King prawns, chicken and squid in tom yum broth with coriander
Deep Fried Wontons $7.80
Deep fried pork wontons served with dipping sauce
Red / Green Curry $13.80
Red or green curry simmered in spices with freshly cooked green beans, capsicum, potato, eggplant and carrot. Choice of either chicken, beef or fish (Add $3 for fish)
Pancake $15.90
Crispy rice flour pancake filled with chicken, shrimp, bean sprouts, mints, shredded coconut, pineapple and onion, served with home-made dipping sauce
Combination Fried Rice $11.00
Pan fried rice cooked with a selection of vegetables, chicken, shrimp, spring onion and topped with BBQ pork
Roti Chanai $9.00
Warm roti bread served with chicken or vegetables in curry
Char Kway Teow $11.90
Thick rice noodles, pan fried in oystwer sauce with egg, chicken, shrimp, cabbage, bean sprouts, onions, topped with BBQ pork
Hainanese Chicken Rice $12.00
Rice cooked in chicken broth with garlic and ginger, served with boiled chicken, fresh chilli, mixed ginger and spring onions
Rice vermicelli, stir-fried with shrimp, chicken, mix veggies bean sprout, egg and traditional Malaysian sambal and chef's special sauce. (Veggie Bee Hoon Goreng $9.0O)
Beef Noodle Soup $9.50
Egg or rice noodle with beer. bean sprout and season vegetables
Nasi Kampong $10.00
fried rice with shrimps, chicken, mix veggies and tomato sauces, top with egg omelette(Veggie Nasi Kampong $9.50)
BBQ Pork Wonton Noodle Soup $9.50
egg or rice noodle with BBQ pork, Wontons and season vegetables.
Dumpling Laksa $11.00
Fresh egg noodle or rice noodle with homemade dumplings, seafood and bean sprout in rich creamy curry soup.
Nasi Lemak $10.50
Traditional Malaysian dish offers Chicken or Beef Rendang, coconut rice, steam vegetables, peanuts and half boiled egg.
Kung Poh Chicken or Pork $10.50
Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
grill foil wrapped with seasoned vegetables, tofu, and homemade sauce, served with rice
KUNG BO TOFU $11.00
stir fry tofu with season veggie, dried chilli and soya sauce served with rice
VEGGIE GREEN CURRY $11.00
season vegetable and tofu cooked with homemade green herb paste, served with rice
SEAFOOD TOM YUM NOODLE SOUP $12.50
rice noodle with prawns, squids, mussels, fishcake and fishballs in hot and sour soup
MEE GORENG(combination) $11.00
Fresh egg noodles stir-fried with chicken, shrimp, fish cake, egg and bean sprouts (chicken mee Goreng $11.00/seafood mee Goreng $11.50/BBQ pork mee Goreng $11.50)
SEAFOOD SAMBAL $15.00
prawns, squids, mussels stir fried with vegetable in homemade chilli paste served with rice(prawns sambal $15.00/ fish sambal /$15.50/ squids sambal $14.50/ mussels sambal $13.50/ chicken sambal $12.50)
Coconut Rice $3.00
SEAFOOD NOODLES SOUP $12.00
rice noodles with prawns, mussels, squids, fishcake and fishballs in clear soup
Spicy fried fresh flat rice noodles with mixed vegetables, and. chilli and basil leaves.
Tom Yum Noodle Soup $13.50
Hot and Spicy soup with Lemongrass. galangal, Kaffir Lime leaves and Lemon Juice with rice noodles.
Spring Rolls $6.50
Crispy Spring Rolls filled with chopped vegetables, glass noodles, and then deep-fried.
Chicken Noodle Soup $13.50
Steamed Chicken with rice noodles, bok choy and bean sprouts.
Red Curry $13.50
Red curry is made with Coconut cream, red curry paste, and seasonal vegetables. Unlike the Green curry, the red curry is slightly spicier but still keeping a sweet flavour.
Thai Esarn Tom Yum Soup $15.00
Sour. Hot and Spicy clear soup with Thai herbs, mushroom, pork ribs, and grounded rice.
Sai krok ee-san $6.50
Eastern Thai mince pork and rice sausage.
Fish Cakes $8.00
Red cod blended with Thai herbs and red curry paste served with sweet and sour sauce.