Subway - Karori in Wellington City Menu

6 GRAMS OF FAT OR LESS 6 GRAMS OF FAT OR LESS
  • Ham N/A
  • Veggie Delite N/A
  • Turkey N/A
  • Roast Beef N/A
  • Turkey & Ham N/A
  • Subway Club N/A
  • Oven Roasted Chicken N/A
  • Chicken Teriyaki N/A
TRADITIONAL TRADITIONAL
  • Meatball N/A
  • Pizza Sub with Cheese N/A
  • Subway Seafood Sensation N/A
  • Italian B.M.T N/A
  • Tuna N/A
  • Veggie Patty N/A
  • Chicken Classic N/A
  • Pork Riblet N/A
PREMIUM PREMIUM
  • Steak and Cheese N/A
  • Three Pepper Chicken N/A
  • Chicken & Bacon Ranch Melt N/A
  • Subway Melt N/A
BREAKFAST BREAKFAST
  • Bacon, Egg and Cheese N/A
  • Ham, Egg and Cheese N/A
  • Egg and Cheese N/A
  • Steak, Egg and Cheese N/A
  • Western Egg and Cheese N/A
BREADS & WRAPS BREADS & WRAPS
  • Honey Oat N/A
  • Italian Herbs & Cheese N/A
  • Wheat N/A
  • Roasted Garlic N/A
  • White Bread N/A
  • Flatbread N/A
  • Wrap N/A
SALADS & VEGGIES SALADS & VEGGIES
  • Capsicum N/A
  • Carrot N/A
  • Cucumber N/A
  • Jalapenos N/A
  • Lettuce N/A
  • Olives N/A
  • Pickles N/A
  • Tomato N/A
  • Onion N/A
  • Beetroot N/A
CHEESES CHEESES
  • Cheddar N/A
  • Old English N/A
  • Natural Swiss N/A
SAUCES SAUCES
  • Aioli N/A
  • BBQ N/A
  • Chipotle N/A
  • Honey Mustard N/A
  • Mayo N/A
  • Ranch N/A
  • Sweet Chilli N/A
  • Sweet Onion N/A
  • Thousand Island N/A
  • Italian Dressing N/A
  • Hot Chilli N/A
SIDES SIDES
  • Apple Slices N/A
  • Yoghurt N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Thinly Cut Ready Salted N/A
COOKIES COOKIES
  • Choc Chip N/A
  • Double Choc Chip N/A
  • Oat & Raisin N/A
  • White Chip Macadamia N/A
  • M&M N/A
TOASTIES TOASTIES
  • Avocado Toasties N/A
  • Herb & Garlic Toasties N/A
  • Cheesy Garlic Toasties N/A

Nearby Sample Menus

  • Snack pack $9.70
    • (Fish, Spring Roll, Crab Stick, Vz chips)
  • Lunch Box $8.20
    • (Fish, Hotdog, 1/2 Scoop Chips)
  • Family Pack $23.00
    • (2 Fish, 2 Hotdogs, 1 Spring Roll, 2 Scoops Chips)
  • Crabstick. $1.70
  • Meat Pattie $3.00
  • Donut $1.80
  • Dinner Deal $26.00
    • (5 Fish, 2 Scoops Chips)
  • Fish (Only battered) $4.00
  • Ricotta pancakes $17.00
    • with banana and bacon + maple syrup(without the bacon $11)(V)
  • Eggs Chermoula $12 .00
    • poached eggs on lemon and dill potatoes with a Moroccan-style fresh herb salsa (V, Gf, DF) >>
  • Lido omelette $19.00
    • our perennial favourite with your choice of fillings (ham, tomato, mushroom, spring onion, cheese) with salad and chips (GF) >>
  • Caesar salad $18.00
    • with cos lettuce, croutons, bacon, parmesan and poached egg (+ optional anchovy)
  • Coconut and chia pudding $11.00
    • with warm poached tamarillo (VV, DF, GF)
  • Big Breakfast $21.00
    • eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
  • TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
  • Indian scrambled $12.00
    • three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
  • Soba Noodles with Truffle Soy $7.00
    • Soba is the Japanese name for buckwheat. It usually refers to thin noodles made from buckwheat flour, or buckwheat and wheat flours.(V)
  • Manuka and Green Tea Smoked Duck Breast with Marinated Eggplant & Ginger Jus $35.00
  • Fish of the Day M.Price
    • Our Fish of the Day is hand selected by Chef Aaron Stott in conjunction with Moana Fisheries, who we exclusively use and trust in providing us with fresh and local fish and seafood products.(GF)
  • Chicken Liver Parfait & UmeShu Jelly, Grilled Focaccia $10.00
    • Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
  • Grilled Octopus with Ink Mayo, Pickled Red Onion, Mizuna & Roast Tomatoes $15.00
    • Modern use of cephalopod ink is generally limited to cooking, where it is used as a food colouring and flavouring, for example in pasta and sauces (GF)
  • Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
    • Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
  • Roast Lamb Rack $32.00
    • with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
  • Grilled Strip Loin with Smoked Mushrooms & Truffle Miso (GF) $35.00
  • For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
    • Inclusive of a glass of apple juice.
  • Homemade Muesli $12.00
    • Fresh and poached fruit, natural yoghurt.
  • Slow Roasted Tomato & Fresh Avocado $18.00
    • On sourdough. Add a poached egg $3 / or crispy bacon $3.
  • Chicken Noodle Broth $14.00
    • With toasted sourdough.
  • BIG VEGGIE at VICTORIA $22.00
    • Poached eggs, roasted tomatoes, Portabello mushrooms, fried potato, spinach, smoky beans, sourdough toast.
  • Grilled Beef Salad $20.00
    • Crispy noodles, cashews, mint and chilli dressing.
  • Open Omelette $18.00
    • Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
  • Breakfast Burrito $19.00
    • Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
  • Small $7.00
  • Hummus & Tabouli
    • Hummus and Tabouli served in yofka bread with salads and sauces.
  • Tomato
  • Beef Eskander (Meal)
    • Served with rice, hummus, tabouli, beer, salads and sauces.
  • Small $7.00
  • Small $11.00
  • Mixed Eskander (Meal)
    • Served with rice. hummus, tabouli, beef, chicken, salads and sauces.
  • HUMMUS: Chickpeas, Tahini. Garlic, Olive Oil & Lemon Juice.
  • All starters served with special mint sauce
  • Onion Bhaji $7.00
    • Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
  • Masala Dosa $10.00
    • A south Indian delicacy made by stuffing a dosa with a lightly cooked filling of potatoes, fried onions and spices
  • Butter Chicken $9.50
    • Boneless pieces of tandoori roasted chicken in gravy of tomatoes, cashew paste, cream, ginger and garlic
  • Choose any curry + rice + garlic naan only $10.00
  • Paneer Pakora $7.00
    • Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
  • Palak Planeer $9.50
    • Indian cottage cheese in spinach gravy with tomatoes, garlic and ginger
  • Available on Tuesday, Friday and Saturday lunch only in our restaurant.
  • Kids Toasted Sammies
  • Picnic Beef Burger $22.00
    • Our famous Picnic burger patty, Swiss cheese, bacon, red onion, tomato, gherkin, Rocket Fuel sauce, home made aioli and seasonal lettuce in a toasted bun. Served with shoe string fries and Watties tomato sauce.
  • Extras $4.50 each
    • Homemade hash browns, roasted tomatoes, hollandaise sauce, wilted spinach, garlic roasted mushrooms, free range bacon, Island Bay Butchery sausages, avocado (inseason), fried chorizo.
  • Eggs Benedict $17.00
    • Poached free range eggs, sliced smoked free range ham and hollandaise sauce served on toasted ciabatta.
  • Cheese, ham & pineapple $7.00
  • Cheese $4.50
  • Shoe String Fries $8.50
    • Served with Watties tomato sauce and home made aioli.
  • Island Bay Butchery Sausages & Hash Browns $8.00
    • Served with Watties tomato sauce.
  • Antipasto Platter $28
    • Platter of ham, salami, blue cheese brie cheese, olives, capers, sundried tomato, artichoke, salad and toast.
  • -Large $28
  • Secret Recipe Mushrooms $8
    • Served on Hataitai Bread Shop toast.
  • 400Gm Rump $15
  • Hoki Bites And Chips $11
    • Served with tomato sauce.
  • Grilled Breakfast $7
    • Fried, poached or scrambled eggs, served on Hataitai Bread Shop toast with bacon and hash brown.
  • Spaghetti Or Baked Beans $7
    • Served on Hataitai Bread Shop toast
  • Rump Steak $20
    • A 400g Rump steak served with chunky chips, fried egg, salad and jus.
  • Plain Rice $2.00
  • Prawn $18.00
    • Prawns cooked with tomatoes, wet spices & chilli - very tasty.
  • Rendang $15.50
    • Tender beef pieces cooked with traditional Malaysian spices, fresh lemongrass & coconut.
  • Nasi Goreng $15.00
    • Rice fried with boneless chicken pieces, onion, garliceggs & mixed vegetables, topped with spring onion &shredded lettuce.(Vegetarian option available)
  • Vegetarian $13.50
    • Carrots, potatoes, tomatoes, cauliflower cooked with lentils & topped with fresh coriander
  • Curry Laksa $15.00
    • Fresh egg noodles in a creamy coconut sauce with seafood & topped with fresh bean sprouts & spring onion a local delight & the flavour is sensational. (Vegetarian option available with prawns $18.00)
  • Ice Cream With Fruits $9.00
    • Ice cream served with a selection of seasonal fruits.
  • Thai Green / Red Curry $15.50
    • Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
  • Teriyaki Salmon Set $25.00
    • Pan fried Salmon, topped with teriyaki sauce, accompanied with miso soup, steamed rice and salad
  • Tempura Prawn $17.50
    • Served with dipping sauce. (5 pieces)
  • Chirashi Sushi $26.00
    • Salmon and seasonal white fish, egg, caviar, oyster or prawn on sushi rice.
  • Nankotsu $7.50
    • Deep fried cartilages. (chicken soft bones)
  • Seaweed Salad $8.00
    • Assortment of Japanese seaweed with salad dressing.
  • Salmon Chahan $13.50
    • Pan fried-rice with salmon, butter and mayonnaise.
  • (V) Available in Vegetarian
  • Unadon $22.00
    • Grilled eel on rice with sauce.
  • BACON EGGS $13.00
    • SPAGHETTI OR BAKED BEAN AND TOAST
  • COMBO 4 $14.80
    • 2 big pieces, 1 drumstick, 1 chips+ 440ml can
  • PANCAKE $12.00
    • pancake served with bacon banana and maple syrup
  • COMBO 1 $10.80
    • 2 drumsticks, 1 small chips + 440ml can
  • UP TO 3 FILLINGS $5.20
  • FOR EXTRA EACH FILLING $1.00
  • Fish & Chips $8.70
  • Dinner Box $12.70
    • 3pcs of chicken + sm chips
  • Karaage Don $12.50
    • Deep-fried marinated Chicken thigh pieces topped with Mayonnaise served on Rice
  • Katsu Set $13.50
    • Deep fried Pork Cutlets with Katsu Sauce
  • Dumpling Ramen $13.50
  • Teriyaki Fish Set $13.50
    • Pan fried crispy Chicken, topped with Teriyaki Sauce
  • Lunch Timings (12.00- 2.30 pm)
  • Teriyaki Tofu Set $13.50
    • Deep fried tofu topped with Teriyaki Sauce
  • -Soybean or Seaweed Salad $5.00
  • YakiSoba/Yakiudon (Vegetarian option available) $12.50
    • Stir fried Soba/Udon Noodles with seasonal Vegetables, topped with pan fried Chicken and Teriyaki Sauce
  • Extra $0.80
    • egg, pineapple, cheese
  • Ham Cheese and pineapple $5.00
  • Bacon Eggs tomato and toast $10.00
  • Large Pieces $3.60
  • Chicken Cranberry & Brie cheese
  • Extra fillings $0.60
    • tomato, cheese, mushroom, ham, spaghetti, onion, corn, pineapple, egg
  • Bacon Egg Cheese
  • Bacon Eggs on toast $9.00
  • Wedges $11.00
  • Fries Shoestring Fries $9.00
  • Eggs Montreal $17.00
    • Salmon & Poached Eggs on English Muffin with D4’s Hollandaise and Hash Brown
  • Mushrooms $4.00
  • Mushrooms on Toast $15.00
    • Creamy Mushrooms served on Toasted Turkish Bread
  • Creamy Mash $6.50
  • Fish Cakes $14.00
    • Crumbed Salmon and Herb Fish Cakes served w/ a Lemon Hollandaise
  • Curry & Cheese Fries $12.00
  • Potato Top $3.50
  • Mince $3.50
  • 2 Wing & Chips $5.00
  • Dinner Box $9.50
  • Ginger Slice $1.80
  • Cream Donut (icing sugar) $2.00
  • Apple Slice $1.80
  • Pie Turnover $2.50
Subway - Karori

Subway - Karori

location

Address

234 Karori Road, Karori, Wellington City, WE, 6012, New Zealand

phone

Phone

044763444

clock

Opened hours

Mon 7:30 AM to 9 PM Tue 7:30 AM to 9 PM Wed 7:30 AM to 10 PM Thu 7:30 AM to 10 PM Fri 7 AM to 10 PM Sat 8 AM to 10 PM Sun 8 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food , Sandwiches

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
234 Karori Road, Karori, Wellington City, WE, 6012, New Zealand