Address
52 Signal Street, Foxton Beach, Manawatu-Wanganui, 4815, New Zealand
Simply Balmy Cafe and Wine Bar in Manawatu-Wanganui Menu
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LUNCH- - BLT: Bacon, Lettuce and Tomato with Mayonnaise
- Served until 5pm
- Please order at the counter.
- Check out our favourite and specials in the cafe
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BALMY BREAKFAST (DF & GF available) $19.50
- Grilled bacon, mushroom, tomato and sausages. Crispy onion rings and hashbrown served with fried eggs, toasted ciabatta and tomato relish.
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EGGS BENEDICT/MONTREAL (GF available) $16.00
- Poached eggs with your choice of grilled bacon or smoked salmon, served on toasted ciabatta topped with hollandaise sauce. Served with a hashbrown and grilled tomato.
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VEGETARIAN BREAKFAST (GF available) $17.50
- Kumara terrine, grilled mushroom and tomato. Crispy onion rings, sauteed spinach and poached eggs. Served with toasted ciabatta and tomato relish.
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EGGS ON TOAST (GF & DF available) $8.00
- Eggs your way (scrambled, poached or fried) Server on toasted ciabatta. Gluten free toast extra $0.60
- - Add Bacon $12.00
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VANILLA PANCAKES (GF available) $14.00
- Vanilla pancakes served with maple syrup and whipped cream and Grilled bacon and banana.
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LAMBS FRY (GF) $16.00
- Sliced lambs fry and bacon served on roasted garlic mash potato with a mushroom gravy.
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BALMY HUSHPUPPIES (VEGETARIAN available) $15.50
- Pumpkin, corn and parmesan hush puppies with grilled bacon served on baby spinach with sweet chilli and sour cream.
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BALMY OPEN CHICKEN SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, grilled chicken tenders, camembert, tomato and crispy onion rings topped with spiced apricot sauce. Served with fries and tomato sauce.
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BALMY OPEN STEAK SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, marinated steak, caramelised onions, sauteed mushroom and a fried egg. Served with fries and tomato sauce.
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FISH AND CHIPS (GF & DF available)
- Simply Balmy’s beer battered fish and chips served with a seasonal garden salad and tartare sauce.
- $15.50 half serve
- $20.50 whole serve
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BALMY MOROCCAN CHICKEN SALAD (GF, DF available) $15.50
- An absolute Balmy favourite. Seasonal salad topped with moroccan seasoned chicken and bacon with camembert cheese, topped with pesto mayo.
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KIWI LUNCH $28.00
- Ribeye steak cooked to your liking with garlic butter, fries and garden salad.
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PRAWN CURRY (GF & DF available) $17.00
- Prawn, tamarind and coconut curry served with jasmine rice and balmy made roti.
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SEAFOOD SELECTION $22.00
- An assortment of battered fish bites, crumbed prawns, crumbed scallops, salt and pepper calamari and poached mussels. Served with fries, tartare and seafood sauce.
- BAGELS $6.50
- - SALMON: Salmon, Red Onion, lettuce and Cream Cheese
- TOASTED SANDWICHES $4.50 two fillings
- $0.50 Gluten-free bread available
- extra fillings $0.60
- Ham, Tomato, Bacon, Mushroom, Egg, Onion, Cheese, or Pineapple.
Nearby Sample Menus
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Warm Roast Vegetable Salad $20.00
- A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
- Egg $2.50
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Deep South Salmon $33.50
- Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
- Mushroom Sauce $2.50
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Farmhouse Cheesecake $13.00
- Ask for today's selection.
- Garlic Sauce $2.50
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Cromwell Crumble $13.00
- A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
- Peppercorn Sauce $2.50
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Wedges
- Topped with ham, spring onions, melted cheese & sour cream
- -1 person $15.00
- -extra sauces $3.50
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Dips and Spreads $14.50
- A selection of toasted breads, Boat Shed’s own corn dip & a roasted garlic & cream cheese spread, balsamic reduction & olive oil dip
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Real Kiwi Bloke $34
- 300gm Rump steak with fried onions, eggs, tomatoes, mushrooms & buttered fresh bread
- -Bacon, tomato & cheese $12
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Caesar Salad – Boat Shed Style $19.50
- Our twist on the classic caesar salad, chicken optional
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French Toast $16.50
- Served with bacon, banana & maple syrup
- Braised Eggplant and Potato on Rice $11.90
- Beef Fried Noodles $11.90
- Stir Fried Tofu on Rice (Spicy) $11.90
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Fried Beef $11.90
- with Sweet and Sour Sauce on
- Shanghai Pork Buns $10.00
- Pork and Vege Dumplings (16 pcs) $9.50
- Vegetarian Fried Rice $11.90
- Sesame Paste on Noodles (Cold) $9.90
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Antipasto Platter $38.00
- Selection of toasted breads with bacon and mushroom pâté, sundried tomato dip, basil pesto and garlic butter. Sweet chilli meatballs, thai curry chicken nibbles, slow cooked silverside slices, roast vege chutney, feta, camembert, gherkins and sundried tomatoes. (Enough for 3‐6 people to share )
- Fries and aioli $7.50
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Seasoned Potato Wedges $10.50
- With sour cream and sweet chilli sauce.
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French Toast $17.50
- Oven-baked French toast with bacon, banana and maple syrup.
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Creamy Mushrooms $16.50
- Sautéed mushrooms and baby spinach in a creamy garlic sauce on toasted Vienna. Add bacon $3.00. Add lambs fry $3.00
- Salad bowl $6.50
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Dips And Spreads $13.50
- Toasted and garlic buttered pita bread with sundried tomato dip and a bacon and mushroom pâté.
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Pulled Pork Stack $17.50
- Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
- -Side $3.00
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Vegie salad $16.00
- Baby spinach, crumbed pumpkin, chickpeas, roasted apsicum, quinoa with balsamic dressing
- -Regular $8.00
- -Large $11.00
- -Regular $10.00
- -Large $11.00
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Steak out $17.00
- Beef steak cooked to order with tom relish, salad, caramelized onion & aioli
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Green $10.00
- Lettuce, cucumber, tomato, carrot and red onion with the citadel vinaigrette
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Lamb Shish Salad From $14.5
- Grilled marinated lamb cubes threaded on a skewer served with salad.
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Humus Kebab Small / Large -N/A
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
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Chicken Iskender From $14.5
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
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Mixed Shish From $18.9
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
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Warm Lamb Salad From $13.9
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
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Warm Chicken Salad From $13.9
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
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Mixed Meat Kebab Small / Large -N/A
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
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Mixed Iskender From $14.5
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Fries $9.00
- with tomato sauce & aioli
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Creamed mushrooms $16.00
- with spinach & poached egg on sourdough bread(GF available)
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Utopia Big Breakfast $22.80
- streaky bacon, sausage, hash browns, slow roasted tomato, mushrooms, eggs & toast
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Eggs Benedict(GF) $16.80
- poached eggs served on potato rosti with homemade hollandaise sauce with a choice of vegetarian(feta & spinach)
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Utopia wedges $11.00
- plain
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Mediterranean Omelette $11.00
- plain with cheese
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Warm chicken & Bacon salad $21.80
- garden salad with roast pumpkin, walnuts & cranberries with a creamy honey & mustard dressing
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Eggs Benedict(GF) $16.80
- poached eggs served on potato rosti with homemade hollandaise sauce with a choice of streaky bacon
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Roast of the day $26.50
- Served with roast root vegetables finished with a red wine jus
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Trio of ice creams $11.50
- Three flavours of Kapiti ice cream with served with homemade sauces and Chantilly Cream
- - Small $4.00
- - Main $16.00
- - Main $19.50
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Chefs soup of the day $9.00
- Homemade soup of the day made with fresh in season produce with a ciabatta bread
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Seafood chowder $12.50
- Traditional creamy chowder served with croutons and ciabatta bread
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●Pizzas $20.00
- A thin crispy base layered with homemade tomato sauce – gluten free bases available
- Squid rings $1.00
- Donut with cinnamon $1.20
- Battered meat patty $2.00
- Corn fritter $2.70
- Pineapple fritter $1.20
- Hotdog $2.20
- Hamburger $4.50
- Fish $3.00
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Cooperage Chicken Salad (GF) $18.00
- Cajun marinated chicken served on a fresh mesclun salad, creamy feta, apple slices, tomato and candied cashew nuts with a creamy honey mustard dressing
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Thai Beef Salad (GF) $18.00
- Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
- Basil pesto / hollandaise / sour cream/cream cheese / brie / aioli $2.00
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Brioche French Toast (V) $16.50
- Served with fresh caramelised pineapple, grilled banana, sprinkled with flaky toasted coconut, maple syrup and whipped cream
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Chicken Linguine $18.50
- Garlic and chilli marinated chicken tossed with linguine in a zesty basil lemon sauce, cherry tomatoes, baby spinach. Topped with fresh parmesan and toasted macadamia nuts and a lemon wedge
- Green salad $5.50
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Open Steak Sandwich $19.50
- Prime scotch fillet minute steak with fresh salad greens, caramelised onions, oven roasted tomato, portabella mushroom, swiss cheese, house made bernaise sauce and green tomato relish on toasted sour dough Served with a side of fries >>
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Kids Lunch Pack $10.00
- Ham or Marmite sandwich Rice crackers, raisins and banana
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Capsicum Schnitzel $23.00
- (GF) stuffed with haloumi in a golden crumb, with a raw salad of beetroot, carrot, chia seeds and apple
- French Toast sweet or savoury $17.00
- - Roasted Tomato & Spinach $17.00
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Eggs Any Way $10.00
- Poached, fried or scrambled, served with white toast (GF add $1, with bacon $14)
- - Smoked Salmon & Spinach $18.00
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Toast & Spreads $7.00
- Multigrain toast with jam, marmite, vegemite or peanut butter (GF)$8
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Barista Breakfast $23.00
- Bacon, kransky sausage, hash browns, roasted tomatoes, Portobello mushroom, and poached eggs on white toast (GF $24)
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Soup of the Day $13.00
- with toasted white bread and butter (GF)$14
- Wraps $7.50
- Cakes and Treats $5.50
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Big Breakfast $20.00
- Kransky's bacon, eggs, tomato, avo & toast
- Biscuits $3.50
- Bacon & Eggs $12.00
- Big Rolls $7.50
- Avo & Tomato on Toast with 2 Eggs $12.00
- Club and Pinwheel $4.00
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Soup of the day $11.50
- ask our friendly staff for today's variety, served with toasted bread
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PANINIS $10.50
- chicken satay, tomato & camembert or smoked chicken, brie & cranberry sauce, served without salad
- Toast & preserves selection served with butter or cream cheese $7.50
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Fries with garlic aioli $5.50/$9.50
- small/large
- Vegetable Cannelloni filled with spinach ricotta & covered in a delicious Napoli sauce oven baked served with salad & parmesan $16.80
- Vegetarian salad mixed lettuce tossed with potato, kumara & pumpkin, artichokes & sun dried tomatoes dressed in a balsamic vinaigrette topped with feta $21.00
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Beer battered market fresh fish $21.50
- salad a side of fries served with tartare sauce & lemon wedge
- Pancakes with grilled banana & maple syrup with acon $16.80
- (all served with salad & chutney sauce)
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Beef Roganjosh
- a deliciously spiced slow-cooked beef dish in a rich onion sauce with a special strain of spices which have brilliant color but do not scorch the palate
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Dal Makhani
- black lentils blended with selected spices and cooked with ginger garlic and coriander
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Butter Lamb
- Succulent pieces of lamb marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce
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Paneer Pasanda
- fresh cottage cheese pieces stuffed with mango chutney and dry nuts cooked in cashew gravy
- Papadam 4 pieces $2.00
- Paratha $2.50
- Paneer Kulcha $4.00
- Add a Juice Box to any kids meal for $1.50
- Eggs Benedict on Ciabatta with Bacon or Mushroom $15.90
- Mince on Toast $16.90
- Seasoned Wedges with Sour Cream $8.90
- Add Chicken or Bacon for $1.00
- Creamy Mushrooms on Ciabatta $12.50
- Shepherds Pie $8.90
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Chips $4.00
- Small
Simply Balmy Cafe and Wine Bar
Phone
063635042
Opened hours
Tues - Thur 10am - 9pm
Fri & Sat 10am - Late
Sun 10am - 9pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Cafe Food , European , Gluten Free , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating