Sushi Bar Salmon in Auckland City Menu

MENU MENU
  • Teriyaki $12.50
    • choice of chicken or fish salad & rice
  • Teriyaki Salmon $16.00
    • salmon teriyaki salad & rice
  • Donburi $12.50
    • stir fried vegetables on rice(choice of chicken beef or katsu)
  • Lunch Box $12.50
    • choice of chicken teriyaki, seasoned beef or stir fried vegetables
  • Salmon Sashimi $12.00
    • small 12pcs
  • Salmon Sashimi medium 18pcs $16.00
  • Salmon Nigiri $12.00
    • small 7pcs
  • Salmon Nigiri $16.00
    • medium 11pcs
  • Dinner Box $15.50
    • choice of chicken teriyaki, beef fish teriyaki or katsu
  • Chicken Bento $13.50
    • chicken sushi & teriyaki, tempura salad & rice
  • Rolled Sushi 9pcs $11.00
    • salmon sushi/salmon teriyaki sushi/chicken teriyaki sushi/katsu chicken sushi/beef sushi/prawn tempura sushi/tuna sushi/California sushi/dynamite sushi
  • Salmon Bento $14.50
    • salmon sushi & teriyaki, tempura salad & rice
  • Salmon Deluxe $17.50
    • salmon sashimi, sushi & teriyaki tempura salad & rice
  • Rolled Sushi & Sashimi $16.00
    • 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi
  • katsu Soba $13.50
    • pan fried noodles with chicken katsu
  • katsu $13.00
    • choice of crispy chicken or salad & rice
  • Tempura small 9pcs $11.00
  • Tempura prawn 3pcs $7.00
  • Tempura vegetarian 9pcs $11.00
  • Salmon Donburi $14.00
    • diced raw salmon with vegetables on rice
  • Udon Noodle Soup $15.00
    • prawn tempura udon (or chicken udon $12.50)

Nearby Sample Menus

  • Tiramisu - sponge fingers in coffee and liqueur, layered with a mascarpone and zabaglione cream $14.0
  • Tartare di manzo - nsp way to serve tartare with premium waygu beef: prepare your own with the condiments provided or the chef will be happy to make it for you $22.5
  • Tagliatelle con gamberi e funghi - tagliatelle with a medley of exotic mushrooms, prawns, chervil and cream $20.0 for entrée, $27.0 for main
  • Linguini ai frutti di mare - linguine tossed with prawns, mussels, cockles, baby calamari, pomodorini, italian parsley, chilli and garlic $21.0 for entrée, $27.5 for main
  • Tavolozza di salumi con giardiniera di verdure - the real italian antipasto: selection of cured meats, tastes of pickled and preserved vegetables, cheese and truffle paste (suggested for 2 or more) $33.5
  • Funghi alla trapanese - pan fried mushrooms with tomato, paprika, anchovy and breadcrumbs N/A
  • Polpette alla napoletana - meatballs with sultanas, pine nuts and tomato sauce N/A
  • Tartufona - mozzarella, potato, cream of truffle and rosemary $24.5
  • Tofu with Special Sauce on Rice $14.00
  • Salt & Pepper Tofu on Rice $13.00
  • Rice with Mince Vege & Tofu $14.00
  • Fried Rice with Tofu & Vege $14.00
  • Noodle & Tofu Chicken & Vege $13.50
  • Vegetables in Sweet & Sour Sauce $14.00
  • Chicken Burger $8.50
  • Dumpling Soup $11.00
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Samosas 1 for $2.50
  • Bhel Puri $7.50
  • Snack Thali $7.50
    • 1 x Curry, 1 x Rice
  • Uttappam $12.50
    • with Sambhar & Coconut Chutney
  • Plain Dosa $11.50
  • Maharajah Thali $26.50
    • Eat as much you want
  • Rani Thali $12.50
    • 1 x Rice, 2 x Curries
  • Rasoi Thali $13.90
    • Curry, Dhal Soup, Roti, Papadom, Rice
  • Sweet & Sour Combination $12.00
  • Prawn Fried Rice $13.00
  • Steak & Egg $4.50
  • Fried Meat Pattle $1.50
  • Tomato $9.50
  • Honey Chicken on Fried Rice $11.50
  • Spring Roll $2.00
  • Fish $4.20
  • Chicken / Steak $12.50
  • Vegetables $12.50
  • On fried rice $2 extra
  • Prawn $16.00
  • With Prawn, Pork, Chicken, Steak, Cashew Nuts & Veges $16.00
  • Combination Meats $15.00
  • Crab Stick / Fish Cake $2.00
  • Hot Dog (On Stick) $2.20
  • Potato Fritter $0.60
  • Chicken $4.00
  • Beef Blue Cheese $7.50
  • Chicken $6.50
  • Potato wedges $3.50
  • scotch Fillet Burger $8.50
  • Beef & cheese $6.50
  • Bacon & Egg $5.50
  • Salmon Cream Cheese+ capers $9.00
  • Cheesy Vege
  • lentil Potato Top vegan
  • Cream Cheese + avo + tomato $7.50
  • Chicken & vege
  • Cheesy Pumpkin
  • Steak (Organic)
  • Butter Chicken
  • Market fish $29.50
    • Pan seared market fish served w a creamy lobster, leek & pea risotto with citrus olive oil (GF)
  • Celery, Onion & Garlic (GF)
  • Frites & house made mayonnaise $7.00
  • Taste of the Sea Regular $50.00
    • A selection of steamed & grilled green lipped mussels, salt & pepper crumbed squid, garlic & chilli prawns, house smoked salmon, oysters & ciabatta bread
  • mixed olives & Feta cheese (GF) (V) $9.00
  • Roast lamb shoulder $29.50
    • Slow roasted Waikato lamb shoulder served w garlic infused baby potatoes, watercress purée, roast pumpkin, Yorkshire pudding & mint jus
  • Blue Cheese & Spinach (GF)
  • Belgian Sausages $22.00
    • Char-grilled cured pork & beef sausages w onion gravy, served w your choice of fries or stoemp
  • Deep fried shrimp and pork wonton 4 for $3.00
  • Fruit Salad & Yoghurt $6.50
  • Cajun Chicken, Cheese $5.50
  • Toasted Muesli served with yoghurt. banana, & peach(fresh fruit) $7.00
  • Chicken Teriyaki
  • Bacon egg on toast $10.00
  • Roast beef, cheese, Onion, Tomatoes $5.00
  • Egg Benedict $13.50
    • Spinach/ham/smoked salmon/bacon/poached egg and topped with hollandaise sauce
  • Chawarma, a toasted pita bun filled with spiced lamb from the spit and lettuce salad $9.50
  • bottled drinks &Allganics fruit juices and effervescents $4
  • daily selection of desserts $4.50
  • Plate Salad, hummus, tabouleh, lentil, carrot and rice salads with a toasted pita bun on the side $13
  • Chef's Combination, four falafel patties and lamb from the spit $22
  • Hummus and Pita, hummus served with toasted pita wedges $7.50
  • Vegetarian, seven falafel patties deep-fried in canola oil $18
  • Mezze, olives, hummus, pickles and dips , served with toasted pita wedges $14
  • All with Rice & Salad
  • Ham & Cheese & Pineapple / Bacon & Egg / Tuna & Cheese $5.50
  • Chicken & Avocado $5.00
  • Pan Cake $13.50
    • With banana, bacon
  • Bacon, Egg, Tomato on Toast $14.50
  • Chicken Green Curry / Chicken Satay / Teriyaki Chicken $12.50
  • CHAB (BLAT + Chicken) $6 / d.b $10
  • Bacon, Egg on Toast $12.50
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • ROASTED EGGPLANT & RICOTTA GNOCCHIS, PIZZAIOLA SAUCE, YOUNG CRESS, PARMESAN WAFERS, GREMOLATA $36.50
  • SEASONAL VEGETABLES $7-$9
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • Mini Pancakes $6.50
    • Banana, maple syrup
  • -The Works $9.90
    • (1/3 lb) burger bun, beef, 2 bacon, cheese, avo, tomato, lettuce, onion, relish, garlic aioli & mayo sauce
  • ●Burger
  • -Grilled Chicken Salad / BLT Salad $9.90
  • -Hawaiian Burger $9.90
    • (1/3 lb) burger bun, beef, 2 bacon, pineapple, cheese, tomato, lettuce, onion, relish, garlic aioli sauce & maple syrup
  • Homemade Beans on Toast $7.00
    • Toasted ciabatta
  • ●Eggs Benedict
    • 2 poached eggs, spinach, English muffin & hollandaise sauce
  • -Cream cheese & Smoked Salmon $10.00
  • -Preserves $6.90
  • -Scrambled $12.90
  • -Salmon & Hollandaise $17.90
  • -Smoked Salmon & Cream Cheese $13.90
  • -Bacon / Sausage $5.00
  • Eggs on Toast
  • Blueberry Hot Cakes $17.50
    • With bacon and banana
  • -Avocado, tomato & cream cheese $9.90
Sushi Bar Salmon

Sushi Bar Salmon

location

Address

23-31 Mercury Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093096788

clock

Opened hours

Monday: Closed, Tuesday: 10:30 AM – 8:00 PM, Wednesday: 10:30 AM – 8:00 PM, Thursday: 10:30 AM – 8:00 PM, Friday: 10:30 AM – 8:00 PM, Saturday: 10:30 AM – 8:00 PM, Sunday: 10:30 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
23-31 Mercury Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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