Address
169 Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
Sushi Revolution in Christchurch City Menu
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CHICKEN SELECTION $9.50-
Teriyaki Chicken Don
- Rice most popular dish
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Karaage Don
- Japanese Style Fried Chicken
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Chicken Katsu Don
- Crumbed Chicken
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Karaage Curry
- Fried Chicken on Japanese style curry
BEEF SELECTIONS $9.50-
Yakiniku Don
- Japanese BBQ Beef and Vegetables
PORK SELECTION $9.50-
Kakuni Don
- Slow cooked sweet Pork Belly
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Pork Katsu Don
- Crumbed Pork
SUSHI SELECTIONS- Fresh Salmon / Half$10.00/$6.00
- Fried Chicken / Half$9.50/$5.50
- Teriyaki Chicken / Half$9.50/$5.50
- Tuna / Half$9.00/$5.00
- Vegetable / Half$8.50/$4.80
- Salmon & Chicken / Half$10.00/$5.50
- Beef & Chicken/ Half$9.50/$5.50
- Mixed $9.50
- Oshi Sushi $10.00
- Inari Sushi $5.00
SIDE SELECTIONS- Fried Chicken (4 piece) $5.50
- Deep Fried Combination $5.50
- Potato Croquette (2 piece) $4.00
- Japanese Curry Bread $4.00
- Sesame Seaweed $3.00
- Miso Soup $2.00
LUNCH BOX & PARTY PACK- Bento Box $10.50
- Party Pack $42.00
Nearby Sample Menus
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Open breakfast burrito $17.90
- With braised pork shoulder, black bean, quinoa,guacamole, salsa, parmesan cheese, chipotle mayonnaise & a poached egg vege and dairy free on request
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Super Grain muesli $11.90
- With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
- - vegemite $6.90
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Blat bagel $17.90
- With bacon, lettuce, avocado, tomato & aioli gluten free on request
- Pan-fried mushrooms $5
- Grilled tomato $3
- Smoked salmon $7
- Extra toast $2
- Cashew Nuts $4.50
- Sweet and Sour Fish $10.00
- Roast Pork Tomato on Fried Rice $11.00
- Potato Fritter $0.60
- Steak with Oyster Sauce $12.50
- Steak Fried Rice $10.00
- Vegetarian Fried Rice $10.00
- Chinese Burger $5.00
- Curry Rolls $2.50
- Crumbed Deep Sea Cod $4.90
- Egg $4.10
- Hotdogs $2.20
- Scallops dozen $17.00
- Squid Rings dozen $10.00
- Pineapple Rings $4.10
- Crab Sticks $1.80
- Hashbrown 6 for $3.00
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Family Pack $24.00
- 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
- Cheese & pineapple $5.20
- Chicken $4.50
- Vegetarian $4.50
- Bluff Oyster cooked 1/2 doz $14.00
- Corn Nuggets each $0.70
- Deep Fried mars bar each $3.00
- Steak with Black Bean Sauce $12.00
- Prawn Fried Rice $11.00
- Black Bean Sauce with Chicken $12.00
- Roast Pork with Tomatoes on Rice $10.50
- MeatLess $4.90
- Chicken with Pineapple on Rice $10.50
- Bacon&Cheese $4.70
- Combination Fried Rice $11.50
- Homemade Pies $4.00
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Toasted sandwiches $4.90
- ham or bacon with one filling
- Freshly Made Sandwiches $4.00
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CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries
- Fish $3.00
- Freshly Baked Quiche $4.00
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STEAK’n’FRIES $17.50
- Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
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MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries
- Rice & Sweet Sour Chicken N/A
- Deep Fried Prawns(8 Pieces) $8.00
- Sauteed Mixed Vegetables $12.00
- Bbq Pork Buns $4.00
- Vegetarian Ma Po Tofu (Spicy) $13.90
- Chicken With Furong Egg $13.90
- Beef With Vegetables In Black Bean Sauce $14.90
- Sauteed Pork Belly With Xo Sauce $16.90
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KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
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RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
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LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
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GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
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FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
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CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
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SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
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APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
- Double Meat $3.80
- Mussel $0.80
- Steak Onion on Rice $9.50
- Briggston Special Fried Rice $11.00
- Steak Chow Mein $9.50
- Fish $4.00
- Tomato $3.80
- Beetrcct $3.80
- Grasshoper $14.50
- PENNE AL SALMONE AFFUMICATO -Smoked salmon, spinach, garlic, fresh herbs in a lemon crema sauce. 23.9
- *FETA CHEESE SALAD- Tomato wedges, cucumber, olives, feta roasted onion, capsicum, w Toscana dressing. 16.9
- Early Times Bourbon $7.50
- Brandy Alexandra $14.50
- CHICKEN FETTUCCINE -Fresh chicken pieces sautéed w garlic, mushroom, fresh herbs & panna sauce. 22.9
- Squealing Pig Pinot Noir Bottle $56.90
- Limoncino $8.50
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
- -With Bacon $15.50
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
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Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
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Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
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Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
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Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
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Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
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Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
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Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
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Phad Prik Pao Nua $16.00
- Stir fried veges with beef and soya bean oil chilli paste and cashew nuts
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Phad Pla Meuk Peanut Sauce $17.00
- Squid with veges, peanut sauce, mushrooms & rice
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Phad Kee Mao Nua $15.00
- Medium fried rice noodles with chilli and basil
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Yum Woon-sen Talay $18.00
- Spicy mixed seafood salad with glass noodles, herbs, peanuts, chilli and rice
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Phad Phong Garee $16.00
- Pork stir-fried curry paste powder with egg and vegetables
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Ma Ma Prawn $19.00
- Ma ma noodle soup with prawn & vegetables
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Phad Woon Sen Nua $15.00
- Stir fried glass noodles with egg, bamboo shoots and veges
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Hor Mok $20.00
- Special red curry sauce with coconut milk and rice with your choice of fish or mixed seafood
- Beef Vegetables & Oyster Sauce $16.00
- Yum (Chicken, Pork or Beef) $18.00
- Pork Fried Rice & Vegetables $16.00
- Pork Pad Thai (Spicy Noodles) $18.00
- Chilli Beef & Vegetables $16.00
- Tom Yum Vegetable (Vegetarian) $9.00 / $27.00
- Chilli Vegetables $15.00
- Pork Vegetables & Cashew Nuts $16.00
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House Bite Entree $11.50
- Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
- For Four $18.50
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Garlic Bread $8.00
- Home-made garlic butter spread upon a large pita bread then sliced
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Haydari Dip $9.00
- Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
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Vegetarian Combination $25.00
- Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
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Persian Delight $9.00
- Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
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Halva $3.50
- Traditional Persian sweet
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Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
Sushi Revolution
Phone
033513513
Opened hours
Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Japanese
Features
Dine in , Takeaway , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner , Outdoor Seating
169 Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
- Christchurch City Asian Menus
- Christchurch City Japanese Menus
- Canterbury Asian Menus
- Canterbury Japanese Menus