Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
Baja Fish Tacos $27.50
Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
Gringo Nachos (tex-mex) $24.00
Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
Pastel de 3 Leches $9.50
"Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
Tacos de Carnitas $26.00
From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
Chicken $9.00
Chicken nuggets served in a basket with fries
Empanada de Platano $9.50
Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
Mango Ice Cream $9.00
A delicious ice cream, made with pulped mango and served with mango slices
Aromatic prawn curry cooked with the coconut, capsicum, cream, tomato and spices
Dal punjabi $13.00
5 different lentils cooked together slowly with nicely tempered chilly
Chicken tikka masala $15.80
Marinated chicken pieces cooked in a mild tomato sauce with chopped onion masala. Must try
Kadaipaneer $14.00
Cottage cheese cooked in thick gravy with onions, capsicum and spices
-Half $12.50
Butter chicken $15.80
The most popular indian dish in the world. Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for a delicate palate
Dal makhani $13.00
Whole black lentils soaked overnight and cooked slowly in a creamy buttery sauce
Raita $2.50
Traditional indian side of yoghurt with diced cucumber and spices