Sitar Indian Restaurant in Auckland City Menu

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Coke range can $2.50
Ginger beer $4.00
Lime Lemon Bitter $4.00

Banquette for Two - Chicken Tikka , Pakora, Two main curries of choice (except seafood), Naan, Rice, Tamarind sauce, Mint sauce and Poppadoms $45.00
Veg Banquette for Two - Onion Bhaji, Pakora, Samosa, Tamarind and Mint sauces, Poppadoms, Any two veg mains, Naan, Rice and Raita $40.00

Mix Platter for Two - Chicken Tikka, Seekh Kebab, Veg. Samosa, Onion Bhaji, Tamarind Sauce, Mint Sauce and Salad $19.00
Mix Vegetarian Platter for Two - Veg. Samosa, Aloo Tikka, Pakora, Onion Bhaji, Tamarind Sauce, Mint Sauce and Salad $15.00
Tandoori Chicken - Marinated chicken barbequed in Tandoor $19.00 / $12.00
Chicken Pakoras - Chicken pieces dipped in gram flour batter and deep fried $9.00
Chicken Tikka - Marinated chicken pieces cooked on skewers $12.00
Tandoori Lamb Chops - Lamb cutlets marinated in yoghurt, herbs and baked in Tandoor $14.00
Seekh Kebab - Lamb sausages mixed with herbs and spices roasted in Tandoor $13.00
Fish Tikka - Fish fillets spiced with selected herbs barbequed in Tandoor $14.00
Tandoori Prawns - king Prawns in tangy pickled dressing done in Tandoor $13.00
Pakoras - Vegetarian seasoned with spices, dipped in batter and deep fried $7.00
Vegetable Samosa - Indian pastry with spiced potatoes, peas, nuts and deep fried $7.00
Onion Bhaji - Onion rings dipped in chickpea flour batter and deep fried $7.00

Chilli Chicken - Chicken cooked with onion and capsicum and soya sauce $15.00
Chicken Sitar - Delectable preparation of boneless chicken in Chef's special gravy $15.00
Butter Chicken - Tandoori boneless chicken pieces cooked in creamy tomato gravy $15.00
Chicken Tikka Masala - Tandoori chicken morsels in onion, tomato gravy and capsicum $15.00
Mango Chicken - chicken pieces cooked in sweet mango gravy $15.00
Chicken Korma - Chicken morsels in creamy nut gravy $15.00
Chicken Saagwala - Chicken pieces cooked harmoniously in spinach and herbs $15.00
Chicken Vindaloo - Chicken pieces cooked in spicy gravy $15.00
Chicken Mughlai - Chicken pieces cooked in special Indian Masala $15.00

Lamb Sitar - Lamb delicately cooked in Chef's special gravy $16.00
Lamb Saagwala - Lamb harmoniously cooked with spinach, herbs and spices $16.00
Lamb Roganjosh - Boneless lamb cooked with ginger and garlic with tomato onion gravy $16.00
Lamb Vindaloo - Diced Lamb cooked in a spicy vindaloo gravy in Goa Style $16.00
Bhuna Gosht - Lamb cooked with onions and garlic $16.00
Lamb Korma - Lamb cooked in assorted nuts gravy $16.00
Lamb Madras - A delightful preparation of Lamb with coconut cream $16.00

Beef Sitar - Beef delicately cooked in Chef's special gravy $15.00
Beef Vindaloo - Diced beef cooked in a special gravy $15.00
Beef Madras - A preparation of beef with coconut cream $15.00
Beef Saagwala - Diced beef cooked harmoniously in spinach and herbs $15.00
Beef Korma - Diced beef cooked in creamy nuts gravy $15.00
Beef Roganjosh - Diced beef cooked with garlic, ginger and tomato onion gravy $15.00

Chana Pasanda - Chickpea cooked deliciously with fresh onions and spices in Punjabi style $13.00
Paneer Tikka Masala - Cheese cooked with capsicum and onion in tomato sauce $13.00
Karahi Paneer - Cheese cooked with diced onions, capsicum and tomatoes $13.00
Malai Kofta / Palak Kofta - Fresh cheese dumplings simmer in a rich creamy sauce with Sitar's special sauce $13.00
Paneer / Aloo Saagwala - Indian homemade cheese cooked with spinach, spices and herbs $13.00
Paneer Makhani - Cottage cheese cooked in a rich gravy finished with cream $13.00
Mattar Paneer Aloo - Cottage cheese and potato cooked in creamy nuts gravy $13.00
Mix Vege Vindaloo - Seasonal mixed vegetables in spicy gravy $13.00
Mix Vege Makhani - Assorted vegetables in creamy nuts gravy $13.00
Sabzi Korma - Mixed vegetables in a nut gravy $13.00
Dal Makhani - Blend of lentils and herbs cooked on charcoal fire, finished with cream $12.00
Aloo Jeera - Potatoes tempered with onion and tomatoes $12.00
Aloo Gobi - Potatoes and cauliflower tempered with cumin and finished with coriander $13.00

Goan Fish - Boneless fish in a coconut gravy $17.00
Fish Masala - Catch of the day cooked with onion, tomato and capsicum $17.00
Butter Prawns - King prawns cooked in creamy tomato gravy $18.00
Prawn Masala - king Prawns cooked with onions, tomato and capsicum $18.00
Prawn Sitar - Delectable preparation of prawns in Chef's special gravy $18.00

Chicken Biryani - Rice and chicken cooked with herbs $17.00
Lamb Biryani - Rice and Lamb cooked with herbs $17.00
Beef Biryani - Rice and beef cooked with herbs $17.00
Mix Vege Biryani - Rice cooked with variety of veges $15.00

Roti - Whole wheat flour bread $2.50
Naan - Traditional Indian bread baked in Tandoor Oven $2.50
Butter Naan - Traditional Indian tandoor bread tempered with butter $3.50
Stuffed Naan - Stuffed with Garlic or Cottage cheese or potato or Lamb mince $3.50
Peshawari Naan - Assorted dry fruit stuffed naan $4.00
Parantha / Lacha - Indian bread with countless layers $3.50
Mint Parantha - Mint flavoured parantha $3.50
Potato Parantha - Parantha stuffed with potato and herbs $3.50

Raita - Yoghurt mixed with chopped cucumber, tomatoes and onions $3.00
Poppadoms - Rice and lentils flour pancakes $3.00
Natural Yoghurt $3.00
Pickle - Tangy Indian preserve $3.00
Mango Chutney - A popular Indian fruit preserve $3.00
Side Platters - Raita, mango Chutney, Mint Sauce, Tamarind Sauce $7.00

Mango Kulfi - Mango flavored Indian Ice cream $5.00
Ghulab Jamun - Cottage cheese balls in light sugary syrup $5.00
Mango Lassi - Sweet Yoghurt drink $5.00
Sweet Lassi - Sweet Yoghurt drink $5.00
Salted Lassi - Yoghurt drink with salt and mint flavour $5.00
Choice of Ice Cream - Vanilla, Strawberry and Chocolate $5.00
Coconut Kulfi - Mango flavored Indian Ice Cream $5.00
Gajar Halwa - Carrot pudding $5.00

Nuggets and Chips - Chicken/Fish $6.99
Hot Dog and Chips $6.99
Fries $4.99
Wedges $4.99

Nearby Sample Menus

NASI LEMAK RICE per bowl $3.00
STIR FRY WONBOK $22.00
- Wonbok stir fry with garlic, ginger, dry shrimps and fish cakes
MEE GORENG $13(Regular)/$18(Large)
CURRY FISH $40.00+
- KK most famous homemade red curry base sauce cook with the whole snapper and garnished with beans, eggplant, tofu and chunky tomatoes (depends on the size)
STIR FRY MIX VEGETABLES $22.00
- A combination of broccoli, cauliflower, carrot, won bok, Chinese mushroom, capsicum and tofu
HOKKIEN NOODLES $15(Regular)/$18(Large)
SAMBAL BEANS $22.00
- French beans stir fry with Malaysian style chilli sauce, chicken strips and shrimps
CURRY BEEF ON RICE OR ROTI $13.00

Egg Foo Young
Chicken Fried Rice
Pork $10.50
Singaporean vermicelli $14.00
- rice vermicelli shrimps BBQ pork
Ice cream $2.50
( IN CURRY OR SATAY OR OYSTER GRAVY)
Steak $14.00
Combination Meat $13.00

Chicken deluxe (Cheese and pineapple) $12.00/$16.50
Lamb on Rice $14.00/$18.50
Mixed Platter $16.00
- (Combination of lamb, chicken falafel, dolma, hummus and cheese, serve with rice and salad)
Chicken or Lamb Souvlaki Salad $14.00/$18.50
- (Cooked with homemade chilli sauce)
Chicken or Lamb Satay Kebab $11.50/$16.00
- (Cooked with homemade Satay sauce)
Mixed Salad $14.00/$18.50
Lamb Curry on Rice $14.00
- (Turkish style curry serve with rice and salad)
Chicken Shish Kebab $17.00
- (Skewers of marinated chicken fillet in lemon juice, Turkish herbs and saffron, grilled to perfection, serve with rice and salad)

Seasonal Fish
- see waiter
Side Verges $6
Today's Beef
- see waiter
Buffalo Haloumi, Roast Vege & Herb $18
House Bread & Dips $7
Bacon Bone Boil Up, Cabbages & Fry bread $18
Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
Butter Milk Fried Chicken with Verona Barbecue Sauce $12

Satya South Indian Thali $18.95/PP
- all the above plus paratha naan bread & gulab jamoon dessert
Vege $17.95
Goat Masala $24.95
- provincial style curry (w bone) cooked w spices & aromatics
Lamb Vindaloo $17.95
- tender lamb leg in a complex vindaloo spice blend
Three Piece Dosa (Onion, Green Chilli & Ginger) $16.95
- 1 dosa cooked w fillings of finely chopped 1. onions 2. ginger 3. green chillies
Eggplant Coconut $19.95
- eggplant tossed in coconut w potato, peas & ginger
Prawn Thakali $18.95
- prawns w coconut & spices in onion, tomato base
Lamb $23.95/PP

Egg / Cheese / Hawaii $4.00
Chicken Nuggets / Chicken Nibbles $0.60
Four $6.00
- Eight pieces of home made chicken nibbles and a serve of chips
Potato $0.50
Ham $3.00
Two $9.50
- One fish, six mussels, three squid rings, one crabstick, chips, salad with sauce
Three $9.50
- Three pieces of fish, two eggs, chips, salad with sauce
Hot Dogs / Crabsticks / Oysters / Scallops $1.50

Three Pepper Chicken N/A
Sweet Chilli N/A
Capsicum N/A
Chipotle N/A
Turkey N/A
Onion N/A
Thinly Cut Ready Salted N/A
Thinly Cut Sour Cream & Chives N/A

Pulled Pork Burger $14.50
- slow cooked pork shoulder, hoisin, pickled carrot, cucumber, mint (Add House made chunky chip $6)
Jones Nut, Seed and Grain Granola $14.50
- Cinnamon yoghurt, plum & star anise compote Our granola is made in house by our chefs with the best ingredients
Buttermilk Pancakes $16.00
- poached rhubarb, crème anglaise, raspberry, salted caramel popcorn
Porridge $14.00
- Whisky caramelised banana, quinoa, nuts crunch, almond milk
The Grill $22.50
- Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
Jones Beef Burger $14.50
- house made beef Pattie, Swiss cheese, tomato, pickles, caramelised onion, (Add House made chunky chip $6)
Chef’s Special
- ask your server
Jones Deluxe Benedict’s $18.50
- House cured salmon, bacon or field mushroom Vine tomatoes, apple cider hollandaise, rocket

Oyster $1.50
Combination Soft Noodles $11.60
Mushrooms $2.50
Seafood $10.30
Snapper $4.70
Egg $2.60
Chicken Egg Foo Young $10.30
Combination & Pineapple Veges $12.10

Seared Beef, caramelised onion and red capsicum jam (warm) -
Seafood Chowder smoked fish, prawns, mussels, croutons -
Seresin Marlborough 10 $80 Bottle
(Vegetarian Option: Tomato and mozzarella salad, beetroot puree, celery salt, balsamic flakes, baby cress) -
Finlandia (Currant / Mango / Cranberry / Lime / Grapefruit) $10
Tuna Tataki beetroot puree, chilli-coconut cloud, balsamic flakes, celery salt 20
MOA Noir $9
Grey Goose (L’Orange / Citron / Pure) $13

Egg & Cheese $5.80
Chicken and Camembert $9.90
- 120g of tender juicy thigh chicken meat grilled with garlic pepper seasoning, mouth watering camembert cheese and your choice of either plum or apricot sauce.
Mussel $1.00
Pineapple Fritter $1.20
Mammoth $9.90
- Like the sandwich this is our biggest burger available. Tender, juicy steak, bacon, egg, melted cheese and pineapple.
Oyster $1.70
Titanic $9.80
- Fresh fish, egg, melted cheese and onion.
Fish Cake $2.30

Mince Savoures $1.10
Steak n Cheese Pie $3.20
Sausage Roll $1.50
Steak Mushroom n Cheese Pie $3.60
Mince Pie $2.80
Potato Top Pie $3.40
Smoked Fish Pie $3.20
Frankfurter $2.20

Smoked salmon benedict $15.99
- 2 eggs poached smoked salmon grated mozzarella cheese with our classic hollandaise sauce
-With chicken $4.00
Classic benedict $13.99
- 2 Eggs poached, black forest ham grated mozzarella with our classic hollandaise sauce
Bow of fries $5.00
- Served with tomato sauce and aioli
Served with salad and aioli
Tex mex $16.99
- Grilled cottage cheese, onion with 2 cheese (grated mozzarella and parmesan)
Ham mushroom $16.99
- Spinach with 2 chees. (Grated mozzarella and parmesan)
Fish & chips $18.00
- Fish of the day with tartare & garden salad

Steinlager $7.00
LITTLE MISS MISS SUNSHINE 42 pasion, peach snapps, mango liquor, orange and lemonade $15.50
MUSHROOMS grilled w. herbed ricotta (g) (v) $18
MINT & GINGER MOJITO limes & mint muddled with havana club topped with ginger beer $16.50
CRAGGY RANGE TE KAHU MERLOT/CABERNET Hawkes Bay 2011 $11.5 / $54
CHEEKY VIMTO cream de cassis w. absolut mandarin vodka, canberry & lemon $15.50
Becks (Germany) $8.00
GREEN SALAD cress, cucumber, leaves, lemon & oil (g) (v) (d) $8