Address
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sydenham Bakery in Christchurch City Menu
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PIES- Bacon & Egg N/A
- Beef, Bacon & Beer N/A
- Beef Chilli N/A
- Chicken N/A
- Chicken & Camembert N/A
- Chicken & Cranberry N/A
- Chicken & Satay N/A
- Curried lamb N/A
- Guinness N/A
- Lamb & Kumara N/A
- Mince N/A
- Mince & Cheese N/A
- Peppered Steak N/A
- Potato Top N/A
- Steak N/A
- Steak, Bacon & Cheese N/A
- Steak & Cheese N/A
- Steak & Kidney N/A
- Steak & Mushroom N/A
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Vegetarian N/A
- Brocolli & Mushroom
- Vension Portbello N/A
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Back by popular demand N/A
- Butter Chicken
Nearby Sample Menus
- Butter Chicken
- Spicy Vegetable Patties $2.00
- Garlic Butter Chips $3.60
- Mussel Patties $2.00
- Smoked Salmon ($15.90)
- Wedge Lovers
- Jam Rap Donuts $2.00
- Roast Pork
- Lasagne Topper $2.80
- Mussel $ 9.50
- Potaito FrItters 4 For $ 2.80
- chicken Pattie $2.20
- Mussels 6 For $4.50
- Meat Pattie $2.00
- Bacon Pattie $ 2.00
- Paua Pattie $ 3.00
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Honey Cauliflower □ • $13.99
- Battered Crispy Cauli cooked in sweet tomato & garlic sauce with added spices. Must try.
- Plain Naan $2.99
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Prawn Malabari $17.99
- An exotic delicacy from the coast of Malabar in South India.
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Vegetarian Manchurian □ • $13.99
- Freshly chopped vegetables cooked with capsicum, onion and dark soy sauce.
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Fish Tikka Masala $17.50
- Fish fillets cooke in with brown onion, tomatoes and ginger with freshly grounded spices.
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Mix Vegetables $14.99
- Mixed vegetables cooked in onion, tom ato sauce mixed with herbs and spices.
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Aloo Saag $14.99
- Diced potato cooked in cumin seeds, garlic and spinach.
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Veg Platter ( people) □ $14.99
- 2 Samosa, 2 onion bhajees, 2 mix pakora & 2 cocktail kebabs.
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Kids Mini Roast
- (see blackboard for roast of the day)
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Eggs Benedict $18.90
- Two poached eggs served on toasted ciabatta bread with bacon and Hollandaise sauce.
- See Blackboard for:
- -Seasonal Salad
- 2 Fried Eggs $3.50
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Ice Cream Sundae $8.90
- Your choice of chocolate, caramel, strawberry or passion fruit.
- -Roast of the day
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Soup of the Day $14.90
- Hearty home-made soup served with garlic bread. (Please see special board for todays soup)
- Sole Fillets $4.50
- Bacon & Eggs $9.50
- Cheese onion $2.00
- Curry Roll $2.80
- Hot Dog $2.00
- Mince potato onion $2.00
- Lemon Pepper Fish $2.90
- Sausages & eggs $9.00
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Chicken & Brie $22.00
- Chicken, Brie,& Cranberry Sauce
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Vegetarian $22.00
- Chefs choice of the day
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Creamy Chicken $24.00
- Chicken,Cream, Cheese, Pesto & Cashew Nuts
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Seafood Basket $12.00
- 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
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Chicken Schnitzel $10.00
- with Coleslaw & Fries
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Beer Battered Hoki $15.00
- Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
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Beef Schntzel $16.00
- Topped with Mushroom Sauce, two Eggs & Fries
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Omelette $10.00
- Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
- -With Salmon $17.50
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
- Breakfast Stack (Vegetarian) $16.00
- Onion Ring $0.50 ea
- Chicken with Blackbean Sauce $11.00
- Spicy Mambal Fried Rice / Malaysian Nasi goreng / Lemon Honey Chicken Fried Rice / Indonesian Fried Rice / Chicken Fried Rice $10.40
- Combination Fried Rice $11.50
- Soya Sauce Fried Rice $6.50
- Fish Nuggets / Mussels / Squid Ring / Chicken Nuggets $0.80 ea
- Cheese / Bacon / Double Meat $4.20
- Plain $3.40
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
- -With Salmon $17.50
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
- Breakfast Stack (Vegetarian) $16.00
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
- Sausages Eggs Chips $9.00
- Eggs on toast $7.00
- Stuffed Potato $5.90
- Fish $2.80
- Salad large $7.50
- Salad small $4.50
- Bacon & egg on toast $9.00
- Dressed sausage $3.50
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Ceviche Cancun $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
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Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo
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Chicken $9.00
- Chicken nuggets served in a basket with fries
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Mango Ice Cream $9.00
- A delicious ice cream, made with pulped mango and served with mango slices
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Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo
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Gringo Nachos (tex-mex) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
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Salsa Selection $13.50
- Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
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Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
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OSAKA each $1.50
- smoked salmon, cucumber, nori, sushi rice
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SALMON NIGIRI each $2.00
- raw Akaroa salmon with sushi rice
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VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
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SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
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CALIFORNIA each $2.20
- avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
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JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
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PRAWN NIGIRI each $2.50
- prawn with sushi rice
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FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
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Peas pulao rice $4.00
- Rice cooked with the nicely tempered peas
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Butter chicken $15.80
- The most popular indian dish in the world. Boneless chicken half cooked in tandoor, finished with tomato, cream butter sauce and a touch of fenugreek for a delicate palate
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Chicken vindaloo $15.80
- Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
- -Full $17.50
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Vegetable korma $14.00
- Vegetables cooked in a cashew nut creamy sause. Must try
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Chicken tikka (5pcs) $12.50
- Chicken marinated overnight in spices and yoghurt, then cooked on skewers over flaming charcoal in clay oven
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Lamb do pyaza $16.30
- Lamb cooked with the diced onion and creamy gravy
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Lamb jalfrezee $16.30
- Lamb cubes cooked with the onion, capsicum and coconut cream with added spices
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Deep Fried Pork Pieces $10.00
- in lemongrass
- All seafood fry dishes come with one rice
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Chilli Lamb (Pad Prik) $18.50
- Spicy stir fry with fresh chillies, lamb & a mixture of vegetables
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Ginger Sauce $17.50
- (Pad Khing) Flavours of ginger
- Thai hot and sour soup, lemongrass kaffir leaves
- Any of the curries $15.50 - 20.00
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Chilli Seafood $22.00
- (Pad Prik Talay) Spicy stir fry with a Mixture of seafood and fresh chillis
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Fish Cakes $9.50
- 7 pieces
Sydenham Bakery
Phone
033669358
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating Not Available , Cards accepted
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus