Spicy Beef Tartar with Black Sesame Sponge, Truffle Nashi Pear $16.00
This tree's edible fruit is known by many names, including Asian pear, Chinese pear, Korean pear, Japanese pear, Taiwanese pear, and sand pear.(GF)
Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
Roast Lamb Rack $32.00
with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
Freshly Baked Bread $6.00
Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
Umeshu is a Japanese liqueur made from steeping ume fruits in alcohol and sugar (GF)
Tofu Hot Pot with Mushrooms, Sushi Rice, Cooked in Soy Ginger Broth $25.00
Hot pot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the centre of the dining table. While the hot pot is kept simmering, ingredients are placed into the pot and are cooked at the table. (V)