Starfish Fish and Chips To Go in Wellington City Menu

MENU MENU
  • Fish (Only battered) $4.00
  • Fish Fillet (Crumbed or battered) $9.00
  • Chips Scoop $3.70
  • Kumara Chips $6.70
  • Hotdog $2.90
  • Sausage $2.90
  • Crabstick. $1.70
  • Meat Pattie $3.00
  • Fish Cake $2.90
  • Potato Fritter $1.20
  • Corn Fritter $2.90
  • Paua Fritter $6.80
  • Spring Roll $3.00
  • Curry Roll $3.00
  • Vegetarian Roll $2.90
  • Chicken Nuggets (each) $1.00
  • Squid Ring (each) $1.20
  • Dim Sims (each) $1.40
  • Oysters (each) Season
  • Scallops (each) $2.70
  • Mussels (each) $1.30
  • Pineapple Ring $2.60
  • Donut $1.80
  • Banana Fritter $2.80
  • Chicken Pattie $2.60
MEAL DEAL MEAL DEAL
  • Lunch Box $8.20
    • (Fish, Hotdog, 1/2 Scoop Chips)
  • Fillet-Dinner $15.50
    • (Fish Fillet, I Scoop Chips, Coleslaw, Lemon, Tartare Sauce)
  • Family Pack $23.00
    • (2 Fish, 2 Hotdogs, 1 Spring Roll, 2 Scoops Chips)
  • Dinner Deal $26.00
    • (5 Fish, 2 Scoops Chips)
  • Jumbo Pack $43.00
    • (5 Fish, 3 Hotdog,2 Sausage ,3 Chips)
  • Snack pack $9.70
    • (Fish, Spring Roll, Crab Stick, Vz chips)
  • Vz Dozen Wontons $6.30
    • (With Sweet & Sour Sauce)

Nearby Sample Menus

Mama Brown (sample menu)
  • Long black $3.90
  • Guava $4.00
  • Milkshake $8.00
    • Double Chocolate Fudge Brownie
  • Fried Egg $3.00
  • Cookie Monster Waffle $10.00
    • a sweet waffle, served with two scoops of vanilla ice cream, crushed oreos & chocolate sauce
  • Portobello Mushrooms $3.00
  • Peach $4.00
  • Nacho's $19.00
    • house cooked corn chips, topped with chilli con carne, grated cheese, guacamole, sour cream and pico de gallo
La Cloche Deli and Winecellar (sample menu)
  • La Salade de Saumon Fumé - Homemade Smoked Salmon / mixed salad $18.00
  • Orangina and Ham & Mash or Orangina and Mini Croque-Monsieur et frites (mini ham and cheese toasted sandwich and fries) $11.00
  • Les desserts - La crème caramel - Reversed vanilla egg cream, with caramel sauce $6.00
  • Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00
  • Les viennoiseries La Cloche - Croissant aux amandes (almond croissant) $5.50
  • Nos tartellettes maison - Strawberry, Apricot or lemon tartlets $6.00 each
  • La Salade Forestière - Wild mushrooms, bacon, croûtons and chestnuts $18.00
  • Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
The Flying Burrito Brothers (sample menu)
  • Pepita $6.00
    • Spicy toasted pumpkin seeds.
  • Banana Chimichangas $12.00
    • Bananas wrapped in a tortilla, fried w sugar cinnamon, served w ice cream.
  • Tacos de Pollo
    • Habanero spiced chicken w chipotle chilli mayonnaise, fresh slaw.
  • Ceviche Pacifico $14.00
    • Fresh coconut, lime chilli marinated fish.
  • Enchiladas $23.00
    • Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Frijoles: Black beans, salsa verde, chilli cheese.
  • Your choice of one main and a Vanilla ice-cream for Dessert
  • Guacamole $14.00
    • Made fresh daily, served w corn chips.
  • Aztec Treasure $12.00
    • Layered chocolate cake w cinnamon, hot chocolate sauce & ice cream.
Asian Kitchen (sample menu)
  • Won Ton Mee (dry) $12.50
    • Pork wontons and honey barbecued pork with bean sprouts in oyster sauce, served on egg noodles
  • Vegetarian options maybe available on request
  • Asian Salad $14.80
    • Succulent homemade sauce tossed with fresh tomato, carrot, cucumber, pineapple, Asian mints and a sprinkle or crushed peanuts, choice of satay chicken or satay beef
  • Beef Brisket Noodle Soup/Rice $12.90
    • Succulent diced beef brisket simmered in five spice and oyster sauce, served on rice noodle soup or with rice and Chinese cabbage
  • Deep Fried Wontons $7.80
    • Deep fried pork wontons served with dipping sauce
  • Deep Fried King Prawns $8.80
    • Deep fried crispy coated king prawns with dipping mayonnaise
  • Seafood Udon $12.90
    • Stir fried udon noodles with king prawns, fish balls, squid, crab, bean sprouts and spring onions
  • Pancake $15.90
    • Crispy rice flour pancake filled with chicken, shrimp, bean sprouts, mints, shredded coconut, pineapple and onion, served with home-made dipping sauce
Seaview Takeaways (sample menu)
  • BACON & EGG $6.50
  • STEAK & EGG $6.50
  • HOTDOG $2.50
  • MEE GORANG $12.50
  • DUMPLINGS DOZ $13.50
  • KIDDIE SCOOP $2.00
  • BACON & EGG ROLL $4.00
  • STEAK DINNER & 2 EGGS $13.50
Tinakori Bistro (sample menu)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Prawn Salad with Cucumber, Coriander, Mint, Mizuna & Roasted Tomatoes $16.00
    • The taste of mizuna has been described as a "piquant, mild peppery flavour...slightly spicy, but less so than arugula (GF)
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
  • Freshly Baked Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Seafood Plus - Tawa (sample menu)
  • Thai curry chicken $10.50
    • chow mein
  • CHICKEN BURGER $4.00
  • Sambal chicken $10.50
    • chow mein or fried rice
  • HOT DOG $2.40
  • CHIPS $3.00
  • Gourmet chicken $12.00
    • on steamed rice
  • HAMBURGER $3.50
  • Black bean fish $14.00
    • on noodles or steamed rice
Milk Crate (sample menu)
  • real lemon, honey and ginger $4
  • organic egg and rocket sandwich $4
  • benger apple and boysenberry or apple and raspberry $4.50
  • single origin hot chocolate menu $6
  • rustic muesli with seasonal fruit and honeyed yoghurt $11
  • peoples coffee fair trade organic $3.50
  • hardieboys ginger beer $5.50
  • croissant, w jam (filled $7.50) $5.50
The Office Bar and Cafe (sample menu)
  • Beef Burger $14.50
    • Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
  • Secretary $15.00
    • Chicken tikka, red onion, capsicum, cheese, coriander + yoghurt swirl
  • Chilli Beef Nachos $14.50
  • Fish & Chips $14.50
    • Golden battered fish fillet + fries, coleslaw & tartare sauce
  • Chicken Tenders $6
  • Available Wed - Sun 5:00Pm - 8:30Pm
  • Hr $15.00
    • Red onion, capsicum, mushroom, peas, cheese + tomato relish
  • Garlic Bread $6.50
Cafe Neo (sample menu)
  • Buttermilk Fried Chicken Burger w Fries $18
    • spicy slaw, cheese, smokey bbq sauce
  • Cheeseburger w Fries $13
    • beef patty, cheese, mayo, tomato sauce
  • House Made Crispy Chicken Nuggets and Chips $12
  • Porridge $8
    • sliced banana, brown sugar and cream
  • Garden salad $5
  • Curly fries w aioli $5
  • Mushroom Avocado Halloumi Sandwich $15
    • hummus, red pepper relish, baby spinach
  • Boiled Egg and Multigrain Soldiers $4
The Fringe Bar (sample menu)
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • -Toasted sourdough Pandoro bread
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • Nachos( VG) $13.00 / $16.00
    • Homemade vegetarian chili con carne served on a bed of crunchy corn chips topped with Creamy Habanero Chilli Con Queso, melted cheddar cheese
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
J and M Fastfood (sample menu)
  • DOUBLE CHEESE BURGER & CHIPS +420ML COCA COLA $12.90
  • LARGE CHIPS $4.50
  • PORK WONTON NOODLE SOUP $11.50
  • BAMI GORENG $11.50
  • SMALL (3 CHOICES) $9.00
  • MEDIUM(4 CHOICES) $10.50
  • BEEF & BACON BURGER $6.50/$10.50
    • add 1 slice of bacon
  • 9 PIECE PACK $25.00
    • 5 things & 4 drums, no chips
Cafe on Plimmer (sample menu)
  • Breakfast Omelette $12.50
    • Bacon, Sausage, Tomato and Mushroom served with Toast
  • Bacon, Ham, Salmon. Kransky Sausage, Avocado $3.50
  • Eggs Florentine $13.00
  • CRISPY ADOBO FLAKES (ADSILOG) $15.00
    • Pork Adobo Flakes Fried to Crisp served on Garlic Fried Rice
  • Nachos $11.50
  • Fries $6.00
  • Fried Milk Fish (BANG-SI-LOG)
    • "Bangus"- tasty Philippine Milkfish, is deboned and marinated in vinegar base, is deep fried to crisp. Served with poached egg, Garlic Fried Rice and a provincial salsa. Fried rice can be replaced with chips or house salad.
  • SPECIAL TUYO PASTA $15.00
    • Spicy Gourmet Dried Herring (Tuyo) served as pasta with a special sauce. Manila's latest crave craze. Chef Archie's Kanto Freestyle best-seller. Uniquely delectable.
Umi Sushi (sample menu)
  • Ramen $8
    • Spicy beef stock, carrot, onion, egg
  • Teriyaki Salmon Roll $2.00
  • Philadelphia Roll $2.00
  • Crispy Dumpling $1.20
  • Udon $10
    • Seafood stock, carrot, onion, fish cake, prawn
  • Chicken Balls $1.20
  • Crab Salad Roll $2.00
  • Munch Rice $1.20
Rata Cafe (sample menu)
  • Karearea(carnivore) $18.20
    • poached eggs + streaky bacon + vine tomato+ sherry vinegar field mushrooms + pork & fennel sausage + black pudding + homemade hash brown on multigrain roll
  • Egg Florentine $16.50
    • poached eggs + spinach + hollandaise sauce + homemade hash brown
  • Gluten free bread $2.00
  • Vegan $17.50
    • kumara & black bean pattie + red capsicum jam + guacamole on sourdough bun + fries
  • Smashed avo $12.50
    • smashed avocado on toast + cannelini, thyme & garlic puree + aged balsamic vinegar
  • Oatcakes $18.00
    • buttermilk oatcakes+ orange curd + cinnamon creme anglatse
  • Fries $6.50
  • Kids sized Hawaiian pizza + chips $7.50
Starfish Fish and Chips To Go

Starfish Fish and Chips To Go

location

Address

138 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044999992

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
138 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Seoul House

Wadestown Chinese Takeaways

Satay Village

ORA Cafe

The Long Bar Restaurant

Asian Kitchen

Mark Ave Seafoods

Seafood Plus - Tawa