Address
169 Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
Sushi Revolution in Christchurch City Menu
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CHICKEN SELECTION $9.50-
Teriyaki Chicken Don
- Rice most popular dish
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Karaage Don
- Japanese Style Fried Chicken
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Chicken Katsu Don
- Crumbed Chicken
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Karaage Curry
- Fried Chicken on Japanese style curry
BEEF SELECTIONS $9.50-
Yakiniku Don
- Japanese BBQ Beef and Vegetables
PORK SELECTION $9.50-
Kakuni Don
- Slow cooked sweet Pork Belly
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Pork Katsu Don
- Crumbed Pork
SUSHI SELECTIONS- Fresh Salmon / Half$10.00/$6.00
- Fried Chicken / Half$9.50/$5.50
- Teriyaki Chicken / Half$9.50/$5.50
- Tuna / Half$9.00/$5.00
- Vegetable / Half$8.50/$4.80
- Salmon & Chicken / Half$10.00/$5.50
- Beef & Chicken/ Half$9.50/$5.50
- Mixed $9.50
- Oshi Sushi $10.00
- Inari Sushi $5.00
SIDE SELECTIONS- Fried Chicken (4 piece) $5.50
- Deep Fried Combination $5.50
- Potato Croquette (2 piece) $4.00
- Japanese Curry Bread $4.00
- Sesame Seaweed $3.00
- Miso Soup $2.00
LUNCH BOX & PARTY PACK- Bento Box $10.50
- Party Pack $42.00
Nearby Sample Menus
- Seasonal greens $5.00
- Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
- Smoked tomato chilli beans $3.50
- Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
- Bowl of shoestring fries with relish and mayo $7.00
- House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
- Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
- Daily soup served with bread $12.00
- Nama Harumaki GF $19.00
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Maccya Panna Cotta $10.00
- Creamy green tea panna cotta with ice cream
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Assorted Tempura $20.00
- Assorted seafood and seasonal vegetables
- Oshinko Japanese Pickles $5.00
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Tofu Salad $11.00
- Tofu with sesame dressing, topped with assorted nuts
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Soft shell crab $29.50
- Deep fried soft shell crab, served with oyster and chilli sauce
- Served with green tea salt, curry salt and rose rock salt
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Prawn Tempura $22.00
- 5 black tiger prawns
- Scallops 1/2 Doz $9.00
- Fish $2.40
- Chop Suey pattie $2.00
- Mushroom $0.70
- Banana Fritter $1.80
- Ciant $6.80
- Chicken Nibble $0.90
- Moki $4.30
- Ginger Beef
- Pork Curry (on fried rice) $11.70
- Roast Pork Chow Mein $11.70
- 1 Doz Wonton with sauce
- Steak Mushrooms Chow Mein $11.70
- Plain Egg Foo Young
- Roast Pork Fried Rice $11.70
- Combination Fried Noodles $13.20
- Barni Goreng (Noodles) $11.00
- Pork Curry on Fried Rice $11.00
- Fish $2.40
- Curry Beef $12.50
- Vegetarian Fried Rice $10.00
- Corn Pattie $2.00
- Fish $4.20
- Pineapple $2.50
- Chow $3.30
- Cheese onion $2.00
- Cod Fillets $3.30
- Mince potato onion $2.00
- Plain $3.80
- Sausage battered $2.00
- Chicken $5.00
- Steak ribeye $7.80
- Falafel
- Triple $13.50
- Egyptian Sausage
- Large $10.90
- Mixed
- Large $10.90
- Beef
- Fries $4.00
- Double $13.00
- Single $11.00
- Single $10.20
- Double $12.50
- Single $10.50
- Chicken, Pork, Beef pattie
- Single $11.00
- Double $12.50
- Burger du jour (GF/Vegan available) $11.00
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Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise
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Falafel Pattie $15.50
- Served w/ chips
- GF=Gluten Free
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● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
- Polenta Fries $8.50
- -Gluten Free $10.50
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Gangsta $22.50
- Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
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Signature Giant Fried Chicken Cutlet $8.50
- It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
- Vegetarian Pan-fried Dumplings $7.00
- seasoned Edamame Bean $4.50
- Handmade Taiwanese Style Meatballs Soup $5.50
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Taiwanese Style Popcorn Chicken $6.50
- Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper.
- Thick Cut Toast w/ Garlic & Herbs $4.80
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Taiwanese Sausages $5.00
- Perfect combination of fat and lean pork cube marinated in chef each special recipe, a mild sweet taste. In night markets they are often served on a stick (like a kebab) and garnished with cloves of garlic.
- Deep Fried Green Beans $4.50
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Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
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Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
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Angus steak sandwich $22.50
- 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
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Arrosticini 5for$15.50/10for$22.00
- Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
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Ravioloni fritti entree/main $10.00/$22.00
- Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
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Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
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Margherita (v) $21.50
- Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
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Focaccia bruschetta with four pestos $11.50
- Four pieces of focaccia brushed with extra virgin olive oil and garlic, grilled and served with four seasonal pests.
- Served between 11:30AM and 2:30PM.
- Ntsf. Seafood tom yum $15.00
- -chicken / pork / beef / lamb $3.00
- -seafood $5.00
- Ntc. Chicken tom yum noodle soup $12.00
- Nsf. Seafood noodle soup $12.00
- -seafood $5.00
- -seafood $5.00
- Rice Ball N/A
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Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
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Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
- Vegetarian yaki udon $11
- Seafood yaki udon $13
- Teriyaki chicken udon $12
- Udon noodle $10
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Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
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Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
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Czech Specials N/A
- ask our friendly staff or see our specials board
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Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
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French Toast $18
- served w. maple syrup, banana, bacon, cream
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Soup of the day $12.50
- please ask our friendly staff
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Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
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Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
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Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
- Broccoli & Oyster sauce $17.00
- Ginger $17.00
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Haw Mok Talay $23.00
- Mix seafood & 2 Extra king prawn
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Satay chicken (GF) $9.50
- with peanut sauce. 3 pcs
- Vegetarian -$1.00
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Panang curry $20.00
- extra meat, pumpkin Creamy
- Priced from components
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Tom Yum Talay $19.00
- Seafood
Sushi Revolution
Phone
033513513
Opened hours
Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Japanese
Features
Dine in , Takeaway , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner , Outdoor Seating
169 Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
- Christchurch City Asian Menus
- Christchurch City Japanese Menus
- Canterbury Asian Menus
- Canterbury Japanese Menus