Soprano Italian Caffe in Lower Hutt Menu

I PRIMI (FIRST COURSE) I PRIMI (FIRST COURSE)
  • Pane $4.00
    • House baked focaccia bread (fresh or toasted) Butter or olive oil & balsamic - add 50c
  • Olives $5.50
  • Garlic Bread $6.50
  • Zuppa $8.00
    • Tomato, bacon and basil pesto soup
  • Bruschetta al Pomodoro (for two) $14.00
    • Tomato, feta and basil pesto on toasted bread with olive oil
  • Pate di Pollo $14.50
    • Chicken liver pate, beetroot relish and our freshly baked focaccia bread
  • Calamari Fritte $14.20
    • Deep fried calamari with aioli, mesclun and lemon wedges
  • Cozze al Soprano ½ doz $13.00
    • Sautéed mussels in a creamy white wine, garlic and sweet chilli sauce
  • Antipasto (for two) $28.00
    • A selection of Italian meats and delicacies served with bread and olive oil
LA PASTA (PASTA DISHES) LA PASTA (PASTA DISHES)
  • Penne al Pollo (Entree / Main) $15.90 / $21.90
    • Chicken, capsicum, mushrooms, onions, garlic in a creamy white wine sauce with Parmesan
  • Cannelloni Ricotta e Spinach (Entree / Main) $15.20 / $20.50
    • Ricotta, cottage cheese and spinach in a creamy Napoli sauce with Mozzarella & Parmesan
  • Linguine al Ragu Bolognese (Entree / Main) $15.90 / $21.90
    • Traditional Italian beef and pork mince ragu in a Napoli sauce with Parmesan & olive oil
  • Risotto al Pollo (Entree / Main) $15.90 / $21.90
    • Chicken, onions, garlic, lemon & fresh tomato finished with butter, Parmesan & olive oil
  • Gnocci Di Patate (Entree / Main) $16.90 / $22.90
    • Pork and fennel sausages, Napoli sauce, mushrooms, butter, spring onions, olive oil & Parmesan
  • Caserecce con Pancetta (Entree / Main) $15.90 / $21.90
    • Bacon, spinach, onions, garlic and peas in a creamy mustard & wine sauce with Parmesan
  • Spaghetti alla Marinara (Entree / Main) $16.90 / $22.90
    • Seafood, Napoli sauce, white wine, garlic, chilli, capers, onions and olives drizzled with olive oil
I SECONDI (MAIN COURSE) I SECONDI (MAIN COURSE)
  • Pesce del Giorno Market Price
    • Fresh fish of the day (Wait staff will advise you)
  • Scaloppine di Maiale $33.50
    • Pork fillet cooked in a creamy Marsala, lemon and mushroom sauce served with roasted Tuscan potatoes and a carrot puree
  • Pollo Ruspante (please allow 30 mins minimum) $32.90
    • Free range skin-on chicken breast with blue cheese sauce and Prosciutto crumb served with paprika buttered baby gourmet potatoes
  • La Bistecca (please allow 30 mins minimum) $35.90
    • Scotch fillet steak served with potato gratin and your choice of sauce. Sauces: mushroom sauce or pepper sauce or compound garlic butter
  • Lamb Shank (please allow 30 mins minimum) $28.90
    • Braised and slow cooked in a vegetable Ragout served with garlic mashed potatoes, feta cheese and gremolata
CONTORNI (SIDE DISHES) CONTORNI (SIDE DISHES)
  • Insalata di Rucola $8.50
    • Rocket, extra virgin olive oil, Parmigiano Reggiano and balsamic glaze
  • Insalata Verde $6.50
    • Mesclun, red peppers, red onion, tomato with Soprano balsamic vinaigrette
  • Verdure Cotte Miste $6.50
    • A selection of freshly sautéed vegetables
  • Patatine Fritte $6.50
    • Shoestring fries with aioli and tomato sauce
I DOLCI (DESSERT) I DOLCI (DESSERT)
  • Tiramisu $14.00
    • Savoiardi biscuits soaked in coffee and marsala with mascarpone & chocolate
  • Crumble Di Mele $14.00
    • Apple crumble with coconut, cinnamon and rolled oats served with Vanilla bean ice cream
  • Torta al Cioccolato $14.00
    • Flourless chocolate cake, berry coulis, sorbet, chocolate sauce and whipped cream
  • Pannacotta $14.00
    • Vanilla Bean pannacotta, salted caramel sauce, tuile basket and strawberries with Chantilly cream
  • Affogato $14.00
    • Vanilla bean ice cream, espresso coffee and a liqueur shot of your choice. We recommend: Kahlua, Amaretto or Drambuie
  • Biscotti $2.50
    • Sopranos own pistachio nut and orange
  • Tartufi di Cioccolato $3.50
    • Hand made dark chocolate and liqueur truffle
FORMAGGI (CHEESE) FORMAGGI (CHEESE)
  • Aged Cheddar (New Zealand) $14.00
    • Aged for three years. Served with plum paste, pistachio nuts and rice crackers
  • Gorgonzola (Italy) $14.00
    • A rich blue cheese, served with pear, walnuts and rice crackers

Nearby Sample Menus

Pizza Hut (sample menu)
  • Hash bites $3.50
  • Onion rings $3.50
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • 5 Spicy chicken wings $6.00
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Waterloo Fisheries and Chinese Takeaway (sample menu)
  • Egg & Steak/Bacon $5.10
  • Steak $9.50
  • Seafood $14.00
  • Shrimp $11.50
  • Cheese & Steak/Bacon $5.10
  • Wedges $4.80
  • Combination $11.50
  • Chicken Nugget $1.20
The Butcher And Brewer (sample menu)
  • THURDAY $16.00
    • 2 x BBQ spare ribs, 2 x crispy chicken wings and 2 x broccoli & cheese balls with dips
  • The Butcher's Caesar Salad $18.90
    • Crisp lettuce tossed with creamy Caesar dressing, smoked bacon, Parmesan croutons and Parmesan shavings, topped with a free-range boiled egg
  • Smoked pork belly skewers $13.90
    • on a lightly dressed salad with plum sauce for dipping
  • SUNDAY
    • free ice cream sundae with every smoke house main
  • Crispy Battered fish and chips $22.50
    • local catch of the day in a crisp batter with house fries and real mushy peas
  • FRIDAY $15.00
    • freshly battered fish fillet with chips & lemon all wrapped up in newspaper the old fashioned way
  • BBQ wings(24) $35.00
  • Premium steak sandwich $21.90
    • sliced aged beef, cooked medium rare and topped with caramelised onion on locally made sourdough bread with crisp fries
Riddiford Hotel & Restaurant (sample menu)
  • Orange Beef $18.00
  • Beef with black beans sauce $16.00
  • Dumplings(15 ea) $12.00
  • Beijing beef $7.50
  • Twice cooked prawns $28.00
  • Stir-fried Vegetables 12.00
  • Stir-fried strips pork $16.00
    • with coriander
  • Stir-fried beef $16.00
    • with oyster sauce
Stokes Valley Fish Supply (sample menu)
  • Squid rings $1.00
  • Marinated mussels $1.00
  • Chips $2.60/$1.50
    • 1 scoop-1/2 scoop
  • Chicken $4.50
  • Egg $3.80
  • Cheese & Egg $4.50
  • Banana Fritter $1.80
  • Option 6 $3.80
    • 1/2 scoop chips, 2 x pot fritters,2 x mini hot dogs
St Pierre's Sushi (sample menu)
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • Double Avocado Fresh Salmon
  • Katsu Chicken
  • - 4 pieces of Inari
  • 8PC. DBL AVO $8.40
  • Budget Beauty $19.90
  • Teriyaki Chicken Double Avocado
  • 6PC. REG $9.40
Harbourview Seafoods (sample menu)
  • ●Gourmet Fritters
  • Chicken Nugget / Onion Ring / Won Ton / Corn Nugget $0.80
  • Hash Brown $1.20
  • All dinners are served with chips, egg, coleslaw, lemon or tomato, sauce
  • Dimsim (Dozen) $14.00
  • -Paua Fritter $6.50
  • Spring Roll / Curry Roll / Vege Roll $2.40
  • Ham Toast / Egg Toast / Cheese Toast / Pineapple Toast $2.50
Moera Fish Supply (sample menu)
  • Chicken Roll $2.50
  • Shrimp $11.00
  • SPECIAL TWO $9.00
    • 2 fish, 2 chicken nuggets, 2 squid rings, 1 chip
  • Crab-stick(Surimi) $1 .80
  • Vegetable $9.00
  • Beef $9.50
  • Mixed family pack(2 fish, 2 hot dog, 2 sausages, 2 chips) $15.00
  • Mini spring rolls 1/2 dozen $4.50
Gotham (sample menu)
  • Florentine(spinach) $17
  • (GF) gluten free, (DF) dairy free, (V) vegetarian
  • Green salad $7
  • Roasted tomatoes $4.0
  • Half bowl of fries $4
  • Bacon $4.5
  • Soup of the day $10
    • with toasted five grain or sourdough
  • Hash browns $4.5
Saigon Paris Bakery and Cafe (sample menu)
  • Eggs Benedict $14.00
    • English muffin, bacon, poached eggs & hollandaise sauce
  • Beef Stir-Fried $15.00
    • Stir-fried spicy beef lemongrass with capsicum, celery. Served with rice on the side
  • Veggie Benedict $14.00
    • English muffin, tomato, avocado, poached eggs & hollandaise sauce
  • Fillet Steak & Eggs $18.50
    • Fillet steak cooked to your liking with eggs (any style), tomato, mushrooms, fries & hollandaise sauce
  • Traditional Stewed Pork $15.00
    • Special Vietnamese traditional stewed pork with pepper. Served with rice on the side
  • Till 3 pm
  • Combined Summer Ingredients Rolled by Rice Paper $10.00
    • Summer ingredients include vermicelli, egg, salad and your option (pork,chicken, shrimp or veggie). Served with traditional sauce
  • Beef Stir-Fried $15.00
    • Stir-fried beef with onion and celery. Served with rice on the side
Real Meat Pies (sample menu)
  • DA Works $5.50
  • 100% Beef Mince $4.50
  • Both $15.90
  • Special $17.90
    • Gourmet / Posh Pies
  • 100% Beef Mince
  • Apricot Pie
  • Beef Cheese & Bacon $5.30
  • Beef Steak & Vegetable $4.50
Rutherford Roasts (sample menu)
  • Yorkshire pudding $1.50
  • Roast chicken each $7.00
  • Pork $10.00/$12.00/$16.00
  • Vegetarian $8.00/$10.00/$12.00
  • Roast kumara each $0.90
  • Southern fried chicken each $4.00
  • Roasted sandwiches $10.00
  • Large $6.00
LITTLE Cafe (sample menu)
  • Egg benedict $17.00
    • Bacon, poached eggs and hollandaise on twice-cooked potato
  • Toasted bagels
  • -Add bacon $4.00
  • All the goodstuff(V) $15.00
    • Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • Eggs motreals $19.00
    • Smoked salmon, poached eggs and hollandaise on twice-cooked potato
  • -Cream cheese and jam $16.00
  • Bacon and eggs butty $12.00
    • On toasted sourdough
  • Egg on toast (V) $10.00
    • Eggs your on sourdough
Burger King (sample menu)
  • BBQ BACON DOUBLE CHEESEBURGER
    • Two signature flame-grilled beef patties topped with 2 slices of melted cheese and the winning combination of sizzling bacon and smoky BBQ sauce. Add a regular fries and regular soft drink to make it a value meal.
  • LONG BBQ BEEF RODEO
    • Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
  • FAMILY ACTION PACK $24.95
    • One world famous WHOPPER, one BK Chicken and two nugget-tasty burgers. Two large hot fries plus four small soft drinks seal the deal. All of this for just
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • PERI PERI TENDERCRISP
    • Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
  • CRUNCHY BBQ BACON WHOPPER
    • The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • EGGS BENE DELUXE
    • Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
Curry To Go (sample menu)
  • Lamb Balti $9.99/$l4.99
    • Tender pieces of lamb prepared with onion, tomato and capsicum in thick masala gravy
  • Chicken Madras $9.99/$l4.99
    • Boneless pieces of chicken cooked with ground spices and coconut milk
  • * lamb Vindaloo (A very hot dish) $9.99/$l4.99
    • Boneless lamb cooked in highly spiced sauce with herbs and vindaloo paste
  • Chicken Balti $9.99/$l4.99
    • Char grilled pieces of chicken cooked with onion. tomato and capsicum in thick mosaic gravy
  • Chicken Naan $4.00
    • Naan Stuffed with chopped chicken and spices
  • Garlic Naan $3.50
    • Naan Stuffed with fresh garlic
  • * lamb Korma (A very mild dish) $9.99/$l4.99
    • Lean pieces of lamb simmered with ground spices and cashew nut paste.
  • Lamb Saag $9.99/$l4.99
    • Chunks of lamb cooked with spinach, grow and selected spices
Soprano Italian Caffe

Soprano Italian Caffe

location

Address

360 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045689557

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Italian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
360 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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