T J's Restaurant in Christchurch City Menu

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T J's Restaurant in Christchurch City has no menu available, but can choose from many other options such as Chicken with Sweet Corn Soup or Chicken with Mushroom Mein from Big Pot Buffet Takeaway. Kaikanui Chinese Restaurant & Takeaway offers many options including Fried Prawn with Cashew Nuts & Veges and Sliced Steak Oyster Sauce with Veges. Verge Cafe includes a wide range like Verge Traditional Breakfast or Waffles. O.G.H.Flatbread and Tear 'n' Share Garlic Bread from . One Good Horse offers Koi Sushi & Gallery and Salmon Avocado.

Nearby Sample Menus

Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.

Kaisen Salad $14.00
- Assorted seafood salad served with wasabi dressing
Salmon Sashimi (8pcs) $12.50
- Marlborough king salmon
Kumo's Special Roll $19.50
- Tempura prawn wrapped with salmon scallop, seared w ith may o and Chef 's special sauce
Kokumai Salad GF $12.00
- Black rice and assorted grains served with citrus dressing
Hotate Bata $19.50
- 3 pieces of juicy scallop grilled with soy butter sauce served on lemon slices
Assorted Sushi $18.50
- Chef 's choice of 8 pieces of Nigiri and Gunkan sushi
Served with green tea salt, curry salt and rose rock salt
-10 pcs $19.50

Choose from one of the following:
BLAT $16.50
- Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
PORRIDGE $11.50
- Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
Brioche Muffin $19.50
Hollandaise, extra egg $2.00
SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad
Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
+ Aioli $1.00

Roast Pork Pineapple (on fried rice) $12.00
Prawn & Season Veges $12.70
Black Bean Steak
Pork Mushrooms Chow Mein $11.70
Pineapple/Mushroom/Tomato $3.00
Fried Sole Fillet $3.80
Crispy Skin Chicken
Tray of Plain Fried Rice

Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli

Seafood Fried Rice Noodle S $14.00 / L $26.00
Squid with Curry & Vegetable S $19.00 / L $32.00
Squid Lemongrass with Chilli S $19.00 / L $32.00
Beef Lemongrass on Rice Vermicelli (sauce) $11.00
Charcoal Grilled Pork on Rice Vermicelli (sauce) $11.00
Roasted Pork with Fried Rice S $14.00 / L $26.00
Pork with Curry S $17.50 / L $30.00
Pork Lemongrass on Rice Vermicelli (sauce) $11.00

onion Rings 4 For $ 2.80
sausage $2.20
scallops 6 For $8.00
Seafood Basket $10.00
Mixed Grill $9.50
Steak $1.50
Mussel $ 9.50
Chicken $9.50

Chicken Nuggets & Fries $7.20
B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
FILLED WRAP $12.90
- Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
CRUMBED SCHNITZEL $17.50
- Your choice of chicken or pork, served with garden salad and fries
Fish $3.00
CHICKEN CORDON BLEU $17.50
- Served with garden salad and fries

McChicken n/a
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic
Georgie Pie Bacon 'N' Egg n/a
- Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day
BLT Bagel n/a
- Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise
Fries n/a
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love
Sausage & Egg McMuffin n/a
- A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty
Potato McBites n/a
- Deliciously moreish Potato McBites. Potato McBites are golden and crunchy on the outside and soft and fluffy on the inside. Team them up with tangy Tomato Onion Relish
Hotcake Syrup n/a
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like
Filet-o-Fish n/a
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste

Pot roast potato curry Curry Roast Pork with Potato Pot $18.00
Red Bowl Roast Duck Half $22.00 / Whole $40.00
Chicken with Mixed Vegetables Vinegar $18.00
Sizzling Spring Onion and Ginger Venison $25.00
Hot & Sour Eggplant with Mince $18.00
Fried vegetables Stir Fried Seasonal Vegetables $14.00
Maggi chicken wings Crispy Skin Chicken Nibbles $8.00
Hot and Spicy Beef $18.00

PLAIN $3.40
BATTERED SCALLOPS $1.70
MINI VEG SPRING ROLLS 1/2 DOZ $2.50
FISH $2.40
PINEAPPLE $4.00
HAWAIIAN $6.20
CORN FRITTERS HOMEMADE $2.10
TOMATO $4.00

Steak Curried on Fried Rice $9.80
Young Chow Fried Rice $11.50
Sole Fillet $5.20
Steak and Cashew Nuts on Rice $12.00
Satay Chicken $11.00
Roast Pork Foo Young Egg $11.50
FOR 4 PEOPLE $39.00
- Combination Chow Mein Sweet and Sour Pork, Chicken with Mushrooms and Cashew Nuts, Plain Fried Rice
Blue Cod $6.30

ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
CURRY DOSA
- Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
CHIA SEED AND GOJI PORRIDGE
- chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
CURRY OF THE DAY
- served with basmati rice.Gluten free
SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
REFRITO WRAP
- Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.

Chicken Nuggets (6) and Chips $10.00
Beef Taco $10.00
- beef mince, tomato, cheese with sour cream and chips
Ribeye Mignon Steak $31.50
- 250g garnished with grilled bacon and mushroom sauce
Hoofbeats Burger $16.50
- beef or crumbed chicken with bacon, egg, cheese, pineapple, beetroot, lettuce, mayo, tomato and BBQ sauce served with fries
Omelette (3 eggs) $18.00
- your choice of fillings (2) tomato, ham, bacon, onion, mushroom, cheese, with hash browns, toast and spreads
Eggs Benedict $18.00
Hot Roast Pork Roll $13.00
- crusty white roll with coleslaw, gravy & apple sauce served with fries
Pork Spare Ribs (4) $14.00
- served with a sweet smoky BBQ sauce with chips

Bohemian Breakfast $20
- Bramborák (Czech savoury potato pancake), spinach, bacon free range poached eggs
Fish of the Day N/A
- please ask our friendly staff
French Toast $18
- served w. maple syrup, banana, bacon, cream
Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
Caesar Salad $18
- baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
Soup of The Day $12.50

T J's Restaurant

Canterbury > Christchurch City > T J's Restaurant

Address

3 Straven Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

Phone

033487387

Opened hours

Monday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Sunday: Closed