Address
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sydenham Bakery in Christchurch City Menu
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PIES- Bacon & Egg N/A
- Beef, Bacon & Beer N/A
- Beef Chilli N/A
- Chicken N/A
- Chicken & Camembert N/A
- Chicken & Cranberry N/A
- Chicken & Satay N/A
- Curried lamb N/A
- Guinness N/A
- Lamb & Kumara N/A
- Mince N/A
- Mince & Cheese N/A
- Peppered Steak N/A
- Potato Top N/A
- Steak N/A
- Steak, Bacon & Cheese N/A
- Steak & Cheese N/A
- Steak & Kidney N/A
- Steak & Mushroom N/A
-
Vegetarian N/A
- Brocolli & Mushroom
- Vension Portbello N/A
-
Back by popular demand N/A
- Butter Chicken
Nearby Sample Menus
- toasted sammie with bacon and mozzarella cheese $8.00
-
Moroccan chicken filo $16.50
- Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.
- crispy chicken or nuggets and chips $10.00
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My Fav Chicken Bacon & Cashew Salad $21.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons, avocado salsa and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, crispy bacon & parmesan cheese.
-
Pasta of the Day $22.50
- What you get depends on the Chef's mood and whichever way the wind's blowing! Please ask the wait staff for today's yummy concoction. It could have seafood or any other delectable things in it.
-
Good Ole Steak $27.00
- Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.
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Prawn on Fire $25.90
- Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
- chicken and salad wrap with chips $12.00
- ●Other items available
- Roast Pork Foo Young $10.50
- Lemon Chicken on Fried Rice $14.50
- Pan Fried Steak (veg) on Fried Rice $14.50
- Sliced Steak Satay $12.50
- Pork Satay on Fried Rice $14.50
- Pork Fried Rice $10.00
- Tomatoes $2.50
- Satay chicken Medium $15.50 Large $25
-
Spicy scallops $18.50
- so xao cay
-
Seafood fried rice noodles $13.00
- hu tieu hai san
- Crispy Garlic, salt and chilli squid $17.00
- Large $24.50
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Chicken noodle soup $10.00
- pho ga
-
Vietnamese pancake $11.00
- banh xeo
- Medium $15.50
- Moro Bar $2.50
- all burgers except kids, steak or chicken come with beef patties, onions, lettuce, tomato and beeftroot
- Egg $4.40
- other Filling $ 0.80
- Bacon $1.20
- Lemon Fish $ 2.50
- Hawaiian $ 5.40
- Kumara chips (with sour cream) $4.50
- Steak Fried Rice $9.80
- Noodles $2.00
- Chicken on Fried Rice $9.80
- Chicken Foo Young Egg $9.80
- Roast Pork Tomato & Egg on Rice $12.00
- Lemon Chicken $12.00
- Meat Pattie $2.00
- Steak Mushroom on Fried Rice $12.00
- Spring Roll $3.00
- Lemon Chicken $7.00
-
Shui Mai $1.50
- Steamed / Fried Pork Dumplings
- Honey Chicken Wing $2.50
- Charsui Bun
- Chinese Breadstick $1.00
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Lunch Box 3 $8.50
- Lemon On Fried Rice
- Chicken Satay $3.80
- -Cooked in 2 Styles $59.00
- Prawns with Vegetables and Black Bean Sauce Small $22.00 / Medium $30.00
- Taro duck stew Braised Duck with Taro $22.00
- Spicy Salted Chicken Grilled chicken with salt and pepper $18.00
- Sauce chicken wings ball Chicken with BBQ Sauce $18.00
- Seafood tofu soup Seafood Tofu Soup S $5.00 / M $18.00
- Friendship bamboo fungus slippery fish soup Bamboo And Fish Soup S $7.00 / M $25.00
- Assorted fried rice Combination Fried Rice $14.00
- Friands GF
- Shortbread
- Pumpkin and feta risotto cake w roasted capsicum V
- spinach/tomatoes/mushrooms/homestyle potatoes $2.50
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LADY'S BREKKIE $14.00
- more petite serving of the Gent's Brekkie
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LUNCH D $14.50
- club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab
- Southwestern style BBQ meatballs
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EGGS BENEDICT $17.00
- with crispy bacon
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Koi Dio Phad
- Thick rice noodles stir fried wife seasonal vegetables and your choice of meat.
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Curry Puffs
- In house made, deep fried puff pastry parcels filled with kumara, pumpkin and curry spices. Served with sweet chilli sauce.
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Tofu Special
- Stir fried tofu in oyster sauce with fresh seasonal vegetables and bean sprouts.
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Yum Bahn Thai
- Bean thread noodles with minced meat, red onions, fresh coriander and seasoned with lime juice and chilli.
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Grilled Chicken wings
- Bahn Thai marinated chicken wings, slow baked then grilled.
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Peanut sauce
- Seasonal vegetables stir fried wife Bahn Thai special peanut sauce and you choice of meat.
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Yum Nure Yang San Nai
- Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
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Gaeng Kiew Wan
- (Green curry) Green chilli paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
- Old English N/A
- Lettuce N/A
- White Chip Macadamia N/A
- Natural Swiss N/A
- Aioli N/A
- Honey Mustard N/A
- Subway Melt N/A
- Cheddar N/A
- Breakfast Stack (Vegetarian) $16.00
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
- -With Salmon $17.50
-
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
- Fresh fruit skewers marinated with mint and rum -
- Mixed berries sorbet with a dash of crème de cassis -
- Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
- Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
- For the sweet tooth! -
- King prawns cocktail with saffron aioli -
- Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
- Porcini and duck risotto balls with a melting mozzarella heart -
- -Add fries and tomato sauce $12.00
-
Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
-
Soup of the Day $12.50
- Served with toasted ciabatta
-
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
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Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
- all served with fries.
-
Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
- Please ask staff about our gluten free options
-
Haw Mok Talay $23.00
- Mix seafood & 2 Extra king prawn
- All Fresh vegetable
-
Fish cake $9.50
- 6 pcs
-
Tom Kar Gai $16.00
- Creamy Soup
- Seafood Thai salad $20.00
-
Tom Yum Gai $16.00
- Chicken
- Vegetarian -$1.00
-
Pork spare ribs (GF) $9.50
- 6 pcs
Sydenham Bakery
Phone
033669358
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating Not Available , Cards accepted
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus