Address
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sydenham Bakery in Christchurch City Menu
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PIES- Bacon & Egg N/A
- Beef, Bacon & Beer N/A
- Beef Chilli N/A
- Chicken N/A
- Chicken & Camembert N/A
- Chicken & Cranberry N/A
- Chicken & Satay N/A
- Curried lamb N/A
- Guinness N/A
- Lamb & Kumara N/A
- Mince N/A
- Mince & Cheese N/A
- Peppered Steak N/A
- Potato Top N/A
- Steak N/A
- Steak, Bacon & Cheese N/A
- Steak & Cheese N/A
- Steak & Kidney N/A
- Steak & Mushroom N/A
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Vegetarian N/A
- Brocolli & Mushroom
- Vension Portbello N/A
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Back by popular demand N/A
- Butter Chicken
Nearby Sample Menus
- Sauteed Chicken with Chilli (spicy hot) $12.00
- Chicken Corn Soup $5.50
- Steak with Black Bean Sauce $12.00
- Mushroom $3.00
- Chicken chow mein $ 10.00
- Vegetarian Chow Mein $10.00
- Hawaiian Fried Rice $12.00
- Halswell Chow Mein (Combination). $12.00
- A quarter $5.00
- Chow-chow $4.30
- Pattie-Com&bacon $2.20
- Half $10.00
- Cod-Crumbed $4.50
- Crab stick $1.50
- Potato-Fritter $0.60
- Spring Roll $2.70
- Prawn & Vegetables With Black N/A
- Sliced Beef Fried Noodles N/A
- Filling N/A
- Chicken And Cashew Nuts On Rice N/A
- Sliced Beef & Cashew Nuts On Rice. N/A
- Pork & Pineapple On Rice N/A
- Chicken Drumsticks N/A
- Sweet & Sour Pork On Rice N/A
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Foo Yung Egg $18.00
- seafood / beef / chicken
- Landscape whole stuffed tofu Steamed Stuffed Bean Curd $18.00
- Beef with Black Bean Sauce $18.00
- Fried calamari Deep Fried Squid $6.00
- Pork in Spicy Chilli Soup $18.00
- Pork with Cashew Nuts & Vegetables $18.00
- Sweet & Sour Pork $18.00
- Pot roast potato curry Curry Roast Pork with Potato Pot $18.00
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Vegetable Samosa (2 Pcs) $5.00
- Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
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Keema Naan $4.50
- Minced lamb filling
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Kashmiri Naan $4.50
- Raisin, coconut & nut filling
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Mixed Pickle $3.00
- Hot lime, mango & chilli pickle
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Cucumber Salad $4.00
- Fresh cucumber & tomato salad sprinkled with chaat masala
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Cheese Naan $4.50
- Homemade cheese filling
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Jodhpuri $14.50
- Egg & yoghurt based gravy, garnished with crushed papadoms
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Aloo Gobi $13.50
- The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
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Falafal Burger (vegetarian) $15.00
- Falafal, lettuce, onion, cucumber, tomato, hummus, cheese and Topkapi dressing
- ●-DESSERT
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Chicken Shish (GF) $23.00
- Marinated cubed chicken cooked on the charcoal
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Meze Platter
- Selection of chips, dolma (sutffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with bread
- All mains are served with a side of Basmati rice, our seasonal salads and our Topkapi
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Eggplant Dip $11.50
- Eggplant sliced and stewed with tangy tomato and green bell peppers - served with pita bread
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Zucchini Iskander $19.50
- Traditional home made zucchini fritters
- Chips (GF) $6.00
- Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
- Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
- Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
- Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
- Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
- Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
- Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
- Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
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Rak's Pork Ribs $24.90
- Rubbed in our own spices the slow cooked in our charsiu sauce
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Stuff Field Mushroom $19.50
- Field mushroom stuffed with cream cheese, spinach, feta and pine nuts. Served with roasted capsicum couli and a green salad
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Steak Sandwich and Chips $20.90
- 150g sirloin steak served with bacon, egg, lettuce, tomato and aioli
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Crispy Chicken Salad $19.50
- Served with mixed greens, cherry tomatoes, feta and crispy noodles
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Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
- With a freshly prepared green side salad and tartare sauce
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Tasty Toasties from $7.50
- Your choice of bread loaded with your favourite fillings
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Creme Brulee $10.50
- Served with homemade biscotti
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Beef Fillet Steak $34.00
- Bacon wrapped 200g beef fillet resting on a potato gratin with roasted Portobello mushrooms, cherry tomatoes and vegetables. Finished with red wine jus
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
- Roast Pork Chow Mein $10.50
- Chicken with Mushrooms on Fried Rice $10.80
- Japanese Teriyaki / Beef Thai Sweet / Spicy Mambal Chicken / Vietnamese Beef / Green Curry / Roast BBQ Pork / Lemon Honey Chicken Noodles $10.40
- Combo Soup with Oyster Sauce / Chicken Cashew Chow Mee $11.40
- Pork with Mushrooms on Fried Rice $10.80
- Chicken Foo Young Egg $10.80
- Potato Fritter $0.90
- Satay Sea Food $13.00
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Empanada de Platano (V, GF) $9.50
- Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
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Chicken $9.00
- Chicken nuggets served in a basket with fries.
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Fries $8.00
- Basket o f fries served with tomato sauce.
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Crema de Calabaza (V, GF) $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.
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Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
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Tostadas (GF) $25.50
- From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
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Filete a la tampiqueña (GF) $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
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Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
- Fried Chicken Wings $9.00
- Chicken in galanga & coconut cream soup $9.00
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Dried stir fried (chicken, pork or beef) $13.00
- tossed chilli paste & vegetables
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Fresh Spring Rolls (3pcs) $10.00
- salad & chicken filling with Mee-Mee dipping sauce
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Chilli Chicken $13.00
- with side vegetables
- Chilli basil noodles $13.00
- Nasi goreng (spicy fried rice) $13.00
- Satay Chicken Stick (5 stick) $9.00
- GNOCCHI DI CASA- Traditionally made w Bolognese sauce & rocket. 22.9
- Coruba $8.50
- Limoncino $8.50
- CALAMARI CRISTO- Pan fried squid rings in extra virgin olive oil w lemon, capers, cream sauce, fresh garlic served w arborio rice. 28.9
- Fruit Cocktails $7.50
- Italian Stillion $14.50
- Pina Colada $14.50
- Lambrusco Bottle $38.90
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Soup of the Day $16.00
- Staff will advise on today's special, served with a bun
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Lunch & Dinner: Beef Sirloin $13.50
- Served with your choice of chips and salad or potatoes and veggies
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French Toast $19.00
- Brioche, mixed berries, grilled banana, maple syrup
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Vegetarian Breakfast $21.50
- House-made hashbrown, sauteed spinach, roasted tomatoes, grilled mushrooms, poached eggs, hollandaise sauce
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Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
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Chef's Salad $22.00
- Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
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Breads and Spreads to Share $16.50
- Selection of Freshly Baked Breads (9 pieces), Trio of House Spreads
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Duck $37.00
- Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
- Extra vegetables & salad $6
- Garlic Bread $6
- Sage & Confit Garlic Chicken Breast $28.5
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Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
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The Roast $13.5
- Today's roast of the day (Please ask our staff)
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Curry of the Day $13.5
- with steamed jasmine rice
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Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
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Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
Sydenham Bakery
Phone
033669358
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating Not Available , Cards accepted
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus