Sushi Bar Salmon in Auckland City Menu

MENU MENU
  • Teriyaki $12.50
    • choice of chicken or fish salad & rice
  • Teriyaki Salmon $16.00
    • salmon teriyaki salad & rice
  • Donburi $12.50
    • stir fried vegetables on rice(choice of chicken beef or katsu)
  • Lunch Box $12.50
    • choice of chicken teriyaki, seasoned beef or stir fried vegetables
  • Salmon Sashimi $12.00
    • small 12pcs
  • Salmon Sashimi medium 18pcs $16.00
  • Salmon Nigiri $12.00
    • small 7pcs
  • Salmon Nigiri $16.00
    • medium 11pcs
  • Dinner Box $15.50
    • choice of chicken teriyaki, beef fish teriyaki or katsu
  • Chicken Bento $13.50
    • chicken sushi & teriyaki, tempura salad & rice
  • Rolled Sushi 9pcs $11.00
    • salmon sushi/salmon teriyaki sushi/chicken teriyaki sushi/katsu chicken sushi/beef sushi/prawn tempura sushi/tuna sushi/California sushi/dynamite sushi
  • Salmon Bento $14.50
    • salmon sushi & teriyaki, tempura salad & rice
  • Salmon Deluxe $17.50
    • salmon sashimi, sushi & teriyaki tempura salad & rice
  • Rolled Sushi & Sashimi $16.00
    • 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi
  • katsu Soba $13.50
    • pan fried noodles with chicken katsu
  • katsu $13.00
    • choice of crispy chicken or salad & rice
  • Tempura small 9pcs $11.00
  • Tempura prawn 3pcs $7.00
  • Tempura vegetarian 9pcs $11.00
  • Salmon Donburi $14.00
    • diced raw salmon with vegetables on rice
  • Udon Noodle Soup $15.00
    • prawn tempura udon (or chicken udon $12.50)

Nearby Sample Menus

Long Room (sample menu)
  • Fresh raw fish ceviche (GF) $10.50
  • Fishcakes - w’ bois boudran sauce $13.00
  • Roasted lamb rump (GF) - w’ spring onion, sun dried tomatoes, parsley & oregano $22.50
  • Rosemary chocolate satin tart $12.00
  • 450gm marinated pork chop $28.50
  • Caramelised onion & goats cheese vol au vent (V) - w’ rocket, parmesan & pine nut salad $19.00
  • Prosciutto, tomato, basil & buffalo mozzarella bruschetta $12.00
  • Prosciutto wrapped tiger prawns (GF) $13.00
Bill Fish Cafe (sample menu)
  • Nz Whitebait $ 22.50 / $ 38.50
    • South Island whitebait in a light egg omelette on garden salad w miso mayo
  • Fresh Fish bites, tartare, lemon
  • Calamari, curry salt, aioli
  • Red Thai Fish Curry $28.50
    • Our own red coconut curry w kaffir lime & ginger, served w steamed rice & garlic pita
  • Cajun Spiced Fish $34.50
    • Today’s market fish cooked w creole spice, served w a side of green papaya & date salad w ponzu dressing
  • -12 $36.50
  • Pacific oysters, fresh or beer battered
  • Marinated olives & mozzarella $14.50
Pizza Pizza (sample menu)
  • THE MUTTONBIRD
    • this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
  • THE HEADLESS CHICKEN
    • a spicy Thai pizza with chicken marinated in Thai sauces and onion, sliced jalapenos on request
  • FLYING NUN
    • a mainly mushroom pizza served on a pesto topped with olives
  • SALMONELLA DUS
    • an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
  • SUPERGROOVE
    • you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
  • NESIAN REMIX
    • give me more! ham, pineapple mushroom and onion
  • NESIAN STYLE
    • a sweet blend of shaved ham and diced pineapple
  • NEIL AND TIM
    • a seafood pizza, with baby mussels, squid, shrimps and capers
Kokako Cafe (sample menu)
  • CRISPY FRIED TARO, SMOKED PAPRIKA, CASHEW AIOLI, PRESERVED LEMON / $9.00
  • MATCHA WAFFLE $21.00
    • LEMON SYRUP, QUINOA CREAM, GLAZED BLACK DORIS PLUM, BLUEBERRIES, PUFFED QUINOA / V
  • PAN FRIED HALLOUMI. PRESERVED FIGS, PINE NUTS, PICKLED ZUCCHINI / $14.00
  • CHOPPED AVOCADO, SEA SALT, OLIVE OIL / $5.00
  • AGRIA POTATO HASH, ROMESCO / $8.50
  • CHOPPED AVOCADO ON RYE $19.50
    • GOATS FETA, PICKLED RADISH, CUCUMBER, COFFEE & BERRY REDUCTION / GF* W/ POACHED EGG +2
  • FREE RANGE ORGANIC EGGS $15.00
    • SOURDOUGH, SPROUTS, SMOKED BUTTER, BABY KALE / GF*
  • HEIRLOOM TOMATOES $19.50
    • EARL GREY VERJUS, PICKLED CAULIFLOWER, SMOKY EGGPLANT PUREE, FRESH PEAS, PECORINO, GARLIC TOAST / GF* / V* W/ POACHED EGG +2
Provedor (sample menu)
  • Sweet and Sour Chicken 8.50
  • Thai Green Curry 8.50
  • Satay Chicken 8.50
  • Pies 5.00
  • Nachos 5.00
  • Sandwiches 5.50
  • Thai Red Curry 8.50
Subway - Auckland (sample menu)
  • Carrot N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Ham N/A
  • Italian B.M.T N/A
  • Italian Herbs & Cheese N/A
  • Veggie Delite N/A
  • Pickles N/A
  • Tomato N/A
Icoco Cafe (sample menu)
  • Small Breakfast $11.00
    • W/bacon -or- w/ smoked salmon, 1/2 bagel, scrambled eggs & tomato
  • Toasted Bagel
  • Grilled tomato $2.50
  • B.A.L.T. $11.00
    • W/bacon, lettuce & tomato on focaccia with homemade aioli
  • Eggs on Toast $8.00
    • Eggs (scrambled, poached or fried) on white, brown or 5 grain toast
  • Roast Veggies Salad $14.00
    • Served on a bed of salad greens with roast veggies and topped with french dressing ft aioli w/olives, sun-dried tomatoes and feta or w/chicken or w/bacon
  • Cajun Chicken Salad $15.50
    • W/homemade cajun chicken, green salad, tomato, avocado a cashew nut with french dressing & aioli
  • Bacon and Eggs on Toast $13.00
    • W/bacon, eggs (scrambled, poached or fried) on white. Brown or 5 grain toast
Mt Smart Bakeries (sample menu)
  • jam/Lemon $1.20
  • Sultana Cookies $1.00
  • Neenish tart $1.50
  • Sausages $1.40
  • Apple Muffins $1.50
  • Apple Slice $2.00
  • Bacon & Egg $3.80
  • Blueberry Muffins $1.50
Occidental Belgian Beer Cafe (sample menu)
  • Lobster & Brandy Bisque (GF)
  • Deviled Eggs $20.00
    • Spiced boiled egg, green beans, baby cos & salad cream
  • Garlic Ciabatta loaf $9.50
  • Ratatouille $7.50
  • Salt & Pepper squid $21.00
    • Tender marinated squid, crumbled in salt & pepper seasoning, served w garden salad & Frites w chunky homemade tartare sauce & sweet chilli
  • House made beef burger $22.50
    • NZ beef mince patty, tomato, lettuce, cheese, Leffe Bruin onion jam & mayo, all in a sesame seed bun, served w frites & ketchup Add bacon $2.5
  • Garlic & chilli Prawns $16.50
    • Pan fried garlic & chilli prawns served in a cast iron pot w herb butter & ciabatta
  • Caesar Salad $21.50
    • Cos lettuce, house made croutons, bacon bits, shaved parmesan cheese & a poached egg mixed w our house made anchovy Caesar dressing(Add Chicken or Salt & Pepper Squid)
Canteen Corporate Cafe (sample menu)
  • MOROCCAN MEATBALL $15.50
    • lettuce, tomato fries
  • FISH AND CHIPS $17.50
    • beer battered Hoki fish w fries tartar sauce
  • CAJUN CHICKEN $17.50
    • bacon avocado, lettuce tomato & aioli
  • BLUE BURGER $16.00
    • topped w/ crumbled blue cheese, BBQ sauce
  • BACON CHEESE BURGER $16.50
    • smoked bacon with cheddar cheese and BBQ sauce
  • SAUSAGE AND MASH $15.50
    • gourmet sausage w/ mashed potato & onion gravy
  • THE CLASSIC BURGER $13.50
  • CHEESE BURGER $14.50
Happy Time BBQ Restaurant (sample menu)
  • Baby clam meat with Spring onion $8.00
  • Fish Ball
  • Korean-Style Squid On Rice $8.00
  • Seaweed Salad $5.00
  • Spicy Beef Tendon $10.00
  • B.B.Q Pork Noodle Soup $8.00
  • Mushroom vegetable NoodLe with Soup $8.00
  • Pork with chili sauce garlic and soy sauce $8.00
Zarbo Delicatessen and Cafe (sample menu)
  • Toasted B.A.T. Bagel@ $10.95
    • With basil, avocado and tomato.
  • -Couscous or Israeli Couscous Salad
  • Gluten Free Options-Polenta Cakes (minimum order 12 of one flavour)(K) $3.00 each
  • -Stuffed with Green Beans, Feta & Capsicum
  • Lamb Kebabs (minimum order 6 units of one flavour)(K) $4.50
  • -Green Peppercorn encrusted w/Port & Peppercorn Sauce
  • -Satay with a peanut dipping sauce
  • -Creamy Potato Salad
The Fish Pot Cafe (sample menu)
  • Sausage & Chips $7.00
  • Crumbed Prawns $17.50
    • served with a ginger & garlic dipping sauce
  • Homemade ice cream cake $9.50
    • Layers of ice cream & meringue, laced with kirsch liqueur.
  • ADD a salad $2.80
  • Fresh Mussels $13.50
    • in their half shell, grilled in garlic butter
  • Battered Calamari $21.50
    • in a light crisp batter, served with homemade tartare sauce
  • Fishburger & chips $9.00
  • Fish & calamari battered or garlic $28.20
The Weighbridge Food Stop (sample menu)
  • Add on extra meat $1.20
  • Date and Walnut Loaf $1.50
  • Scones (cheese/ date) $2.20
  • Curry chicken
  • Hot rolls $3.80
  • Chicken Burger $5.00
  • Chicken cordon bleu $2.50
  • Ham and Pineapple $3.50
Raviz Indian Cuisine (sample menu)
  • Saag Paneer $12.50
    • Homemade cottage cheese together in a subtly spiced gravy
  • Goat Curry $16.90
    • A very popular dish of Nepal
  • Shahi Paneer $12.50
    • Cottage cheese cooked in mild spice
  • Prawn Malabari $18.00
    • Prawn cooked with sautéed onions, capsicum, tomatoes and coconut milk, garnished with cream
  • Jeera Rice $5.00
    • Basmati rice flavoured with cumin seeds
  • Chicken Jalfrezie $14.50
    • A tangy flavoured chicken dish cooked with chunks of capsicum, tomatoes & onions and garnished with cheese
  • Prawn Vindaloo $18.00
    • Prawn cooked in a hot curry of vinegar and chillers, garnished with potatoes
  • Squid Pakoras/ Fish Fry $10.50
    • Squid rings lightly crumbed and deep fried, garnished with herbs & lemon
Sushi Bar Salmon

Sushi Bar Salmon

location

Address

23-31 Mercury Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093096788

clock

Opened hours

Monday: Closed, Tuesday: 10:30 AM – 8:00 PM, Wednesday: 10:30 AM – 8:00 PM, Thursday: 10:30 AM – 8:00 PM, Friday: 10:30 AM – 8:00 PM, Saturday: 10:30 AM – 8:00 PM, Sunday: 10:30 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
23-31 Mercury Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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