Sushi Revolution in Christchurch City Menu

CHICKEN SELECTION $9.50 CHICKEN SELECTION $9.50
  • Teriyaki Chicken Don
    • Rice most popular dish
  • Karaage Don
    • Japanese Style Fried Chicken
  • Chicken Katsu Don
    • Crumbed Chicken
  • Karaage Curry
    • Fried Chicken on Japanese style curry
BEEF SELECTIONS $9.50 BEEF SELECTIONS $9.50
  • Yakiniku Don
    • Japanese BBQ Beef and Vegetables
PORK SELECTION $9.50 PORK SELECTION $9.50
  • Kakuni Don
    • Slow cooked sweet Pork Belly
  • Pork Katsu Don
    • Crumbed Pork
SUSHI SELECTIONS SUSHI SELECTIONS
  • Fresh Salmon / Half$10.00/$6.00
  • Fried Chicken / Half$9.50/$5.50
  • Teriyaki Chicken / Half$9.50/$5.50
  • Tuna / Half$9.00/$5.00
  • Vegetable / Half$8.50/$4.80
  • Salmon & Chicken / Half$10.00/$5.50
  • Beef & Chicken/ Half$9.50/$5.50
  • Mixed $9.50
  • Oshi Sushi $10.00
  • Inari Sushi $5.00
SIDE SELECTIONS SIDE SELECTIONS
  • Fried Chicken (4 piece) $5.50
  • Deep Fried Combination $5.50
  • Potato Croquette (2 piece) $4.00
  • Japanese Curry Bread $4.00
  • Sesame Seaweed $3.00
  • Miso Soup $2.00
LUNCH BOX & PARTY PACK LUNCH BOX & PARTY PACK
  • Bento Box $10.50
  • Party Pack $42.00

Nearby Sample Menus

  • Daily Kitchen specials See board
  • Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo $16.00
  • House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
  • Toast with jam $7.50
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • Egg and bacon butty with Oddfellow’s relish on the side $9.50
  • Eggs benedict on an English muffin $17.50
  • 11am – 2.30pm
  • Neyv Style Sashimi (Octopus) $10.00
  • Odon Noodle Soup with Poached Egg $7.00
  • Grilled Squid $7.50
  • Tofu Salad (V) $8.00
  • Soft Shell Crab with Garlic Oyster Sauce $14.00
  • Edamame Spring Rolls - 5pcs (V) $6.00
  • Nigiri Platter - 6pcs $12.00
  • New Style Sashimi $10.00
  • Pork Pineapple on Rice $11.00
  • Jam Rap Donut $2.00
  • Prawn and Cashew Nut $17.00
  • Lemon Fish $10.50
  • Chicken Curry on Rice $10.50
  • Squid Ring $0.60
  • Chicken Corn Soup $6.50
  • Chicken Fried Rice $10.00
  • Chicken Chow Mein $9.80
  • Steak Black Bean Sauce $11.00
  • Roast Pork Fried Rice $11.00
  • Pork Foo Young Egg $9.80
  • Tomatoes $3.00
  • Pottle Fried Rice $5.00
  • Chicken Fried Rice $9.80
  • Jade Special Chicken $12.00
  • Honey Chicken Drumstick $2.50
  • Lemon Chicken $7.00
  • -Steamed Bbq Pork Bun $2.50
  • Chinese Breadstick $1.00
  • Savoury Fried Rice $2.00
  • Fried Prawn $1.00
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Chicken Satay $3.80
  • MIXED GRILL $17.50
    • Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
  • Large Sausage Roll $3.50
  • Basket of Fries $4.80
  • Homemade Pies $4.00
  • CHICKEN CORDON BLEU $17.50
    • Served with garden salad and fries
  • STEAK’n’FRIES $17.50
    • Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
  • SHRIMP COCKTAIL $7.30
    • Combination of prawns and surimi In seafood cocktail sauce
  • Freshly Made Sandwiches $4.00
  • Large $10.90
  • Turkish Delight $0.50
  • Large $10.90
  • Small $8.00
  • Deluxe $17.00
    • Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on flat pita bread with our signature sauce sprinkled with mozzarella cheese in a pizza box.
  • Large $10.90
  • Small $8.00
  • Triple $13.50
  • Greek Salad $8.50
  • Lamb
  • Childrens Souvlaki
  • Double $12.50
  • Double $12.20
  • Vegetarian Falafel
  • Single $10.50
  • Served with a side of greek salad & sauces
  • Free range bacon $4.50
  • 7am - 2pm / 7 days a week
  • Tomatoes $3.00
  • Mushrooms $4.00
  • Pesto $2.00
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Sausages (x2) $4.50
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • PORK CURRY ON FRIED RICE $11.00
  • PRAWN CURRY ON FRIED RICE $12.00
  • VEGETABLE CHOW MEIN $10.00
  • TOMATO $4.00
  • DOUBLE CHOCOLATE DONUT $2.20
  • PLAIN SAUSAGE $2.20
  • CHEESE & PINEAPPLE $4.50
  • STEAK CURRY ON FRIED RICE $11.00
  • Pollo $21.00
    • Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
  • Rocket, pear, blue cheese salad (v) $10.50
  • Puttanesca $22.50
    • Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
  • Chicken liver and brandy parfait $14.50
    • Served with port wine jelly, gherkins and chargrilled ciabatta.
  • Mediterranean salad (v) $19.50
    • With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
  • Calamari $15.50
    • Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
  • Melanzane parmigiana (v) $24.50
    • Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
  • Tomato bruschetta $13.50
    • Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
  • Matcha ice cream with lychee $14.50
  • Wok-fried mixed vegetables
  • -main $20.00
  • Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
  • Dessert of the day $14.50
  • Scallops with kumara crisps and Japanese mayonnaise $14.00
  • Sweet & sour pork with fresh fruits $30.00
  • Egg fried rice (bowl) $5.00
  • Chicken Souvlaki $20.50
    • Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
  • Lamb Burger $21.50
    • Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
  • Please ask staff about our gluten free options
  • -Add fries and tomato sauce $12.00
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Served until 2pm
  • Spicy Wedges $11.00
    • Plain with sour cream and sweet chilli sauce
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Garlic Bread $6
  • Extra vegetables & salad $6
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • Beer Battered Blue Cod $28
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • Midi $10.00
  • Roast lamb with apple and mint jelly
  • Bacon and egg
    • with tomato and red pepper sauce
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Butti $8.00
  • Portobello mushrooms with hollandaise
  • Salmon omelette with hollandaise
  • Cheeseburger with beetroot chutney
Sushi Revolution

Sushi Revolution

location

Address

169 Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033513513

clock

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
169 Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
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