Address
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sydenham Bakery in Christchurch City Menu
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PIES- Bacon & Egg N/A
- Beef, Bacon & Beer N/A
- Beef Chilli N/A
- Chicken N/A
- Chicken & Camembert N/A
- Chicken & Cranberry N/A
- Chicken & Satay N/A
- Curried lamb N/A
- Guinness N/A
- Lamb & Kumara N/A
- Mince N/A
- Mince & Cheese N/A
- Peppered Steak N/A
- Potato Top N/A
- Steak N/A
- Steak, Bacon & Cheese N/A
- Steak & Cheese N/A
- Steak & Kidney N/A
- Steak & Mushroom N/A
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Vegetarian N/A
- Brocolli & Mushroom
- Vension Portbello N/A
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Back by popular demand N/A
- Butter Chicken
Nearby Sample Menus
- Corn Fritter $2.20
- 2 chips, 2 crab stick, 2 fish, 2 hot dog, 2 pineapple rings, 6 mini spring rolls $16.00
- Chocolate Donut $2.00
- Tormato $4. 20
- Cheese onion Ring $5.60
- Fish $4.20
- Chicken Cordon Bleu $3.00
- 6 chicken Nuggets $4.20
- Chicken Mushrooms Chow Mein $12.20
- Fresh Season Veges $10.00
- Steak Fried Rice
- Pork Chow Mein $11.50
- Sweet & Sour Chicken $13.70
- Chicken with Satay Sauce $13.20
- 1/4 Chicken & Chips $6.00
- Chicken with Cashew Nuts
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Kadai Paneer $13.00
- Homemade cheese cooked with tomatoes, capsicum, onions in a tomato based sauce
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Tandoori Mushroom $14.00
- Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor
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Aloo Gobi $13.00
- Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
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Mushroom Matter $13.00
- Button mushrooms and green peas cooked with garlic, cream and spices
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Anari Cosht $14.00
- Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
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Anari Kebab (5 pieces) $16.00
- Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
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Goan Fish or Prawn Curry $19.00
- Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
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Egg Plant $13.00
- Eggplant roasted in the tandoor first and then cooked in our special spices
- Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
- Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
- Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
- Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
- Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
- Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
- Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
- Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
- EGGS ON TOAST (V) $9.50
- Plus daily changing seasonal selection(please enquire)
- Spinach and feta filo cigar V
- Honey mustard chilli glazed chicken kebab GF DF
- Blini w pastrami, cream cheese and red pepper jelly
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CREAMY MUSHROOMS $12.00
- served on gourmet toast
- Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
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LUNC C $12.20
- filled roll or wrap, mini sausage roll, selection of fudges, fresh fruit kebab
- Chocolate Donut
- Scllops $1.40
- Potato Fritter $0.80
- Lemon Chicken $11.00
- Briggston Special Fried Rice $11.00
- Corn Pattie
- Chicken Black Bean Sauce $11.00
- Sweet & Sour Chicken $11.00
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Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
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Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
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Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
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Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
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Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
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Tom-Yum Soup $18.00
- With rice
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Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
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Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
- 1/2 dozen Wontons $4.50
- Pineapple Ring $2.20
- Chicken $4.50
- Kiddies $3.00
- Seafood (crab) stick $2.20
- Cheese $4.50
- Double Meat $5.20
- Hot Dog $2.20
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Lemon and Thyme Roasted Chicken Legs $28.00
- Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
- Winter Salad $7.00
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Toasted Sour Dough Bread with Butters $12.00
- Plain, anchovy and parsley butters
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Chocolate Mudcake $12.00
- Served with berry coulis and vanilla bean ice cream
- Oven warmed olives with mint $8.00
- Mussels with honey, soy and sesame seeds $8.00
- Panko crumbed prawns (5) with garlic aioli $8.00
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Seafood Platter to Share $55.00
- Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
- Breakfast Stack (Vegetarian) $16.00
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
- -With Bacon $15.50
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Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
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Verge Traditional Breakfast $22.00
- Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
- Eggs (2) $3.00
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Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
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B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
- Sausages $3.00
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Beef Nachos $20.00
- Corn chips layered with beef and chilli beans, served with salsa and sour cream
- Toast $3.00
- - Bacon and egg toastie
- •Toasties $7.50
- Classic Garlic Bread $3.50
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Nachos $10.50
- Nachos, homemade sauce.
- - Ham cheese corn chive toastie
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Salmon bagel $12.50
- Smoked salmon, avocado and cream cheese.
- Mini Deli Special + 20ml Coca-Cola range $10.90
- your choice from
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Gang Phet $14.90
- Red Curry With meat and vegetables and Thai herbs, served with rice
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Gang Ka-ree Gai $14.90
- Yellow curry with chicken and vegetables, served with rice
- Garlic with meat and vegetables with rice $12.90
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Cashew nuts $12.90
- with meat and vegetables with rice
- Tom Yum Goong (Prawns) $12.90
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Oyster sauce $12.90
- with meat and vegetables with rice
- Ginger with meat and vegetables with rice $12.90
- Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
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Yum Talay Grob $20.00
- Mix cripsy seafood salad with cashew nuts and herbs and rice
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Gaeng Masaman Gai $16.00
- Med-Spicy chicken curry with potato, onion, peanuts & rice
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Gaeng Pah Nua $16.00
- Jungle curry with beef and veges
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Golden Bags $9.00
- Kumara, taro and potato
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Phad Prik Gaeng Goong $20.00
- Medium fried curry paste, bamboo shoots, prawns and beans
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Phad Preoh Wan Gai Thai $16.00
- Mild sweet & sour chicken with veges, tomatoes & rice
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Gaeng Pah Pla Meuk $17.00
- Jungle curry with squid and veges and rice
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Yum Woon Sen Gai $16.00
- Medium chicken salad with glass noodles, herbs. chilli, peanuts and rice
- Portobello mushrooms with hollandaise
- Bigi $14.00
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Bacon and egg
- with tomato and red pepper sauce
- Butti $8.00
- Cheeseburger with beetroot chutney
- Cold roast chicken with smokorun's tangy BBQ sauce
- Midi $10.00
- Roast lamb with apple and mint jelly
Sydenham Bakery
Phone
033669358
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating Not Available , Cards accepted
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus