Address
52 Signal Street, Foxton Beach, Manawatu-Wanganui, 4815, New Zealand
Simply Balmy Cafe and Wine Bar in Manawatu-Wanganui Menu
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LUNCH- - BLT: Bacon, Lettuce and Tomato with Mayonnaise
- Served until 5pm
- Please order at the counter.
- Check out our favourite and specials in the cafe
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BALMY BREAKFAST (DF & GF available) $19.50
- Grilled bacon, mushroom, tomato and sausages. Crispy onion rings and hashbrown served with fried eggs, toasted ciabatta and tomato relish.
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EGGS BENEDICT/MONTREAL (GF available) $16.00
- Poached eggs with your choice of grilled bacon or smoked salmon, served on toasted ciabatta topped with hollandaise sauce. Served with a hashbrown and grilled tomato.
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VEGETARIAN BREAKFAST (GF available) $17.50
- Kumara terrine, grilled mushroom and tomato. Crispy onion rings, sauteed spinach and poached eggs. Served with toasted ciabatta and tomato relish.
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EGGS ON TOAST (GF & DF available) $8.00
- Eggs your way (scrambled, poached or fried) Server on toasted ciabatta. Gluten free toast extra $0.60
- - Add Bacon $12.00
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VANILLA PANCAKES (GF available) $14.00
- Vanilla pancakes served with maple syrup and whipped cream and Grilled bacon and banana.
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LAMBS FRY (GF) $16.00
- Sliced lambs fry and bacon served on roasted garlic mash potato with a mushroom gravy.
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BALMY HUSHPUPPIES (VEGETARIAN available) $15.50
- Pumpkin, corn and parmesan hush puppies with grilled bacon served on baby spinach with sweet chilli and sour cream.
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BALMY OPEN CHICKEN SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, grilled chicken tenders, camembert, tomato and crispy onion rings topped with spiced apricot sauce. Served with fries and tomato sauce.
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BALMY OPEN STEAK SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, marinated steak, caramelised onions, sauteed mushroom and a fried egg. Served with fries and tomato sauce.
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FISH AND CHIPS (GF & DF available)
- Simply Balmy’s beer battered fish and chips served with a seasonal garden salad and tartare sauce.
- $15.50 half serve
- $20.50 whole serve
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BALMY MOROCCAN CHICKEN SALAD (GF, DF available) $15.50
- An absolute Balmy favourite. Seasonal salad topped with moroccan seasoned chicken and bacon with camembert cheese, topped with pesto mayo.
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KIWI LUNCH $28.00
- Ribeye steak cooked to your liking with garlic butter, fries and garden salad.
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PRAWN CURRY (GF & DF available) $17.00
- Prawn, tamarind and coconut curry served with jasmine rice and balmy made roti.
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SEAFOOD SELECTION $22.00
- An assortment of battered fish bites, crumbed prawns, crumbed scallops, salt and pepper calamari and poached mussels. Served with fries, tartare and seafood sauce.
- BAGELS $6.50
- - SALMON: Salmon, Red Onion, lettuce and Cream Cheese
- TOASTED SANDWICHES $4.50 two fillings
- $0.50 Gluten-free bread available
- extra fillings $0.60
- Ham, Tomato, Bacon, Mushroom, Egg, Onion, Cheese, or Pineapple.
Nearby Sample Menus
-
306 Spicy Korean Pork (V) $18.5
- Korea
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2 Prawn Shu Mai $5.7
- Hong Kong
- 607 Satay Sauce $1
- S2 Vegetables & Seaweed Maki(V) $10.5
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14 Crispy Pork $8.5
- Hong Kong
- Prawn $17.9
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105 Char Kuey Teow-Stir-Fried Rice Noodle (V)
- Penang Malaysia
- Prawn $17.9
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Punjabi Chana Masala $13.90
- Chickpeas cooked in onion based dry gravy with onion, tomato, capsicum, and Indian spices
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Lamb Rogan Josh $17.99
- Diced lamb cooked in onion tomato gravy with Indian spices and herbs
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Chicken Vindaloo (Med or hot) $15.90
- Boneless chicken cooked with onion, tomato gravy in vindaloo paste from the beaches of goa
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Fish Masala $18.99
- Fish prepared in mild onion tomato gravy with capsicum and onion
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Butter Chicken $15.90
- Tender pieces of tandoori boneless chicken cooked in creamy tomato paste
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Vegetable Pakora $5.00
- Mixed vegetables in chickpea flour batter and deep fried served with tamarind chutney
- All mains served with basmati rice and to your taste ( Mild, Medium, Kiwi hot and Indian hot)
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Bread Pakora $3.00
- Bread filled with potatoes prepared in chickpea flour batter, Indian spices and deep fried served with tamarind chutney
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Koonu Curry $15.00
- Mushrooms cooked with green peas, coriander, coconut and Kerala spices
- Chutneys $3.00
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Kerala Paneer Curry $15.00
- Creamy tomato simmered with light spices, studded with home-made cottage cheese
- Raita $3.00
-
Kuttanadan Duck Masala $20.00
- Pot roasted duck, marinated for eight hours and then cooked on a low flame with ground Kerala spices
- Pickle $2.50
- Vegetable $14.50
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Fish/Prawn Moilee $18.00
- A light coconut based dish with an abundance of ginger, garlic and fresh tomatoes finished with a splash of lemon juice
- Multigrain toast, raspberry jam, butter $5.50
- Kumara hash, crispy bacon, wilted spinach, poached egg, hollandaise $19
- Fresh fruit, yoghurt, honey $15
- Kedgeree, spiced rice, smoked chilli fish, poached egg, garlic bread $18
- Eggs benedict $16
- Big breakfast, bacon, tomato, mushroom, potatoes, kransky sausage, poached eggs, toast $21.50
- Three cheese spinach filo, cauliflower puree, beans, roasted vine tomato, oregano $26
- Soup of the day, ciabatta, butter $14
- GRILLED CHICKEN $14.50
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BREAKFAST BUN $8.50
- mauka bacon, grilled egg, homemade mayo and lettuce
- 1/4 chicken with salad, chips or rice $14.50
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STICKY PORK RIBS $11.50
- coated in homemade smokey BBQ Sauce with chips or garlic potatoes
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KIWI VEGGIE GRILL $14.50
- veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
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GRILLED SANDWICH $10.50
- Angus steak or chicken served with lettuce, tomato, beetroot, onion + smoky BBQ sauce
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EXPRESS GRILL $11.50
- one choice from the grill + salad, grilled onions and garlic potatoes. 1/4 chicken, or angus steak or veggie hash cake
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KIWI GRILL BREAKFAST $14.50
- gourmet sausage, manuka bacon, eggs, hash browns, tomato and toast
- Mushrooms $6.00
- Chicken Tenders $15.00
- All Day Whopper $23.00
- Scrambled Eggs $8.00
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Hot Beef Salad $12.00
- with sweet chilli or BBQ Sauce
- Wedges
- Plain $8.00
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Small Breakfast $15.00
- bacon - sausage - mixed
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Lemon Grass Chicken, Beef $20.00
- Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables.
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Chili - Served on Sizzling Plate $18.00
- Stir fried with chili paste and seasonal vegetables. Tofu optional.
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Chicken Sweet Corn $10.00
- Chicken, eggs and sweet corn.
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Tom Yum $10.00
- Khmer spicy soup with vegetables, lemon juice and lemon grass.
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Red Curry Chicken, Beef $20.00
- Red curry with vegetables served with rice.
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Omelette Combination $20.00
- Khmer style omelette with choice of meat and vegetable filling topped with Angkor soy sauce gravy and crispy noodles.
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Seafood Hot Pot $22.00
- Prawn, squid, scallop and mussels and tofu with Chinese vegetables.
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Ginger Pineapple Prawn $25.00
- Stir fried with freshly chopped ginger, pineapple and seasonal vegetables.
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Thai Beef Salad $16.50 $13.50 1/2portion
- served with chilli dressing & crispy noodles
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Nacho's $11.50
- served with sour cream & salsa
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Wedges $11.00$8.50 1/2 portion
- served with bacon, cheese and sour cream
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BLAT $14.50
- bacon, lettuce, avocado & tomato served with homemade mayo on' toasted Turkish bread
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Parnell's Warm Chicken Salad $16.50$13.50 1/2portion
- served with bacon, camembert, avocado & pesto dressing
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Toasted Sandwich $6.50
- pick up to 3 of the following fillings. cheese, onion, tomato, sweetcorn, ham, pineapple
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Gourmet Steak Sandwich $17.50
- juicy sirloin steak with onions lettuce tomato & relish
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Soup of the Day $9.50
- served with hot soup roll
- Ice cream sundae – chocolate, caramel, passion fruit or berry
- Rolled porf served with apple puree
- Medium Pizza - $15.00
- MEAT
- Mint sauce
- Chocolate pots with strawberries & orange creme fraiche
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TWICE-COOKED PORK BELLY $30.00
- Pork belly, cooked twice and served on sweet kumara mash with steamed veges, homemade apples sauce and rich red wine jus
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TUNA SALAD SALAD
- Tuna, celery, peppers, spring onion, red onion, apple, cucumber, rocket, fruit chutney/mayo
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NACHO $10.00
- salsa + mince sour cream
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CHIPS $8.50
- with aioli
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B.L.T $13.00
- with hollandaise and plum sauce
- TOASTED SANDWICH From $4.50
- EGGS BENEDICT $15.50
- ALL DAY BREAKFAST $18.50
- ICE CREAM SUNDAE $5.00
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TOAST $5.50
- plain or fruit
- Japanese curry deep fried chicken on rice / Japanese curry deep fried pork on rice $15.90
- ●Pad thai
- -Classic toast $7.90
- -Strawberry / Banana $1.90
- -Brownie / Cheesecake $2.90
- You can also swap rice with salad
- -Ice cream $1.50
- Korean spicy beef with rice $15.50
- - Add streaky bacon + $5.00
- - Add smoked salmon + $6.00
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- King Prawn Salad $21.00
- Juicy pan fried king prawns marinated in chilli and lime with crispy noodles on top of an Asian dressed salad.
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Kids Sundae $5.90
- Two scoops of ice cream with chocolate sauce, whipped cream and sprinkles
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Fries $9.90
- Served with tomato sauce & aioli
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Kids Fries $6.50
- With tomato sauce
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- Eggs Benedict $17.90
- Soft poached free range eggs on a toasted English muffin with hollandaise with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms - Add spinach + $3.00
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Toddlers Sandwich $2.50
- Cheese, marmite, sprinkles, jam and peanut butter
- Chips small $4.50
- Breads MAINS Scotch fillet steak
- -Garlic bread $6.00
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Manuka honey bar and grill burger $13.00
- Beef pattie, bacon and cheese
- -Cheesy garlic bread $7.00
- -Large $9.00
- -Small $5.50
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BBQ grilled pork spare ribs $12.00
- Served with a finger bowl
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TROPICAL CHEESECAKE $14.50
- Fresh homemade fruit cheesecake served with ice-cream and double cream
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PAVLOVA $12.50
- Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
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THE CONSERVATIONIST $29.50
- Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing
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THE CARNIVORE $42.00
- Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
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BOBBIE'S BREAD PLATTER $17.50
- Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
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FRENCH TOAST $17.50
- Sugar and cinnamon toasted baguette topped with grilled bacon, banana and pineapple, drizzled with maple syrup
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MADAGASCAN CHICKEN CURRY $29.50
- Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
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THE AFRICAN BIG BREAKY $21.00
- A hearty breakfast of honey cured bacon, beef sausages, roasted field mushroom, grilled tomato, poached eggs and sweet potato cake, served with buttered wholegrain toast
- Pancakes w bacon banana & maple syrup $18.00
- Bacon & egg muffin w sweet chilli sauce $7.00
- Eggs your preference served with sourdough toast $12.00
- Sourdough toast and spreads $7.00
- French Toast and fresh fruit w bacon & maple syrup $18.00
- Big Breakfast bacon eggs tomato mushroom sausage potato $22.00
- Avocado poached egg w sundried tomato & sourdough toast $15.00
- Eggs Bene w bacon spinach and own hollandaise $18.00
Simply Balmy Cafe and Wine Bar
Phone
063635042
Opened hours
Tues - Thur 10am - 9pm
Fri & Sat 10am - Late
Sun 10am - 9pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Cafe Food , European , Gluten Free , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating