Address
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sydenham Bakery in Christchurch City Menu
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PIES- Bacon & Egg N/A
- Beef, Bacon & Beer N/A
- Beef Chilli N/A
- Chicken N/A
- Chicken & Camembert N/A
- Chicken & Cranberry N/A
- Chicken & Satay N/A
- Curried lamb N/A
- Guinness N/A
- Lamb & Kumara N/A
- Mince N/A
- Mince & Cheese N/A
- Peppered Steak N/A
- Potato Top N/A
- Steak N/A
- Steak, Bacon & Cheese N/A
- Steak & Cheese N/A
- Steak & Kidney N/A
- Steak & Mushroom N/A
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Vegetarian N/A
- Brocolli & Mushroom
- Vension Portbello N/A
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Back by popular demand N/A
- Butter Chicken
Nearby Sample Menus
- Avocado $3.50
- Fresh range eggs $1.50 each
- Potato rosti $2.50
- Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
- Toast $2.00
- Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
- Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
- Bowl of shoestring fries with relish and mayo $7.00
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QUATTRO FORMAGGI $19.00
- parmezan, gorgonzoa, provolone, pecorino, mozzarella
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RAGU DELLA CASA $25.00
- beef & pork bolognese with pasta or gnocchi
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MARINATED OLIVES $12.00
- with Italian crackers
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FUNGHI $20.00
- mushrooms, porcini, truffle oil, mozzarella
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CLASSIC PEACH & PROSCIUTTO SALAD $21.00
- with gorgonzola & peach dressing
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CALZONE ADD $1.00
- turn any pizza into a folded pizza pocket
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CAPRICCIOSA $20.00
- tomato, ham, mushrooms, artichokes, olives, mozzarella
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PASTA PUTTANESCA $25.00
- tomato, anchovies, chilli, olives & capers
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Five spice chicken Medium $15.50 Large $25
- ga ngu vi huong
- Chicken and cashews in special seafood sauce Medium $17.00 Large $27
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Beef noodle soup $10.00
- pho bo
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Chilli squid with garlic sprouts and vege Medium $15.50 Large $25
- muc xao Sate
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Pork ball in rice noodle soup $11.00
- pho heo vien
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Pork coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
- heo xao Ian
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Five spice pork Medium $15.50 Large $25
- heo xao ngu vi
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Veges with mushroom $11.50
- bong cai xao
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Onion Bhajees $5.50
- Crispy onion and Silverbeet fritter served with tamarind sauce or mint chutney. (6 pcs)
- Chicken Korma $16.99
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Sai Tandoor Biryani $17.99
- Lamb, Chicken mixed with vegetables and rice
- Kashmiri Pulao $8.99
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Lamb Vindaloo $17.50
- Hot dish from South India based chilli, spices and fresh tomatoes. Goes well with plain naan.
- Raita $3.50
- Cheese & Garlic Naan $5.50
- Keema Naan $5.50
- Tempura Sushi Roll - Salmon $7.00
- Angus Beef Tataki $10.00
- Tempura Prawn on Rice $12.00
- Deep Fried Squid $6.50
- Deep Fried Tofu $7.00
- Grilled Fish with Sweet Miso - Salmon $10.00
- Slow Cooked Pork Belly $13.00
- Edamame Beans (V) $5.00
- Meat Pattie $2.20
- Mixed Veges and Meat Soup $6.50
- Pork Pineapple on Rice $11.00
- Lemon Fish $10.50
- Nasi Goreng (Rice) $11.00
- Sweet and Sour Chicken $12.00
- Chicken Fried Rice $10.00
- Pork Tomato on Rice $11.50
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Malai Kofta $13.00
- Cottage cheese dumplings cooked in a creamy sauce
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Tandoori Prawns $16.00
- Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
- Mixed Pickle $4.00
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Vegetable Samosas (2 pieces) $8.00
- Pastry mixed with cumin seed, mashed potatoes, peas, garam masala - fried to a golden brown
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Butter Chicken $14.00
- Chicken pieces cooked in the tandoor and then mixed in a creamy sauce, spices, crushed cashew & butter
- Roti $3.50
- Kuchumber salad $6.00
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Mushroom Matter $13.00
- Button mushrooms and green peas cooked with garlic, cream and spices
- Chips (1/2 scoop $1.80) $2.50
- Tomato $2.50
- Pork Black Bean Sauce $12.50
- Prawn Mushroom on Rice $13.00
- Steak Tomato on Rice $13.00
- Prawn Fried Rice $12.50
- Roast Pork Mushroom on Rice $13.00
- Fish $2.50
- Deep Fried Prawns(8 Pieces) $8.00
- Chicken & Sweet Corn Soup $5.00
- Chicken With Curry Sauce $13.90
- Honey - Stewed Bbq Pork With Egg $13.90
- Sizzling Braised Tofu $13.90
- Chickens Feets With Black Bean Sauce $3.80
- Prawn Porridge $6.00
- Pork (Shao Mai) $3.80
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Blue Cod Fillet $22.00
- with Choice of: Sweet & Sour Sauce, Lemon Sauce or Sweet & Chilli Sauce
- Assorted fried rice Combination Fried Rice $14.00
- Beef with Black Bean Sauce $18.00
- Fried Squid With Black Bean Sauce Small $18.00 / Medium $26.00
- Chicken And Corn Soup S $5.00 / M $18.00
- Seafood tofu soup Seafood Tofu Soup S $5.00 / M $18.00
- Seafood noodles Seafood Fried Noodles $15.00
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Black Pepper iron venison $25.00
- Sizzling Black Pepper Venison With Onion
- Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
- Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
- Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
- Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
- Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
- Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
- Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
- Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
- ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
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PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
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SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
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CURRY OF THE DAY
- served with basmati rice.Gluten free
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VEGAN CHOCOLATE CAKE
- Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
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PIZZA
- Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
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ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
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GARDEN BURGER
- A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
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Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
- Potato Fries $4.90
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Wisconsin Burger L $9.90 / S $8.40
- Angus beef w/ salad, mayo & relish
- Beetroot Relish $1.00
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Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
- Spicy Satay $1.00
- Kumara Fries $5.90
- -chicken / pork / beef / lamb $3.00
- -chicken / pork / beef / lamb $3.00
- Np. Pork noodle soup $10.00
- Vegetarian curry puffs $5.00
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Green curry $10.00
- Served with rice.
- -seafood $5.00
- stir fried peanut sauce on noodles $10.00
- -chicken / pork / beef / lamb $3.00
Sydenham Bakery
Phone
033669358
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating Not Available , Cards accepted
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus