Sydenham Bakery in Christchurch City Menu

PIES PIES
  • Bacon & Egg N/A
  • Beef, Bacon & Beer N/A
  • Beef Chilli N/A
  • Chicken N/A
  • Chicken & Camembert N/A
  • Chicken & Cranberry N/A
  • Chicken & Satay N/A
  • Curried lamb N/A
  • Guinness N/A
  • Lamb & Kumara N/A
  • Mince N/A
  • Mince & Cheese N/A
  • Peppered Steak N/A
  • Potato Top N/A
  • Steak N/A
  • Steak, Bacon & Cheese N/A
  • Steak & Cheese N/A
  • Steak & Kidney N/A
  • Steak & Mushroom N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Vension Portbello N/A
  • Back by popular demand N/A
    • Butter Chicken

Nearby Sample Menus

  • Sticky Date $11.00
    • I reckon this is better than how grandma made it, but then what do I know? I'm just the sucker that has to type this. A warm rich style cake with loads of butterscotch sauce, berry compote, ice-cream and cream. Great soul food on a cold night I say.
  • crispy chicken or nuggets and chips $10.00
  • T-Bone (Gourmet) $36.50
    • Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
  • My Fav Chicken Bacon & Cashew Salad $21.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons, avocado salsa and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, crispy bacon & parmesan cheese.
  • toasted sammie with bacon and mozzarella cheese $8.00
  • Cow Chips & Dip $12.70
    • Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
  • Garlic Bread small$4.00/big$7.00
    • It’s been around as long as I have so if you like garlic and cheese you should order it, you won’t be disappointed.
  • Crispy Chicken $16.50
    • Crispy, tasty, deep fried chicken pieces marinated overnight in chef’s special sauce with golden fries, petit salad and sweet chilli sauce. Yummo..
  • Agedashi $10.00
    • Deep fried tofu with chef's special soup stock
  • Vegetarian Tempura $18.00
    • Assorted seasonal vegetables
  • Ebimayo $7.50
    • 2 pieces of deep fried prawn with fruity mayo and chilli sauce
  • -10 pcs $19.50
  • Assorted Tempura $20.00
    • Assorted seafood and seasonal vegetables
  • Spider Roll $21.00
    • Soft shell crab, lettuce and carrot with spicy sauce
  • Assorted Sushi $18.50
    • Chef 's choice of 8 pieces of Nigiri and Gunkan sushi
  • Trio ice cream $10.00
    • green tea /soy vanilla / vanilla
  • NAAN $3.50
    • Plain Flour Flat Bread Cooked In Tandoor Oven.
  • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy. $10.50
  • LAMB KADAI $10.50
    • Lamb chunks cooked in thick gravy with crushed tomato, onion, cream and fresh coriander
  • BALTI DANSAK CHICKEN $10.50
    • Lentils Simmered with Marinated Chicken on a slow fire and tempered with Onion, Ginger, Garlic and Spices
  • Fresh Vegetables Cooked With Cumin Seeds, Onion, Ginger, Garlic, Tomatoes And Spices. $9.99
  • MIXED PICKLE $3.50
  • MALAI KOFTA $9.99
    • Potato And Cottage Cheese Dumplings Mixed With Cashew Nut Raisins, Simmered In Base Cashew Nut Gravy.
  • CHICKEN BHUNA $10.50
    • Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Capsicum, Ginger, Garlic Paste, Fresh Coriander and Spices
  • Glutinous Rice In Lotus Leaf $5.00
  • Steamed Spareribs $3.80
  • Beef Bals $3.50
  • Roast Pork (hot) $10.00
  • Beef with Black Bean Sauce on Rice $10.00
  • Preserved Egg & Pork Porridge $5.00
  • Baked Coconut Bun $3.00
  • Egg Rear (Custard Tart) $3.50
  • Deep Fried Tofu $7.00
  • Pan Fried Scallop with Creamy Miso $14.00
  • Today's Fish - 6pcs $9.00
  • Buffalo Wings - 5pcs (Spicy) $8.50
  • Salmon Sashimi and Caviar on Rice $13.00
  • Garlic Edamame Beans (S) $7.00
  • Grilled Squid $7.50
  • Double Salmon $10.00
  • Extra Mushrooms $1.80
  • Chicken Chow Mein $10.50
  • Fish $4.00
  • Combination Chow Mein $11.50
  • Chicken Patty $1.80
  • Extra Tomatoes $1.80
  • Steak with Cashew nuts on Rice $12.00
  • Egg $3.90
  • Vegetable Spring Rolls N/A
  • Chicken & Cheese N/A
  • Crab Sticks $1.80
  • Chicken & Cheese $5.50
  • Corn $2.50
  • Cod N/A
  • Vegetarianchow Mein N/A
  • Lemon Chicken On Rice N/A
  • - With Free Range Chicken $22.80
  • Clever trevor (gfo) $17.80
    • Savoury Mince Served On Ciabatta With A Free Range Egg
  • Autobahn $18.80
    • Crumbed Beef Schnitzel With Lemon Wedges, Gravy And Chips
  • - Add Streaky Bacon/ Mushroom/Spinach. $16.80
  • Fruit crumble( v) $10.80
    • Warm Rhubarb, Apple, Plum, Crispy Oats And Coconut With Natural Yoghurt Or Cream
  • Tuska $10.50
    • Streaky Bacon In A Warmed Joe'S Roll
  • -Lemon And Vanilla Sugar $8.80
  • Joker $14.80
    • Spicy Bratwurst Sausage, Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
  • Prawn Chow Mein $12.50
  • Sweet and Sour Pork $14.00
  • Steak Curry on Rice $12.00
  • Cashew Nuts $3.00
  • Combination Chow Mein $14.00
  • Crab Stick $1.80
  • Chicken Chow Mein $11.00
  • Plain Wonton (Dozen) $6.50
  • Spinach $4.50
  • On organic toast $10.50
  • House beans $4.50
  • Sausages (x2) $4.50
  • Tomatoes $3.00
  • With free farmed bacon $14.50
  • Mushrooms $4.00
  • 7am - 2pm / 7 days a week
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Jose Cuervo Reposado $9.00
  • FILETTO AL VINO ROSSO- Eye Fillet grilled w extra virgin olive oil, garlic,bacon, mushrooms, fresh herbs & Chianti vino sauce. Served w fresh seasonal vegetables & potatoes. 32.9
  • Herradura Reposano $10.50
  • Laphroaig Whisky $12.50
  • SEAFOOD –Off shells mussels & clams, squid, shrimps, smoked salmon & rocket. 23.9
  • Tanqueray Gin $9.00
  • Montepulciano d’Abruzzo Glass $8.90 Bottle $39.90
  • Wolf Blass Gold Label Barossa Cabernet Sauvignon Bottle $56.90
  • Bacon (2) $3.00
  • Cornfritter Stack $19.00
    • Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Salmon $3.00
  • Sausages $3.00
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Vegetarian $5.00
  • R= REGULAR / L= LARGE
  • Combination $8.00
    • 8 Pieces
  • Spicy Pork $7.00
  • Seafood Udon $9.00
  • Sushi Platter $30.00
  • Lunch Box $8.00
    • Sushi and rice box
  • Spicy Pork $5.00
  • All stir fry dishes come with one rice chicken, beef, pork or tofu
  • Seafood Chilli Jam $22.00
    • A mixture of seafood and vegetables in a chilli jam sauce
  • Fried Rice $17.50
    • (kao Pad)light meal mixed veges, very nice
  • Tom Yum Prawns $11.50
  • Curry Puffs $9.00
    • Kumara & vegetables in a puff pastry
  • Prawn Salad $22.00
    • (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
  • Seafood Red Curry $22.00
    • A mixture of vegetables, prawns, squid, mussels, scallops
  • Seafood Red Curry $22.00
    • A mixture of prawns, squid, mussels & scallops in a red curry
Sydenham Bakery

Sydenham Bakery

location

Address

424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033669358

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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