Address
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sydenham Bakery in Christchurch City Menu
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PIES- Bacon & Egg N/A
- Beef, Bacon & Beer N/A
- Beef Chilli N/A
- Chicken N/A
- Chicken & Camembert N/A
- Chicken & Cranberry N/A
- Chicken & Satay N/A
- Curried lamb N/A
- Guinness N/A
- Lamb & Kumara N/A
- Mince N/A
- Mince & Cheese N/A
- Peppered Steak N/A
- Potato Top N/A
- Steak N/A
- Steak, Bacon & Cheese N/A
- Steak & Cheese N/A
- Steak & Kidney N/A
- Steak & Mushroom N/A
-
Vegetarian N/A
- Brocolli & Mushroom
- Vension Portbello N/A
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Back by popular demand N/A
- Butter Chicken
Nearby Sample Menus
- Red Curry & Rice $8.50
- Chicken Curry Puffs (4) $6.00
- Sweet and Sour & Rice $8.50
- Garlic Stir-fry & Rice $8.50
- Fried Rice $8.50
- Basil and Chili Stir-fry & Rice $8.50
- Chicken Satays (4) $6.00
- Ginger Stir-fry & Rice $8.50
- -Prawns, Scallop, or Squid $20.00
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Aroy Thai chicken Salad $22.00
- A chicken salad. The masterful mix of chilli powder, coriander, lime juice, and shallots. Dressed on a bed of salad.
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
- -Prawns, Monkfish, Scallop, or Squid $20.00
- Stir-fry Peanut Sauce $12.00
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
- Stir-fry Mushroom $12.00
- -Prawns, Scallop, or Squid $20.00
- Fried Oysters 1 Doz. $6.40
- Steak Mushrooms Chow Mein $11.70
- Roast Pork & Season Veges
- Sweet & Sour Pork
- Sweet & Sour Pork
- Pottle of Curry Sauce $4.00
- Combination Egg Foo Young $12.20
- Combination Fried Rice $13.20
- Hot Spicy Chicken Feet $6.00
- Steamed OX Tripe $3.50
- Beef Bals $3.50
- Egg & Seafood on Rice $10.00
- Turnip cake $3.50
- Prawn Fried Rice $10.00
- Shrimp Rice Rolls $4.00
- Red Bean Bun $3.50
- Corn Nuggets each $0.70
- Plain $3.30
- Cheese & pineapple $5.20
- Mushroom $4.20
- Chicken $4.50
- Kendal Burger double meat bacon egg cheese pineapple $7.50
- bacon $4.50
- Steak $5.20
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Yellow Curry
- A wild & spicy Yellow Curry, cooked with Chef's selected vegetables, basil leave & potato
- Black Tiger Prawns (5) $17.00
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Vegetarian Thai Wontons (6) $9.00
- Deep fried wontons - contains corn, pumpkin & carrot. Served with sweet chilli sauce
- Squids $19.00
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Vegetarian Curry Puffs (6) $9.00
- Deep fried kumara & pumpkin in puff pastry served with our home made chilli sauce
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Sweet & Sour Sauce comes with rice
- This is naturally Thai cuisine, this is not a spicy dish, cooked with our chef's sweet & sour sauce
- Chicken, Beef or Pork $17.00
- Combination Meats $18.00
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Shui Mai $1.50
- Steamed / Fried Pork Dumplings
- Fried Wonton $0.60
- Spring Roll $3.00
- Lemon Chicken $7.00
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Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
- Fried Prawn $1.00
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Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
- Charsui Bun
- Plain or garlic bread roll $4.00
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Joe's caesar $17.00
- Streaky Bacon, Shaved Parmesan, Garlic Croutons, Cos Lettuce And A Soft Free Range Egg With Joe’S Caesar Dressing (Anchovies Optional)
- -Add Spinach $ 2.00
- Grilled tomatoes $4.00
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Chicken burger (gfo) $19.80
- Free Range Chicken Breast, Streaky Bacon, Swiss Cheese, Caramelised Onions, Tomato, Lettuce And Aioli With Chips
- (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option
- Small chips $4.80
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Gorgeous george (gf vo) $15.80
- Joe’S Hash Topped With Streaky Bacon, Two Grilled Free Range Eggs And Hollandaise
- Pork (Shao Mai) $3.80
- Standard Fried Noodles / Rice $8.50
- Chicken With Black Bean Sauce $13.90
- Combination Seafood With Tofu Casserole $16.90
- Fried Beef With Egg $13.90
- Glutinous Rice In Lotus Leaf $5.00
- Prawn Crackers $5.00
- Sizzling Beef Steaks With Black Pepper $16.90
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Lamb Rack $34.00
- Rubbed in oregano and garlic, carved over a kumara mash served with sauteed seasonal vegetables, mint pesto and rosemary jus
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Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
- In a lemongrass, coconut cream broth served with warm bread
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Crumbed Camembert $12.50
- Served with grapes, crackers and spiced plum sauce
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Roast Vegetable, Mushroom and Feta Salad $16.50
- With a balsamic dressing, capsicum couli and roasted nuts
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Mosaic Garden Salad $14.50
- Mixed greens, avocado, seasonal fruit drizzled with a citrus dressing
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Creme Brulee $10.50
- Served with homemade biscotti
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Gourmet Chicken or Beef Burger $14.90
- Add a side of fries, add $4.50
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Beef Sirloin Steak $26.90
- 250g juicy sirloin steak served with your choice of a trio of vegetables OR salad and fries topped off with your choice of:
- HOKI FISH CRUMBED $2.50
- PINEAPPLE, MUSHROOM EGG
- CHICKEN FILLETS 5 FOR $7.80
- CHICKEN NUGGETS 13 FOR $9.60
- VEGETABLE PATTIE $2.20
- CHEESE ONION $2.20
- CHIPS 1/2 SCOOP $1.80
- CORN & BACON $2.20
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Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
-
Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
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Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
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Ceviche Cancun (GF) $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
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Caramel Flan (GF) $9.00
- A lusciously smooth, chilled, light Mexican caramel flan.
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Fries $8.00
- Basket o f fries served with tomato sauce.
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Filete a la tampiqueña (GF) $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
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Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
- ROAST PORK FOO YOUNG $11.00
- Tomato $3.80
- STEAK CHOW MEIN $10.00
- ROAST PORK FRIED RiCE $10.00
- PRAWN & CASHEW NUTS $13.50
- Chicken Nibbles $9.00
- CHICKEN CURRY ON RICE $10.50
- PRAWN TOMATOES ON RICE $11.50
- Mince
- Chow Chow Beef $4.00
- Ham $4.00
- Toasties $4.00
- Ham & Tomato $4.00
- Steak & Cheese
- Steak & Mushroom
- Carrot Cake $3.00
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Khao Phad Gai $15.00
- Mild fried rice with diced chicken. egg & vegetables
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Prameuk Tod Grob $19.00
- Crispy squid with special sauce and rice
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Phad Mu Peanut Sauce $16.00
- Pork peanut sauce, vegetables, mushrooms and rice
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Phad Prik Gaeng Tofu $15.00
- Medium fried curry paste, bamboo shoots and beans with rice
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Fish Curry Red, Green, Yellow or Panaeng $18.00
- Med fish curry with veges, coconut milk
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Phad Gai Met Mamuang $16.00
- Mild chicken with cashew nuts, vegetables & rice
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Phad Kee Mao Mu $15.00
- Medium fried rice noodles with chilli and basil
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Yum Talay Grob $20.00
- Mix cripsy seafood salad with cashew nuts and herbs and rice
Sydenham Bakery
Phone
033669358
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating Not Available , Cards accepted
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus