Steam On Inn Bar and Cafe in Timaru Menu

THE STEAMER BREAKFAST MENU THE STEAMER BREAKFAST MENU
  • 8-11am
  • Big Brekkie $16.50
    • Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
  • Bacon & Eggs $10.50
    • Scrambled, fried, poached, with toast
  • Eggs Bene (Served on English muffin) $15.50
    • Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
  • Hot Cakes Stack $9.50
    • With maple syrup with warm berries & cream or yoghurt
  • Toasted Muesli $8.50
    • With blueberries, yoghurt & milk
THE STEAMER CAFE LUNCH OPTIONS THE STEAMER CAFE LUNCH OPTIONS
  • ●Quiche of Filo of the day $8.00
  • -With Salad $10.00
  • Savouries / Cheese Rolls / Club Sandwiches $2.50
  • Assorted Cakes & slices from $3.90

Nearby Sample Menus

  • Vegetable Lunch Box (V) $13.00
  • Vegetable Sushi (V) 5pcs $5 / 8pcs $8
    • Lettuce, tempura beans, avo, carrot
  • Agedashi Tofu $6.00
    • Deep fried tofu in light soy sauce
  • Vegetable Bento (V) $21.00
    • Stir fried vegetable
  • Teriyaki Chicken Bento / Teriyaki Beef Bento $23.00
  • Teppan Chicken / Teppan Beef $18.50
  • V= Vegetarian
  • Salmon Sashimi Bento / Tuna Sashimi Bento / Combo Sashimi Bento $25.00
  • Golden Prawns N/A
  • Kratiem Prix Thai $25.00
    • Chicken / Beef / Pork
  • Thai Sweet And Sour Tofu $28.00
    • Banana Prawns From Aus Or Mixed Seafood
  • Wasabi Prawns N/A
  • Green Curry( Goeng Kiew Whon) - Chicken / Pork / Beef $28.00
    • Banana Prawns From Aus Or Mixed Seafood. The Mermaid Of Food Creamy Coconut With Our Homemade Green Curry Paste
  • Yum Sarm Kroe $28.00
    • This Style Salad With Crispy King Prawns, Monk Fish And Squid With Fresh Tomato, Red Onion, Spring Onion, Coriander, Sliced Carrot, Cashew Nuts, Lime Juice And Chilli
  • Pad Kapraw $28.00
    • Banana Prawn From Aus Or Minced Seafood
  • Pork Spare Ribs N/A
  • Turkey Daal $10.00
  • Bhatura $3.50
  • Bhoona $10.00
  • Roti $2.50
  • Tandoori Naan $3.50
  • Mixed Platter (For Two) $ 16.00
  • Korma $10.00
    • Korma (Chicken/Lamb/Beef)
  • Spinach $10.00
  • Pork Fillet Sandwich $18
    • Crumbed pork, slaw, apple sauce, trailer trash chip & gravy
  • Crisp Soft Shell Crab $17.5
    • Whole crab, apple & celery salad, curry mayo
  • Vanilla ice cream, espresso, liqueur $12
    • Frangelico, Baileys, Tia Maria, Kahlua, Cointreau, Armaretto, Galliano, Drambuie
  • Soup of the Day $9
  • Sole Fillet $31
    • Oven baked Sole, prawn tortellini, leeks, baby peas, buerre blanc sauce
  • Wild Venison $32
    • Served Medium Rare, beetroot, watercress, rocket, balsamic cranberries, potato gratin
  • Baked Beans $17
    • Sausages, poached egg, ciabatta
  • Pork Fillet $30
    • Wrapped in pancetta, potato croquettes, sautéed spinach & pumpkin, apple sauce, crisp sage
  • Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Mint Chutney $3.50
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Mushroom with oyster sauce $12.00
  • Thai basil bamboo and Veg $16.00
  • Fried rice $16.00
  • Rad Na (noodles) $12.00
  • Thai basil with bamboo $12.00
  • Curry puffs - 10 $7.00
  • Pad prik gang keaw wan $16.00
    • Green curry paste
  • Satay Chicken - peanut sauce $7.00
  • Seekh Kebab (5 pcs) $9.00
    • Minced lamb with fresh herbs and spices skewered in tandoor. Served with mint chutney
  • Vegetables Madras $15.00
    • Mixed vegetables cooked in spices and coconut cream
  • Pulav Rice $10.00
    • Rice cooked with nuts, mixed vegetables
  • Chicken Xacuti $16.00
    • Chicken pieces cooked in special spices and coconut cream in goan style
  • Tarka Dhal $15.00
    • Lentils cooked with cumin seeds, onion, garlic and flavored with curry leaves
  • Chicken Tikka (5 pcs) $8.50
    • Chicken pieces marinated in spices & yoghurt and roasted in the tandoor. Served with mint chutney
  • Lamb Dhansaag $16.00
    • Lamb cooked with chickpeas, lentils and spiced up with a warming dhansaag masala
  • Butter Paneer $16.00
    • Cubed homemade cottage cheese cooked in creamy tomato and butter sauce
  • OLD BANK BURGER $17.50
    • a generous homemade patty in a fresh burger bun, topped with bacon, egg, cheese, tomato, lettuce and caramelised onions
  • TROPICAL CHICKEN SALAD $16.50
    • grilled chicken strips with smoked bacon and caramelised pineapple, served on a fresh garden salad
