Soi Japanese Cuisine in Auckland City Menu

SASHIMI SASHIMI
  • Tuna & Salmon 10pc $20
    • fresh tuna and salmon
  • Chef’s Choice 15pc $18
    • salmon, tuna, market fish and oyster
SUSHI SUSHI
  • Teriyaki Chicken Roll 5pc $8
    • teriyaki chicken and avocado
  • Salmon & Avocado Roll 5pc $9
    • salmon and avocado
  • Spider Roll 5pc $10
    • soft shell crab
  • California Roll 5pc $10
    • salmon, tempura prawn, avocado, cucumber and flying fish roe
JUNMAI DAI - GINJO JUNMAI DAI - GINJO
  • brewed with very highly polished rice (to at least 50%** see below) and even more precise and labor intensive methods. The pinnacle of the brewers’ art.
  • [ Cold Only ]
  • (Kyoto) - “ Tamanohikari ” + 5 $20 / $36
ALACARTE ALACARTE
  • Home made Tofu $5
    • fresh tofu made of NZ soybeans and waiwera infinity water, served with flaky sea salt
  • Edamame $5
    • young soy beans
  • Torikara 4pc $9.50
    • fried chicken with original herbal sauce on the side
  • Soi Ball 4pc $7
    • tofu balls, pork, prawn and vegetables mixed together, served with ANKAKE sauce
  • Home made Gyoza 6pc $8
    • grilled dumpling
  • Home made “Vege” Gyoza 6pc $8
    • grilled Vege dumpling
  • Rice $3
  • Miso Soup $3
DONBURI DONBURI
  • Mix Vegetable Tempura Don $12
  • Teriyaki Chicken Don $14
    • teriyaki chicken served with green salad on rice
  • Teriyaki Salmon Don $15
    • teriyaki salmon served with green salad on rice
  • NZ King Salmon & Yellowfin Tuna Don $18
    • salmon and fresh yellowfin tuna sashimi on rice
  • Chirashi Zushi $20
    • assorted seafood sashimi or teriyaki chicken
TEMPURA TEMPURA
  • Mix Tempura $24
    • two prawns, fwo fish, kumara, onion, carrot, beans, zucchini, pumpkin
  • Prawn Tempura 4pc $18
    • four prawns, beans, carrot
  • Vegetable Tempura $18
UDON NOODLES UDON NOODLES
  • Plain Udon $8
    • seaweed and spring onion served on udon noodles in soup
  • Tempura Udon $15
    • two tempura prawns, two “kakiage” tempura (prawns and scallops, vegetables) on udon noodles in soup
  • Yaki Udon $13
    • stir fried udon noodles with chicken and vegetables
SALAD SALAD
  • Green Salad $8
    • with Japanese dressing
  • Sea - Vege Salad $10
    • marinated seaweed

Nearby Sample Menus

  • Gelati & sorbetti - selection of home-made gelato and sorbet $13.0
  • Frittura di gamberi con patatine di zucca - fried prawns with pumpkin chips and roasted almonds $22.5
  • Taleggio - taleggio cheese with roast onion jam and candid cidro $16
  • Parmigiana di melanzane - fried eggplant layered with homemade tomato sauce, mozzarella, parmesan and basil $22.5
  • Tagliatelle con gamberi e funghi - tagliatelle with a medley of exotic mushrooms, prawns, chervil and cream $20.0 for entrée, $27.0 for main
  • Di pomodori - vine ripened tomato, red onion, garlic, basil, extra virgin olive oil $8.5
  • Gnocchi di zucca con fonduta di formaggi - pumpkin gnocchi with cheese fondue, pine nuts and watercress $20.0 for entrée, $27.0 for main
  • Ravioli di rape rosse e caprino - ravioli filled with beetroot and goats cheese, cherry tomatoes and basil $21.0 for entrée, $27.5 for main
  • Mezze Lunch Plate $16.5
    • grilled eggplant, haloumi & tomato stack, fennel roasted carrots, hummus, tahini & olives, with grilled tomato bread  16.5   add meatballs + 6
  • Caesar Salad $19.5
    • cos lettuce, bacon, croutons and shaved parmesan, anchovy aioli, topped with a soft-boiled egg   add grilled chicken  +7
  • Pita Bread $3
  • Moorish Eggs $19
    • baked with meatballs. tomato, onion and olive oil topped with fresh corriander, hot Turkish bread
  • Marrakesh Chicken Salad $24.5
    • roast chicken on greens, tossed with cous cous, fennel roasted carrots, feta, toasted almonds, fresh orange and mint
  • Side Roasted Veges $7
  • Mini Roasted Chicken Drums $15
    • with spicy peanut satay sauce
  • Honeyed Buffalo Ricotta $13
    • with grilled banana & coconut bread, quince paste, toasted almonds and fresh thyme
  • Nigiri Sushi & Salmon Roll $ 16.50
    • (7 Sushi + 4 Salmon Roll)
  • Salmon Nigiri Sushi (3pcs) $7.50
  • Yakko (4pcs) $7.00
    • (Cold tofu with special sauce)
  • Salmon Nigiri (10 Sushi) $20.00
  • Chicken Box $ 16.50
    • (Chicken, Sushi, Salad, Tempura)
  • Harumaki (5pcs) $7.00
    • (Deep fried vegetable spring roll with sweet chilli sauce)
  • Unagi (EEL) Nigiri Sushi (3pcs) $7.50
  • Agedashi Tofu (4pcs) $7.50
    • (Deep tried tofu with special sauce)
  • Mutton Kebab (8pc) $7.50
  • Curry Puffs (4pc) $8.00
  • Tofu Chicken with Spicy Sauce $23.00
  • Tom Kha Gai $9.00
    • Chicken & coconut milk
  • Stewed Mixed Veges with Tofu $18.00
  • Stir Fried Vege & Tofu & Chilli & Ginger $14.50
  • Red Curry $14.50
  • Dumpling Soup $11.00
  • Sea dog $2.30
    • no cheese and onion
  • Special 12 $20.50
    • 3 hamburgers, 3 chips, 3 hotdogs, 3 fish
  • Half dozen 6 Chicken nuggets $4.50
  • Bacon $2.20
  • Super $5.20
  • Special 11 $17.50
    • 3 chips, 3 fish, 3 hotdogs, 3 sausages
  • Tomato $1.00
  • Chicken $ 3.90
  • Steak 8c Veggies $10.50
  • Everyday Burger $6.20
  • Mussel Fritters $1.50
  • Prawns and Pineapple and Veggies $12.30
  • BBQ Pork 8c Cashew Nuts 8c Veggies $10.50
  • Fish Cakes $1.90
  • Steak and Soft Noodles $10.50
  • Steak and Cashew nuts and Veggies $11.80
  • Pork Riblet N/A
  • Choc Chip N/A
  • Steak and Cheese N/A
  • Aioli N/A
  • Oat & Raisin N/A
  • M&M N/A
  • Capsicum N/A
  • Subway Club N/A
  • Small $18.00
  • Small $9.00
  • Prawn $10.90
  • Beef $8.50
  • BBQ Pork $8.50
  • Pork $8.90
  • 5 60 Chicken Nibbles $37.00
  • Black Bean Sauce or Oyster Sauce with Vegetable
  • Prawn or Squid or Seafood combination $11.00/$16.00
  • Chicken 'n' Chips $8for1/2
  • Sweet Chili Fried ToFu $13.50
  • Beef or Chicken or Pork with Black Bean Sauce $14.50
  • Spicy Chicken or Pork or Beef (Spicy) $14.50
  • Stir Fried Beans with Shredded Pork $14.50
  • Chicken Wings $7for10/$12for20
  • Seafood ToFu Casserole $18.00
  • french toast, espresso cream, hazelnuts, grated chocolate $16.50
  • waikanae crab omelette, sambal, sweet soy, green onions $21.50
  • cashew & pumpkin seed granola, poached rhubarb, yoghurt $14.50
  • bircher muesli, apple, buffalo yoghurt, macadamia $14.50
  • white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
  • slow roasted pork belly, cider onions, cornichons $16.50
  • marinated prawns, chorizo, olives, capers, marabel potato $21.50
  • ‘pork & beans’ belly, black pudding, pancetta, chorizo, ham, poached eggs $19.50
  • JULES TAYLOR SAUVIGNON BLANC Marlborough 2012 $11 / $52
  • RABBIT RANCH Central Otago 2012 $12/ $58
  • SALUTE Central Otago 2009 $10.5 / $48
  • Steinlager $7.00
  • BRUSCHETTA w. portobello mushroom, blue cheese, walnuts & rocket $10
  • Becks (Germany) $8.00
  • TRINITY HILL Merlot Hawkes Bay 2011 $10.5 / $48
  • Little Creatures Pale Ale (Aust.) $9.00
  • GRILLED CHICKEN BURGER $18.50
    • grilled chicken breast w/honey smoked bacon swiss cheese & a slice of avocado
  • CHICKEN SALAD $15.50
    • w homemade apricot sauce
  • FRIED FISH BURGER $16.50
    • deep fried & a lime aioli
  • SAUSAGE AND MASH $15.50
    • gourmet sausage w/ mashed potato & onion gravy
  • CHILLI LIME CHICKEN UDON NOODLES $16.50
    • w stir fried vegetable
  • NACHOS $13.50
    • corn chips w/ beef mince melted cheese salsa & sour cream
  • CHEESE BURGER $14.50
  • THE CLASSIC BURGER $13.50
  • Chilli Chicken $15.00
  • Chinese Curries $14.00
  • Tea $3.00
  • Stir-fry Chicken or Lamb $15.00
  • Chicken & Vege Samosa (2 Pcs) $4.50
  • Tandoori Prawn $18.00
  • Korma - Boneless $16.50
    • chicken, lamb
  • Vindaloo $16.50
    • chicken, lamb
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • CHEF'S SELECTION, DAILY CHOICES $15/50gms
  • SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • SEASONAL VEGETABLES $7-$9
  • KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
  • Baguette Classic or Grains $2.60
  • Gourmet Sausage Roll $4.80
  • Ham & Cheese Twistie $4.60
  • Sausage Roll $4.20
  • Mini Filled Croissants (assorted Flavours) $4.90
  • Ciabatta $4.10
  • Tin Loaves (Grain / Sunflower) $6.00
  • Croissants Grands (6) $11.30
Soi Japanese Cuisine

Soi Japanese Cuisine

location

Address

596 Remuera Road, Remuera, Remuera, NZ, 1050, New Zealand

phone

Phone

095220907

clock

Opened hours

5:30 PM to 10 PM (Mon-Thu), 12 Noon to 2 PM, 5:30 PM to 10 PM (Fri), 12 Noon to 3 PM, 5 PM to 10 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
596 Remuera Road, Remuera, Remuera, NZ, 1050, New Zealand
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