South China Takeaway in Invercargill City Menu

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South China Takeaway in Invercargill City has no menu available, but can choose from many other options such as Garlic pita Bread or Garlic & pesto Pita brad from Ainos Steakhouse & Restaurant. Village Green Cafe and Bar offers many options including Garlic Loaf and Bruschetta. Bracken Hall includes a wide range like Breakfast or Toast, Bacon, Egg, Hash Brown & Tomatoes. Kids chicken burger and Muesli from . Joe's Garage offers Mevlana Kebabs and Vegetarian.

Nearby Sample Menus

Honey lemon chicken $12.50
- battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
Stir fried noodles ( V ) $12.50
- egg noodles and seasonal vegetables stir fried in the wok. Chicken, beef, pork or vegetables & tofu
Black pepper stir fry ( V ) * $12.50
- fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, beef, pork or vegetables & tofu
Fried pork balls (6) (GF ) $7.50
- secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and
Spring rolls (4) $6.00
- tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
Beef salad (GF ) $12.50
- wok fried beef or chicken slices mixed with thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or beef
-One shank $15.00
(available in certain meals) $13.50

Straight-Cut Chips $5.00
Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.
Honky Tonk Chicken medium $30 / classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
six $19.00
- Also available as a vegetarian option with a lentil, pea and kumara pattie
Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.

Eton Mess $11.50
- This English dessert is a scrumptious, indulgent, sticky mess of crunchy meringue, tart berries, zingy lemon and rich sweet cream served over vanilla bean ice cream and garnished with homemade biscotti.
Side orders $5.50 each
- - Beer battered fries - Thick and chunky fries - Medley of vegetables - Side of two eggs ($3,00) - Crisp garden fresh salad - Battered onion rings - Sautéed mushrooms
Pan Fried Blue Cod $31.90
- Fresh fillet dusted in flour and pan fried in butter and olive oil. Served with boulangere potatoes, a fresh seasonal salad garnish and tomato and capsicum salsa.
Soup of the day $12.90
- Something special made daily to capture your interest and tempt your adventurous spirit. Served with warm buttered toast.
Sizzler $34.90
- 400 grams of prime rump topped with red onion relish and delivered to your table on a smoking-hot sizzle platter. Many steak lovers believe rump is one of the tastiest cuts on offer and we tend to agree. Served with sides of fries and salad.
Lime and Lemongrass Crème Brulee $11.50
- A novel take on a classic. Exceptional fresh flavours to finish your meal, but be warned you will be left wanting more. Finished with a little chantilly cream inside a brandy snap basket.
Lamb Burger $24.90
- 250g homemade lamb burger patty served on toasted brioche and sour dough burger bun with lettuce, tomato, mint mayo, onion jam, and melted cheddar cheese. Served on chunky chips.
Hereford Prime Ribeye $33.90
- 250 gram ribeye steak, cooked exactly how you like it and served resting on potato and courgette rosti and medley of seasonal vegetables.

Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
The Clubhouse Chicken - Crispy N/A
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
Grilled Chicken & Aioli McWrap® N/A
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
$40 Mega ShareBox® $40
- Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
Frozen Coke® N/A
- Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
Crispy Chicken & Aioli McWrap® N/A
- Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Soft Serve Cone N/A
- Keep it simple. Our signature Soft Serve, layered on a crunchy cone.

Seafood Chowder $15.50
- Smoked local fish, mussels, capers,lemon and thyme with toasted ciabatta.
Steak & Tuscan Fried Potatoes (GF) $23.00
- Grilled steak, bacon, buffalo cheese,tomato, thyme and cardamom onion jam, Tuscan fried potatoes. With a light salad.
(GF) Can be made gluten free upon request. Please ask.
Portobello Mushrooms (GF) $17.50
- Seasoned & roasted with olive oil, brie. Topped with tomato, coriander & capsicum salsa, served on toasted ciabatta.
Chicken & Mushroom Pasta $19.50
- Caramelised onions, chicken & portobello mushrooms, with port & cream reduction sauce PennoniRigati pasta, parmesan, tomato salsa & spinach. Entrée .
Pizza $18
- Individual, baked on a Naan bread base. Gourmet toppings, daily specials with fries and salad.
Bacon $7.00
Fish of the Day (GF) $22.50
- Freshly prepared with fresh green salad.

Sweet & Sour Chicken $29.90
- Battered chicken pieces served on steamed vegetables and jasmine steamed rice. Topped with a sweet & sour sauce.
Pork Sausage $11.50
- With gravy, mashed potato and green peas.
Smoked Salmon Stack $42.50
- Warm hot smoked regal sea salmon, stacked on salad greens, topped with our horse radish whip, served with steamed vegetables and yummy baby kumara fries.
Bowl of GF Fries $8.90
Ice Cream Cone $3.90
- Plain Vanilla, Dark Chocolate, Boysenberry Yoghurt, or Cookies and Cream with 100’s and 1000’s topping. (Can be chocolate dipped. Please ask)
Fruit Salad $8.90
- With Boysenberry Yoghurt Ice cream.
Prawn Twister Dipper $18.90
- Fried whole peeled prawns rolled in a herb crispy pastry served on mixed salad greens with tartare & chilli sauce.
The Chef’s Favourite $21.90
- On grilled bread, hash browns, 2 slices of bacon, two fried eggs, tomato, pork sausage, topped with hollandaise sauce.

