Springfield Fish Shop (2004) in Rotorua Menu

FISH & CHIPS FISH & CHIPS
  • Fish Dory $4.00
  • Mini HotDogs $1.00
  • Hot Dogs $2.20
  • Paua Fritter $6.50
  • Fish Hoki $3.00
  • Crumbed Fish Extra $1.00
  • Chips $2.80
  • Kumara Chips $4.00
  • Beer Battered Chips $4.00
  • Wedges $4.00
  • Garlic Chips $4.00
  • Blood n Guts $4.00
  • Roadkill $4.50
  • Potato fritters $1.00
  • Nuggets each $0.80
  • Fish Bites each $1.00
  • Onion Rings each $0.80
  • Sausages $2.00
  • Battered Sausages $2.50
  • Spring Roll $2.50
  • Curry Roll $2.50
  • Calamari Rings $1.00
  • Crabstick $1.50
  • Mussel Fritter $5.00
  • Corn Fritter $2.50
  • Lasagne $2.80
  • Prawn Cuttlet $1.50
  • Scallops each $2.00
  • Mussels each $1.00
  • Oyster $2.00
BURGERS BURGERS
  • HAMBURGER $4.50
    • angel Bay pattie lettuce tomato mayo & tomato sauce
  • CHEESEBURGER $5.00
    • Angel Bay Pattie cheese lettuce tomato mayo & tomato sauce
  • VEGGIE BURGER $7.50
    • corn fritter egg pineapple cheese lettuce tomato
  • EGG BURGER $6.50
    • Angel Bay pattie egg cheese lettuce tomato mayo & tomato sauce
  • BACON & EGG BURGER $7.00
    • Angel Bay pattie bacon egg lettuce tomato mayo & tomato sauce
  • HAWAIIAN BURGER $7.00
    • Angel Bay Pattie cheese bacon pineapple lettuce tomato mayo & tomato sauce
  • ANGUS BURGER $8.00
    • 150g Angel Bay Pattie bacon cheese caramelized red onion beetroot mayo & relish
  • STEAK BURGER $8.50
    • Scotch Fillet caramelized red onion lettuce tomato beetroot mayo & relish
  • PAUA BURGER $9.00
    • paua fritter red onion lettuce tomato & tartar sauce
  • FISH BURGER $5.50
    • battered fish lettuce tomato red onion and tartar sauce
  • EXTRAS EACH $1.00
  • SEAFOOD BASKET FOR 2 $20.00
    • 2 mussels, 2 scallops, 2 oysters, 2 calamari rings, 4 fish bites, 2 prawn cutlets served with chips coleslaw and lemon wedge
WICKED CHICKEN BURGERS WICKED CHICKEN BURGERS
  • CHICKEN FILLET BURGER $7.00
    • 100% chicken breast fillet lettuce tomato & mayo
  • PARADISE BURGER $8.00
    • 100% chicken breast fillet bacon pineapple lettuce tomato & mayo
  • SUPREME BURGER $8.00
    • 100% chicken breast fillet bacon, cheese, lettuce tomato mayo & relish
  • TOWER BURGER $8.50
    • 100% chicken breast fillet bacon cheese hashbrown lettuce tomato mayo & relish
DESSERTS DESSERTS
  • Deep Fried Moro $3.00
  • Donuts $1.50
  • Pineapple Fritter $1.50
  • Jam Wrap $2.50
KIDS PACKS $5.50 KIDS PACKS $5.50
  • 4 Chicken Nuggets, Chips & Charlie's Juice pouch
  • 4 Fish Bites, Chips & Charlie's Juice Pouch
  • 3 Mini Hotdogs, chips & Charlie's juice pouch
  • Mini Chicken Wrap Chips & Charlie's Juice Pouch
SPECIALS $6 PACK SPECIALS $6 PACK
  • A
    • 1 fish, 1 sausage, $2.00chips
  • B
    • 1 fish, 1 crabstick, 1 potato fritter, $2.00 chips
  • C
    • 1 fish, 1 hot dog, $2.00 chips
  • D
    • 2 fish, $1.50 chips
SPECIALS $21.00 PACK SPECIALS $21.00 PACK
  • A
    • 4 fish, 4 battered mussels, 3 crabsticks, $4.00 chips
  • B
    • 4 fish, 2 hotdogs, 2 sausages, 2 potato fritters, $4.00 chips
  • C
    • 4 Fish, 2 crabsticks, 2 sausages, 6 nuggets, $ 4.00 chips
  • D
    • 6 fish, 4 potato fritters, $4.00 chips
SPECIALS $11.00 PACK SPECIALS $11.00 PACK
  • A
    • 2 fish, 2 sausage, 1 crabstick, $2.00 chips
  • B
    • 2 fish, 2 hot dogs, 2 potato fritters, $2.00chips
  • C
    • 3 fish, 1 sausage, $2.00chips
  • D
    • 3 fish, 2 hotdogs, 2 potato fritters, $2.00chips
SPECIALS $26.00 PACK SPECIALS $26.00 PACK
  • A
    • 5 fish, 4 sausages, 4 potato fritters, $5.00 chips
  • B
    • 5 fish, 4 hotdogs, 4 crabsticks, $5.00 chips
  • C
    • 5 fish, 2 hotdogs, 2 sausages, 6 chicken nuggets, $5.00chips
  • D
    • 8 fish, $6.00chips
SPECIALS $16.00 PACK SPECIALS $16.00 PACK
  • A
    • 3 fish, 2 crabsticks, 6 chicken nuggets, $3.00 chips
  • B
    • 3 fish, 2 sausages, 3 potato fritters, $3.00chips
  • C
    • 3 fish, 2 hotdogs, 3 potato fritters, $3.00chips
  • D
    • 4 fish, 6 chicken nuggets, $3.00chips

Nearby Sample Menus

  • South Indian Salmon $30.70
    • Crusted salmon fillet with sesame seed, poppy seed & lemon pepper set on Asian slaw with orange & fennel salad & celeriac remoulade.
  • Tartare $1.70
  • Mint Sauce $1.70
  • Sauces
  • Beef Nachos
    • With sour cream
  • Sour Cream $1.70
  • New Zealand Lamb Salad $21.70
    • Mint & garlic marinated lamb rump slices set on spinach leaves, green beans, capsicum, cherry tomatoes, red onion, kalamata olives & feta cheese. Topped with hummus & tzatziki.
  • Twice Cooked Bourbon Pork Belly $30.70
    • Pork belly strips marinated in Kentucky bourbon, mustard, ginger & soy. Served with steak cut fries, salad & homemade bourbon, plum & BBQ dipping sauce.
  • Fish & Chips / American Hot Dog & Chips / Cheeseburger & Chips $11.10
  • Chicken Panini $12.80
    • Chicken, red onion, mango & peach cream cheese
  • TS= Toddle Size
  • Breads & Dips $13.20
    • Assorted breads served with hummus, basil pesto and sundried tomatoes and olive chutney
  • Tuna Panini $12.80
    • Tuna, spring onion, cheese and aioli melt
  • Brandy Snap Basket $13.20
    • Brandy snap basket with vanilla ice cream and seasonal berry coulis
  • Eggs Benedict $17.60
    • Your choice of salmon, bacon or veggies. Comes with hash browns
  • Seafood Chowder $11.60
    • Seafood chowder served with chunky toast
  • Prawn twist (for 1/ for 6) $1.60/ $8.00
  • Donut $1.50
  • Pork $13.50
  • Pork $12.50
  • Shrimp $12.50
  • Mussel battred $1.20
  • Gumard $4.20
  • Beef $11.50
  • Fresh Fish Sliders $15.00
    • Three mini fish burgers, served with a cabbage salad mix, garlic aioli & topped with cruda salsa. - Add extra fish slider $5.00
  • Sautéed Baby Spinach $4.50
  • Cumin Roast Potatoes $4.50
  • Chicken Sliders $15.00
    • Three mini free range chicken breast burgers, served with baby spinach, brie & cranberry sauce. - Add extra chicken slider $5.00
  • Chocolate Death $15.00
    • Kapiti triple chocolate ice cream, creamy chocolate liquor & a wedge of homemade Fire Dragon chilli chocolate.
  • Creamy Mushrooms $12.50
    • Pan-fried button mushrooms with a creamy garlic sauce on toasted ciabatta.
  • Moroccan Chicken $8.00
    • Moroccan seasoned strips of free range chicken breast served with garlic aioli topped with harrisa.
  • Bread & Dips $27.00
    • Toasted ciabatta, crispy garlic tortilla bread, warmed pita & garlic bread, served with spicy dukkah, balsamic vinegar, olive oil & a homemade dip.*Gluten free bread available at an additional cost.
  • Alpina $22.50
    • Shaved pecorino, mushroom, prosciutto, rucola, mozzarella, Napoli
  • Marinated Olives $6.50
    • Bowl of homemade marinated mixed olives. (v)
  • Garlic focaccia $13.00
    • Wood fired baked pizza bread with garlic, mozzarella and truffle oil(v)
  • Carpaccio di Bresaola $14.50
    • Dried salted beef carpaccio with rucola and parmesan cheese with a splash of olive oil
  • Antipasto plank (serves 2) $24.50
    • Three Italian cured meats with mixed olives, stuffed peppers, capers, three Italian pieces of cheese, grossing and olive oil
  • Giovanni’s favorite $23.50
