Sydenham Bakery in Christchurch City Menu

PIES PIES
  • Bacon & Egg N/A
  • Beef, Bacon & Beer N/A
  • Beef Chilli N/A
  • Chicken N/A
  • Chicken & Camembert N/A
  • Chicken & Cranberry N/A
  • Chicken & Satay N/A
  • Curried lamb N/A
  • Guinness N/A
  • Lamb & Kumara N/A
  • Mince N/A
  • Mince & Cheese N/A
  • Peppered Steak N/A
  • Potato Top N/A
  • Steak N/A
  • Steak, Bacon & Cheese N/A
  • Steak & Cheese N/A
  • Steak & Kidney N/A
  • Steak & Mushroom N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Vension Portbello N/A
  • Back by popular demand N/A
    • Butter Chicken

Nearby Sample Menus

  • Combination (3ea: money tags, spring rolls, prawn twisters, curry puff, wonton, and stick satays) $25.00
  • Thai Yellow Curry $17.00
  • Money Bags $8.00
  • Cashew Nuts $17.00
  • Fish Fillet and Ginger with veges $20.00
  • Fish Fillet in Red Curry with veges $20.00
  • Phad Mee $13.00
    • (Stir-fried rice vermicelli with soy sauce)
  • Prawn Peanut Sauce $20.00
    • Sauteed with veges and peanut sauce
  • Panang Curry
    • A rich, tasty curry with finely sliced lime leaves, capsicum, courgettes, mushroom, onions and topped with coconut cream
  • Prawn, Scallops, or Squid $20.00
  • Larb (Minced Chicken Salad) $18.00
    • A choice of chicken, beef or pork, which is then minced, stir-fried, and mixed with chilli, mint, coriander, onion, lemon juice, and tamarind sauce.
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Tom Yum
    • Our classic tangy spicy soup, flavoured with lemongrass, lime leaves, galangal, and lemon juice, mushroom, and topped with coriander
  • Spring Rolls (6 pcs) $10.00
  • Stir-fry Mushroom $12.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • Beef Rice Rolls $4.00
  • Boiled Shredded Tripe With Chill $8.00
  • Combination Fried Noodle $10.00
  • Steamed Chicken Feet $3.80
  • Mini Steamed Bun $3.80
  • Roast Pork (hot) $10.00
  • taro Bun $3.50
  • BBQ pork cake $3.00
  • Egg and bacon butty with Oddfellow’s relish on the side $9.50
  • Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
  • Ham, Emmental, tomato omelette $16.50
  • Grilled haloumi / bacon / Akaroa salmon $5.00
  • we only use free range eggs and chicken.
  • Fillet steak open sandwich with portobello mushrooms, roasted tomato and mustard sauce $18.50
  • Soup of the day See board / $11
  • -banana, crispy bacon and maple syru $18.00
  • Peanut Sauce Noodles
    • Fried egg noodle with Chef's selected vegetables in our homemade peanut sauce
  • Combination Seafood $20.00
  • Fish Fillet $15.00
  • Tom Yum Soup
    • Thai Spicy Soup, cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
  • Black Tiger Prawns (7) $21.00
  • Black Tiger Prawns (7) $22.00
  • Thai Peanut Sauce comes with rice
    • Stir fried meat of your choice with chef selected vegetables in our Homemade peanut sauce
  • Black Tiger Prawn $22.00
  • Pane Cafone $12.00
    • Artisan bread filled mediterranean style, served with E.V.O.O and balsamic vinegar
  • Brodetto Ligure $17.00
    • A fresh mix of seafood in a tomato broth
  • Perfect for sharing! $35.00
    • A taste of Italy with a selection of mixed cured meats, pickles, Italian cheeses, olives, smoked salmon, a bit of this & a bit of that
  • Filetto Di Manzo (300g) $38.00
    • Grilled fillet steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
  • Rubacuori $28.50
    • Pesto, chicken, pinenuts, mozzarella, tomatoes & parmesan cheese
  • Gamberoni Alla Griglia $39.00
    • Butterflied prawns served with roasted garlic & herb sauce
  • Vitello Al Marsala $37.00
    • Veal scallopine with sliced field mushrooms & marsala wine sauce
  • Bambini (kids) $17.00
    • Spaghetti - or - penne with a choice of bolognese sauce & napoli sauce - or - burro e formaggio
  • Freshly Baked Quiche $4.00
  • STEAK’n’FRIES $17.50
    • Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
  • FISH FILLET AND FRIES $13.50
    • Served with salad and fries
  • CHICKEN CORDON BLEU $17.50
    • Served with garden salad and fries
  • Toasted sandwiches $4.70
    • ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
  • Hot Dog $3.00
  • Fish $3.00
  • Bakery Items $1.60
    • Scones
  • Mushroom $4.20
  • Prawn Curry on Rice $13.00
  • Rice or Noodle base $2.00
  • Mussels (Dozen) $10.00
  • Sweet and Sour Fish $14.00
  • Sweet Sour Won Tons (Dozen) $9.00
  • Chocolate Donut $2.20
  • Crumbed Cod Fillet (Large Size) $5.00
  • Side Salad $6.00
  • Pate $7.00
  • The Merrin St. Summer Platter $33.90
    • Brie cheese, succulent prawn twisters, country fried chicken tenders, crispy pork belly bites, local salami, served with bread and dips,
  • Mini samosas spring rolls $6.00
  • - Cream cheese and sweet chilli $8.90
  • Chicken and bacon fettuccine $19.90
    • Sauteed chicken and bacon bound in a creamy mustard, and parmesan sauce
  • - Without pint $20.00
  • Add your own options:
  • GF=Gluten Free
  • Eggs on Toast $10.50
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • ● Sides
  • -Add eggs or hash $15.50
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • CHICKEN NIBBLES 6 FOR $6.80
  • MINI SPRING ROLL 1 Doz $4.00
  • SPICY WEDGES $4.30
  • CINNAMON OR JAM WRAP $2.00
  • SPRING ROLL $2.60
  • STEAK OR BACON
  • MANDU (Korean WONTONS) 10 for $4.00
  • CORN NUGGETS 6 for $2.60
  • Seafood (crab) stick $2.20
  • Chips —1/2 scoop $1.60
  • Chips $2.50
  • Double Meat $5.20
  • 1/2 dozen Squid Rings $4.50
  • Chocolate Doughnut $2.20
  • Bacon $4.50
  • Fish $4.50
  • Steamed Rice $2.50
  • Fried Rice with Vegetables $10.00
  • Hot Plate Lamb $18.00
  • Sweet and spicy shredded Pork $14.00
  • Combination Fried Noodle $12.00
  • Chicken and Corn Soup Sml $5.00/Lge $15.00
  • Spicy diced Chicken with Peanuts $14.00
  • Ma Po Tofu $14.00
  • ROAST PORK FRIED NOODLES $10.00
  • Plain Sausages $2.00
  • Giant $7.00
  • CHICKEN & CASHEW NUTS $12.00
  • STEAK PINEAPPLE ON RICE $10.50
  • Beetroot $3.80
  • PRAWN FRED RiCE $10.50
  • PRAWN TOMATOES ON RICE $11.50
  • HAMBBURGER + CHIPS $14.50
  • WEDGES $11.00
  • MINI HOTDOGS+ CHIPS $11.00
  • SAUSAGES, EGGS + CHIPS $13.50
  • CHICKEN NUGGETS+ CHIPS $11.00
  • NACHOS $12.50
  • TOASTED SANDWICH + CHIPS $9.00
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
Sydenham Bakery

Sydenham Bakery

location

Address

424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033669358

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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