Soprano Italian Caffe in Lower Hutt Menu

I PRIMI (FIRST COURSE) I PRIMI (FIRST COURSE)
  • Pane $4.00
    • House baked focaccia bread (fresh or toasted) Butter or olive oil & balsamic - add 50c
  • Olives $5.50
  • Garlic Bread $6.50
  • Zuppa $8.00
    • Tomato, bacon and basil pesto soup
  • Bruschetta al Pomodoro (for two) $14.00
    • Tomato, feta and basil pesto on toasted bread with olive oil
  • Pate di Pollo $14.50
    • Chicken liver pate, beetroot relish and our freshly baked focaccia bread
  • Calamari Fritte $14.20
    • Deep fried calamari with aioli, mesclun and lemon wedges
  • Cozze al Soprano ½ doz $13.00
    • Sautéed mussels in a creamy white wine, garlic and sweet chilli sauce
  • Antipasto (for two) $28.00
    • A selection of Italian meats and delicacies served with bread and olive oil
LA PASTA (PASTA DISHES) LA PASTA (PASTA DISHES)
  • Penne al Pollo (Entree / Main) $15.90 / $21.90
    • Chicken, capsicum, mushrooms, onions, garlic in a creamy white wine sauce with Parmesan
  • Cannelloni Ricotta e Spinach (Entree / Main) $15.20 / $20.50
    • Ricotta, cottage cheese and spinach in a creamy Napoli sauce with Mozzarella & Parmesan
  • Linguine al Ragu Bolognese (Entree / Main) $15.90 / $21.90
    • Traditional Italian beef and pork mince ragu in a Napoli sauce with Parmesan & olive oil
  • Risotto al Pollo (Entree / Main) $15.90 / $21.90
    • Chicken, onions, garlic, lemon & fresh tomato finished with butter, Parmesan & olive oil
  • Gnocci Di Patate (Entree / Main) $16.90 / $22.90
    • Pork and fennel sausages, Napoli sauce, mushrooms, butter, spring onions, olive oil & Parmesan
  • Caserecce con Pancetta (Entree / Main) $15.90 / $21.90
    • Bacon, spinach, onions, garlic and peas in a creamy mustard & wine sauce with Parmesan
  • Spaghetti alla Marinara (Entree / Main) $16.90 / $22.90
    • Seafood, Napoli sauce, white wine, garlic, chilli, capers, onions and olives drizzled with olive oil
I SECONDI (MAIN COURSE) I SECONDI (MAIN COURSE)
  • Pesce del Giorno Market Price
    • Fresh fish of the day (Wait staff will advise you)
  • Scaloppine di Maiale $33.50
    • Pork fillet cooked in a creamy Marsala, lemon and mushroom sauce served with roasted Tuscan potatoes and a carrot puree
  • Pollo Ruspante (please allow 30 mins minimum) $32.90
    • Free range skin-on chicken breast with blue cheese sauce and Prosciutto crumb served with paprika buttered baby gourmet potatoes
  • La Bistecca (please allow 30 mins minimum) $35.90
    • Scotch fillet steak served with potato gratin and your choice of sauce. Sauces: mushroom sauce or pepper sauce or compound garlic butter
  • Lamb Shank (please allow 30 mins minimum) $28.90
    • Braised and slow cooked in a vegetable Ragout served with garlic mashed potatoes, feta cheese and gremolata
CONTORNI (SIDE DISHES) CONTORNI (SIDE DISHES)
  • Insalata di Rucola $8.50
    • Rocket, extra virgin olive oil, Parmigiano Reggiano and balsamic glaze
  • Insalata Verde $6.50
    • Mesclun, red peppers, red onion, tomato with Soprano balsamic vinaigrette
  • Verdure Cotte Miste $6.50
    • A selection of freshly sautéed vegetables
  • Patatine Fritte $6.50
    • Shoestring fries with aioli and tomato sauce
I DOLCI (DESSERT) I DOLCI (DESSERT)
  • Tiramisu $14.00
    • Savoiardi biscuits soaked in coffee and marsala with mascarpone & chocolate
  • Crumble Di Mele $14.00
    • Apple crumble with coconut, cinnamon and rolled oats served with Vanilla bean ice cream
  • Torta al Cioccolato $14.00
    • Flourless chocolate cake, berry coulis, sorbet, chocolate sauce and whipped cream
  • Pannacotta $14.00
    • Vanilla Bean pannacotta, salted caramel sauce, tuile basket and strawberries with Chantilly cream
  • Affogato $14.00
    • Vanilla bean ice cream, espresso coffee and a liqueur shot of your choice. We recommend: Kahlua, Amaretto or Drambuie
  • Biscotti $2.50
    • Sopranos own pistachio nut and orange
  • Tartufi di Cioccolato $3.50
    • Hand made dark chocolate and liqueur truffle
FORMAGGI (CHEESE) FORMAGGI (CHEESE)
  • Aged Cheddar (New Zealand) $14.00
    • Aged for three years. Served with plum paste, pistachio nuts and rice crackers
  • Gorgonzola (Italy) $14.00
    • A rich blue cheese, served with pear, walnuts and rice crackers

Nearby Sample Menus

  • Boiled Egg & Soldiers $5.00
  • Key Lime Pie $12.00
    • served with ice cream
  • Spinach $4.00
  • Lazy Sundaes $8.50
    • Caramel, Chocolate or Berry
  • Soup of the Day $12.00
    • Leek and Potato served with Homemade Seed Toast
  • Kiddies Cone $2.50
    • with a Flake $3.50
  • Big Breakfast $21.00
    • Poached Eggs on Sourdough, Free Range Bacon, Kransky Sausage, Hash Browns, Mushrooms & Relish
  • Jimmy John's Chicken Fingers $13.00
    • Spicy Sriracha Chicken Wings
  • GULAB JAMUN $4.00
    • Sweet dumplings in a golden syrup (2 pieces)
  • MEDU WADA $8.50
    • Two deep fried savoury fritters shaped as a doughnut made of grinded lentils, curry leaves and green chillies, served with sambhar and chutney
  • TOMATO CORN BHARTA $14.50
    • A dish with sweet corn, onion and tomato gravy finished with coriander
  • PLAIN DOSA $8.50
  • METHI ROTI $3.00
  • CHICKEN DOSA $12.00
    • Dosa stuffed with chicken pieces and spices
  • CHILLI CHICKEN DRY/GRAVY $13.90
    • Boneless chicken pieces deep fried and sauteed with onion, garlic, capsicum, soy sauce, vinegar
  • PLAIN NAAN $2.70
  • 29. Fried Rice $18.00
    • Stir fried rice with chicken and/or beef and vegetables
  • 14. Malsamun Gai $18.00
    • Chicken curry with potatoes, carrots, kumara and peanuts
  • 34. Banh Xao (Vietnamese Pancake) $16.00
    • Savoury pancake stuffed with pork mince and beansprouts, drizzled with sweet & sour sauce and roasted peanuts
  • 6. Mun Tod (6) $9.00
    • Slices of kumara battered and deep fried
  • 1. Spring Rolls (6) $9.00
    • Deep fried pastry filled with vermicelli and vegetables
  • 28. Plear (Vietnamese) $18.00
    • Your choice of chicken or beef stir fried with fresh vegetables, lemon juice, peanuts, chilli and mint
  • 40. Gaeng Daeng Pla $20.00
    • Fish curry and vegetables
  • Seafood $20.00
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • bacon $5.00
  • Won Tons 1/2 Doz (with sauce) $4.00
  • Banana Fritter $1.50
  • SPECIAL TWO $9.00
    • 2 fush, 2 chicken nuggets, 2 squid rings, 1 chips
  • Tarakihi $11.00
  • Meat Patties $2.40
  • Donut $1.50
  • 12 Fish & 3 Chips $36.00
  • White $22.00
    • Chicken, Bacon, Ricotta, Spinach & Red Onion
  • Grilled Steak $21.00
    • Carmelised Onion, Roast Peppers & Anchovies
  • Pesto Pumpkin $19.00
    • Feta, Pine Nuts & Sundried Tomato
  • Beetroot & Berries $15.00
    • Toasted Pumpkin Seeds & Poppy Seed Dressing
  • Caesar $15.00
    • Panccetta, Asiago Cheese & Croutons
  • Beef Sausage $21.00
    • Chorizo & Fennel
  • Prosciutto Mozzarella $13.00
    • Tomato, Pesto & Balsamic Glaze
  • 3 Little Pigs $21.00
    • Bacon, Pork Loin & Mince
  • Grilled Halloumi $4
  • Manuka Smoked Bacon Bagel $13.50
    • stacked with bacon, tomatoes, aioli, rocket and pesto
  • Garlic Portobello Mushrooms $16.50
    • with grilled halloumi cheese and aioli on ciabatta
  • Aoraki Smoked Salmon $6
  • Manuka Smoked Bacon $6
  • Smashed Avocado $5
  • Grilled Market Fish $18.50
    • crushed new season potatoes, caramelised leek and asparagus salad
  • Garlic Mushrooms $4
  • Hot Dog $2.50
  • 6 pc $4.00
  • Satay Chicken $.50
  • Cheese $5.00
  • Plain Roti $2.50
  • 12 pc $8.80
  • Mix Roti Wrap $11.00
    • (Chicken, Lamb, Beef)
  • 5 Pieces $14.00
    • (2 thigh, 1 drum, 2 wings) chicken and chips
  • Burger Kebab $7.00
  • Kebah Combo $15.00
  • Garlic Youghurt
  • Regular Kebab $12.00
  • Small Kebab $8.00
  • Esk Meal Combo $19.00
  • Kebah Combo $14.00
  • Kebah Combo $16.00
  • Chocolate Sundae $7.50
  • Stir-fried Mixed vegetables (no meat) $13.80
  • Orange chicken $19.80
  • King Prawns and Cashew Nuts $25.00
  • Chicken and seasonal vegetables $18.50
  • Barbecued Park Fried Rice $15.80
  • Sichuan Squid $19.80
  • Peking Sweet and Sour King Prawns $25.00
  • Muesli bombe $10.5
    • with berry compote and yoghurt.
  • Jerk chicken burger $18.5
    • brie and mango chutney, served with fries
  • Pork belly Po boy $17
    • hoisin, garlic mayo, apple slaw, served with fries (DF)
  • Soup of the day $10
    • with toasted five grain or sourdough
  • Falafel and roasted beetroot salad (vegan) $15.5
    • rocket, chickpeas, cashew cream
  • (GF) gluten free, (DF) dairy free, (V) vegetarian
  • Half bowl of fries $4
  • Mac and cheese $12
    • sourdough breadcrumbs, grilled mild cheddar (V)
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • - Regular $4.50
  • Swiss Cheese $1.50
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • - Large $6.50
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Pineapple $1.50
  • PLAIN DONUTS $0.60
  • SMALL BREAD BUN $0.60
  • 2 THIGHS, 2 DRUMS, 1 CUP OF CHIPS $12.50
  • HOT DOG $2.50
  • 600ML DRINK, 1 CUP OF CHIPS, 1 THIGH $9.50
  • 2 DRUMS, 1 CUP OF CHIPS $6.00
  • CHICKEN THIGH $3.50
  • 2 THIGHS, 1 CUP OF CHIPS 600ML DRINK $12.50
  • CHICKEN PAKORA 6PCS $9.50
  • VEGETABLE HANDI $14.00
    • diced capsicum mixed vegetables cooked in handy style with onion and cashew nut gravy
  • ONION BHAJI $6.00
    • Julienne onions and chick peas cooked in butter and Indian spices and deep fried
  • BEEF/LAMB LAZAWAB $17.00
    • diced cut lamb and chopped capsicum cooked in onion tomato gravy finished with cheese
  • ONION KULCHA $4.00
    • refined flour bread stuffed with chopped onion, coriander, and Indian spices and baked in tandoor
  • PRAWN JALFREZI $18.00
    • prawns, diced onion and capsicum cooked in Indian spices
  • TANDOORI MUSHROOM $9.90
    • fresh button mushrooms cooked in tandoori spices
  • ALOO HARIDWAR $14.00
    • diced cut boiled potato in an Indian style curry
  • Mixed Pickle $ 3.00
    • Mixed hot and sour pickle
  • Chicken Biryani $8.99 / $14.99
    • Chunks of spiced chicken cooked with basmati rice, herbs and selected spices
  • Saag Paneer $8.99 / $13.00
    • Fresh cubes of cottage cheese cooked with aromatic herbs and spinach
  • Prawn Malabari $12.50/ $18.50
    • Prawn cooked in onion, tomatoes, coconut milk finished with curry' leaves and mustard seed
  • Lamb Bhuna $9.99/$l4.99
    • A medium lo hot dish cooked in onions, garlic and ginger, cafiander and whale chillies
  • Vegetable Korma $8.99 / $13.00
    • A combination of vegetables simmered in cashew nuts and cream sauce with raisins and almonds
  • Lamb Biryani $8.99 / $14.99
    • Tender pieces of marinated lamb cooked with basmati rice in herbs and selected spices
  • Beef Korma $9.99 / $14.99
    • Mildly spiced beef pieces simmered in rich cashew nut sauce and ground spices finished with cream
Soprano Italian Caffe

Soprano Italian Caffe

location

Address

360 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045689557

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Italian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Private Dining ,  Cash ,  Groups ,  Bankcard ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
360 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand