli and lime with crispy noodles on top of an Asian dressed salad.
- - Add streaky bacon + $5.00
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Toddlers Sandwich $2.50
- Cheese, marmite, sprinkles, jam and peanut butter
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16. Vietnamese Curry (Chicken or Duck) (Ca Ri Ga hoac vic) $16/$25
- Chicken thighs or duck, potatoes, carrots, broccoli, chili, coconut milk, served with steamed rice
- 30. Ice Cream (Vanilla or Chocolate) $7.00
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11. Fried Rice with Prawn, Cashew Nut and Pineapple (Com Chien Tom Dua) $17.00
- Rice fried with prawns, carrots, pineapple, cashew nuts, eggs and curry powder
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2. Hanoi Salad with Beef or Chicken (Vegetarian Available) (Goi ho ga Goi chay) $9.00
- Beef tenderloin or chicken with red onion, carrot, celery, coriander, sesame seed, fried garlic, shallot and chili sauce
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22. Pan-seared Salmon with Salt (Ca Hoi Rang Muot) $23.00
- Fresh salmon pan-seared with a mixture of salt, green beans and glutinous rice flour, lime leaves, served with steamed rice
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21. Stewed Salmon in a Clay Pot (Ca Hoi kho to dai) $20.00
- Salmon stewed with chili, lemongrass, pork and caramel sauce, served with steamed rice
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19. Stewed Seafood in a Clay Pot (Hai San om to dat) $18.00
- Prawns, squid and mussels stewed with shallots, garlic, chili, celery and broccoli, served with steamed rice
- 29. Mousse (Chocolate or Passionfruit) $7.00
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Side Salad $8
- Mesclun salad, cherry tomatoes, capsicum & red onion with a vinaigrette. Add Chicken, Steak or Bacon $13
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Veggie Goodness $18
- Capsicum, red onion, tomato & cheese
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Bowl of Beer Batter Fries $9.5
- Golden beer battered fries with aioli
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Fish & Chips $17
- Fresh Terakihi battered in Henry Wagstaff served with beer battered fried & homemade tartare sauce
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Steak Sandwich $20
- Scotch fillet steak, field mushroom & egg sandwiched between lightly toasted bread dolloped with caramelised onion. Served with golden fries
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Bacon & Egg $18
- Streaky bacon, eggs & cheese with tomato relish
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Paua Fritters $20
- Classic Kiwi paua patties, served with a side salad & golden fries
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Meatlovers $18
- Ham, smoked chicken & chorizo with a BBQ swirl
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Saigon beef steak (Bo bit tet ) $18
- Special vietnamese beef steak marinated in homemade sauce. Served with fries and choice
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Crispy fried egg noodles (mi xao gion) $16
- Combination stir fried egg noodles with seafood and seasonal vegetables
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Stir fried beef cubes (Bo luc lac) $18
- Vietnamese beef cubes stir fried with capsicums and onion. Served with jasmine rice or fries
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Beef stew(bo kho) $15
- Spicy fragrant vietnamese beef stew with carrots. Served with side salad and warm bread
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Caramel custard (banh flan) $6
- Vietnamese crème caramel. Light fluffy and sweetly delicious served with a sprinkling of shaved ice
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Stir fried rice noodles (hu tieu/mi xao chay) $15
- Stir fried rice noodles with crunchy tofu and mixed vegetables
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Saigon noodles (Pho bo, ga) $16
- Traditional vietnamese rice noodle in clear soup. Choice of beer or chicken. Served with fresh mint, shredded lettuce and fresh
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Steamed chicken (Ga hap cai xanh) $22
- Steamed vietnamese chicken with ginger- sweet soy sauce and seasonal mustard greens, mushrooms and carrots served with teamed rice and homemade sauce
- ROAST DUCK NOODLE SOUP $14.50
- HOKKIAN NOODLES $14.50
- STIR FRIED VEGETABLES & MEAT ON RICE $12.50
- LEMONGRASS DEEP FRIED CHICKEN $14.50
- SUPREME SATAY $12.50
- GARLIC FISH & COCONUT CREAM $16.50
- COMBINATION SATAY $12.50
- PRAWN CUTLET $8.50
Simply Balmy Cafe and Wine Bar
Phone
063635042
Opened hours
Tues - Thur 10am - 9pm
Fri & Sat 10am - Late
Sun 10am - 9pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Cafe Food , European , Gluten Free , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating