Sydenham Bakery in Christchurch City Menu

PIES PIES
  • Bacon & Egg N/A
  • Beef, Bacon & Beer N/A
  • Beef Chilli N/A
  • Chicken N/A
  • Chicken & Camembert N/A
  • Chicken & Cranberry N/A
  • Chicken & Satay N/A
  • Curried lamb N/A
  • Guinness N/A
  • Lamb & Kumara N/A
  • Mince N/A
  • Mince & Cheese N/A
  • Peppered Steak N/A
  • Potato Top N/A
  • Steak N/A
  • Steak, Bacon & Cheese N/A
  • Steak & Cheese N/A
  • Steak & Kidney N/A
  • Steak & Mushroom N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Vension Portbello N/A
  • Back by popular demand N/A
    • Butter Chicken

Nearby Sample Menus

  • Steak Pattie $3.00
  • Chicken Pattie $2.80
  • Sole $5.50
  • Hash Brown $1.00
  • Spring Roll $3.00
  • Chicken Cordon Bleu $5.50
  • Apple Turnover $2.00
  • Lasagne Topper $3.20
  • Savoury Fried Rice $2.00
  • Honey Chicken Drumstick $2.50
  • Fried Prawn $1.00
  • Chicken Satay $3.80
  • Lemon Chicken $7.00
  • Lunch Box 1 $8.50
    • 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
  • Fried Wonton $0.60
  • Lunch Box 3 $8.50
    • Lemon On Fried Rice
  • 4 Potato Fritters
  • Fish Burger $4.50
  • 4 Fish Bites
  • Bacon & Mushroom $3.50
  • Garlic Chips $3.80
  • Bacon & Egg $3.50
  • Bacon & Pineapple $3.50
  • 2 Scoops Of Chips
  • ●-MAIN
  • Beetroot Dip $11.50
    • Mixture of beetroot, strained yoghurt, garlic and herbs - served with pita bread
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • Shish Entrée $14.50
    • Combination of chicken and lamb with beef peppers and onion
  • Beef Doner Iskander (GF) $19.50
    • Sliced beef doner cooked on open spit
  • Shishleak (GF) $28.00
    • Marinated lamb rack, skewered cooked on the charcoal
  • ●-ENTRÈE
  • Zucchini Fritters $13.00
    • Zucchini fritters with homemade tomato sauce and minted garlic yoghurt dressings
  • BAGEL $8.50
    • with your choice of 3 fillings
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
  • PANINI $8.50
    • with your choice of 3 fillings
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • Small $14.90
  • Extra fillings $1.00 each
  • Toasted Bagel $6.50
    • Topped with your choice of two spreads: Cream Cheese, Pesto, Jam, Hummus
  • Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
    • In a lemongrass, coconut cream broth served with warm bread
  • Seafood Chowder (Entree / Main) $14.90 / $19.90
    • Thick creamy chowder with smoked fish, fresh fish, mussels, calamari and shrimps
  • Lamb Rack $34.00
    • Rubbed in oregano and garlic, carved over a kumara mash served with sauteed seasonal vegetables, mint pesto and rosemary jus
  • Honey Roasted Muesli $13.50
    • With yoghurt, berry couli and seasonal fruits
  • Oven Baked Focaccia $8.50
    • With herb butter, served with olive oil and sweet chilli sauce
  • Chicken BLAT $16.90
    • Chicken, bacon, lettuce, tomato, avocado and pesto served on Turkish bread
  • Omelette $16.90, Extra: $2.00
    • Served with either toast or a hash brown and your choice of three of the following:
  • Black Bean Pepper Steak On Rice $11.50
  • Small $7.50
  • Sweet N Sour Pork $11.50
  • Burger Giant Burger $7.50
  • Bacon / Mushroom $4.80
  • Hot Dog $2.50
  • Sweet N Sour Chicken $11.50
  • Egg / Cheese / Pineapple / Onion / Tomato / Beetroot / Chow / Fish $4.60
  • Black Sugar Cake $4.00
  • Signature Giant Fried Chicken Cutlet $8.50
    • It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
  • -Lychee Jelly
  • -Grass Jelly
  • Braised Tofu $4.00
  • Braised Chicken Gizzards $4.00
  • -Custard Pudding
  • Combo Deal $3.50
    • All set menu includes a glass of house special of green or black tea
  • Fried rice chicken $13.00
  • Chilli basil (chicken, pork or beef) $13.00
    • with side vegetables
  • Chilli Chicken $13.00
    • with side vegetables
  • Tom yum soup with chicken/prawn $9.00/$11.00
  • Green curry fried rice (chicken, pork or beef) $13.00
  • Crispy fried chicken strip $8.00
    • with chilli sauce
  • Chow mein egg noodles $13.00
    • with chicken
  • Chilli basil noodles $13.00
  • SWEET & SOUR CHICKEN $11.50
  • PRAWN TOMATOES ON RICE $11.50
  • EXTRA SERVING MEAT $4.80
  • Hot Dogs $2.00
  • Squid Rings (doz) $8.00
  • Chips $2.20
  • Plain $3.00
  • SWEET & SOUR FISH $10.50
  • Gaang Penang MEDIUM $16.00
    • A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
  • ●Starters Great to Share
  • Gai Hem Ma Parn MILD $16.00
    • Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
  • Khao Pad Thai MILD $16.00
    • Fried rice with chicken, beef, or pork.
  • Por Pier $10.00
    • Vegetarian Thai Spring Rolls
  • Goong $10.00
    • Bread Crumb Prawns
  • Please ask if you would like to try any of our other dishes as a vegetarian option.
  • Jalapeno Poppers $10.00
    • Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
  • Mango Ice Cream $9.00
    • A delicious ice cream, made with pulped mango and served with mango slices
  • Enchiladas $24.50
    • These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
  • Mousse de Chocolate al Tequila $9.50
    • A rich, creamy and frothy chocolate mousse with a touch of tequila
  • Burrito (tex-mex) $24.50
    • Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Tacos de Carnitas $26.00
    • From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
  • Churros $9.00
    • Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel)
  • Antojitos Mexicanos $17.00
    • The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Toasted Bagel $6.00
    • Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
  • Bacon and Eggs $12.00
    • Bacon, eggs on toast
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Salmon omelette with hollandaise
  • Ham off the bone and cheese with whole grain mustard
  • Cheeseburger with beetroot chutney
  • Bacon and egg
    • with tomato and red pepper sauce
  • Bratwurst sausage with onion marmalade
  • Portobello mushrooms with hollandaise
  • Steak and mushroom with horseradish sauce
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Thai Money Bags (4) $8.50
  • Thai Curry Puffs (4) $8.50
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Prawns $13.00
  • Tom Kah N/A
  • Prawns Noodle Tom Yum Soup $13.00
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
Sydenham Bakery

Sydenham Bakery

location

Address

424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033669358

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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