Kao Pad - Stir fried rice with egg, onion, carrots, beans & coriander - Combination $16.00
Rad Nar - Stir fried noodles with gravy & vegetable - Chicken, Pork or Beef $14.00
Pad Khing - Stir fried ginger with onion, spring onion, mushroom, carrots & capsicum - Chicken, Pork or Beef $14.00
Rad Nar - Stir fried noodles with gravy & vegetable - Prawns or Seafood $16.00
Mussaman Curry - Curry made out of coconut milk, Red Mussaman curry paste with potatoes, onion and peanuts - Chicken, Pork or Beef $16.00
Mussaman Curry - Curry made out of coconut milk, Red Mussaman curry paste with potatoes, onion and peanuts - Lamb $18.00
Gang Pra - Curry with NO coconut milk. Country style Thai curry made out of Gang Pra curry paste, phizom, pepper seed & mix vegetable - Lamb, Prawns, Seafood or Fish $18.00
Satay Chicken / 4 sticks - BBQ chicken served with satay sauce. (No Peanuts) $10.00
Roasted in tomato jus, with vegetables and potato mash
Fresh New Zealand Oysters (market price)
Natural pacific half shell oysters. served With lemon, chardonnay vinegar and toasted bread 1 doz / half doz
Open Steak Sandwich $16.90
Served with toasted Turkish bread, tomato, red onion, cucumber, a egg, aioli & fries
Extra sauce options: $2.00
Mushroom gravy, Bearnaise, Horseradish, Wholegrain mustard, English mustard, Blue cheese, Garlic or pepper sauce
Add grilled chicken strips for $5.90
One account per table please. We accept cash and all major credit cards, but not Cheques. Please note a 15% Surcharge applies Public Holidays. If you enjoy your evening, it is perfectly in order to offer a tip as a reflection of the service. Thank you for dining at the Viaduct Grill!
Scallop Bacon Skewers $16.90
Scallops wrapped with bacon, served with grilled cheese, hollandaise and petite salad
V-Grill Seafood Platter $33.90
Fresh half shell oysters, steamed mussels, seared scallops & prawns, lightly battered tarakihi, salt & pepper squid with smoked salmon. Served with toasted bread