HASHBITES
- These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
BK CHICKEN WITH CHEESE
- Our tender chicken patty, topped with shredded lettuce, creamy mayonnaise, two slices of cheese and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
SOFT SERVE CONE
- Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
TENDERCRISP® CHICKEN SALAD
- We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
CRISPY CHICKEN BURGER
- A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
ANGRY ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.

Chicken/Lamb/Beef Korma $15.90
- A mild dish cooked in creamy sauce with almond, coconut, sultanas, and cashews.
Vegetable Samosa (2 samosas) $6.00
- Seasoned potatoes and peas wrapped in a flaky pastry
Hot Mixed Pickle Mango Chutney $3.00
Vegetable Pakora $5.90
- Vegetables dipped in chick pea flour with herbs & spices and golden fried
Mushroom Matar Masala $15.50
- Mushroom and green peas cooked in a tangy masala sauce
Bollywood Vegetarian Feast $33.90
- A selection of vegetarian starters, a choice of 3 curries from the main menu with Roti, Basmati rice, Raita and chutney. PRICE IS PER PERSON (MINIMUM OF 2 ORDERS)
Onion Bhajees $6.90
- Crispy onion fritters - a Bombay specialty!
Vegetable Jalfrezi $15.90
- Stir-fried fresh garden vegetables sauteed with mild spices. Tangy and tasty.

Pernod & Garlic Prawns $34.90
- Skewered Prawns poached in a Pernod & Garlic Cream Sauce presented with Savoury Rice infused with Blue Cod & Crayfish Stock Main
Parma Ham Courgette $5.90
- Fresh Courgette wrapped in Italian Prosciutto Di Parma Ham & oven baked.
Bread & Spreads $13.60
- Freshly Baked Bread of the day with Chef’s homemade Spreads.1-2 people
Shrimp Cocktail $25.50
- Peeled Shrimps on a bed of Lettuce Leaves drizzled with our Seafood Sauce Main
Selection of New Zealand Cheese $33.80
- Three Cheeses
Scallops $34.90
- Large Scallops with their Roe on are flash pan-seared & drizzled with Lemon, Lime & Saffron Butter. Served on Potato Pom-Poms accompanied by a Leafy Green Side Salad Main
After-Dinner Mint Dom Pedro $11.50
- The ultimate Dessert Cocktail. Crème De Menthe & De Cacao blended with Ice Cream. Served with a drizzle of Dark Chocolate Sauce & sprinkled with extra Chocolate.
Whitebait Patties $46.90
- Whitebait Patties served the traditional way with freshly sliced Buttered White Bread accompanied by a duo of White & Balsamic Vinegar & Lemon Wedges.Main

House Baked Breads and Spreads ( Enough for 1-2) $14.50
Cashew and Parmesan Crusted Chicken Breast With Pumpkin & Kumara Mash, Baby Carrots, Crumbled Brie, Spinach, Cherry Tomatoes & a Citrus Hollandaise sauce $32.00
Grilled Hereford Beef Fillet on Parmesan Truffle Mash with Cherry Tomato's, Glazed Baby Onions & Spinach topped with Battered Onion Rings Drizzled with Port Jus & Mustard Cream $45.00
Pork Belly on Potato and Kumara Bake with Caramel Glaze & Crackling GF $17.50
Cheeseboard $30.00
- Blue Cheese, Brie Cheese and a Selection of Kapiti Waxed Cheeses, Dried Nuts and Crackers with our own Apricot Chutney
Grilled Halloumi on Crisp Polenta Strips Beetroot Puree & Pistachio Crush GF $15.00
Molly's Legacy Sizzler, 250g Ribeye, Topped with Swiss Cheese, Onions, Mushrooms and Tomato, On a HOT plate Served with Salad and Fries GF $37.00
Pistachio, Apricot Pork Filler Wrapped in Bacon on Potato & Kumara Bake, Cherry Tomatoes, topped with Citrus Hollandaise & Chutney $33.00

Bowl of Salad Greens $6.50
Muesli (v) $10.00
- Toasted muesli served with a fresh fruit and yoghurt
Tuatara Wilderness Salad (v) (g.f) $17.00
- Salads made with generous helpings of leafy salad greens with your choice of; marinated beef, chicken and bacon, or grilled tofu
Classic B.L.T (g.f) $16.00
- Toasted Foccacia bread packed full of bacon, lettuce, tomato & relish
Extra Cheese $2.00
Wedges $9.00
Bowl of beer battered fries $7.00
Jug of Gravy $2.50

Tender Rib Eye Steak $18.50
Pizza & Chips
2 x Chicken Thighs
Blue Cod, Salad & Fries (when available) $21.00
Ice-cream Sundae
3 x Marinated Boneless Chicken Thighs $17.90
3 x Chicken Kebabs $15.50
Chicken Nuggets & Chips

BACON BUTTY $3.50
- buttered bread hot bacon relish
BAKED POTATOES WITH EVERYTHING $7.60
HOMEMADE SOUP $5.30
- vegetable or chicken corn large
BUTTER CHICKEN NURRITO $4.20
HOMEMADE SOUP $2.70
- vegetable or chicken corn small
TOASTED SANDWICHES $4.10
- cheese ham tomato, onion, pineapple 2 fillings(extra filling $0.50)
CHICKEN CHILI BEAN BURRITO $4.20
BAKED POTATOES ON OWN $4.00