Starfish Fish and Chips To Go in Wellington City Menu

MENU MENU
  • Fish (Only battered) $4.00
  • Fish Fillet (Crumbed or battered) $9.00
  • Chips Scoop $3.70
  • Kumara Chips $6.70
  • Hotdog $2.90
  • Sausage $2.90
  • Crabstick. $1.70
  • Meat Pattie $3.00
  • Fish Cake $2.90
  • Potato Fritter $1.20
  • Corn Fritter $2.90
  • Paua Fritter $6.80
  • Spring Roll $3.00
  • Curry Roll $3.00
  • Vegetarian Roll $2.90
  • Chicken Nuggets (each) $1.00
  • Squid Ring (each) $1.20
  • Dim Sims (each) $1.40
  • Oysters (each) Season
  • Scallops (each) $2.70
  • Mussels (each) $1.30
  • Pineapple Ring $2.60
  • Donut $1.80
  • Banana Fritter $2.80
  • Chicken Pattie $2.60
MEAL DEAL MEAL DEAL
  • Lunch Box $8.20
    • (Fish, Hotdog, 1/2 Scoop Chips)
  • Fillet-Dinner $15.50
    • (Fish Fillet, I Scoop Chips, Coleslaw, Lemon, Tartare Sauce)
  • Family Pack $23.00
    • (2 Fish, 2 Hotdogs, 1 Spring Roll, 2 Scoops Chips)
  • Dinner Deal $26.00
    • (5 Fish, 2 Scoops Chips)
  • Jumbo Pack $43.00
    • (5 Fish, 3 Hotdog,2 Sausage ,3 Chips)
  • Snack pack $9.70
    • (Fish, Spring Roll, Crab Stick, Vz chips)
  • Vz Dozen Wontons $6.30
    • (With Sweet & Sour Sauce)

Nearby Sample Menus

  • Pancakes with banana & maple syrup $7
  • Apple crumble buttermilk pancakes with vanilla cream & maple syrup $16.50
  • Polo gourmet sandwich with either $12.50
    • Ham off the bone or free range bacon or Polo smoked salmon on homemade white bread or 5 grain bread. Served with fresh tomato, cheese, lettuce, mayo & relish
  • Two eggs poached, scrambled or fried on homemade toast $9
  • - Polo smoked salmon $17.50
  • You can substitute homemade gluten free bread or 5grain bread for $1 on your meal.
  • Roast field mushrooms, spinach, Polo hash brown (GF), avocado, roast tomato, Greek feta $5
  • Wholemeal, white or gluten free toast with butter & Polo jam, Polo marmalade, vegemite or peanut butter $6
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Moyashi Pickled Bean Sprouts $5.00
    • Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
    • Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Chicken, Brie & Cranberry Sauce Panini $8.50
  • Club Sandwich $2.50
  • Bacon, Tomato, Mushroom & Spinach Filo $7.50
  • Mince Savoury Pie $2.00
  • Spinach, Pine nut & Feta Filo $7.50
  • BBQ Bacon Tortilla Stack $9.50
  • Lollie Cake $3.80
  • Ham Mini Quiche $2.00
  • 2 Person Nachos (GF) $20.00
    • Homemade Nacho Mix Served On Gf Corn Chips With Sour Cream, Avocado And Relish
  • Beer Battered Onion Rings $7.00
  • Lattice Fries $10.00
    • Waffle Fries With Bacon, Cheese And Chipotle Mayo
  • Fries $7.00
    • Tomato, Bbq. Aioli, Chipotle,
  • Chicken Nibbles $10.00 / $18.00
    • 1/2Kg Or 1Kg With A Choice Of Either Beer Marinated Or Spicy Bbq Sauce
  • Chicken & Bacon Salad $18.00
    • Marinated Chicken With Fried Bacon Served On A Bed Of Mixed Salad Tossed In Our Balsamic Dressing
  • Southern Fried Chicken Sandwich $18.00
    • Chicken Tenders Tossed In Our Own Southern Coating, Fried, Topped Off With Bbq Sauce
  • The Grass Grazer Classic (V) $18.00
    • Quinoa Pattie With Feta And Pumpkin Topped With Onion Relish
  • WONTON & BBQ PORK NOODLES SOUP $11.00
    • egg noodles cooked in soup with b.b.q pork , wonton & chinese vegetables.
  • MEE GORENG ( SEAFOOD ) $14.00
    • choice of marinated beef or chicken with mixed vegetables & egg.
  • NASI LEMAK(Option CHICKEN or BEEF ) $13.50
    • coconut rice served wi rendang dry curry, peanut , egg , cucumber & sambal sauce on the side.
  • SAMBAL CHICKEN $13.00
    • boneless chicken pieces cooked in tomato sauce & home made sambal sauce, served with steamed rice
  • SAMBAL SQUID $14.50
    • squid cooked in tomato sauce & home made sambal sauce. served with steamed rice
  • MEE GORENG ( CHICKEN or BEEF ) $12.50
  • SEAFOOD NOODLES SOUP $10.50
    • rice noodles cooked with bean sprouts & combination of scallops ,squid & shrimps. served with R & S style kua teaw
  • SAMBAL FISH $14.50
    • fish fillet cooked in tornöto sauce & home made sambal sauce, served with steamed rice
  • Molenberg - B&E, BLT, Salami, Vego, Ham or Chicken $5.00
  • Mince Pie OR Mince & Cheese Pie $4.50
  • Toast & Tea/Coffee $4.50
  • Sausage $2.00
  • Double Filling $2.00
  • Whittaker's Chocolate Bars $1.30-$1.90
  • Butter Chicken Pie $4.50
  • Potato Top Pie $4.50
  • Blanched Seasonal Vegetables $5.50
  • V = Vegetarian /G = Please specify if Gluten free is required
  • Chicken Burger $19.50
    • Southern style spicy chicken / avocado / spicy tomato salsa /fresh salad greens / chipotle mayo / chunky fries / homemade aioli
  • Portobello Mushrooms (GV) $15.50
    • Portobello mushrooms / green salad / toasted ciabatta
  • Chicken & Chorizo Salad (G) $18.50
    • Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette
  • Arabica Burger $19.50
    • Homemade beef patty / Swiss cheese / caramelised onion / crispy bacon /fresh salad greens /chunky fries / homemade aioli
  • Chunky Fries with homemade aioli $8.50
  • Vegetarian Burger (V) $18.50
    • Homemade falafel patty / tomato / red onion / fresh salad greens /mint yoghurt /chunky fries / homemade aioli
  • Satay Noodle Soup $12.00
    • Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Combination Chew Kua Teaw $13.00
    • A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Fried Egg Noodle $13.00
    • Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
  • Satay Sticks $8.00
    • Your choice of chicken or beef topped with our special peanut sauce
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Phoenician Platter $18.00
    • choose from: Beef, Lamb or Chicken served on a plate w rice & salad drizzled in tahini sauce
  • Hummus - Fresh daily $7.00
    • served in pita bread w tomatoes & lettuce
  • Mehshi $8.00
    • rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini
  • Kibbi Sandwich $12.00
    • served in pita bread with hummus, tabouleh, gherkins & lettuce
  • Makanek & Egg $14.00
    • served in pita bread w tomatoes, gherkins & a squeeze of lemon juice
  • Vegetarian Platter $20.00
    • A selection of all our vegetarian options
  • Kibbi (hand made mince balls) $3.50
    • with burger wheat, onions & pine nuts
  • Baba Ghannouj $7.00
    • eggplant style hummus - served in pita w tomatoes & lettuce
  • Aloo Kulcha $4.00
    • Stuffed with potato & spices
  • Beef Turboloo $15.90
    • A turbo hot curry
  • Chef Special $15.90
    • Chef's special Chicken Lavabdar
  • Chicken Tikka Masala $15.90
    • Chicken pieces in a tangy tomato and onion curry
  • Vegetable Samosa $6.50
    • Pockets of thin pastry filled with vegetables, herbs and spices
  • Lamb Korma $16.90
    • Boneless lamb pieces simmered in cashew and almond curry sauce
  • Malai Kofta $15.90
    • Dumplings of cottage cheese, potato and spices, served in a creamy sauce
  • Fish Malai Tikka $8.90
    • Fish marinated in yoghurt and spices
  • BEEF STEW PASTA (KALDERETA)
    • Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
  • Gluten Free toasted muesli $12.00
    • Served with fresh fruit and yogurt
  • Tomato, Mushroom, Hash-brown, Spinach $2.50
  • Plimmer Breakfast $16.50
    • Eggs any style, Sausage, Tomato, Hash-brown, Mushroom and toast
  • Fried Milk Fish (BANG-SI-LOG)
    • "Bangus"- tasty Philippine Milkfish, is deboned and marinated in vinegar base, is deep fried to crisp. Served with poached egg, Garlic Fried Rice and a provincial salsa. Fried rice can be replaced with chips or house salad.
  • Fries $6.00
  • Not all ingredients are listed. Alert your server to special dietary needs.
  • Bacon, Ham, Salmon. Kransky Sausage, Avocado $3.50
  • Toast $4.50
    • Buckwheat bread or baguette toasted, served with butter and jam OR served with avocado, tomato or sauteed mushrooms
  • Crepe au Nutella $7.50
    • Crepe with Nutella
  • Crepe Caramel $11.00
    • Crepe with homemade caramel sauce, vanilla ice-cream & whipped cream
  • Crepe au citron $7.50
    • Crepe with the chef’s lemon curd
  • Le P’tit Dej Kiwi $20.00
    • Free-range eggs with bacon, pork sausage, sauteed mushrooms, roast tomato, sauteed potatoes & toast
  • Salade verte $6.00
    • Mesclun salad with French vinaigrette
  • La Complete $14.00
    • Ham, egg, cheese & salad
  • Creme Caramel (GF) $5.00
    • Caramel Flan
  • Sicilian olives with citrus & basil $8.00
  • Hot doughboy with lemon curd & blueberry sauce $2.00
  • Mustard crumbed chicken with misc, kumara & savoy cabbage $32.00
  • Lamb meatballs with tahini & smoked paprika $10.00
  • Daily baked farmhouse bread with smoked butter $8.00
  • Apple cider pork cutlet with mustard sauce & crumbled cornichons $30.00
  • Salmon dumplings with lemon & dill $10.00
  • Whitebait sliders with watercress & Japanese mayo $16.00
  • Hamsteak chips & Eggs $12
  • Eggs on toast $7
  • Fish chips & Eggs $12
  • Bacon & Egg Savoury $2.00
  • Bacon & Eggs $12
  • Toasted Sandwich $1.50
  • Bacon & Cheese $3.00
  • Fish salad & Eggs $11
  • Ham, Cheese, & Pineapple $5.00
  • Mon $5.00
    • Samosa Chat
  • Ham, Cheese & Tomato $5.00
  • Bacon & Egg
  • Ham & Cheese / Bacon, Egg, & Cheese $5.50
  • Salami
  • Fri $7.00
    • Pan Bhaji come with 2 buns
  • Bacon & Egg
Starfish Fish and Chips To Go

Starfish Fish and Chips To Go

location

Address

138 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand

phone

Phone

044999992

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Dinner

Location
138 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand