Sydenham Bakery in Christchurch City Menu

PIES PIES
  • Bacon & Egg N/A
  • Beef, Bacon & Beer N/A
  • Beef Chilli N/A
  • Chicken N/A
  • Chicken & Camembert N/A
  • Chicken & Cranberry N/A
  • Chicken & Satay N/A
  • Curried lamb N/A
  • Guinness N/A
  • Lamb & Kumara N/A
  • Mince N/A
  • Mince & Cheese N/A
  • Peppered Steak N/A
  • Potato Top N/A
  • Steak N/A
  • Steak, Bacon & Cheese N/A
  • Steak & Cheese N/A
  • Steak & Kidney N/A
  • Steak & Mushroom N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Vension Portbello N/A
  • Back by popular demand N/A
    • Butter Chicken

Nearby Sample Menus

  • Tofu Cashew Nut and Vegetables $11.00
  • Pad Thai Noodle and Vegetables $10.00
  • Chicken Cashew Nut $13.50
  • Satay Prawn and Vegetables $15.50
  • Basil Tofu and Vegetables $10.00
  • Chicken Satay Sticks (Pack of 4) $10.00
  • Prawn with Red Curry Paste $15.50
  • (B) Chicken $8.00
  • Hawaiian Burger $6.20
  • Oysters seasona
  • Double Meat Burger $4.50
  • Bacon and Egg Burger $5.20
  • Hoki $5.00
  • Steak Burger $6.20
  • Fish $2.40
  • Onion Rings 6 for $5.00
  • Available till 11am
  • Loaded Wedges $14.50
    • Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
  • (GF bagel available)
  • Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
  • FRIES & AIOLI $9.50
  • All eggs are free range
  • + Aioli $1.00
  • Pork Belly Nacho $19.50
    • Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
  • Hamburgers steak & ribeys steak (medium - rare) $37.00
  • Banana smoothie $7.50
  • Extra noodle $3.00
  • Pork & miso ramen $13.90
  • Add sushi balls & miso soup $5.00
  • Baked pudding vanilla ice cream sundae $10.00
  • Japanese tea $2.50
  • Kid's mixed fried curry rice $9.00
    • Beef curry rice, veg croquette, crumbed prawn
  • Lamb Souvlaki $15.00
    • Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegeta bles, pate, bread & cheese
  • Veggie Pasta $17.00
    • Waitstaff will advise
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
  • Marinated Calamari $13.00
    • Zesty pieces of calamari, served with a green salad, aioli & lemon
  • ●Salads
  • Crispy Skin Salmon $24.00
    • Served on a beetroot & feta salad
  • Spicy Pork Tacos $15.00
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
  • Wrap N/A
  • Pickles N/A
  • Oven Roasted Chicken N/A
  • Oat & Raisin N/A
  • Ham, Egg and Cheese N/A
  • Onion N/A
  • Bacon, Egg and Cheese N/A
  • Sweet Chilli N/A
  • Mozza Chips $11.00
    • Crumbed mozzarella with tomato sugo
  • Polenta Chips $10.00
    • Chunky polenta fried & served with aioli
  • Affogato $11.00
    • Served with a shot of espresso & vanilla gelato. Add $4 for a dash of your favourite liqueur
  • Bolognese $24.00
    • Handmade spinach fettuccine with a classico ragu sauce
  • Eggplant Parmigiana $25.50
    • Sliced eggplant topped with tomato sauce, basil & bocconcini cheese
  • Gustosa $28.50
    • Roast lamb, potatoes, leaks, mozzarella & pancetta
  • Shoestring Fries $9.00
    • With aioli or tomato sugo
  • Carbonara Modo Mio $24.50
    • Penne with pancetta, red onion, a little chilli in a traditional carbonara sauce
  • Oriental joe $21.80
    • Tender Slices Of Beef Fillet Marinated In Soy, Chilli And Garlic With Salad Greens, Fresh Herbs, Cucumber, Red Onion, Cherry Tomatoes And A Sweet Chilli, Lime And Ginger Dressing Topped With Crispy Noodles
  • (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option
  • please advise your server of any special dietary requirements. gluten free surcharge 1.00
  • Kransky $3.50
  • Porridge(v) $10.80
    • With Chopped Nuts, Fruit And Brown Sugar
  • - Add Streaky Bacon/ Mushroom/Spinach. $16.80
  • Easy tiger salad( gf) $21.80
    • Free Range Chicken Rubbed In Harissa Spices With Rocket, Mesculin, Orange, Red Onion, Cherry Tomatoes And Minted Yoghurt
  • Gorgeous george (gf vo) $15.80
    • Joe’S Hash Topped With Streaky Bacon, Two Grilled Free Range Eggs And Hollandaise
  • Spring Roll $2.50
  • Chips (1/2 scoop $1.80) $2.50
  • Pork Chop Suey $12.00
  • Squid Rings (Dozen) $10.00
  • Combination Chow Mein $14.00
  • Sausage $2.20
  • Hot Dog $2.20
  • Beetroot $4.20
  • -Lamb & Falafel $11.00
  • -Beef & Falafel $11.00
  • Chicken single $9.00 / double $11.00
  • Vegetarian
  • -Beef & Falafel $11.00
  • -Chicken & Beef $11.00
  • Beef single $9.00 / double $11.00
  • Vegetarian $8.00
  • Banana Fritter $2.20
  • Seasonal Vegtable Chow Mein $9.50
  • Chow Chow $4.00
  • Deep Fried Mushroom (each) $0.80
  • Extras $1.00
  • Sweet & Sour Sauce $2.00
  • Mini Donuts 1/2 doz $3.00
  • Pacific Oysters 1/2 doz $8.00
  • 1/2 Chicken $13.50
  • Chicken (Quarter) $5.50
  • Bacon $1.00
  • 1 1/2 Doz Mini Spring Rolls $7.00
  • Satay Chicken Or Steak On Rice $12.50
  • 1/4 Chicken $10.50
  • Double Meat $5.80
  • Steak Fried Noodles $10.00
  • Chicken kadai $15.80
    • Chicken cooked in thick gravy with onions, capsicum and spices
  • Lamb do pyaza $16.30
    • Lamb cooked with the diced onion and creamy gravy
  • Plain naan $2.50
    • Traditional indian leavened bread
  • Bombay special tikka (5pcs) $13.00
    • Fillets of chicken marinated in yoghurt, mustard, fenugreek and fresh ground spices, then cooked in tandoor
  • Paneer pakora (6pcs) $10.00
    • Homemade cottage cheese layered with spinach then lightly dipped spiced chick pea batter and deep fried. Serves well with the mint chutney. Must try
  • Goan fish malabari $16.00
    • Aromatic fish curry cooked with the coconut, capsicum, cream, tomato and spices
  • Lamb rogan josh $16.30
    • Tendered cubes of the lamb cooked in spices, onions, ginger and garlic with the little added water
  • Chicken vindaloo $15.80
    • Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
  • Carrot Kuku Entree $11.50
    • Carrot frittata with herbs and spices. Served with a trio of sauces
  • Lokum $6.00
    • 6 pieces of turkish delight
  • Fries $9.50
    • Served with tomato sauce
  • Carrot Kuku $22.00
    • Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Haydari Dip $9.00
    • Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
  • Zucchini Kuku $22.00
    • Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Borani Eggplant Dip $10.50
    • Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
  • Vegetarian Combination $25.00
    • Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
  • Thai Money Bags (4) $8.50
  • Thai Curry Puffs (4) $8.50
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
    • Prawns
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Thai Vegetarian Spring Rolls (6) $8.50
  • Chicken Noodle Soup $10.00
  • Pad Thai/Egg Noodles/Fried Rice $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
    • Prawns
Sydenham Bakery

Sydenham Bakery

location

Address

424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033669358

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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