Address
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sydenham Bakery in Christchurch City Menu
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PIES- Bacon & Egg N/A
- Beef, Bacon & Beer N/A
- Beef Chilli N/A
- Chicken N/A
- Chicken & Camembert N/A
- Chicken & Cranberry N/A
- Chicken & Satay N/A
- Curried lamb N/A
- Guinness N/A
- Lamb & Kumara N/A
- Mince N/A
- Mince & Cheese N/A
- Peppered Steak N/A
- Potato Top N/A
- Steak N/A
- Steak, Bacon & Cheese N/A
- Steak & Cheese N/A
- Steak & Kidney N/A
- Steak & Mushroom N/A
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Vegetarian N/A
- Brocolli & Mushroom
- Vension Portbello N/A
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Back by popular demand N/A
- Butter Chicken
Nearby Sample Menus
- Pepperoni
- Chicken Nuggets $0.80
- Jam rap donuts with chocolate $3.00
- Sweet and Sour Chicken
- Chicken Patties $2.50
- Apricot Chicken
- Chips $2.60
- BBQ Chicken
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Kumo's Special Roll $19.50
- Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce
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Sweet Apple Spring Rolls $10.00
- served with vanilla Ice cream
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Vegetarian Tempura $18.00
- Assorted seasonal vegetables
- Tuna Sashimi
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Hotate Bata $19.50
- 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
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Edamame GF $6.50
- Lightly salted green soy beans
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Umalı $10.00
- Japanese style sweet egg omelette topped with BBQ eel
- Served with green tea salt, curry salt and rose rock salt
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PORRIDGE $11.50
- Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
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Vietnamese Salad $18.00
- Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
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Karaage Fried Chicken Small $14 - Large $17
- Specially marinated Japanese fried chicken, mixed cabbage slaw, roasted sesame seeds, kewpie mayonnaise
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EGGS BENEDICT
- Choose from streaky bacon, smoked salmon or pulled pork served with baby spinach and hollandaise sauce
- Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
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FRENCH TOAST $19.50
- Brioche raspberry and mascarpone French toast, streaky bacon, vanilla bean custard, maple syrup and berry compote
- Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
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PULLED PORK $14.50
- Slowed-cooked tender pork with coleslaw and spiced apple chutney
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NAAN $3.50
- Plain Flour Flat Bread Cooked In Tandoor Oven.
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FISH CURRY $10.50
- Boneless fillets Of fish cooked with onion, ginger, garlic, tomato and fresh coriander
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CHICKEN JALFREZEE $10.50
- Boneless Sliced Chicken cooked with Onion, Capsicum, Coconut Milk, Tomatoes and Spices
- Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy. $10.50
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GOA FISH MALABARI $10.50
- A Classic Goan Speciality. Gurnard Fish Cooked With Ginger, Garlic, Vinegar, Green Capsicum, A selection Of Spices And With A Splash Of Cream.
- MINT CHUTNEY $3.50
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TANDOORI ROTI $3.00
- Wholemeal Bread Cooked In Tandoor.
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CHICKEN SAAG $10.50
- Boneless Chicken cooked with Cumin Seeds, Onion, Ginger-Garlic Paste, Crushed Tomatoes, Spinach and Indian Species
- Tray of Plain Fried Rice
- 1 Dozen Wonton with sauce $10.50
- $50.00
- Combination Fried Rice $13.20
- Curry Beef $12.20
- On Fried Rice or Noodle $1.00
- Plain Egg Foo Young
- Prawn Mushrooms (on fried rice) $12.70
- Tempura Sushi Roll - Fish $7.00
- Edamame Beans (V) $5.00
- Roasted Pork Salad $10.00
- CHIRASHI (Sashimi on Rice) $10.00
- Angus Beef Tataki $10.00
- Today's Fish - 6pcs $9.00
- Teriyaki Chicken $5.50
- Tempura Prawn and Scallop $7.50
- Cheese / Egg / Tomato / Chow / Pineapple / Beetroot / Veges Patty $4.00
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Hot Dogs (In a Bun) $4.00
- Mustard, corn relish, tomato relish, chilli
- Chocolate Explosion Donuts $3.20
- Chicken Patties $2.60
- Cheese & Pineapple / Cheese & Onion $3.60
- Scallops 1/2 doz. $8.00 / 1 doz. $16.00
- ● Meals
- Chicken Wings $0.90
- Roast Pork & Tomato On Rice N/A
- Chicken And Corn Soup N/A
- Big Dog N/A
- Double Meat $4.70
- Roast Pork Chow Mein N/A
- 14 Fish Bites, 1 Scoop Chips $9.00
- Roast Pork & Cashew Nuts On Rice N/A
- Prawn Chow Mein N/A
- Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
- Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
- Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
- Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
- Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
- Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
- Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
- Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
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Beat street muesli $9.50
- Served with organic yoghurt and fruit.
- Free range bacon $4.50
- Mushrooms $4.00
- Pesto $2.00
- Spinach $4.50
- On organic toast $10.50
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Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
- House beans $4.50
- Fried Won Tons $0.80 ea
- Giant $6.60
- Satay Steak $11.00
- Prawn Fried Rice $11.50
- Curry Roll / Spring Roll $2.90
- Prawns Chow Mein Garlic Sauce / Special Prawn Fried Rice / Lemon Honey Prawn Noodle / Lemon Honey Prawn Rice $13.90
- Steak Curried on Fried Rice $9.80
- Spicy Mambal Fried Rice / Malaysian Nasi goreng / Lemon Honey Chicken Fried Rice / Indonesian Fried Rice / Chicken Fried Rice $10.40
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Sashimi & Nigri Platter $35.00
- Assorted sashimi and nigri combo, 10 pc sashimi, 4pc nigri & 6pc maki sushi
- Scallops $35.00
- Comes with miso soup, steamed rice & teppan veges N/A
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Salmon Sashimi $16.00
- New zealand king salmon
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Olive Lemon Sashimi $29.00
- New zealand king salmon with Chef's special olive sauce
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Teppanyaki (Al-a - Carte) N/A
- The Al a Carte selection begins with teppanyaki stir fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fried rice. (Fried rice $4.00)
- Venison Tenderloin $35.00
- Lamb Rack (5 Pcs) $38.00
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Golden fries (v) $8.50
- Served with house made smoked garlic aioli.
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Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
- Broccoli and toasted garlic almonds (v) $9.50
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Fettuccine apollo $21.50
- Fresh flat pasta tossed with smoked chicken, bacon, onions and mushrooms with a touch of chilli. Cream or tomato and herb Napoletana sauce.
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Porchetta $22.50
- Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
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Puttanesca $22.50
- Cherry tomatoes, Clevedon Valley buffalo mozzarella, roast garlic, black olives, capers, anchovy, chilli and parsley.
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Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
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Caesar salad $19.50
- Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
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Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
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Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
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Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
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Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
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Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
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Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
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Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
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Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
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Gari Puffs $9.50
- Curry Puffs vegetarian. 6 pcs
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Wonton (V) $9.50
- 6 pcs
- We also can cook Meal for Gluten Free . Soy Free Or Dairy Free
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Spring rolls (V) $7.50
- 8 pcs
- Pork $0.00
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Pla Goong $23.00
- king prawn Salad & herbs
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Tom Yum Talay $19.00
- Seafood
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Pla Saam Lod $20.00
- Fried fish with 3 Flavored sauces
Sydenham Bakery
Phone
033669358
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating Not Available , Cards accepted
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus