Address
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sydenham Bakery in Christchurch City Menu
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PIES- Bacon & Egg N/A
- Beef, Bacon & Beer N/A
- Beef Chilli N/A
- Chicken N/A
- Chicken & Camembert N/A
- Chicken & Cranberry N/A
- Chicken & Satay N/A
- Curried lamb N/A
- Guinness N/A
- Lamb & Kumara N/A
- Mince N/A
- Mince & Cheese N/A
- Peppered Steak N/A
- Potato Top N/A
- Steak N/A
- Steak, Bacon & Cheese N/A
- Steak & Cheese N/A
- Steak & Kidney N/A
- Steak & Mushroom N/A
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Vegetarian N/A
- Brocolli & Mushroom
- Vension Portbello N/A
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Back by popular demand N/A
- Butter Chicken
Nearby Sample Menus
- ●Vegetarian
- Roast Pork Fu Yong Egg $11.00
- ●Extras
- Steak with Satay Sauce $12.00
- ●Eggs
- Prawn with Cashew Nut & Mushroom $15.00
- Steak with Black Bean Sauce $12.00
- Pineapple Ring $2.20
- Chicken And Corn Soup N/A
- Hash Brown $1.00
- Bacon $4.20
- Sweet & Sour Wontons N/A
- Pork Foo Young Egg N/A
- Bacon & Cheese $3.00
- Chicken N/A
- Spring Rolls N/A
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Mulligans Roast Meat Sandwich $19.50
- Hot roast meat with gravy, fried onions, lettuce and tomato, served on ciabatta bread and fries.
- -Seasonal Salad
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Polly’s Pita Pockets $19.50
- Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
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Steak Special $22.50
- Rump steak cooked to your liking served with coleslaw and fries and with your choice of garlic butter, mushroom or pepper sauce, Not to be used in conjunction with any other offer
- 2 Fried Eggs $3.50
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Beer Battered Snapper $24.90
- Served with salad and fries
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Roast of the Day (GF) $22.90
- Served with roast potatoes, pumpkin and seasonal vegetables of the day.
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Banana Split $8.90
- Caramel, strawberry or chocolate.
- Small $8.00
- Triple $17.00
- Feta Cheese Salad
- Kofta
- Feta Cheese $2.00
- Triple $13.50
- Baklava $3.00
- Chicken
- Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
- Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
- Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
- Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
- Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
- Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
- Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
- Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
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Mini Pork Roast $10.00
- with vegetables and Gravy
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300 g Rump Steak $16.00
- A Large rump with fries two eggs & slow
-
Apple Crumble $10.00
- Tapped with ice- cream & Cream
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Seafood Chowder $16.00
- Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
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Omelette $10.00
- Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
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Mini Hotdogs or Chicken Nuggets $0.00
- with Fries
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Paltter $40.00
- 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
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Bowl of Fries $7.00
- Large bowl of fries with Tomato Sauce &Aioli
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Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
-
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
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Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
-
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
-
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
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Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
-
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
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Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
- ONION TOASTED SANDWICH $4.00
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FISH BURGER $6.80
- A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
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TOMATO BURGER $5.80
- Basic burger with a layer of freshly sourced tomato
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PATTIE $3.60
- Our own exclusive recipe
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CHICKEN $20.00
- Delicious cooked chicken whole
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STEAK SUPREME $8.80
- Steak melted cheese a fried egg freshly sourced tomato & all the trimings
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DONUT & PINEAPPLE $4.50
- Hot cinnamon donut with a ring of pineapple in the centre
- BACON TOASTED SANDWICH $4.00
- Hot Plate Venison $24.00
- Boiled Dumplings - Dozen $10.00
- Braised Ox Tongue Slice $10.00
- Sea Cucumber Soup Sml $8.00/Lge $22.00
- Sweet and spicy shredded Pork $14.00
- Fried Rice with Vegetables $10.00
- Deep fried Spring Rolls & Samosas & Prawns $10.00
- Sour and Spicy Soup Sml $5.00/Lge $15.00
- Steak Mushroom Chow Mein $12.50
- Roast Pork Chow Mein $11.50
- Chow Chow $4.30
- Pork Fried Rice $11.50
- Steak Curry on Fried Rice . $12.00
- Roast Pork Pineapple on Fried Rice. $12.50
- Black Bean Steak $14.00
- Roast Pork Fried Rice $11.50
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Corn Fritters Vegetarian $16.50
- with avocado, baked tomato, sour cream, served with a side salad of your choice
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Oven Baked Farmer Omelette $16.50
- 3-eggs omelette with courgette, capsicum red onion,bacon & toast
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French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
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French Toast Bacon & Banana $16.50
- served with crispy bacon, banana & maple syrup
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Bagel $9.00
- toasted Bagel with cream cheese and pesto
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Hot Chicken Sandwich $18.50
- with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
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Salmon Sandwich $18.50
- house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
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Big Breakfast $19.50
- with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
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Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
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Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
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Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
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Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
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Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
- Thursday to Sunday 11.30am to 2.30pm
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Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
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Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
- Steak & Mushroom
- Ham & Mustard $4.00
- Ham & Tomato $4.00
- Chow Chow Beef $4.00
- Chicken Drumstick $2.50
- Sausage Roll $2.50
- Toasties $4.00
- Steak
- Butti $8.00
- Cheeseburger with beetroot chutney
- Salmon omelette with hollandaise
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Bacon and egg
- with tomato and red pepper sauce
- Ham off the bone and cheese with whole grain mustard
- Midi $10.00
- Cold roast chicken with smokorun's tangy BBQ sauce
- Bratwurst sausage with onion marmalade
- Black pepper & Garlic $17.00
- Chicken $0.00
-
Larb E-Sarn $20.00
- minced meat & herbs. Pork, Beef or Chicken
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Pork spare ribs (GF) $9.50
- 6 pcs
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Pla Saam Lod $20.00
- Fried fish with 3 Flavored sauces
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Tom Yum Goong $21.00
- King Prawn
- Pineapple curry $17.00
- Roast Duck Red Curry $25.00
Sydenham Bakery
Phone
033669358
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating Not Available , Cards accepted
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus