Pla Tod - Deep fried whole fish serve with sweet & sour chilli sauce. $19.00
Pad Pong Garee - Stir fried eggs in sweet chilli paste and yellow curry powder with salary, onion, spring onion and capsicum - Chicken, Pork or Beef $15.00
Pad Num Mun Hoy - Stir fried oyster sauce with broccoli, cauliflower & carrots - Chicken, Pork or Beef $14.00
Num Tok - BBQ meat with Thai herb, chilli powder, spring onion & coriander - Chicken, Pork or Beef $14.00
Kao Kuka Pe - Stir fried rice with brown shrimp paste served with dried shrimps, beans, shallot, pineapple & egg omelet. Topped with chosen meat - Chicken, Pork or Beef $18.00
Roast Duck Curry - Curry made with coconut milk, Red Curry paste, pineapple & tomato. $18.00
Pla Manow - Steam whole fish topped with Thai hot & spicy sauce. $25.00
Panang Curry - Curry made out of coconut milk, Red Panang curry paste, lime leaves & crushed peanuts - Lamb, Prawns, Seafood or Fish $18.00
Stir fried rice with curry powder, chicken, pineapple, onion, green onion, red pepper, cashew nut, top with crispy shallot served with sweet vinegar sauce
Beef / Chicken / Pork / Tofu $12.00
C3 Yellow Curry
Curry powder with coconut milk, onion, potato and carrot
Prawns $13.50
M3 Pad Pet
Stir fried red curry with meat, green bean, eggplant, red pepper, kaffir leaves, carrot and bamboo shoot
C1 Red Curry
Red curry paste with coconut milk, bamboo shoots, Thai basil. eggplant and red pepper
M8 Pad Num Pring Pow
Stir fried meat with sweet chili paste, onion, green onion, gai lan and red pepper
N11 Chicken Coconut Soup with Noodle $12.00
Rice Noodle in coconut soup with chicken, galangal, lemongrass, kaffir lime leaves, shallot and mushroom