Address
163-167 Fenshaw Street, Auckland City, AU, New Zealand
Subway - Auckland Central in Auckland City Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Veggie Patty N/A
- Tuna N/A
- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
- Egg $4.00
-
Chicken Nuggets $5.90
- with barbeque or sweet & sour sauce /6 pack
- Sweetcorn Fritter $2.20
- Egg Burger $7.20
- OLLies Sundaes 1 scoops Sundae $7.00
- Hawaiian Burger $7.20
- Bacon & Egg Burger $8.20
- Sweet corn $ 4.00
- Fish $4.00
- Ham $2.80
- Steak $3.30
- Supa Dog $4.80
-
1/4 Chicken $7.50
- Chip Cheese Salad
- Hawaiian Burger $3.00
- Hot dog with Cheese & Bacon $ 4.30
- Sea dog with Cheese & Onion $3.40
-
0401 Cray Fish POA
- Steamed Fresh / Sashimi / Ginger & Spring Onion / Black Bean Sauce Freshly Baked with Butter
- 2102 Durian Pudding $5.80
- 1702 Seafood Udon Japanese Noodle Soup $13.50
- 1303 Fried Tofu Stuffed With Pork Mince $21.80
- 1516 Lettuce with Oyster Sauce $25.00
- 0508 Fresh King Prawns with Black Bean Sauce $29.80
- 1705 Chicken / Beef / Lamb Brisket Tom Yum Noodle Soup $11.50
- 0213 Baked Mussels with Chef's Special Sauce (2 pcs) $5.00
- Roti - each $2.00
-
Maharajah Thali $26.50
- Eat as much you want
-
Rani Thali $12.50
- 1 x Rice, 2 x Curries
- Plain Dosa $11.50
- Pav Bhaji $11.00
- Chips $3.70
-
Snack Thali $7.50
- 1 x Curry, 1 x Rice
- Raita per bowl $3.50
- Bacon $3.30
- BBQ Pork $9.00
- Tomato $0.70
- Fried rice chow mein & sweet sour pork, fish or won ton 2 for $14.00
- BBQ pork $9.00
-
Vegetable $9.00
- with pineapple & mushroom
- BBQ pork cashew nuts $11.00
- Fish $9.00
-
Chicken or Lamb Souvlaki Salad $14.00/$18.50
- (Cooked with homemade chilli sauce)
-
Istanbul Kebab Rice $14.50
- (Choice of marinated Chicken or Lamb cooked with egg and chips and vegetables)
- Turkish delight $0.80
-
Eskandar Kebab $16.00
- (Marinated lamb fillet with olive oil and Turkish fresh herbs, grilled to perfection, serve with rice and salad)
-
Ararat $15.00
- (Traditional stew of spicy Lamb with eggplants, potatoes, mushrooms, capsicums and onions, serve with rice and salad)
- Mixed Kebab $11.50/$16.00
-
Chicken or Lamb Souvlaki Rice $14.50/$19.00
- (Cooked with homemade chilli sauce)
-
Chicken Shish Kebab $17.00
- (Skewers of marinated chicken fillet in lemon juice, Turkish herbs and saffron, grilled to perfection, serve with rice and salad)
- Mussaman Curry - Curry made out of coconut milk, Red Mussaman curry paste with potatoes, onion and peanuts - Chicken, Pork or Beef $16.00
- Pad Med Mamuang - Stir fried cashew nuts with onion, spring onion, carrots & capsicum - Lamb, Prawns or Seafood $17.00
- Pad Tai - Stir fried rice noodles with egg, bean sprouts, spring onion, and tofu & crushed peanuts - Chicken & Prawn $16.00
- Pla Jian - Deep fried whole fish topped with stir fried pork, Chinese mushroom, ginger, carrots, onion, spring onion, capsicum & brandy. $29.00
- Pad Kratiam Prik Tai - Stir fried garlic & pepper topped with coriander - Chicken, Pork or Beef $14.00
- Tom Yum Soup - Traditional hot & sour soup with Thai herbs, sweet chilli paste, mushroom, & tomato topped with coriander & spring onion. Chicken: $14.00, Prawn or Seafood: $16.00
- Pla Rad Prik - Deep fried whole fish topped with homemade spicy sweet chilli sauce, pineapple, tomato, onion & coriander. $25.00
- Pad Kratiam Prik Tai - Stir fried garlic & pepper topped with coriander - Lamb, Prawns or Seafood $16.00
- BBQ Pork 8c Cashew Nuts 8c Veggies $10.50
- Mussel Fritters $1.50
- Satay Pork $10.50
- BBQ Pork & Veges $10.50
- (On Fried Rice $100 extra)
- Vegetables $8.30
- Cheese Burger $3.90
- Mushroom Burger $3.70
- Pancake stack - Served with grilled banana, apricot & vanilla yoghurt, maple syrup and your choice of free-farmed bacon or blueberries $17.50
- Sparkling - Veuve de Vernay Brut NV - A crisp and fresh sparkling wine from France 200ml: $8.50, 750ml: $28.00
- Roast vegetable sandwich - Honey-roasted pumpkin with basil, tomato, feta cheese, mixed greens, hummus and aioli $14.80
- Warm oven-roasted vegetable salad - Honey-roasted pumpkin and other seasonal root vegetables, croutons, feta cheese and aioli $14.80
- Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
- Pumpkin and ricotta ravioli - With spinach, sweet basil, crumbled feta and basil pesto $16.80
- Chicken and mushroom linguine - In a creamy white wine sauce $16.80
- Chardonnay - Te Kairanga Casarina Reserve Martinborough 2007 A refined Chardonnay with crispy acidity, citrus notes and a light mineral texture Glass: $9.50, Bottle: $38.00
- Thinly Cut Ready Salted N/A
- Old English N/A
- BBQ N/A
- Veggie Delite N/A
- Sweet Onion N/A
- Double Choc Chip N/A
- Chipotle N/A
- Lettuce N/A
- Hawaiian Beef burger $4.80
- Donut $1.00
- Peri-Peri Beef Burger $5.80
- Squid Rings $0.70
- BBQ pork $10.50
- Hamburger $2.80
- Char Kway Teow $12.00
- Wonton 6pcs $3.50
- OYSTER $2.50
- PAUA FRITTER $6.90
- 3 Chicken Nuggets, 3 Fish Fingers & 1/2 Chips $ 6.50
- SNAPPER $6.90
- CHICKEN NUGGET $1.00
- BLUE COD $8.90
- CHIPS PER SCOOP $3.00
- 6 Chicken Nuggets & 1/2 Chips $7.00
- TRINITY HILL Merlot Hawkes Bay 2011 $10.5 / $48
- PIMM’S No.1 w. lemon, mint, cucumber & dry $16.50
- MOROCCAN SWEET SPICED BEEF TAGINE w. baby potatoes & laban (g) $18.5
- PEARADISE pearadise pear cognac with mt gay rum & abs vanilla topped with sour green apple $15.00
- RISOTTO BALLS sundried tomato & mozzarella (v) $14
- 12-HOUR LAMB chickpea relish, thyme, lemon (g) (d) $19.9
- BAKED EGGPLANT w. pesto, parmeson, tomato sauce (g) (v) / Add chicken $19 $14
- Perri sparkling pear cider $8.00
- CHEF'S SELECTION, DAILY CHOICES $15/50gms
- FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
- BAKED CHEVRE & MUSHROOM TART, CARROT JAM, ENDIVE, RED WINE REDUCTION, HAZELNUT DRESSING $19.50
- SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
- ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
- GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
- SOUP OF THE DAY, SERVED WITH WAIHEKE ARTISAN BREADS N/A
- KINGFISH & SALMON CERVICHE, GRAPEFRUIT, GREEN TEA SALT, PRESERVED LEMON, YOUNG CORIANDER $19.50
- Bicicletta Napoli 1955 Campari liquer ,Pinot Griggio, Soda $16.00
- Stracci con Anatra Pommodorini Pachino Stracci pasta with braised Duck & aromatic vegetables $21.50
- Pane & Oil Selection of Italian baked breads with 50ml of Poderi Crisci Olive oil, Leccino or Frantoio $9.50
- Poderi Crisci Merlot Reserva - / $90.00
- San Pellegrino sparkling $5.00 / $10.00
- Prosciutto d’Oca Duck prosciutto served on toasted ciabatta with shaved parmesan & truffle $20.50
- Affetato Traditional Italian Antipasto from our display cabinet, selection of cured meats, cheese, olive salad, tastes of pickled and preserved vegetables & truffle paste . $22.50
- Ombra - Poderi Crisci Sparkling Rose $16.50 / $60.00
Subway - Auckland Central
Phone
093075836
Opened hours
Mon
6 AM to 10 PM
Tue
6 AM to 10 PM
Wed
6 AM to 10 PM
Thu
6 AM to 10 PM
Fri
6 AM to 12 Midnight
Sat
24 Hours
Sun
12 Noon to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Health Food , Sandwiches
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Bankcard , Kid Friendly , Seating , Cards accepted
163-167 Fenshaw Street, Auckland City, AU, New Zealand
- Auckland City Fast Food Menus
- Auckland City Health Food Menus
- Auckland City Sandwiches Menus
- Auckland Region Fast Food Menus
- Auckland Region Health Food Menus
- Auckland Region Sandwiches Menus