Sophie's Cafe in Christchurch City Menu

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Sophie's Cafe in Christchurch City has no menu available, but can choose from many other options such as GBC Gourmet Beef Burger or GBC Breakfast from Garden Restaurant & Bar. Number Eight Kiwi Cafe offers many options including Kiwi Burger and No 8 Burger. Little Star-1 Vietnamese Restaurant includes a wide range like Vietnamese fresh spring rolls or Vietnamese fried mini spring rolls. Vada (Lentil Donuts) and Onion Bhaji from . Southern Spices offers The Naked Baker and Small Club Sandwich Platter.

Nearby Sample Menus

French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
Pie of the Day $18.00
- Please see our specials blackboard for today's flavours. With salad.
Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
Toasted Bagel $7.50
- Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus

Chicken Nuggets dozen $8.00
Fish Cakes $1.80
Donuts $2.20
Bacon $4.10
Chicken Patties $2.40
Fish $4.40
Meat Patties $2.20
Plain $3.50

Pottle Fried Rice $6.50
Pineapple $4.20
Chicken Fried Rice $11.00
Tomato $2.50
Chips (1/2 scoop $1.80) $2.50
Pork Foo Young Egg $14.00
Beetroot $4.20
Cashew Nuts $3.00

Kids Mini Roast
- (see blackboard for roast of the day)
Serving of seasonal Vegetables of the day $3.50
O'Shea's Toasted Sandwich $12.90
- Your choice of ham, tomato, onions, cheese or pineapple, served with fries.
Serving of Onion Rings $3.50
Salad see specials board for today's salad $19.50
Ice cream Sundaes
- Chocolate, caramel, strawberry or passion fruit.
Serving of Fries $3.50
Available from 11am - 5pm daily

Lemon Pepper Fish $2.90
Spring Roll $2.80
Sausage plain $2.00
Giant $5.30
Hot Dog $2.00
Sole & Eggs $9.50
Mussels 1/2 doz $4.00
Sausages & eggs $9.00

Hawaian $22.00
- Ham & Pineapple Pieces
Lbjpizza -Beef $23.00
- Beef,Bacon, Red Onions, Mushrooms,& BBQ Sauce
Paltter $40.00
- 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
Creamy Chicken $24.00
- Chicken,Cream, Cheese, Pesto & Cashew Nuts
Tandoori Chicken $22.00
- Chicken Marianted in Tandoori sauce with RedmOnions, Peppers & Mango Sauce
Vegetarian $22.00
- Chefs choice of the day
Bar Basket $12.00
- 4 x Chicken Nuggets, Spring Rolls,Samosas & Fries with sweet Thai Chilli Sauce
LBj Burger $16.00
- 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries

Netts Wrap (GF/DF) $17.50
- Moroccan lamb and vegetables served on flatbread with hummus, tzatziki sauce and salad
Vegan Option (GF/DF) $16.50
- Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
Soup of the day (GF/DF) $12.50
- Check our soup of the day on the blackboard
Wedges $9.50
- Served with sour cream and sweet chili sauce
Nachos (GF/DF) $17.50
- Choose Beef, Chicken or Vegetarian
Kids brazilian burger (GF/DF) $9.50
- Served homemade beef pattie on white bread, melted cheese, chips and tomato sauce.
Hash Brown $3.00
Cheese toasty(GF/DF) $7.50
- Served with tomato sauce

PINEAPPLE RING $3.60
- A delicious ring of pineapple coated with crispy batter with cinnamon
COD FILLET $6.00
- Deep seafood fried in a light crispy batter
CHEESEBURGER $5.80
- Basic burger with a layer of melted cheese
CHEESE & PINEAPPLE BURGER $6.80
- Melted cheese & a ring of delicious pineapple with all usual trimings
MUSHROOM BURGER $5.80
- Basic burger with fried sliced mushrooms
CHICKEN $5.00
- Delicious cooked chicken 1/4
MUSSELS 1 DOZ $11.90
CRAB STICK $3.60
- A tasty seafood stick coated in light crispy batter

Vegetarian Roll $14.00
- Avocado & seasonal vegetarian
Assortments of tempura (entrée Size) $12.50
- A selection of seasonal vegetable and seafood deep fried in a light tempura batter and served with a dipping saucce
Aonori Chips $10.00
- Fried PotatoChips and Battered hoki with seasalt and dried seaweed
Oyster Sashimi Market Price
Bento box set $22.50
- Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup
Crsipy Scallops $21.00
- Deep fried bread crumbled scallops (6 Pcs)
Scallops $35.00
Beef sirloin 120g/ Chicken 120g $26.00

Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
Broccoli and toasted garlic almonds (v) $9.50
Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
Porchetta $22.50
- Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
Porcino (v) $21.50
- Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
Rocket, pear, blue cheese salad (v) $10.50

Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Thursday to Sunday 11.30am to 2.30pm
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables

-seafood $5.00
-chicken / pork / beef / lamb $3.00
Fish cake $5.00
-chicken / pork / beef / lamb $3.00
Nd. Duck noodle soup $15.00
-chicken / pork / beef / lamb $3.00
tom yum soup $10.00
- Served with rice
pad see-eiw $10.00

Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce

Ma Ma Tofu $14.00
- Ma Ma noodle soup with tofu & vegetables
Ice-cream $5.00
- With honey and cashew nuts
Goong Tod Kra-tiem Prik Tai $19.00
- Sauted garlic, pepper prawn with veges and rice
Pahd Phong Garee Tofu $15.00
- Stir fry curry paste with egg, vegetables and tofu served with rice
Phad Tofu Peanut Sauce $15.00
- Vegetables peanut sauce with mushrooms, tofu & rice
Phad Tua-ngok $14.00
- Stir fried rice bean sprouts with tofu, egg, spring onion, onion & rice
Tom Kha Gai $10.00
- Mild chicken soup with mushroom, coconut milk & lemongrass
Peanut Sauce - on meal $3.00

Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Traditional House Bite $22.00
- Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
For Two $14.50
For Four $18.50
Persian Delight $9.00
- Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
Borani Eggplant Dip $10.50
- Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
Wedges $10.50
- Served with sweet chilli and sour cream
Vegetarian Combination $25.00
- Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces