Address
138 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
Starfish Fish and Chips To Go in Wellington City Menu
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MENU- Fish (Only battered) $4.00
- Fish Fillet (Crumbed or battered) $9.00
- Chips Scoop $3.70
- Kumara Chips $6.70
- Hotdog $2.90
- Sausage $2.90
- Crabstick. $1.70
- Meat Pattie $3.00
- Fish Cake $2.90
- Potato Fritter $1.20
- Corn Fritter $2.90
- Paua Fritter $6.80
- Spring Roll $3.00
- Curry Roll $3.00
- Vegetarian Roll $2.90
- Chicken Nuggets (each) $1.00
- Squid Ring (each) $1.20
- Dim Sims (each) $1.40
- Oysters (each) Season
- Scallops (each) $2.70
- Mussels (each) $1.30
- Pineapple Ring $2.60
- Donut $1.80
- Banana Fritter $2.80
- Chicken Pattie $2.60
MEAL DEAL-
Lunch Box $8.20
- (Fish, Hotdog, 1/2 Scoop Chips)
-
Fillet-Dinner $15.50
- (Fish Fillet, I Scoop Chips, Coleslaw, Lemon, Tartare Sauce)
-
Family Pack $23.00
- (2 Fish, 2 Hotdogs, 1 Spring Roll, 2 Scoops Chips)
-
Dinner Deal $26.00
- (5 Fish, 2 Scoops Chips)
-
Jumbo Pack $43.00
- (5 Fish, 3 Hotdog,2 Sausage ,3 Chips)
-
Snack pack $9.70
- (Fish, Spring Roll, Crab Stick, Vz chips)
-
Vz Dozen Wontons $6.30
- (With Sweet & Sour Sauce)
Nearby Sample Menus
- Beef & vermicelli with satay casserole $24.00
- Vegetarian egg fu young $18.00
- King prawns cutlet with ginger & spring onion on sizzling hot plate $28.00
- Sweet & sour pork $22.00
- Sauteed fish fillets with pickled cabbage in sichuan style $26.00
- Stir-fried diced chicken served with iceburg lettuce S $16.00/L $28.00
- Pork belly stewed with taro $26.00
- Sauteed pork chops with honey peach $24.00
- Nos tartellettes maison - Strawberry, Apricot or lemon tartlets $6.00 each
- Les bouchées La Cloche - Le Rocher a la noix de coco - Coconut cake $4.00
- Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00
- Les desserts - La Mousse au chocolat - Dark chocolate mousse $6.00
- Dish of the day (ask our friendly staff) $19.00
- Les viennoiseries La Cloche - Pain au Chocolat (chocolate croissant) $3.50
- Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
- Our Crepes are gluten & dairy free. Choice of two fillings. Ham-Cheese-Mushroom-Red Onion-Tomato-Egg ( $2.00 per extra filling). Served with green salad/seasonal veg $19.00
- Vegetarian $14.00
- -Or Made With Squid $17.00
- Gaeng Kiew Wan
- Roti $3.50
- -Vegetarian $15.00
- -Or Made With Prawns $21.00
-
Pak Tod $6.00
- Deep fried vegetables served with sweet and sour sauce
-
Yum Talay $20.00
- Spicy mixed seafood salad with lemon juice and chilli
-
Sashimi & Avocado Salad $14
- Chopped Sashimi and avocado with salad, soy dressing, Wasabi sauce and Tobikko caviar
- Miso $2
- Rice $2
-
Yuzu Sorbet $6
- Japanese YUZU citrus sorbet
-
3 Kinds Of Dumpling Platter $18
- A Platter of Steamed,spicy and soup dumplings
-
Sizzling Chicken $18
- Teriyaki or Spicy Chicken with bean sprouts, cabbage and spring onion served on sizzling plate
- Maccha Green Tea Ice Cream $6
-
Seared Callifornia Roll $17
- Seared salmon on crab Surimi, avocado and cucumber rolls with Teriyaki Mayo sauce and Tobikko caviar
- All Curries served without rice. Rice can be ordered separately for $1.00
-
Papadums $8.00
- Crispy lentil chips served with tomato and coconut chutney.
- Chicken Dosai $15
-
Gado Gado $14
- Mixed vegetables coated in our homemade peanut sauce. Served with a halved hard boiled egg.
-
Chicken Rendang $18
- Chicken pieces coated in a thick sauce of lemongrass, ginger and coconut.
-
Lamb Korma $18
- Lamb cooked in a light yogurt based sauce flavoured with cashew, coconut and cinnamon
-
Mee Goreng $15
- Wok-fried egg noodles in sweet soy, peanut and chili sauce with your choice of chicken, seafood or veges.
-
Abu Chicken $18
- Chicken pieces cooked in a thick, creamy sauce of galangal, coconut, palm sugar and honey.
- Bacon & Egg $5.00
- Shrimp Cashew Nuts $15.00
- Steamed Vegetables
- -small $6.00
- Oyster(1/2 Dozen) $12.00
- Onion Ring (1/2 Dozen) $3.50
- Salt and Pepper Prawn $16.00
- Pineapple Fritter (Ring) $1.00
-
EGGS $6.00
- with toast poached, fried or scrambled
- VEGETARIAN $10.00
- CHICKEN WITH SATAY SAUCE
- CHICKEN $10.00
- BACON & EGGS WITH TOAST $9.00
- seasoned & served with bacon, cheese & sour cream $10.00
- PORK WITH APPLE
- BEEF & CHEESE $12.00
-
Big Picnic Breakfast $22.00
- Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
-
Kiddy Crêpes $8.00
- Served with maple syrup & banana
-
Smoked Salmon Nicoise Salad $22.00
- In-house smoked NZ salmon, salad greens, gourmet potatoes, green beans, Kalamata olives, capers & cherry tomatoes with a lemon dressing. Topped with a soft poached free range egg.
-
Crêpes $17.00
- Served with maple syrup, free range bacon and banana.
- Fruit & Marshmallow Skewer. $3.50
- Kids Toasted Sammies
-
Ice Cream
- See cart at side door
- Cheese $4.50
- Spicy Chicken Wings 6 $7.50
-
CHOW KUAY TEAW $11.00
- broad rice noodles stir-fried with chicken, shrimp, fishcake, bean sprout and egg(chicken $11.00/ seafood $ 11.50/ BBQ pork $11.50)
-
HAINANESE CHICKEN RICE $12.50
- steam chicken on fragrant rice with some light soy sauce, shallot oil and accompanied by garlic chilli dip
-
ROTI CHANIA WITH MALAYSIAN CURRY $8.00
- Malaysian Roti (bread) served with chicken, lamb or vegetable curry
- Fried Wonton 8 $7.50
-
KUNG BO CHICKEN/SQUID $12.00/$13.50
- chicken pieces or squid stir fried with vegetable, dried chilli and soya sauce served with rice
-
NASI PATTAYA(combination) $12.00
- fried rice with chicken, shrimp, fishcake, mixed veggie and tomato sauce topped with egg omelette (chicken nasi Pattaya $12.00/ seafood nasi Pattaya $12.50/ BBQ pork nasi Pattaya $12.50)
- Shrimp and Vegetables Spring Roll 5 $7.50
- Steak & Cheese Pie $4.20
- Farmhouse Cob $3.50
- White Bread $2.60
- French Ham Roll $4.20
- Roast Beef Sandwich $4.70
- Cheese & Bacon Vienna $3.60
- Bacon & Egg Sandwich $4.10
- Egg Sandwich $4.20
- Roast Beef
-
Eggs on toast $9.50
- with bacon
-
Seared Calamari w potato Crush $16.50
- served w sweet soy
- Cheese
- Avocado
- Capsicum
-
Stir Fried Vegetable w Oyster Sauce $12.00
- served w steamed rice
- Eggs on Toast $6.50
-
Garlic Roti $10.00
- Roti tossed with garlic butter giving an irresistible aroma & served with your choice of gravy (chicken, lamb or vegetarian)
- Salad $7.50
-
Chicken Korma (Cream Mild Gravy) $15.50
- Boneless chicken cooked in cashew nuts & yoghurt to give a tasty & delicate flavour
-
Chicken / Lamb $15.50
- Boneless chicken pieces / diced tender lamb pieces cooked with Malaysian spices. potatoes, tomatoes & fresh coriander.
-
Egg Roti $11.00
- Roti tossed with eggs. salt, pepper & onions and served with your choice of chicken, lamb or vegetarian gravy.
-
Fish $18.00
- Catch of the day cooked with Malaysian spices, tomatoes, fresh coriander & finished with tamarind sauce
-
Rendang $15.50
- Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.
-
Chicken $16.50
- Chicken cooked with wet spices, chilli & tomatoes.
- Chips $3.20
- Wedges / 1/2 doz. Chicken Nuggets / 1/2 doz. Squid Rings / 1/2 doz. Won Tons $5.00
- Seafood or Prawn with Cashew Nuts $16.00
- Oysters
- All family Set Menus come with rice
-
Set Menu D $80.00
- Mi Goreng, Singapore Fried Noodles, Mongolian Beef, Combination Fried Rice, Beef Curry, Sweet & Sour Pork, 6 Won Ton with Source
- Mushrooms / Pineapple $1.50
- Crumbed Fish / 1/2 doz. Samosa / Mini Spring Rolls (6) $4.00
- Scallop $2.00
- 3. Chicken Fried Rice
- Honey Pork $12.00
- Prawn $2.00
- Shrimps $13.00
- Roast Pork $11.90
- Spring Roll(Vegetable) $2.20
- Steak $11.90
- Taleggio with coriander crackers & capers $15.00
- Beer battered fish fingers with tartare & lemon $12.00
- Beer battered fish fingers with tartare & lemon $12.00
- Kingsmead sunset blue with apple, watercress & walnut $15.00
- Green lipped mussels with kimchi & sesame $12.00
- Grilled asparagus with lot8 olive oil $8.00
- Hand cut fries with kiwi dip & tomato relish $8.00
- Baked Moki with coconut, lemongrass & warmer squash $30.00
Starfish Fish and Chips To Go
Phone
044999992
Opened hours
Monday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:30 – 9:00 PM, Sunday: 4:00 – 9:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Takeaway , Wheelchair accessible , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating Not Available , Dinner
138 Molesworth Street, Thorndon, Wellington, Wellington, 6011, New Zealand
- Wellington City Fast Food Menus
- Wellington City Fish & Chips Menus
- Wellington City Seafood Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus
- Wellington Region Seafood Menus