Mouth-watering pieces of barbecued meat or vegetarian Falafel, wrapped in warm pita bread with hummus and freshly prepared salad, topped with our famous organic yoghurt sauce and choice of our own hot chilli sauce:
Beef $11.00
-Large $9.00
-Small $7.00
-Pocket
Lamb
-Small $10.00
-Pocket $7.50
Chicken
-Large $11.00
-Small $9.00
-Pocket $7.00
Falafel (Vegetarian,
-Large $11.00
-Small $9.00
-Pocket $7.00
-Pocket $8.50
Combination with Mushroom $1.00
Combination with cheese $1.00
SALAD ROLL (VEGETARIAN)
Crispy lettuce, coleslaw, juicy tomatoes, onions and hummus wrapped in a warm pita bread and topped with our famous organic yoghurt and tomato or chilli sauces. $7.00 each
OPEN SOUVLAKI
Tender pieces of barbecued meat or vegetarian Falafel, arranged in a container alongside of freshly prepared salad, topped with our famous organic yoghurt sauce, choice of tomato or our own hot chilli sauce and perfectly cut pieces of warm pita bread and luminous
Beef
-Large $12.00
-Small $10.00
Lamb
-Large $14.00
-Small $11.00
Chicken
-Large $12.00
-Small $10.00
Falafel (Vegetarian)
-Large $12.00
-Small $10.00
Mix
-Large $15.00
-Small $12.00
KEBABS ON RICE
Delicious barbecued meat served on a bed of Persian style cooked Basmati rice, served with your choice of chilli sauce, alongside of freshly prepared salad, topped with our famous organic yoghurt sauce:
Beef on rice $15.00
Lamb on rice $17.00
Chicken on rice $15.00
Falafel(vegetarian) on rice $15.00
SALADS
Tender pieces of barbecued meat or vegetarian Falafel arranged in a container served with crispy lettuce, coslow, juicy tomatoes, onions and hummus, topped with our famous organic yoghurt sauce, choice of tomato or our own hot chilly sauce:
Beef salad $13.00
Lamb salad $15.00
Chicken salad $13.00
Falafel (vegetarian) salad $13.00
PIROSHKI (VEGETARIAN)
Golden pastry filled with scrumptious filling of carrots, green peas, potatoes. Persian herbs and spices. Can be served hot or cold. S3.50 each
I reckon this is better than how grandma made it, but then what do I know? I'm just the sucker that has to type this. A warm rich style cake with loads of butterscotch sauce, berry compote, ice-cream and cream. Great soul food on a cold night I say.
Open chicken sammie $17.50
Corn chip herb crusted chilli lemon chicken on toasted focaccia with salad, cucumber pickles, roast tomato & pineapple, finished with streaky bacon, brie cheese & sweetcorn sour cream.
Edi's Green Curry $24.50
Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
Good Ole Steak $27.00
Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.
Stuffed Chicken $30.50
The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.
kids chicken and mushroom pasta $10.00
Chilli & Lime Chicken Sammie $24.50
An absolutely awesome chilli and lime chicken on toasted focaccia with roast peppers, char courgettes and bb pickles finished with streaky bacon, brie cheese and sweet corn sour cream, served with a side of fries and aioli. Yumm..
Flat Bread $12.70
Pita bread smothered in sundried tomato pesto and topped with parmesan cheese. Oven baked and finished with sweet chilli and sour cream. The locals favourite.
Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
Pulled pork sandwich $22.50
Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
Pollo $21.00
Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
Picante $22.50
Wood-fired roasted chicken, caramelised onion, spinach, mushrooms and pine nuts. Drizzled with extra virgin olive oil and shaved parmesan.
Ravioloni fritti entree/main $10.00/$22.00
Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
Mediterranean salad (v) $19.50
With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
Cannelloni (v) $21.50
Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.