Soi Japanese Cuisine in Auckland City Menu

SASHIMI SASHIMI
  • Tuna & Salmon 10pc $20
    • fresh tuna and salmon
  • Chef’s Choice 15pc $18
    • salmon, tuna, market fish and oyster
SUSHI SUSHI
  • Teriyaki Chicken Roll 5pc $8
    • teriyaki chicken and avocado
  • Salmon & Avocado Roll 5pc $9
    • salmon and avocado
  • Spider Roll 5pc $10
    • soft shell crab
  • California Roll 5pc $10
    • salmon, tempura prawn, avocado, cucumber and flying fish roe
JUNMAI DAI - GINJO JUNMAI DAI - GINJO
  • brewed with very highly polished rice (to at least 50%** see below) and even more precise and labor intensive methods. The pinnacle of the brewers’ art.
  • [ Cold Only ]
  • (Kyoto) - “ Tamanohikari ” + 5 $20 / $36
ALACARTE ALACARTE
  • Home made Tofu $5
    • fresh tofu made of NZ soybeans and waiwera infinity water, served with flaky sea salt
  • Edamame $5
    • young soy beans
  • Torikara 4pc $9.50
    • fried chicken with original herbal sauce on the side
  • Soi Ball 4pc $7
    • tofu balls, pork, prawn and vegetables mixed together, served with ANKAKE sauce
  • Home made Gyoza 6pc $8
    • grilled dumpling
  • Home made “Vege” Gyoza 6pc $8
    • grilled Vege dumpling
  • Rice $3
  • Miso Soup $3
DONBURI DONBURI
  • Mix Vegetable Tempura Don $12
  • Teriyaki Chicken Don $14
    • teriyaki chicken served with green salad on rice
  • Teriyaki Salmon Don $15
    • teriyaki salmon served with green salad on rice
  • NZ King Salmon & Yellowfin Tuna Don $18
    • salmon and fresh yellowfin tuna sashimi on rice
  • Chirashi Zushi $20
    • assorted seafood sashimi or teriyaki chicken
TEMPURA TEMPURA
  • Mix Tempura $24
    • two prawns, fwo fish, kumara, onion, carrot, beans, zucchini, pumpkin
  • Prawn Tempura 4pc $18
    • four prawns, beans, carrot
  • Vegetable Tempura $18
UDON NOODLES UDON NOODLES
  • Plain Udon $8
    • seaweed and spring onion served on udon noodles in soup
  • Tempura Udon $15
    • two tempura prawns, two “kakiage” tempura (prawns and scallops, vegetables) on udon noodles in soup
  • Yaki Udon $13
    • stir fried udon noodles with chicken and vegetables
SALAD SALAD
  • Green Salad $8
    • with Japanese dressing
  • Sea - Vege Salad $10
    • marinated seaweed

Nearby Sample Menus

  • Tiramisu $12.00
  • Seafood Platter - raw fish ceviche, prosciutto tiger prawns, fishcakes, & chilli salted squid $35.00
  • Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad $19.00
  • Orange marinated fish taco (2) - w’ tartare sauce $13.00
  • Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50
  • Smoked mozzarella & potato bombs (V) $11.00
  • Vanilla bean crème brulee $12.00
  • Creamy garlic mash potatoes $6.00
  • Light Noodle Soup With Beef $13.5
  • Fb Chicken In Hot Sauce $16.8
  • Pork & Shrimb Won Ton Soup $12
  • Meaty Lamb Bone In Hot Gravy On Rice $15.5
  • Garlic Clove $1.5
  • Hot & Spicy Tofu With Beef (Or Chicken) On Rice $14.5
  • Black Pepper Chicken & Vegetables On Rice $14.5
  • Small Size Of S1+ S2 $18
  • Mixed Kebab on Rice $14.50/$19.00
  • Hawaiian (pineapples) $11.00/$15.50
  • Camembert (with Camembert cheese) $11.50/$16.00
  • Mixed Kebab $11.50/$16.00
  • Kiwi beef (avocado) $11.00/$15.50
  • Chicken curry on Rice $14.00
    • (Turkish style curry serve with rice and salad)
  • Chicken deluxe (Cheese and pineapple) $12.00/$16.50
  • Ararat $15.00
    • (Traditional stew of spicy Lamb with eggplants, potatoes, mushrooms, capsicums and onions, serve with rice and salad)
  • Sweet Sour Won Ton
  • Lemon Fish $11.00
  • wonton $11.00
  • Combination $13.50
  • Chicken $11.00
  • Combination $12.00
  • Beef $10.00
  • Chicken $10.00
  • Panang Curry - Curry made out of coconut milk, Red Panang curry paste, lime leaves & crushed peanuts - Lamb, Prawns, Seafood or Fish $18.00
  • Pad Pak Rom - Stir fried mixed vegetable with tofu & cashew nuts. $13.00
  • Kao Kuka Pe - Stir fried rice with brown shrimp paste served with dried shrimps, beans, shallot, pineapple & egg omelet. Topped with chosen meat - Chicken, Pork or Beef $18.00
  • Manow - Grilled pieces of meat topped with Thai hot chilli sauce - Chicken, Pork or Beef $15.00
  • Chu Chee - Thick & Creamy red curry without vegetables made with coconut milk, Red Curry paste & lime leave - Chicken, Pork or Beef $16.00
  • Pla Tod - Deep fried whole fish serve with sweet & sour chilli sauce. $19.00
  • Pad Kratiam Prik Tai - Stir fried garlic & pepper topped with coriander - Fish $18.00
  • Kai Jeaw Moo Sub - Thai style omelet with mince pork served with tomato sauce. $14.00
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • Bacon Bone Boil Up, Cabbages & Fry bread $18
  • House Bread & Dips $7
  • Side Verges $6
  • Pork Belly Bahn Mi Dasndich $18
  • Baby Cos, Parmesan, Tomato & Anchovy Salad $11
  • Fries $6
  • Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
  • Veggie Patty N/A
  • Onion N/A
  • Carrot N/A
  • Wheat N/A
  • Turkey & Ham N/A
  • Steak, Egg and Cheese N/A
  • Subway Seafood Sensation N/A
  • Thousand Island N/A
  • Chicken with Veggies $10.80
  • $25.00 SPECIAL
    • combination fried rice, steak chow mein sweet & sour pork
  • Sea Dog $2.50
  • Curry Roll
  • Potato Cheese Ball $1.00
  • Chicken, Mushroom & Veggies $10.50
  • Steak & Cheese $4.30
  • Fish Cake $1.20
  • Cream Cheese only $4.00
  • Smoked Fish
  • Steak (Organic)
  • lentil Potato Top vegan
  • Steak & Cheese (Organic)
  • Mince & Cheese(Organic)
  • Steak & Mushroom (Organic)
  • Avocado+ Tomato $6.50
  • Salmon / Roasted Chicken Breast / Chorizo / Bacon / Mushroom / Halloumi / 2 Eggs $4.00
  • C.L.A.T. $17.50
    • Roast Chicken, Lettuce, Avocado & Tomato on Toast & Chip
  • Mesculin Salad with Home Made Dressing $3.00
  • Fettuccine Carbonara $17.50
    • Roast Chicken or Bacon with Mushroom, Onion, Tomato, Herb & Parmesan Cheese in Creamy Sauce
  • Mince On Toast $15.50
    • Mince on Toast with One Poached Egg
  • C&B $17.50
    • Chicken & Bacon, Tomato, Avocado on Toast & Chips
  • Moorish Omelette $16.50
    • Onion, Sundry Tomato, Fresh Tomato & Chorizo
  • S&D $18.50
    • Mushroom, Tomato, Bacon, Egg & Hash Cake
  • Big egg meal $16.50
    • Any style eggs, bacon, frankfurters, atop homemade hash brown w roasted tomato and toast
  • Mushrooms $5.50
  • Hash brown $4.00
  • French toast $16.50
    • Topped vs maple syrup and side cream, served w fresh fruit and bacon
  • 39 bacon eggs benedict $18.50
    • Benedict style eggs w spinach, atop choice baguette or homemade hash brown served w hosandatse and pcsto
  • Vegetable salad $16.50
    • Aubergine, capsicum, courgette and spinach salad w balsamic vinaigrette
  • Bacon and avocado omelette $14.50
    • W homemade cashew pesto
  • Sausages (2) $5.50
  • PEASANT MUSHROOMS $15.00
    • stuffed with corn fed chicken, camembert and blue cheese sauce
  • CHURROS CON CHOCOLATE $14.00
    • Spanish crispy doughnuts sprinkled with cinnamon and sugar and served with a thick chocolate dipping sauce
  • CLASSIC TAPAS PLATTER $56.00
    • with a little taste of nibbles, dips & delicacies with bread (ideal for sharing)
  • LA VISTA BIG BREAKFAST $23.00
    • Spanish chorizo sausages, streaky bacon, eggs, slow roasted tomato, mushrooms and crispy potatoes with toast
  • POTATOES BRAVES $10.00
    • chunky potato with mojo de cilantro and tomato sauce
  • DOLCE VITA $15.00
    • cappuccino, chocolate and hazelnut ice-cream, layered on a chocolate sponge with an almond sprinkle on top
  • EMPANADA QUESO $16.00
    • panko crumbed Halloumi, cranberry sauce
  • FRESH MARKET FISH $29.00
  • Chocolate liqueur mousse $9.00
    • Topped with fresh whipped cream.
  • Supreme 110gms $25.50
  • Warm chocolate fudge cake $9.50
    • Served with chocolate sauce and fresh whipped cream.
  • Battered/crumbed Fish & chips $9.00
  • Add a Salad $3.60
  • Brandy snaps $6.50
    • Filled with fresh whipped cream & garnished with fruit.
  • Sauteed Calamari $21.50
    • topped with tomato, onion & garlic sauce
  • Crumbed Prawns $29.30
    • served with ginger & garlic dipping sauce
  • Affetato Traditional Italian Antipasto from our display cabinet, selection of cured meats, cheese, olive salad, tastes of pickled and preserved vegetables & truffle paste . $22.50
  • Poderi Crisci Viburno 08 $15.50 / $75.00
  • - Glass / Bottle
  • Gnocchi alla napoletana Freshly made potato gnocchi with sicilian pesto & pecorino $21.50
  • Bollinger half bottle $65.00
  • Stracci con Anatra Pommodorini Pachino Stracci pasta with braised Duck & aromatic vegetables $21.50
  • Soft Drinks Coke, Lemonade, Gingerale, Soda Water, Tonic $3.50
  • San Pellegrino - Aranciato Limonata, Pompelmo, Chinotto or Aranciata Rosso $4.50
  • Banana split $12.50
    • Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
  • Reuben sandwich $18.50
    • 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
  • -add cheese $2.50
  • Zarbo chicken burger $19.50
    • Marinated buttermilk chicken breast served with streaky bacon, melted cheese, tomato, cos lettuce preserved lemon aioli* served with a basket of shoestring fries…
  • Sweet corn fritter stack $17.50
    • 3 sweet corn fritters, served with streaky bacon, fresh tomato salsa, smashed avocado and topped with sour cream
  • -Add any of these $2.50
    • cheese / Bacon / Eggs
  • Most of these items can be made vegetarian, gluten free or dairy free, please just ask one of the friendly staff
Soi Japanese Cuisine

Soi Japanese Cuisine

location

Address

596 Remuera Road, Remuera, Remuera, NZ, 1050, New Zealand

phone

Phone

095220907

clock

Opened hours

5:30 PM to 10 PM (Mon-Thu), 12 Noon to 2 PM, 5:30 PM to 10 PM (Fri), 12 Noon to 3 PM, 5 PM to 10 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
596 Remuera Road, Remuera, Remuera, NZ, 1050, New Zealand
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