Sophie's Cafe in Christchurch City Menu

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Sophie's Cafe in Christchurch City has no menu available, but can choose from many other options such as GBC Gourmet Beef Burger or GBC Breakfast from Garden Restaurant & Bar. Number Eight Kiwi Cafe offers many options including Kiwi Burger and No 8 Burger. Little Star-1 Vietnamese Restaurant includes a wide range like Vietnamese fresh spring rolls or Vietnamese fried mini spring rolls. Vada (Lentil Donuts) and Onion Bhaji from . Southern Spices offers The Naked Baker and Small Club Sandwich Platter.

Nearby Sample Menus

Chicken With Chill Sauce $6.00
Chinese steamed cake $3.00
Dong Po Pork on Rice $12.00
Yang Zhou Fried Rice $10.00
Roast Duck on Rice $10.00
Roast Duck (hot) $10.00
Chicken Rolls $3.80
Glutinous Rice In Lotus Leaf $5.00

Plain Naan $3.50
Aloo Gobi $13.00
- Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
Served With Mint Or Tamarind Chutney
Saag $14.00
- Meat cooked in spices and fresh spinach
Served With Basmati Rice
Vegetable Biryani $17.00
- Rice mixed with an assortment of vegetables & spices garnished with coriander
Dal - black or yellow lentils $13.00
- Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
Kadai Paneer $13.00
- Homemade cheese cooked with tomatoes, capsicum, onions in a tomato based sauce

HOTDOGS WITH SAUCE $2.70
PINEAPPLE RINGS $2.10
CHICKEN $4.70
EGG $4.00
PLAIN $3.40
MINI VEG SPRING ROLLS 1/2 DOZ $2.50
CHIPS $2.40
CHIPS 1/2 SCOOP $1.60

LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!

PAUA PATT1E $3.20
BEEF IN BLACK BEAN SAUCE $10.80/$12.80
CHICKEN FRIED NOODLES OR PORK BEEF OR SEAFOOD $9.80
ONION RINGS 6 for $2.00
CORN FRITTER $2.20
CHICKEN NIBBLES 6 FOR $6.80
WONTONS 1 DOZ $8.00
SOUR CREAM SWEET & SOUR SAUCE $0.70

Lamb Kebab $16.00
French Fries $3.50
Green salad $6.50/$8.50
KoftanKebab $15.50
Kebab Skewer $5.00
Egyptian Baked Potato $11.00
- Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
Chicken Kebab $15.50
Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away

Steak Fried Noodles $10.00
Hawaiian Burger $6.00
- (meat, bacon, cheese & pineapple)
Explosion Donut $3.00
1 1/2 Doz Samosa $7.00
Shrimp Egg Foo Young $11.50
Cashew Chicken Or Steak On Rice $12.50
Chocolates Donut $2.00
Mussels Fresh Fried 1/2 Doz $7.50

100% Meat Pattie $2.20
Sausage $2.20
Kiddies $3.00
Chocolate Doughnut $2.20
Bacon + Corn Pattie $2.20
Jam Rap $2.20
Seafood (crab) stick $2.20
Plain $3.50

Fish Bite $0.80 ea
Combination Chow Mein $11.50
Prawns Chow Mein Garlic Sauce / Special Prawn Fried Rice / Lemon Honey Prawn Noodle / Lemon Honey Prawn Rice $13.90
Corn Bacon Pattie / Cheese Onion Fritter / Donut $2.20
Fish $4.40
Lemon Chicken $11.80
Potato Fritter $0.90
Tomatoes $2.80

Sweet and spicy shredded Pork $14.00
Fried Rice with Sea Cucumber $15.00
Hot Plate Lamb $18.00
Fried Pork in Scoop $16.00
Stir-fry Beef with Vegetables $14.00
Chef's Fried Beef Steak $14.00
Fried Rice $12.00
- with Shrimp/Beef/Pork/Chicken
Sea Cucumber Soup Sml $8.00/Lge $22.00

SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.
CHEF'S SEASONAL SALAD
- Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
REFRITO WRAP
- Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
KOORI
- A dish of creamy scrambled free-range eggs seasoned with the fresh Indian flavours of fresh chilli, coriander, ginger, tomato and garlic. Served with toasted house bread.

Pinot Grigio Glass $9.90 Bottle $42.90
Tuaca $8.50
Annies Lane Clare Valley Cabernet Merlot Bottle $46.90
Shingle Peak Reserve Sauvignon Blanc Glass $9.90 Bottle $44.90
CHICKEN -Fresh chicken pieces, spinach, sundried tomato & mushrooms. 21.9
Fantinel Rose Brut – Italy Glass $9.90 Bottle $49.90
Vladiar $8.50
Averna $8.00

Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
Thursday to Sunday 11.30am to 2.30pm
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil

Corn Fritters $2.60
Onion Rings $0.90
Meat Patties $2.60
Mushroom Burger $8.50
- Meat Pattie , Mushroom , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce .
Extras $1.00
Beer Battered Hoki $5.00
Curry Rolls $3.20
Chicken Nuggets $1.00

Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
Por Pier Sod $10.00
- Chicken Fresh Spring Rolls
Gai $10.00
- Tempura Chicken Pieces
Gai Satay $10.00
- Chicken Satay
Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
Khao Pad Thai MILD $16.00
- Fried rice with chicken, beef, or pork.
Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
400 Tom Yum Goong (Prawns) $15.00