Address
21 Elliott Street, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand
Spill TB Espresso in Auckland City Menu
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TOASTED BAGELS-
With Any Choice $4.50
- (jam, butter, cream cheese, honey, marmite, vegemite, peanut butter)
- Tomato $4.50
- Tomato & Basil pesto $5.50
- Tomato & Cream Cheese $5.50
- Tomato, basil pesto & Cream Cheese $6.50
- Tomato, Basil Pesto & Brie Cheese $7.00
- Avocado & Basil Pesto $5.50
- Avocado, basil pesto & Tomato $6.50
- Avocado, Basil Pesto & Cream cheese $6.50
- Avocado, Basil pesto & brie Cheese $6.50
- Ham, Tomato & Brie Cheese $7.00
- Salmon & Cream Cheese $8.00
- Salmon, Cream Cheese & Avocado $9.00
TOASTED SANDWICHES- (ham, tomato, onion, avocado, cheese, pineapple, chicken)
- One Choice $4.50
- Two Choice $5.00
- Three Choice $5.50
- Extra Choice $0.50
- Wholegrain Bread available
Nearby Sample Menus
- Fries w’ aioli $7.00
- Fishcakes - w’ bois boudran sauce $13.00
- Fresh raw fish ceviche (GF) $10.50
- Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad $19.00
- Rack of lamb $32.00
- Rosemary chocolate satin tart $12.00
- Crispy pork belly - w’ sweet miso sauce $12.50
- Fish and chips - w’ tartare sauce $24.00
- MIX $18.50
-
CAJUN CHICKEN $11.50
- grilled Cajun chicken tenderloin and burger salad
-
BASIC BEEF BURGER $10.50
- prime beef pattie and fresh burger salad
- HUMMUS DIP $8.00
- CHICKEN BREAST $15.00
-
CAMEMBERT BURGER $11.50
- prime beef pattie camembert cheese and burger salad
- FALAFEL $12.00
-
CAJUN CHICKEN ON RICE $14.50
- chicken pieces marinated overnight cooked with cajun sauce
- Sausage $7.50
- Bacon $3.50
- Steak $4.00
- Sweet Corn $2.00
- Pineapple $1.00
- Potato Fritter $0.70
- 20 Chicken Nibble and Chips $14.00
- Meat Ball $2.00
- Flatbread N/A
- Chicken & Bacon Ranch Melt N/A
- Lettuce N/A
- Italian Dressing N/A
- Apple Slices N/A
- Thousand Island N/A
- Yoghurt N/A
- Herb & Garlic Toasties N/A
- Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
- Fries $6
-
Today's Beef
- see waiter
- Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
- Bacon Bone Boil Up, Cabbages & Fry bread $18
- Baby Cos, Parmesan, Tomato & Anchovy Salad $11
- Buffalo Haloumi, Roast Vege & Herb $18
- Side Verges $6
- Roast Pumpkin $0.80 ea
- Served with salad and your choice of meat $8.00
- Roast Kumara $0.80 ea
- Served with salad and your choice of lamb $9.00
- Medium $14.50
- $5.50 1/4
- Mashed Potato and Gravy $4.50 Small $6.50 Large
- Medium $14.50
- HAWAIIAN $12.00/$18.00
-
DON MAIALE $26.00
- slow cooked pork, jalapenos, cilantro, brie & spinach
-
POLLO AL BURRO $25.00
- buttered chicken base, tandoori chicken, onion, & garnished with cilantro, yoghurt, cashews
-
CALAMARI GF $14.00/$22.00
- salt & pepper squid, chilli aioli, rocket small/large
- SPAGHETTI POMODORO $12.00
-
THE PIER $25.00
- Atlantic salmon, caramelised onions, capers, rocket & sundried tomatoes
-
AL CA POLLO $25.00
- marinated chicken, bacon, shallots, spinach & fontina
-
GAMBINO $24.00
- chilli & garlic prawns, shrimps, roasted capsicum, basil & ricotta
- Open Steak Sandwich, Chargrilled steak served in toasted ciabatta with fresh salad, caramelized onion, bacon, camembert and chunky chips. $19.50
- Cheese Board - to share, Chefs selection of cheeses, served with pate, chutney and crackers. $15
- Parmesan and Garlic Prawns $13.50
- Bangers and Mash, Lamb and rosemary sausages with minted peas, grilled tomato, parmesan mash and onion gravy. $17.50
- Gourmet Lamb Burger, Premium lamb mince infused with rosemary & mint, topped with tzatziki, served with fries. $20
- Fire fries, dusted in our Bluestone blend of fire powders & chilli boom $7.50
- Sandeman 10 year old Tawny Port $10
- Soup of the Day, Ask our team for the Chefs creation for today $8.50
-
Go chu jup chae $47.00
- Sautéed shrimps, shredded pork with green capsicums
-
Jaeng ban ja jang $30.00
- Shrimp, squid in black bean sauce served in large plate (serves 2)
-
Yu can sul $47.00
- Braised seafoods, shredded pork with veges
-
Tang su youk S $23 / M $33 / L $43
- Sweet & sour pork
-
Udong $12.00
- Mild seafoods noodle soup
-
Jap chae bab $15.00
- Vermicelli noodles with shredded pork, veges, rice & soup
-
Pal bo chae $47.00
- Braised mixed seafoods in brown sauce
-
Ma pa dubu bab $15.00
- Tofu with minced pork in hot sauce, rice & soup
- Chicken n’ vegetable soup $6.00
- Crab stick 2 $2.00
- Egg $6.00/$8.00
- Chips (1cup) $2.00
- Beef n’ VegetebLe soup $6.00
- Sweet and sour chicken $10.00
- Egg burger $3.00
- Hot Dogs (2) $3.00
-
TOASTED BAGELS $13.00
- smoked salmon capers & cream cheese
-
OMELETTE $15.00
- served with grain toast & chutney
-
TOASTED BAGELS $8.50
- tomato basil & pesto
-
TOAST 5 GRAIN OR CIABATTA $7.00
- with food store jam or lemon curd
-
FRENCH TOAST $17.00
- bread dipped in egg grilled with bacon topped with maple syrup and served with cream
-
ORGANIC EGGS BENEDICT $16.50
- served on a toasted bagel with hollandaise bacon or ham or spinach(smoked salmon$18.00)
-
TOASTED BAGELS $7.00
- food store jam & butter
-
TOASTED BAGELS $8.00
- edam cheese & onion Jam
- Bacon $4.50
- Avocado $4.00
-
Lamb Shank $18.00
- Served on mashed potato with a Carrot and Celery Red Wine Reduction.
-
Kings Big Breakfast $16.50
- Bacon, Sausage, Mushroom, Tomato, Hash Brown. Turkish or Five Grain Toast and Eggs Any Style
-
Pancakes $11.00
- with Grilled Banana, Bacon and Maple Syrup
- Add on:
- Add a Kids Juice for $2
-
Beef Burger $17.50
- with Beetroot and Egg. Served with Fries.
- Mince Savory $1.00
- Chicken Roll $ 3.50
- Mince Pie $ 2.80
- Steak & Cheese Pie $ 3.00
- Beef Roll $3.50
- Chicken Sandwich $ 3.00
- Steak Roll $ 3.50
- Steak Pie $ 2.80
- Smoked Salmon $4.00
-
-Bacon & Chicken Sandwich $9.90
- 1 bacon, chicken, fresh lettuce & tomato, served on toast
-
-BLAT Sandwich $8.90
- 1 bacon, fresh lettuce, avocado & tomato served on toast
- -Cream cheese & Smoked Salmon $10.00
-
Big Breakfast $10.00
- 1 bacon, 2 eggs, tomato, mushrooms & toast
-
Brioche French Toast $12.00
- Grilled banana, 4 bacon & maple syrup
- -Bacon / Ham / Vegetable (mushrooms,tomato) $10.00
-
Toast Sandwich $6.00
- Filled w/ 3 fillings (ham/bacon/chicken), mushrooms, pineapple, tomato, onion, cheese, egg, avocado
-
BIG BREAKFAST $17.90
- Grilled Streaky Bacon, Sausages, Hash Browns, Mushrooms, Grilled Tomatoes, Focaccia Bread and Eggs (Scrambled, Fried, Poached)
-
B.L.A.T $14.80
- Bacon, Lettuce, Avocado, Tomato, Focaccia Bread, Drizzled with our Sauce (Aioli & Vinaigrette)
-
CEO POLLO $15.70
- Grilled chicken breast skewers, Marinated with Our chefs, Special Herbs, Served with a Fresh Garden Salad and Italian Bread.
-
STEAK OPEN SANDWICH $17.90
- 200g of Sirloin Steak on Italian bread served with Caramelised Onion, Fried Egg, Gravy and side of Salad.
-
PANCAKES
- served with Banana IAdd Ice cream $2.80
-
CHlCKEN SALAD $13.80
- Oven baked Chicken Breasts, Mix Salad, tomato, Blanched Green Beans and Crispy noodle finished with our homemade dressing (Mango, Vinaigrette)
-
FRENCH TOAST $15.80
- Eggs and Coconut dipped Brioche, served with Grilled Banana, Streaky Bacon, Icing Sugar, Cinnamon and Maple Syrup.
-
TOAST SANDWICH
- Bacon or Ham & Cheese
Spill TB Espresso
Phone
093099932
Opened hours
6:30 AM to 5:30 PM (Mon-Fri), 8:30 AM to 4:30 PM (Sat), 9 AM to 5:30 PM (Sun)
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Food Court , Bankcard , Lunch , Seating , Cards accepted
21 Elliott Street, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland City Cafe Food Menus
- Auckland Region Cafe Food Menus