  • A seasonal pudding served with all your favourite trimmings, including custard & cream
  • BANNOFFEE PIE $9.00
    • Creamy banana bannofee served with ice cream and chocolate sauce
  • CHICKEN NUGGETS $6.50
  • VEGETARIAN $15.50
    • creamy cheese sauce with onion, capsicum, mushrooms and pumpkin
  • Your choice of a main meal & a sweet treat for afters at a discounted price!
  • CHICKEN BACON BURGER $15.50
    • fresh grilled chicken and bacon with lettuce, tomato, cheese, pineapple and plum sauce
  • CHICKEN MUFFIN
    • Our new Chicken Muffin is a combination of our juicy, crispy Chicken patty, Heinz Seriously Good Aioli and melted cheese nestled inside a warm English muffin
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
  • SOFT SERVE CONE
    • Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
  • BIG DINNER PACK $29.95
    • Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
  • BK CHICKEN NUGGETS X 3 KIDS MEAL
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
  • WHOPPER
    • Our world famous WHOPPER® features our flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • CHICKEN NUGGETS STUNNER $5.50
    • The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
  • Italian Herbs & Cheese N/A
  • Choc Chip N/A
  • Tuna N/A
  • Turkey & Ham N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Chicken Classic N/A
  • Avocado Toasties N/A
  • Honey Mustard N/A
  • Fresh Fish $27.00
    • Accompanied by sauces and garnishes to complement the catch.
  • Whitestone Totara Tasty Vintage Cheddar
    • Aged for 18-24 months, a strong flavoured vintage cheddar with a crunchy texture and sharp finish.
  • Your choice of any 3 $17.50
  • Whitestone Windsor Blue
    • This high cream blue has a fantastic rich and full bodied flavour.
  • Beer battered onion rings $2.50
  • Sorbet $3.00
    • Lemon and lime, refreshingly citrus palate cleansing.
  • Potato gratin
  • 400g $30.00
  • Bowl of fries $4.00
  • Seafood Combo. A selection of crumbed seafood including blue cod, crab-sticks, scallops and calamari. $19.90
  • Chicken Satay. Tasty chicken kebabs served with salad and fries. $13.90
  • Stuffed Chicken Breast. Tender chicken breast stuffed with feta cheese and sundried tomato. Served on cous cous with fresh salad. $19.90
  • Shrimp Cocktail $7.90
  • Wedges and Sour Cream $8.90
  • Cajon Chicken. Served on fresh vegetables with salad & fries and topped with a mango salsa. $19.90
  • Sausage and Chips $6.00
  • Hog and Curly Whirlys $7.00
    • Hot streaky bacon and chips
  • Bowl of fries with sauce $7.00
  • Nemo and Curly Whirlys $7.00
    • Fish and chips with sauce
  • Haystack with sticks and straw $7.00
    • Hot pancakes with bacon and bananas
  • Creamy mushrooms $12.00
  • Soup of the day (in season) $12.00
  • B.L.T sandwich with fries $12.00
  • Farmers Breakfast $7.00
    • Bacon eggs on toast
  • Wonton Soup $7
  • Barbeque Whole Flounder $20
  • Combination Meat Fried Rice $19
  • Nasi Goreng $19
  • Squid with Balck Bean Sauce and Vegetabales $18
  • Squid with Chilli and Garlic $19
  • King Prawns with Casgew Nuts and Vegetables $24
  • Groper with Season Vegetables $18
  • Trio of Ice Cream $9.50
    • Served in tuille rings with a fresh fruit salsa.
  • Fresh Fish $27.00
    • Accompanied by sauces and garnishes to complement the catch.
  • Blue Cheese
    • Whitestone Moeraki Bay Blue. A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
  • Pressed Cheese
    • Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
  • Chicken Liver Parfait $14.00
    • Creamy chicken parfait with melba toast, pear & date chutney.
  • Washed Cheese
    • Kapiti Port Nicholson. A washed orange rind cheese with a smooth texture and mild distinctive flavour, “Trappist” style cheese
  • Steak Ribeye 300g $28.00
  • French Onion Soup $11.50
    • Traditional, served with melted cheese crouton.
Steam On Inn Bar and Cafe

Steam On Inn Bar and Cafe

location

Address

57 Main Road, Pleasant Point, Pleasant Point, Canterbury, 7903, New Zealand

phone

Phone

036147661

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 1:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Cash ,  Bankcard ,  Seating

Location
57 Main Road, Pleasant Point, Pleasant Point, Canterbury, 7903, New Zealand