Taste@Twenty in Christchurch City Menu

Taste@Twenty in Christchurch City has no menu available, but can choose from many other options such as Vegetable Samosa (2 pcs) or Onion Bhajees (6 pcs) from La Tandoor Restaurant. The Herb Centre offers many options including Savoury or sweet muffin of the day V, GF and Chunky granola served with yogurt & seasonal fruit. Tahr Bar and Cafe includes a wide range like Bacon & Egg Muffin or Soup du Jour. Available on Pita Bread and Rice or Salad from . Kebab Palace offers Ferry Indians and VEGETABLES.

Nearby Sample Menus

  • Teriyaki chicken $17.50
  • Pork & miso ramen $13.90
  • Kara-age chicken on rice $13.50
  • Teriyaki chicken burger $13.50
  • Baked pudding $4.90
  • Baked pudding & ice cream $5.20
  • Cheese topping $2.00
  • Edamame $4.90
  • Scallop- with vegetables $24.00
  • Chicken with Fried Rice S $13.00 / L $24.00
  • Fish Fillet with Special Sauce
  • Fried Fish Steak with Vegetable S $27.00 / L $36.00
  • Beef Curry
  • Spring rolls & Grilled Meatballs on Rice Vermicelli (sauce) $11.00
  • Grilled Meatballs on a kebab stick
  • Fresh Vietnamese Spring Rolls (3 rolls) $8.00
  • Sauced Pork with Chili $12.50
  • Potato Fritters $0.60
  • 1/2 Dozen Wontons $3.00
  • Corn Pattie $1.20
  • Sweet and Sour Fish $10.50
  • Combination Fried Rice $12.00
  • Prawn Fried Rice $16.00
  • Seasonal Wedges (Small Bag) $4.00
  • Sausage plain $2.00
  • Lemon Pepper Fish $2.90
  • Chow $3.30
  • Mince potato onion $2.00
  • Monster egg bacon cheese, pineapple tomato $7.80
  • Bacon Corn $2.00
  • Vegetarian no meat $5.30
  • Chips $2.40
  • Chicken And Corn Soup S $5.00 / M $18.00
  • Hakka salty chicken Cold Salted Chicken Half $14.00 / Whole $25.00
  • Soy sauce tape Steamed Scallop with Vermicelli Small $22.00 / Medium $30.00
  • Black Pepper Beef iron $18.00
    • Sizzling Black Pepper Beef And Onion
  • Assorted fried rice Combination Fried Rice $14.00
  • Jiangcong sizzling lamb $20.00
    • Sizzling Spring Onion and Ginger Lamb
  • Whole grains Cereals and Grain Fried Rice Fried Rice $15.00
  • -Cooked in 1 Style $48.00
  • Chocolate and Berry Mud Cake $12.50
    • Rich chocolate cake, Served with berry compote, chocolate sauce and ice cream
  • ​Homemade Traditional Cheesecake $12.50
    • Ask for details of our chef’s latest creation
  • - Porkys - chorizo, crispy bacon, roasted pumpkin, capsicum & hollandaise swirl vege patch
  • Pate $7.00
  • Pork Belly $29.50
    • Crispy pork belly, resting on duck fat potatoes, summer vegetables and pear chutney
  • - chicken fillet, bacon, parmesan, pineapple
  • Merrin Caesar salad $18.90
    • Seasonal lettuce, bacon, boiled egg, croutons and a creamy dressing, anchovies optional
  • toast $4.00
  • BEEF BIG FEED
    • Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants
  • WHOLEMEAL WRAPS
    • Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
  • HASHBITES
    • These tiny, golden pieces of crunchy potato are just waiting to be eaten. These guys add a bit of bite (and crunch) to your breakfast.
  • SUMMER CHICKEN CRUNCH
    • The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • ORIGINAL TENDERCRISP
    • Try our premium chicken fillet, juicy tomatoes and premium lettuce in a big, fresh corn dusted bun. Top it with creamy mayo and you’ve got the Original TENDERCRISP® burger. Add a regular fries and regular soft drink to make it a value meal.
  • CRUNCHY BBQ BACON WHOPPER
    • The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • Steak Fried Rice $9.50
  • Chicken Fried Rice $9.50
  • Steak Fried Noodle $9.50
  • Chicken Chilly on Rice $9.50
  • Fish $4.00
  • Deep Fried Mushroom $0.80
  • Bami Goreng $11.00
  • Curry Roll homemade $2.70
  • Spring Roll $2.80
  • Pork Nibbles 1/2 doz $4.00
  • Extra servings of meat on meal $4.50
  • Seafood Chow Mein $12.50
  • Prawn Curry on Rice $10.00
  • Chocolate Explosion Donut $3.00
  • Paua Fritter $2.50
  • Steak Mushroom on Rice $10.50
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • SWEET & SOUR PORK $13.00
  • BAMI GORENG NOODLES $12.00
  • CHICKEN WITH CASHEW NUTS $13.50
  • EGG $4.00
  • CHICKEN WITH SATAY SAUCE $12.50
  • FISH $2.40
  • STEAK $6.00
  • CHICKEN MUSHROOM CHOW MEIN $12.00
  • Wood Fired Flatbreads (v) $12.00
    • Basil pesto, chilli and parmesan
  • Rigatoni Zucca aerostat e Pollo affricate $21.50
    • Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
  • Angus steak sandwich $22.50
    • 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
  • San Marco $21.50
    • Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
  • Lasagne al Forno $21.00
    • Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
  • Linguine marinara $21.50
    • A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
  • Tomato bruschetta $13.50
    • Grilled ciabatta bread, rubbed with garlic and topped with a salsa of vine ripened tomato, red onion and fresh basil. Finished with extra virgin olive oil and aged balsamic.
  • Pollo $21.00
    • Hazelnut crumbed chicken fillet on a salad of spiced beetroot, orange, feta cheese and mixed greens with a honey balsamic dressing.
  • Salmon with Yakitori Sauce $16.00
    • meal on rice served with fresh side salad
  • King Salmon with Double Avocado $9.00
    • 4pcs per serving
  • Beef with Yakiniku Sauce $15.00
    • meal on rice served with fresh side salad
  • Edamame $6.00
    • baby sy beans in pods great with Japanese beers
  • Vegetable $12.00
    • contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Deep Fried Tofu Salad $13.50
    • chunky golden deep fried tofu tossed with crunchy veges, seeds, red onion & sesame dressing
  • Dumplings / Gyoza $6.00 / $9.00
    • 4 / 6pcs - pork & chives with red aioli dipping sauce
  • Ice Cream Stack $10.50
    • green tea ice cream, walnut green tea & vanilla ice cream
  • Muc Xao Sa Ot Chilli Lemongrass Squid / Muc Chien Gion Deep Fried Squid / Muc Xao Chua Ngot Sweet Sour Squid $18.00
  • Ga Xao Sa Ot Chicken Lemongrass & Chilli / Ga Xao Sate Satay Chicken $15.00
  • Ga Xao Balacan Chicken Balacan (Spicy) / Ga Xao Bong Cai Chicken with Veg / Ga Quay Gion Crispy Chicken $15.00
  • Cha Gio Deep Fried Vietnamese Spring Rolls x4 $8.00
  • Banh Xeo (Riceflour) Crispy Pancake. Your Choice of Meat - Vegetarian, Pork, Chicken, Prawn or beef $8.00
  • Ga Sate Chicken Satay x4 $8.00
  • Mi Xao Fried Noodle Chicken, Beef, Pork / Mi Xao Gion Crispy/Noodle/, Pork/Beef/Chicken $9.00
  • -Beef Fried Noodle
  • Chicken, brie & cranberry pie $5.40
  • Steak & mushroom pie $5.30
  • Vegetarian quiche (SM) $5.20
  • Steak & cheese pie $5.30
  • Salmon & cream cheese quiche (SM) $5.20
  • Gourmet pizza slice $4.60
  • Ham & asparagus quiche (SM) $5.20
  • Sausage rolls $2.50
Taste@Twenty

Taste@Twenty

location

Address

20 Colombo Street, Cashmere, Christchurch, Canterbury, 8022, New Zealand

phone

Phone

039821399

clock

Opened hours

7 AM to 5 PM (Mon-Fri), 7 AM to 2 PM (Sat), 9 AM to 2 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Delicatessens

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  American Express ,  Bankcard ,  Catering ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
20 Colombo Street, Cashmere, Christchurch, Canterbury, 8022, New Zealand
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