Address
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sydenham Bakery in Christchurch City Menu
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PIES- Bacon & Egg N/A
- Beef, Bacon & Beer N/A
- Beef Chilli N/A
- Chicken N/A
- Chicken & Camembert N/A
- Chicken & Cranberry N/A
- Chicken & Satay N/A
- Curried lamb N/A
- Guinness N/A
- Lamb & Kumara N/A
- Mince N/A
- Mince & Cheese N/A
- Peppered Steak N/A
- Potato Top N/A
- Steak N/A
- Steak, Bacon & Cheese N/A
- Steak & Cheese N/A
- Steak & Kidney N/A
- Steak & Mushroom N/A
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Vegetarian N/A
- Brocolli & Mushroom
- Vension Portbello N/A
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Back by popular demand N/A
- Butter Chicken
Nearby Sample Menus
- Eggs your way on sour dough toast with tomato relish $9.50
- Avocado $3.50
- Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
- Smoked tomato chilli beans $3.50
- Tomato relish $1.50
- Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
- Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
- Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
- Red Snapper $4.80
- Hoki or Hake $4.30
- Chop Suey pattie $2.00
- Fish $4.80
- Chicken pattie $2.20
- Whitebait pattie $4.00
- Meat Pattie $2.20
- Hawaiian $5.80
- Sole Fillets $4.90
- Squid Rings dozen $10.00
- Curry Rolls $2.50
- Pineapple Rings $4.10
- Tomato $4.10
- Spring Rolls $2.50
- Plain $3.50
- Donuts $2.20
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Papadam $1.00
- Lentil flour roasted in the tandoor
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Tandoori Mushrooms $11.00
- Mushrooms dipped in a spicy garlic and yogurt marinade - cooked in the tandoor
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Prawn Biryani $18.00
- Curried flavoured rice cooked with shell-less prawns, garnished with raisins, nuts and coriander
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Onion Bhaji $5.00
- (4 pieces) >> Chickpea batter mixed with chopped onions and spices, fried to a crispy texture, served with mint chutney
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Paneer Shimla Mirch $15.00
- Homemade cheese cooked with capsicum, onions, tomatoes and spices
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Roti $3.00
- Whole wheat flour
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Jalfrezi (Chicken or Lamb) $18.00
- Boneless meat cubes cooked with capsicum, tomatoes and spices
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Anari Kebab (5 pieces) $12.00
- Lamb marinated overnight in pomegranate, garlic, ginger and spices grilled in tandoor
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Calamari Fritti $17.50
- Squid rings dusted in semolina & fried, served with aioli & lemon rocket salad
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Chicken Parmigiana $35.00
- Crumbed chicken breast topped with our fresh pomodoro sauce & melted mozzarella cheese
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Lemon Tart $16.00
- A homemade lemon tart served with vanilla mascarpone gelato & berry sauce
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Bistecca (400g) $36.00
- Grilled sirloin steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
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Cannelloni Piemonte $25.50
- Spinach & ricotta rolled in handmade pasta sheets & baked in a napoli sauce
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Portobello Polenta $14.50
- Grilled polenta with field mushrooms, ricotta & pesto
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Caprese $17.00
- Buffalo mozzarella, fresh tomatoes & basil
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Olive Siciliane $14.00
- An assortment of Sicilian green olives, roasted almonds, pecorino cheese & grissini
- All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
- All mains are served with a side of Basmati rice, our seasonal salads and our Topkapi
- Chips, Cheese, Gravy (GF) $11.00
- Zucchini Fritter Kebab $13.50
- Garlic Bread $4.00
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Shish Entrée $14.50
- Combination of chicken and lamb with beef peppers and onion
- ●-DESSERT
- $42.00 per person without dessert / $47.50 per person with dessert
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Beef & Vegetable Stew $10.00
- Chunks of rich Beef & hearty Vegetables
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Creamy Chicken $24.00
- Chicken,Cream, Cheese, Pesto & Cashew Nuts
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Seafood Basket $12.00
- 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
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Meat Lovers $23.00
- The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions
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LBj Burger $16.00
- 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
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Mini Hotdogs or Chicken Nuggets $0.00
- with Fries
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Mini Pork Roast $10.00
- with vegetables and Gravy
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Apple Crumble $10.00
- Tapped with ice- cream & Cream
- Chinese Sweet and Sour Pork $14.00
- Fried Rice with Sea Cucumber $15.00
- Seaweed Salad $6.00
- Stir Fried Chinese Mushroom with Vegetables $14.00
- Chef's Fried Beef Steak $14.00
- Stir Fried Vegetables $12.00
- Deep fried Spring Rolls & Samosas & Prawns $10.00
- Hot Plate Beef $18.00
- Vegetarian Foo Young . $12.00
- Tomatoes $2.50
- Vegetarian Fried Rice $11.00
- Chips (per scoop) $2.60
- Pork Satay on Rice $13.00
- Chicken Burger $6.00
- Bami Goreng (Noodles) $12.50
- Lemon Fish $12.00
- Cola $4.0
- Free-range smoky bacon, Rosti, Bratwurst $5.0
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Baked beans single $6.0 double $10.0
- Homemade baked beans in a rich tomato sauce served on Turkish toast
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Nested eggs $15.5
- Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
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Italian sodas $4.5
- Limone, Aranciata, Chinotto
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Warmed Croissant $5.5
- with jam
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Salmon rosti $15.5
- Potato rosti with hot smoked salmon and dill mayo
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Bacon butty $2.5
- with fried egg add
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Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
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Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
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Por Pier $10.00
- Vegetarian Thai Spring Rolls
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Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
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Ga Ri Pab $10.00
- Curry Puffs - Vegetarian
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Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
- 200 Tom Yum Talay Seafood $18.00
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Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
- Chicken Drumstisck $3.30
- Ham, cheese & tomato $4.80
- Dressed sausage $3.50
- Cheese Rollup $3.00
- Spring/Curry Roll $3.10
- Lasagne topper $3.30
- sausages rolls $2.60
- Medium $2.50
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Bombay special tikka (5pcs) $13.00
- Fillets of chicken marinated in yoghurt, mustard, fenugreek and fresh ground spices, then cooked in tandoor
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Goan prawn $16.90
- Aromatic prawn curry cooked with the coconut, capsicum, cream, tomato and spices
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Chicken bhuna $15.80
- Diced chicken cubes cooked with fresh onions and tomato in thick gravy
- Mango lassi $3.50
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Vegetable samosa $5.00
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a homemade flacky pastry then deep fried golden brown. Serves well with the tamarind chutney
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Mix veg $14.00
- Mix vegetables and cottage cheese cooked with fresh onions and tomato in thick gravy
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Lamb korma $16.30
- Lamb pieces cooked in a tandoor oven and served in cashew nut creamy sauce. Must try
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Seasonal vegetables $5.00
- Crispy fresh vegetables lightly seasoned and flash fried in the pan
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WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
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EGGS BENEDICT $15.00
- English muffin served with crunchy bacon poached egg and a side of hollandaise
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MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
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SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
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GARLIC BREAD $10.00
- toasted slices of ciabatta with homemade garlic butter
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THAI BEEF SALAD $16.00
- fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
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FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
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MINI PIZZA AND CHIPS $6.50
- served with tomato sauce
- Sweet & Sour Pork $16.00
- Pork Vegetables & Cashew Nuts $16.00
- Beef Vegetables & Oyster Sauce $16.00
- Red or Green Vegetable Curry $15.00
- Chicken Vegetables & Oyster Sauce $16.00
- Prawn Vegetables & Cashew Nuts $20.00
- Peanut Sauce $3.00
- Yellow Calamari Curry & Mushrooms $18.00
Sydenham Bakery
Phone
033669358
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating Not Available , Cards accepted
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus