Taiwan Deli in Auckland City Menu

Spaghetti Bolognese $19.50/$26.00
- Beef, pork & pancetta, red wine & tomato ragu, grana Padano
Agnello GF $39.00
- Chargrilled Hawkes Bay lamb loin, honey roasted butterkin, wild rocket, radicchio, hazelnut, goat chevre, beetroot
Acciughe GF $16.00
- White anchovies, pickled shallots, tomato medley, caperberries,
Tiramisu $14.90
- Traditional espresso dessert
Filetto GF $40.00
- Chargrilled eye fillet, potato, rosemary & thyme gratin, café de Paris butter, port wine jus
Pesce $39.00
- Market fish, herb risotto
Dolce di Datteri $14.90
- Sticky date pudding, vanilla poached pears, ginger ice cream, hot caramel, pistachio
Polenta Bianca $9.90
- Crispy parmesan white polenta, grana Padano, truffle salt

Chicken Salad $15.90
- a leafy green salad with Moroccan chicken fillets tossed with chargrilled vegetables served on fava bean dip with French bread
Labneh Cheese Salad $14.50
- Cheese made by straining yoghurt overnight with Maldon salt. Served with a leafy salad with chargrilled veggie & french bread
Fried Pastrami $4.50
Avocado $4.00
Chargrilled Vegetables $15.90
- hot sauteed vegetables served on fava bean dip French bread
Mushroom on Toast $16.50
- soulteed mushrooms in a creamy balsamic sauce
Big breakfast $23.50
- Toast with eggs, grilled tomato, sausage, fried pastrami, creamy mushrooms
Porridge served with pecan nuts & honey $13.50
- with banana or poached fruit added

Urban Big Breakfast $16.50/$20.00
- Eggs, Bacon, Pork Sausage, Herb Potato, Mushroom, Grill Tomato
Nachos $16.50
- Mince, Beans, Cheese, Sour Cream, on Jalapeno
Homemade Burger $18.50
- Secret Beef Pattie, Fried Egg, Fancy, w French Fries
Mediterranean Breakfast Platter $16.50
- Poached Egg, Olivers, Feta, Avocado, Tomato)Ciabatta
Pancake $16.50
- Grilled Banana / Blueberry, Maple Syrup w whipped Cream
French Toast $16.50
- Grilled Banana, Bacon, Brioche, Maple Syrup
Chicken Penne $20.50
- Grilled Chicken, Penne Pasta, Mushroom, Parmesan Cheese
Cos Salad $20.00
- Poached Egg, Bacon, Caesar Dressing, Parmesan, Roast Garlic Bread Cut, Lettuce-cos

Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
Laksa Lemak $11.50
- Yellow noodles in spicy shrimp paste, coconut gravy with Chicken, shrimp and bean sprout.
Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.
Chap Fun (Egg Fried Rice) $11.50
- Egg fried rice with assorted meat & mix vegetables serve in gravy.
Beef or Chicken Curry $11.50 / $12.50
- on Steam rice / Coconut rice or Fried rice
Char Kway-Teow $11.50 Prawn only $12.5
- Famous Penang fried flat rice noodles with prawn, chicken & bean sprout with soy sauce.
Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken
Beef or Chicken Satay $10.90 / $12.50
- with peanut sauce on Rice (5 sticks). Steam rice / Coconut rice or Fried rice

CLUBS $4.00
- HAM & EGG / SMOKED SALMON & CUCUMBER
CLASSIC BEEF LASAGNE served with side green salad braised beef cheek, tomato passata, seasonal vegetables $10.00
SAVOURY PIE OR TART SLICE $10.00
- served with side green salad SPINACH & CHEESE RUSTICA / CHICKEN & VEGETABLE / BACON & EGG
ISRAELI COUSCOUS
- roasted chicken, silver beet, pickled red cabbage
MINI CAKES FROM $5.00
- ORANGE FRIAND / HUMMINGBIRD / TIRAMISU / PASSION FRUIT CHEESECAKE / BERRY CHEESECAKE / BAILEY ' S CHEESECAKE / GINGER STICKY DATE / LEMON / CARROT & WALNUT / GINGER & PEAR / SOUR CREAM AND BLACK PLUM / SPICED APPLE >>
HOMEMADE SELECTION OF BRIOCHE AND MUFFINS FRESH EACH DAY
THAI PRAWN SALAD
- glass vermicelli noodles, lemon, bell pepper
DEVONSHIRE TEA $10.00
- two mini scones, berry compote, clotted cream, hot drink

Toast $5.00
- With butter and preserves
MixedPita $12.00
- Selection of mixed meats and vegetables in pita bread
Lamb Pita $10.00
- Marinated lamb with seasonable vegetables in pita bread
Baked Beans $8.00
- Served with mixed grain toast
Falafel $17.00
- Gluten free vegetarian dish made with blended chickpeas and vegetables
Iskender $18.50
- Flame-grilled lamb or chicken on chopped pita bread with garlic yoghurt & chilli.
Vegetarian Combo $18.00
- Combo with hummus, falafel, eggplant, Mantar dolma, beetroot dip & pita.
Meat Meze $20.00
- Meze platter with flame grilled lamb.

Ham & Cheese $6.20
Fresh Snapper $6.00
Spicy Lamb $7.50
- Succulent spring lamb pattie grilled with garlic pepper seasoning and topped with sweet mango chutney
Donut $1.20
Pesto Chicken $9.00
- 120g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and yummy capsicum basil pesto sauce.
Ham & Pineapple $6.00
Tofu $5.50
Chicken and Avocado $9.90
- 120g of juicy, tender thigh chicken meat grilled with succulent garlic pepper seasoning, fresh avocado, Aioli and mayo.

Vine ripened tomatoes $ 9.90
- avocado & feta, cream cheese, basil
Buttered Spinach $5.00
Smoked Salmon $7.00
Kids Menu available
Paleo Chicken Salad $22.90
- w/ pumpkin, avocado, baby spinach, almond, zucchini & roast beetroot
Cumin spiced baby carrots, sunflower seeds, golden raisins, crème Fraiche $8.00
Goat’s cheese gnocchi, Summer confit tomatoes, asparagus, parsley oil, olive tapenade $23.00
Weisswurst sausage $4.80

Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Creamy Porridge $10.50
- with sticky saffron pears & honey
- with smoked salmon, cream cheese, capers & red onion $14.50
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Toast & Bagel Selection
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup

Hawaiian Burger $4.00
Cheese and pineapple $3.50
Cabonossi $2.50
Curry Iamb
Roasted Lamb Shanks POA
Gourmet Pies $4.20
- (Pepper steak, Steak mushroom cheese, Steak tomato onion cheese)
Crabsticks $1.50
Chicken cordon bleu $2.50

Nearby Sample Menus