Soi Japanese Cuisine in Auckland City Menu

SASHIMI SASHIMI
  • Tuna & Salmon 10pc $20
    • fresh tuna and salmon
  • Chef’s Choice 15pc $18
    • salmon, tuna, market fish and oyster
SUSHI SUSHI
  • Teriyaki Chicken Roll 5pc $8
    • teriyaki chicken and avocado
  • Salmon & Avocado Roll 5pc $9
    • salmon and avocado
  • Spider Roll 5pc $10
    • soft shell crab
  • California Roll 5pc $10
    • salmon, tempura prawn, avocado, cucumber and flying fish roe
JUNMAI DAI - GINJO JUNMAI DAI - GINJO
  • brewed with very highly polished rice (to at least 50%** see below) and even more precise and labor intensive methods. The pinnacle of the brewers’ art.
  • [ Cold Only ]
  • (Kyoto) - “ Tamanohikari ” + 5 $20 / $36
ALACARTE ALACARTE
  • Home made Tofu $5
    • fresh tofu made of NZ soybeans and waiwera infinity water, served with flaky sea salt
  • Edamame $5
    • young soy beans
  • Torikara 4pc $9.50
    • fried chicken with original herbal sauce on the side
  • Soi Ball 4pc $7
    • tofu balls, pork, prawn and vegetables mixed together, served with ANKAKE sauce
  • Home made Gyoza 6pc $8
    • grilled dumpling
  • Home made “Vege” Gyoza 6pc $8
    • grilled Vege dumpling
  • Rice $3
  • Miso Soup $3
DONBURI DONBURI
  • Mix Vegetable Tempura Don $12
  • Teriyaki Chicken Don $14
    • teriyaki chicken served with green salad on rice
  • Teriyaki Salmon Don $15
    • teriyaki salmon served with green salad on rice
  • NZ King Salmon & Yellowfin Tuna Don $18
    • salmon and fresh yellowfin tuna sashimi on rice
  • Chirashi Zushi $20
    • assorted seafood sashimi or teriyaki chicken
TEMPURA TEMPURA
  • Mix Tempura $24
    • two prawns, fwo fish, kumara, onion, carrot, beans, zucchini, pumpkin
  • Prawn Tempura 4pc $18
    • four prawns, beans, carrot
  • Vegetable Tempura $18
UDON NOODLES UDON NOODLES
  • Plain Udon $8
    • seaweed and spring onion served on udon noodles in soup
  • Tempura Udon $15
    • two tempura prawns, two “kakiage” tempura (prawns and scallops, vegetables) on udon noodles in soup
  • Yaki Udon $13
    • stir fried udon noodles with chicken and vegetables
SALAD SALAD
  • Green Salad $8
    • with Japanese dressing
  • Sea - Vege Salad $10
    • marinated seaweed

Nearby Sample Menus

  • Corn ( home made) $2.20
  • Bacon and egg $4.20
  • Paua $2.20
  • Steak or bacon $1.50
  • Egg $3.90
  • Battered sausage $1.50
  • Fish of the day
  • Scallop $1.80
  • Chashu $7.00
    • Homemade roasted pork plate
  • Teriyaki Chicken $12.00
    • Teriyaki chicken with fresh salad
  • Gyu Don $12.00
    • Thin juicy beef slices simmered with fresh onions in special sauce
  • Large serving available for noodles, rice bowl fried rice & noodles
  • Chicken Yakisoba $12.00
    • Japanese stir fried noodle with chicken
  • Tuna Salad $6.00
    • Fresh salad with tuna
  • Nori (3X Dried Seaweed) $1.00
  • Shoyu Ramen $11.00
    • Soy flavoured noodle
  • 103 Vegetables $9.00
  • 53 Bacon & Cheese $3.80
  • 88 Lemon Sauce Fish $11.50
  • 60 Won Ton Soup $8.50
  • 42 Taco Burger $3.80
  • 8 Oyster Large $1.50
  • 5. 1 Fish Burger / Egg Burger / Cheese Burger; 1 Sausage; 1 Chip $5.50
  • 131 Pork with Veges $11.00
  • Hawaii / Egg & Cheese / Mushroom $3.80
  • Cheese & Corn $3.20
  • -Hoki $2.00
  • Onion Ring (6) $1.00
  • Mussel / Donut / Pineapple Fritter $0.90
  • Mushroom $1.00
  • Crab Stick / Sausage $1.20
  • Hamburger $2.50
  • Sweet Chilli N/A
  • Oat & Raisin N/A
  • Herb & Garlic Toasties N/A
  • Natural Swiss N/A
  • Roast Beef N/A
  • Italian Dressing N/A
  • Veggie Patty N/A
  • Turkey N/A
  • Moussaka $15.00
    • Served with Rice and Salad
  • Chicken salad $10.00/$12.50
  • Lamb or Chicken Kebab $6.00
    • Served with Rice and Salad or pita bread
  • Super Kebab $14.00
    • on Rice & Salad
  • Samosa $4.00
  • Lamb Shish Kebab $15.00
    • Served with Rice and Salad
  • Chicken Souviaki $13.00
    • on Rice & Salad(Spicy)
  • Mixed Souviaki $13.50
    • on Rice & Salad(Spicy)
  • Grilled eel donburi $13.50
  • Tempura prawn donburi 3 PIECES $15.00
  • Prawn yakisoba $13.50
  • Crumbed prawn udon $12.50
  • Pork ramen
    • Pork bone soup with egg pudding, Banzai BBQ’d pork belly, and scotch pork on top
  • Chips $6.00
  • Teriyaki chicken udon $10.00
  • Vegetable kakiage donburi $10.00
  • Steak Pie $2.90
  • Steak n Kidney Pie $3.30
  • Mince n Cheese Pie $3.20
  • Chicken Pie $3.20
  • Mince Savoures $1.10
  • Steak Mushroom n Cheese Pie $3.60
  • Potato Top Pie $3.40
  • Bacon n Egg Pie $3.20
  • Rump steak
    • 200gm rump served with chips and salad served with mushrooms and garlic sauce
  • 2 Eggs any style $8.99
    • Served on toast with roasted potato, tomato and chef salad
  • Egg kuri $9.99
    • Scrambled egg with onion, green chilli, ginger, coriander, and turmeric served on toast with chef garden salad
  • Fish & chips $18.00
    • Fish of the day with tartare & garden salad
  • French toast $11.99
  • Thai green curry $19.00
    • Chicken cooked in a spiced coconut sauce, served on basmati rice
  • Road runner (chicken nuggets) $10.00
  • Salmon chives & kumara cups $18.50
    • Chives, feta & kumara mash, laid in smoked salmon, sauteed spinach, poached egg & hollandaise sauce
  • Hummus and Pita, hummus served with toasted pita wedges $7.50
  • Special, two sis kebab skewers and lamb from the spit $22
  • Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
  • daily selection of desserts $4.50
  • Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
  • bottled drinks &Allganics fruit juices and effervescents $4
  • Sis Kebab, cubes of skewered marinated lean lamb with onion, tomato and capsicum, served with hummus, tabouleh, lentil and rice salads $15/two skewers
  • Black Olives, a dozen black Greek olives $4
  • VENISON BURGER $16.00
    • Ground venison pattie, melted cheese, plum chutney, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • PRAWN TWISTER $22.00
    • Whole peeled prawn infused with coriander, succulent green onion and garlic rolled in crispy wonton style pastry, sweet chili sauce & Aioli 1 DOZ
  • Extra Beef Pattie $4.00
  • Potato fries $4.50
  • TENDERLOIN CLASSIC $12.50
    • Chargrilled free range chicken tenderloins, tomato, mixed mesclun, red onion, homemade tomato relish and mayo
  • SMOKED SALMON $16.00
    • Sliced smoked salmon, fresh greens, and our homemade dressing
  • CAJUN CHICKEN $16.00
    • Chargrilled free range Cajun seasoned chicken tenderloins, fresh greens and our homemade dressing
  • BLUE VINE AND BACON $15.00
    • Blue cheese, bacon, fresh greens and our homemade dressing
  • Mushrooms on toast $11.90
  • -Poached / Fried $8.50
  • French Toast $17.50
  • Omelette $17.50
    • Ham / Vegetarian
  • -Scrambled $12.90
  • -Bacon / Sausage $5.00
  • Power Breakfast $21.90
    • Your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
  • -Salmon & Hollandaise $17.90
  • Lamb Burger $5.50
    • Mint Sauce
  • Bacon Toastie $6.80
  • Kiwi Hot Dog Battered On A Stick $2.50
  • Big Breakfast - 24 Hours $17
    • Steak, Bacon, Sausage, Hashbrowns, Mushrooms, Toast, Tea Or Coffee.
  • Egg Toastie $4.80
  • Cheese Burger $5.50
  • Chicken Nuggets - 6Pcs $5
  • Fish - Hoki $3
  • Fish & Chips $25.50
    • Lightly battered fresh Tarakihi, served with thick cut fries, house salad and tartare sauce
  • - Add grilled chicken strips for $5.90
  • BBQ Bacon Beef Burger $16.90
    • Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce. Served with fries
  • Grilled Salmon Fillet $28.90
    • Grilled salmon served with potato gratin, salad, pineapple salsa and fresh lemon
  • Scotch Fillet 250g $32.50
  • T-Bone 450g $33.90
  • V-Grill Seafood Platter $33.90
    • Fresh half shell oysters, steamed mussels, seared scallops & prawns, lightly battered tarakihi, salt & pepper squid with smoked salmon. Served with toasted bread
  • Seafood Pot $27.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli, served with fresh lemon and toasted bread
  • Banana split $12.50
    • Made to order and served with 3 scoops of kapiti ice-cream freshly whipped cream and homemade chocolate sauce topped with nuts
  • Marinated lamb koftas $17.50
    • Served on a greek salad with cumin tzatziki.
  • Reuben sandwich $18.50
    • 250g of homemade pastrami, served with coleslaw and thousand island dressing, have this fresh or toasted topped off with fresh dill pickles.
  • Warm chocolate brownie $7.50
    • Zarbo chocolate brownie served warm with your selection of a scoop of kapiti ice-cream.
  • Confit duck leg salad $21.50
    • Shreds of confit duck, cherry tomato, cucumbers, red onion, arugula, seasoned with zarbo’s special vinaigrette, topped with goats cheese and toasted nuts
  • -Add any of these $2.50
    • cheese / Bacon / Eggs
  • Zarbo beef burger $19.50
    • 250g prime beef pattie served on an artisan roll with streaky bacon, fried egg melted cheese, tomato, beetroot relish, cos lettuce, garlic aioli and dill pickles* served with a basket of shoestring fries…
  • -add any of these $2.50
    • Streaky bacon/beetroot/cheese/dill/pickles/fried egg/avocado or caramelized onions.
Soi Japanese Cuisine

Soi Japanese Cuisine

location

Address

596 Remuera Road, Remuera, Remuera, NZ, 1050, New Zealand

phone

Phone

095220907

clock

Opened hours

5:30 PM to 10 PM (Mon-Thu), 12 Noon to 2 PM, 5:30 PM to 10 PM (Fri), 12 Noon to 3 PM, 5 PM to 10 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
596 Remuera Road, Remuera, Remuera, NZ, 1050, New Zealand
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