Address
20 Colombo Street, Cashmere, Christchurch, Canterbury, 8022, New Zealand
Taste@Twenty in Christchurch City Menu
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Taste@Twenty in Christchurch City has no menu available, but can choose from many other options such as Vegetable Samosa (2 pcs) or Onion Bhajees (6 pcs) from La Tandoor Restaurant. The Herb Centre offers many options including Savoury or sweet muffin of the day V, GF and Chunky granola served with yogurt & seasonal fruit. Tahr Bar and Cafe includes a wide range like Bacon & Egg Muffin or Soup du Jour. Available on Pita Bread and Rice or Salad from . Kebab Palace offers Ferry Indians and VEGETABLES.
Nearby Sample Menus
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Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
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French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
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Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
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Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
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Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
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Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
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Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
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CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
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CHICKEN MADRAS $10.50
- Boneless chicken cooked with onion, ginger, fenugreek and spices
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ONION KULCHA $5.00
- Naan Bread Stuffed With Crispy Onions And Spices.
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CHICKEN BHUNA $10.50
- Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Capsicum, Ginger, Garlic Paste, Fresh Coriander and Spices
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MANGO CHICKEN $10.50
- Cubes of Chicken Cooked in Tandoor, Creamy Gravy and Mango Sauce
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CHOCOLATE - CHEESE NAAN $5.00
- Naan Bread Stuffed With Chocolate & Cheddar Cheese And Cooked In Tandoor.
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KASHMIRI NAAN $5.00
- Naan Bread Stuffed With Nuts And Sultanas And Cooked In Tandoor Oven.
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CHICKEN JALFREZEE $10.50
- Boneless Sliced Chicken cooked with Onion, Capsicum, Coconut Milk, Tomatoes and Spices
- All mains are served with Rice and Plain Naan. We enhance all dishes to your taste: MILD, MEDIUM, HOT, EX HOT
- Pork Curry (on fried rice) $11.70
- Chicken Curry (on fried rice) $12.20
- $83.00
- Steak Mushrooms Chow Mein $11.70
- Roast Pork Mushrooms (Chow Mein)
- Chicken Corn Soup $6.00
- Tray of Plain Fried Rice
- Steak Tomatoes (on fried rice) $11.70
- Nigiri Platter - 6pcs $12.00
- White Fish in Spicy Garlic Chili Sauce $10.00
- Edamame Beans (V) $5.00
- Double Salmon $10.00
- Tofu Salad (V) $8.00
- Tempura Sushi Roll - Salmon $7.00
- Salmon Sashimi on Rice $10.00
- Sesame Seaweed (V) $5.00
- Plain $3.30
- bacon $4.50
- Bluff Oyster cooked 1 doz $28.00
- Fish $4.50
- Vegetarian $4.50
- Cheese & pineapple $5.20
- Tomato $4.20
- Prawn Twisters each $0.80
- Pineapple $4.00
- Mushroom $4.00
- Fish Bites $2.30
- Bacon & Mushroom $3.50
- Beetroot $4.00
- Chicken Burger $4.60
- 2 Hot Dogs
- Egg $4.00
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Butter Chicken (Everybody Loves Butter Chicken) $14.50
- Chunkey chicken pieces grilled in tandoor, mixed in creamy sauce, crushed cashew nuts, butter & spices
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Vindaloo $14.50
- Traditionally a Goan dish - hot spices & vinegar cooked in tomato based sauce, garnished with onions & coriander
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Kadai $14.50
- Marinated meat pieces cooked with capsicum, tomato, onion & spices in tomato based sauce, garnished with coriander
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Garlic Kebab (5 Pcs) $12.00
- Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
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Fish Curry - Ling Fish $18.00
- Fish cooked in coconut milk, almond paste, mustard seeds & spices, garnished with coriander
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Chicken Tikka Masala $14.50
- Marinated chicken pieces cooked in tomato-based sauce, garnished with coriander
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Prawn Pakora (8 Pcs) $14.00
- Prawns coated in chickpea batter then deep fried, served with mint chutney
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Vegetable Samosa (2 Pcs) $5.00
- Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
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Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
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Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
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Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
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Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
- Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
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Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
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The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
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Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
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FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
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VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
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MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
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LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
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CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
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LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
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STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
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GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
- Steak Foo Young Egg $11.00
- Seafood Chow Mein $12.50
- Potato Fritter $0.80
- Curry Roll $2.80
- Deep Fried Moro Bar $2.50
- Thorrington Chow Mein $12.00
- Steak Mushroom on Rice $10.50
- Plain $3.30
- Chicken Satay / Steak Satay / Pork Satay $2.90
- 1/2 Dozen Crumbed Mushrooms $4.50
- Pork Satay / Chicken Satay / Steak Satay $5.90
- Pineapple Ring $1.80
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Chicken Pack $9.00
- 2 Chicken Burgers, 1/2 Chips
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Cheese Pack $9.00
- 2 Cheese Burgers, 1/2 Chips
- Bacon & Egg / Cheese & Pineapple / Chicken & Cheese $5.20
- Bacon, Egg, Mushroom, Tomato $1.00
- Venison Tenderloin $35.00
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Meat Lover $49.00
- Lamb, chicken, Premium NZ Eye Fillet
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Beef Tempura Set $19.50
- Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup
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Vegetarian Teppanyki $43.00
- 4pc Veg roll, Vege Tempura, Teriyaki Teppan Tofu
- All teppanyaki set meus begin wth an appetizer of the chef's choice served with warm miso, followed by teppanyaki stir- fried vegetables and your main course as described in each set with your choice of steamed or fried rice .(fried rice $4.00) N/A
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Tofu Salad $15.00
- Fresh tofu with salad & sura special dressing
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Kiss me Roll $25.00
- Salmon, avocado & tobiko on california roll made with 2pcs, of deep fried crunchy prawns
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Chicken & Seafood $47.00
- Prawns, salmons, White fish, Squid, Chicken
- Coleslaw $7.00
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NZ Green Lipped Mussels $15.00
- Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
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Affagato $8.00
- Vanilla bean ice cream coated in espresso coffee. Add half a shot of Frangelico or Tia Maria for $4.00
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Tea or Coffee and Toast $10.00
- Served with a selection of spreads
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Vegetarian Trilogy $28.00
- Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
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Truffled Scrambled Eggs $14.50
- Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
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Seafood Platter to Share $55.00
- Salmon, crumbed prawns, scallops, fried calamari, demi tasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
- Mussels with honey, soy and sesame seeds $8.00
- Mixed berries sorbet with a dash of crème de cassis -
- Crayfish Chowder Crayfish and Seafood cooked in a creamy fish and saffron broth -
- Smoked venison fillets thinly sliced, served with crostini and fig -
- Filet de Bœuf aux morilles Aged beef fillet, served with a Morels sauce, sautéed potatoes and capsicums farcis -
- Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -
- Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
- Sirloin Ciabatta Prime sirloin thinly sliced with Chumichurri sauce in ciabatta bread -
- Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
- Eggs Benedict $17.50
- Available all day at $9.50, GF available
- Please place your order at the counter GF toast, GF bagel, whole grain available
- Pancake Stack with maple $16.00
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Potato Hash $14.00
- With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
- Choose one of...
- • Bacon, egg, Cheddar and tomato relish
- Vegetarian Delight $16.50
Taste@Twenty
Phone
039821399
Opened hours
7 AM to 5 PM (Mon-Fri), 7 AM to 2 PM (Sat), 9 AM to 2 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Delicatessens
Features
EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , American Express , Bankcard , Catering , Lunch , Seating , Cards accepted , Outdoor Seating
20 Colombo Street, Cashmere, Christchurch, Canterbury, 8022, New Zealand
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