Address
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sydenham Bakery in Christchurch City Menu
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PIES- Bacon & Egg N/A
- Beef, Bacon & Beer N/A
- Beef Chilli N/A
- Chicken N/A
- Chicken & Camembert N/A
- Chicken & Cranberry N/A
- Chicken & Satay N/A
- Curried lamb N/A
- Guinness N/A
- Lamb & Kumara N/A
- Mince N/A
- Mince & Cheese N/A
- Peppered Steak N/A
- Potato Top N/A
- Steak N/A
- Steak, Bacon & Cheese N/A
- Steak & Cheese N/A
- Steak & Kidney N/A
- Steak & Mushroom N/A
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Vegetarian N/A
- Brocolli & Mushroom
- Vension Portbello N/A
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Back by popular demand N/A
- Butter Chicken
Nearby Sample Menus
- Tom Yum Tofu and Mushroom $11.00
- Sweet and Sour Honey Pork or Chicken $13.50
- *Extra Spring Roll Sauce $0.50
- Thai Laksa Chicken, Beef or Pork $13.50
- Beef Oyster Sauce $13.50
- Sweet and Sour Tofu and Vegetables $10.00
- Tofu Oyster Sauce $10.00
- Spicy Chicken Lemongrass and Vegetables $13.50
- Fish $2.50
- Hot Dog $2.30
- Halswell Chow Mein (Combination). $12.00
- Prawn Fu Yong Egg $11.80
- Potato Fritters $0.90
- Cheese/Onion Pattie $2.80
- Steak & Onion Patties $2.30
- Crispy Chicken $12.00
- -Prawns $13.00
- -Prawns, Monkfish, Scallop, or Squid $21.00
- -Prawns, Scallop, or Squid $20.00
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Tom Kha
- A delicious coconut cream soup, spiced with chilli, galangal, lemon juice, mushrooms, and topped with coriander.
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Spicy Salmon Salad $25.00
- Raw salmon with lemongrass, mango, lettuce, shallot, coriander mixed in spicy sauce.
- Deep Fried Chicken Wings (4 pcs) $10.00
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
- Chicken, Beef, Pork, Crispy Pork, Vegetable, or Tofu $19.00
- 4 mini Doughnuts $2.00
- Blue Cod $6.80
- Monster $7.50
- Jam Rap Explosion $3.80
- Extras $1.00
- Steak $ 5.20
- 2 chips, 2 crab stick, 2 fish, 2 hot dog, 2 pineapple rings, 6 mini spring rolls $16.00
- HawiaiIan $6.00
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Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
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Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
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Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
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Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
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Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
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Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
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Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
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Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
- Pattie-Corn & bacon $2.80
- Giant $6.30
- Hot dog $2.20
- Vegetarian Roll $2.70
- Pattie-Com&bacon $2.20
- Egg $4.30
- Chow-chow $4.30
- A quarter $5.00
- Spring Roll $2.80
- Deep Fried Moro Bar $3.00
- Donut $2.00
- Chicken Fried Rice $10.00
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Set menu 1 - For 4 - 5 people $39.00
- Wontons with Sweet and Sour Sauce, Chicken with Seasonal Veges, Steak with Black Bean Sauce, Roast Pork Fried Rice
- Pottle Fried Rice $5.00
- Pork Pineapple on Rice $11.00
- Pork Curry on Rice $11.00
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PANCAKES $16.50
- with bacon, berry compot and maple syrup
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EGGS ON TOAST $14.00
- three eggs poached, scrambled or fried on toast
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BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
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LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
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FILLING CHOICES
- ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
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LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
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PANINI $8.50
- with your choice of 3 fillings
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EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
- -Beef & Lamb $11.00
- Beef single $9.00 / double $11.00
- -Chicken & Falafel $11.00
- -Beef single $9.00 / double $11.00
- Mixed Salad $5.00
- Seafood $11.00
- -Lamb & Falafel $11.00
- -Chicken & Lamb $11.00
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VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
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RIBEYE $33.50
- Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
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CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
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SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
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APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
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DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
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PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
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FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
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Homemade Toasted Muesli $10.80
- served with fresh fruits, berry fruit compote, milk and yoghurt
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Eggs On Toast $10.50
- two eggs on sour dough bread any way you like it
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Egg Montreal $18.90
- two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
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French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
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Big Breakfast $19.50
- with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
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Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread
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The Creamy Goat $12.50
- tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
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Sautéed Mushrooms $16.50
- with two poached eggs on sourdough bread & house-made hollandaise
- Bulmers - Original Cider $8.00
- Stella $8.50
- Black Russian $14.50
- Italian Sparkling & Still Mineral Water 750ml. $7.50
- Sweet Martin $15.50
- *DI RUCOLA- Rocket salad w shaved parmiggiano & dressing. 9.9
- Absolut Mandarin $10.00
- Midori $8.50
- NACHOS $12.50
- HOT CHIPS $5.00
- CHICKEN BBURGER + CHIPS $14.50
- WEDGES $11.00
- BANGERS + MASH $13.50
- SAUSAGES, EGGS + CHIPS $13.50
- TOASTED SANDWICH + CHIPS $9.00
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SEAFOOD BASKET $12.50
- served with tartare sauce
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Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
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Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
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Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
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Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
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Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
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Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
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Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
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Bacon and Eggs $12.00
- Bacon, eggs on toast
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Borani Eggplant Dip $10.50
- Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
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Lamb Bursa $17 Single/$26 Double
- P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
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Hummus Dip $9.00
- Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
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Garlic Bread $8.00
- Home-made garlic butter spread upon a large pita bread then sliced
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P.K. Eggplant Dish $23.00
- Eggplants fried and served on a bed of rice, trio of salads and sauces
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P.K. Kids Kuku $10.50
- Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
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Bano Sultana Dip $9.50
- Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
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P.K. Kids Shish $12.50
- Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
Sydenham Bakery
Phone
033669358
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating Not Available , Cards accepted
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus