Sydenham Bakery in Christchurch City Menu

PIES PIES
  • Bacon & Egg N/A
  • Beef, Bacon & Beer N/A
  • Beef Chilli N/A
  • Chicken N/A
  • Chicken & Camembert N/A
  • Chicken & Cranberry N/A
  • Chicken & Satay N/A
  • Curried lamb N/A
  • Guinness N/A
  • Lamb & Kumara N/A
  • Mince N/A
  • Mince & Cheese N/A
  • Peppered Steak N/A
  • Potato Top N/A
  • Steak N/A
  • Steak, Bacon & Cheese N/A
  • Steak & Cheese N/A
  • Steak & Kidney N/A
  • Steak & Mushroom N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Vension Portbello N/A
  • Back by popular demand N/A
    • Butter Chicken

Nearby Sample Menus

  • Creamy mushroom on toast $18
    • Delish, that's if you like mushrooms!
  • Hot Pot $24
    • Slow cooked meaty dish of the day. Please ask wait person for more details.
  • Eggs Benedict (GF) $21
    • Poached eggs and toast
  • -Or with bacon, banana and maple syrup for $22
  • -Or with the house smoked salmon and hollandaise sauce for $23
  • Vege Big Breakfast (GF) $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • French toast $22
    • With bacon, banana and maple syrup
  • -With berry compote and yoghurt for $21
  • Pad See Eiw Chicken, Beef or Pork $13.50
  • (A) Vege $7.00
  • Hot and Spicy Noodle Chicken Beef or Pork $13.50
  • Vermicelli Salad $12.00
  • Satay Prawn and Vegetables $15.50
  • Curry Puffs (Pack of 6) $10.00
  • Salmon Curry $15.50
  • Tofu Garlic Pepper and Vegetables $10.00
  • Fish Cakes (8) $5.00
  • Pork Spare Ribs $6.00
  • Basil and Chili Stir-fry & Rice $8.50
  • Wontons (6) $5.00
  • Chicken Curry Puffs (4) $6.00
  • Spring Rolls (8) $5.00
  • Garlic Stir-fry & Rice $8.50
  • Peanut Sauce Stir-fry & Rice $8.50
  • Vegetables in fried egg noodles $11.00
    • mi chay
  • Steamed rice $2.00
  • Fish fillets in sweet and sour sauce Medium $18.50 Large $26
    • ca sot chua ngot
  • Medium $14.50
  • Deep fried fish spring rolls (6 pieces) $7.00
    • cha gio ca
  • Buttered king prawns with onion rings Medium $18.00 Large $27
    • tom chien bo
  • Fish curry and lemongrass with tomato Medium $18.50 Large $26
    • ca cari
  • Beef ginger and onion Medium $15.50 Large $25
    • bo xao hanh gung
  • Deep Fried King Prawns with Special Sauce S $21.00 / L $34.00
  • Beef Curry
  • S=small / L= Large
  • Tofu Salad S $17.50 / L $30.00
  • S=small / L= Large
  • Pork with Fried Rice S $13.00 / L $24.00
  • Beef Lemongrass with Chilli S $17.50 / L $30.00
  • Sweet & Chicken with Vegetables S $17.50 / L $30.00
  • Mushroom $4.30
  • Sausage $2.20
  • A quarter $5.00
  • Hoki-Crumbed $2.50
  • Bacon $4.80
  • Chow-chow $4.30
  • Crab stick $1.50
  • Tarakihi-Crumbed $4.50
  • Soup of the day See board / $11
  • Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
  • -with Akaroa salmon $18.50
  • Toasted sandwiches
  • Free range eggs on toast $10.50
  • Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
  • -Classic Emmental, ham, pineapple $9.50
  • Fritters of the day See board / $16
  • Eggplant Kebab / Falafel Kebab $13.00
  • Salmon Shish (GF) $24.00
    • Marinated salmon fillets skewered with bell peppers, mushroom, onion, served on a bed of basmati rice mixed with dill, broad beans, pesto and Topkaki dressing
  • Mast-O-Moosir Dip $11.50
    • Strained yoghurt, Persian shallot and herbs - served with pita bread
  • Pita Bread $2.50
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • Chips, Cheese, Gravy (GF) $11.00
  • Topkapi Combo Meal (sharing with 2) $38.50
    • Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
  • Lamb Kebab $15.00
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • All eggs free range
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • GF=Gluten Free
  • -Holly, aioli, pesto, toast $2.00 each
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • Burger du jour (GF/Vegan available) $11.00
  • CHICKEN $10.00
    • Delicious cooked chicken 1/2
  • JAM RAP $3.90
  • ONION TOASTED SANDWICH $4.00
  • DOUBLE MEAT BURGER $5.80
    • Regular burger with an extra layer of meat
  • SQUID RINGS 1 DOZ $14.00
  • PINEAPPLE TOASTED SANDWICH $4.00
  • BACON & CHEESE TOASTED SANDWICH $5.00
  • SAUSAGE $3.60
    • Battered or plain
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • Eggs Your-Style With Bacon $15.50
    • two eggs with bacon on sour dough bread
  • French Toast Berry & Yoghurt $16.50
    • dusted in cinnamon sugar with berry compote and yoghurt
  • Bagel $9.00
    • toasted Bagel with butter and spread (marmalade, jam or honey)
  • Egg Montreal $18.90
    • two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
  • Hot Chicken Sandwich $18.50
    • with chicken, seasonal salad, avocado, apricot sauce on sour dough bread
  • Corn Fritters Vegetarian $16.50
    • with avocado, baked tomato, sour cream, served with a side salad of your choice
  • Sautéed Mushrooms $16.50
    • with two poached eggs on sourdough bread & house-made hollandaise
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • Soup of the Day $12.50
    • Served with toasted ciabatta
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
    • In a cream sauce served on penne pasta topped with parmesan cheese
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • all served with fries.
  • -Add fries and tomato sauce $12.00
  • Market Fish of the Day $21.50
    • Lemon and herb crumbed served with salad and fries
  • Tacos de Carnitas $26.00
    • From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
  • Empanada de Platano $9.50
    • Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
  • Tacos Pastor $26.00
    • Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
  • Burrito (tex-mex) $24.50
    • Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Fish $9.00
    • Mini fish bites served in a basket with fries
  • Antojitos Mexicanos $17.00
    • The translation for this dish is literally "little Mexican cravings", these little cravings are usually prepared by street vendors and most of them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more
  • Ceviche Cancun $15.50
    • Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
  • Caramel Flan $9.00
    • A lusciously smooth, chilled, light Mexican caramel flan
  • Roast lamb with apple and mint jelly
  • Bigi $14.00
  • Portobello mushrooms with hollandaise
  • Bratwurst sausage with onion marmalade
  • Midi $10.00
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Bacon and egg
    • with tomato and red pepper sauce
  • Steak and mushroom with horseradish sauce
  • Steamed Sticky Rice $3.00 / $7.00
  • Ginger Beef & Vegetables $16.00
  • Ginger Curry & Vegetables $15.00
  • Pork Fried Noodles & Vegetables $16.00
  • Vegetables & Soy Sauce $15.00
  • Cashew Nuts $4.00
  • Chicken Vegetables & Oyster Sauce $16.00
  • Chilli Prawns & Vegetables $20.00
Sydenham Bakery

Sydenham Bakery

location

Address

424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033669358

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Similar Restaurants based on Cuisines