Sushi Bar Salmon in Auckland City Menu

MENU MENU
  • Teriyaki $12.50
    • choice of chicken or fish salad & rice
  • Teriyaki Salmon $16.00
    • salmon teriyaki salad & rice
  • Donburi $12.50
    • stir fried vegetables on rice(choice of chicken beef or katsu)
  • Lunch Box $12.50
    • choice of chicken teriyaki, seasoned beef or stir fried vegetables
  • Salmon Sashimi $12.00
    • small 12pcs
  • Salmon Sashimi medium 18pcs $16.00
  • Salmon Nigiri $12.00
    • small 7pcs
  • Salmon Nigiri $16.00
    • medium 11pcs
  • Dinner Box $15.50
    • choice of chicken teriyaki, beef fish teriyaki or katsu
  • Chicken Bento $13.50
    • chicken sushi & teriyaki, tempura salad & rice
  • Rolled Sushi 9pcs $11.00
    • salmon sushi/salmon teriyaki sushi/chicken teriyaki sushi/katsu chicken sushi/beef sushi/prawn tempura sushi/tuna sushi/California sushi/dynamite sushi
  • Salmon Bento $14.50
    • salmon sushi & teriyaki, tempura salad & rice
  • Salmon Deluxe $17.50
    • salmon sashimi, sushi & teriyaki tempura salad & rice
  • Rolled Sushi & Sashimi $16.00
    • 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi
  • katsu Soba $13.50
    • pan fried noodles with chicken katsu
  • katsu $13.00
    • choice of crispy chicken or salad & rice
  • Tempura small 9pcs $11.00
  • Tempura prawn 3pcs $7.00
  • Tempura vegetarian 9pcs $11.00
  • Salmon Donburi $14.00
    • diced raw salmon with vegetables on rice
  • Udon Noodle Soup $15.00
    • prawn tempura udon (or chicken udon $12.50)

Nearby Sample Menus

Royal Heights Takeaways (sample menu)
  • Ham $3.50
  • BBQ Pork $13.00
  • Normal Filling $0.80
  • Combination Meat $14.00
  • Chicken $11.50
  • Wonton (12) $10.00
  • Cashew Nuts $4.00
  • Chicken $12.50
South City Takeaways (sample menu)
  • Fish of the day / Gurnard / Paua Fritters $2.20
  • Tarakihi $5.20
  • Tarakihi Meal $14.50
    • 2 Tarakihi Fillets, 2 Eggs, $1 Chips. Includes salad & Tartare sauce
  • Oysters $1.20
  • Steak & Cheese $3.70
  • Snapper Special $14.70
    • 3 Snapper Fritters, $1 Chips
  • Raw Mussels Raw Fish $5.00
  • Squid Rings $0.80
A J Food Bar (sample menu)
  • Bacon & egg burger $5.00
    • Served with crispy bacon, egg and beef pattie
  • Mixed grill $13.00
    • Rump steak, bacon, sausage, egg
  • Loaded with cheese, mushroom, onion, sauce and mustard $4.00
  • -onion $0.40
    • Fried
  • $11 special $11.00
    • 2 beef burgers, 2 sausages, 4 potato fritters, chips
  • Beef burger $3.20
    • Large beef pattie
  • Veggie burger $4.00
    • Served with mayo sauce
  • Aj's works burger $8.00
    • Beef patty, crispy bacon, chicken, egg, cheese
Urban Jungle Cafe (sample menu)
  • Chicken Penne $20.50
    • Grilled Chicken, Penne Pasta, Mushroom, Parmesan Cheese
  • Nachos $16.50
    • Mince, Beans, Cheese, Sour Cream, on Jalapeno
  • Bowl of fries/Garlic Herb Potato/Green Salad/Wedges
  • Omelette $15.50/$18.50
    • Garlic Mushroom / Chorizo Spinach, Cheese, Toast
  • Pancake $16.50
    • Grilled Banana / Blueberry, Maple Syrup w whipped Cream
  • Open Steak Sandwich $19.50
    • Whole Sirloin, Caramelized Onion, Green Salad, French Fries,& Focaccia
  • Bagel $9.50
    • Avocado, Marinated Feta, Tomato Smoked Salmon, Cream Cheese, Lemon Sun Dried Tomato, Pesto, Feta Cream Cheese, Jam 5.5
  • Simple Egg on Toast $9.50
    • Bacon/smoked Salmon/Mushroom/Avo 4.5/Herb Potato/Hash Brown/Baked Beans/Grilled Tomato 3.5
Mt Smart Takeaways (sample menu)
  • 113 Prawns & Cashew Nuts & Veges $14.00
  • 89 Pork Satay Sauce $11.00
  • C. Chicken Fried Rice; Egg Fu Yoong; Steak Shanhai Noodle; Sweet & Sour Roast Pork / Wonton; Steak Black Bean Veges Sauce; 12 Fried Wonton / 10 Chicken Nibbles / 3 Fish; $2.00 Chips $55.00
  • 6 Kumara Fritter $0.70
  • 121 Tom Yum Beef $11.00
  • Extra Mea: $4.00
  • 20 Potato Cheese Balls $1.50
  • 14 Chicken Wing $1.60
Mecca Cafe Viaduct Harbour (sample menu)
  • -Chicken $25.00
  • Prawn and Scallops Fettuccine $24.50
    • Mildly spiced coconut & cream, sun-dried tomato, lemongrass and baby spinach
  • Eggs Benedict $22.00
    • Toasted ciabatta, two eggs, spinach, Hollandaise sauce and choice of: bacon, salmon or mushroom
  • The Classic Breakfast $25.50
    • Streaky bacon, chorizo, tomato, hash brown, mushroom & poached eggs
  • Pan Fried Snapper $29.50
    • Potato mash, rocket, hollandaise chili walnut salsa
  • Mushroom
  • Garden Salad
  • (from 7am- 3pm)
Big Boy Takeaways (sample menu)
  • 1/4 Chicken $4.80
  • American Hot Dog / Seadog $3.50
  • Bacon / Chicken / Steak / Fish $3.90
  • Mussel / Donut / Pineapple Fritter $0.90
  • Cheese / Vegetable $3.30
  • Squid RIng / Potato Fritter / Hash Brown $0.80
  • Fish
  • -Gurnard $3.00
Marco Polo Roasts on Dominion (sample menu)
  • Roast Chicken
  • Vegetarian
  • Small $11.50
  • Small $11.50
  • Chicken
  • Traditional Gravy, Apple, Mint Sauce, Horse Radish Cream, Full Grain Mustard, Mayonnaise, Sweet Chilli
  • Large $19.50
  • Large $18.00
West Roast Takeaways (sample menu)
  • Vegetarian $4.00
  • Vegetarian S $5.50/M $8.50/L $12.00
  • Pork $6.00
  • Beef S $9.00/M $12.00/L $17.00
  • Pumpkin $0.70
  • Kumara $0.70
  • Pork $5.00
  • Chicken $5.00
Banzai Sushi (sample menu)
  • Vegetarian ramen
    • Miso soup with teriyaki tofu, deep fried vegetable kakiage, and cream cheese
  • Tempura prawn udon $15.00
  • Takoyaki (deep-fried octopus ball) udon $10.00
  • Grilled eel udon $13.50
  • Teriyaki tofu donburi $10.00
  • Chicken katsu $6.00
  • Kakiage (tempura vegetable) udon $10.00
  • Salmon sashimi donburi $13.50
Moa's Nest Cafe Bar (sample menu)
  • Soup of the Day $9.50
    • with warm bread
  • Kiwi Classic Fish n Chips $19.00
    • battered fresh market fish, fresh salad, fries and tartare sauce
  • Mushrooms on Toast (V) $12.50
    • with rosemary potato & grilled tomato
  • Steamed Vegetables $6.50
  • French Toast $14.50
    • served with seared banana, bacon with berry compote
  • Rosemary Potatoes
  • Multi-grain Toast
  • Moa's Meat Lovers Pizza $18.50
    • ham, bacon, beef, pepperoni, capsicum, onion, mozzarella
CAC Bar And Eatery (sample menu)
  • PEGASUS BAY CHARDONNAY Waipara 2009 - / $60
  • HAZELNUT & HONEY MARTINI kahlua, galiano, frangelico & choc liquor w. cream, honey; sprinkled with chocolate $18.00
  • RED DELICIOUS dark grape juice mixed with lime sparkling apple & sweet and sour $9.00
  • RABBIT RANCH Central Otago 2012 $12/ $58
  • BAKED EGGPLANT w. pesto, parmeson, tomato sauce (g) (v) / Add chicken $19 $14
  • PURPLE RAIN absolut kurant, blue curacao, rasberry, topped with lemonade $15.50
  • CRAGGY RANGE PINOT NOIR TE MUNA ROAD Martinborough 2010 - / $74
  • CHICKEN FRIED w. cumin, coriander, tomato, olives & crispy soft egg (g) $19
The Fish Pot Cafe (sample menu)
  • Garlic Prawns $17.50
    • sauteed in garlic butter & served on a bed of greens >>
  • Poached Fillet of Fish $27.50
    • in a lemon butter sauce
  • Fish & Mussels battered or garlic $28.20
  • Pan-fried Calamari $21.50
    • served in a garlic butter & parsley sauce
  • Choose Snapper $5.60
  • Fish & calamari battered or garlic $28.20
  • Chips Basket $5.00
  • Open fish burger served with chips $20.00
The Viaduct Grill (sample menu)
  • BBQ Bacon Beef Burger $16.90
    • Flame grilled 200g premium beef with cheese, bacon, house salad & BBQ sauce. Served with fries
  • NZ Green Lipped Mussels $14.90
    • 1/2 Kilo mussels steamed in a tomato & white wine broth, served with toasted bread
  • Eye Fillet 220g $31.90
  • Fresh New Zealand Oysters (market price)
    • Natural pacific half shell oysters. served With lemon, chardonnay vinegar and toasted bread 1 doz / half doz
  • Stuffed Corn-Fed Chicken Breast $28.90
    • Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
  • SIDE DISHES $6.90
    • House Salad; Sauteed Seasonal Vegetables; Potato Mash & Red Wine Jus; Thick Cut Fries; Roast potatoes With Garlic Mayo
  • Oven Roasted Half Duck $35.50
    • Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
  • All name grilled dishes are served with fries & salad or potato mash & vegetables. All steaks served with the V Grill's famous red wine jus
Raviz Indian Cuisine (sample menu)
  • Mango Pickles $2.00
  • Handi Chicken $14.50
    • Chef's secret recipe
  • Tandoori Paneer $13.00
    • Homemade Indian cottage cheese cut into cubes and roasted in the tandoor with cubes of capsicum
  • Chicken Madras $14.50
    • Chicken cooked with curry leaves,coconut milk, tomatoes and fresh coriander
  • Vegetable Biryani $13.00
    • Seasoned garden fresh vegetable cooked with basmati rice in herbs and spices
  • Mixed Platter for Two $14.00
    • Vegetable samosa, mushrooms, lamb seekh kebab and chicken tikka
  • Naan $2.50
    • Plain leavened bread cooked in the tandoori oven
  • Chicken Saagwala $14.50
    • Succulent pieces of chicken cooked to perfection with spinach
Sushi Bar Salmon

Sushi Bar Salmon

location

Address

23-31 Mercury Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093096788

clock

Opened hours

Monday: Closed, Tuesday: 10:30 AM – 8:00 PM, Wednesday: 10:30 AM – 8:00 PM, Thursday: 10:30 AM – 8:00 PM, Friday: 10:30 AM – 8:00 PM, Saturday: 10:30 AM – 8:00 PM, Sunday: 10:30 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
23-31 Mercury Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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