    • Tuscan salamis, Italian chorizo, pancetta, olives, capsicum, mozzarella, Napoli
  • Genovese $20.50
    • Porchetta, spinach, onion, mozzarella, Napoli
  • Bruschetta Italiana $10.50
    • Oven toasted bread with tomato salsa drizzled with olive oil and basil pesto. (v)
  • Minestrone Soup $11.00
    • My minestrone soup is loaded with good for you veggies and beef stock
  • Tagliolini all’ Amatriciana AKA Tagliolini alla Matriciana $23.00
    • Fresh diced pancetta (tradition prefers Guanciale, cured cheek), tomato base, fresh chilli topped with pecorino cheese
  • Tagliatelle (Ta-ya-tel-le) alla Carbonara – “Carbonara’s” Tagliatelle $23.00
    • Fresh egg, diced pancetta, provolone cheese, garlic and a sprinkle of crushed pepper, so simple but so delicious
  • Pappardelle Col ragu di Cinghiale – Wild Boar Pappardelle $23.50
    • Meltingly tender wild boar, stewed in rich tomato and red wine sauce. Like mama used to make
  • Zuppa di cipolle (chee-pol-le) Toscana – Onion soup $11.00
    • The Real and original Onion soup “Did you know… the onion soup was born originally in Florence: Caterina de’ Medici imported to the court of France”
  • Bruschetta (brew-sket-ta) – Bruschetta selection $16.50
    • Tomato, salsa verde, chicken liver pate’ and Tapenade
  • Filetto di manzo – Eye Fillet Steak $17.50/100g
    • The classic “Florence’s” steak, cooked as you like and served with roasted potato, mixed roasted vegetables and your choice of Creamy Mushroom Sauce or pepper Sauce
  • Selezione di Pane – Bread Selection $15.50
    • Today’s selection of freshly made breads and dips
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Happy Ham $5.00
  • Chicken Breast Pita $10.90/ $8.90
    • Regular/ Petita
  • Chicken Caesar Pita $11.50/ $9.50
    • Regula/ Petita
  • Chicken Crave Salad $12.50/ $10.50
    • Regular/ Petita
  • Falafel (V) Salad $11.90/ $9.90
    • Regular/ Petita
  • Falafel (V) Pita $10.90/ $8.90
    • Regular/ Petita
  • - 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
  • Premium Cure Cabinet Cuts
    • Sauces: mushroom, blue vein, bearnaise, piri piri
  • Mussel Pot
    • Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
  • - 1/2 grilled New Zealand crayfish $15.00
  • The Grill and Pasta Kitchen
    • Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
  • Breads
    • Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil
  • The Southern Oceans
    • In-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, whole cooked tiger prawns, smoked kahawai
  • Flame Rotisserie and Carvery
    • Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes
  • Spicy Noodles $13.50
    • Stir fried spicy noodles with chicken and vegetables.
  • Tom Yum Talay $10.50
    • Traditional hot and sour seafood soup with mushrooms and lemon grass.
  • Moo Pad Katiam Prik Thai $14.50
    • Stir fried sliced pork fillets cooked with garlic, pepper sauce served with mixed vegetables.
  • Tofu with Cashew Nuts $14.50
    • Stir fried tofu with cashew nuts and vegetables
  • Goong Katiem $21.50
    • Sauteed tiger prawns cooked in garlic and pepper sauce with vegetables
  • Hamok Talay $21.50
    • Combination seafood, prawns, fish, scallops, squid and mussels cooked in coconut cream and curry paste.
  • Gai Satay $8.50
    • Chicken satay with peanut sauce.
  • Pla Sam Rod $30.50
    • Deep fried whole fish with tamarind sauce and vegetables.
  • Landing's stir fried noodles $18.50
    • Choice of beef, chicken, vegetables or seafood or combination
  • Green salad
  • Chicken and mango curry $23.50
  • Mixed Vegetable curry $22.50
  • Marinara $20.50
    • Spaghetti cooked in a creamy Tomato sauce with fresh mussels, shrimps and fish
  • Fried Rice $18.50
    • Choice of Beef, chicken, vegetables or Seafood or combination
  • Ham & Cheese Pizza $12.50
  • Chicken Nuggets & Fries $9.50
  • PANINI OF THE DAY $12.50
  • VEGETABLE BRUNCH $4.00
  • STEAK PIE $4.50
  • GF BEEF LASAGNE $12.50
  • SANDWICHES $6.50
  • BUTTER CHICKEN PIE $5.30
  • SAUSAGE ROLLS $4.00
  • BACON SPINACH & FETA QUICHE $12.50
  • Lasagne $ 20.00
    • Lasagna served with salad & mushrooms
  • BLT Sandwich $ 13.00
    • Bacon, LetiJ.ice and tomato on toasted focaccia bread
  • Shrimp Pasta Salad $ 13.00
    • Spiral pasta, shrimps, red onion, red pepper, garlic and basil with ltalian dressing
  • Chicken Tenders $ 10.00
    • Served with a choice of Sweet Thai Chili or BBQ sauce.
  • ADD for chicken $ 3.00
  • Add for mushrooms $ 2.00
  • Scotch Fillet Steak 250g $ 25.00
    • Cooked to your liking served with mash potato and peas with a choice of garlic butter or mushroom sauce
  • Lamb Shanks $ 22.00/$25.00
    • Slowly braised in a red wine sauce served with mash potato, whole baby carrots, peas 8. homemade gravy
  • Basil Pesto (Multiple selection available) $6.10
  • Pettinidi con bocconcini e Pomodoro $17.30
    • Seared Scallops/ Lightly Roasted Tomato/ Bocconcini/ Fresh Basil/ Balsamic dressing.
  • Spaghetti con Ragu Alla Bolognese $22.50
    • Spaghetti/ Pork, Beef & Tomato Ragu.
  • Spaghetti Pomodoro $21.50
    • Spaghetti/ Classic Zanelli's Tomato sauce.
  • Lasagne al Forno $23.50
    • Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
  • Torta di Cioccolato $12.80
    • Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert)
  • Salmone con Polenta $16.30
    • Pan fried Calamari/ Green Salad/ Salsa Verde Sauce.
  • Panna Cotta $12.80
    • Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote
  • Cucumber & Shrimp Salad N/A
  • Cabonara N/A
  • Cake N/A
  • Fish and Chips N/A
  • Sweet Chili Mussels N/A
  • Fried Dumplings N/A
  • Steamed Mussels N/A
  • Fried Rice N/A
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • -With Salmon $17.50
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Breakfast Stack (Vegetarian) $16.00
Springfield Fish Shop (2004)

Springfield Fish Shop (2004)

location

Address

53 Springfield Road, Rotorua, Springfield, Rotorua, Bay Of Plenty, 3015, New Zealand

phone

Phone

073482783

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 8:00 PM, Wednesday: 4:00 – 8:00 PM, Thursday: 4:00 – 8:00 PM, Friday: 4:00 – 8:00 PM, Saturday: 4:00 – 8:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  Outdoor Seating

Location
53 Springfield Road, Rotorua, Springfield, Rotorua, Bay Of Plenty, 3015, New Zealand