Sushi Revolution in Christchurch City Menu

CHICKEN SELECTION $9.50 CHICKEN SELECTION $9.50
  • Teriyaki Chicken Don
    • Rice most popular dish
  • Karaage Don
    • Japanese Style Fried Chicken
  • Chicken Katsu Don
    • Crumbed Chicken
  • Karaage Curry
    • Fried Chicken on Japanese style curry
BEEF SELECTIONS $9.50 BEEF SELECTIONS $9.50
  • Yakiniku Don
    • Japanese BBQ Beef and Vegetables
PORK SELECTION $9.50 PORK SELECTION $9.50
  • Kakuni Don
    • Slow cooked sweet Pork Belly
  • Pork Katsu Don
    • Crumbed Pork
SUSHI SELECTIONS SUSHI SELECTIONS
  • Fresh Salmon / Half$10.00/$6.00
  • Fried Chicken / Half$9.50/$5.50
  • Teriyaki Chicken / Half$9.50/$5.50
  • Tuna / Half$9.00/$5.00
  • Vegetable / Half$8.50/$4.80
  • Salmon & Chicken / Half$10.00/$5.50
  • Beef & Chicken/ Half$9.50/$5.50
  • Mixed $9.50
  • Oshi Sushi $10.00
  • Inari Sushi $5.00
SIDE SELECTIONS SIDE SELECTIONS
  • Fried Chicken (4 piece) $5.50
  • Deep Fried Combination $5.50
  • Potato Croquette (2 piece) $4.00
  • Japanese Curry Bread $4.00
  • Sesame Seaweed $3.00
  • Miso Soup $2.00
LUNCH BOX & PARTY PACK LUNCH BOX & PARTY PACK
  • Bento Box $10.50
  • Party Pack $42.00

Nearby Sample Menus

  • - honeycomb, raspberry jam & butter $8.90
  • Avocado $5
  • Black beans $5
  • Grilled tomato $3
  • Blat bagel $17.90
    • With bacon, lettuce, avocado, tomato & aioli gluten free on request
  • Eggs on toast $9.90
    • Two eggs (poached, scrambled or fried) on toasted multigrain vege — dairy or gluten free on request
  • Extra toast $2
  • - pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Eggs your way $5.00
    • Add bacon
  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Beef Chilli N/A
  • Steak, Bacon & Cheese N/A
  • Bacon & Egg N/A
  • Steak & Cheese N/A
  • Vension Portbello N/A
  • Chicken & Cranberry N/A
  • Potato Top N/A
  • Back by popular demand N/A
    • Butter Chicken
  • Wild Venison (Tender loin -organic) $25.00
  • Thai Spring Rolls $7.50
    • Deep fried vegetable spring rolls, with sweet chili sauce
  • Gang Panang (panang Curry) N/A
    • Coconut cream ,Spicy curry paste and sliced lime leaves, combined to create a creamy smooth taste.
  • Beef (Eye Fillet) $23.00
  • Tom Yum Gai $13.00
    • Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
  • Pork Spare Ribs $8.50
    • Deep fried pork ribs cooked with sweet and salty sauce
  • Chicken, Pork or Beef $16.00
  • Kao Pad (Fried Rice) N/A
    • Thai style fried rice with egg and mixed vegetables
  • Giant $7.50
  • Mushroom $4.20
  • Prawn Chop Suey $13.00
  • Chicken Black Bean Sauce $12.50
  • Squid Rings (Dozen) $10.00
  • Pork Pineapple on Rice $12.00
  • Hawaiian $5.50
  • Chicken Pineapple on Rice $12.00
  • Grilled Chicken & Aioli McWrap n/a
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla
  • NYC Benedict Bagel n/a
    • Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel
  • Sausage & Egg McMuffin n/a
    • A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty
  • Filet-o-Fish n/a
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste
  • Georgie Pie: Steak Mince ‘N’ Cheese n/a
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy
  • Ketchup Sauce n/a
    • Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne
  • Choc Top Cone n/a
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce. It’s pure pleasure
  • Whipped Butter n/a
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air
  • Star Week rice Singapore Fried Rice Noodles $14.00
  • Hakka salty chicken Cold Salted Chicken Half $14.00 / Whole $25.00
  • Sizzling Spring Onion and Ginger Venison $25.00
  • Seafood tofu soup Seafood Tofu Soup S $5.00 / M $18.00
  • Wonton Soup Wonton Soup $14.00
  • Ants on the tree Vermicelli with Pork Mince $15.00
  • Spicy Pork with Vinegar $18.00
  • Cumin lamb Lamb with Cumin $20.00
  • Moro Bar $3.00
  • Double Meat $4.50
  • Chicken Nibbles 6 for $5.00
  • Mushroom $4.00
  • Meat $2.00
  • Egg $4.00
  • Mini Spring Rolls 6 for $2.00
  • -Double $9.50
  • Pork Belly $29.50
    • Crispy pork belly, resting on duck fat potatoes, summer vegetables and pear chutney
  • South Island Salmon Fillet $31.90
    • Pan seared over summer vegetables, hollandaise sauce and a parmesan tuille
  • -add mushrooms $15.90
  • mushrooms $6.00
  • On a fresh warmed toasted bun, served with golden fries
  • Grilled tomato $5.00
  • Crispy onion rings $14.90
    • Beer battered onion rings served with aioli dipping sauce
  • Eggs Benedict
    • Bacon or smoked salmon or mushrooms on ciabatta bread with spinach, poached eggs and hollandaise sauce
  • Pesto $2.00
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • Spinach $4.50
  • House beans $4.50
  • On organic toast $10.50
  • Tomatoes $3.00
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • With free farmed bacon $14.50
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Thursday to Sunday 11.30am to 2.30pm
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Salad large $7.50
  • Ham, cheese & tomato $4.80
  • Dagwoods $6.50
  • Large $3.00
  • Bacon & egg Pie
  • Sushi large $8.00
  • Hot Dog $2.80
  • Lasagne topper $3.30
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Beef yaki udon $11
  • Chicken Ball N/A
  • Yakjundon Set $13
    • Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
  • Udon noodle $10
  • Teriyaki chicken udon $12
  • Seafood yaki udon $13
  • Baby Stick N/A
  • Garlic Bread $6
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Fries $6
  • Beer Battered Blue Cod $28
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • P.K. Kids Kuku $10.50
    • Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
  • Persian Delight $9.00
    • Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
  • Vegetarian Combination $25.00
    • Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
  • Adana Bursa $16 Single/$25 Double
    • Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Lamb Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
  • Beef Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled porterhouse beef served on a bed of rice, seasonal salad and sauces
  • Wedges $10.50
    • Served with sweet chilli and sour cream
  • Zucchini Kuku $22.00
    • Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
Sushi Revolution

Sushi Revolution

location

Address

169 Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033513513

clock

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
169 Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
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