Address
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sydenham Bakery in Christchurch City Menu
Are you the owner? Manage this listing for free.
PIES- Bacon & Egg N/A
- Beef, Bacon & Beer N/A
- Beef Chilli N/A
- Chicken N/A
- Chicken & Camembert N/A
- Chicken & Cranberry N/A
- Chicken & Satay N/A
- Curried lamb N/A
- Guinness N/A
- Lamb & Kumara N/A
- Mince N/A
- Mince & Cheese N/A
- Peppered Steak N/A
- Potato Top N/A
- Steak N/A
- Steak, Bacon & Cheese N/A
- Steak & Cheese N/A
- Steak & Kidney N/A
- Steak & Mushroom N/A
-
Vegetarian N/A
- Brocolli & Mushroom
- Vension Portbello N/A
-
Back by popular demand N/A
- Butter Chicken
Nearby Sample Menus
- Bacon Patties $2.20
- Blue Cod Fillets (crumbed or battered) $8.70
- Chicken Nibbles (Dozen) $8.50
- Scallops - Dozen (battered or crumbed) $16.00
- Plain Sausages $2.20
- Lasagne Topper $2.60
- Plain $3.50
- Chicken and Cheese $5.50
- Chips $2.50
- Kebab Chicken $3.20
- Double meat $4.80
- Hot dog $2.20
- Banana-Fritter $2.00
- Fish $4.80
- Vegetarian Roll $2.70
- Egg $4.30
- Grilled haloumi / bacon / Akaroa salmon $5.00
- Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
- Ham, Emmental, tomato omelette $16.50
- Salmon, fresh herbs and sour cream omelette $18.50
- Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
- 7am – 2.30pm
- -with wilted baby spinach $16.50
- Grilled haloumi / bacon / Akaroa salmon $5.00
- Chocolate Donut
- Steak Egg Foo Young $10.00
- Curry Roll homemade $2.70
- Chicken Black Bean Sauce $11.00
- Double Meat $3.80
- Meat Pattie
- Steak onion Pattie
- Mushroom, Tomato, Pineapple $2.00
- Squid Ring $0.80
- Pineapple $4.00
- Steak Pattie $2.70
- Gurnard $4.50
- Potato Fritter $0.80
- Scallops $1.50
- Deep Sea Cod $4.50
- Chocolate Donut $2.20
- Double Steak $13.50
- Mussels Fresh Fried 1/2 Doz $7.50
- Satay Chicken Or Steak On Rice $12.50
- Steak Foo Young $10.50
- 1/4 Chicken $10.50
- Bami Goreng (Noodles) $10.00
- Doz Onion Rings $7.00
- Mini Donuts 1/2 Doz $2.90
- FISH BITES 1 DOZ $11.90
-
FISH BURGER $6.80
- A seafood delight fillet of fish fried in light crispy butter tartare sauce with all the trimings
- EGG TOASTED SANDWICH $4.00
-
PINEAPPLE RING $3.60
- A delicious ring of pineapple coated with crispy batter with cinnamon
-
CHOW BURGER $5.80
- Basic burger with a layer of chunky pickle
- HAM & CHEESE TOASTED SANDWICH $5.00
- JAM RAP $3.90
- SQUID RINGS 1 DOZ $14.00
-
Mousse de Chocolate al Tequila (GF) $9.50
- A rich, creamy and frothy chocolate mousse with a touch o f tequila.
-
Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
-
Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef.
-
Tacos de Carnitas (GF) $26.00
- From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
-
Enchiladas (GF) $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
-
Churros $9.00
- Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
-
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
-
Cochinita Pibil (GF) $27.00
- This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
-
King Salmon Platter $15.00 / $25.00
- gluten free soy sauce available
-
Seaweed Salad $12.50
- awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
-
King Tempura Prawn Sushi $10.50
- 4pcs per serving
-
Teriyaki Chicken $15.00
- meal on rice served with fresh side salad
-
Vege $12.00
- eggplant, pumpkin, kumara, green beans & capsicum
-
Takoyaki $6.00 / $9.00
- 4 / 6pcs - Japanese octopus ball
-
Dumplings / Gyoza $6.00 / $9.00
- 4 / 6pcs - pork & chives with red aioli dipping sauce
- Bowl of Rice $3.00
-
Corn Fritters Vegetarian $16.50
- with avocado, baked tomato, sour cream, served with a side salad of your choice
-
Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread
-
Bagel $12.00
- toasted Bagel with cream cheese and salmon
-
The Creamy Goat $12.50
- tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
-
Egg Montreal $18.90
- two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
-
Sautéed Mushrooms $16.50
- with two poached eggs on sourdough bread & house-made hollandaise
-
Homemade Toasted Muesli $10.80
- served with fresh fruits, berry fruit compote, milk and yoghurt
-
Hot Chicken Sandwich $18.50
- with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
-
Ensalada de Pollo (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
-
Enchiladas $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
-
Caramel Flan $9.00
- A lusciously smooth, chilled, light Mexican caramel flan
-
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
-
Jalapeno Poppers $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
-
Quesadillas $24.50
- Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
-
Queso Fundido $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
-
Chicken $9.00
- Chicken nuggets served in a basket with fries
- Hot Chips $2.50
- Ham & Mustard $4.00
- Steak
- Ham & Tomato $4.00
- Sausage Roll $2.50
- Toasties $4.00
- Steak & Mushroom
- Mince & Cheese
-
Seasonal vegetables $5.00
- Crispy fresh vegetables lightly seasoned and flash fried in the pan
-
Vegetable platter $12.00
- 2 paneer pakora, 2 samosa, 2 onionbhajee, 2 pakora. Served with mint and tamarind chutney
-
Bombay special tikka (5pcs) $13.00
- Fillets of chicken marinated in yoghurt, mustard, fenugreek and fresh ground spices, then cooked in tandoor
-
Prawn saag $16.90
- Prawns cooked with spinach purée. And chef's added special herbs and spices
-
Lamb rogan josh $16.30
- Tendered cubes of the lamb cooked in spices, onions, ginger and garlic with the little added water
-
Chicken vegetable biryani $14.50
- A wholesome blend of a chicken ,fragnant basmati rice, and seasonal vegetables-served with raita
-
Goan fish malabari $16.00
- Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices
-
Roasted poppadam (4pcs) $2.00
- Wafer thin spiced crisp bread
-
Garlic Pepper (Pad Kratiem Prik Thai) $18.50
- Stir fry with garlic pepper sauce on a bed of vegetables
-
Prawn Salad $22.00
- (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
-
Mussel Omelet $22.00
- Thai style omelet with onions & mussels
- Any meal on the menu can be vegetarian for 15.50 Or 16.50 Or have tofu added for 2.00. Please ask.
-
Garlic Chilli $17.50
- (Pad Prik Sod)Spicy garlic chilli sauce
- Tom Yum Chicken $10.50
-
Fish Curry $22.00
- Fish of the day in a red curry, veges, coconut cream optional
-
Deep fried fish fillet $22.00
- (Choo Chee Pla) Fish of the day fillets deep fried with spicy sauce
-
Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
- Prawns
- Thai Fish Cake (5) $8.50
-
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
- Prawns
- Prawns Noodle Tom Yum Soup $13.00
-
Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Thai Curry Puffs (4) $8.50
- Chicken Noodle Tom Yum Soup $10.00
- Tom Kah N/A
Sydenham Bakery
Phone
033669358
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating Not Available , Cards accepted
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus