Address
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Sydenham Bakery in Christchurch City Menu
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PIES- Bacon & Egg N/A
- Beef, Bacon & Beer N/A
- Beef Chilli N/A
- Chicken N/A
- Chicken & Camembert N/A
- Chicken & Cranberry N/A
- Chicken & Satay N/A
- Curried lamb N/A
- Guinness N/A
- Lamb & Kumara N/A
- Mince N/A
- Mince & Cheese N/A
- Peppered Steak N/A
- Potato Top N/A
- Steak N/A
- Steak, Bacon & Cheese N/A
- Steak & Cheese N/A
- Steak & Kidney N/A
- Steak & Mushroom N/A
-
Vegetarian N/A
- Brocolli & Mushroom
- Vension Portbello N/A
-
Back by popular demand N/A
- Butter Chicken
Nearby Sample Menus
- Massamun Curry & Rice $8.50
- Peanut Sauce Stir-fry & Rice $8.50
- Ginger Stir-fry & Rice $8.50
- Cashew Nut Stir-fry & Rice $8.50
- Pad Thai Noodle $8.50
- Pork Spare Ribs $6.00
- Fish Cakes (8) $5.00
- Fried Rice $8.50
- Vegetarian $5.50
- Plain $3.50
- Bacon Patties $2.20
- Mussels - Dozen (battered or crumbed) $8.50
- Fish $2.50
- Extras $1.00
- Chicken Nuggets (Dozen) $8.50
- Egg $4.30
- Stir-fry Cashew Nuts $12.00
- Green Curry $12.00
-
Deep Fried Whole Fish $28.00
- A whole fresh fish (Tarakihi) deep fried and drowned in a hot sweet chilli ginger sauce with courgettes, capsicum, mushrooms, onion, and topped with coriander.
- -Prawns, Scallop, or Squid $20.00
-
Duck Curry $25.00
- Our red curry, with barbecued duck, courgettes, potatoes, onions, and tomatoes.
- Stir-fry Chilli $12.00
-
Mixed Entrée $12.00p.p.
- One of each, Spring Roll, Fish Cake, Satay Chicken Stick, Minced Pork Toast, and Curry Puff
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
- Mushroom $ 4.40
- Meat Pattie $2.00
- Plaln $3.70
- fillings- steak, ham, cheese, pineapple, tomato
- Egg $4.40
- Meat $1.20
- spring Roll $ 2.80
- Steak $1.50
- Scallop with Cashew nuts & Vegetables Small $24.00 / Medium $32.00
- Great spicy shrimp Spicy Prawns with Vegetables Small $22.00 / Medium $30.00
- Red Bowl Roast Duck Half $22.00 / Whole $40.00
- Crispy Skin Chicken Half $14.00 / Whole $25.00
- Fried vegetables Stir Fried Seasonal Vegetables $14.00
-
Foo Yung Egg $18.00
- seafood / beef / chicken
- Salted Fish and Tofu Pot $18.00
- Deep Fried Crumb Prawns with Salad Sauce Small $22.00 / Medium $30.00
- Oysters (1/2 dozen) $14.50
- Hot Dog $2.10
- Squid Rings (1/2 dozen) $4.50
- Big Hotdog $2.90
- Donuts $2.10
- Mussels (1/2 dozen) $4.50
- Chicken Kebabs $2.50
- Fish $3.90
-
$29 Pack $29.00
- 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
- Hawaiian $6.20
- Bacon, Egg, Mushroom, Tomato $1.00
-
Cheese Pack $9.00
- 2 Cheese Burgers, 1/2 Chips
- Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
-
Satay Pack $12.50
- 2 Chicken Satay,Burgers, 1/2 Chips
- Monster $7.00
- Donut / 3 Fish Bites $2.00
- Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
- OPENING HOURS TUES - SUN Lunch 11.30am - 2.00pm Dinner 5.30pm - late
- Deep fried squid served with Japanese mayonnaise $14.00
- Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
- Combination seafood fried rice (prawn, scallops and squid) $32.00
- Fried rice with roast pork & Chinese sausage $28.00
- Stir-fried Squid with black bean sauce $30.00
- Spicy Sichuan-style king prawns $32.00
- COMBINATION EGG FOO YOUNG $11.50
- Potato Fritters 3 for $2.00
- PRAWN FRIED NOODLES $10.50
- Pineapple Rings $1.80
- Bacon $4.00
- Mushroom $4.00
- Donuts $1.80
- CHICKEN TOMATOES ON RICE $10.50
-
Supremo $19.5
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast
- Change to gluten free toast add $1.0
-
Eggs Benedict $17.5
- with hot smoked salmon
-
Eggs Benedict $16.5
- with free range smoky bacon
- Free-range smoky bacon, Rosti, Bratwurst $5.0
-
Eggs Benedict $16.5
- with spinach
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Smoothies $6.5
- Banana, Strawberry or Banana and strawberry
-
Calzone $12.0
- Folded pizza filled with venison salami, spinach and cheese. Individual size
-
Breads and Dips to Share $16.50
- Selection of freshly baked breads (9 pieces), trio of house dips
-
Fish of the Day $35.00
- Staff will advise on today's special
-
Fish & Chips $22.50
- House battered fish of the day, hand cut chips, garden salad, tartare sauce
-
Brunch: Pancakes $10.50
- Pancakes served maple syrup & cream
-
Lunch & Dinner: Battered Fish of the Day $13.50
- Served with your choice of chips and salad or potatoes and veggies
-
Beef Fillet $39.00
- 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
-
Dessert: Little Blue Penguin $5.00
- Scoop of vanilla ice cream on blue fizzy
-
Pancakes $20.50
- Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
-
Por Pier $10.00
- Vegetarian Thai Spring Rolls
-
Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
-
Gai $10.00
- Tempura Chicken Pieces
- Please ask if you would like to try any of our other dishes as a vegetarian option.
- 100 Tom Yum Gai (Chicken) $13.00
-
Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.
-
Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.
- Rice/Cashew Nuts/Peanut Sauce $3.00
- Ham N/A
- Chipotle N/A
- Italian Herbs & Cheese N/A
- Herb & Garlic Toasties N/A
- Capsicum N/A
- Double Choc Chip N/A
- Hot Chilli N/A
- Yoghurt N/A
-
Bacon and egg
- with tomato and red pepper sauce
- Cheeseburger with beetroot chutney
- Portobello mushrooms with hollandaise
- Ham off the bone and cheese with whole grain mustard
- Cold roast chicken with smokorun's tangy BBQ sauce
- Steak and mushroom with horseradish sauce
- Midi $10.00
- Bratwurst sausage with onion marmalade
-
Chilli Squid $22.00
- (Pad Prik Calmar) Stir fried squid in mixture of vegetables & fresh chillis
-
Phanang Curry $18.50
- A bed of vegetables covered in a thick brown phanang curry
- Cashew nuts, Rice, Vegetables,tofu, meats, peanut sauce etc $3.80
-
Seafood Peanut Sauce $22.00
- Prawns, squid, fish, mussels, scallops in peanut sauce
- Tom Yum Sea Food $11.50
-
Curry Puffs $9.00
- Kumara & vegetables in a puff pastry
-
Spring Rolls $8.50
- 6 Thai vegetarian spring rolls
-
Garlic Prawns $22.00
- (Pad Kratiem Prik Goong) Stir fry prawns & vegetables, strong flavours of garlic
Sydenham Bakery
Phone
033669358
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
Dine in , Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating Not Available , Cards accepted
424 Colombo Street, Waltham, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch City Bakery Menus
- Canterbury Bakery Menus