Address
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sydenham Bakery in Christchurch City Menu
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PIES- Bacon & Egg N/A
- Beef, Bacon & Beer N/A
- Beef Chilli N/A
- Chicken N/A
- Chicken & Camembert N/A
- Chicken & Cranberry N/A
- Chicken & Satay N/A
- Curried lamb N/A
- Guinness N/A
- Lamb & Kumara N/A
- Mince N/A
- Mince & Cheese N/A
- Peppered Steak N/A
- Potato Top N/A
- Steak N/A
- Steak, Bacon & Cheese N/A
- Steak & Cheese N/A
- Steak & Kidney N/A
- Steak & Mushroom N/A
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Vegetarian N/A
- Brocolli & Mushroom
- Vension Portbello N/A
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Back by popular demand N/A
- Butter Chicken
Nearby Sample Menus
- Sushi balls $4.50
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C special kid's meal car $10.00
- Furikake rice, kara- age chicken, crumbed prawn, French fried
- Edamame $4.90
- Pork bone soup ramen $13.90
- Kitsune (fried tofu) udon $12.90
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Mixed fried curry rice $15.90
- Delicious prawn cutlet, crumbed prawn, veg croquette
- Add sushi balls & miso soup $5.00
- Lemon & pepper deep fried squid $8.90
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Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
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Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
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The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
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Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
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Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
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Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
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Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
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Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
- Side Salad $6.00
- Smoked salmon $7.00
- - Beef, bacon, mushroom, hash brown, mozzarella
- Flat breads
- Grilled tomato $5.00
- - Porkys - chorizo, crispy bacon, roasted pumpkin, capsicum & hollandaise swirl vege patch
- Mini samosas spring rolls $6.00
- - Without pint $20.00
- Egyptian Sausage
- Large $10.90
- Baklava $3.00
- Large $14.50
- Pita Bread $1.50
- Beef
- Small $8.00
- Small $8.00
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CEREAL $11.50
- muesli with yoghurt and berries
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BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
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BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
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LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
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PANINI $8.50
- with your choice of 3 fillings
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EGGS BENEDICT $17.00
- two English muffins, bacon, eggs and hollandaise sauce
- Small $14.90
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LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
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Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
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Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
- Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
-
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
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Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
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The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
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Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
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Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
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Soup of the Day P.O.A
- Served with warm bread
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Just Toast $5.50
- Your choice of spicy fruit/ multigrain/ white bread with butter and jam
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Crackled Pork Belly $26.90
- Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
-
Beef Sirloin Steak $26.90
- 250g juicy sirloin steak served with your choice of a trio of vegetables OR salad and fries topped off with your choice of:
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Chocolate Mousse $8.50
- Served with an almond tulle
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Golden Chicken Filo $18.50
- Daily fresh flavour, served with fries and a side salad
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Cake $7.50
- Our staff will advise you of today's selection
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Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
- With a freshly prepared green side salad and tartare sauce
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Creamy Mushrooms $15
- w/ Spinach & Relish
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Toasted Sammy $5.50
- 2 Fillings. Extras 50c
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Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
- Eggs & Toast w/ Bacon $14
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Mince on Toast $11
- Well in a Bowl… Beside Toast…
- Eggs & Toast $9
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Pancakes $15
- Bacon & Maple, Berries & Cream
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Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
- Combination Chow Mein $12.00
- Combination Fried Rice $12.00
- Fish Bites 1/2 doz $2.40
- Extra servings of veges on meal $4.00
- Roast Pork & Cashewnuts $12.50
- Steak with Satay Sauce $12.00
- Double Meat $4.30
- Meat Pattie $2.20
- CRUMBED MUSSELS 1/2 DOZ $4.80
- SPICY WEDGES $4.30
- CHIPS 1/2 SCOOP $1.80
- ONION RINGS 6 for $2.00
- CRUMBED MUSSELS 1 DOZ $9.60
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SUPER SUPREME $10.99
- bacon ham mushroom salami, pepperoni capsicum pineapple tomatoes onion and cheese
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SEAFOOD $11.99
- prawns mussels crab sticks scallops squid fish bites & tartar sauce
- CHICKEN FILLETS 5 FOR $7.80
- Crab Stick $2.00
- Pineapple Fritter $2.00
- Steak Onion Pattie $2.40
- Combination Foo Young $14.00
- Vegetarian $6.00
- Spring Roll / Curry Rice / Vegetable. $2.90
- Banana Fritter $2.40
- Pineapple $4.30
-
Seafood Salad $17.00
- Cooked seafood on fresh salad with sura special dressing
- Miso $3.00
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Takoyaki $9.00
- Octopus Ball (6pcs)
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Omakase sashimi $18.00
- Assorted sashimi selected by the chef
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Tempura ice cream $15.00
- Deep fried ice cream with seasonal fruits
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Sura Salad $15.00
- Fresh tofu with salad & sura special dressing
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Bento box set $22.50
- Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup
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Green Tea ice Cream $10.00
- 2 scoops of green tea ice cream
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Chilli basil (chicken, pork or beef) $13.00
- with side vegetables
- Chilli basil noodles $13.00
- Satay Chicken Stick (5 stick) $9.00
- Sweet & sour pork $13.00
- Fried Chicken Wings $9.00
- Combination add $3.00
- Fried rice chicken $13.00
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Chicken & cashew nuts $13.00
- with seasonal vegetables
- Mince Beef $4.00
- Steak & Cheese
- Ham & Tomato $4.00
- Chicken Drumstick $2.50
- Raspberry Muffin $2.50
- Carrot Cake $3.00
- Ham $4.00
- Hot Chips $2.50
- Family salmon & cream cheese quiche $18.90
- Gourmet pizza slice $4.60
- Chicken, brie & cranberry dagwood $6.60
- Spinach, feta & mushroom quiche (SM) $5.20
- Family veal pie $13.80
- Family mince pie $13.80
- Meat balls $1.80
- Ham club $2.30
Sydenham Bakery
Phone
033669358
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating Not Available , Cards accepted
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus