Address
57 Main Road, Pleasant Point, Pleasant Point, Canterbury, 7903, New Zealand
Steam On Inn Bar and Cafe in Timaru Menu
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THE STEAMER BREAKFAST MENU- 8-11am
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Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
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Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
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Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
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Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
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Toasted Muesli $8.50
- With blueberries, yoghurt & milk
THE STEAMER CAFE LUNCH OPTIONS- ●Quiche of Filo of the day $8.00
- -With Salad $10.00
- Savouries / Cheese Rolls / Club Sandwiches $2.50
- Assorted Cakes & slices from $3.90
Nearby Sample Menus
- Cashew Nuts $5.00
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Stir Fried Mixed Vegetables $19.00
- Healthy Choice For Everyone Cabbage, Carrot, Broccoli Fresh Beans , Garlic And Mushroom . Stir Fried In Oyster Sauce
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Pad Kapraw $25.00
- Chicken/ Pork / Beef
- Served With Vegetables, Citrus Leaves And Basil Leaves N/A
- Roti $3.00
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Wasabi Prawns $12.00
- Fried Prawns In Wasabi Sauce. Served With Fruit Salad
- Golden Prawns N/A
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Panaeng Curry $29.00
- Lamb Rack
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Vindaloo $10.00
- Vindaloo (Chicken/Lamb/Beef)
- Maile Masala $10.00
- Begum Behar $10.00
- Mixed Platter (For Two) $ 16.00
- Chicken Tikka (4 Pieces) $ 8.50
- Turkey Daal $10.00
- Nawabi $10.00
- Tandoori Naan $3.50
- Makikihi Fries $9
- Soup of the Day Full $12
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Large Platter $45
- Olives, chargrilled chorizo, Mt Domet Brie, Kapiti Aged Cheddar, duck wontons, trailer trash chips, baked garlic loaf, fresh apple, fig jam, oat biscuits
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Cheese Trio $17
- Kapiti Tuteremoana Aged Cheddar, Whitestone Windsor Blue, Whitestone Mt Domet Brie, Fresh apple, fig jam, walnuts, oat biscuits
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Sides $7
- Makikihi steak cut fries, Trailer Trash Chips, Pumpkin, asparagus, rocket, almond & parmesan
- Chargrilled Timaru Chorizo $12
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Kids Bacon and Eggs $12
- Poached or scrambled
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Baked Beans $17
- Sausages, poached egg, ciabatta
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Pasta of the Day $17.50
- Your friendly waitress will inform you of the days flavour
- Vegetarian Option - Falafel can be substituted on any burger I $17.50
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Additional fillings $5.00
- Cheese, ham. pineapple, tomatoes, onion
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Omelette (GF) $17.50
- Light & fluffy omelette filled with ham, cheese & pineapple. Served with salad & fries
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Freshly Battered Blue Cod $19.50
- Served with fries, salad & tartare sauce
- Brandy Snaps (2) $6.00
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Crumbed Scallops (4) $19.50
- Freshly crumbed with salad, fries & tartare sauce
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Asian Styled pulled Pork $19.50
- With apple slaw & swiss cheese
- Fried noodles with black Thai sauce $16.00
- Pork spare ribs $16.00
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Tom yum seafood $20.00
- seafood and a little coconut milk
- Thai Noodles soup $12.00
- Stir fried veg and fresh ginger $16.00
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Tom yum vegetables $16.00
- a little coconut milk
- Panang curry $12.00
- Tom yum $12.00
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Butter Chicken $16.00
- Marinated tandoori chicken cooked in creamy tomato and butter sauce
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Stuffed Naan $5.00
- Naan stuffed with spiced vegetables
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Vegetable Korma $15.00
- Seasonal vegetables mixed with creamy sauce with light spices
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Aloo Gobhi Muttar $15.00
- Potatoes, cauliflower, green peas and tomatoes cooked with spices
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Chicken Naan $5.00
- Naan stuffed with spicy minced chicken
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Vegetable Platter for two $14.50
- Includes samosa, potato pakora, and onion bhaji. Served with mint and tamarind chutney
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Lamb Biryani $16.00
- Boneless lamb cooked with basmati rice, herbs and spices
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Gulab Jamun $5.00
- Creamed milk dumplings served in sweet cardamom flavoured syrup
- CHICKEN NUGGETS $6.50
- Available all day, every day.
- - 8 PIECES $24.50
- SWEET CHILLI $1.50
- GARLIC BUTTER $2.00
- GOLDEN FRIES $4.00
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BANGERS AND MASH $15.50
- Tasty traditional sausages with potato mash, served drizzled in our homemade onion gravy
- BACON AND MUSHROOM $4.00
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BREKKIE WRAP
- We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
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LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
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BREAKFAST OF CHAMPIONS
- With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
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DOUBLE WHOPPER WITH CHEESE
- Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun and with two slices of cheese. Add a regular fries and regular soft drink to make it a value meal.
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CRUNCHY BBQ BACON DOUBLE WHOPPER
- The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
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WHOLEMEAL WRAPS
- Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
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BBQ BEEF APRIL 2017
- A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
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MORNING KICK-START
- The breakfast that’s perfect if you’re on the go and need a quick fix. One Bacon and Egg Muffin, one Cheeseburger, and one small Hash Bites will kick-start your morning the delicious way. Plus, add any regular hot drink for just $1.50
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Whitestone Moeraki Bay Blue
- A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
- Garlic butter
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Green-Lipped Mussels $16.00
- Steamed green-lipped mussels served in a chili jam and coconut cream broth.
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Roast Vegetable Strudel $25.00
- Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis.
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Pork Fillet $27.00
- Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
- Prime Rib
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Fig and Beetroot Tart $14.00
- Spicy fig and beetroot on caramelised shallot, flakey pastry topped with goat’s cheese and finished with a red wine jus.
- 300g $32.00
- Seafood Combo. A selection of crumbed seafood including blue cod, crab-sticks, scallops and calamari. $19.90
- Chicken Cordon Bleu. Topped with our mushroom sauce. $19.90
- Wedges and Sour Cream $8.90
- Nachos (beef and bean) Large $14.90 / Small $11.90
- Open Steak Sandwich. In toasted panini bread : steak, onions, mustard, salad, mayonnaise and egg. Served with fries. $14.90
- Cajon Chicken Pita Pocket . Served with our cucumber and yoghurt dressing, salad and fries. $14.90
- Chicken Stir - Fry & Cashew Nuts. Tender chicken breast pieces - stir-fried with fresh seasonal vegetables, served on rice. $17.90
- Toastie (ham,cheese,pine,tomato or onion) 2 fillings or 50c pre extra $4.00
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Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
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Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
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Dessert Free
- Lone Star 'Mudslide' ice cream.
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Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
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Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
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Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
- - Two Shanks $36.00
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Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
- Barbeque Pork Rice $17
- Vegetarian Spring Rolls $4
- Combination Vegetables Noodle Soup $16
- Deep Fried Cutlet Prawns $5
- Steamed Whole Flounder $20
- King Prawns with Satay Sauce and Vegetables $22
- Mee Goreng $18
- Chicken with Cashew Nuts and Vegetables $19
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Potatoes
- Shoestring fries or steak fries/Truffle mashed potato/Creamy mashed potato /Potato gratin/Herb croquettes/Cajun roasted potato
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Washed Cheese
- Kapiti Port Nicholson. A washed orange rind cheese with a smooth texture and mild distinctive flavour, “Trappist” style cheese
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Sticky Toffee Pudding $10.50
- Served hot with toffee sauce, cream and vanilla bean ice cream.
- Pan fried mushrooms $2.50
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French Onion Soup $11.50
- Traditional, served with melted cheese crouton.
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Pressed Cheese
- Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
- Steak Prime Rib 300g $28.00
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Soup of the Day $10.00
- The chef’s seasonal speciality.
- Pizza Spud $9.00
- BBQ N/A
- Gourmet Chicken $10.00
- Chilli Beans N/A
- Savoury Mince N/A
- Hot Chilli N/A
- Tuna N/A
- Cottage Cheese N/A
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Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
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Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
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Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
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Venison Salad $15.00
- Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
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B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
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Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
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Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
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Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
Steam On Inn Bar and Cafe
Phone
036147661
Opened hours
Monday: Closed, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 1:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Reservations , Cash , Bankcard , Seating
57 Main Road, Pleasant Point, Pleasant Point, Canterbury, 7903, New Zealand
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