Our Crepes are gluten & dairy free. Choice of two fillings. Ham-Cheese-Mushroom-Red Onion-Tomato-Egg ( $2.00 per extra filling). Served with green salad/seasonal veg $19.00
Les desserts - La crème caramel - Reversed vanilla egg cream, with caramel sauce $6.00
Les plateaux de fromages La Cloche - La Cloche cheese platters (all served wtih French stick, dried apricots, dried figs, walnuts) 2 cheeses for $18.00, 3 for $22.00, 4 for $26.00
Ze Carnivore La Cloche - Homemade meat delicacies served with bread $16.00
Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00
Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00
La Salade de Saumon Fumé - Homemade Smoked Salmon / mixed salad $18.00
Les bouchées La Cloche - Le gâteau Weekend - Lemon cake $4.00
With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
Porridge $12.00
Berries and brown sugar.
For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
Inclusive of a glass of apple juice.
Breakfast Burrito $19.00
Scrambled eggs, smoky beans, chorizo, rocket and salsa. Add fresh avocado for $3.
Vegetables, rice noodles, egg and Thai herbs wrapped with rice paper.
Tom Yum Soup $13.50
Hot and Spicy soup with herbs, mushroom, tomatoes. and spices. Topped with coconut cream.
Pla Tod Prik Guer $16.00
Deep fried fish with salt, garlic, and chilli.
Som Turn Special Set $30.00
Som Turn with mixed platter of crackling pork skin, Thai sausages, laksa noodles, boiled eggs, and crispy pork.
Satay Chicken Kebabs $6.50
Chicken Marinated in curry powder served with peanut sauce.
Sai krok ee-san $6.50
Eastern Thai mince pork and rice sausage.
Tom Kha $13.50
Thai coconut milk soup with herbs, mushroom, and tomatoes.
Massaman $16.00
Massaman is made with slow cooked meat and massaman curry paste. It contains the same herbs as the Panang curry but also has coriander seeds, turmeric and dry red chilli.