Address
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sydenham Bakery in Christchurch City Menu
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PIES- Bacon & Egg N/A
- Beef, Bacon & Beer N/A
- Beef Chilli N/A
- Chicken N/A
- Chicken & Camembert N/A
- Chicken & Cranberry N/A
- Chicken & Satay N/A
- Curried lamb N/A
- Guinness N/A
- Lamb & Kumara N/A
- Mince N/A
- Mince & Cheese N/A
- Peppered Steak N/A
- Potato Top N/A
- Steak N/A
- Steak, Bacon & Cheese N/A
- Steak & Cheese N/A
- Steak & Kidney N/A
- Steak & Mushroom N/A
-
Vegetarian N/A
- Brocolli & Mushroom
- Vension Portbello N/A
-
Back by popular demand N/A
- Butter Chicken
Nearby Sample Menus
- Pad Thai Prawn $15.00
- Red Curry Seafood $17.50
- Khao Man Gai (Chicken Rice) $19.00
- Satay Prawn and Vegetables $15.50
- Sweet and Sour Pork $13.50
- Ginger Chicken $13.50
- Spicy Fried Rice Chicken, Beef or Pork $12.00
- Stir Fried Tofu Eggplant, Basil and Chilli $10.00
- Hot Dogs $2.00
- Sweet and Sour Chicken
- Meat Lovers
- Akaroa Cod $4.00
- fish bite $0.80
- Whole Scallops $1.50
- Kumara Chips (box) $5.50
- Jam rap donuts with chocolate $3.00
- Prawn Fried Noodle $10.00
- Hot Spicy Chicken Feet $6.00
- Shrimp Dumpling $4.00
- Cucumber With Garlic $6.00
- Baked BBQ Pork Bun $3.00
- Chinese Chives Dumpling $3.80
- Fish Porridge $5.00
- wonton Noodle Soup $10.00
- Bacon N/A
- Pottle Of Fried Rice N/A
- Bacon , Egg , Mushroom , Cheese , Pineapple N/A
- Roast Pork & Cashew Nuts On Rice N/A
- Big Dog $3.50
- Beef And Black Bean Sauce On Rice N/A
- Roast Pork & Mushroom On Rice N/A
- Corn & Bacon Patties $2.20
- Lamb Kebab $15.00
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Vegetarian Option
- Combination of falafel and eggplant served with bed of basmati rice, salads and Topkapi dressing
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Zucchini Fritters $13.00
- Zucchini fritters with homemade tomato sauce and minted garlic yoghurt dressings
- Mixed Kebab (mix of any two - vegetarian or meats options) $16.00
-
Zereshk Polo (GF) $24.50
- Slow cooked chicken thigh mixed with barberries
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Zeytoon Parvadeh (GF) $13.00
- Marinated green olives with walnuts, mountain herbs, spices and pomegranate sauce
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Beef Burger $15.50
- Homemade spiced beef patty, lettuce, onion, cucumber, tomato, beetroot, cheese, mushroom and Tokapi dressing
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Haydari Dip $11.50
- Stained yoghurt, herbs, cucumber, and garlic - served with pita bread
- - beef, grilled onions, cheese, rocket
- Mushrooms $6.00
- Pickles $5.00
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Angus Beef Fillet $38.50
- Angus Fillet, dauphinoise potatoes, roasted field mushroom, grilled cherry tomatoes, red wine jus
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Porchetta sandwich $22.90
- Slow cooked roasted pork, caramelised onions, salsa verde and mozzarella fries
- Mini samosas spring rolls $6.00
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Creme Brulee $12.50
- Baked custard, topped with golden toffee, served with berries
- Side of seasonal vegetables $6.00
- Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
- Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
- Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
- Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
- Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
- Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
- Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
- Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
- Steak Spring Onion & Ginger $9.50
- Bacon $3.80
- Cheese and Onion Paftie
- 1/2 Dozen Wontons $3.50
- Chocolate Donut
- Steak Tomato on Rice $9.50
- Pork Fried Rice $9.50
- Sweet & Sour Fish $10.00
- Chicken Tomato on Rice $10.50
-
Steak Special $5.80
- steak, egg
- Prawn Curry on Rice $10.00
- Combination Chow Mein $12.00
- Chicken Nibbles 1/2 doz $4.50
- Roast Pork & Tomato on Rice $10.50
- Seasonal Vegtable Chow Mein $9.50
- Bami Goreng (noodle) $12.00
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Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
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Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
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Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
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Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
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Classic Green Curry $18.00
- With rice
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Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
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Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
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Tom-Yum Soup $18.00
- With rice
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Tom yum Noodle soup $13.00
- with chicken
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Laksa Noodle soup $13.00
- with chicken & rice noodles
- Red curry (chicken, pork or beef) $13.00
- Chicken in galanga & coconut cream soup $9.00
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Chicken & cashew nuts $13.00
- with seasonal vegetables
- Oyster sauce noodle (chicken, pork or beef) $13.00
- Massaman beef curry $13.00
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Fresh Spring Rolls (3pcs) $10.00
- salad & chicken filling with Mee-Mee dipping sauce
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Poterhouse Steak $25.00
- 300g served with fries & salad and your choice of sauce - garlic, mushroom or pepper
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BLT & Fries $10.00
- a classic NZ favourite
- All main meals (except 'pasta of the day', and 'roasts') are served with a choice of vegetables, green salad or coleslaw & fries
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Toasted Sandwich & Fries $9.00
- thick cut white bread with your choice of up to three fillings; cheese, onion, ham, bacon, egg, tomato, pineapple, mushroom
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Hot Roast Beef Sandwich $10.00
- thick cut white bread, red onion, tomato relish & horseradish sauce served with fries
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Marinated Chicken Skewers $16.00
- 3 marinated chicken kebabs on a bed of dressed salad with fries
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Continental $13.00
- cereals, fruit salad, yogurt, toast and spreads. We only use free range farm eggs
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Pork Spare Ribs (9) $23.50
- served with a sweet smoky BBQ sauce
- -seafood $5.00
- Nb. Beef noodle soup $10.00
- Served between 11:30AM and 2:30 PM
- -chicken / pork / beef / lamb $3.00
- Nd. Duck noodle soup $15.00
-
·stir fried ginger $10.00
- Served with rice.
- Served between 11:30AM and 2:30PM.
- -chicken / pork / beef / lamb $3.00
- Change to gluten free toast add $1.0
- Bundaberg ginger beer $4.0
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Bacon butty $10.5
- Free range smoky bacon, onion jam and tasty tomato sauce.
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Puttanesca pasta $14.0
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
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Toast $8.0
- Turkish or grain with fresh tomato single 5.0 double
- Free range egg $2.5
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Smoothies $6.5
- Banana, Strawberry or Banana and strawberry
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Mushrooms on toast $15.5
- Mushrooms fried in garlic butter, served on grain toast and topped with feta
- Sushi medium
- Ham, cheese & tomato $4.80
- Pork Riblets
- Breakfast $6.20
- Large $3.00
- Chicken Drumstisck $3.30
- Big Boys Breakfast $15.00
- Chicken Croquette $3.30
Sydenham Bakery
Phone
033669358
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating Not Available , Cards accepted
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus