Address
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sydenham Bakery in Christchurch City Menu
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PIES- Bacon & Egg N/A
- Beef, Bacon & Beer N/A
- Beef Chilli N/A
- Chicken N/A
- Chicken & Camembert N/A
- Chicken & Cranberry N/A
- Chicken & Satay N/A
- Curried lamb N/A
- Guinness N/A
- Lamb & Kumara N/A
- Mince N/A
- Mince & Cheese N/A
- Peppered Steak N/A
- Potato Top N/A
- Steak N/A
- Steak, Bacon & Cheese N/A
- Steak & Cheese N/A
- Steak & Kidney N/A
- Steak & Mushroom N/A
-
Vegetarian N/A
- Brocolli & Mushroom
- Vension Portbello N/A
-
Back by popular demand N/A
- Butter Chicken
Nearby Sample Menus
-
Eggs Florentine (GF) $21
- Two poached eggs with spinach served on toast topped with hollandaise
-
Hot Pot $24
- Slow cooked meaty dish of the day. Please ask wait person for more details.
-
Corn Fritter Stack $21
- Topped with a cooked salsa, sour cream and salad
-
Bacon and Eggs (GF) $20
- Streaky bacon, poached eggs and our own toasted house bread.
- -With streaky bacon and hollandaise sauce for $21
- -Or with bacon, banana and maple syrup for $23
-
Pumpkin and Feta Salad $19
- Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
-
Vege Big Breakfast (GF) $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
- Basil and Chili Stir-fry & Rice $8.50
- Chicken Satays (4) $6.00
- Pork Spare Ribs $6.00
- Cashew Nut Stir-fry & Rice $8.50
- Massamun Curry & Rice $8.50
- Garlic Stir-fry & Rice $8.50
- Fried Rice $8.50
- Red Curry & Rice $8.50
- Plain Sausages $2.20
- Plain $3.50
- Fish (crumbed) $3.00
- Cheese $4.30
- Mussels - Dozen (battered or crumbed) $8.50
- Egg $4.30
- Tomato $4.30
- Double Meat $4.30
- Corn Nugget 1/2 Doz $2.00
- Mini Donuts 1/2 Doz $2.50
- Akaroa Cod $4.80
- Sole or turbot $5.50
- Corn pattie $2.00
- Brill or flounder $5.30
- Mini veggie roll 1/2 Doz $2.50
- Egg $4.00
- Spicy Grilled Chicken (Vietnamese style) S $17.50 / L $30.00
- Spicy squid- capsicum and onion $21.00
- Sweet and Sour Pork with Vegetables
- Vietnamese Vegetable Garlic Sauce S $12.00 / L $22.00
- Fresh Vietnamese Spring Roll
- Scallop- with vegetables $24.00
- Steamed Fish with Oyster Sauce (whole fish) S $27.00 / L $36.00
- Fried Fish Steak with Vegetable S $27.00 / L $36.00
- Banana Fritters $2.20
- Scallops dozen $17.00
- Steak & Onion Patties $2.20
- Tomato $4.10
- Chicken Patties $2.40
- Egg $4.10
- Crab Sticks $1.80
- Sausages $2.20
-
Vegetable Cocktail Kebab $8.99
- Patty made with mixture of fresh vegetables, potatoes, cottage cheeses with added herbs and spices. Served with mint chutney. Must try. (6pcs)
- Mix Pickle $2.99
- Chicken Naan $4.99
- Gulab Jamun (2pcs) $4.99
-
Prawn Malabari $17.99
- An exotic delicacy from the coast of Malabar in South India.
- Cheese & Garlic Naan $5.50
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Kadai Paneer $16.50
- Hom em ade cottage cheese cooked in garlic curry sauce with capsicum, onion and tomatoes.
- Matar Mushroom $15.99
- Egg Fried Rice N/A
- Pineapple $4.20
- Pork & Mushroom On Rice N/A
- Prawn Fried Noodles N/A
- Curry Beef & Vegetable On Rice N/A
- Sliced Beef Fried Rice N/A
- Curry Prawn & Vegetables On Rice N/A
- Roast Pork & Mushroom On Rice N/A
- Donut $2.20
- Bacon Pattie $2.20
- Chicken Curry on Rice $12.00
- Steak Chop Suey $12.00
- Jam Rap $2.20
- Bami Goreng $14.00
- Hawaiian $5.50
- Mussels (Dozen) $10.00
-
Zereshk Polo (GF) $24.50
- Slow cooked chicken thigh mixed with barberries
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Haydari Dip $11.50
- Stained yoghurt, herbs, cucumber, and garlic - served with pita bread
-
Eggplant Dip $11.50
- Eggplant sliced and stewed with tangy tomato and green bell peppers - served with pita bread
- ●-ENTRÈE
- Eggplant Kebab / Falafel Kebab $13.00
-
Topkapi Big Bro $18.00
- Chicken, beef , bacon, lettuce, onion, cucumber, tomato, avocado, cheese and Topkapi dressing
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Combination Iskander
- Combination of lamb rack, marinated cubed chicken with bell peppers and onion, served with bead of basmati rice, salads and Topkapi dressing
- Bowl of Rice $5.00
-
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
- Eggs & Toast $9
-
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
-
Toasted Sammy $5.50
- 2 Fillings. Extras 50c
-
Pancakes $15
- Bacon & Maple, Berries & Cream
- Eggs & Toast w/ Bacon $14
-
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
-
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
- Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
- Fish $3.00
- Combination Chow Mein R $11.90 / L $12.90
- Prawn Crackers $2.00
- Steak with Black Bean Sauce R $11.90 / L $12.90
- Beef & Mushroom with Egg Soup $7.50
- Chicken with Cashew Nuts & Vegetables R $11.90 / L $12.90
- Combination Fried Rice R $11.90 / L $12.90
- • Smoked chicken, cranberry, brie with red onion
- Fresh fruit salad $11.00
- House made Muesli $11.00
- Pancake Stack with maple $16.00
- Bacon and egg focaccia $11.50
- Please place your order at the counter GF toast, GF bagel, whole grain available
-
Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
- 8.30am- 2.pm
-
Pad Thai Noodles $12.90
- -Fried rice noodles with meat and chopped nuts, egg, vegetables
-
Kao pad kaprao - $12.90
- Stirfried meat with chilli, basil and vegetables with rice
-
Cashew nuts $12.90
- with meat and vegetables with rice
-
Gang Phet $14.90
- Red Curry With meat and vegetables and Thai herbs, served with rice
-
Thai Spring Rolls $8.90
- 8mini rolb homemade - vegetarian spring roll
- Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
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Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
-
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
- Mushroom & Oyster sauce $17.00
- Red Curry $17.00
-
Tom Kar Gai $16.00
- Creamy Soup
- Pork $0.00
- With coconut cream & rice
- Roast Duck Red Curry $25.00
-
Tom Yum Goong $21.00
- King Prawn
- King Prawn $5.00
Sydenham Bakery
Phone
033669358
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating Not Available , Cards accepted
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus