Strathmore Bakery and Cafe in Wellington City Menu

MENU MENU
  • MUESLI $7.00
    • toasted muesli, grains & dried fruits, served with seasonal fruit, yoghurt & milk
  • TOAST & SPREAD $5.00
    • ciabatta, multigrain or fruit toast with jam, marmalade or lemon curd
  • BACON & EGGS ON TOAST $10.00
    • bacon, two free range eggs with ciabatta or multigrain
  • EGG HOLLANDAISE $14.00
    • poached free range eggs on Strathmore bagel with/ham
  • EGG HOLLANDAISE $15.00
    • poached free range eggs on Strathmore bagel with/spinaches
  • EGG HOLLANDAISE $16.00
    • poached free range eggs on Strathmore bagel with/smoked salmon
  • EGG HOLLANDAISE $17.00
    • poached free range eggs on Strathmore bagel with/bacon
  • VEGE BROADWAY $17.00
    • two free range eggs, hash browns, mushroom, grilled tomato, spinach with ciabatta or multigrain, on the side of relish
  • OMELETTE WITH SALAD & TOAST $16.00
    • any of the following three fillings, bacon, eggs, ham, cheese, onion, tomato, mushroom
  • EGGS ON TOAST $8.00
    • two free range eggs with ciabatta or multigrain
  • TOASTED SANDWICHES $12.00
    • any three of the following fillings, bacon, eggs, ham, cheese, corn, onion, tomato, pineapple, mushroom/FULL PORTION
  • TOASTED SANDWICHES $7.00
    • any three of the following fillings, bacon, eggs, ham, cheese, corn, onion, tomato, pineapple, mushroom/HALF PORTION
  • BAGELS $11.00
    • cream cheese avocado & tomato
  • BAGELS $12.00
    • cream cheese avocado & smoked salmon
  • BIG BROADWAY $18.00
    • two free range eggs, bacon, sausages, grilled tomato, mushroom, hash browns with ciabatta or multigrain, on the side of relish
  • SWEET HOT CAKES $14.00
    • fluffy hot cakes served with maple syrup with the following options/ bacon & banana
  • SWEET HOT CAKES $13.00
    • fluffy hot cakes served with maple syrup with the following options/berry & banana
  • SOUP OF THE DAY $8.00
    • (check blackboard for today's soup) served with ciabatta or multigrain
  • BEEF BURGER $14.00
    • beef pattie, swiss cheese, bacon, salad & aioli sauce, served with chips
  • PIE COMBO $7.00
    • any pie with small chips or salad on the side
  • BLAT $15.00
    • bacon, lettuce, avocado & tomato served on multigrain toast with chips
  • FRENCH TOAST $16.00
    • made with ciabatta served with maple syrup with the following options/bacon & banana
  • FRENCH TOAST $15.00
    • made with ciabatta served with maple syrup with the following options/berry & banana
  • SAUSAGE EGGS & BAKED BEANS $12.00
    • two free range eggs, sausages, baked beans with ciabatta or multigrain
  • CHICKEN BURGER $14.00
    • chicken pattie, swiss cheese, salad & mayonnaise, served with chips
  • CURRY(check blackboard for today curry) served with rice & toasted $12.00
  • PORK BELLY OPEN SANDWICHES $14.00
    • stripes of pork belly, served with coleslaw and pickle on ciabatta
EXTRA EXTRA
  • Mushrooms $3.00
  • Bacon $3.00
  • Sausages $3.00
  • Grilled Tomato $2.00
  • Beans $3.00
  • Eggs $3.00
  • Hash Browns $3.00
  • Salad $5.00

Nearby Sample Menus

Nakhon Thai (sample menu)
  • -Or Made With King Prawns $20.00
  • -Clear Tom Yum Soup With Chicken, Mushroom And Coriander $7.00
  • Vegetarian $14.00
  • Pad King
  • -Choice Of Pork, Chicken Or Beef With Chilli Paste, Sweet Basil Leaves And Vegetables $15.00
  • -Or Made With Squid $17.00
  • Gai Yang Thai $16.00
    • Grilled chicken, marinated with garlic, coriander and coconut milk served with sweet chilli sauce
  • -Or Made With King Prawns Or Mixed Seafood $9.00
Joe's Food World (sample menu)
  • Chinese Pork Burger $7.00
  • Sweet and Sour Pork $15.90
  • Corn $4.00
  • Pineapple Fritter $2.00
  • Dinner Box $11.00
  • Nasi Goreng $14.90
  • Meat $4.00
  • Combination $13.90
Milk Crate (sample menu)
  • sweet muffins and savoury scones $4
  • antipodes sparkling water 500ml $4.50
  • seasonal fruit with piako yoghurt $9
  • t leaf tea range $4
  • rustic muesli with seasonal fruit and honeyed yoghurt $11
  • bacon buttie $4
  • benger apple and boysenberry or apple and raspberry $4.50
  • croissant, w jam (filled $7.50) $5.50
Satay Village (sample menu)
  • CHICKEN CAJUN NOODLES $15.00
    • slices of chicken with seasonal vegetables on top of crispy noodles
  • 8 SATAY STICKS $13.00
    • special marinated chicken or beef pieces on sticks served with peanut sauce
  • COCONUT RICE $3.00
  • LAMB ROTI CHENNAI $8.00
    • 2 pieces of roti bread served with lamb curry
  • BEEF RENDANG $12.00
    • pieces of steak cooked with various spices and fine coconut served with rice
  • 3SPRING ROLLS $5.50
    • deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
  • CHICKEN RENDANG $13.00
    • pieces of chicken fillet cooked in various spices, coated with roasted fine coconut served with rice
  • STEAMED RICE $2.50
Paradise Seafoods (sample menu)
  • Cheese Burger $7.80
  • Chips $3.50
  • Pineapple Fritter $2.00
  • Dory $8.00
  • Corn Fritter $2.80
  • 2F + Hot Dog + Sau + 3Pot + Chips $16.50
  • Chicken Burger $8.80
  • Crumbed Fish $4.30
Shan Lee Takeaways (sample menu)
  • Chicken Patte $2.50
  • 3 Fish & 3 Sausages & chips $17.00
  • Crumbed or battered $7.50
  • Meat Pattie $2.20
  • Steak/Pork/Chicken $12.00
  • Orange Beef (on rice) $14.00
  • Banana Fritter $2.00
  • Hawaiian $4.00
Tandoori Heritage (sample menu)
  • Palak Planeer $9.50
    • Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
  • Vegetable Korma $9.50
    • Chunky vegetables in rich tomato gravy with cashew nut
  • Available on Tuesday, Friday and Saturday lunch only in our restaurant.
  • Chicken Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Chicken Tikka Masala $9.50
    • Tandoori chicken tikka (boneless) in medium spiced gravy of fresh herbs and spices
  • Chicken Tikka $9.00
    • Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
  • Lamb Vindaloo $9.50
    • Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
  • Rogan Josh $9.50
    • A challenging hot and spicy lamb curry
Alamir Bakery (sample menu)
  • Mixed $15.00
  • Kebby Kebab $11.00
  • Vegetarian
    • Falafel and stuffed vine leaves seved with pita bread, hummus, tabouli, tomato, gherkin and sauces.
  • Bakalava (per Piece) $2.50
  • Lamb $13.50
  • main dishes $14.00
  • Cheese Pizza $7.00
  • Theym/cheese Pizza $6.50
The Roundabout Bar (sample menu)
  • Only available from 5.30pm
  • Gluten free bread $4.00
  • King’s breakfast - bacon, tomatoes, mushrooms, eggs, sausage, hash browns and toast* $ 19.00
  • Ciabatta garlic bread $6.50
  • Slow Baked Pork Ribs* $13.00
    • Pork Spare Ribs braised in our own BBQ style sauce and baked to order
  • Chicken, bacon and avocado burger with fries $15.00
  • Available from 11.30 till Late
  • -Large $18.00
Curry In A Hurry (sample menu)
  • Sweet Mango Chutney $3.00
    • Indian mango chutney
  • Beef Madras $15.90
    • Boneless beef pieces cooked with onions, tomatoes and finished with coconut cream
  • Lamb Madras $16.90
    • Boneless lamb pieces cooked with onions, tomatoes and finished with coconut cream
  • Garlic Rot $3.50
    • Wholemeal garlic bread
  • Chicken Vindaloo $15.90
    • A sharp chicken curry with a fireproof palette
  • Beef Vindaloo $15.90
    • A sharp beef curry for people with a fireproof palette
  • Dal Makhan $14.00
    • Lentil curry with spices
  • Garlic Naan $3.50
    • Garlic bread made with white flour
Brandon St Cafe (sample menu)
  • Crepe Poire Belle Helene $12.00
    • Crepe with pear, hot chocolate sauce, vanilla ice-cream & whipped cream
  • Petit Dejeuner Complet $17.50
    • French breakfast with croissant, pain au chocolat, baguette, butter, jam, orange juice & hot drink
  • Salade du Pêcheur $18.00
    • Mesclun salad with pan seared scallops and prawns, deglazed with orange & French vinaigrette, served with baguette
  • All salads can be served gluten-free on request
  • Pain Perdu $14.00
    • French toast served with maple syrup, banana and raspberry puree.
  • Profiteroles au Chocolat $12.00
    • Choux Pastry with vanilla ice-cream & homemade hot chocolate sauce, served with whipped cream
  • Crepe au citron $7.50
    • Crepe with the chef’s lemon curd
  • Croque-Monsieur $14.50
    • French toasted Ham and Cheese Sandwich & salad
Caffe Viva (sample menu)
  • Bowl of fries $4.50
  • Roasted Vegetable $7.00
  • Extras $0.50
  • Toast + Jam $5.00
    • Toast w your choice of honey, jam, nutella, peanut butter, vegemite
  • Omelette $13.00
    • served w your choice of 3 fillings + toast
  • Chicken, Apricot sauce & Brie $7.00
  • Toasted Muesli $8.50
    • served w fresh fruit, milk + yoghurt
  • BLT $9.00
    • Bacon, lettuce, tomato between toast + mayo
Ministry Of Food Cafe (sample menu)
  • La Joya malbec 2010 Chile 10.00 / 44.00
  • Iced chocolate 5.00
  • Ham, grainy mustard and tomato -
  • PTA: Toasted Vogels bread with pesto, tomato and avocado 9.50
  • Brightwater Gravels rosé 2012 Nelson 9.00 / 40.00
  • Bacon butty with hollandaise 10.00
  • Domain Road pinot gris 2011 Central Otago 10.00 / 44.00
  • Pork rilettes (French pulled pork pate) served with a selection of pickles, sourdough toast and salad 17.00
Lunch Box (sample menu)
  • Bacon and Egg $5.00
  • Bacon Egg Cheese
  • Cheese Burger $5.00
  • Chips small $2.80
  • Lunch Box x 2 pieces, chips $8.50
  • Bacon Eggs on toast $9.00
  • Cheese and corn or onion $4.50
  • Extra fillings $0.60
    • tomato, cheese, mushroom, ham, spaghetti, onion, corn, pineapple, egg
Voong's Bakery (sample menu)
  • 2 for $3.00
  • Fudge Slice $1.80
  • Cream Donut (icing sugar) $2.00
  • Sausage Rolls $1.50
  • Apricot Slice $1.80
  • Drum Stick $2.00
  • Custard Slice $1.80
  • Ginger Slice $1.80
Strathmore Bakery and Cafe

Strathmore Bakery and Cafe

location

Address

510 Broadway, Strathmore Park, Wellington, Wellington, 6022, New Zealand

phone

Phone

043886666

clock

Opened hours

Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 5:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
510 Broadway, Strathmore Park, Wellington, Wellington, 6022, New Zealand
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