Address
596 Remuera Road, Remuera, Remuera, NZ, 1050, New Zealand
Soi Japanese Cuisine in Auckland City Menu
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SASHIMI-
Tuna & Salmon 10pc $20
- fresh tuna and salmon
-
Chef’s Choice 15pc $18
- salmon, tuna, market fish and oyster
SUSHI-
Teriyaki Chicken Roll 5pc $8
- teriyaki chicken and avocado
-
Salmon & Avocado Roll 5pc $9
- salmon and avocado
-
Spider Roll 5pc $10
- soft shell crab
-
California Roll 5pc $10
- salmon, tempura prawn, avocado, cucumber and flying fish roe
JUNMAI DAI - GINJO- brewed with very highly polished rice (to at least 50%** see below) and even more precise and labor intensive methods. The pinnacle of the brewers’ art.
- [ Cold Only ]
- (Kyoto) - “ Tamanohikari ” + 5 $20 / $36
ALACARTE-
Home made Tofu $5
- fresh tofu made of NZ soybeans and waiwera infinity water, served with flaky sea salt
-
Edamame $5
- young soy beans
-
Torikara 4pc $9.50
- fried chicken with original herbal sauce on the side
-
Soi Ball 4pc $7
- tofu balls, pork, prawn and vegetables mixed together, served with ANKAKE sauce
-
Home made Gyoza 6pc $8
- grilled dumpling
-
Home made “Vege” Gyoza 6pc $8
- grilled Vege dumpling
- Rice $3
- Miso Soup $3
DONBURI- Mix Vegetable Tempura Don $12
-
Teriyaki Chicken Don $14
- teriyaki chicken served with green salad on rice
-
Teriyaki Salmon Don $15
- teriyaki salmon served with green salad on rice
-
NZ King Salmon & Yellowfin Tuna Don $18
- salmon and fresh yellowfin tuna sashimi on rice
-
Chirashi Zushi $20
- assorted seafood sashimi or teriyaki chicken
TEMPURA-
Mix Tempura $24
- two prawns, fwo fish, kumara, onion, carrot, beans, zucchini, pumpkin
-
Prawn Tempura 4pc $18
- four prawns, beans, carrot
- Vegetable Tempura $18
UDON NOODLES-
Plain Udon $8
- seaweed and spring onion served on udon noodles in soup
-
Tempura Udon $15
- two tempura prawns, two “kakiage” tempura (prawns and scallops, vegetables) on udon noodles in soup
-
Yaki Udon $13
- stir fried udon noodles with chicken and vegetables
SALAD-
Green Salad $8
- with Japanese dressing
-
Sea - Vege Salad $10
- marinated seaweed
Nearby Sample Menus
- Spring Rolls (4pc) $8.00
- Dumpling Soup $11.00
- Stir Fried Vege & Tofu & Chilli & Ginger $14.50
- Miso Soup $7.00
- Bacon Burger $8.50
- Crispy Fish in Thai Sweet & Chili Sauce $28.00
- Fish Cake (4pc) $9.50
- Rice with Smoked Tofu & Vege $14.00
-
Crispy Pork Belly Basil [Hot] $19.00
- Crispy pork belly with chilli, garlic, vegetables and basil
-
Panang Curry (Medium) Beef $19 Chicken $18
- Panang curry with crushed peanut, pumpkin, peas and lime leaves
- Extra rice $2.50
- Roti breads (2 pcs) $4.00
-
Beef Oyster Sauce (Mild) $18.00
- Stir fried beef with mushroom and broccoli in a light oyster sauce
-
Duck Garlic (Mild) $19.00
- Stir fried duck with garlic pepper sauce, vegetable and coriander
-
Drunken Noodle (Hot) $18.00
- Stir fried fresh yellow noodle with (combination of chicken, beef and pork) garlic, fresh chilli and basil leaves
-
Chicken Ginger (Mild) $16.00
- Stir fried chicken with ginger, broccoli, mushroom and spring onion
- Sweet & Sour Won Ton $9.50
- 2 Fish Chip $5.00
- Steak Fried Rice $9.50
- Fried Moro Bar $2.80
- BBQ Pork & Veges $11.50
- Mushroom $9.50
- Chips $2.30
- Pork Chow Mein or Chop Suey $9.50
- Potato $0.60
-
Fish $8.00
- 2 Fish Chip Cheese Salad
- Paua $2.50
- With cheese & onion $3.40
-
Seafood $9.00
- 1 Fish 2 Oyster 2 Mussel Chip Cheese Salad
- 6 wonton $3.00
- Mussel $1.10
- Hamburger $2.20
- Half Chicken $8.50
- Cheese & Onion $3.50
-
BURGER SPECIAL $10.00
- 1 egg, 1 cheeseburger, 1 Hawaiian burger
- Nasi Goreng(meat, rice, veggies) $13.50
- Steak $10.50
- Crab Stick $1.30
- Seafood $15.00
- pineapple $1.00
- Sandwiches $6.00
- Pumpkin $0.60
- -1/4 $5.00
- Medium $4.00
- Pork
- Southern Fried Chicken Pieces $2.60 each
- -Large $19.00
- Medium $4.50
- Turkey & Ham N/A
- Onion N/A
- Avocado Toasties N/A
- Oven Roasted Chicken N/A
- Honey Mustard N/A
- Flatbread N/A
- Beetroot N/A
- Natural Swiss N/A
- Mashed Potato and Gravy $4.50 Small $6.50 Large
- Medium $14.50
- Medium $16.00
- Lamb
- Roast Pumpkin $0.80 ea
- Medium $14.50
- Roast Kumara $0.80 ea
- Mix 1/2 and 1/2
-
Chicken Sauce Katsu $10.00
- Chicken Cutlet With Special Sauce
-
Beinasu Miso Cheese $9.00
- Eggplant With Cheese And Sweet Miso Sauce
-
Ebi Chilli $13.50
- Prawns With Garlic Chili Sauce
- Mayonnaise $2.00
-
Snow White $7.00
- Ice Cream Wrapped With Mochi (Rice Cake)
-
Ebi Katsu $9.00
- Prawn Cutlet With Tartar Sauce
-
Fried Cheese $7.5.00
- Camembert Cheese
-
Goma Wakame $4.00
- Marinated Seaweed
-
LARGE SHOYU RAMEN $12.50
- double the toppings and 50% extra noodles
- BBQ PORK $1.50
- CRAZY VEGETABLE RAMEN $16.00
-
MISO BUTTER RAMEN $12.00
- miso ramen with extra corn and butter
-
TERIYAKI CHICKEN RAMEN $13.00
- shoyu ramen with chicken slices
-
PRAWN RAMEN $18.00
- shio ramen with prawns
- CRAZY EGG RAMEN $14.00
-
MISO $10.50
- miso flavour soup
- Potato Cheese Ball $1.00
- Sea Dog $2.50
- $19 for 32 OR/30 & $1.50 chips
- Nasi Gorang (Meat. Veggies & Rice) $10.90
- Chicken, Pineapple & veggies $10.50
- Honey Chicken $10.80
-
$8.00 SPECIAL
- 3 Fish, $3.00 chips
- Egg $2.50
-
Donburi $12.50
- stir fried vegetables on rice(choice of chicken beef or katsu)
-
Salmon Nigiri $16.00
- medium 11pcs
-
katsu $13.00
- choice of crispy chicken or salad & rice
-
Salmon Nigiri $12.00
- small 7pcs
-
Rolled Sushi & Sashimi $16.00
- 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi
-
Teriyaki $12.50
- choice of chicken or fish salad & rice
-
Lunch Box $12.50
- choice of chicken teriyaki, seasoned beef or stir fried vegetables
-
Salmon Bento $14.50
- salmon sushi & teriyaki, tempura salad & rice
- Squid Ring $0.80
- Sweet & Sour Chicken $11.50
- Bacon $3.70
- Pork Satay $11.60
- Seafood $10.30
- Combination Fried Rice $11.60
- Steak & Pineapple Veges $11.60
- Combination Curry On Rice $12.60
- Gai Yang B.B.Q chicken marinated with Thai herbs and served on hot sizzling plate. $20.90
- Villa Maria Reserve Gisborne Barrique Fermented Chardonnay Styled to capture the regional essence of Gisborne, the 2012 Barrique offers a complex medley of fresh stone fruit aromas with hints of tropi $10.50 / $48.00
- Tiger (Singapore) $8.00
- Monteith's Pilsner (NZ) $7.00
- Lamb Ka Praw Stir fried lamb with chilli, beans, mushroom, and basil leaves. $21.90
- - Glass / Bottle
- Choo Chee Pla Deep fried whole snapper topeed with red curry paste and coconut milk. $26.90
- Laksa Curry noodles with chicken, prawns or fillet snapper with capsicum, onion and fresh vegetables -
- San Pellegrino sparkling $5.00 / $10.00
- Poderi Martini Antonio & Viv 2010 Limoncello , Prosecco, Lemon Twist $16.00
- Bollinger_ - / $125.00
- Prosciutto d’Oca Duck prosciutto served on toasted ciabatta with shaved parmesan & truffle $20.50
- Formaggio Single choice of cheese (50g) served from our display cabinet with crackers, chutney, nuts and walnut bread $16.50
- Carpaccio di Manzo Herb smoked beef carpaccio with a macedonia of fresh vegetables and truffle paste. $19.50
- Stracci con Anatra Pommodorini Pachino Stracci pasta with braised Duck & aromatic vegetables $21.50
- Caprese Buffalo mozzarella, tomato & basil dressed with Poderi Crisci olive oil $20.50
Soi Japanese Cuisine
Phone
095220907
Opened hours
5:30 PM to 10 PM (Mon-Thu), 12 Noon to 2 PM, 5:30 PM to 10 PM (Fri), 12 Noon to 3 PM, 5 PM to 10 PM (Sat-Sun)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Japanese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , BYO , Vegetarian Friendly , Waitstaff , Cash , Bankcard , Lunch , Seating , Cards accepted , Dinner , Full Bar , Corkage Fee Charged
596 Remuera Road, Remuera, Remuera, NZ, 1050, New Zealand
- Auckland City Asian Menus
- Auckland City Japanese Menus
- Auckland Region Asian Menus
- Auckland Region Japanese Menus