Address
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sydenham Bakery in Christchurch City Menu
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PIES- Bacon & Egg N/A
- Beef, Bacon & Beer N/A
- Beef Chilli N/A
- Chicken N/A
- Chicken & Camembert N/A
- Chicken & Cranberry N/A
- Chicken & Satay N/A
- Curried lamb N/A
- Guinness N/A
- Lamb & Kumara N/A
- Mince N/A
- Mince & Cheese N/A
- Peppered Steak N/A
- Potato Top N/A
- Steak N/A
- Steak, Bacon & Cheese N/A
- Steak & Cheese N/A
- Steak & Kidney N/A
- Steak & Mushroom N/A
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Vegetarian N/A
- Brocolli & Mushroom
- Vension Portbello N/A
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Back by popular demand N/A
- Butter Chicken
Nearby Sample Menus
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Stuffed Chicken $30.50
- The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.
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Marshmallow & Ice-cream Sundae $11.00
- Lots of vanilla ice-cream & marshmallows smothered in your choice of chocolate, strawberry, passionfruit or caramel sauce. Topped with whipped cream, wafers & chocolate shavings. So if you are in the mood for lots of ice-cream, then this is for you!
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Cracked Pepper & Bourbon Pate $13.80
- Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.
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Vanilla Rice Pudding $11.00
- Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.
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Lambs fry $18.50
- Cooked by our master chefs to perfection, add some crispy bacon, mushroom & cracked pepper sauce & Top it off with sticky onions and toasted garlic bread and whammo, better than nanas.
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Edi's Green Curry $24.50
- Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
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Beer Battered Fish $19.50
- This is what we call our 'back to basics' dish. Kaiapoi's finest! Not your everyday f.n.c's that's for sure. Hoki fillets in a crispy beer batter served with golden fries and a garden salad on one side and tartare and lemon on the other side.
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T-Bone (Original) $36.50
- Yup the good old 500g T-Bone comes with tomatoes, buttered mushrooms, eggs, onion rings & a shitload of chips for you farmer folk plonked on a Fred Flintstones-sized plate.
- Roast Pork With Mushroom Chow Mein $10.50
- Fried Noodles $4.50
- Curry Roll $2.50
- Sauteed Chicken with Chilli (spicy hot) $12.00
- Free Drink 1,5L or Wontons (6) with purchases over $40.00
- Fillet Steak Nice Cook Style $15.00
- ●Chicken
- Steak With Mushroom Chow Mein $10.50
- Mixed Grill $9.50
- spring Roll $ 2.80
- Squid Rings $0.80
- cheese $4.40
- Seafood Sticks $1.80
- Fish (Battered or crumbed cod) $ 8.50
- Hawaiian $ 5.40
- Single $9.00
- Onion Rings $0.60
- Steak with Oyster Sauce $12.50
- Fish $4.20
- Steak with Ginger $12.50
- Mushrooms $3.00
- Tomato $4.20
- Prawn and Cashew Nut $18.00
- 1/4 Chicken and Chips $8.00
- -Seasonal Salad
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Mulligans Roast Meat Sandwich $19.50
- Hot roast meat with gravy, fried onions, lettuce and tomato, served on ciabatta bread and fries.
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Bangor Bangers and Mash $19.50
- Three world famous real angus sausages, homemade creamy mash potato, mushy peas and tomato/onion gravy.
- Serving of Fried Mushrooms $3.50
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Hot Apple Shortcake $8.90
- Served with ice cream and cream.
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Becky’s Brekkie Burger $16.90
- Ciabatta with hash brown,bacon and eggs with BBQ sauce.
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Kids Mini Roast
- (see blackboard for roast of the day)
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Newcastle Nachos (GF) $19.50
- Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
- Egg $4.00
- Plain $3.50
- Mushroom $4.00
- Chips $2.30
- Pineapple $4.00
- 2 Scoops Of Chips
- 2 Hot Dogs
- Cheese & Egg $3.50
- All souvlaki served with hot pita bread and green salad with our authentic Mediterranean sauce hummus tahini, garlic mayo, organic yoghurt and your choice of mild, medium, hot or sweet chilli sauce
- Kebab Skewer $5.00
- Egyptian Sausage
- Small $8.00
- Baklava $3.00
- Large $10.90
- Small $12.00
- Small $8.00
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Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
- Eggs & Toast w/ Bacon $14
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Creamy Mushrooms $15
- w/ Spinach & Relish
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Muesli $10
- w a fruit situation & yoggy/milk
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Mince on Toast $11
- Well in a Bowl… Beside Toast…
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Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
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French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
- Eggs & Toast $9
- Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
- Combination Fu Yong Egg R $11.90 / L $12.90
- 1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00
- Lemon Chicken R $11.90 / L $12.90
- Chicken Sweet Corn Soup $6.50
- Fish $3.00
- Steak with Black Bean Sauce R $11.90 / L $12.90
- Curry Beef with Vegetables R $11.90 / L $12.90
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Tudors Beef Burger $25.00
- 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
- Spicy Wedges with Sour Cream $7.00
- Mussels with honey, soy and sesame seeds $8.00
- - Ham $17.50
- Oven warmed olives with mint $8.00
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NZ Green Lipped Mussels $15.00
- Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
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Omelette $16.50
- A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato
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Affagato $8.00
- Vanilla bean ice cream coated in espresso coffee. Add half a shot of Frangelico or Tia Maria for $4.00
- Bellini $16.50
- Tuaca $8.50
- Glayva $9.00
- Penfolds Bin 28 Kalimna Shiraz Bottle 70.90
- Nocino Toschi $8.50
- *Vegetarian -
- CHICKEN PARMIGIANA – Chicken breast grilled, w extra virgin olive oil, garlic topped w spinach, ham, mozzarella, pomodoro then lightly oven baked. Served w fresh seasonal vegetables & potatoes 29.9
- White Russian $14.50
- Extras $1.00
- 1 Scoop Spicy Wedges $4.50
- 1/2 Scoop Kumara Weges $2.60
- Chicken Nuggets $1.00
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Fish Burger $8.50
- Hoki Fish Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tartare Suce.
- Fish $3.50
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Bacon & Fish Burger $8.50
- Meat Pattie , Bacon , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato And Mayonnaise.
- Curry Rolls $3.20
- Escargots- Snails cooked in garlic butter -
- Crème Brulée Silky French dessert with a crunchy caramel top -
- Coq au Vin A French favorite of corn fed chicken pieces marinated in red wine, braised with mushrooms, bacon and baby onions -
- Saumon Au Pistou Fillet of Akaroa salmon served with a sweet basil pesto sauce sautéed asparagus and coriander rice timbale -
- Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
- Spoon of scallops and bok-chow topped with crystallized ginger -
- Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
- Mussel, lemon grass, coriander and ginger fritters -
- 8pcs Seafood celebration
- Fresh Salmon & double Avocado 8pcs reg/8pcs jumbo $9.20/$12.00
- 4pcs Inari
- 4pcs Cucumber & pickle
- 4pcs Tuna mayo & Cucumber
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SNACK BOX $4.90
- 4pcs double avocado, fresh salmon, chicken tuna mayo
- 4pcs Avocado nigiri
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EDAMAME $3.20
- steamed soy beans
Sydenham Bakery
Phone
033669358
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating Not Available , Cards accepted
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus