Tai Pan Seafoods Food Products Distribution in Auckland Menu -

Bagels $9.00
- Bagel with cream cheese and jam
Corn and Chicken Waffles $19.50
- Fried chicken corn waffles layered with avocado creme, chipotle salsa, lime and coriander sour cream
Prawn Po’ Boy $20.50
- Polenta crusted prawns in a steamed bun with iceberg, gherkins and a tangy sauce, served with fries
Smoked Fish Cake $18.00
- Smoked fish & agria hash, grilled till golden, topped with a rocket, cucumber, and red onion salad, served with avocado and hollandaise
Avocado / Tomato (Grilled or Fresh ) / Hash / Pan-fried Mushroom (Sliced) / Smokey Beans $3.50
The Big Breakfast $20.50
- Bacon, pork sausages, creamy mushrooms, tomato, hash brown, house beans, your choice of eggs and toast
Wilted Spinach / Bacon / Pork & Fennel Sausages / Creamy Mushroom $5.00
Kraken Crumpets $12.00
- Smokey bean, pork belly and poached egg

Hummus $15
- with spiced mince, pinenuts and flat bread
Big Daddy Yankee $23
- beef pattie, bacon, cheese, pickles, lettuce, red onion, mayonnaise, mustard and ketchup
Homemade Kumara Fries(DF) $11
- cooked in coconut oil, seasoned with himalayan salt and coconut shavings, served with sweet chilli
Carnivore $23/$28
- chorizo, beef, salami, pepperoni, red onion, tomato and streaky bacon, on a chilli tomato base, topped with herbed cream
Marinated Mussels(GF) $14
- stuffed with sweet chilli, cream cheese and chives
Quattro $23/$28
- salami, ham, king prawns and mushrooms
Pepperoni $19/$24
Beer Battered Fries(GF) $9
- with BBQ sauce and aioli

Tuna Sashimi S $18 / M $35/ L $65
- Fresh tuna sashimi (S:6pcs/M: 12pcs/L:24pcs)
Platter of nine delicacies
- Original Korean palace cuisine. Homemade pancakes to wrap with eight assorted vegetables.
Appetizer:
- Today’s porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup.
Edamame $6
- Steamed Green Soybean Sprinkled W/ Salt
Stir fried glass noodle, today's rolls, today's deep fries.
Stir fried veg: onion, brocoli. cauliflower, cabbage
HANSIK Sashimi
- Today's fresh sashimi with Korean traditional sweet and sour chilli sauce
Grilled salmon cooked with HANSIK special soy sauce and soy-bean paste. Low in calories and high in Stamina. $23

Half Chicken $12.90
- Nothing half hearted here.
Potato Salad (Regular) $4.50
Portuguese Rolls (Large) $6.50
Old-style chips (Regular) $4.50
Pineapple $1.50
PERi-PERi chips (Regular) $4.50
Cheddar Cheese $1.50
Chicken Breast Pita $10.90
- Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.

Kampung Style Char Mee Hoon $12.50
- Stir-fried vermicelli with curry powder, chicken, prawn, barbecued pork & veges
Steam Rice (per bowl) $1.50
Malaysian Sambal Chicken Rice $13.00
- Stir fried chicken with sambal sauce served with rice
Kampung Style Claypot Bak Kut Teh $16.90
- Malaysian style herbs soup with pork & veges, served with rice
Lemon Chicken Rice $13.00
- Crumbed deep fried chicken pieces with special lemon sauce
Curry Laksa Seafood $15.00
- Curry laksa soup with noodles, prawn, squid & fish cake
Dry Egg Noodles with Wonton $14.50
- Noodles toss with sweet dark soy sauce served with wanton
Combo Special $10.00
- Curry Puff + spring rolls + pandan chicken

Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
This is a sample menu, dishes may change with the seasons.
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90

Chicken Kofta Curry $12.00
- Chicken kofta in thick creamy curry with the rice or two chapati
●Pad See Ew Noodles
- Stir fried rice noodles with seasonal vegetables with egg & Thai special sauce
-Mix Seafood or Prawns $14.50
-With Tofu $10.50
●Deep Fried Fish $15.50
-Prawns, Mixed Seafood or Squid $14.00
-Vegetarian $8.50
-Prawns, Seafood or Squid $14.00

Beef Teriyaki $13.50
Beef Tataki $10.00
- thinly sliced seared peppered beef served with Ponzu vinegar sauce
Beef Gozen $27.00
- Beef teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
Grilled Mussels $10.00
- Grilled fresh mussel with chef’s special shabu shabu sauce
Beef Teriyaki $19.90
- Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Served with miso soup
Su Udon $14.90
- Thick Japanese noodles cooked in warm soup
Sashimi Donburi $14.90
- Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil

Kale Pumpkin Salad $15.50
- w tomato kale poached egg feta
Creme Mushroom $17.50
- portobello mushroom, spinach poached eggs pesto 5grain
Chai Spiced Granola $16.00
- goji berries maple syrup, honey yogurt
Breakfast Beans Bacon $16.00
- tomatoes fennel, paprika & ricotta, fried eggs sourdough
Soup $13.50
- bacon, celery, onion, spaghetti tomato peas w garlic bread
Tumeric & Thyme Chicken Breast $19.50
- w feta chickpeas hummus pumpkin orange
Balance Bene $16.50
- crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
Mixed Mushroom $16.50
- cumin dukkha, pesto feta, mushroom, 5grain

Pork belly $12.80
- Eastern style pork belly, cabbage and rice
Pork belly noodle $12.80
- Eastern style pork belly, cabbage and noodle in soup
Cumin fried beef $12.80
Cold glass noodle $6.80
Vege salad $6.80
Fungus salad $6.80
Mapo tofu $12.80
- Tofu and pork mince cooked in spicy sauce
Zhajiang noodle $12.00
- In miso paste served with pork mince, cucumber, bean sprouth, coriander

Tai Pan Seafoods Food Products Distribution in Auckland Menu