Address
52 Signal Street, Foxton Beach, Manawatu-Wanganui, 4815, New Zealand
Simply Balmy Cafe and Wine Bar in Manawatu-Wanganui Menu
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LUNCH- - BLT: Bacon, Lettuce and Tomato with Mayonnaise
- Served until 5pm
- Please order at the counter.
- Check out our favourite and specials in the cafe
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BALMY BREAKFAST (DF & GF available) $19.50
- Grilled bacon, mushroom, tomato and sausages. Crispy onion rings and hashbrown served with fried eggs, toasted ciabatta and tomato relish.
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EGGS BENEDICT/MONTREAL (GF available) $16.00
- Poached eggs with your choice of grilled bacon or smoked salmon, served on toasted ciabatta topped with hollandaise sauce. Served with a hashbrown and grilled tomato.
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VEGETARIAN BREAKFAST (GF available) $17.50
- Kumara terrine, grilled mushroom and tomato. Crispy onion rings, sauteed spinach and poached eggs. Served with toasted ciabatta and tomato relish.
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EGGS ON TOAST (GF & DF available) $8.00
- Eggs your way (scrambled, poached or fried) Server on toasted ciabatta. Gluten free toast extra $0.60
- - Add Bacon $12.00
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VANILLA PANCAKES (GF available) $14.00
- Vanilla pancakes served with maple syrup and whipped cream and Grilled bacon and banana.
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LAMBS FRY (GF) $16.00
- Sliced lambs fry and bacon served on roasted garlic mash potato with a mushroom gravy.
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BALMY HUSHPUPPIES (VEGETARIAN available) $15.50
- Pumpkin, corn and parmesan hush puppies with grilled bacon served on baby spinach with sweet chilli and sour cream.
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BALMY OPEN CHICKEN SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, grilled chicken tenders, camembert, tomato and crispy onion rings topped with spiced apricot sauce. Served with fries and tomato sauce.
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BALMY OPEN STEAK SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, marinated steak, caramelised onions, sauteed mushroom and a fried egg. Served with fries and tomato sauce.
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FISH AND CHIPS (GF & DF available)
- Simply Balmy’s beer battered fish and chips served with a seasonal garden salad and tartare sauce.
- $15.50 half serve
- $20.50 whole serve
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BALMY MOROCCAN CHICKEN SALAD (GF, DF available) $15.50
- An absolute Balmy favourite. Seasonal salad topped with moroccan seasoned chicken and bacon with camembert cheese, topped with pesto mayo.
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KIWI LUNCH $28.00
- Ribeye steak cooked to your liking with garlic butter, fries and garden salad.
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PRAWN CURRY (GF & DF available) $17.00
- Prawn, tamarind and coconut curry served with jasmine rice and balmy made roti.
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SEAFOOD SELECTION $22.00
- An assortment of battered fish bites, crumbed prawns, crumbed scallops, salt and pepper calamari and poached mussels. Served with fries, tartare and seafood sauce.
- BAGELS $6.50
- - SALMON: Salmon, Red Onion, lettuce and Cream Cheese
- TOASTED SANDWICHES $4.50 two fillings
- $0.50 Gluten-free bread available
- extra fillings $0.60
- Ham, Tomato, Bacon, Mushroom, Egg, Onion, Cheese, or Pineapple.
Nearby Sample Menus
-
505 Sizzling Yeda Fish Fillet $18.5
- Thailand
- S6 Chicken Volcano(V) $16.5
-
31 Platter A $12.5
- Chicken Curry Puff, Spring roll & Prawn Tempura
-
105 Char Kuey Teow-Stir-Fried Rice Noodle (V)
- Penang Malaysia
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29 Beef BBQ $6.9
- Thailand
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208 Sizzling Lemongrass Chicken(V) $18.5
- Vietnam
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16 Prawn Tempura $7.5
- Japan
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18 Takoyaki Squid Rice Bolls $7.5
- Japan
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Lamb Salad $18.50
- Marinated lamb backstrap, with feta, roasted pumpkin, crisp garden salad, and drizzled with a minted yoghurt dressing.
- Cheese burger and chips $8.50
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Eggs Benedict
- Poached free range eggs, topped with hollandaise and your choice of>>
- -Ham $17.50
-
Chicken nuggets and fries $8.50
- Served with salad
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Scotch Fillet Steak $25.00
- Cooked to your liking, with crisp garden salad, fries and accompanied with your choice of mushroom sauce, pepper sauce or garlic butter.
- Bacon and cheese pasta $8.50
- Bowl of garden salad $7.00
-
Garlic bread $9.80
- Toasted ciabatta served with garlic butter, aioli & balsamic glaze.
-
Pulled-pork focaccia (DF) $24.90
- Pork shoulder slowly braised in our special spice mix. Placed in a toasted focaccia bun with melting swiss cheese, fresh chipotle slaw and a smoked paprika aioli. Served with a side of fries
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Prawn and chorizo pasta $21.90
- Fresh pasta in a creamy white wine and basil sauce, with sautéed prawns and chorizo. Tossed with wilted spinach, cherry tomatoes and topped with shaved parmesan
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Orlando’s BBQ ribs (DF)
- Slow-braised pork ribs in our own spicy bbq sauce served with fresh chipotle slaw, smoked paprika fries and aioli
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Summer muesli (DF ) (V) $16.00
- Orlando’s own bircher muesli mix with strawberry, lime and ginger compote with yoghurt. Topped with blueberries, fresh mint and lashings of rosemary lavender infused local honey.
- Suitable for ages 4 - 11 years
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Extras
- Bacon / salmon / tomato / mushrooms / eggs / hash browns / spinach / salad greens / sausage / toast
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Wedges $15.90
- Seasoned wedges topped w melting cheese, sour cream, sweet chilli and bacon pieces.
- Garlic Roti $4.50
- VEGETARIAN ENTREES
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Magic Chilli Prawn (DairyFree) $23.90
- Chef Special Prawns(cooked with indo chinese herbs)
- Chutney - Mango / Mint / Tamarind $2.50
-
Prawn Biryani $22.90
- Rice cooked in Prawn with aromatic spices
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Prawn Malbari (DairyFree) $22.90
- Prawns cooked in south Indian style curry with coconut cream
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Prawn Vindaloo (DairyFree) $22.90
- Prawns cooked in onion, tomato gravy & mixed ground hot spicy paste.
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Madras (Dairy Free) (Chicken / Lamb / Beef) $18.50
- Boneless meat pieces cooked with curry leaves, mustard seeds & coconut milk.
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Garlic Butter Chips $10.50
- Hand cut double fried chips in garlic butter and seasoning. GF.
- Add chicken $4.00
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Eye Fillet Steak $38.00
- Char grilled eye fillet steak, garlic smashed potatoes, wilted spinach, seasonal vegetables, beef reduction gravy. GF
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Summer Salmon Salad $18.00
- Baked Aoraki salmon, avocado, cucumber, mixed salad greens, kumara crisps, lifestyle dressing. GF *Gluten-free.
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Panna Cotta Latte $10.00
- Coffee lovers' treat. Smooth, rich coffee mousse topped with vanilla panna cotta. *Gluten Free
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QA Pavlova $9.00
- Homemade and served with seasonal fresh fruit, a drizzle of mixed berry coulis and a dollop of fresh cream. *Gluten Free.
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Beignets $12.00
- Quarter Acre specialty - New Orleans style doughnuts, served with vanilla cream, berry jam and chocolate sauce.
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Triple Chocolate Cake $6.50
- Four layers of chocolate cake with 3 layers of mocha crème filling and iced with rich silky chocolate ganache. With cream or yoghurt.
- Nacho's $12.00
- Tomato $4.00
- Scrambled Eggs $8.00
- Steak Meals $18.00
- Fish Meal $9.00
- Eggs Benedict $15.00
- Toast $4.00
- Chicken Tenders $15.00
- Fish and Chips $18
- Bacon & Eggs $13
- Corn Fritters with Bacon $16
- Fish And Fries $7
- Lamb Burger $18
- Big Breakfast $20
- Moroccan Chicken Salad $16
- Eggs Benedict Bacon $16
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Savoury French Toast $17.00
- caramelised onions, cream cheese and smoked salmon
- Satay Chicken Skewers $12.00/$21.00
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Smoked Salmon on Rye Toast $12.00
- with cream cheese (add poached eggs $4.00)
- Thai Shrimp Cakes $14.00
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Fish Bites $12.00
- Lightly battered and deep fried, served with fries
- Grilled Thai Beef Salad N/A
- Smoked Salmon Salsa N/A
- Lamb Koftas with Greek Salad $23.00
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Beef & Reef (GF) $38
- 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
- (GF = Gluten Free)
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Chocolate Brownie $14
- Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
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-Ostrich Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
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Onion & garlic stuffed chicken breast wrapped in bacon(GF) $32
- drizzled w spiced plum & served on a swede & parsnip mash accompanied by steamed vegetables
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Crave Sundae $10
- Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
- (GF = Gluten Free)
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Fries $8
- Served with aioli and tomato sauce
- Sweet Onion N/A
- Olives N/A
- M&M N/A
- Steak, Egg and Cheese N/A
- Herb & Garlic Toasties N/A
- Pickles N/A
- Thinly Cut Sour Cream & Chives N/A
- Tomato N/A
- Grilled sammies
- Bacon, egg and cheese $12.50
- Eggs anyway on toast $9.5
- Avocado and feta smash on sourdough $12.5
- Mushrooms of toast $10.5
- Corned beef and pickles $13.50
- Mussei fritter buttie $15
- Focky cheese burger with fries $16.50
- Pocket Salad $13.00
- Spinach with Sesame Dressing $8.00
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Mix Sashimi $21.00
- Today’s freshest available fish sliced to perfection served raw with wasabi and ginger
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Seafood Tempura $17.50
- Crispy prawn, salmon and fish deep fried with Japanese batter (2 of each), come with dipping and creamy sauce
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Beef Tataki $14.00
- Delicate slivers of seared beef with homemade sauce and fresh salad
- Fish Of The Day
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Kara-Age $13.00
- Crispy, deep fried and mildly spiced chicken meat and come with homemade sauce
- Vegetarian Tempura Udon $16.00
- Red wine jus garlic butter
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Kiwiana $18.00
- Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
- Battered fish / side serving of fries $6.00
-
Garlic loaf (V) $12.00
- Ciabatta loaf with a herbed garlic butter
-
Thai curry (GF)(V) $15.00
- Thai styled curry served on basniati rice. Choose from prawns, chicken or vegetarian
-
Fat chips (GF) $10.00
- Hand cut seasoned fat chips served with tomato sauce and a choice home-made aioli or gravy (not GF)
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Beef, pear + kikorangi blue $17.00
- Aged scotch Fillet served on a rocket, Kikorangi blue vein, pear, walnut salad
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Chicken and avocado $18.00
- Coconut coated chicken served with garlic croutons, cherry tomatoes, crumbled feta, kale slaw, crispy shallots and harissa mayonnaise
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Honey mustard chicken $22.00
- Chicken breast, pan fried and served with a honey mustard sauce
- -Bread and dips $10.50
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Pea, pie and pud $11.00
- Homemade pie served with gravy
- Chips
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Ice cream sundae $6.50
- Strawberry, chocolate, caramel, passion fruit toppings
- Kids burger and chips $9.50
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Scotch fillet steak $26.00
- Grilled to your liking, served with garlic butter or mushroom sauce
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Manuka honey buffalo wings $12.00
- Served with a plum sauce
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Beef Teriyaki Bento $12.90 Each
- Beef Teriyaki, Salmon Nigiri, Chicken Teriyaki Sushi, Gyoza springroll, fried prawn Salad Dessert and Rice
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Chicken Teriyaki $10.90
- Deep fried chicken cutlets in vegetables, egg and Teriyaki sauce on rice
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Salmon Teriyaki $11.90
- Teriyaki salmon on rice served with variety side dishes
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Tempura Bento $12.90 Each
- Deep fried chicken, fried rice & vege, fried mixed vege kumara & broccoli, gyoza, fried prawn, Teriyaki chicken sushi, springroll sushi Salad Dessert and Rice
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Tofu Bento (Veg) $12.90 Each
- Teriyaki or spicy tofu mixed vege sushi, Avocado sushi, Gyoza springroll, fried Kumara & brocolli, vege salad and rice
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Tofu Teriyaki $10.90
- Pan fried with teriyaki sauce on rice served with variety side dishes
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Spicy Chicken $11.90
- Chicken cubes with spicy sauce on mixed vege fried rice
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Chicken Cutlet Bento $12.90 Each
- Chicken cutlet served with BBQ Sauce, Spring Roll Sushi, Deepfried & Teriyaki Chicken sushi, Salad Dessert and Rice
Simply Balmy Cafe and Wine Bar
Phone
063635042
Opened hours
Tues - Thur 10am - 9pm
Fri & Sat 10am - Late
Sun 10am - 9pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Cafe Food , European , Gluten Free , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating