Southern Asian Restaurant in Christchurch City Menu

Southern Asian Restaurant in Christchurch City has no menu available, but can choose from many other options such as -With Bacon or Soup of the Day from Robert Harris Cafe. 50 Bistro offers many options including The Continental Breakfast and The Full Breakfast. Milton Street Takeaways includes a wide range like Fish (Battered) or Fish (Crumbed). ●Entrees and Thai spring rolls from . Phuket Thai Restaurant offers Hell Pizza and Chicken Demon.

Nearby Sample Menus

  • Toast $2.00
  • Seasonal greens $5.00
  • Bacon $5.00
  • Smoked tomato chilli beans $3.50
  • Potato rosti $2.50
  • Fresh range eggs $1.50 each
  • House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
  • Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
  • Mussels, Squid Rings $0.80
  • Shredded Chicken (veg) on Fried Rice $14.50
  • Prawns Special (C/Nuts) on Fried Rice $16.50
  • Chicken Satay $12.50
  • Sweet & Sour Pork $12.50
  • Pork & Cashew nuts $12.80
  • Chicken & Cranberry
  • Jam Raps $2.20
  • LAMB KORMA $10.50
    • Lamb cooked in homemade rich cream sauce
  • MIXED PICKLE $3.50
  • LAMB SAAG $10.50
    • A delightful preparatiom of lamb cooked with fresh tomato, spinach gravy, herb and spices
  • VEGETABLE PAKORA $6.50
    • Onion & Spinach Deep Fried in Chickpea Batter. Four pieces per portion.
  • CHICKEN LOLLYPOP $8.50
    • Chicken Wings Marinated in Ginger, Garlic & Light Spices and Deep Fried
  • TANDOORI PLATTER FOR TWO $22.00
    • 2 Lamb Chops, 2 Fish Tikka, 2 Achari Tikka and 2 Tandoori Chicken Pieces
  • LAMB VINDALOO $10.50
    • Lamb cooked with onion, capsicum, vinegar, vindaloo paste and spices
  • CHICKEN TIKA $15.00
    • Chicken Marinated in Spices and Yogurt then cooked in Tandoor. Five pieces per portion
  • Fresh Vietnamese Spring Roll
  • Steamed Fish with Oyster Sauce (whole fish) S $27.00 / L $36.00
  • Deep Fried King Prawns with Special Sauce S $21.00 / L $34.00
  • Beef Salad with Chilli S $17.50 / L $30.00
  • King Prawns with Sate (Hot) S $21.00 / L $34.00
  • S=small / L= Large
  • Squid with Vegetable S $19.00 / L $32.00
  • Chicken with Pepper, onion, Cashew nut S $21.00 / L $34.00
  • Homemade Pies $4.00
  • Large Sausage Roll $3.50
  • STEAK’n’FRIES $17.50
    • Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
  • Toasted sandwiches $4.90
    • ham or bacon with one filling
  • Tea-Coffee $3.00
  • Freshly Baked Quiche $4.00
  • SHRIMP COCKTAIL $7.30
    • Combination of prawns and surimi In seafood cocktail sauce
  • MIXED GRILL $17.50
    • Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
  • Friendship fry $18.00
  • Braised sea fresh Braised Fish (Whole) $25.00
  • Hot & Sour Eggplant with Mince $18.00
  • Pork in Spicy Chilli Soup $18.00
  • Pot roast potato curry Curry Roast Pork with Potato Pot $18.00
  • Roast Duck & Roast Pork & BBQ Pork $35.00
  • When the soup vegetables The Soup with Vegetables $16.00
  • Deep Fried Garlic Prawns Small $22.00 / Medium $30.00
  • Crab Stick
  • Mussel $0.80
  • Pork Chow Mein $9.50
  • Cheese $3.80
  • Chicken Fried noodle $9.50
  • Pineapple Ring
  • 6 mini Donuts
  • Fish $2.30
  • Beetroot $4.00
  • Scallops 1/2 doz $5.00
  • Deep Fried Mushroom (each) $0.80
  • Kumara Chips $5.00
  • Crumbed Blue cod Fillet $6.90
  • Corn Fritter $2.20
  • Crabstick $1.90
  • Bami Goreng (noodle) $12.00
  • Spinach $4.50
  • On organic toast $10.50
  • Bagels and spread $7.50
  • Hash $4.50
  • With free farmed bacon $14.50
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • Salmon $5.50
  • Avocado $3.00
  • Meat Pattie $2.20
  • Chicken $4.50
  • Chocolate Doughnut $2.20
  • Fish $4.50
  • Jam Rap $2.20
  • Bacon $4.50
  • Extras $1.20
  • Fish $2.50
  • Banana Fritter $2.40
  • Steak Tomato on Fried Rice $12.50
  • Roast Pork Mushroom Chow Mein $12.50
  • Plain $3.70
  • Prawn Curry on Fried Rice . $17.00
  • Chicken Foo Young $12.50
  • SET MENU 2 - FOR 5 TO 6 PEOPLE $61.00
    • Wontons with Sweet and Sour Sauce Crispy Skin Chicken Steak with Cashew Nuts Seasonal Vegetables Fried Noodles
  • Vegetarian Fried Rice $11.00
  • Rendang $13.00
    • very spicy Indonesian beef curry with side vegetables
  • Oyster sauce stir fried beef $13.00
    • with seasonal vegetables
  • Green curry chicken $13.00
  • Kari Ayam Indonesian chicken curry $13.00
    • with potato
  • Red curry (chicken, pork or beef) $13.00
  • Pud Thai chicken $12.00
  • Tom yum soup with chicken/prawn $9.00/$11.00
  • Tom yum Noodle soup $15.00
    • with prawn
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • Sausages $3.00
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Mushrooms on toast $15.5
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta
  • Mama Mitchelli’s muesli $10.5
    • Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
  • Toast $9.0
    • Turkish or grain with ham and mustard single 6.0 double
  • Hot smoked salmon $6.5
  • Nested eggs $15.5
    • Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
  • Eggs Benedict $16.5
    • with spinach
  • Free range egg $2.5
  • Pesto pasta $14.0
    • Fettucine tossed in basil pesto and topped with roast tomato
  • Fish cakes $8.90
    • Spicy fish cakes served with sweet chilli sauce
  • Thai Spring Rolls $8.90
    • 8mini rolb homemade - vegetarian spring roll
  • KaoPad $12.90
    • Fried rice with meat of your choice and vegetables
  • Gang Ka-ree Gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • Peanuts sauce on top/ Cashew nuts $4.90
  • Pad Thai Noodles $12.90
    • -Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Tom Yum Kha Gai (Chicken with coconut milk) $11.90
  • Tofu/ Extra Vegetables $2.90
Southern Asian Restaurant

Southern Asian Restaurant

location

Address

545 Colombo Street, Christchurch Central, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033779298

clock

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  BYO ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
545 Colombo Street, Christchurch Central, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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