Address
52 Signal Street, Foxton Beach, Manawatu-Wanganui, 4815, New Zealand
Simply Balmy Cafe and Wine Bar in Manawatu-Wanganui Menu
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LUNCH- - BLT: Bacon, Lettuce and Tomato with Mayonnaise
- Served until 5pm
- Please order at the counter.
- Check out our favourite and specials in the cafe
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BALMY BREAKFAST (DF & GF available) $19.50
- Grilled bacon, mushroom, tomato and sausages. Crispy onion rings and hashbrown served with fried eggs, toasted ciabatta and tomato relish.
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EGGS BENEDICT/MONTREAL (GF available) $16.00
- Poached eggs with your choice of grilled bacon or smoked salmon, served on toasted ciabatta topped with hollandaise sauce. Served with a hashbrown and grilled tomato.
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VEGETARIAN BREAKFAST (GF available) $17.50
- Kumara terrine, grilled mushroom and tomato. Crispy onion rings, sauteed spinach and poached eggs. Served with toasted ciabatta and tomato relish.
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EGGS ON TOAST (GF & DF available) $8.00
- Eggs your way (scrambled, poached or fried) Server on toasted ciabatta. Gluten free toast extra $0.60
- - Add Bacon $12.00
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VANILLA PANCAKES (GF available) $14.00
- Vanilla pancakes served with maple syrup and whipped cream and Grilled bacon and banana.
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LAMBS FRY (GF) $16.00
- Sliced lambs fry and bacon served on roasted garlic mash potato with a mushroom gravy.
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BALMY HUSHPUPPIES (VEGETARIAN available) $15.50
- Pumpkin, corn and parmesan hush puppies with grilled bacon served on baby spinach with sweet chilli and sour cream.
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BALMY OPEN CHICKEN SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, grilled chicken tenders, camembert, tomato and crispy onion rings topped with spiced apricot sauce. Served with fries and tomato sauce.
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BALMY OPEN STEAK SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, marinated steak, caramelised onions, sauteed mushroom and a fried egg. Served with fries and tomato sauce.
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FISH AND CHIPS (GF & DF available)
- Simply Balmy’s beer battered fish and chips served with a seasonal garden salad and tartare sauce.
- $15.50 half serve
- $20.50 whole serve
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BALMY MOROCCAN CHICKEN SALAD (GF, DF available) $15.50
- An absolute Balmy favourite. Seasonal salad topped with moroccan seasoned chicken and bacon with camembert cheese, topped with pesto mayo.
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KIWI LUNCH $28.00
- Ribeye steak cooked to your liking with garlic butter, fries and garden salad.
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PRAWN CURRY (GF & DF available) $17.00
- Prawn, tamarind and coconut curry served with jasmine rice and balmy made roti.
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SEAFOOD SELECTION $22.00
- An assortment of battered fish bites, crumbed prawns, crumbed scallops, salt and pepper calamari and poached mussels. Served with fries, tartare and seafood sauce.
- BAGELS $6.50
- - SALMON: Salmon, Red Onion, lettuce and Cream Cheese
- TOASTED SANDWICHES $4.50 two fillings
- $0.50 Gluten-free bread available
- extra fillings $0.60
- Ham, Tomato, Bacon, Mushroom, Egg, Onion, Cheese, or Pineapple.
Nearby Sample Menus
- Vegetarian Noodle Soup $9.90
- Pork and Leak Dumplings (16 pcs) $9.50
- Pork and Seafood Dumplings (16 pcs) $9.50
- Egg Fried Rice $11.90
- BBQ Pork Fried Rice $11.90
- Braised Eggplant and Potato on Rice $11.90
- Pork and Leek Dumplings (16 pcs) $9.50
- Vegetarian Dumplings (16 pcs) $9.50
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Garlic Bread $12.50
- Toasted and garlic buttered baguette slices served on a bed of rocket, basil pesto and sundried tomato pesto. Drizzled with balsamic glaze.
- Seasonal vegetables $6.50
-
Aqaba Benedict $19.50
- Poached eggs served on focaccia, drizzled with hollandaise and served with Grilled salmon and rocket
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Spiced Lamb Pita Pocket $19.50
- Slow cooked Cajun spiced pulled lamb with lettuce, fresh tomato salsa and a mint yoghurt dressing.
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Aqaba Big Brekkie $20.00
- Bacon, kransky sausages, chunky creamy mushroom sauce, hash browns, grilled tomato, fried eggs and toasted Vienna. Add black pudding $3.50
- Kumara chips $9.50
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Mediterranean Calamari Salad $19.50
- Salt and pepper fried calamari, salad greens, olives, sundried tomatoes, red onion and feta with a sweet chilli and lime sauce.
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Antipasto Platter $38.00
- Selection of toasted breads with bacon and mushroom pâté, sundried tomato dip, basil pesto and garlic butter. Sweet chilli meatballs, thai curry chicken nibbles, slow cooked silverside slices, roast vege chutney, feta, camembert, gherkins and sundried tomatoes. (Enough for 3‐6 people to share )
- Chips $5.00
- Orange Chicken Salad - Crumbed chicken breast served with mixed salad, mandarin and our homemade orange-mayonnaise. $14.50
- Chada Thai Fried Rice - Fried rice with mixed vegetables, egg, spring onion and a choice of meat (Chicken/pork/beef/ vegetables/tofu) $13.50
- Tom Sab - Tender gravy beef simmered with lemongrass, celery, galangal until tender, garnish with spring onion and coriander $15.00
- Rice $3.00
- Combo Platter - Vegetable spring roll (2 pcs), chicken satay (2 pcs), prawn spring roll (2 pcs), money bag (2 pcs), samosa (2 pcs) and prawn tempura (2 pcs) (2 person) $14.50
- Prawn Tempura Salad - Crispy crumbed prawn served with fresh mixed salads and our homemade mayonnaise and sweet chilli sauce $16.50
- Fish & Chips - Crumbed fish bites served with chips. $6.50
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Fettucine Carbornara $23.00
- Smokey bacon, garlic, creamy, egg & herbs
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Fettucine Carbonara $23.00
- Crispy bacon in a garlic, cream and egg sauces and served with fresh grated parmesan
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Garlic Pizza Bread $13.00
- Blue Cheese and caramelized onion
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Coz $23.00
- Ranch base (no Tomato sauce), Chicken, Bacon, Mushrooms & Caramelized Onion
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Scallop Tagliatelle $26.00
- Seared scallops in a horseradish, cream, lemon sauce
- extra sauce $3.00
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Prawn Parpadelle $26.00
- Prawns cooked in a lime, garlic and chilli sauce
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Green lipped Mussels $16.00
- in a garlic, tomato and herb sauce
- Prawn Jalfrezi - Half/Full $10.00/$16.50
- Chicken Balti - Half/Full $9.00/$14.00
- Butter Paneer - Half/Full $8.50/$12.50
- Chicken Tikka Masala - Half/Full $9.00/$14.00
- Goan Fish Curry - Full $15.00
- Lamb Korma - Half/Full $9.00/$14.00
- Seekh Kabab - Full $12.00
- Shahi Naan $4.00
- ●Main
- ●Main
- Bbq Pork
- Lemon Chicken Combination Fried Rice/Noodle
- ●Appetizers
- ●Main
- Chicken Sweet Corn Soup/Lemon Fish Combination Fried Rice/Noodle
- Bbq Pork
- 1 Seafood Friiter & Chips $5.50
- Cheese $5.30
- Sweet Corn Fritter $3.00
- Chicken & Sweet Chilli $7.80
- Fish Bite $1.00
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All Sauce $2.00
- Toma & Tar & Garlic
- 1 Scoop Chips $2.80
- Hot Dog $2.50
- ●Beef
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Mix B $11.50
- Roasted duck summer rolls / Crispy prawn cigars / Prawn cheesy balls
- ●Pork
- Takoyaki $8.00
- Roti & banana / Ice cream banana crepe / Banana split $12.50
- ●Duck
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-The Lab Vegetarian Pad Thai $18.00
- Stir fried rice noodle in tamarind sauce with vegetables and tofu served in egg net
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-Black Pepper Fish Steak $22.00
- Battered tarakihi fish fillet topped with black pepper sauce and bok choy
- Pasta of the Day $19
-
300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
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Crispy Coated Prawns f/2 $12 f/4 $18
- Served with a delicious chilli aioli dipping sauce
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Seafood Platter $18.5
- Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
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Crave Sundae $10
- Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
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-Ostrich Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
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Chocolate Brownie $14
- Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
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300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
- smoked BBQ sauce. Served with hand cut chips and jalapeno aioli sauce $25.00
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Salt & Pepper Squid (Gluten Free) $18.00
- Served with coleslaw, chilli jam and jalapeno aioli
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Coachman Burger $18.00
- Grilled beef patty topped with sliced cheese, lettuce, tomato, onion jam and smoked BBQ sauce. Served with fries and jalapeno aioli sauce
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Smoked BBQ Pork Ribs $25.00
- Served with an Asian slaw and a bacon and cheese twice baked potato
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Sticky Date Crème Brulee $15.00
- Served with homemade butter shortbread
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Pizza Bread (Serves Two) (Vegetarian) $10.00
- Served with a sundried tomato pesto sauce, parmesan cheese and drizzled with a balsamic glaze
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Pumpkin & Pea Risotto (Gluten Free) (Vegetarian) $25.00
- Served with mascarpone, chilli jam, parmesan and lemon oil
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Thai-Style Salmon Salad (Gluten Free) $18.00
- Smoked salmon with a vegetable salad, basil, coriander and mint chilli sauce and sweet chilli lime dressing
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'BB' Burger $15.00
- The Works with Chips
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Chicken & Bacon Burger $15.00
- with Chips
- Garlic Bread $8.00
- Fresh Fish and Chips $16.00
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Nachos $14.00
- Tomato Salsa OR Beef
- Chicken & Apricot Crepe $13.50
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Chicken Fillets $16.90
- with sweet chilli dip and chips
- Smoked Chicken Salad $17.50
- Italian Herbs & Cheese N/A
- Sweet Onion N/A
- White Bread N/A
- Italian Dressing N/A
- Beetroot N/A
- M&M N/A
- Capsicum N/A
- Double Choc Chip N/A
- 11. Grilled Chicken & Pork Spring Roll Vermicelli (Reg/Lg) $14/$17
- Choice of: Grilled Pork, Grilled Chicken $8
- 35. Caramel Custard
- 8. Shrimp Salad $8
- 18. Medium Rare Beef & Beef Ball Noodle Soup (Reg/Lg) $14/$16
- 28. Deep Fried Vegetarian Spring Rolls(2/3pcs) (Reg/Lg) $5/$7
- 4. Deep Fried Battered Shrimp(7pcs) $10
- 2. Grilled Pork Salad Rolls(2/3/4pcs) $6/$8/$10
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Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
- Bowl of Fries with Tomato Sauce & Garlic Aioli $7
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Tiger Tiger
- Tiger prawns, basil pesto, fresh rocket, cherry tomatoes & caper berries
- Rich Dark Chocolate Silk Tart served with champagne soaked strawberries, french vanilla ice-cream & nut praline $15
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Roasted Aromatic Veg
- red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
- extra-large $24
-
Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
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Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
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Wedges $14.00
- Seasoned wedges served with Sweet chili and sour cream
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Fish Burger $17.00
- Stella battered fresh catch, greens, fries & Chefs Tartare w/ capers
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Fish 'n' Chips $12.00
- Every Pubs staple, beer battered catch, crispy fries & chefs tartare
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Seafood Basket $18.00
- Fish, Mussels, Scallops, Prawns Calamari, fries & tartare
- Mushroom Sauce $3.00
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Bacon & Cheese Wedges $17.00
- Seasoned wedges topped with crispy bacon and melted cheese
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Seafood Pasta $21.00
- Prawns, squid, mussels, fresh fish in sweet chili cream, linguini pasta topped w/ fresh rocket
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Snacks Garlic Bread $9.00
- Garlic herb & mozzarella bread
Simply Balmy Cafe and Wine Bar
Phone
063635042
Opened hours
Tues - Thur 10am - 9pm
Fri & Sat 10am - Late
Sun 10am - 9pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Cafe Food , European , Gluten Free , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating