Sushiland in Christchurch City Menu

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Sushiland in Christchurch City has no menu available, but can choose from many other options such as Available until 3pm except Sunday 4pm or Eggs Benedict from Red Post Cafe. Spagalimis Italian Pizzeria offers many options including Al Funghi and Apricot Chicken. Spuds Supreme includes a wide range like Spaghetti or Coleslaw. Bacon BBQ Roadster and Chop Shop Chicken from . BurgerFuel offers 1040 Takeaway and Giant.

Nearby Sample Menus

(A) Vege $7.00
Stir Fried Calamari with Garlic or Chilli $13.00
Tom Kha Talay (Mixed Seafood) $17.50
Green Curry (Chicken or Beef) $14.50
(C) Prawn $9.00
Basil Tofu and Vegetables $10.00
Chicken Peanut Sauce and Vegetables $13.50
Tofu Garlic Pepper and Vegetables $10.00

Available till 11am
Sour Dough/ Grain / GF Bread
Lamb Tortilla $18.50
- Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
GRANOLA $12.50
- House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
- With Bacon $19.50
Pork Belly Nacho $19.50
- Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
+ Side of fries $5.00
Brioche Muffin $19.50

Seafood in Rice Noodle Soup $12.00
Beef Lemongrass with Chilli S $17.50 / L $30.00
Pudding $5.00
Beef with Curry S $17.50 / L $30.00
S=small / L= Large
Beef Balls in Rice Noodle $11.00
Beef Lemongrass on Rice Vermicelli (sauce) $11.00
Deep Fried King Prawns with Special Sauce S $21.00 / L $34.00

Chicken Chop Suey $10.50
Bottle Fried Rice $5.00
Prawn Foo Young Egg $12.00
Fish & Egg $4.70
Lemon Fish $10.50
Combination Foo Young Egg $12.50
Roast Pork with Mushrooms on Rice $11.00
Bami Goreng (Noodle) $10.50

Raita $3.00
- Cucumber in yoghurt
Khadai (Chicken or Lamb) $18.00
- Meat cooked with capsicum, onions and spices in a tomato base sauce
Prawn Pakora (8 pieces) $14.00
- Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
Garlic Naan $3.50
Vindaloo (Chicken or Lamb) $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
Prawn Dopayaza $20.00
- Prawn cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
Posht (Chicken or Lamb) $14.50
- Boneless pieces of meat, cooked with poppy seeds and spices
Chicken Tikka (5 pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor

Steak Special $22.50
- Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
Hot Apple Shortcake $8.90
- Served with ice cream and cream.
Ice cream Sundaes
- Chocolate, caramel, strawberry or passion fruit.
-Pasta
Serving of seasonal Vegetables of the day $3.50
Serving of Fried Mushrooms $3.50
Garlic Bread Freshly baked with garlic butter - $7.00
Serving of Side Salad $3.50

6 Battered Mushrooms $5.00
Pineapple $4.00
Double Meat $4.00
Potato Fritter $0.80
Cheese & Pineapple $4.80
Deep Sea Cod $4.50
Blue Cod $6.50
Onion $4.00

BACON BURGER $5.80
- Basic burger with crispy fried bacon
PINEAPPLE BURGER $5.80
- Basic burger with a ring of delicious pineapple
STEAK BURGER $7.00
- Grilled sliced steak with all the usual trimings
SQUID RINGS 1 DOZ $14.00
FISH BITES 1 DOZ $11.90
BACON & CHEESE BURGER $6.80
- Crispy fried bacon & melted cheese with all the trimmings
HAWAIIAN SAUSAGE $4.50
- Sausage coated with crispy batter sauced down the middle with a filling of delicious pineapple
HOT DOG $3.60

Taro & Yam Balls Sweet Soup $7.50
- Taro balls, Yam balls, red bean , soft peanut and Tapioca pearl in sweet soup
Braised Chicken Gizzards $4.00
-Green Beans
Deep Fried Taro Cake $4.50
-Mango jelly
Signature Giant Fried Chicken Cutlet $8.50
- It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
Deep Fried Spring Roll $4.00
Taiwanese Braised Pork Belly $14.00
- Pork belly rice is probably the most popular meal in Taiwan .Soft, tender, scrumptious fatty pork belly steeped in a savoury and flavourful sauce, and served on top of hot rice.

Eggs On Toast $10.50
- two eggs on sour dough bread any way you like it
The Creamy Goat $12.50
- tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
Big Breakfast $19.50
- with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread
B.L.T.-Toast $16.50
- with bacon, lettuce, tomato & house made sauce hollandaise
French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
French Toast Bacon & Banana $16.50
- served with crispy bacon, banana & maple syrup
Bagel $12.00
- toasted Bagel with cream cheese and salmon

400 Tom Yum Goong (Prawns) $15.00
Rice/Cashew Nuts/Peanut Sauce $3.00
Goong $10.00
- Bread Crumb Prawns
Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
Gai $10.00
- Tempura Chicken Pieces
Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
Tod Man Pla $10.00
- Thai Fish Cakes

Rice Box $9.00
- Teriyaki chicken on rice
Plain R $8 / L $20
Tofu R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
-Platter $30.00
Chicken R $9 / L $12
Salmon $9.00
- 8 Pieces
Curry Chicken $6.00
- 6 Pieces
Ramen R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot

Plain w/ choc hazelnut spread $4.50
Plain $2.50
Sandwich style $10.00
Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
Plain w/ cream cheese & jam $4.50
Plain w/ cream cheese $4.00
Sandwich w/ bacon, egg, c/cheese & rocket $10.00
Sandwich w/ smoked salmon, c/cheese & rocket $10.00

Open mini quiche $2.40
Sweet chilli chicken wrap $6.60
Family steak & mushroom pie $14.20
Sausage rolls $2.50
Family chicken, brie & cranberry pie $14.60
Family steak pie $13.80
Mince pie $4.90
Gourmet pizza slice $4.60

Chicken Bursa $17 Single/$26 Double
- P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
P.K. Eggplant Dish $23.00
- Eggplants fried and served on a bed of rice, trio of salads and sauces
Lamb Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
Haydari Dip $9.00
- Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
Mixed Plate Dessert $18.00
- Chef's selection of the Persian desserts
P.K. Kids Kuku $10.50
- Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
Falafel Entree $11.50
- Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
Persian Combination $35 Double
- Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces