Sushi Revolution in Christchurch City Menu

CHICKEN SELECTION $9.50 CHICKEN SELECTION $9.50
  • Teriyaki Chicken Don
    • Rice most popular dish
  • Karaage Don
    • Japanese Style Fried Chicken
  • Chicken Katsu Don
    • Crumbed Chicken
  • Karaage Curry
    • Fried Chicken on Japanese style curry
BEEF SELECTIONS $9.50 BEEF SELECTIONS $9.50
  • Yakiniku Don
    • Japanese BBQ Beef and Vegetables
PORK SELECTION $9.50 PORK SELECTION $9.50
  • Kakuni Don
    • Slow cooked sweet Pork Belly
  • Pork Katsu Don
    • Crumbed Pork
SUSHI SELECTIONS SUSHI SELECTIONS
  • Fresh Salmon / Half$10.00/$6.00
  • Fried Chicken / Half$9.50/$5.50
  • Teriyaki Chicken / Half$9.50/$5.50
  • Tuna / Half$9.00/$5.00
  • Vegetable / Half$8.50/$4.80
  • Salmon & Chicken / Half$10.00/$5.50
  • Beef & Chicken/ Half$9.50/$5.50
  • Mixed $9.50
  • Oshi Sushi $10.00
  • Inari Sushi $5.00
SIDE SELECTIONS SIDE SELECTIONS
  • Fried Chicken (4 piece) $5.50
  • Deep Fried Combination $5.50
  • Potato Croquette (2 piece) $4.00
  • Japanese Curry Bread $4.00
  • Sesame Seaweed $3.00
  • Miso Soup $2.00
LUNCH BOX & PARTY PACK LUNCH BOX & PARTY PACK
  • Bento Box $10.50
  • Party Pack $42.00

Nearby Sample Menus

  • Eggs on toast $9.90
    • Two eggs (poached, scrambled or fried) on toasted multigrain vege — dairy or gluten free on request
  • bagels, toast & spreads $4.90
    • Vege — gluten free on request with butter
  • Smoked salmon $7
  • Breakfast burger $18.90
    • With beef pattie, bacon crumb, fried egg, kraft cheese,maple mustard & chorizo hollandaise gluten free on request
  • Blat bagel $17.90
    • With bacon, lettuce, avocado, tomato & aioli gluten free on request
  • Super Grain muesli $11.90
    • With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
  • Corn, kale & coriander fritters $17.90
    • With mushy peas, chorizo sausage, whipped goats feta & a kale, pickled radish salad vege on request
  • Spring vegetable soup $11.90
    • With pea, courgette, leeks, creme fraiche & toasted multigrain vege- gluten free - vegan on request
  • Crispy Chicken $16.50
    • Crispy, tasty, deep fried chicken pieces marinated overnight in chef’s special sauce with golden fries, petit salad and sweet chilli sauce. Yummo..
  • kids chicken and mushroom pasta $10.00
  • Cracked pepper and bourbon pate $12.50
    • An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
  • Battered fish and chips with salad $10.00
  • Pasta of the day $17.50
    • What you get depends on the chef's mood and whichever way the wind’s blowing. Please ask the wait staff for today’s yummy concoction. It could have seafood or any other delectable things in it.
  • Flat Bread $12.70
    • Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
  • Famous Fritters $18.50
    • Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
  • Famous Fritters $18.50
    • Our legendary sundried tomato, sweet corn & kumara fritters on a pine nut and leaf salad with smoked salmon layered between the fritters and adorned with sweet corn and sour cream
  • Back by popular demand N/A
    • Butter Chicken
  • Steak & Cheese N/A
  • Potato Top N/A
  • Chicken & Satay N/A
  • Steak & Mushroom N/A
  • Chicken N/A
  • Mince N/A
  • Curried lamb N/A
  • Nice Cook Fu Yong Egg $12.50
  • Prawn With Mushroom Chow Mein $13.50
  • ●Extras
  • Lemon Chicken (S) $12.00 (L) $14.00
  • Cashew Nuts $4.00
  • Slice Pork Fried Rice $10.00
  • Bami Goreng $12.00
  • Vegetarian Chow Mein $9.50
  • Fried stuffed lotus root cake Fried Lotus Root $20.00
  • Mapo tofu Mapo Tofu $15.00
  • Friendship fry $18.00
  • Stir Fried Prawn with Maggi Sauce Small $22.00 / Medium $22.00
  • Curry Seafood Curry Seafood Small $22.00 / Medium $30.00
  • Stir Fried Beef with Lotus $18.00
  • Roast Pork Small $22.00 / Medium $32.00
  • Eggplant with Salty Fish & Chicken Pot $18.00
  • Prawn Pakora (8 Pcs) $14.00
    • Prawns coated in chickpea batter then deep fried, served with mint chutney
  • Hariyali Tikka (5 Pcs) $12.00
    • Chicken pieces marinated in spinach & spices - grilled in tandoor, served with mint chutney
  • Kadai Paneer $13.50
    • Homemade cheese cooked with tomato, capsicum & onion in tomato based sauce, garnished with coriander
  • Prawn Saag $18.00
    • Shell-less prawns cooked in fresh spinach & spices, garnished with cream - makes people "green" with envy
  • Tandoori Chicken $12.00 /$22.00
    • Chicken on the bone marinated in yoghurt, lemon juice & garlic - grilled in tandoor, served with mint chutney(Half /Full)
  • Prawn Jalfrezi $18.00
    • Shell-less prawns prepared with large chunks of green capsicum, tomato & onion, garnished with coriander
  • Dopiaza $14.50
    • Marinated meat pieces cooked with large chunks of onion & mushroom, topped with ginger, garlic & spices, garnished with coriander
  • Vegetable Samosa (2 Pcs) $5.00
    • Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
  • Double $12.50
  • Double $12.20
  • Lamb
  • Double $13.00
  • Single $10.50
  • Double $12.50
  • Double $12.50
  • Single $11.00
  • Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
  • Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
  • Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
  • Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
  • Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
  • Prawn or Shrimp Malabari - Sautéed with onions and capsicum. Cooked in a cashew and coconut sauce $19.50, Shrimp: $15.90
  • Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
  • Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
  • Crackled Pork Belly $26.90
    • Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
  • Crispy Chicken Salad $19.50
    • Served with mixed greens, cherry tomatoes, feta and crispy noodles
  • Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
    • In a lemongrass, coconut cream broth served with warm bread
  • Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
    • With a freshly prepared green side salad and tartare sauce
  • Crispy Calamari Salad $19.50
    • Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
  • Fish of the Day P.O.A
    • Our staff will advise you of today's fish
  • Breakfast Burrito $16.90
    • Scrambled eggs wrapped in a tortilla with cheese, beans, tomato, spicy salsa, sour cream and guacamole, served with hash brown
  • Classic American Pancakes $10.90
    • Served with maple syrup and cream
  • Fried Rice
  • Chicken, Beef or Pork $14.00
  • Lemongrass
  • Spring Roll $2.00
  • Small $9.40
  • Thai Chilli Lemongrass & Basil
  • - Hokkien
  • Separate Rice add $2.00
  • Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
  • Steamed white rice (bowl) $3.00
  • Roast duck and mango salad $35.50
  • Pan-fried salmon fillet topped with chef’s special sauce $32.00
  • Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
  • Chicken teriyaki $30.00
  • Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
  • Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
  • CHICKEN BBURGER + CHIPS $14.50
  • HAM STEAK, CHIPS + SALAD $13.50
  • WEDGES $11.00
  • HOT CHIPS $5.00
  • CHICKEN NUGGETS+ CHIPS $11.00
  • BANGERS + MASH $13.50
  • HAMBBURGER + CHIPS $14.50
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • Ham, cheese & tomato $4.80
  • Calzone
  • Bacon & egg $4.80
  • Stuffed Potato $5.90
  • Salad large $7.50
  • Bacon & egg on toast $9.00
  • Saturday Special $10.50
  • Plain sausage $2.80
  • Beer Battered Blue Cod $28
  • Extra vegetables & salad $6
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Sage & Confit Garlic Chicken Breast $28.5
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • Curry Puffs $9.00
    • Kumara & vegetables in a puff pastry
  • Fried Rice (Kao Pad) $17.50
    • Light meal mixed vegetables, tomato, egg & broccoli
  • Tom Yum Prawns $11.50
  • Chilli Seafood $22.00
    • (Pad Prik Talay) Spicy stir fry with a Mixture of seafood and fresh chillis
  • Pork Spare Ribs Deep $12.50
    • fried sweet garlic
  • Deep fried fish fillet $22.00
    • (Choo Chee Pla) Fish of the day fillets deep fried with spicy sauce
  • Pad Thai Prawns $22.00
    • Thick noodles fried, prawns, vegetables, carrot, peanuts on top
  • Seafood Chilli Jam $22.00
    • A mixture of seafood and vegetables in a chilli jam sauce
Sushi Revolution

Sushi Revolution

location

Address

169 Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033513513

clock

Opened hours

Monday: 8:30 AM – 5:00 PM, Tuesday: 8:30 AM – 5:00 PM, Wednesday: 8:30 AM – 5:00 PM, Thursday: 8:30 AM – 5:00 PM, Friday: 8:30 AM – 5:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
169 Wairakei Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand
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