Sydenham Bakery in Christchurch City Menu

PIES PIES
  • Bacon & Egg N/A
  • Beef, Bacon & Beer N/A
  • Beef Chilli N/A
  • Chicken N/A
  • Chicken & Camembert N/A
  • Chicken & Cranberry N/A
  • Chicken & Satay N/A
  • Curried lamb N/A
  • Guinness N/A
  • Lamb & Kumara N/A
  • Mince N/A
  • Mince & Cheese N/A
  • Peppered Steak N/A
  • Potato Top N/A
  • Steak N/A
  • Steak, Bacon & Cheese N/A
  • Steak & Cheese N/A
  • Steak & Kidney N/A
  • Steak & Mushroom N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Vension Portbello N/A
  • Back by popular demand N/A
    • Butter Chicken

Nearby Sample Menus

  • Pepperoni
  • Sausage (plain or battered) $2.00
  • Sweet and Sour Chicken
  • Roast Pork
  • Apricot Chicken
  • Tarakihi $5.00
  • Mexicano Chicken or Beef (HOT)
  • Cranberry Chicken
  • Lamb Ginger $20.00
    • with veges and chilli
  • Spicy Squid and Basil with veges, chilli $19.00
  • Tom Kah Chicken or Vegetarian (no rice ) $10.00
  • All curries cooked with coconut cream
  • Curry Puff $8.00
  • Yum $20.00
    • Prawn with veges
  • Pork Wonton (Deep Fried ) $8.00
  • Sweet and Sour $13.00
  • Hot dog $2.20
  • Bacon $4.80
  • Chow-chow $4.30
  • Fish $2.50
  • Cod-Crumbed $4.50
  • Pattie-Com&bacon $2.20
  • Kebab Chicken $3.20
  • Banana-Fritter $2.00
  • Double $10.50
  • Double Meat $ 4.70
  • Lasagne Topper $2.80
  • Pacific oysters 6 For $8.00
  • Mushrooms 4 For $ 2.80
  • chicken Pattie $2.20
  • Potaito FrItters 4 For $ 2.80
  • onion Rings 4 For $ 2.80
  • Crumbed Deep Sea Cod $4.90
  • Meat Patties $2.20
  • Chocolate Donuts $2.20
  • Jam Wraps $2.20
  • Chips $2.40
  • Oysters dozen (pacific) N/A
  • Plain $3.50
  • Sausages $2.20
  • Pineapple Ring $1.50
  • Fried Scallop $1.00
  • Prawn Mushroom Chow Mein $16.50
  • Chicken Corn Soup $6.50
  • Combination Chow Mein $12.00
  • Jam Rap Donut $2.00
  • Chicken Mushroom Chow Mein $11.00
  • Prawn and Seasonal Veges $16.00
  • Lemon Chicken $12.00
  • Tomato $3.90
  • Roast Pork Chop Suey $10.50
  • Chicken $4.90
  • 2 in 1 (Special B) $9.50
  • MeatLess $4.90
  • Chicken with Cashew nuts on Rice $12.00
  • Curry Roll / Spring Roll $2.40
  • Vindaloo (Chicken or Lamb) $18.00
    • Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
  • Raita $3.00
    • Cucumber in yoghurt
  • Dopayaza $14.50
    • Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
  • Onion Bhaji (4 pieces) $5.00
    • Chick pea batter mixed with chopped onions and spices, fried to crispy texture
  • Aloo Gobi $13.50
    • The Christchurch Press highly recommends this as the best of all - potatoes, cauliflower and our spices cooked in a dryish sauce, garnished with coriander
  • Vegetable Samosa (2 pieces) $6.00
    • Triangular pastry stuffed with mashed potatoes, peas and cumin seeds, fried to a golden brown, served with tamarind chutney
  • Aloo Palak $15.00
    • Potatoes cooked with fresh spinach and spices
  • Shahi Paneer $8.50
    • Homemade cheese cooked in creamy cashew-nut based sauce with almond paste and spices
  • Olives N/A
  • Honey Oat N/A
  • Italian B.M.T N/A
  • Ham N/A
  • Ham, Egg and Cheese N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Ranch N/A
  • Apple Slices N/A
  • Crumbed $2.60
  • Bacon & Egg $4.80
  • Steak & Egg $12.00
  • Scallops 1/2 doz $9.00
  • Fish $4.50
  • -add $2.50
  • Wontons 6 for $3.00
  • Jam Rap with Chocolate $3.20
  • LUNC C $12.20
    • filled roll or wrap, mini sausage roll, selection of fudges, fresh fruit kebab
  • Truffles GF DF available
  • OATY PANCAKES $12.00
    • w banana, berry compote & yoghurt
  • Pumpkin and feta risotto cake w roasted capsicum V
  • Sausages roll-classic beef and chutney in flaky pastry
  • Bacon wrapped chicken nibble w bourbon BBQ sauce -GF
  • LUNCH E $16.80
    • filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
  • Blini w pastrami, cream cheese and red pepper jelly
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • Agedashi Tofu $ 9.50
    • Deep fried tofu with homemade sauce
  • Sushi $ 12.00
    • Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
  • Adamame $ 8.00
    • Boiled green beans seasoned with a pinch of salt.
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • Spicy Tuna Cutlet Roll $ 5.50
  • Spicy Fried Squid $ 9.00
    • Deep fried spicy squid with spicy sauce.
  • Kaki Fried $ 12.00
    • Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
  • Curry Puffs
    • In house made, deep fried puff pastry parcels filled with kumara, pumpkin and curry spices. Served with sweet chilli sauce.
  • Masaman Cuny
    • Masaman (Thai style) curry paste, coconut cream simmered with peanuts, potatoes and your choice of meat. This is a Thai favorite!
  • Steamed Mussels
    • with Thai spices, fresh basil, chilli and served wife a garlic sauce.
  • Gai Tord Krob
    • Stir fried crispy chicken wife sweet chilli sauce and vegetables
  • Larb Salad
    • Spicy minced meat wife ground roasted rice, seasoned wife herbs, spices, mint leaves and coriander.
  • Pla Neng See Ew
    • Steamed fish wife fresh ginger, tight soy sauce and sesame oil, served with celery, spring onion and capsicum garnish.
  • Tord Kra Tiem
    • Stir fried meat with garlic. Served on a bed of fried vegetables
  • Stir Fried Seasonal vegetables in Oyster Sauce
  • Bohemian Roast Pork (Vepro knedlo zelo) $22.50
    • roast pork served w. braise white cabbage and bread dumplings
  • Bagel $7
    • w. cream cheese and jam
  • Prosciutto Cream Cheese Spinach Roulade $16
    • prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
  • Goat Cheese & Green Bean Salad $18
    • served w. semi dried tomatoes, kalamata olives, red onion, mesclun lettuce and bread croutons
  • Roast Duck (Pecena kachna) $28
    • classic roast duck served w- braised red cabbage and potato dumplings
  • Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
    • bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
  • Ondras $25
    • succulent chicken breast wrapped in potato pancake served with fresh salad
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • Falafel Entree $11.50
    • Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
  • P.K. Dolma Dish $22.00
    • Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
  • Vegetarian Combination $25.00
    • Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
  • Lokum $6.00
    • 6 pieces of turkish delight
  • Beef Bursa $16 Single/$25 Double
    • P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Adana Bursa $16 Single/$25 Double
    • Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Carrot Kuku $22.00
    • Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Chef's Finest Combination of Dips
    • Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
Sydenham Bakery

Sydenham Bakery

location

Address

424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033669358

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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