Address
21 Elliott Street, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand
Spill TB Espresso in Auckland City Menu
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TOASTED BAGELS-
With Any Choice $4.50
- (jam, butter, cream cheese, honey, marmite, vegemite, peanut butter)
- Tomato $4.50
- Tomato & Basil pesto $5.50
- Tomato & Cream Cheese $5.50
- Tomato, basil pesto & Cream Cheese $6.50
- Tomato, Basil Pesto & Brie Cheese $7.00
- Avocado & Basil Pesto $5.50
- Avocado, basil pesto & Tomato $6.50
- Avocado, Basil Pesto & Cream cheese $6.50
- Avocado, Basil pesto & brie Cheese $6.50
- Ham, Tomato & Brie Cheese $7.00
- Salmon & Cream Cheese $8.00
- Salmon, Cream Cheese & Avocado $9.00
TOASTED SANDWICHES- (ham, tomato, onion, avocado, cheese, pineapple, chicken)
- One Choice $4.50
- Two Choice $5.00
- Three Choice $5.50
- Extra Choice $0.50
- Wholegrain Bread available
Nearby Sample Menus
- Gulab Jamun $30.00
- Cheese Masala Dosa $14.00
- Chutney
- Mohan Thai $30.00
- Pani Puri $7.00
- Onion Uttapam $12.00
- Cheese/Butter Samosa Pav $6.00
- Dahi Vada $8.00
- Chicken drumstick $2.60
- Cheese $4.70
- Chicken nugget $0.70
- Donut $1.00
- Onion, egg or pineapple $0.70
- Hash brown $1.00
- Vegetarian $4.80
- Curry rice roll (homemade) $2.20
- Chicken $5.60
- Crab Slick $2.80
- Extra Chilli $2.00
- Extra Chicken $4.30
- Chicken & ginger spring onion $22.50
- Chicken $21.00
-
A $18.50
- Hamburger, Cheeseburger & 1 scoop Chips
- Steak, Pineapple & veges $23.50
-
Massaman Curry Lamb (Medium) $20.00
- Slow cooked of massaman lamb curry with onion, potato, carrot and crisp shallot
-
Laksa Beef Noodle (Medium hot) $18.00
- Laksa curry noodle with tofu, bean sprout, crisp shallot and coriander
-
Soya Pork Noodle (Mild) $17.00
- Stir fried rice noodle in soya sauce with pork, broccoli and bean sprout
-
Red Curry Prawns (Hot) $19.00
- Red curry prawns with broccoli, peas and lime leaves
-
Stir Fried Vegetable [Mild $15.00
- Stir fried seasonal vegetable in light oyster sauce and cashew nuts
-
Thai Fish Cakes (4 Pieces) $11.90
- Home made Thai fish cakes served with sweet chilli cucumber salsa, coriander and crushed peanut
-
Yellow Curry With Mixed Beans (Mild) $15.00
- Mixed beans cooked with yellow curry, broccoli, banana, potato, onion topped with almond and cashew nuts
-
Drunken Noodle (Hot) $18.00
- Stir fried fresh yellow noodle with (combination of chicken, beef and pork) garlic, fresh chilli and basil leaves
- CHICKEN, COURGETTE AND CHEESE $13.50
- NUTELLA AND BANANA $8.50
- APPLE AND CINNAMON $8.50
-
HAM & CHEESE $10.50
- with tomato or mushroom.
- 3 CHEESE, APPLE AND WALNUT $14.50
- SALMON, SPINACH AND COTTAGE CHEESE (add a fried egg $1.00) $15.50
- CHESNUT (add a scoop of ice cream) $1.50
- NUTELLA $7.50
-
Barbeque Sauce N/A
- Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
-
Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
-
McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
-
Georgie Pie: Steak Mince ‘N’ Cheese N/A
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
-
Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
-
Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
-
Massive McMuffin® N/A
- When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.
-
Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
- Fish cake $1.80
- Onion ring $0.60
- Hawaiian $3.40
-
Steak $10.00
- 2 Steak 2 Egg Chips Cheese Salad
- Banana $1.50
- With cheese & bacon $4.30
- Ham $2.80
- Supa dog $4.80
- Steak $3.80
- Chips $1.80
- Cheese $2.00
- Satay Chicken & Vege on Rice $12.00
- Combination Meat $12.50
- Wonton Soup $8.00
- Extra Meat $1.50
-
Special $5.50
- chips fish cheese burger
-
GANG KEOW WAHN $11.00
- a popular Thai green curry, coconut milk with eggplants & bamboo shoots with prawns
-
RUAM(2-6) $8.50
- combination of poh pia Thank, Tord Mun Khao pad, Gra Ree puff, Kha-nom bang a gong and thong(2-6)
-
PHAD PHAK(mild) $9.50
- stir fried with vegetables in light oyster sauce with chicken
-
PHAD TON GRA TIAM $9.50
- stir fried with garlic, leeks, vegetables, pepper in light oyster sauce(mild) with chicken
-
POH PIA PHAK $6.50
- vegetarian spring rolls, deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chilli sauce
-
GANG KEOW WAHN $9.50
- a popular Thai green curry, coconut milk with eggplants & bamboo shoots with chicken
-
TOM KHA $11.00
- a mild coconut soup with mushrooms, coriander and galingale with prawns
-
HOY YANG (hot plate) $8.50
- BBQ scallops served with salad & delicious Narmathong sauce
- warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
- waikanae crab omelette, sambal, sweet soy, green onions $21.50
- toasted crumpets with cherry & vanilla jam or lemon curd $11.50
- french toast, espresso cream, hazelnuts, grated chocolate $16.50
- apple, feijoa & spirulina / lemon, lime & bitters / banana, maple & cinnamon $7.50
- rabbit, white wine, leek & thyme $15.50
- pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
- eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
-
French Toast $16.00
- W/bacon, maple syrup, fresh fruit, served with yoghurt
- Bacon (2 pcs) $4.00
-
Kids Menu Kids meal $8.50
- W/chicken nuggets and fries , aioli and tomato sauce
-
B.A.L.T. $11.00
- W/bacon, lettuce & tomato on focaccia with homemade aioli
-
Pancakes $16.00
- W/ bacon, maple syrup, fresh fruit, served with yoghurt
-
Creamy Mushrooms on Toast $13.50
- W/creamy mushrooms, baby spinach on ciabatta bread ft crispy bacon
-
Corn Fritters
- W/home-made corn fritters, side salad with salsa ft aioli
-
Bacon and Eggs on Toast $13.00
- W/bacon, eggs (scrambled, poached or fried) on white. Brown or 5 grain toast
-
Southern Style Braised Broccoli Leaf $7.00
- tahini sour cream, smoked ham hock, walnuts
-
Smoked Fish Buttermilk Pancake $4.00
- sriracha mayo, grated egg, caper
-
Waitakere Oxcart Winter Tomatoes & Chorizo Oil $6.00
- tomato pulp ice, Massimo's bocconcini, dried olive
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Local Cheese Selection, Condiments $26.00
- blue monkey, old edam, bocconcini, quince jelly, wafers, beef fat & honey oat crackers
-
Chicken Liver Parfait $6.00/$12.00
- donuts, pinot noir syrup, chard
-
Pamu Venison Carpaccio $9.00
- pickled west auckland shiitake, Mandy's horseradish mayo
-
Market Fish Autumn Style $35.00
- pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
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Waffle Fries $7.00
- curly parsley, truffle oil, parsley mayo
- Bacon n Egg Pie $3.20
- Mince Pie $2.80
- Smoked Fish Pie $3.20
- Bacon n Egg Slice $2.90
- Steak n Mushroom Pie $3.20
- Frankfurter $2.20
- Sausage Roll $1.50
- Pepper Steak Pie $3.20
- ALL CAKES AND SLICES $2.00
- CLUB $3.50
- SPRING ROLLS $2.00
- HAM & CHEESE BUN/PIZZA BREAD $2.20
- CHICKEN DRUM STICK $2.00
- CUSTARD AND APPLE PIES $2.50
- HOT DOG $2.00
- VEGETARIAN $3.50
- FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
- PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
- SEASONAL VEGETABLES $7-$9
- CHEF'S SELECTION, DAILY CHOICES $15/50gms
- ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
- BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
- ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
- TWICE COOKED DUCK, OXTAIL DUMPLINGS, BOK CHOY, ORANGE & SOY BRAISED MUSHROOMS, PICKLED RADISH $41.50
Spill TB Espresso
Phone
093099932
Opened hours
6:30 AM to 5:30 PM (Mon-Fri), 8:30 AM to 4:30 PM (Sat), 9 AM to 5:30 PM (Sun)
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Food Court , Bankcard , Lunch , Seating , Cards accepted
21 Elliott Street, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland City Cafe Food Menus
- Auckland Region Cafe Food Menus