Spice World in Auckland City Menu

Spice World in Auckland City has no menu available, but can choose from many other options such as Margherita or Vegetarian from Pizza Club. Circus Circus offers many options including BIG TOP BREAKFAST(GFA) and Egg Benedict (GFA). Classic Cafe includes a wide range like TOAST AND SPREADS or FREE RANGE EGGS. -1/2 chook and -whole chook (serves 3-4) from . Bird On A Wire offers Hansan Vietnamese Restaurant and P11.

Nearby Sample Menus

KK Malaysian Cuisine (sample menu)
  • ZHEJIANG RIBS $22.00
    • Zhejiang – province in china. Famous in making rice vinegar. Chef used the vinegar to create another yummy sweet and sour style sauce to serve with the pork.
  • CURRY CHICKEN LAKSA $13(Regular)/$18/(Large)
  • Malaysia Style Egg Foo Yong(Omelette) $22.00
    • Garnish with a combination of Julien onion, carrot, bean sprouts and shrimps OR vegetarian option with premium seaweed and combination veggies as above.
  • SWEET CORN SOUP $8.00
    • Serve with crabstick meat and chicken strips(Regular)
  • KK SPECIAL EGGPLANT $24.00
    • Eggplants stir fry with grated chilli, bean paste and garnish with chicken strips and shrimps
  • WAN TAN HOR $15(Regular)/$18(Large)
  • CHICKEN RENDANG (Boneless) $22.00
    • Dry curry – Pre-marinated bone in chicken pieces cooks with kaffir lime red curry paste and finish with walk slow toasted cookie smell coconut desiccated
  • MALAYSIA STYLE TOM YUM $20.00
    • Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom
Thai Friends Restaurant (sample menu)
  • Chicken wings(5 wings) $10.90
    • Marinated chicken wings with fresh herb served with sweet chilli sauce
  • Thai chilli beef (Medium) $18.00
    • Stir fried beef sliced with fresh chill, bamboo shoot, onion, bean and eggplant
  • Roti breads (2 pcs) $4.00
  • Black Beans Fish (Mild) $25.00
    • Stir fried fillet snapper with garlic, black bean, ginger and bok choy
  • Red Curry Vegetables (Medium hot) $15.00
    • Red curry of vegetables, tofu and cashew nut
  • Vegetarian Spring Rolls $8.50
    • Wrapped with vermicelli, shredded carrot and cabbage and sweet chilli sauce
  • Panang Curry (Medium) Beef $19 Chicken $18
    • Panang curry with crushed peanut, pumpkin, peas and lime leaves
  • Red fish curry (Medium) $25.00
    • Red curry with fillet snapper, lime leaves, broccoli, peas and beans
White Swan Takeaways (sample menu)
  • Ham $2.80
  • 2 Egg Chip $5.50
    • cheese salad
  • 2 sausage, 2 Egg $7.60
    • Chip Cheese Salad
  • Cheese & Egg $3.50
  • Sausage $1.20
  • Donut $ 0.90
  • Mushroom $2.70
  • Banana $1.50
Dragon Horse (sample menu)
  • Cheese $2.50
  • Sweet Com $3.20
  • Prawn & Veges $13.00
  • Chicken & Egg $3.70
  • Spring Roll $2.00
  • Bacon & Egg $4.50
  • Prawn Soft Noodles $13.00
  • Chicken mushroom Tomato Veggies $12.00
Upland Fish Shop (sample menu)
  • Steak $7.20
  • Vegetarian $6.20
  • Egg, Cheese, Tomato, Onion, Pineapple $1.20
  • Pineapple Fritter $1.60
  • Donut $1.70
  • Mussel Fritter $4.00
  • (1 doz) $11.50
  • Fish $4.00
Shens Takeaway (sample menu)
  • Vegetable $7.00
  • Try our crispy and tasty fried chicken today!
  • 12 6 Fishes, 6 Sausages, 6 Potato Fritters & $4 Chips $16.00
  • Beef $8.50
  • Steak $3.50
  • Chicken $9.50
  • Pumpkin $0.60
  • Pork Rolls $4.50 Sandwiches $4.50
hobson express cafe takeaway (sample menu)
  • Mushroom in hot & spicy chilli oil $8.00
  • Shrimps and squid with cashew nuts $14.00
  • Spicy & sour fish $19.80
  • Stir fried bean sprouts with pork slices $12.00
  • Stir fried beef with green bean $14.00
  • Fried pork liver slices on rice $10.00
  • Deep fried chitterling $14.00
  • Pork slices with sour pickled vegetables on rice $10.00
Katsubi (sample menu)
  • Any Hot Selection $3.50
  • Curry Chicken Katsu Don $15.50
  • -Grab A Bowl Of Rice
  • Seafood Udon $12.00
  • Teriyaki Tofu Don $15.00
  • Two hot selection with salad on rice $13.50
  • Miso Ramen $11.50
  • Plain Udon $10.50
Jones The Grocer (sample menu)
  • Sourdough or Wholegrain $8.00
    • Plum compote & ricotta or butter & jam
  • Free Range Eggs on Toast $10.50
    • Seeded dukkah, sourdough or whole grain
  • The Grill $22.50
    • Free range eggs, mushroom, tomato, hash brown, lamb sausage, grilled bacon with sourdough toast
  • Omelette served with sourdough GF $17.00
    • Smoked ham, cherry tomatoes, mozzarella, basil
  • Jones Zucchini & Sweetcorn Fritters $17.00
    • Halloumi, romesco, poached egg, leaves
  • Porridge $14.00
    • Whisky caramelised banana, quinoa, nuts crunch, almond milk
  • House salad V $16.00
    • Roasted pumpkin, hummus, masculine, seeds, cherry tomatoes, feta and tahini yoghurt(Add Moroccan chicken or house cured salmon $20)
  • Jones Salt & Pepper Calamari $18.00
    • Mesculin, radish, cherry tomatoes, herbs, sesame and ginger dressing, crispy shallots
Hammerheads Seafood Restaurant and Bar (sample menu)
  • Remy Martin VSOP $15
  • Duck Point Pinot Noir (Central Otago) $10/$50
  • Dessert (under 30 guests) -
  • Lamb Rump pea puree, porcini gnocchi, shitake mushroom, truffle mascarpone 38
  • Barros Tawny 10YO Port $150 Bottle / $13 Glass
  • Pork Belly Caesar parmesan basket, soft boiled egg (Vegetarian on request) -
  • Glenfiddich 18YO Speyside $17
  • Bitter Orange Brulee orange sherbert, anise sable 15
Benediction Cafe (sample menu)
  • -Poached or fried with your choice of toast $9.50
  • Pan Fried Lambs Kidneys $17.50
    • Served with bacon and grilled tomato stacked on toast
  • Muesli $10.50
    • with boysenberry and apple compote and turkish yogurt
  • -House Cured Salmon $18.50
  • -All Served With Hoisin, Vietnamese Or Sweet Chilli Dipping Sauce)
  • -with Bacon or Ham or Spinach or Avocado $17.50
  • Corn Fritters $17.50
    • Spinach, bacon and a poached egg with hollandaise sauce
  • Grilled Calamari Salad $17.60
    • with Israeli cous, caramalised onion, raisons and lemon
La Vista Cafe and Restaurant (sample menu)
  • CORN FED CHICKEN ROULADE $28.50
    • spinach and goat cheese, sun dried tomatoes, olive capsicum polenta and Saffron chardonnay cream sauce
  • PRAWNS ROASTED WITH CHILLI AND GARLIC SAUCE $18.00
  • VEGETARIAN (VEGAN) PAELLA $26.00
  • ROAST RACK OF LAMB $30.00
    • with butternut pumpkin&potato cake & rosemary jus
  • DATE PALM $10.00
    • stuffed with blue cheese wrapped in bacon
  • PEASANT MUSHROOMS $15.00
    • stuffed with corn fed chicken, camembert and hollandaise sauce
  • SPICED RARE TUNA $19.50
    • beetroot beets, tuna croquettes, Pedro cherry jelly, semi dried tomatoes
  • CLASSIC TAPAS PLATTER $56.00
    • with a little taste of nibbles, dips & delicacies with bread (Ideal for sharing)
Middle East Cafe (sample menu)
  • Side Salad, hummus, tabouleh, lentil, carrot and rice salads on a small platter $6
  • Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
  • orange, apple, dark grape, or spirulina $3
  • Chawarma, spiced lamb from the spit $20
  • Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
  • Falafel, a toasted pita pocket filled with salad, hummus, tabouleh, and four deep-fried falafel patties $9.50
  • Vegetarian, seven falafel patties deep-fried in canola oil $18
  • Chef's Combination, four falafel patties and lamb from the spit $22
The Fish Pot Cafe (sample menu)
  • Extra $2.00
    • cheese, bacon, egg (extra per item)
  • Childrens Drink $3.90
  • Prime Cut Scotch Fillet & Prawns $34.50
    • prawns battered or garlic served with chips or rice
  • Fresh Mussels $22.60
    • in their half shell, grilled in garlic butter
  • Pan-fried Calamari $13.50
    • served in a garlic butter & parsley sauce
  • Open Hamburger $19.50
    • homemade with double pattie served with chips
  • Open fish burger served with chips $20.00
  • Chargrilled Scotch Fillet (200g) $27.10
    • prime cut, chargrilled, served with a ginger & garlic dipping sauce with chips or rice
Nickies Thai Restaurants and Bar (sample menu)
  • Nua Pad King Stir fried beef with fresh ginger, mushroom, onion and vegetables. $21.90
  • Vegetarian Mixed Appetisers Our chef’s selection of vegetarian starters. $5.00
  • Tod Mun Kao Pod Deep fried corn cake served with sweet & sour sauce $8.90
  • Pad Kee Mao Stir fried rice noodles with chicken, beef or prawns, fresh chilli, basil and fresh vegetables -
  • Hoegaarden (Belgium) $8.50
  • Entree Thai entree platter - A selection of mixed entrees. -
  • Massaman Lamb Diced lamb curry with potato, onion and peanut. $22.90
  • Singha (Thailand) $8.50
Spice World

Spice World

location

Address

2033 Great North Road, Avondale, Avondale, Auckland, Auckland, 0600, New Zealand

phone

Phone

098207434

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 7:00 PM, Friday: 10:00 AM – 7:00 PM, Saturday: 10:00 AM – 7:00 PM, Sunday: 10:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Dessert , Fast Food , Japanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Dessert Parlour ,  Bankcard ,  Lunch ,  Seating ,  Pet Friendly ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Local cuisine ,  Outdoor Seating

Location
2033 Great North Road, Avondale, Avondale, Auckland, Auckland, 0600, New Zealand
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