Address
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sydenham Bakery in Christchurch City Menu
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PIES- Bacon & Egg N/A
- Beef, Bacon & Beer N/A
- Beef Chilli N/A
- Chicken N/A
- Chicken & Camembert N/A
- Chicken & Cranberry N/A
- Chicken & Satay N/A
- Curried lamb N/A
- Guinness N/A
- Lamb & Kumara N/A
- Mince N/A
- Mince & Cheese N/A
- Peppered Steak N/A
- Potato Top N/A
- Steak N/A
- Steak, Bacon & Cheese N/A
- Steak & Cheese N/A
- Steak & Kidney N/A
- Steak & Mushroom N/A
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Vegetarian N/A
- Brocolli & Mushroom
- Vension Portbello N/A
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Back by popular demand N/A
- Butter Chicken
Nearby Sample Menus
- 5 Fish Bites $3.00
- Fish $4.20
- Spring Roll $2.60
- Potato Fritter $0.80
- Chicken Cordon Bleu $3.00
- Plain Donu $2.00
- 4 mini Doughnuts $2.00
- Sole $5. 20
- Paua Pattie $ 3.00
- 4 Fillings $ 5.00
- Chocolate Jam Wrap $2.50
- fillings- steak, ham, cheese, pineapple, tomato
- scallops 6 For $8.00
- mini Donuts 6 for $2.80
- Double Meat $ 4.70
- Meat $1.20
- Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
- Toast with jam $7.50
- Egg and bacon butty with Oddfellow’s relish on the side $9.50
- Grilled haloumi / bacon / Akaroa salmon $5.00
- Pasta of the day See board
- Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo $16.00
- Fritters of the day See board / $16
- Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
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Chicken □ • $13.99
- Small chicken pieces fried and cooked with yoghurt, curry leaves and mustard seeds. Dish from south of india.
- Gobhi Kulcha $4.99
- Cumin Rice $5.99
-
Prawn Malabari $17.99
- An exotic delicacy from the coast of Malabar in South India.
- Cucumber $3.50
- Chicken Tikka Masala $16.99
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Lamb Bhuna $17.99
- Medium moist cooked with tomatoes and onion.
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Paneer Tikka Masala $15.99
- Homemade cottage cheese cooked in mild delicately spiced, added with tomatoes and onion
- please advise your server of any special dietary requirements. gluten free surcharge 1.00
- Streaky bacon $4.80
- Kransky $3.50
- - Add Cold Smoked Salmon $17.80
- Cold smoked salmon $6.00
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Oriental joe $21.80
- Tender Slices Of Beef Fillet Marinated In Soy, Chilli And Garlic With Salad Greens, Fresh Herbs, Cucumber, Red Onion, Cherry Tomatoes And A Sweet Chilli, Lime And Ginger Dressing Topped With Crispy Noodles
- Spinach $4.80
-
Sweetie $11.80
- Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
- Sizzling Spring Onion and Ginger Venison $25.00
- Roast Pork Small $22.00 / Medium $32.00
- Seafood tofu soup Seafood Tofu Soup S $5.00 / M $18.00
- Sizzling Eggplant with Pork Mince $18.00
- Crispy Skin Chicken Half $14.00 / Whole $25.00
- S= Small / M= Medium
- Assorted fried Combination Fried Noodles $14.00
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Jiangcong sizzling lamb $20.00
- Sizzling Spring Onion and Ginger Lamb
- Chicken, Pork, Beef pattie
- Vegetarian Falafel
- Double $12.50
- Combo
- Single $10.20
- Chicken, Pork, Beef pattie
- Double $12.50
- Single $11.00
- -Chicken & Falafel $11.00
- -Salad $5.00
- -Lamb single $9.00 / double $11.00
- -Beef & Lamb $11.00
- Double Cheese Burger $4.50
- Lamb single $9.00 / double $11.00
- Kebab and Salad
- -Lamb & Falafel $11.00
- Chicken Tomato on Rice $10.50
- Seasonal Vegtable Chow Mein $9.50
- Steak with Oyster Sauce $12.00
- Mushroom $4.00
- Roast Pork Chow Mein $9.50
- Fish $4.00
- Sweet & Sour Chicken $11.00
- Tomato $4.00
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OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
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DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
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BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
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ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
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MASALA DOSA
- Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
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CURRY OF THE DAY
- served with basmati rice.Gluten free
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NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
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HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
- Pan-fried salmon fillet topped with chef’s special sauce $32.00
- Combination seafood fried rice (prawn, scallops and squid) $32.00
- Steamed white rice (bowl) $3.00
- Deep-fried ice cream $14.50
- Scallops with kumara crisps and Japanese mayonnaise $14.00
- Egg fried rice (bowl) $5.00
- Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
- Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
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Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
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Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
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Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
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Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
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Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
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Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
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Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
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Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
- Western Egg and Cheese N/A
- Turkey N/A
- Sweet Onion N/A
- Oven Roasted Chicken N/A
- Olives N/A
- White Bread N/A
- Yoghurt N/A
- Thousand Island N/A
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Gaeng Phed ( Roast Chicken or Duck) $19.00
- Med-spicy red curry with veges, grape, tomato, coconut milk
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Phad Prik Gaeng Talay $18.00
- Stir fried curry paste, bamboo shoots and bean and rices
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Gaeng Kiew Wahn Tofu $15.00
- Med-spicy green curry with tofu, veges, coconut milk & rice
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Phad Woon Sen Pla Meuk $17.00
- Stir fried glass noodles with egg, bamboo shoots, squid and veges
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Phad Thai Mu $15.00
- Fried rice noodles with egg, bean, sprout, veges and peanuts
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Phad Thai Nua $15.00
- Stir fried rice noodles, with egg, bean sprout, veges and peanuts
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Phad See Eew Mu $15.00
- Stir fry flat noodles with eggs and vegetables
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Gai Yang Lek $9.00
- Grilled marinated chicken wings with chill sauce
- Pork Fried Noodles & Vegetables $16.00
- Prawn Vegetables & Peanut Sauce $20.00
- Yum (Chicken, Pork or Beef) $18.00
- Curry Puff (4) Vegetarian $8.00
- Chilli Chicken & Vegetables $16.00
- Prawn Fried Rice & Vegetables $20.00
- Steamed Sticky Rice $3.00 / $7.00
- Stir fried Garlic & Pepper Chicken $18.00
Sydenham Bakery
Phone
033669358
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating Not Available , Cards accepted
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus