Address
2033 Great North Road, Avondale, Avondale, Auckland, Auckland, 0600, New Zealand
Spice World in Auckland City Menu
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Spice World in Auckland City has no menu available, but can choose from many other options such as Margherita or Vegetarian from Pizza Club. Circus Circus offers many options including BIG TOP BREAKFAST(GFA) and Egg Benedict (GFA). Classic Cafe includes a wide range like TOAST AND SPREADS or FREE RANGE EGGS. -1/2 chook and -whole chook (serves 3-4) from . Bird On A Wire offers Hansan Vietnamese Restaurant and P11.
Nearby Sample Menus
- Combination Meat Wonton $13.00
- Combination Meat $14.00
- Bacon & Egg $6.00
- Beef $11.50
- Small Fried Rice $5.00
- Combination Meat & Vegetables $14.00
- Meat Patty $1.80
- Onion Ring (3) $1.00
-
2 Sausage Chip $6.50
- Cheese salad
- Ham $2.80
- Oyster $1.30
- Egg $2.00
- Curry Rice Roll $2.00
- Donut $ 0.90
- 6 Wonton $3.00
- Banana $1.50
- Big breakfast w free range eggs, bacon, tomato, sausages & hash browns $21.50
- Pear, blue cheese & rocket
- Salmon, bacon, sausages, mushroom $5.50
- Bacon, lettuce, avocado & tomato toasted sandwich w fries
- Wedges w sour cream & salsa $10.50
- Corn fritters w bacon $19.50
- Toasted bagel, sourdough or whole grain toast w salmon $12.50
- Caesar salad w bacon
- HEIRLOOM TOMATOES, EARL GREY VERJUS, PURPLE BASIL / $8.50
- CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
-
MATCHA WAFFLE $21.00
- LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
-
CHOPPED AVOCADO ON RYE $19.50
- GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
-
FREE RANGE ORGANIC EGGS $15.00
- SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
-
OUT OF THE DARK $6.00
- SEASONAL MUSHROOMS BUTTER, TYHME /
- CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
-
HEIRLOOM TOMATOES $19.50
- EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
- Pumpkin $0.60
- -Large $14.00
-
Roast Meals
- (All meals served with Potatoes, Kumara, Pumpkin. Peas & Gravy)
- Beef
- -Large $19.00
-
Lamb Shanks
- (Served with Mashed Potato. Peas. Onions and Gravy)
- -Large $19.00
-
Chicken Combo $7.00
- (2 Pieces of Chicken and 4 Potatoes)
- Jalapenos N/A
- Sweet Chilli N/A
- White Bread N/A
- Cucumber N/A
- M&M N/A
- Old English N/A
- Italian Dressing N/A
- Italian B.M.T N/A
-
Toasted Ciabatta or Bagel $6.50
- preserves & butter
-
Panfried Scallop Salad $20.00
- avocado, potato, feta, beetroot, pancetta, w salad greens
-
Caesar Salad $17.50
- w bacon, parmesan, croutons, anchovies and poached egg
-
French Toast $17.00
- w bacon, grilled banana & maple syrup
-
Buttermilk Hotcakes $17.00
- w honeycomb butter, berries & maple syrup
-
Grilled Bruschetta $16.00
- w Pancetta
-
Power Breakfast $20.00
- bacon, sausage, tomato, roast potato, eggs any style, mushrooms & toast
-
Eggs Any Style $13.50
- w bacon
-
SMOKED SALMON BAGEL $12.00
- cream cheese pesto and capers
- BACON & EGGS ON TOAST $12.00
-
VEGETARIAN BAGEL $12.00
- tomato, avocado, pesto and cream cheese
- FRENCH TOAST $15.50
- Bacon, salmon, mushrooms, Eggs (2), sausages $5.00
-
AGRIA ROSTI BENEDICT $15.50
- poached eggs, baby spinach & hollandaise sauce with your choice of bacon, smoked salmon or mushrooms
- Chutney, Cream Cheese, Sour Cream, Cream, Pesto, Honey or jam $1.00
-
MUSHROOMS & SPINACH ON TOAST $15.50
- sauteed portobello mushrooms, white mushrooms, spinach in a tarragon & parsley cream sauce on ciabatta toast
- MUSHROOM $2.80
- CHEESE ONION $3.20
- HAM $2.50
- EXTRAS $1.00
- BACON $2.80
- AMERICAN
- FISH $1.90
- BACON $3.80
- S19 Seaweed Soup $13.00
- S3 Egg Soft Tofu Soup S $13 M $15
- R4 Spicy Chicken on Rice S $14 M$17
- S14 Dumpling Soup with Rice Cake $15.00
-
T13 Marinated Beef BBQ $48.00
- Bulgogi marinated beef, 2 rice, 2 soup, 6 side dishes
-
T8 Pork Intestine Steamboat $48.00
- Pork Intestine, udon noodle in spicy soup, 2 rice, 6 side dishes
- S1 Seafood Soft Tofu Soup S $14 M $17
-
T7 Seafood Steamboat $48.00
- Freshly prepared assorted seafood in spicy soup, 2 rice, 6 side dishes
- Smoked Fish Pie $3.20
- Chicken Pie $3.20
- Quiche $2.40
- Steak Bacon n cheese pie $3.80
- Steak n Kidney Pie $3.30
- Frankfurter $2.20
- Mince Pie $2.80
- Sausage Roll $1.50
- Black Olives, a dozen black Greek olives $4
- Chawarma, spiced lamb from the spit $20
- Chef's Combination, four falafel patties and lamb from the spit $22
- Sis Kebab, four sis kebab skewers $22
- daily selection of desserts $4.50
- Salad Sandwich, a toasted pita pocket filled with hummus, tabouleh, lentil, carrot and rice salads $8.50
- bottled drinks &Allganics fruit juices and effervescents $4
- Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
-
Paneer Kulcha $3.90
- Stuffed with panner.
-
Chicken/Lamb Bhuna $16.50
- Tender meat cooked with sweet mango chutney, garam masala, ginger, garlic & spices.
- Mixed Pickle $3.00
-
Mushroom Mattar $13.50
- Fresh mushrooms and peas cooked in a North Indian style.
-
Chicken Manchurian (Dry/Gravy) $16.50
- Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce.
-
Matar Paneer/Aloo $13.50
- Paneer/potatoes and peas cooked in a spicy curry.
-
Naan $3.00
- White flour.
-
Calamari $12.50
- Crispy calamari with black pepper lemon and mixed salad.
- Ceasar Salad - w smoked chicken, bacon, tempura egg yolk $21
- Garlic Ciabatta - w sun ripe tomato pesto $11.5
- Macchiato $4
- Crispy Potato Skins - w spinach, mushrooms & gorgonzola $12.5
- Latte $4.5
- Flat White $4
- Green Salad $6
- Udon Noodle Soup - w honey seared tofu, shitake, mushrooms, bok choy, water chestnut, sesame soy sauce, chilli, coriander, porcini stock $15.5
-
Bengali Fish Curry $16.90
- Chef’s secret recipe from Bangladesh
-
Chicken Mughalai $14.50
- Introduction from Raviz , 1st time in Auckland
-
Prawn Calcutta $18.00
- The secret recipe from the British capital of India (Calcutta)
- Raita $2.00
-
Tandoori Snapper $20.00
- A whole snapper marinated in yogurt and spices and barbecued over a bed of charcoal
-
Chicken Fried Rice $14.50
- A perfect combination of chicken, rice, seasonal vegetable with touch of soya sauce
-
Scallops/ Prawns in Chilli & Garlic $12.00
- Juicy scallops sauted with chilli mushrooms in a chilli and garlic sauce, garnished with lemon juice
-
Beef Vindaloo $14.50
- Tender pieces of fillet beef cooked in a hot curry sauce prepared with vinegar and chilli. A Goanese speciality
Spice World
Phone
098207434
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 7:00 PM, Thursday: 10:00 AM – 7:00 PM, Friday: 10:00 AM – 7:00 PM, Saturday: 10:00 AM – 7:00 PM, Sunday: 10:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Dessert , Fast Food , Japanese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Quick Bites , Dessert Parlour , Bankcard , Lunch , Seating , Pet Friendly , Free Wifi , Cards accepted , Desserts and Bakes , Local cuisine , Outdoor Seating
2033 Great North Road, Avondale, Avondale, Auckland, Auckland, 0600, New Zealand
- Auckland City Asian Menus
- Auckland City Dessert Menus
- Auckland City Fast Food Menus
- Auckland City Japanese Menus
- Auckland Region Asian Menus
- Auckland Region Dessert Menus
- Auckland Region Fast Food Menus
- Auckland Region Japanese Menus