Starfish Fish and Chips To Go in Wellington City Menu

MENU MENU
  • Fish (Only battered) $4.00
  • Fish Fillet (Crumbed or battered) $9.00
  • Chips Scoop $3.70
  • Kumara Chips $6.70
  • Hotdog $2.90
  • Sausage $2.90
  • Crabstick. $1.70
  • Meat Pattie $3.00
  • Fish Cake $2.90
  • Potato Fritter $1.20
  • Corn Fritter $2.90
  • Paua Fritter $6.80
  • Spring Roll $3.00
  • Curry Roll $3.00
  • Vegetarian Roll $2.90
  • Chicken Nuggets (each) $1.00
  • Squid Ring (each) $1.20
  • Dim Sims (each) $1.40
  • Oysters (each) Season
  • Scallops (each) $2.70
  • Mussels (each) $1.30
  • Pineapple Ring $2.60
  • Donut $1.80
  • Banana Fritter $2.80
  • Chicken Pattie $2.60
MEAL DEAL MEAL DEAL
  • Lunch Box $8.20
    • (Fish, Hotdog, 1/2 Scoop Chips)
  • Fillet-Dinner $15.50
    • (Fish Fillet, I Scoop Chips, Coleslaw, Lemon, Tartare Sauce)
  • Family Pack $23.00
    • (2 Fish, 2 Hotdogs, 1 Spring Roll, 2 Scoops Chips)
  • Dinner Deal $26.00
    • (5 Fish, 2 Scoops Chips)
  • Jumbo Pack $43.00
    • (5 Fish, 3 Hotdog,2 Sausage ,3 Chips)
  • Snack pack $9.70
    • (Fish, Spring Roll, Crab Stick, Vz chips)
  • Vz Dozen Wontons $6.30
    • (With Sweet & Sour Sauce)

Nearby Sample Menus

  • Chives and prawn dumplings (4 pcs) $6.00
  • Wonton soup (6 wontons) $12.00/PP
  • King prawn with cashew nut N/A
  • Sweet & sour fish fillets $22.00
  • Mango pudding N/A
  • Chicken in superior stock and mustard green (half) $26.00
  • for 4-5 people, a choice of 4 different mains; for 6-7 people, a choice of 6 different mains; for 8-9 people, a choice of 7 different mains; for 10 or more, a choice of 8 different mains N/A
  • Stir-fried beef with cumin seed N/A
  • Caesar salad $18.00
    • with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
  • Mexican eggs $17.00
    • two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
  • Spring fritters $18.00
    • (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
  • Eggs Benedict $15.00
    • poached eggs on potato fritters with spinach
  • Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00
  • SOUP OF THE DAY $11.50
    • seasonal vegetable soup with fresh sourdough bread (V)
  • Grilled lamb rump salad $22.00
    • with roast kumara, green beans, rocket, coriander-tomatillo dressing; and feta, ricotta and fresh herb crisp-bread
  • Spiced beef kofta $21.00
    • with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
  • Mussel Curry $9.50
    • Fresh mussel cooked in curry soup ith tomatoes and veggies. Served with steamed rice. (or choice of Roll instead of rice for $0.50 extra)
  • Chicken Noodle Soup $9.50
    • Egg or rice noodle with chicken pieces. bean sprout and season vegetables.
  • Foil Wrapped Grilled Sambal Fish $10.50
    • Fresh fish fillet wrapped in tin foil and cooked with traditional Malaysian spices. sambal sauce and season vegetables. Served with steamed rice. (or choice of Roti instead of rice for $0.50 extra)
  • Nasi Lemak $10.50
    • Traditional Malaysian dish offers Chicken or Beef Rendang, coconut rice, steam vegetables, peanuts and half boiled egg.
  • Kung Poh Chicken or Pork $10.50
    • Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Sambal Squid $12.OO
    • Fresh squid stir fried with onion. season vegetables and homemade chilli paste.Served with steamed rice. (Or choice of Rotl instead of rice for $O.50 extra)
  • Chicken Curry $9.50
    • Chicken boneless pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Roti instead of rice for S0.50 extra)
  • Seafood Laksa $11.00
    • Fresh egg noodle or rice noodle with prawns, mussels, fish hail crab meat and bean sprout in rich creamy curry soup.
  • SEAFOOD MEE GORENG $11.00
    • tasty egg noodles tossed with bean sprouts, egg fried bean curd, shrimp and crab stick
  • GREEN SALAD $4.00
    • with chef's special dressing
  • 3 COMBINATION MEE GORENG (FRIED NOODLE) $13.00
    • tasty egg noodle tossed with bean sprouts, egg and fried bean curd with chicken, seafood and vegetables
  • 6 SPICY CHICKEN WINGS $7.00
    • marinated & crispy chicken nibbles with sweet chilli sauce
  • CHICKEN AND SHRIMP NASI GORENG(FRIED RICE) $12.00
    • slices of chicken and shrimp stir-fried with rice
  • VEGETABLE CAJUN NOODLES $14.00
    • seasonal vegetables and mushrooms served on crispy noodles
  • BEEF NASI LEMAK $12.00
    • tendered spicy steak pieces served with egg, cucumber, roasted peanut & coconut rice
  • STEAMED RICE $2.50
  • LOW MIEN $13.50
    • with chicken/beef/bbq pork
  • KING PRAWNS IN HOT PEPPER SAUCE $23.50
  • CANTONESE FRIED WHOLE FISH $25.00
  • DUMPLING (5) $6.50
  • CHICKEN IN HOT PEPPER SAUCE $16.00
  • FRESH FRUIT SALAD $6.50
    • with or without ice cream
  • MO SHU PORK $16.00
  • SHRIMP SLICE SMALL $2.50
  • Garlic Mushroom Flats $6.00
  • Grain Toast $3.00
  • - Black & white pudding, apple and red onion sauté $22.00
  • D. O'Connor's Mushroom & Cheese Burger $21.50
    • Pan- roasted ground beef & venison patty, grilled Portobello mushroom, house chutney, fresh leaves, pickles, aioli, smoked cheddar, toasted multigrain bun, hand cut skin chips
  • Complimentary - Hp, Sweet Chilli, Tomato, Tabasco, Worcestershire, Homemade Beer Vinegar N/C
  • Duck Fat Roast Baby Potatoes $6.00
  • Potato Roesti (Each) $5.50
  • A. Little Risotto (V) (GF) $23.00
    • Pea & pearl barley risotto, tamarind, chard & chickpea provencale, courgette ribbons, local olive oil, shaved pecorino
  • Tuna On Rye $5.00
  • Pork & Egg Turnover $3.50
  • Cheese & Bacon Vienna $3.60
  • Ham & Egg Sandwich $4.70
  • Cheese Vienna $3.30
  • Potato Top Pie $3.80
  • French Vegetarian Roll $3.20
  • Steak & Cheese Pie $4.20
  • Beef Burger $14.50
    • Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
  • Wedges W/ Cheese & Bacon $13.50
  • Available Wed - Sun 5:00Pm - 8:30Pm
  • Hr $15.00
    • Red onion, capsicum, mushroom, peas, cheese + tomato relish
  • Vege Burger $14.50
    • Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
  • Curly Fries $7.50
  • Boss $15.00
    • Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
  • Fish & Chips $14.50
    • Golden battered fish fillet + fries, coleslaw & tartare sauce
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Hot & Spicy Fried Rice Noodle $13.00
    • Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Karaage Set $13.50
    • Deep-fried marinated Chicken thigh pieces served with Mayonnaise
  • Chicken Corn Dumpling
  • 12 Dumplings $10.00
  • Teriyaki Chicken Set $13.50
    • Pan fried crispy Chicken, topped with Teriyaki Sauce
  • Sashimi Don $13.00
    • Assorted raw fish served with Rice
  • Beef Celery Dumpling
  • Teriyaki Chicken Don $12.50
    • Pan fried crispy Chicken Thighs with Teriyaki Sauce served on Rice
  • Vegetables Dumpling
  • Ham, grainy mustard and tomato -
  • Antipasto Examples: Marinated artichokes, roasted eggplant and capsicum, roast beetroot, chorizo sausage, Italian salamis, Champagne ham, gravlax salmon, chermoula spiced chicken tulips, 80.00
  • Forrest Estate 2010 Marlborough 11.00 / 48.00
  • Sautéed mushrooms with cream and shallots on toasted sourdough 15.00
  • French toast with bacon, banana and maple syrup 17.00
  • Pea mint and haloumi fritters with Romesco sauce -
  • for private functions hosted at Ministry of Food Cafe or delivery Wellington-wide -
  • - Bacon, egg and hollandaise croissants -
  • Salmon Patty $2.00
  • Feta Cheese $2.80
  • Bacon & Egg Savoury $2.00
  • Bacon & Egg Pie $3.00
  • Sausage $2.00
  • Bacon & Eggs $12
  • Mince Pie $3.00
  • Sausages & Eggs $10
  • Chicken Coconut Soup & Rice $12.00
    • Delicious Thai chicken coconut soup with aromatic of lemon grass, kaffir lime leaf, galangal root served with hot steamed rice
  • Thai Stir Fried Chicken With Cashew Nuts & Rice $12.00
    • Stir fried your choice of Chicken, Bee, Pork with cashew nuts and vegetables in tasty mixed Thai sauces served with hot steamed rice
  • Oyster Beef & Rice $12.00
    • Stir fried sliced beef or choice of Chicken, Pork with oyster sauce served with hot steamed rice and steamed vegetables
  • Coconut-Base Curry Soup Noodle (Laksa) $12.00
    • Spicy/Mild coconut-based curry soup topped with spring onion, cilantro, and hard-boiled egg with noodles in your choice of Chicken, Beef, Pork and Vegetarian
  • Sweet Basil with Rice $12.00
    • Stir fried rice with your choice of Chicken, Beef , Pork and Vegetarian with tasty sweet basil paste and vegetables
  • Thai Fried Rice $12.00
    • Thai-style fried rice with a mix of healthy and colorful vegetables in your choice of Chicken, Beef, Pork and Vegetarian
  • Seafood is available for this menu for only $12.50
  • Seafood is available for this menu for only $14.50
  • Fish Madras, South Indian style fish curry cooked with coconut cream $17.90
  • Plain Naan, Bread made of refined flour, baked in the tandoor $3.70
  • Onion Khulcha, Kulcha stuffed with chopped onion, coriander and spices baked in tandoor $4.50
  • Sparkling Mineral Water 500ml $6.00
  • Lamb Wellington (New Dish), Lamb curry with cashews, onions tomato and chefs special herbs. $18.90
  • Butter Chicken $12.50
  • Malai Kofta, Home-made cottage cheese, nuts, potatoes and spices mixed together, deep fried and served wit creamy gravy. $15.90
  • Tandoori Chicken, Tender chicken marinated overnight and clay cooked in oven with herbs and spices $21.90 / $11.90
  • Bacon & Cheese
  • Mince & Cheese
  • More varieties in the cabinet
  • Ham & Cheese / Bacon, Egg, & Cheese $5.50
  • Bacon & Cheese $5.00
  • Ham, Cheese & Mushroom $5.00
  • Roast Beef
  • Beef Onion
Starfish Fish and Chips To Go

Starfish Fish and Chips To Go

location

Address

138 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044999992

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
138 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand