Star Takeaways in Wellington City Menu

SOUP SOUP
  • CHICKEN & SWEET CORN $6.00
  • WONTON & ROAST PORK $8.00
FRIED RICE FRIED RICE
  • ROAST PORK $9.70
  • CHICKEN $9.70
  • BEEF $9.70
  • COMBINATION $10.40
  • SHRIMP $10.40
  • PRAWN $12.40
  • VEGETABLE $8.70
CURRY ON RICE CURRY ON RICE
  • ROAST PORK $10.50
  • CHICKEN $10.50
  • BEEF $10.50
  • COMBINATION $11.50
  • SQUID $11.00
  • SHRIMP $11.50
CHOP SUEY/CHOW MEIN  OR VEGETABLES CHOP SUEY/CHOW MEIN OR VEGETABLES
  • ROAST PORK $9.70
  • CHICKEN $9.70
  • BEEF $9.70
  • COMBINATION $10.40
  • SHRIMP $10.40
  • PRAWN $12.40
  • VEGETABLE $8.70
EGG FOO YOUNG EGG FOO YOUNG
  • VEGETABLE $9.00
  • ROAST PORK $10.00
  • CHICKEN $10.00
  • BEEF $10.00
  • COMBINATION $10.70
  • SHRIMP $10.70
  • PRAWN $12.30
SWEET & SOUR SWEET & SOUR
  • PORK BATTERED (ON RICE) $10.00
  • WONTON $8.00
  • CHICKEN (ON RICE) $11.00
  • FISH (ON RICE) $9.50
BLACK BEAN OR SATAY SAUCE BLACK BEAN OR SATAY SAUCE
  • ROAST PORK ON RICE $11.00
  • CHICKEN ON RICE $11.00
  • BEEF ON RICE $11.00
  • SQUID ON RICE $11.50
  • PRAWN ON RICE $11.50
CASHEW NUTS & PINEAPPLE CASHEW NUTS & PINEAPPLE
  • ROAST PORK ON RICE $10.50
  • CHICKEN ON RICE $10.50
  • BEEF ON RICE $10.50
  • SQUID ON RICE $12.00
  • PRAWN ON RICE $13.00
FISH DINNER FISH DINNER
  • TWO CRUMBED FILLETS CHIPS, TARTARE SAUCE, LEMON, & SALAD $13.00
FRIED CHICKEN FRIED CHICKEN
  • SINGLE PIECES
  • SMALL
  • LARGE $3.00
NOODLE OR RICE OR VEGE NOODLE OR RICE OR VEGE
  • COMBINATION SEAFOOD $13.00
  • LEMON CHICKEN (rice) $11.00
  • NASI GORENG (RICE) $11.00
  • BAMI GORENG (NOODLES) $11.00
  • HOT SPICY (rice) WITH CASHEWNUTS $10.50
  • ISLAND CHOP SUEY $10.00
  • FISH $2.70
  • CHIPS $2.50
  • CRUMBED FILLET $6.00
  • KUMARA CHIPS $4.00
  • STUFFED MUSHROOM $2.00
  • HOT DOG $2.00
  • SAUSAGE $2.00
  • CRAB STICK $1.50
  • CORN FRITTER $3.00
  • PAUA FRITTER $3.00
  • MEAT FRITTER $2.00
  • POTATO FRITTER $0.70
  • DONUT (small) $1.50
  • SPRING ROLL $2.00
  • CURRY RICE ROLL $2.00
  • POTATO VEGE ROLL $2.00
  • PINEAPPLE RING $1.50
  • SQUID RINGS (6) $4.80
  • WONTON (12) $6.00
  • MUSSELS (12) $10.00
  • CHICKEN NUGGETS (6) $4.80
BURGERS BURGERS
  • STEAK & EGG $4.20
  • BACON & EGG $5.00
  • CHICKEN & EGG $5.00
  • VEGETARIAN $3.50
  • TREBLE MEAT $5.50
  • FISH $3.70
  • CHICKEN $4.10
  • STEAK $3.50
  • EGG $4.10
  • CHEESE $4.10
  • MUSHROOM $4.10
  • HAWAIIAN $4.20
  • HAM KID BURGER $2.70
  • PORK BUN $2.50
  • HAMBURGER (2 MEAT PATTIES) $3.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • STEAK & EGG $3.80
  • BACON & EGG $3.80
  • SINGLE FILLING $2.30
  • DOUBLE FILLINGS $2.80
FILLINGS FILLINGS
  • HAM, ONION, CHEESE, CORN PINEAPPLE. MUSHROOM, EGG
FRIED FRIED
  • BANANA FRITTER $1.80
  • OYSTERS (EACH) $1.50
  • SCALLOPS (EACH) $1.60
  • LASAGNE SQUARE $2.80
  • FRIED MARS BAR $2.80
  • CRUMBED $3.00
  • ONION RINGS (6) $16 /$8.50
  • FISH CAKE $2.80

Nearby Sample Menus

  • Kippenborst/poitrine de poulet - Honey-glazed chicken supreme with hot roast vegetable salad, orange and Radieuse sauce $25.90
  • Gerookte viskrokketjes/croquettes de poisson fume - Smoked fish potato cakes with pink–shrimp and beer-mustard coleslaw $15.50
  • Vegetarische pannekoek/crepe farcie de legumes - Tempura savoury pancake parcels filled with spring vegetables, melting cheese and sliced almonds, with salad greens and lemon yoghurt dressing $17.90
  • Gesmoorde ossenstaart/queue de boeuf braisee - Braised oxtail, beer and bacon casserole served with stoemp $26.50
  • Gestoomde mosselen/moules nature - Mussels steamed in white wine with celery garlic and onion $19.90
  • Haringsla/salade d’ hareng - House smoked whole Dutch herring with Rangiora horse-radish cream, sauerkraut, sweet red apple, creamy potato salad and dark bread $17.90
  • Ijs en 'fudge' van belgische chocolade/glace et son coulis au chocolat belge - Belgian chocolate fudge sundae $11.50
  • Varkensvlees salade/salade d’ porc - Warm salad of glazed belly-pork, drunken beans, endive, spring greens and home-made beetroot chutney $17.90
  • Chicken Wings $7.00
    • Five pieces of crispy deep fried chicken wings. Served with chilli sauce.
  • Satay $11.00
    • Six sticks of satay served with peanut sauce. Choice of chicken or beef.
  • Chicken Curry $12.00
    • Boneless chicken pieces in creamy curry. Served with steamed rice.
  • Vegetarian Curry $12.00
    • Mixed veges in creamy curry. Served with steamed rice.
  • Vegetarian Mee Goreng $12.00
    • Stir fried rice noodles with brocolli, cauliflower, carrots, beansprouts, tofu, tomatoes and eggs with Malaysian spices.
  • Spring Rolls (V) $6.00
    • Three spring rolls filled with veges. Served with sweet and sour sauce.
  • Kung Po Chicken/Beef $13.00
    • Boneless chicken or beef pieces stir fried with dry chilli, onions and peanuts in tangy sauce. Served with steamed rice.
  • Lamb Curry $13.00
    • Lamb pieces in creamy curry. Served with steamed rice.
  • Pork & fennel meatballs $17.50
    • With pesto marinated tomatoes, mozzarella & red pepper vinaigrette
  • Slow roasted lamb salad $18.50
    • With smoked feta, coriander yoghurt & pom egranate dressing
  • Soup $10.50
    • With housem ade ciabatta
  • Bacon / Sausage / Mushrooms / Avocado / Halloumi $5.00
  • Wednesday
    • Neef brisket goulash with cr&me fraiche & garlic ciabatta
  • Eggs $10.00
    • Poached, scram bled or fried w ith toast
  • Mediterranean seafood chowder $13.50
    • With housemade ciabatta
  • Kids ham & cheese toastie / Kids bacon butty $5.00
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginko nut in broth
  • Gal-bi-tang $14.00
    • Beef rib soup with clear noodles
  • All of the above are served with a bowl of steamed rice
  • Bulgogi (B/R) $17.00
    • Marinated beef with vegetables and clear noodles
  • Sam-gyup-sal (B) $48.00
    • Fresh pork belly BBQ for two served with rice, vegetables and fresh lettuce
  • Dak Bok ggeum tang (Sp) $39.00
    • Spicy chicken stew with vegetables
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginkgo nut in broth
  • Yuk-Gae-Jang (Sp) $14.00
    • Spicy beef soup with vegetables and clear noodles
  • Special thyme $14.00
    • Bacon bits, cheddar and chive amosgst scramble eggs with tick toast
  • Laksa chicken or seafood
    • Medium spiced soup with fresh eggs noodles, tofu and egg
  • Bacon or kranskys $3.50
  • Fish n' chips $15.00
    • With salad
  • Little thyme $12.00
    • Eggs cooked any style with bacon on thick toast
  • Florentine $16.00
    • Smoked salmon, spinach, poched eggs and hash brown a top thick toast with hollandaise
  • -Add fries and salad $4.00
  • Roasted pumpkin salad $16.50
    • Feta chick pea and croutons with a delicious homemade balsamic and rosemary drizzle
  • Beef Curry (with veges on rice) $12.50
  • B.B.Q Pork $10.50
  • Mussel $1.30
  • Seafood $13.00
  • Curry Laksa $12.50
  • Beef $13.50
  • B.B.Q Pork $10.50
  • Crumbed Fillet $6.00
  • Apple Pie $2.00
  • Tarakihi $13.00
  • Served w /chips, coleslaw, sauce + lemon
  • Cheese Burger $7.80
  • Ham Burger $6.80
  • Seasoned Wedges $5.80
  • Lasagne $2.90
  • X 12 Fish + 4 Chips $51.50
  • B6 $27.00
    • 4 fish & 2 hot dogs, 2 chips & 2 sausages, 2 spring rolls
  • Sichaun Chicken/Beef (on rice) $12.00
  • Steak Roll $2.50
  • Steak $10.50
  • Vegetable $9.50
  • Bami Goreng(noodles) $13.00
  • Egg $4.00
  • Fish Cake $2.00
  • Murtabak $16.00
    • Roti filled with spicy minced meat (chicken, beef, or lamb) potatoes, peas, onion & egg. served with your choice of gravy
  • Beehive Special $15.50
    • Healthy combination of chicken or beef served with a mixture of roti, salads & sauces
  • Coconut Rice $3.00
  • Thai Green / Red Curry $15.50
    • Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
  • Peanut Roti $4.50
    • Roti spread with our traditional home-made satay sauce.
  • Ice Cream With Fruits $9.00
    • Ice cream served with a selection of seasonal fruits.
  • Stir-Fry Vegetables $13.00
    • Selected vegetables cooked in Malaysian style
  • Fish $19.00
    • Traditional Gulai Melayu - very popular in Malaysia. Fish cooked with fragrant rhizomes, wet spices, tomato & light tamarind juice added to give an exotic flavour.
  • Soup of the Day* $9.00
    • Served with toasted Vienna, flavours change regularly, please check with our waiting staff for today’s flavour
  • -Large $18.50
  • Steak and cheese open sandwich with fries* $15.00
  • Meatasaurus
    • Tomato salsa, sausage, ham, bacon,chicken, salami and mozzarella, topped with a smoky bbq sauce swirl
  • Thai beef salad, topped with toasted cashews and a spicy chilli dressing* $15.00
  • Gluten free bread $4.00
  • Vegetarian Nachos $10.00
  • -Large $18.00
  • Grilled Tomato $2.00
  • FRENCH TOAST $16.00
    • made with ciabatta served with maple syrup with the following options/bacon & banana
  • PORK BELLY OPEN SANDWICHES $14.00
    • stripes of pork belly, served with coleslaw and pickle on ciabatta
  • EGG HOLLANDAISE $15.00
    • poached free range eggs on Strathmore bagel with/spinaches
  • MUESLI $7.00
    • toasted muesli, grains & dried fruits, served with seasonal fruit, yoghurt & milk
  • BAGELS $12.00
    • cream cheese avocado & smoked salmon
  • EGG HOLLANDAISE $14.00
    • poached free range eggs on Strathmore bagel with/ham
  • CHICKEN BURGER $14.00
    • chicken pattie, swiss cheese, salad & mayonnaise, served with chips
  • Seasonal vegetables $7
  • Lemon and Honey Steamed Pudding w/ poppy seed, butterscotch and ginger ice cream. $10
  • Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
  • Tartare $3
  • Beef and Guinnes Stew w/ mash & toasted sourdough bread $14
  • Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
  • Mushroom & Bacon Pasta In a creamy tomato sauce, topped with grated parmesan $14
  • Chocolate Marquise (GF) w/ espresso extract and candied popcorn. $10
  • EMERSONS PILSNER (4.9%) $8.50
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • Prawn & wonton (no noodles) $10.90
  • Roast pork & wonton $10.90
  • Chicken $11.90
  • Chinese Steamed Dumplings $10.90
  • Mongolian beef on rice $11.90
  • Hot spicy chicken $10.50
  • Satay Chicken $10.50
  • EGG FU YUNG $12.50
    • combination
  • Streaky bacon $5.00
  • Haloumi $4.50
  • Spaghetti + tomato + grated cheddar cheese $7.50
  • Cured salmon $17.00
    • blue duck vodka cured salmon + poached eggs + lemon creme fraiche on dark caroway rye
  • Vegan $17.50
    • kumara & black bean pattie + red capsicum jam + guacamole on sourdough bun + fries
  • Soup $10.80
    • soup of the day + multigrain roll+ whipped garlic butter
  • Smashed banana on toast + peanut butter & chocolate sauce $7.50
  • Scrambled tofu $14.50
    • cumin & corriander scrambled tofu + curly kale + beetroot jam on multigrain roll
Star Takeaways

Star Takeaways

location

Address

23 Fantame Street, Newtown, Wellington City, WE, 6021, New Zealand

phone

Phone

043800959

clock

Opened hours

Mon 12 Noon to 10 PM Tue 10:30 AM to 10 PM Wed 10:30 AM to 10 PM Thu 10:30 AM to 10 PM Fri 10:30 AM to 10 PM Sat 10:30 AM to 10 PM Sun 10:30 AM to 9:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
23 Fantame Street, Newtown, Wellington City, WE, 6021, New Zealand
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