Address
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sydenham Bakery in Christchurch City Menu
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PIES- Bacon & Egg N/A
- Beef, Bacon & Beer N/A
- Beef Chilli N/A
- Chicken N/A
- Chicken & Camembert N/A
- Chicken & Cranberry N/A
- Chicken & Satay N/A
- Curried lamb N/A
- Guinness N/A
- Lamb & Kumara N/A
- Mince N/A
- Mince & Cheese N/A
- Peppered Steak N/A
- Potato Top N/A
- Steak N/A
- Steak, Bacon & Cheese N/A
- Steak & Cheese N/A
- Steak & Kidney N/A
- Steak & Mushroom N/A
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Vegetarian N/A
- Brocolli & Mushroom
- Vension Portbello N/A
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Back by popular demand N/A
- Butter Chicken
Nearby Sample Menus
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HOUSE MADE FOCACCIA $14.00
- with olive oil, balsamic & pesto
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MARINARA $18.00
- tomato, garlic, parsley, no mozzarella
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BIANCA $18.00
- parmesan olive oil, mozzarella
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CAPRICCIOSA $20.00
- tomato, ham, mushrooms, artichokes, olives, mozzarella
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QUATTRO FORMAGGI $19.00
- parmezan, gorgonzoa, provolone, pecorino, mozzarella
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PASTA FUNGHI E LIMONE $25.00
- mushrooms, lemon cream & parmesan
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TAGINE $28.00
- morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)
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MARINATED OLIVES $12.00
- with Italian crackers
- Spring Roll $2.70
- Corn Nugget 1/2 Doz $2.00
- Jam Rap or custard rap $2.20
- Blue cod $5.80
- Chips $2.40
- Vegetarian $4.80
- Spicy Chips/wedges $3.00
- Cheese $4.00
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Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
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Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
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Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
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Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
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The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
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Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
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Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
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Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
- Mussel $ 9.50
- Lemon Fish $ 2.50
- 3 Fillings $ 4.50
- Chicken Breast $3.50
- chow 4.40
- Paua Pattie $ 3.00
- Lasagne Topper $2.80
- Banana Fritter $2.00
- Cheese $4.20
- Steak $5.00
- 1 Chicken and Chips $15.00
- Vegetarian Fried Rice $10.00
- Pork Chow Mein $10.00
- Black Bean Steak $12.50
- Donut Double Chocolate $2.00
- Tomato $4.20
- Savoury Fried Rice $2.00
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Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
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Shui Mai $1.50
- Steamed / Fried Pork Dumplings
- Chinese Breadstick $1.00
- -Steamed Bbq Pork Bun $2.50
- -Baked Bbq Pork Bun $3.00
- Spring Roll $3.00
- Fried Wonton $0.60
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Rogan Josh $14.50
- An exotic Kashmiri speciality, meat cooked with cardamom, clove, cinnamon & yoghurt mixed together in onion & tomato based sauce, garnished with coriander
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Chicken Naan $4.50
- Tandoori chicken filling
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Aloo Jeera $13.50
- Diced potatoes cooked with cumin seeds & spices, garnished with coriander
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Cucumber Salad $4.00
- Fresh cucumber & tomato salad sprinkled with chaat masala
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Aloo Gobi $13.50
- The Christchurch Press highly recommended this as best of all - potato, cauliflower & spices cooked in dryish sauce, garnished with coriander
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Chicken Tikka (5 Pcs) $12.00
- Chicken marinated in yoghurt, ginger, garlic & spices - grilled in tandoor, served with mint chutney
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Mushroom Dopyaza $13.50
- Mushrooms cooked with chunks of onion & tomato, topped with ginger, garlic & spices, garnished with coriander
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Garlic Kebab (5 Pcs) $12.00
- Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
- Chocolate Donut / Jam Donut / Battered Sausages $2.20
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Cheese Pack $9.00
- 2 Cheese Burgers, 1/2 Chips
- Chicken Patties / Paua Patties $2.40
- Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
- Pork Satay / Chicken Satay / Steak Satay $5.90
- Chicken Satay / Steak Satay / Pork Satay $2.90
- 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
- Donut / 3 Fish Bites $2.00
- Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
- Deep-fried ice cream $14.50
- Wok-fried chicken with cashews and mushrooms $32.00
- Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
- Stir-fried Squid with black bean sauce $30.00
- Fried rice with roast pork & Chinese sausage $28.00
- Roast duck and mango salad $35.50
- Deep fried squid served with Japanese mayonnaise $14.00
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Vegetarian Trilogy $28.00
- Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
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Truffled Scrambled Eggs $14.50
- Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
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Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
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Aoraki Salmon $28.00
- Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
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Smoked Salmon on Potato Hash $14.50
- Aoraki smoked salmon on potato hash topped with poached eggs
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Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
- Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint
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Chocolate Mudcake $12.00
- Served with berry coulis and vanilla bean ice cream
- - Smoked Salmon $18.50
- Calzone
- Dressed sausage $3.50
- Cheese $4.90
- Sushi large $8.00
- Rolls large $6.90
- Salad large $7.50
- Spring/Curry Roll $3.10
- Bacon & egg $4.80
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Prawn do pyaza $16.90
- Prawn cooked with the diced onion and creamy gravy
- Mango lassi $3.50
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Seasonal vegetables $5.00
- Crispy fresh vegetables lightly seasoned and flash fried in the pan
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Fish curry $16.00
- Curry cooked in onion tomato gravy with garlic, ginger and dried fenugreek leaves
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Chicken vindaloo $15.80
- Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
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Bombay special tikka (5pcs) $13.00
- Fillets of chicken marinated in yoghurt, mustard, fenugreek and fresh ground spices, then cooked in tandoor
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Lamb rogan josh $16.30
- Tendered cubes of the lamb cooked in spices, onions, ginger and garlic with the little added water
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Bombay tandoor mix platter $16.00
- 2 bombay special tikka, 2 onion bhajees, 2 samosa, 2 mutton seekh kebab. Serves with the mint and tamarind chutney
- Chicken, Pork, Beef, or Vegetarian and tofu $10.00
- Chicken Sattay Sticks (4) $9.00
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Pad Thai/Egg Noodles/Fried Rice $14.00
- Prawns
- Prawns $13.00
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Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
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Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Chicken Noodle Tom Yum Soup $10.00
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Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Red Curry $17.00
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Gari Puffs $9.50
- Curry Puffs vegetarian. 6 pcs
- Mixed Vegetable & Oyster sauce $17.00
- Green Curry $17.00
- Pineapple curry $17.00
- With coconut cream & rice
- Priced from components
- Pork $0.00
Sydenham Bakery
Phone
033669358
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating Not Available , Cards accepted
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus