Takaka Fuels and Fishing in Tasman Menu

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Takaka Fuels and Fishing in Tasman has no menu available, but can choose from many other options such as Garlic Bread or Chilli Cheese Bread from Brigand Cafe Bar. Sprig & Fern offers many options including Cheese rolls and Garlic bread. Richmond Takeaways includes a wide range like Bacon Burger or Steak Burger. Bowl of Fries and House Flatbreads from . The Wooden Spoon Cafe offers The Courthouse Cafe and Open for breakfast from 8am-12pm.

Nearby Sample Menus

CHUNKY FRIES $8.00
- Rustic fries served with Barrel Smoked Jalapeno and lime aioli
BLT BAGEL $16.00
- Toasted house-baked bagel with manuka smoked streaky bacon, cream cheese, tomato and iceberg lettuce
CHARGRILLED CHICKEN ENCHILADA $25.00
- Pulled chargrilled chicken with fresh tomato, red onion, capsicum, coriander, sour cream, cheese, cumin and chilli. Served with roasted tomatillo salsa, guacamole and smoked chipotle sour cream.
BASIC BAGEL $7.00
- Toasted house-baked bagel with cream cheese and jam
AVAILABLE UNTIL 12 NOON DAILY
SALMON BAGEL $16.00
- Toasted house-baked bagel with Barrel smoked Mt Cook salmon, cream cheese, wild rocket, red onion, house-made pesto and crispy fried capers.
GRILLED KANSAS CITY BBQ CHICKEN SANDWICH $16.00
- A soft house baked long roll filled with chargrilled pulled chicken, red onion, coriander, mozzarella, sour cream and secret BBQ Sauce.
GINGERBREAD $17.50
- Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.

Pork Belly $27.90
- Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
Chicken Schnitzel $19.90
- A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
Soup of the Day $13.90
- Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
300gm Prime Rump Steak $25.90
- 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90

Sweet Chilli Cheese Bread $10.50
Mini Hotdog & Chips $9.50
Mushroom Bruschetta $16.60
Raw Board N/A
Bacon Benedict $18.50
Eggs on Toast $8.00
Low Crab Chicken Burger $15.50
Smoked Salmon Rosti Plate $19.50

Vegetarian $19.50
- Roasted pumpkin, smoked feta, bell pepper, olive, onion jam, pesto
Junior size hawaiian pizza $12.00
Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
Fish of the day $23.50
- Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
●Mains
GF brownie $6.50
- With nuts, chantilly cream and chocolate wafer
All kids meals are served with curly fries and tomato sauce
Crispy potatoes $8.50
- Hand cut potatoes fries & sprinkled with paprika salt and served with aioli

- Crispy Pork $10.00
- Chicken/Beef/Tofu $10.00
101. Steamed Rice $3.00
- Chicken/Beef/Tofu $9.00
- Combination (Chicken +Beef+ BBQ Pork) $11.50
- Prawns/Mixed Seafood $12.50
- Prawns/Mixed Seafood $12.50
- Chicken /Beef/Tofu/BBQ Pork $10.00

Wedges with Sour Cream $9.50
- Add cheese & bacon $3
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
All pizza bases are made here at the Inn
Edamame $7
- Steamed soy beans
Fries & Aioli $7
- Add cheese & bacon $3
Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
Pepperoni $23

Extra Gravy
Separate Gravy Only $0.20 for tub
- Medium $15.80
Pork
-Large $20.50
-Small $11.00
Southern Fried Chicken Combo $8.00
- 2 pcs chicken & 4-5 potatoes, gravy optional
-Small $8.00

Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
Fresh ciabatta with flavoured butter $7.50
Vanilla bean brulee with white chocolate and berry coulis $14.00
Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
Garlic and herb buttered hot ciabatta $7.00
Market fish with fennel risotto, pickled vegetables and grissini Market price

Fried rice noodle with beef & scrambled egg $7.95
Beef & bitter melon on rice $7.95
Fried rice noodle with prawn & scrambled egg $7.95
Sticky rice with preserved meat $7.95
Minced pork & olive leaves fried rice $7.95
Dried scallop & mushroom with two kinds of vermicelli $7.95
Shredded pork fried rice noodle/chow mein $7.95
Singapore style fried vermicelli $7.95

Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Prosciutto $9.00
- sliced Italian ham
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Nuts: - Small or Large Bowl $3.00 / $6.00
Dolmades $5.00
- Greek stuffed vine leaves
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl

AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
Spinach, tomato or mushrooms $3.50
Large $9.99
Add smoked Salmon or Bacon for extra $4.00
EGGS BENEDICT $18.00
- Free Range Eggs with spinach served on an English muffin.
FRENCH TOAST $16.00
- French Toast served with streaky bacon, Canadian maple syrup and blueberries.
Bacon, Smoked Salmon or Haloumi $4.50
FRESH SALMON FILLET $22.00
- Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens

IN A HURRY?
SEAFOOD SPAGHETTI $29.00
- Mussels, calamari, fish, fresh lemon, herbs
BOWL OF CHIPS $7.00
- Aioli or tomato sauce
Salted almond toffee
SMOKED FISH PÂTÉ $18.00
- Smoked fish, fresh lemon, watercress, chilli, ciabatta GF
BEER BATTERED FISH $26.00
- Chips, Asian slaw, tartare, fresh lemon
Add salmon $5.00
PULLED PORK ROLL $15.00
- BBQ sauce, apple slaw

Hot wild berry tart $12.00
-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
Extra's Cheese $ 2.00 - Bacon $ 5.00
Seasoned wedges
- Served with chilli and sour cream
Tahr salad $18.00
Nachos $14.00
- Cheesy corn chips, venison mince, grilled cheese and sour cream
-Or 1 cake $13.00

Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
Vegetarian Risotto $24
- Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
Soup of the day $12
- with home baked bread
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base

Wild venison, carpaccio, rocket, parmesan, olive oil & herbs $15.00
3 patties $29.50
TCD risotto lemon, crispy capers, fresh herbs & olive oil $17.50
Pizza Caprese $22.00
- Heritage local tomatoes, Milk Drop mozzarella & fresh basil
Garlic flat bread $12.00
House Vinaigrette $7.00
2 patties $19.50
Chicken Thigh $5.00