Spill TB Espresso in Auckland City Menu

TOASTED BAGELS TOASTED BAGELS
  • With Any Choice $4.50
    • (jam, butter, cream cheese, honey, marmite, vegemite, peanut butter)
  • Tomato $4.50
  • Tomato & Basil pesto $5.50
  • Tomato & Cream Cheese $5.50
  • Tomato, basil pesto & Cream Cheese $6.50
  • Tomato, Basil Pesto & Brie Cheese $7.00
  • Avocado & Basil Pesto $5.50
  • Avocado, basil pesto & Tomato $6.50
  • Avocado, Basil Pesto & Cream cheese $6.50
  • Avocado, Basil pesto & brie Cheese $6.50
  • Ham, Tomato & Brie Cheese $7.00
  • Salmon & Cream Cheese $8.00
  • Salmon, Cream Cheese & Avocado $9.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • (ham, tomato, onion, avocado, cheese, pineapple, chicken)
  • One Choice $4.50
  • Two Choice $5.00
  • Three Choice $5.50
  • Extra Choice $0.50
  • Wholegrain Bread available

Nearby Sample Menus

  • Beef with Oyster Sauce $28.00
  • Hot &Spicy Pork Spare Ribs $28.00
  • Sizzle with Scallops with Oyster Sauce $34.00
  • Special Maggi Sauce Hapuka $29.00
    • Daily Specials
  • Deep Fried Wonton (4) $6.00
  • Garlic wih Starred Oyster $20.00
  • stir Fried Egg Noodles with B.B.Q.Pork/ Chicken/Beef) $21.00
  • Stir Fried Vegetables with Beef Chicken $28.00
  • Vietnamese Spring Rolls (3) $4.00
  • Combination Meats & Thin Rice Noodles $11.00
  • Fish Ball Egg or Rice Noodles Soup $10.00
  • Shrimp Fried Rice $14.00
  • Kung Pao Chicken (Spicy) $14.00
  • Mince Beef Fried Rice $14.00
  • Grilled Pork Marinated in Lemon Grass $15.00
  • Beef Balls Egg or Rice Noodles Soup $10.00
  • Rice with Smoked Tofu & Vege $14.00
  • Curry Puffs (4pc) $8.00
  • Fried Eggplant with Capsicum & Potato $23.00
  • Miso Soup $7.00
  • Chip $4.50
  • Stewed Mixed Veges with Tofu $18.00
  • Soup Noodle & Soy Beet & Vege $13.50
  • Soup Noodle with Vegetables $12.00
  • Corn $3.80
  • Chicken $4.50
  • BBQ Pork $10.00
  • Double $3.80
  • Fish cake $2.50
  • Chicken $10.00
  • Shrimp $15.00
  • BBQ Pork $10.00
  • Prosciutto, tomato, basil & buffalo mozzarella bruschetta $12.00
  • Bowl of steamed seasonal vegetables - w’ garlic butter $8.00
  • Seafood Platter - raw fish ceviche, prosciutto tiger prawns, fishcakes, & chilli salted squid $35.00
  • Rack of lamb $32.00
  • Seven spice 1/2 roast chicken (GF) - w’ farro, corn, chorizo & citrus salsa $27.00
  • Selection of dips & olives - w’ freshly baked bread $12.50
  • Vanilla bean crème brulee $12.00
  • 450g rib eye (on the bone) $39.00
  • Egg Burger $3.00
  • Hot Garlic Roll $1.10
  • Fish $4.00
  • Potato Fritter 5 for $2.60
  • Squid Ring $0.60
  • Steak & Egg $5.30
  • Hawaiian Burger $3.00
  • Oyster $1.30
  • Mussel special $6.00
    • 7 x mussels $1 chips
  • Steak $ 8 50
  • Sweet & Sour Fish $8.50
  • Combination Meat $12.50
  • Egg fu yoong $43.00
  • Lemon Chicken $9.00
  • Roast Pork $8.50
  • Wonton (1 Dozen) $6.00
  • Pla Tod - Deep fried whole fish serve with sweet & sour chilli sauce. $19.00
  • Pad Pong Garee - Stir fried eggs in sweet chilli paste and yellow curry powder with salary, onion, spring onion and capsicum - Chicken, Pork or Beef $15.00
  • Pad Num Mun Hoy - Stir fried oyster sauce with broccoli, cauliflower & carrots - Chicken, Pork or Beef $14.00
  • Num Tok - BBQ meat with Thai herb, chilli powder, spring onion & coriander - Chicken, Pork or Beef $14.00
  • Kao Kuka Pe - Stir fried rice with brown shrimp paste served with dried shrimps, beans, shallot, pineapple & egg omelet. Topped with chosen meat - Chicken, Pork or Beef $18.00
  • Roast Duck Curry - Curry made with coconut milk, Red Curry paste, pineapple & tomato. $18.00
  • Pla Manow - Steam whole fish topped with Thai hot & spicy sauce. $25.00
  • Panang Curry - Curry made out of coconut milk, Red Panang curry paste, lime leaves & crushed peanuts - Lamb, Prawns, Seafood or Fish $18.00
  • Sweet Com $2.80
  • Steak and Pineapple Gorang (With Meats Veggies Noodles) $11.80
  • Egg Fu Yoong $8.30
  • Super Burger $6.80
  • Cheese $2.80
  • Cheese Burger $3.90
  • Steak $3.80
  • Bacon $3.80
  • South Indian Thali $15.95/PP
    • vege curry w rice, rasam, sambar, pickle, papadam & yoghurt
  • Sweet Mango Chutney $2.95
  • Butter Chicken $16.95
    • always the right choice, everyone knows me
  • Lamb Palakura $17.95
    • lamb cooked w mildly spiced, creamy spinach based gravy
  • Dahi Puri (6 Pcs) $9.95
    • originated in rajasthan, a homemade cracker topped with potato-chickpea smash, covered with yoghurt, tamarind chutney, coriander & fresh ground roasted spices.
  • Tamarind Chutney $2.95
  • Madras Fish $19.95
    • fenugreek, cumin, tamarind, coriander & garam masala
  • Pani Puri (6 Pcs) $7.95
    • break open crispy wheat shells & fill with potato-chickpea filling & tangy tasty water
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • CRISPY ROAST DUCK
    • sweet spices, Asian greens, kumara, orange
  • Organic rye bread, smoked and cultured butter
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • SMOKED LAMB
    • baba ganoush, cracked wheat, mint, yoghurt
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • Harissa chicken stew $19.00
    • Grilled chicken thighs with fennel, coriander, garlic, red chilli and chickpea served with steamed long grain rice
  • Spiced cauliflower (V) (GF) $10.00
    • Caulifower spiced with cumin, coriander and chilli tossed with black quinoa and kale with a sherry drizzle
  • Grilled chicken burger with fries and salad $19.00
    • Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)
  • Vegetable Thai Green Curry (V)(GF) $19.00
    • Eggplant and mushroom in a spicy coconut cream sauce served with steamed long grain rice
  • Garlic and chilli prawns $14.00
    • Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
  • These Days burger with fries and salad $19.00
    • Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
  • -add bacon $3.00
  • Chicken liver pate $12.00
    • Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
  • Supreme (crumbed) $31.50
    • served with homemade tartar, sauce
  • Fishburger & chips $9.00
  • Battered Mussels $22.60
    • in a light crisp batter, served with homemade tartare sauce
  • Battered Banana and ice cream $9.00
    • Served with fresh whipped cream.
  • Fish & Prawns battered or crumbed $28.20
  • Side salad fish pot's old favourite $5.00
  • Sauteed Calamari $21.50
    • topped with tomato, onion & garlic sauce
  • Battered Calamari $13.50
    • in a light crispy batter, served with homemade tartare sauce
  • Pain Au Chocolat Grands (6) $12.90
  • Panini Ham, Chicken, Veg $9.00
  • Mini Chocolate Croissant $2.50
  • Seeded Ficelle, Grain Roll & Soft Roll $1.70
  • Mini Mince Pies $3.10
  • Mini Quiches (Chicken, Ham, Vegetarian) $2.10
  • Caramel Cinnamon Brioche $4.50
  • Lemon Coconut Slice $3.60
  • N9 Kao Pad Sub Pa Rod $12.00
    • Stir fried rice with curry powder, chicken, pineapple, onion, green onion, red pepper, cashew nut, top with crispy shallot served with sweet vinegar sauce
  • Beef / Chicken / Pork / Tofu $12.00
  • C3 Yellow Curry
    • Curry powder with coconut milk, onion, potato and carrot
  • Prawns $13.50
  • M3 Pad Pet
    • Stir fried red curry with meat, green bean, eggplant, red pepper, kaffir leaves, carrot and bamboo shoot
  • C1 Red Curry
    • Red curry paste with coconut milk, bamboo shoots, Thai basil. eggplant and red pepper
  • M8 Pad Num Pring Pow
    • Stir fried meat with sweet chili paste, onion, green onion, gai lan and red pepper
  • N11 Chicken Coconut Soup with Noodle $12.00
    • Rice Noodle in coconut soup with chicken, galangal, lemongrass, kaffir lime leaves, shallot and mushroom
Spill TB Espresso

Spill TB Espresso

location

Address

21 Elliott Street, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093099932

clock

Opened hours

6:30 AM to 5:30 PM (Mon-Fri), 8:30 AM to 4:30 PM (Sat), 9 AM to 5:30 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted

Location
21 Elliott Street, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand
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