FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
•char grilled garlic sourdough bread with today’s dip • $8
SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
•home cooked fries with aioli and tomato ketchup• $8
- add grilled chicken $4.00
•tomato, cucumber and feta salad• $8
POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
FRESH, TENDER, JUICY AND DELICIOUS enough said!! We have burgers in three meat categories - BEEF, CHICKEN AND PORK
Beef Stew Fetuccini (KALDERETA PASTA)
Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
Avocado And Tomato on Toast $9.50
Prime Beef Tapa (TAP-SI-LOG)
Marinated and Grilled Beef Rib-eye Steak and Poached Egg, served with garlic fried rice and grilled tomato, drizzled with fresh made hollandaise sauce. Rice can be replaced with chips or house salad.
Plimmer Breakfast $16.50
Eggs any style, Sausage, Tomato, Hash-brown, Mushroom and toast
Chicken Wellington (New Dish), Chicken curry cashew, onion, tomato, and chefs special herbs. $18.90
Tomato Juice $4.00
Chicken Balti, Boneless chicken pieces cooked with thick gravy and vegetables $17.90
Garlic and Cheese Naan, Naan stuffed together with cheese and garlic $4.90
Aloo Gobi, Potatoes cooked with cauliflower in a tomato onion and ginger sauce. An Indian classic, bought back by popular demand $14.50
Murg Maharani, Boneless chicken pieces cooked with onion, garlic and ginger in a smooth gravy and finished with a dash of cheese.A truly unique taste experience $18.90
Beef Vindaloo, The famous beef dish from Goa, made from boneless beef pieces and cooked in hot ground Vindaloo paste $18.90