T J's Restaurant in Christchurch City Menu

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T J's Restaurant in Christchurch City has no menu available, but can choose from many other options such as Chicken with Sweet Corn Soup or Chicken with Mushroom Mein from Big Pot Buffet Takeaway. Kaikanui Chinese Restaurant & Takeaway offers many options including Fried Prawn with Cashew Nuts & Veges and Sliced Steak Oyster Sauce with Veges. Verge Cafe includes a wide range like Verge Traditional Breakfast or Waffles. O.G.H.Flatbread and Tear 'n' Share Garlic Bread from . One Good Horse offers Koi Sushi & Gallery and Salmon Avocado.

Nearby Sample Menus

Marinated Grilled Chicken Wings $10.00
Tom Kah Chicken or Vegetarian (no rice ) $10.00
Phad Si-Eiew $17.00
- chicken, beef or pork
Fish Cake $8.00
Roti Bread $4.00
Money Bags $8.00
Fried Rice $17.00
- chicken, beef or pork with veges
Thai Massaman Curry $17.00
- with diced potato and peanuts

Lamb & Kumara N/A
Bacon & Egg N/A
Chicken N/A
Vegetarian N/A
- Brocolli & Mushroom
Beef, Bacon & Beer N/A
Steak N/A
Steak & Kidney N/A
Chicken & Cranberry N/A

Pork ball in rice noodle soup $11.00
- pho heo vien
Beef ball in rice noodle soup $11.00
- pho bo vien
Seafood fried rice $12.50
- com chien hai san
Crispy whole fish in either sweet and sour or spicy sauce Medium $22 Large $27
- ca chien gion
Scallops with vege and cashew nuts $21.00
- so xao bong cai hat dieu
Fish fillets in sweet and sour sauce Medium $18.50 Large $26
- ca sot chua ngot
Medium $14.50
Beef salad $15.00
- goi bo

Pork Curry on Fried Rice $11.00
Mussel Pattie $2.00
Pottle Noodles $6.00
Sweet and Sour Sauce $1.00
Chicken Sweetcorn Soup $5.50
Roast Pork Mushroom on Fried Rice $11.00
Sweet and Sour Chicken $12.50
Crumb Sole Fillets $5.00

Steak and Cheese N/A
Ranch N/A
Turkey N/A
Oven Roasted Chicken N/A
Thousand Island N/A
Tuna N/A
Western Egg and Cheese N/A
Flatbread N/A

Museli w/ Fresh Fruit. berries & yoghurt $11.00
All eggs free range
Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
-Tomato, mushies, avo, spinach $4.50 each
Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise
Toast & Spreads $7.50
Eggs on Toast $10.50
● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast

Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
Tom-Yum Soup $18.00
- With rice
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce

1/2 dozen mussels $4.50
Egg $4.50
Jam Rap $2.20
Curry + Rice Roll $2.60
Steak $5.20
Cheese + Onion Pattie $2.20
Sole $5.20
Sausage $2.20

Tomatoes $2.50
Chicken Sweetcorn Soup . $6.50
Onion Sausage $2.40
Pineapple Fritter $2.00
Pottle Noodles $6.00
SET MENU 1 - FOR 4 TO 5 PEOPLE $47.00
- Wontons with Sweet & Sour Sauce Chicken with Seasonal Vegetables Steak with Black Bean Sauce Pork Fried Rice
Curry Beef $14.00
Sliced Chicken and Season Veg $14.00

REFRITO WRAP
- Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
OMELETTE
- A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey
HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
GREEN POWER SMOOTHIE
- A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.

Crayfish Bisque $13.00
- Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
Soup of the Day $12.00
- Made with fresh local in season ingredients. Served with toasted ciabatta
Duck Liver Parfait $15.00
- Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
Winter Salad $7.00
Bacon and Eggs on Toast $14.50
- Two eggs cooked any style with kiwi streaky bacon and grilled tomato
Chocolate Mudcake $12.00
- Served with berry coulis and vanilla bean ice cream
Coleslaw $7.00
Cotswold Porridge $12.00
- Porridge and banana dusted with brown sugar, served with cream or milk

Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
Soup of the Day $12.50
- Served with toasted ciabatta

Miso Soup $3.50
Crispy Chicken $8.00
- 8 Pieces
Marinated Beef (Bulgogi) $7.00
Dumplings Combination (30 Pcs) $30.00
- Combination platter
Lunch Box $8.00
- Sushi and rice box
Teriyaki Chicken $8.00
- 8 Pieces
Spicy Pork $5.00
Marinated Beef (Bulgogi) $5.00

Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
Cashew Nuts $4.00
Bacon, Egg & Chips Meal / Sausage, Egg & Chips Meal $11.00
Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80
Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
Curry Chicken on Rice $11.00

Chicken, Pork, Beef, or Vegetarian and tofu $10.00
Tom Kah N/A
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Prawns $13.00
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
- Prawns
Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
- Prawns
Thai Curry Puffs (4) $8.50
Chicken Noodle Soup $10.00

T J's Restaurant

Canterbury > Christchurch City > T J's Restaurant

Address

3 Straven Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

Phone

033487387

Opened hours

Monday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Sunday: Closed