Address
596 Remuera Road, Remuera, Remuera, NZ, 1050, New Zealand
Soi Japanese Cuisine in Auckland City Menu
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SASHIMI-
Tuna & Salmon 10pc $20
- fresh tuna and salmon
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Chef’s Choice 15pc $18
- salmon, tuna, market fish and oyster
SUSHI-
Teriyaki Chicken Roll 5pc $8
- teriyaki chicken and avocado
-
Salmon & Avocado Roll 5pc $9
- salmon and avocado
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Spider Roll 5pc $10
- soft shell crab
-
California Roll 5pc $10
- salmon, tempura prawn, avocado, cucumber and flying fish roe
JUNMAI DAI - GINJO- brewed with very highly polished rice (to at least 50%** see below) and even more precise and labor intensive methods. The pinnacle of the brewers’ art.
- [ Cold Only ]
- (Kyoto) - “ Tamanohikari ” + 5 $20 / $36
ALACARTE-
Home made Tofu $5
- fresh tofu made of NZ soybeans and waiwera infinity water, served with flaky sea salt
-
Edamame $5
- young soy beans
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Torikara 4pc $9.50
- fried chicken with original herbal sauce on the side
-
Soi Ball 4pc $7
- tofu balls, pork, prawn and vegetables mixed together, served with ANKAKE sauce
-
Home made Gyoza 6pc $8
- grilled dumpling
-
Home made “Vege” Gyoza 6pc $8
- grilled Vege dumpling
- Rice $3
- Miso Soup $3
DONBURI- Mix Vegetable Tempura Don $12
-
Teriyaki Chicken Don $14
- teriyaki chicken served with green salad on rice
-
Teriyaki Salmon Don $15
- teriyaki salmon served with green salad on rice
-
NZ King Salmon & Yellowfin Tuna Don $18
- salmon and fresh yellowfin tuna sashimi on rice
-
Chirashi Zushi $20
- assorted seafood sashimi or teriyaki chicken
TEMPURA-
Mix Tempura $24
- two prawns, fwo fish, kumara, onion, carrot, beans, zucchini, pumpkin
-
Prawn Tempura 4pc $18
- four prawns, beans, carrot
- Vegetable Tempura $18
UDON NOODLES-
Plain Udon $8
- seaweed and spring onion served on udon noodles in soup
-
Tempura Udon $15
- two tempura prawns, two “kakiage” tempura (prawns and scallops, vegetables) on udon noodles in soup
-
Yaki Udon $13
- stir fried udon noodles with chicken and vegetables
SALAD-
Green Salad $8
- with Japanese dressing
-
Sea - Vege Salad $10
- marinated seaweed
Nearby Sample Menus
- Fish $11.00
- Cashewnut $3.50
- World $6.50
- 6 chicken nugget $4.00
- Chicken $4.50
- Chicken $11.00
- Chicken sweet corn $7.00
- (terakihi) $4.50
-
Classic Corn Fritters $16.50
- served w a poached egg, bacon, rocket, housemade tomato relish and sour cream
-
Prosciutto-wrapped grilled scallops $13.50
- w hollandaise sauce
-
Altar Gourmet Corn Fritters Stack $19.50
- served with two poached egg, bacon, housemade tomato relish and drizzled w housemade hollandaise sauce
-
Seafood Risotto $17.50
- Served w fresh seafood, baby spinach, parmesan and rocket on top
-
Omelettes $16.00
- Served w light mozzarella cheese, grilled tomato toast and 3 choices from/shaved lean ham/fresh tomato/mushrooms/sauteed spinach/kalamata olives/sundried tomatoes/bacon/feta cheese
-
Best Toasted Bagels $14.50
- served w cream cheese and your choice of/Grilled bacon and avocado
-
Altar Cream Mushroom(VG) $16.50
- served on Turkish pide w garlic and herbs in cherry cream reduction served w rocket and parmesan cheese
-
Prawn twisters $12.50
- w sweet chilli sauce
-
Salmone Sm $18.00/Lg $30.00
- Tomato, cheese, salmon, cream cheese, capers, capsicum, red onion, basil
-
Tzaziki $8.00
- Yoghurt, garlic & cucumber dip
- Extra Toppings - additional - each $2.00
-
Pancetta $15.00
- Tomato, cheese, bacon
-
Spaghetti Carbonara $17.00
- Spaghetti in a cream sauce w bacon, white wine & garlic
-
Spaghetti Al Pollo Picante $19.00
- Spaghetti cooked with chicken, capsicum, olives, chilli, white wine & tomato cream sauce
-
Spaghetti Puttanesca $17.00
- Spaghetti cooked in a Napoletana sauce w olives, capers, anchovies & chilli
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Lasagne $17.00
- Beef or vegetarian
- Ranch N/A
- Roasted Garlic N/A
- Choc Chip N/A
- White Chip Macadamia N/A
- Chicken Teriyaki N/A
- Veggie Patty N/A
- Mayo N/A
- White Bread N/A
- Won Ton $0.60
- Whole Chicken $15.80
- -Gurnard $3.00
- Fish
- Sweet Corn $3.00
- Kumara Chips $5.00
- Pineapple / Egg $3.20
- Chicken N Chips $6.50
- Garden Salad mixed garden greens, tossed in shallot dressing with lemon herb chicken & chimichurri $16.00
-
Park Starter $14.90
- tomato, avocado, ricotta, kalamata olive soil & sourdough toast
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Spanish Omelette $16.00
- w spicy chorizo sausage, tomato, herb, cheese & sourdough toast
-
Chef ’s Bruschetta $13.50
- w grilled halloumi, avocado, tomato & pesto on sourdough toast
-
Omelette $14.90
- w mushrooms, herb, cheese & sourdough toast
-
Field Benedict $15.50
- soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
-
Free Range Eggs $8.70
- soft poached or scrambled on sourdough toast
-
Salmon Coddled Eggs $15.50
- w housed smoked Marlborough salmon, dill & grain soldiers
- House Bread & Dips $7
- Side Salad $6
- Braised Lamb Shoulder with Skordalia & Greek Yoghurt $19
- Fries $6
- Bacon Bone Boil Up, Cabbages & Fry bread $18
-
Seasonal Fish
- see waiter
- Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
- Pork Belly Bahn Mi Dasndich $18
- Apple Crumble and Custard $6.50
- Large $18.00
- Peas & Carrots $4.00 Small $6.00 Large
- Roast Pumpkin $0.80 ea
- Large $14.50
- Chicken
- Large $19.50
- Medium $14.50
- Stir fried tomato and egg $13.00
- Noodle with pork slices and sour pickled vegetables $8.00
- Seafood tofu thick soup $8.00
- Noodle with tomato & egg (soup or dry) $8.00
- Tofu and preserved egg salad $10.00
- Fried noodles (chicken, beef, pork or mixed) $11.00
- Hot & spicy pork/beef $15.00
- Special spicy stir fried chitterling $16.00
- Chunky chips with ketchup $5.50
- All day breakfast with kaiser bacon,eggs, roast tomato, mushroom, sausage, black pudding, potato cake, beans & toast $15.50
- Roasted eye filet with smoked potato and pancetta boxti, blue cheese butter & guinness reduction $34.50
- Pasta of the day $13.50/ F.O.D - Market Price
- Cajun chicken wrap, with salad & chunky chips $12.50
- Hot & spicy chicken wings served with celery sticks & blue cheese dip $16.50
- Grilled beef burger, 200g ground beef with bacon salad greens cheddar, smoked tomato & aioli $12.50
- Beer battered fish & chips served with hand cut fries, mixed garden leaf salad, capers & tartare sauce $14.50
-
Udon Noodle Soup $15.00
- prawn tempura udon (or chicken udon $12.50)
-
Salmon Nigiri $12.00
- small 7pcs
-
Teriyaki $12.50
- choice of chicken or fish salad & rice
-
Rolled Sushi 9pcs $11.00
- salmon sushi/salmon teriyaki sushi/chicken teriyaki sushi/katsu chicken sushi/beef sushi/prawn tempura sushi/tuna sushi/California sushi/dynamite sushi
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Salmon Deluxe $17.50
- salmon sashimi, sushi & teriyaki tempura salad & rice
-
katsu $13.00
- choice of crispy chicken or salad & rice
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Salmon Donburi $14.00
- diced raw salmon with vegetables on rice
-
Salmon Bento $14.50
- salmon sushi & teriyaki, tempura salad & rice
- FRESH MARKET FISH $29.00
-
CLASSIC EGGS BENEDICT $19.50
- with spinach and hollandaise with either bacon or smoked salmon or herbed mushrooms
-
SCOTCH FILLET $28.50
- with cannellini puree, kumara fondant and Pedro Ximenez mustard jus
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COSTILLAS DE CERDO $16.00
- sweet and spicy Glazed Pork Riblets
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CROQUETTES $14.00
- filled with tuna and seafood veloute fried in olive oil
-
MY BREAKFAST $21.00
- sauteed mushrooms with chunky potatoes and Spanish chorizo sausages in a garlic, cream and marsala sauce
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SOLOMILLO $30.00
- bacon wrapped eye fillet in mustard sauce with a herbs garlic butter, accompanied with spinach and mash potato
-
RULO DE CABRA $16.00
- warm goat cheese, beetroot puree, candy walnuts, salad greens & berry sauce
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Chicken/Lamb Do Piaza $16.50
- Selection of your choice of meat toasted with onions in spicy gravy.
-
Chaahat Vegetarian Banquet for 2 $28.00 Per Person
- Entrée - Samosa, vegetable pakora & paneer tikka. Mains - Vegetable korma, palak paneer, daal & rice, naan & condiments, tea/coffee.
-
Paneer Kulcha $3.90
- Stuffed with panner.
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Matar Paneer/Aloo $13.50
- Paneer/potatoes and peas cooked in a spicy curry.
-
Mushroom Mattar $13.50
- Fresh mushrooms and peas cooked in a North Indian style.
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Kashmiri Naan $3.90
- Dry fruits and nuts.
- Wedges $6.00
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Gobi Manchurian (Dry/Gravy) $14.50
- Cauliflower cooked in Chinese style.
-
CHICKEN & CHEDDAR $10.00
- crispy chicken, cheddar, cheese, tomato, spinach aioli
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BATTERED SPICY PRAWNS $9.00
- w lemon mayo
-
HAWAIIAN $8.00
- tomato, mozzarella, ham, pineaaple
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PULLED PORK $10.00
- creamy coleslaw, BBQ pulled pork, mayo
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BEEF & BACON $8.00
- beef bacon, tomato, lettuce, burger sauce
-
VEGIE $8.00
- vegetarian patty, spinach, tomato, lettuce, garlic mayo
-
VEGGIE $8.00
- tomato, mozzarella, capsicum, spinach, onion
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MARHERITA $8.00
- tomato mozzarella basil
-
Bacon And Eggs $8.50
- Double Bacon, 2 Eggs, Chips, Toast
- Pork Burger With Bbq Sauce $5.50
- Onion Rings - 10Pcs $4
-
Fish Dinner $16
- A Large Battered Fillet With Chips, Eggs And Salad
-
Steak And Eggs $12
- 120Gm Scotch Fillet, 2 Eggs & Toast
- Ham Toastie $5
- Chicken Nuggets - 6Pcs $5
-
Veggie Burger $7
- Mushroom, Egg, Cheese, Pineapple, Salad, Mayonnaise
Soi Japanese Cuisine
Phone
095220907
Opened hours
5:30 PM to 10 PM (Mon-Thu), 12 Noon to 2 PM, 5:30 PM to 10 PM (Fri), 12 Noon to 3 PM, 5 PM to 10 PM (Sat-Sun)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Japanese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , BYO , Vegetarian Friendly , Waitstaff , Cash , Bankcard , Lunch , Seating , Cards accepted , Dinner , Full Bar , Corkage Fee Charged
596 Remuera Road, Remuera, Remuera, NZ, 1050, New Zealand
- Auckland City Asian Menus
- Auckland City Japanese Menus
- Auckland Region Asian Menus
- Auckland Region Japanese Menus