Strathmore Bakery and Cafe in Wellington City Menu

MENU MENU
  • MUESLI $7.00
    • toasted muesli, grains & dried fruits, served with seasonal fruit, yoghurt & milk
  • TOAST & SPREAD $5.00
    • ciabatta, multigrain or fruit toast with jam, marmalade or lemon curd
  • BACON & EGGS ON TOAST $10.00
    • bacon, two free range eggs with ciabatta or multigrain
  • EGG HOLLANDAISE $14.00
    • poached free range eggs on Strathmore bagel with/ham
  • EGG HOLLANDAISE $15.00
    • poached free range eggs on Strathmore bagel with/spinaches
  • EGG HOLLANDAISE $16.00
    • poached free range eggs on Strathmore bagel with/smoked salmon
  • EGG HOLLANDAISE $17.00
    • poached free range eggs on Strathmore bagel with/bacon
  • VEGE BROADWAY $17.00
    • two free range eggs, hash browns, mushroom, grilled tomato, spinach with ciabatta or multigrain, on the side of relish
  • OMELETTE WITH SALAD & TOAST $16.00
    • any of the following three fillings, bacon, eggs, ham, cheese, onion, tomato, mushroom
  • EGGS ON TOAST $8.00
    • two free range eggs with ciabatta or multigrain
  • TOASTED SANDWICHES $12.00
    • any three of the following fillings, bacon, eggs, ham, cheese, corn, onion, tomato, pineapple, mushroom/FULL PORTION
  • TOASTED SANDWICHES $7.00
    • any three of the following fillings, bacon, eggs, ham, cheese, corn, onion, tomato, pineapple, mushroom/HALF PORTION
  • BAGELS $11.00
    • cream cheese avocado & tomato
  • BAGELS $12.00
    • cream cheese avocado & smoked salmon
  • BIG BROADWAY $18.00
    • two free range eggs, bacon, sausages, grilled tomato, mushroom, hash browns with ciabatta or multigrain, on the side of relish
  • SWEET HOT CAKES $14.00
    • fluffy hot cakes served with maple syrup with the following options/ bacon & banana
  • SWEET HOT CAKES $13.00
    • fluffy hot cakes served with maple syrup with the following options/berry & banana
  • SOUP OF THE DAY $8.00
    • (check blackboard for today's soup) served with ciabatta or multigrain
  • BEEF BURGER $14.00
    • beef pattie, swiss cheese, bacon, salad & aioli sauce, served with chips
  • PIE COMBO $7.00
    • any pie with small chips or salad on the side
  • BLAT $15.00
    • bacon, lettuce, avocado & tomato served on multigrain toast with chips
  • FRENCH TOAST $16.00
    • made with ciabatta served with maple syrup with the following options/bacon & banana
  • FRENCH TOAST $15.00
    • made with ciabatta served with maple syrup with the following options/berry & banana
  • SAUSAGE EGGS & BAKED BEANS $12.00
    • two free range eggs, sausages, baked beans with ciabatta or multigrain
  • CHICKEN BURGER $14.00
    • chicken pattie, swiss cheese, salad & mayonnaise, served with chips
  • CURRY(check blackboard for today curry) served with rice & toasted $12.00
  • PORK BELLY OPEN SANDWICHES $14.00
    • stripes of pork belly, served with coleslaw and pickle on ciabatta
EXTRA EXTRA
  • Mushrooms $3.00
  • Bacon $3.00
  • Sausages $3.00
  • Grilled Tomato $2.00
  • Beans $3.00
  • Eggs $3.00
  • Hash Browns $3.00
  • Salad $5.00

Nearby Sample Menus

K C Cafe and Takeaway (sample menu)
  • Hainanese chicken rice $13.30
  • Fried garlic chicken on rice $12.50
  • Chicken salad $6.50
  • Pork maw with vegetable pickle $13.50
  • Salt pepper pork rib $13.50
  • Whole $32.00
  • Hot & spicy beef tendon $14.90
  • Pickled cabbage fish $13.50
La Cloche Deli and Winecellar (sample menu)
  • Gratinée à l'oignon - French onion soup, served with French stick $11.50
  • Les viennoiseries La Cloche - Croissant aux amandes (almond croissant) $5.50
  • Tarte à l'oignon - Onion tart, served with green salad $13.00
  • Les bouchées La Cloche - Le Rocher a la noix de coco - Coconut cake $4.00
  • Croque-Monsieur (french toasted sandwich) $17.00
  • La Casserole du Pêcheur - Mussels, Scallops, Prawn, Shrip cassarole in a shallot sauce, served with green salad $22.00
  • La Salade Cocorico - Cornfed smoked chicken on mixed salad $17.00
  • Les desserts - La crème caramel - Reversed vanilla egg cream, with caramel sauce $6.00
Seoul House (sample menu)
  • Dwejand dak Steak (R) $21.00
    • Honey-miso grilled chicken steak served with rice and a spring onion salad
  • Dak Bok ggeum tang (Sp) $39.00
    • Spicy chicken stew with vegetables
  • Kimchi Fried Rice (V/Sp) $14.00
    • Pan-fried kimchi, onion, mushroom with a fried egg on steamed rice
  • Bulgogi- marinated beef $42
  • Chicken dup bab (B/S) $17.00
    • Spicy chicken with vegetables and clear noodles
  • Bu-Dae jji-gae (Sp) $19.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • Kimchi jeon (V/Sp) $18.00
    • Kimchi pancake
  • Sun-duboo jji-gae (Sf/S) $14.00
    • Soft tofu soup with seafood and egg
Tinakori Bistro (sample menu)
  • Freshly Baked Garlic Bread $6.00
    • Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Today's Miso Soup Market Price
    • Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
    • This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
  • Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
Elements Cafe (sample menu)
  • Banana granola $12
    • Greek yoghurt mousse, seasonal fruits
  • Aged sirloin $23
    • Chunky chips, caramelised onion, confit garlic butter, jus and watercress
  • Green salad $6
  • -Homemade jam $6
  • Seared salmon $23
    • Lemon aioli, smoked potato, asparagus, apple and fennel salad
  • Hot smoked salmon $7
  • Lambs fry $16
    • Caramelised onion, mushroom, free range bacon
  • -Marmalade $6
Blend bar and cafe (sample menu)
  • Cous Cous (GF) (V) (DF) $16.00
    • Mediterranean Cous Cous With Seasonal Veggies, Prunes, Olives, Lemon And Garlic
  • Gluten Free Bun $2.00
  • The Classic $18.00
    • A Ground Beef Pattie With Bacon, Grilled Cheese Tomato And Onion Relish
  • Fries $7.00
    • Tomato, Bbq. Aioli, Chipotle,
  • Lattice Fries $10.00
    • Waffle Fries With Bacon, Cheese And Chipotle Mayo
  • Extra Sauce $0.50
  • Nachos (GF) $12.00
    • Single Serve Nachos With Of Corn Chips
  • Garlic Bread $6.00
Wadestown Chinese Takeaways (sample menu)
  • Plain Roti $2.90
  • Cheese $4.00
  • (One Dozen) $17.00
  • 7. Supreme Breakfast $15.50
    • Two fried eggs, one sausage, grilled tomato and crispy bacon on toasted bread
  • Sausage $2.20
  • Chicken & Egg $4.80
  • Paua Fritter $3.50
  • Mushroom $4.00
The Realm Bistro and Bar (sample menu)
  • Banana Split $4.50
    • Vanilla ice-cream with banana, chocolate sauce and hundreds and thousands sprinkles.
  • Toasted Museli $10
    • Yoghurt, fruits and berry copote and toast
  • Chicken Clubby $17
    • With bacon, lettuce, tomato, caramelized onions and creamy mayo stacked with a side of chunky chips.
  • Wedges $9
    • Served with sour cream and sweet chilli sauce.
  • Chunky Chips $7
    • Served with tomato sauce and aioli.
  • 250Gm Sirloin $20
  • Rump Steak $20
    • A 400g Rump steak served with chunky chips, fried egg, salad and jus.
  • Steak Slammer
    • Beef sirloin, basil pesto, tomatoes, portobella mushrooms, blue cheese, pomodoro sauce and mozzarella topped with fresh basil
Margies Tea and Coffee House (sample menu)
  • Mince on Five grain $13.50
    • with melted cheese balsamic roast tomato
  • Margie's Beef Burger $16.50
    • homemade 180g beef pattie with bacon, caramelized onion cheddar aioli Apricot Chutney and fries
  • Nachos $14.50
    • beef mince melted cheese tomato salsa and sour cream
  • Toasted sandwich $4.00
    • bacon and mushroom
  • 1 Extra Filling $0.50
  • Spicy Wedges $13.50
    • with bacon and cheese
  • Pancake $14.50
    • bacon banana and maple syrup
  • Creamy Garlic Mushroom on Five grain $13.50
Phoenician Falafel (sample menu)
  • Fatayer $6.00
    • vege baked pies, spinach or feta
  • Baklawa $4.00
  • Mehshi $8.00
    • rice filled vine leaves - served in pita bread w tomatoes, lettuce & tahini
  • Falafel $8.00
    • served in pita bread w tomatoes, lettuce, gherkins & tahini sauce
  • Chicken Shish Tawook $13.00
    • chicken breast served in pita bread w tomatoes, lettuce, gherkins & garlic paste
  • 1/2 Dozen Falafel $14.00
    • w salad & tahini
  • Hummus - Fresh daily $7.00
    • served in pita bread w tomatoes & lettuce
  • Baba Ghannouj $7.00
    • eggplant style hummus - served in pita w tomatoes & lettuce
The Pier (sample menu)
  • FISH OF THE DAY pan seared market fish of the day, potato rosti, avocado, cherry tomato and Italian parsley salad, passion fruit aioli $31.90
  • •char grilled garlic sourdough bread with today’s dip • $8
  • SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
  • - add grilled chicken $4.00
  • HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
Ministry Of Food Cafe (sample menu)
  • Add: Roast tomato or sliced avocado 3.00
  • MOF Specialty Our famous vintage cheddar cheese or date scones, served with butter $3.50 each
  • Quesadilla: Champagne ham, Monterey Jack and tomato in a gluten-free tortilla with guacamole and salsa 14.00
  • Spinach, roast tomato and ricotta cannelloni -
  • Hot smoked Mt Cook Alpine salmon sides with lemon and cress dressing -
  • Wild Earth 2009 Central Otago 72.00 bottle
  • - Lemon butterfly cakes -
  • Mini meringue with seasonal fruit -
The Windmill Bar Cafe (sample menu)
  • Scallop and Chorizo Salad $19.00
    • Pan fried scallops and crispy spicy chorizo, and rocket with a lime and chili aioli
  • Bogarts Pizza $10.00
    • Hawaiian / Meat Lovers (Available from 5pm daily)
  • Humphrey 1889
    • Salami, ham, pepperoni, mushrooms, caramelised onions and tomatoes
  • Macaroni n' Cheese $8.00
    • With or without bacon
  • Chicken and Halloumi Salad $18.50
    • Pan fried chicken and grilled halloumi, sundried tomatoes and beetroot with a balsamic herb dressing
  • Body and Soul 1939
    • Pan roasted chicken, spinach, cherry tomatoes and pine nuts
  • Spider $6.00
    • Vanilla ice cream topped with: Sprite, L&P, Coke
  • Battered Fish $18.50
    • Beer battered fish, lettuce, tomato and house made tartare with fries
Umi Sushi (sample menu)
  • Teriyaki Salmon Roll $2.00
  • Philadelphia Roll $2.00
  • Spring Roll $2.50
  • California Roll $2.00
  • Tuna Roll $2.00
  • Bento Box $15
    • Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup
  • Takoyaki Balls $1.20
  • Chicken Donburi $12
    • Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
Bull and Bear (sample menu)
  • Hoisin Chicken S $8 / D $15
    • cucumber, pickled, carrot, chilli peanuts
  • Kimchi $4
  • S= Single / D= Double
  • Frankendog Single $6 / Double $10
    • it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
  • -1/4 kg $9
  • Vege Crunch : S $8 / D $15
    • refried beans, avo salsa, corn chips, lettuce, chipotle
  • Vege Or Chicken Or Pork $8
    • cheese, pickled red onion, jalapenos & sweet chilli sauce
  • K-Fries S $8 / M $14 / L$25
    • Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
Strathmore Bakery and Cafe

Strathmore Bakery and Cafe

location

Address

510 Broadway, Strathmore Park, Wellington, Wellington, 6022, New Zealand

phone

Phone

043886666

clock

Opened hours

Monday: 7:00 AM – 5:30 PM, Tuesday: 7:00 AM – 5:30 PM, Wednesday: 7:00 AM – 5:30 PM, Thursday: 7:00 AM – 5:30 PM, Friday: 7:00 AM – 5:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
510 Broadway, Strathmore Park, Wellington, Wellington, 6022, New Zealand
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