Taste Of Persia in Christchurch City Menu

SOUVLAKI SOUVLAKI
  • Mix
  • -Large $13.00
  • Double Meat $4.00
  • -Large $14.00
  • -Small $11.00
  • Mouth-watering pieces of barbecued meat or vegetarian Falafel, wrapped in warm pita bread with hummus and freshly prepared salad, topped with our famous organic yoghurt sauce and choice of our own hot chilli sauce:
  • Beef $11.00
  • -Large $9.00
  • -Small $7.00
  • -Pocket
  • Lamb
  • -Small $10.00
  • -Pocket $7.50
  • Chicken
  • -Large $11.00
  • -Small $9.00
  • -Pocket $7.00
  • Falafel (Vegetarian,
  • -Large $11.00
  • -Small $9.00
  • -Pocket $7.00
  • -Pocket $8.50
  • Combination with Mushroom $1.00
  • Combination with cheese $1.00
SALAD ROLL (VEGETARIAN) SALAD ROLL (VEGETARIAN)
  • Crispy lettuce, coleslaw, juicy tomatoes, onions and hummus wrapped in a warm pita bread and topped with our famous organic yoghurt and tomato or chilli sauces. $7.00 each
OPEN SOUVLAKI OPEN SOUVLAKI
  • Tender pieces of barbecued meat or vegetarian Falafel, arranged in a container alongside of freshly prepared salad, topped with our famous organic yoghurt sauce, choice of tomato or our own hot chilli sauce and perfectly cut pieces of warm pita bread and luminous
  • Beef
  • -Large $12.00
  • -Small $10.00
  • Lamb
  • -Large $14.00
  • -Small $11.00
  • Chicken
  • -Large $12.00
  • -Small $10.00
  • Falafel (Vegetarian)
  • -Large $12.00
  • -Small $10.00
  • Mix
  • -Large $15.00
  • -Small $12.00
KEBABS ON RICE KEBABS ON RICE
  • Delicious barbecued meat served on a bed of Persian style cooked Basmati rice, served with your choice of chilli sauce, alongside of freshly prepared salad, topped with our famous organic yoghurt sauce:
  • Beef on rice $15.00
  • Lamb on rice $17.00
  • Chicken on rice $15.00
  • Falafel(vegetarian) on rice $15.00
SALADS SALADS
  • Tender pieces of barbecued meat or vegetarian Falafel arranged in a container served with crispy lettuce, coslow, juicy tomatoes, onions and hummus, topped with our famous organic yoghurt sauce, choice of tomato or our own hot chilly sauce:
  • Beef salad $13.00
  • Lamb salad $15.00
  • Chicken salad $13.00
  • Falafel (vegetarian) salad $13.00
PIROSHKI (VEGETARIAN) PIROSHKI (VEGETARIAN)
  • Golden pastry filled with scrumptious filling of carrots, green peas, potatoes. Persian herbs and spices. Can be served hot or cold. S3.50 each
  • Baklava: $3.00 each
  • Turkish delight: $1.00
    • 3 for

Nearby Sample Menus

  • Crispy Chicken $12.00
  • Chilli Beef $7.00
  • Mushroom $3.00
  • Roast Pork with Cashew Nut & Mushroom $12.00
  • Prawn with Mushroom Chow Mein $11.80
  • Double Meat! $4.80
  • Chicken with Cashew Nut & Mushroom $12.00
  • Steak with Mushroom on Fried Rice $10.30
  • Meat Lovers
  • Spring Rolls $2.80
  • Steak & Onion Roll $2.80
  • Wedge Lovers
  • Crumbed Prawn $0.90
  • Mexicano Chicken or Beef (HOT)
  • Whole Scallops $1.50
  • Thai Chicken (HOT)
  • SMOKED SALMON $14.50
    • Sliced smoked salmon, caper cream cheese, red onion and green salad
  • + Fried egg $2.00
  • CREAMY MUSHROOM $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
  • GRANOLA $12.50
    • House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
  • - With Bacon $19.50
  • PORRIDGE $11.50
    • Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
  • Available 11am — 3pm
  • All eggs are free range
  • Chicken & Cranberry N/A
  • Chicken & Satay N/A
  • Beef, Bacon & Beer N/A
  • Chicken N/A
  • Steak & Kidney N/A
  • Mince & Cheese N/A
  • Peppered Steak N/A
  • Lamb & Kumara N/A
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Peanut Sauce, Cashew Nut, Meat, and Vegetable $5.00ea
  • Deep Fried Whole Fish $28.00
    • A whole fresh fish (Tarakihi) deep fried and drowned in a hot sweet chilli ginger sauce with courgettes, capsicum, mushrooms, onion, and topped with coriander.
  • Prawn, Scallops, or Squid $20.00
  • -Prawns, Monkfish, Scallop, or Squid $20.00
  • Panang Curry $12.00
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
  • Green Curry $12.00
  • Bacon Pattie $ 2.00
  • Chicken Breast $3.50
  • Steak $1.50
  • Seafood Sticks $1.80
  • Corn Nuggets 12 For $ 5.00
  • Pacific oysters 6 For $8.00
  • Mini spring Roll l2For $3.50
  • Bacon $4.70
  • Cheeseburger & Small Fries Snack Deal $4.00
    • Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
  • $30 Legends Sharebox $30.00
  • Chicken McWrap Caesar - Crispy N/A
    • Introducing the new delicious Chicken Caesar McWrap, with crispy 100% NZ chicken, tasty bacon pieces, shaved Parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Strawberries & Cream Flavour Frappe N/A
  • Keri Orange Juice N/A
    • Go for a classic with some cold O.J. Sweet. 'Keri' and 'Keri Juice Company' are registered trade marks of The Coca-Cola Company.
  • 3pk Chicken McNuggets® & Small Fries Snack Deal $3.00
    • Get more bang for your buck with this awesome snack bundle! Just $3 will get you 3 chicken McNugets, dipping sauce and small fries! Snack-time - sorted!
  • Warm Chicken Salad: Grilled or Crispy N/A
  • Double Quarter Pounder N/A
  • -Akaroa salmon and avocado with fresh lemon and dill $12.50
  • - with bacon $15.50
  • Free range eggs on toast $10.50
  • Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • Egg and bacon butty with Oddfellow’s relish on the side $9.50
  • Bagel with chilli scrambled eggs, feta, spring onion and rocket $13.50
  • -with bacon $18.50
  • M&M N/A
  • Italian Dressing N/A
  • Meatball N/A
  • BBQ N/A
  • Honey Oat N/A
  • Thousand Island N/A
  • Steak and Cheese N/A
  • Oven Roasted Chicken N/A
  • Honey toasted Nut and Oat Muesli $12
    • served with Central Otago Preserves and Vanilla Yoghurt
  • Buttermilk Pikelets $17
    • with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Apple Crumble Porridge $12
    • with Cinnamon and Maple Syrup
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Chocolate Mousse $8.50
    • Served with an almond tulle
  • Steak Sandwich and Chips $20.90
    • 150g sirloin steak served with bacon, egg, lettuce, tomato and aioli
  • Crispy Calamari Salad $19.50
    • Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
  • Bruschetta $14.90
    • Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
  • Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
    • With a freshly prepared green side salad and tartare sauce
  • Stuff Field Mushroom $19.50
    • Field mushroom stuffed with cream cheese, spinach, feta and pine nuts. Served with roasted capsicum couli and a green salad
  • Thai Prawns (Entree / Main) $16.90 / $22.90
    • Succulent tiger prawn tossed in a Thai curry sauce on a bed of rice
  • Just Toast $5.50
    • Your choice of spicy fruit/ multigrain/ white bread with butter and jam
  • PASTA OF THE DAY $24.50
    • Depending on the way the winds blowing or whatever the chefs decide to feed ya!
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
  • VANILLA BRULE
    • Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • LAMB SHANK $26.50/double$32.50
    • Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • RIBEYE $33.50
    • Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
  • BEEF BRISKET BRUSCHETTA $15.00
    • Tender pieces of beef upon homemade bread with melted cheese
  • Big Breakfast $19.50
    • with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
  • Egg Benedict $17.50
    • two poached eggs with bacon & house-made hollandaise on sour dough bread
  • Filo Of The Day $14.50
    • served with a side salad of your choice
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • French Toast Berry & Yoghurt $16.50
    • dusted in cinnamon sugar with berry compote and yoghurt
  • Salmon Sandwich $18.50
    • house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
  • B.L.T.-Toast $16.50
    • with bacon, lettuce, tomato & house made sauce hollandaise
  • Homemade Toasted Muesli $10.80
    • served with fresh fruits, berry fruit compote, milk and yoghurt
  • Vegetarian Trilogy $28.00
    • Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
  • Crayfish Bisque $13.00
    • Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
  • Steamed Veg $7.00
  • Leak and Mushroom Arancini $15.00
    • Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
  • Barry's Bay Cheese Selection $18 For 1 / $28 For 2
    • A selection of local cheeses from Barry's Bay. Cheddar crisps, sliced apple, home grown quince paste
  • Soup of the Day $12.00
    • Made with fresh local in season ingredients. Served with toasted ciabatta
  • Angus Prime Ribeye Steak 200gm $32.00
    • Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
  • Eggs Benedict
    • Toasted Ciabatta topped with poached eggs, hollandaise and
  • Herradura Reposano $10.50
  • Mount Gay Eclipse Gold Rum $7.50
  • Limoncino $8.50
  • HAWAIIAN-Ham & pineapple & mozzarella 18.9
  • Lanson Black Label Brut NV - 750ml. Bottle $125.90
  • OMELETTE ROMANI -Smoked salmon, spinach, mushrooms, Italian parsley, shaved parmiggiano served w rocket. 17.9
  • Finlandia Cranbery $8.50
  • Fernet Branca $8.00
Taste Of Persia

Taste Of Persia

location

Address

239 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

033327252

clock

Opened hours

5 PM to 9 PM (Mon), 11 AM to 9 PM (Tue-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Persian , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
239 Colombo Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
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