Sushi Bar Salmon in Auckland City Menu

MENU MENU
  • Teriyaki $12.50
    • choice of chicken or fish salad & rice
  • Teriyaki Salmon $16.00
    • salmon teriyaki salad & rice
  • Donburi $12.50
    • stir fried vegetables on rice(choice of chicken beef or katsu)
  • Lunch Box $12.50
    • choice of chicken teriyaki, seasoned beef or stir fried vegetables
  • Salmon Sashimi $12.00
    • small 12pcs
  • Salmon Sashimi medium 18pcs $16.00
  • Salmon Nigiri $12.00
    • small 7pcs
  • Salmon Nigiri $16.00
    • medium 11pcs
  • Dinner Box $15.50
    • choice of chicken teriyaki, beef fish teriyaki or katsu
  • Chicken Bento $13.50
    • chicken sushi & teriyaki, tempura salad & rice
  • Rolled Sushi 9pcs $11.00
    • salmon sushi/salmon teriyaki sushi/chicken teriyaki sushi/katsu chicken sushi/beef sushi/prawn tempura sushi/tuna sushi/California sushi/dynamite sushi
  • Salmon Bento $14.50
    • salmon sushi & teriyaki, tempura salad & rice
  • Salmon Deluxe $17.50
    • salmon sashimi, sushi & teriyaki tempura salad & rice
  • Rolled Sushi & Sashimi $16.00
    • 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi
  • katsu Soba $13.50
    • pan fried noodles with chicken katsu
  • katsu $13.00
    • choice of crispy chicken or salad & rice
  • Tempura small 9pcs $11.00
  • Tempura prawn 3pcs $7.00
  • Tempura vegetarian 9pcs $11.00
  • Salmon Donburi $14.00
    • diced raw salmon with vegetables on rice
  • Udon Noodle Soup $15.00
    • prawn tempura udon (or chicken udon $12.50)

Nearby Sample Menus

  • Masala Dosa $11.00
  • Pakora $050 (each)
  • Vegetable Uttapam $14.00
  • Thepla (pre-order) $1.00 (each)
  • Mysore Masala Dosa $12.00
  • Butter Vada Pav $6,00
  • Mysore Paak $30.00
  • Cheese/Butter Samosa Pav $6.00
  • Tom Kha Gai $9.00
    • Chicken & coconut milk
  • Tom Yum Kung $8.50
  • Smoked Tofu $5.00
  • Stir Fried Eggplant & Spicy Sauce $23.00
  • Stir Fried Green Vegetable $12.50
  • Curry Puffs (4pc) $8.00
  • Stewed Mixed Veges with Tofu $18.00
  • Crispy Fish in Thai Sweet & Chili Sauce $28.00
  • Samosa $1.50
  • Veg. Burger $4.99
  • Idli Sambhar (2 Piece) $7.99
  • Paneer Dosa $9.99
  • Rasgulla (1 Pcs.) $1.25
  • Chilly Paneer $8.99
  • Naan $2.50
  • Gajjar Halwa (Per Plate) $3.00
  • Spaghetti Bolognese $17.00
    • Traditional Italian ground beef & tomato sauce
  • Spaghetti Al Pollo Picante $19.00
    • Spaghetti cooked with chicken, capsicum, olives, chilli, white wine & tomato cream sauce
  • Pepperoni $16.00
    • Tomato, cheese, capsicum, salami
  • Proscuitto $15.00
    • Tomato, cheese, ham
  • Mediterraneo Sm $18.00/Lg $30.00
    • Tomato, cheese, feta, sundried tomato, olives, red onion, basil
  • Baklava $7.50
    • Layers of filo pastry & walnut topped w honey syrup
  • Paesana $14.00
    • Tomato, cheese, capsicum, onions
  • Salami $15.00
    • Tomato, cheese, salami
  • Donuts $1.00
  • Pork & Veges $10.50
  • Battered Mussels $1.00
  • Steak and Pineapple and Veggies $10.50
  • Chicken and Soft Noodles $10.50
  • Extra Filling $0.70
  • BBQ Pork $10.50
  • Combination Meats $11.00
  • Sweet and Sour Chicken 8.50
  • Thai Green Curry 8.50
  • Nachos 5.00
  • Satay Chicken 8.50
  • Thai Red Curry 8.50
  • Sandwiches 5.50
  • Pies 5.00
  • Chicken Vegetable Soup $6.00
  • Chicken $9.00
  • Potato $0.30
  • Large $47.00
  • Egg $2.50
  • Small $18.00
  • Hot Dog $1.20
  • Crab Stick $1.30
  • Creamy mushrooms on toast - Sauteed button and field mushrooms served with a creamy sauce on wholemeal walnut toast $14.50
  • Cajun chicken sandwich - With brie, tomato, avocado, mixed greens and aioli, stacked into toasted focaccia bread $16.00
  • Triniti omelette - A folded omelette with your choice of fillings, served with toast on the side with ham, tomato, thyme and cheese $16.80
  • Breakfast trio - Free-farmed bacon, free-range eggs and hash browns on wholemeal walnut toast; served with tomato relish $15.80
  • Beef nachos - Beef and spicy chilli beans on a bed of corn chips, topped with cheese. Served with sour cream and a house salsa $15.50
  • Sauteed prawns - With bok choy and organic basmati rice, served in a lemon coconut sauce $17.50
  • Grilled polenta - With field mushrooms, tomato, blue cheese, wilted spinach, mixed greens and aioli $14.80
  • Riesling - Mud House Waipara 2008 - A punchy Riesling with vibrant citrus notes and a dry balanced finish Glass: $8.00, Bottle: $32.00
  • Mix 1/2 and 1/2
  • Large $18.00
  • Medium $14.50
  • to compliment your selection
  • 1 Shank No Trimmings $11.00
  • Large $18.00
  • Peas & Carrots $4.00 Small $6.00 Large
  • Traditional Gravy, Apple, Mint Sauce, Horse Radish Cream, Full Grain Mustard, Mayonnaise, Sweet Chilli
  • Pineapple fritter $1.20
  • Hoki $2.50
  • Squid Rings $0.70
  • Scallop $1.60
  • Gurnard $2.80
  • Char Kway Teow $12.00
  • Hot Dog $1.50
  • Peri-Peri Beef Burger $5.80
  • BLT $15.50
    • on toasted bread with avocado
  • TOASTED BAGELS $8.50
    • tomato basil & pesto
  • ORGANIC EGGS ANY STYLE $10.00
    • with grain toast & chutney
  • OMELETTE $15.00
    • vegetarian spinach cheese tomato
  • BRUSCHETTA $14.00
    • vine ripe tomatoes olive bocconcini(with bacon $16.00)
  • TOASTED BAGELS $7.00
    • food store jam & butter
  • CREPES $14.00
    • with maple syrup cream plum berry compote or bacon
  • OMELETTE $15.00
    • served with grain toast & chutney
  • Pancakes $8.99
    • Served with plain banana, maple & melted butter
  • 2 Eggs any style $8.99
    • Served on toast with roasted potato, tomato and chef salad
  • French toast $11.99
  • Sandwich & side dishes $12.00
    • Vegetable sandwich grilled cutter cheese
  • Served with chef's garden salad and roasted potato
  • Imaxx breakie $21.99
    • 2 Eggs of any style served with bacon, ham, roast potato and baked beans and chef garden salad
  • Potato wedges $9.50
    • With bacon, cheese, bbq sauce and sour cream
  • Eggs overseas $17.99
    • Fried fish 2 eggs any style served with roast potato and chef's garden salad
  • Crispy squid $8.00
    • with wasabi dipping sauce
  • These days crispy chicken $10.00
    • famously good
  • Porcini mushroom risotto (V) $19.00
    • Risotto with porcini mushrooms, finshed with rocket and parmesan
  • Beetroot, goats cheese and lentil salad (V)(GF) $12.00
    • Fresh beetroot with lentils and goats cheese with a balsamic dressing
  • The goodness changes day by day, please ask your server for the daily update $8.00
  • -add bacon $3.00
  • Marinated olives (V) (GF) $6.00
  • Lamb shank cassoulet $24.00
    • Lamb shank with thyme, rosemary, bacon and red wine with a choice of kumara or creamy potato mash
  • A9 Goong Pun Aoy $9.00
    • Fried marinated prawn with sugar cane served with plum sauce
  • Sticky Rice $3.00
  • N1 Chon Tong Pad Thai
    • Famous dish from Chantaburi province of Eastern part of Thailand. A version of Pad Thai with homemade sauce, egg, tofu, bean sprout, carrot and green onion
  • A5 Garden Rolls (2 Rolls) (V) $8.50
    • Wrapped rice paper with fresh lettuce, carrot, cucumber, Thai basil, vermicelli, chicken served with home made green sauce
  • M2 Cashew Chicken $12.50
    • Stir fried chicken with cashew nut, carrot, onion, green onion and red pepper
  • M4 GInger Chicken $12.50
    • Stir fried chicken with curry powder, egg, tomato, carrot, onion and green onion
  • Beef / Chicken / Pork / Tofu $12.50
  • Prawns $13.00
  • Brioche French Toast $12.00
    • Grilled banana, 4 bacon & maple syrup
  • Mini French Toast $6.50
    • Banana, maple syrup
  • -Cream cheese & preserves $6.00
  • Vege Grill $12.00
    • Baked beans, 2 eggs, 2 hashbrowns, tomato, mushroom & toast
  • Gluten Free Toast add $1
  • Bacon, sausage, egg, mushroom, hashbrown, tomato, avocado, baked beans, toast $3.00
  • Mini Pancakes $6.50
    • Banana, maple syrup
  • ●Toast & Bagel Selection
    • Ciabatta, five grain or toasted bagel
Sushi Bar Salmon

Sushi Bar Salmon

location

Address

23-31 Mercury Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093096788

clock

Opened hours

Monday: Closed, Tuesday: 10:30 AM – 8:00 PM, Wednesday: 10:30 AM – 8:00 PM, Thursday: 10:30 AM – 8:00 PM, Friday: 10:30 AM – 8:00 PM, Saturday: 10:30 AM – 8:00 PM, Sunday: 10:30 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
23-31 Mercury Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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